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BIOMOLECULES
Biologically Important Molecules
Biomolecules are biologically important molecules.
DEFINITIONSBiomolecules are molecules found in living things.
Biomolecules are also called organic compounds because they contain the element carbon and
macromolecules because they are large molecules.
DEFINITIONS CONT’D
Monomer – one unitPolymer – many repeating units
THE FOUR BIOMOLECULESCarbohydratesProteins LipidsNucleic acids
CARBOHYDRATESMonomer: monosaccharide (glucose)
Polymers: disaccharide (sucrose) polysaccharide (starch, cellulose)
Function: store energy, building blocks for other molecules
Found in: potatoes, bread, fruit, vegetables, soda
Carbohydrate Monomer - Glucose
PROTEINS
Monomer: amino acid (20)Polymer: PolypeptideFunctions: form bones and muscle, transport substances into and out of the cell, movement, protection against disease, to speed up chemical reactions
Found in: meat, legumes, nuts, diary products
Protein Monomer – Amino Acid
LIPIDS
Monomers: Glycerol plus fatty acidsPolymers: Fats, waxes, oils, steroids Functions: stores large amounts of energy, provides insulation, solubility of fats, and waterproofing
Found in: red meat, cheese, dairy, potato chips
Lipid Monomer – Glycerol + fatty acidsG
lycerol
NUCLEIC ACIDSMonomer: nucleotidePolymer: DNA and RNAFunction: carries hereditary information (DNA), carries the instructions for the making of proteins (RNA)
Found in: all cells
Nucleic Acid Monomer -Nucleotide
DNA RNA
Enzymes
ENZYMES ARE PROTEINS
Chemical reactions break and form in reactants to form new bonds in products.
CO2 + H2O → H2CO3Enzymes are proteins that speed up chemical reactions by lowering the energy needed to get the reaction started (activation energy).
ENZYMES LOWER ACTIVATION ENERGY
ENZYMES
The shape of the enzyme must match the shape of the substrate in order for the enzyme to work, like a key must fit a lock.
ENZYMES
A change in pH or high temperatures will change the shape of the enzyme, which causes the enzyme not to work.
No longer a lock and key
fit.
LIFE WITHOUT ENZYMES
Without enzymes, chemical reactions in living things would occur too slowly. Living things would die without them.