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Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a

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Page 1: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 2: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 3: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 4: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 5: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 6: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 7: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a
Page 8: Arista Winery and Drink Sprin… · modernist techniques with good old-fash- ioned tastes. Our amuse was an eggshell filled With cauliflower cream with a pinch of caviar on top—a