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7/13/2019 article
1/9
International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
Available online on http://www.rspublication.com/ijphc/index.html ISSN 22495738
Page 50
Physiotherapy for improving mouth opening & tongue
protrution in patients with Oral Submucous Fibrosis
(OSMF)Case Series.
Vijayakumar M1, Priya D
2
1. Vijayakumar M, Associate Professor, Padmashree Dr.D.Y.Patil College ofPhysiotherapy, Dr. D.Y.Patil Vidyapeeth, Pune, Maharastra, India -411018.
2. Priya D, Assistant Professor, Padmashree Dr.D.Y.Patil College of Nursing,Dr. D.Y.Patil Vidyapeeth, Pune, Maharastra, India -411018.
______________________________________________________________________________
ABSTRACT:
Oral Submucous fibrosis is a chronic disease featuring the deposition of fibrous tissue in thejuxta epithelial layer of mucous membrane among tobacco chewers. There is progressive
decrease in the mouth opening, associated with difficulty in eating, changed gustatory sensationand dryness of mouth and thus have reduced oral intake . Purpose of the study:-OSMF being a
under-recognised disorder among physiotherapists, an attempt was made to study the role ofphysiotherapy interventions in managing its complications . Methods:-Prospective clinical trial
was adopted. 15 individuals with history of tobacco chewing and complaints of reduced mouthopening, burning sensation in the mouth while eating food with histopathological confirmation
of OSMF volunteered for the study . After a complete history and consent they were assessed formouth opening & tongue protrution with a vernier caliper. Procrdure:They were treated with
Ultrasound therapy, intensity from 0.7 1.5 W/Cm2 (depending upon their thickness of fibrousbands) over the skin of the buccal region of the affected sides with finger and thumb kneading,
consecutively for 6 days/week for 2 weeks. They were advised with a set of home programmeand to avoid spicy foods. The mouth opening and burning sensations were recorded on 1
st, 5
th
10th15thday of treatment and 3 months for follow up and the datas were analysed. Result:- Themean improvement in mouth opening was 6.26mm.(range 2mm-11mm with 75% patients
increased by 9mm) Repeated Measures ANOVA; F = 55.54 and p value = 0.0001. Dunnett testfor multiple comparisons revealed that tenth day onwards there was statistically significant
difference in the mean mouth opening p
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
Available online on http://www.rspublication.com/ijphc/index.html ISSN 22495738
Page 51
BACK GROUND:
Oral Submucous fibrosis is a chronic disease of insidious onset featuring the deposition
of fibrous tissue in the juxta-epithelial layer of mucous membrane involving the pharynx, palate,
faces, cheek and lips, pharynx and oesophagus.1,2
found among people who chew betel nut
(Areca catechu) with or without tobacco and other ingredients. This condition is characterized byfibrotic changes and severe burning sensation with restricted opening of mouth. Joshi (1953)
3
coined the term Submucous fibrosis of the palate and pillars.
Lal et all (1953)4 postulated that the use of Pan (betel leaf) and Supari (betel nut) may
be important risk factors. Gutka is the predominant form of areca nut (with or without tobacco)
consumption in most parts of India5.Typically, the addiction starts at a very young age. Because
of cheapness, bright pouches, easy availability, sweet taste and forceful misleading
advertisements, it is popular amongst children and adolescents.
Oral submucous fibrosis is a disease mainly confined to the South East Asian countries.
In the early years Joshi (1953)3reported 41 cases of submucous fibrosis in Indian population. Joe
V Desa (1957)6studied 64 cases of submucous fibrosis, all of them were Indians. Pindborg et al
reported the prevalence of Oral submucous fibrosis in India as 0.2- 0.5%.1
In a hospital based
survey conducted in Lucknow, Bombay, Bangalore and Trivandrum the prevalence was recorded
as 0.51 %, 0.5%, 0.18% and 1.2 % respectively.7An epidemiological assessment of this disease
among Indian villagers gave a percentage prevalence of 0.2 in Gujarat. 0.4 in Kerala, 0.04 in
Andhra Pradesh and 0 to 0.07 in Bihar.8the state of Maharashtra was. 0.03%
7
Hydrolysis of arecoline produces arecaidine that has pronounced effects on fibroblasts.9
Arecoline in high doses was cytotoxic and cells showed detachment from the culture surface.
The copper content of areca nut is high and the levels of soluble copper in saliva may rise in
volunteers who chew areca quid.
10
The same group showed that the oral mucosa of areca nutchewers had significantly raised levels of copper when compared with the control subjects. The
association between copper and OSF has been linked on the basis that excess copper is found in
tissues of other fibrotic disorders Wilsons disease, Indian childhood cirrhosis and primary
biliary cirrhosis. The enzyme lysyl oxidase is found to be upregulated in OSF.11
This is a copper
dependent enzyme and plays a key role in collagen synthesis and its cross linkage.
An evaluation of the epithelial changes in the different grades of OSMF shows that
increase in the clinical severity of the disease may be accompanied by epithelial hyperplasia or
atrophy, which is associated with increased tendency for keratinizing metaplasia. The epithelial
atrophy reported by Pindborg et al is one of the marked changes in OSMF which contrasts with
the predominantly hyperplastic epithelium reported by Sirsat & Khanolkar and by Wahi et al.9Sirsat and Pindborg classified the histological picture of Oral submucous fibrosis into four
stages.11
Haider SM (2000) clinically graded OSMF into: Stage I: Faucial bands only.,Stage II:
Faucial bands and buccal bands., Stage III: Facial, buccal and labial bands and functionally
graded OSF into,stage A : Mouth opening 20 mm, Stage B : Mouth opening 10-19 mm ,Stage
C : Mouth opening 10mm
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
Available online on http://www.rspublication.com/ijphc/index.html ISSN 22495738
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The common presenting symptom is a burning when eating hot and spicy food and a
progressive decrease in the mouth opening, associated with difficulty in eating, changed
gustatory sensation, dryness of mouth and nasal voice.12
Ulcerations and vesicles are seen in the
initial stages of oral mucosa. Periods of exacerbations are manifested by the appearance of small
vesicles on cheek and palate.9The earliest clinical sign of OSF is blanching of the oral mucosa
followed by the appearance of fibrous bands in the areas affected.9The bands usually involve the
buccal mucosa, palate, posterior pharynx, lips and tongue.
Various treatment modalities have been proposed for this condition including steroid
injections, surgical interventions. Non invasive treatment modalities however have potential for
delivering the desired results.
Ultrasound has been used extensively in physical medicine with considerable success.
During ultrasound therapy13
cell membrane permeability is increased by altering sodium and
potassium ion gradients. This increased permeability improves gas exchange and promotes
healing. Ultrasound decreases inflammation, increases vasodilatation and waste removal.
Accelerates lymph flow, and stimulates metabolism. The objectives of ultrasound treatment areto accelerate healing, increase the extensibility of collagen fibers and provide pain relief. Given
that these are the requirements of any therapy used for the treatment of OSMF, therapeutic
ultrasound as a treatment modality merits investigation.
Kneading is a effective form of massage therapy in improving the elasticity of fibrous
tissues and mobilizing scar tissues.14
The gentle soft tissue manipulation is extensively used in
physiotherapy for improving their extensibility.The decrease in Temporo-mandibular joint
mobility is mobilized by forced passive mevements & manipulations to permit more mouth
opening.
PURPOSE OF THE STUDY. Although OSMF is a clinical problem mostly managed my dentalprofessionals, the question for improving the elasticity & thus increase mouth opening is
prevailing. Medical management may have on the effect on pain of sensory loss , but on tissue
extensibility is an argument. Hence with the basic physiotherapy techniques which has proved its
valid response on various clinical conditions , can it be effective in managing them. Hence the
study aims to find the effect of physiotherapy interventions in the management of OSMF (Oral
Submucous Fibrosis), by identifying the changes in mouth opening and tongue protrusion among
them.
METHODOLOGY
The study was conducted in the Department of Oral Medicine and Radiology and in the Dept. of
Physiotherapy at Dr. D. Y. Patil Medical College and Hospital, Pune. Fifteen patients, both male
and female , age between 23-56 years with signs and symptoms of Oral Submucous Fibrosis at
Dr D Y Patil Dental College were included in the study convenient sampling method, after
obtaining their informed written consent. They were assessed for a positive history of chewing of
areca nut or one of its commercial preparations, difficulty in chewing and swallowing, and
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
Available online on http://www.rspublication.com/ijphc/index.html ISSN 22495738
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having burning sensation on eating spicy food, Restricted mouth opening and changes in oral
mucosa including presence of palpable vertical fibrous bands, stiffness and blanching. A
Histopathology confirmation of OSMF by biopsy specimen was done.15
Patients who had
already undergone the treatment of OSMF and come after a relapse or follow up, Patients under
lycopene therapy, with mouth opening > 40mm , were excluded from the study.
Fig-1: Measurement of Mouth Opening Fig-2: Calculation of Mouth Opening
Fig- 3: Application of therapeutic ultrasound Therapy Fig-4:Kneeding on submucosal region
Before the treatment sessions, mouth opening was assessed as the interincisal distance as
measured from the mesioincisal edge of the upper left central incisor tooth to the mesioincisal
edge of the lower left central incisor tooth. The measurement was made using a geometric
divider and scale and was recorded in millimeters.15
Tongue protrusion was recorded the same
way in millimeters from the incisal edge of the lower teeth. This was done by viewing theprotruded tongue from the lateral aspect of the head and measuring the distance from the mesial
contact area of the lower central incisors to the tip of the protruded tongue73.
All the enrolled patients received consecutive sittings of therapeutic ultrasound of
prescribed dose ranging from 0.6 to 2.0 W/Cm2pulsed 1:1 or 1:2 ( 50% or 33.3 % duty cycle),
Frequency of 3 MHz, using a 5cm diameter transducer head for 3 to 4 minutes to each side
involved over the cheek for 15 consecutive days with permissible one day off each week. This
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
Available online on http://www.rspublication.com/ijphc/index.html ISSN 22495738
Page 54
dose is sought to create extensibility of soft tissues. During the study the all the patients were
treated with the same ultrasound equipment (electroson) which was regularly serviced &
calibrated by the company servicing authorities.
To increase the extensibility of the buccal mucosa & to break the fibrous bands, They
were given finger & thumb kneading at the buccal region in side the mouth with mild stretching
over the fibrous bands with in tolerable pain limits. They were provided with cryotherapy (by
having cubes of ice in the mouth) before & after the treatment for 5-7 minutes to perceive less
pain sensation. Gentle stretch over the buccal cavity was performed with the fingers.
Temporomandibular joint mobilization by Antero-inferior glides to improve jaw depression;
lateral glides for improving mandibular deviation with joint distraction were done.
Home programme was given to maintain the joint in distraction by placing ice-cream
sticks between the jaws and increasing one by one to provide stretch and maintaining for 3-5
minutes for 2-3 times a day. They were advised not to take any spicy foods, hot foods or
beverages, and continue with any medications they were on for any general physical / mental
illness.The patients were assessed for mouth opening , tongue protrusion, and burning sensation
every 5th
session of treatment and the data collected were computed using primer software of
biostatistics.
DATA ANALYSIS & RESULTS.
Mouth opening was measured on the first day of visit and subsequently every 5 days till 15th
day, and after a follow up period of 3 months. The improvement was recorded in millimeters.
Table 1: Mean of the mouth opening every 5 days and at 3rd month follow up
Examination No.of Observations Mean(mm) Variance SD Range Median
First day 15 24.07 10.30 3.21 19-30 25
Fifth day 15 24.93 13.75 3.73 20-31 25.5
Tenth day 15 26.93 12.78 3.57 22- 35 27
Fifteenth day 15 29.67 20.66 4.54 23-38 29
3rd month Follow up 15 30.40 20.54 4.53 23-38 29
The mean of the improvement in mouth opening was 6.33mm.The range showed a minimum
improvement of 2mm and a maximum of 11mm with 25% of patients showing improvement
upto3.5mm and 75% patients upto 9mm. Repeated Measures of Annova; F = 55.54 and p value
= 0.0001. Multiple Comparisons Dunnett ; p
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
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comparisons was applied, tenth day onwards there was statistically significant difference in the
mean mouth opening.
Graph 1.Mean of the mouth opening. Graph depicting the mean of the mouth opening seen
as a steady rising linear graph from 1st day to 15th day and follow up at 3 months.
Table 2:-Tongue Protrusion was measured on the first day of visit and subsequently every
five days for 15 days and after a follow up period of 3 months.
The improvement was recorded in millimeters. The mean of weekly tongue protrusion was
calculated. The mean improvement in tongue protrusion post treatment is 1.46 mm. The range
shows a minimum improvement of 0 and a maximum of 5mm. There are 75% observations
which show improvement upto 2mm.
Examination Observations Mean Variance SD Range MedianFirst day 15 16.53 12.69 3.56 12-23 16
Fifth day 15 16.66 12.66 3.55 12-23 16
Tenth day 15 17.27 12.06 3.47 12- 23 17
Fifteenth day 15 18 12.85 3.58 12-24 18
3rd month
Follow up
15 18 12.85 3.58 12-24 18
Mean of Mouth Opening
05
101520253035
1st day 5th day 10th day 15thday 3rd monthfoll.up
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
Available online on http://www.rspublication.com/ijphc/index.html ISSN 22495738
Page 56
Graph 2 : Mean of the tongue protrusion ( in mm)
As shown in the table, mean tongue protrusion increased as the treatment progressed over the
days. There was a statistically significant difference between the mean tongue protrusion with
different follow up periods.Repeated Measures of Annova; F= 12.59, p= 0.0001, Multiple
Comparisons Dunnett p
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International Journal of Pharmaceutical Science and Health Care Issue 3, Vol 2 April. 2013
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a longer duration, a higher tissue temperature would have been achieved. This could have been
efective in imcreasing the mouth opening and subsequent place tor the tongue to extrude,
although minimal, but signiicant.
The changes in extensibility that occur with stretch (with or without heat) are small,
which is why serial treatments are required in the clinic. This is again seen by Multiple
Comparisons Dunnett ; p
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12.Indborg JJ, Bhonsle RB,Murti PR, Gupta PC, Daftary DK, and Mehta FS. Incidence andearly forms of oral submucous fibrosis. Oral Surg. 1980: 50, 40-44. 52; 375-378.
13.Carmine, Samuel and Allan Far man: Alleviation of myofascial pain with ultrasonictherapy.1984;Vol. 51 January
14.Carla-Krystin Andrade, Outcome Based massage, Lippincot Williams &wilkins,Philadelphia, 3
rd
ed, 2008, P 224.15.Abhinav kumar, Anjana Bagewadi, Vaishali Keluskar, Mohitpal Singh. Efficacy ofLycopene in the management of oral submucous fibrosis. Oral Surg Oral Med Oral
Pathol Oral Radiol Endod 2006. Vol. 103 No. 2 February 2007.16.Draper DO, Ricard MD. Rate of temperature decay in human muscle following 3 MHz
ultrasound: the stretching window revealed. ] Ath Train. 1995;30:304-307.17.Warren CG, Lehmann JF, Koblanski IN. Elongation of rat tail tendon: effect of load and
temperature. Arch PhysMed Rehabil. 1971;52:465-74.