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SERVICE QUALITY TRANSLATING INTO CUSTOMER SATISFACTION IN STANDARD CHARTERED
BANK
SERVICE QUALITY TRANSLATING INTO
CUSTOMER SATISFACTION
METHOD OF BUSINESS RESEARCH REPORT
HAMDARD UNIVERSITY CITY CAMPUS (HIMS)
GROUP MEMBERS:
MANAWAR ALI KHAN (MEN 2200770)
SAIF-ULLAH BEHAB (562021)
MUHAMMAD ASHRAF KHAN (MEN-2200606)
AMIR ALI ZULFIQUAR (0203)
HAMDARD INSTITUTE OF MANAGEMENT SCIENCES 2
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Table of Contents
Acknowledgement
Academic Honor ii
Executive Summary iii
1. Introduction
Back Ground 2
Problem Statement 2
Questions to be Addressed 3
2. Research Methodology 4
Information Gathering 4
Personal Interviews 4
Questionnaires to be filled by Customers 4
Personal Visits and Observations 5
3. A Brief Review 6
Why Standard Chartered Bank Limited, Pakistan 6
What is Service Quality 6
Objectives of Service Quality 6
Internal Service Measures 7
Total Quality Management 8
Sigma Six 8
4. Findings
Questionnaires filled by Mystery Shoppers 9
Questionnaires to be filled by Customers 16
5. Conclusion
7. Bibliography 33
6. Appendices 34
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Acknowledgement
Any piece of work, however small, is not possible without the Almighty. We extend ourgratitude to our teacherMr. AKHTAR AHSAN who teaches us the true meaning of research
and without whom, the research would not have been possible. This research, from its topic to
the tools and text used in it, is due his assistance and guidance.
The research and the writing of this report were supported by the Staff and the Customers of
Standard Chartered Bank, who have been very cooperative and supportive in providing
information about how things move around in the service quality department and how thedepartment has been helpful in imparting product knowledge and customer satisfaction.
Last but not least, profound gratitude to our parent and the institution that has provided itsstudents with a forum to present their views and findings with complete freedom
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Academic Honor Code
We take full responsibility for the contents of this assignment. To the best of our knowledge, any
ideas, words, sentences, paragraphs or parts of another persons writing are fully documented.
We have researched and written the contents with the utmost integrity and honesty, and we are
able to answer any questions arising from the contents provided here in.
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Executive Summary
The objective of the research is to provide a brief review on the emerging concept of the Service
Quality and key factors that are practiced in the service excellence area of the banking industry.
The implementation of Internal Service Measures in Standard Chartered Bank Pakistan and therole of Service Assurance in maintaining outstanding customer will also be studied and taken as
a subject. We as a researcher will review not only the Particular department of the Bank but also
the responses from the frontline staff and customers. This will help us and the reader inunderstanding how (if it does) the quality of service affects the customer loyalty towards the
Bank.
The two branches under review are:
Al Rahim Branch at I I Chundrigar Branch
Hyderi Branch at North Nazimabad
These branches have been taken into consideration due to their prime commercial location and
strong customer base.
Most of the information provided in the report is based on interviews with the bank staff whichled to a better knowledge of how service standards are maintained and monitored. The branch
visits (mystery shopping) brought forward facts of how the customers are dealt with at the
branch. Here the Research can deduce results based on personal experience. The visits have beenvery successful and instruments in reaching conclusion on the part of customer perspectives.
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Introduction
Since Service Quality Assurance is a new concept in the Banking and Financial Service
industry, collection of data based on Literature Review is one of the biggest constraints in the
research. Most of the review done on the research has been through the web. The studyprovides an over view of the implementation of Internal Service Measures in Standard
Chartered Bank Pakistan and the role of Service Assurance in maintaining outstanding
customer services.
Back Ground:-
The banking institutions, being homogenous and offering by and large the similar products,have to attach great importance to the quality of their services in order not only to be
competitive but also to distinguish themselves from each other.
With such extreme competition in the market and more or less the same banking products
offering nearly the same rates, the banks are left with only service excellence to attract more
customers. This is also one big reason that the customers today expect more than goodreturns on deposits and/ or less markup on credit.
They want prompt, courteous, efficient service and that too with trust and security. Thismarket competition and high level of customer expectation has also given way to certain
service standards that include the banks internal service measures as well as standards set
and being monitored by the external strategic systems like the International Organization for
Standardization (ISO), Total Quality Management (TQM), etc as well as monitoring beingdone by State Bank of Pakistan.
In conducting the research about the Quality Assurance viz. a viz. customer satisfaction, weas a researcher would familiarize ourselves with the historical background of the
organization, focusing on the policies and actual practices followed by Standard Chartered
Bank.
The two branches that have been taken into study are the Al Rahim Branch due to its high
customer Volume and frequency on transactions and Hyderi Branch due to its prime location
in the Main Hyderi Market.
Problem Statement:-
In the emerging banking scenario and competitiveness in the market it has become very
important for banks to provide good services that would result in better customer satisfaction
level and customer loyalty. A strong customer base is the back bone for any business.
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Questions to be Addressed:-
Based on the familiarization review, the researcher provides in specific terms, the challengesbeing faced by the organization in the area of Quality Assurance.
In the course of research, efforts have been made to seek answers to the following questions:
1. Does the banks Vision and Mission statement include the concept of Quality
Assurance?2. Whether the bank has established a full fledged department for quality assurance?
3. Is the Quality Assurance Department exercising the three main components of
TQM, i.e., Just in Time (JIT), Total Quality Control (TQC), and Total Employee
Involvement (TEI)?4. If so, has the senior management been fully familiarized with concepts,
implementation strategies, and imperatives of TQM?
5. What Internal Service Measures are being taken to ensure Service Excellence?6. How these practices and customer satisfaction is monitored by the Quality
Assurance Department?
7. Has the Service Quality Monitoring helped improve the standard of services beingprovided to customers?
8. Do these practices actually reflect on the banks image?
9. Do the Service Quality Measures actually result in customer satisfaction?10. Does customer satisfaction guarantee customer loyalty for the bank or its
products?
Research Methodology:-
The research has been conducted on the basis of primary and secondary data and information
gathered through field work. The methodology adopted in carrying out the research consistsof personal interviews as well as questionnaires filled by both the banking staff and selected
customers. The questionnaire will help determine the satisfaction level of customers visiting
the branch and also how much quality of service matters to them. Questionnaires designed tobe filled by staff also help in understanding the emerging concept of Service Excellence and
also to find out what measures are being taken ensure that customers are being served with
quality .Visits to branches determine the quality of service being maintained by the Service
Assurance, the practices by the front line staff and the response of the customers.
Information Gathering:-
The two branches of SCB are under review.
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Personal Interviews
Manager CCC
Regional Head Branch Banking
SQM
Branch Managers of Each Branch
Operations Managers 1 from Each Branch
CROs and CRMs 2 From Each Branch
Personal Bankers 1-2 From Each Branch
CSOs 2 from Each Branch
Online Bankers 10 at CCC
Questionnaires to be filled by Selected Customers:-
To be selected from a list of Prime Customers & Customers who Visit
Branches Frequently for Transactions.
Customers who frequently use online (CCC) services for transactions and
payments.
Personal Visits and Observations:-
Branch Visits/Mystery Shopping(Minimum 1 to Each Branch)
Visits To CCC
Constraints:-
The research requires a detailed study and analysis of SCBs internal service assurance
policies, their implementation and practices by the staff. Since there are confidentiality issues
and the bank staff is reluctant to share company details, it will be difficult to gauge to what
extents the Internal Service measures have been implemented, are being practiced and alsomonitored internally.
Confidentiality Issues
Reluctance of Bank Staff to share company details.
Why Standard Chartered Bank Chosen for Research:-
The first question that arises in the mind of the reader is that Why Standard Chartered Bank
(SCB) has been chosen as the subject for research.
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Standard Chartered Bank has a history of over 150 years in banking with an extensive global
network of over 1,400 branches in over 50 countries. It employs 60,000 people representingover 90 nationalities worldwide.
Standard Chartered Bank (Pakistan) Ltd. calls itself a locally embedded International Bankand also claims to be the largest International Bank in Pakistan. SCB has been operating in
Pakistan for the last 143 years since 1863. SCB Pakistan Ltd. has a network of 115 branchesacross 22 cities in Pakistan (As of January 01, 2007).
What Is Service Quality:-
As you enter Quality Assurance Department at SCB Pakistan you cannot miss these words
written on the workstations and thats how they define Service Quality.
Do the right thing, right the first time,
every time.
Quality is managing and working day to day emphasizing;
Customer satisfaction and loyalty.
Employee Involvement.
Continuous process improvement.
Objectives of Service Quality Management Group (SQM):-
The objectives of the SQM are to:-
Set and monitor internal service standards and measurements.
Articulate the customers point of view i.e. Voice of the Customer through external
service measures.
Review and rationalize all operation processes.
Recognise and reward people through service award programs.
Set accountability standards that include:
o Customers satisfaction and loyalty.
o Continuous improvement.
o Awareness through recognition and reward. Initiate and drive service related training.
Internal Service Measures:-
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Internal Service Measures are basically the Service Standards and Measurements that are set
by a Bank (SCB in this case) which are followed by the front desk staff and is continuouslymonitored by the Quality Assurance Team.
Telephone Timeliness :
The telephone must be picked up within three bells. The customer on the other end should
not be kept waiting.
Telephone Effectiveness:
The customers queries should be addressed/ issues should be resolved instantaneously. The
customer should not be put on hold for too long and the customer should be provided with
full information that he seeks and that too with courtesy and efficiency.
Teller Wait T ime:
The customers at branch should be greeted by the interacting staff and his transactions shouldbe done without delay.
PO/DD Issuance:
The pay orders and demand drafts transactions are monitored for the time the customer has to
wait for his transaction to take place.
Thank You L etters:
After account opening, the customers are to be sent a letter as a token of gratitude for
initiating business with the bank and also to assure quality business in future.
Cheque B ook Replacement:
The chequebooks requested by the existing customer should be ready within the time set/standardized by the Quality Assurance Department.
ATM Availability:
The ATM service is provided so as to facilitate the customers and also to provide the round
the clock access to their money. Availability of ATMs at all times is theres very important.
Complaint Acknowledgment & Resolution:
The comments and feedback of the customers should be immediately acknowledged and thecomplaints should be promptly resolved.
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Total Quality Management:-
TQM or Total Quality Management is composed of three basic functions.
Total means that everyone in the organization is involved in the final product/ service tothe customer.
Quality means keeping customer focus for every process, service and product developed
Management recognizes that TQM will not happen by accident. It is a process that has tobe managed
It has been defined by International Organization for Standards as:-
"TQM is a management approach for an
organization, centered on quality, based on the
participation of all its members and aiming at long-term success through customer satisfaction, and
benefits to all members of the organization and to
society."
Total Quality Management:-
The TQM has three main components, namely:-
Just in Time (JIT),
Total Quality Control (TQC),
Total Employee Involvement (TEI).
Just in Time (JIT) exposes the cause of problems whereas Total Quality Control (TQC) helps
provide a solution to these problems. Since the employees do all improvements, they need tobe involved in the process of change. Total Employee Involvement (TEI) helps elicits this
involvement. JIT uses techniques similar to Lean, and TQC uses tools and techniques similar
to Six Sigma tools.
Sigma Six:-
Sigma Six is a measure of quality that strives for near perfection. It is a methodology drivenby understanding customer needs, and the disciplined use of data & facts, and analysis of
present practices to improve and reinvent organizational processes.
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Findings
Questionnaire ITo Be Filled By The Mystery Shopper/ Researcher
Based on Observations/ Branch Visits(8 Visits in each Branch)
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Section 1- Customer Services- Branch Visit
Al- Rahim Branch Haidery Branch
When you entered the branch, wer e you
greeted/ acknowledged by any staff?
62%
38%
0%
Yes
No
N/A
When you entered the branch, were you
greeted/ acknowledged by any staff?
87%
13%0%
Yes
No
N/A
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Were you attended for information/
service?
87%
13%0%
Yes
No
N/A
Were you attended for information/
service?
87%
13%0%
Yes
No
N/A
Was the staff courteous and helpful
in providing information?
75%
5%
0%
Yes
No
N/A
Was the staff courteous and helpful in
providing information?
62%
38%
0%
YesNo
N/A
Did the staff provide correct
information?
49%
38%
13%
Yes
No
N/A
Did the s taff provide correct information?
62%
25%
13%
Yes
No
N/A
Section 2- Customer Services-Telephone
Al- Rahim Branch Haidery Branch
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Telephone Timeliness(Response within 3
rings)
100%
0%
0%Yes
No
N/A
Telephone Timeliness(Response within 3
rings)
87%
13%0%
Yes
No
N/A
Proper call handling by the ope rator
62%
38%
0%
Yes
No
N/A
Proper call handling by the operator
74%
13%
13%
Yes
No
N/A
Did the employee who attended: a)
Introduce self
100%
0%
0%
Yes
No
N/A
Did the employee who attended: a)
Introduce s elf
87%
13% 0%
Yes
No
N/A
b) Was courteous and willing to help
75%
25%0%
Yes
No
N/A
b) Was courteous and willing to help
75%
25%0%
Yes
No
N/A
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c) Give satisfactory information
50%50%
0%
Yes
No
N/A
c) Give satisfactory inform ation
75%
25%0%
Yes
No
N/A
Section 3- Cash Counter Services
Al- Rahim Branch Haidery Branch
Did the cash counter staff acknowledge
you?
25%
0%
75%
Yes
No
N/A
Did the cash counter staff acknowledge
you?
25%
0%
75%
Yes
No
N/A
Did you have to wait for not more than 10
minutes for your turn at the cash
counter?
13%
13%
74%
Yes
No
N/A
Did you have to w ait for not mo re than 10
minutes for your turn at the cash
counter?
25%
0%
75%
Yes
No
N/A
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Was the transaction processe d within 10
minutes?
25%
0%
75%
Yes
No
N/A
Was the transaction processe d within 10
minutes?
25%
0%
75%
Yes
No
N/A
Section 4- Shopper's Observation
Al- Rahim Branch Haidery BranchAcceptable level of cross talk/ noise volume
50%50%
0%
Yes
No
N/A
Acceptable level of cross talk/ noise volume
75%
25%0%
Yes
No
N/A
Professional environment
62%
38%
0%
Yes
No
N/A
Professional environment
87%
13% 0%
Yes
No
N/A
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Product Material in the vestibule
87%
13% 0%
Yes
No
N/A
Product Material in the vestibule
100%
0%0%
Yes
No
N/A
Smooth functionality of ATM
13%
13%
74%
Yes
No
N/A
Smooth functionality of ATM
13%
13%
74%
Yes
No
N/A
Air condition/ vestibule condition
87%
13% 0%
Yes
No
N/A
Air condition/ vestibule condition
87%
13% 0%
Yes
No
N/A
Product Material in the vestibule
75%
25%0%
Yes
No
N/A
Product Material in the vestibule
75%
25%0%
Yes
No
N/A
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Adequate seating arrangement for
customers
62%13%
25%
Yes
No
N/A
Adequate seating arrangement for
customers
75%
25%0%
Yes
No
N/A
Findings
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Questionnaire IITo Be Filled By The Customers
(30 From Each Branch)
Section 2- SCB Customer Base:-
Al- Rahim Branch
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Section 2 a Are you an SCB Customer because of:
16%
16%
4%
32%
20%
8%4%
Convenience
Accessibility
Reliability
Customer Service
Reputation
Asset/ Reserves
Other Reason
(Please specify)
Hyderi Branch
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Section 2 a Are you an SCB Customer because of:
28%
8%
4%36%
16%
0%8%
Convenience
Accessibility
Reliability
Customer Service
Reputation
Asset/ Reserves
Other Reason
(Please specify)
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2 b) On a scale of 1 to 10, rank the following banks in terms of Services (10 is Excellent and 1 is Bad):-
The results have been determined by taking out a round of figure of the average ranking provided throughquestionnaires.
Al- Rahim Branch
On a scale of 1 to 10, rank the following banks in
terms of Services (10 is Excellent and 1 is Bad):-
13%
13%
15%
12%13%
12%
12%
10% 0%
StandardChartered Bank
Citi Bank
HSBC
Askari
Commercial BankAbn Amro Bank
HBL
UBL
Bank Alfalah Ltd
Others (PleaseSpecify)
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Hyderi Branch
On a scale of 1 to 10, rank the following banks in
terms of Services (10 is Excellent and 1 is Bad):-
14%
13%
12%
13%12%
13%
10%
13% 0%
StandardChartered Bank
Citi Bank
HSBC
AskariCommercial Bank
Abn Amro Bank
HBL
UBL
Bank Alfalah Ltd
Others (PleaseSpecify)
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Section 3 a- Customer Services- Personal Banker
Al- Rahim Branch Haidery Branch
How do you find the br anch
environment?
32%
40%
20%
8% 0%
Excellent
Good
Average
Below Average
N/A
How do you find the branch
environment?
44%
36%
1 %
8% 0%
Excellent
Good
Average
Below Average
N/A
Were you attended for inform ation/
service?
20%
56%
16%
8% 0%
Excellent
Good
Average
Below Average
N/A
Were you attended for inform ation/
service?
52%
24%
8%
16%0%
Excellent
Good
Average
Below Average
N/A
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How is the quality of service provided at the
cash counter?
52%
12%
20%
16% 0% Excellent
Good
Average
Below Average
N/A
How is the q uality of service provided at the
cash counter?
36%
44%
4%
16% 0%Excellent
Good
Average
Below Average
N/A
How do you find the willingness of the
staff to help/ facilitate the custome r?
32%
24%
24%
20%0%
Excellent
Good
Average
Below Average
N/A
How do you find the willingness of the staff to
help/ facilitate the customer?
28%
36%
16%
20%0% Excellent
Good
Average
Below Average
N/A
Section 4- Customer Services At Branch:-
Al- Rahim Branch Haidery Branch
When you visit the branch; a) Are you greete d/
acknowledged by any staff?
72%
20%
8%0% Mostly Y es
Sometimes
Never
N/A
When you visit the branch; a) Are you
greeted/ acknow ledged by any staff?
80%
12%8%0%
Mostly Y es
Sometimes
Never
N/A
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When you visit the br anch; b) Are you
attended for information/ service?
60%16%
16%
8%
Mostly Y es
Sometimes
NeverN/A
When you visit the branch; b) Are you attended
for information/ service?
52%
20%
12%
16% Mostly Y es
Sometimes
Never
N/A
Is the staff courteous and helpful in
providing information?
48%
36%
16% 0%
Mostly Y es
Sometimes
Never
N/A
Is the s taff courteous and helpful in
providing information?
44%
36%
20%0%
Mostly Y es
Sometimes
Never
N/A
Does the staff provide correct
information?
44%
48%
8% 0% Mostly Y es
Sometimes
Never
N/A
Does the staff provide correct information?
36%
60%
4%0%Mostly Y es
Sometimes
Never
N/A
Section 5- Customer Services-Telephone
Al- Rahim Branch Haidery Branch
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Telephone Timeliness(Response within 3
rings)
80%
16%
4%
0%Mostly Y es
Sometimes
Never
N/A
Telephone Timeliness(Response within 3
rings)
76%
16%
0%
8%
Mostly Y es
Sometimes
Never
N/A
Proper call handling by the oper ator
52%
16%
20%
12%
Mostly Y es
Sometimes
Never
N/A
Proper call handling by the operator
76%
16%
0%8%Mostly Y es
Sometimes
Never
N/A
Does the employee who attends the
call; a) Introduce self
72%
8%
12%
8%
Mostly Y es
Sometimes
Never
N/A
Does the em ployee who attends the call; a)
Introduce self
64%16%
12%8%
Mostly Yes
Sometimes
Never
N/A
Does the employee who attends the call; b)
Is courteous and w illing to help
60%16%
24%0%
Mostly Yes
Sometimes
Never
N/A
Does the employee who attends the call; b)
Is courteous and w illing to help
52%
28%
12%
8%Mostly Yes
Sometimes
Never
N/A
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Does the employee who attends the call;
c) Give satisfactory information
44%
20%
28%
8%Mostly Y es
Sometimes
Never
N/A
Does the employee who attends the
call; c) Give satisfactory information
36%
28%
28%
8%Mostly Y es
Sometimes
Never
N/A
Section 6- Cash Counter Services:-
Al- Rahim Branch Haidery Branch
i Does the cash counter staff
acknowledge you?
68%
16%
4%12%
Mostly Y es
Sometimes
Never
N/A
i Does the cash counter staff
acknowledge you?
60%24%
4%12%
Mostly Y es
Sometimes
Never
N/A
Do you have to w ait for not m ore than 10
minutes for your turn at the cash
counter?
20%
52%
16%
12% Mostly Yes
Sometimes
Never
N/A
Do you have to w ait for not more
than 10 minutes for your turn at the
cash counter?
60%16%
12%12%
Mostly Yes
Sometimes
Never
N/A
Is the transaction processed within
ten minutes?
11%
64%
14%
11% Mostly Y es
Sometimes
Never
N/A
Is the transaction processed within ten
minutes?
40%
44%
4%12% Mostly Y es
Sometimes
NeverN/A
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Section 7- Customers Observation:-
Al- Rahim Branch Haidery BranchAcceptable level of cros s talk/ noise volume
68%
24%
8%0%Mostly Y es
Sometimes
Never
N/A
Acceptable level of cross talk/ noise
volume
60%4%
16% 0%
ostly Yes
Sometimes
Never
N/A
Professional environment
52%48%
0%0%Mostly Yes
Sometimes
Never
N/A
Professional environment
60%24%
16% 0%Mostly Y es
Sometimes
Never
N/A
Product Material in the vestibule
76%
16%
0%8%Mostly Y es
Sometimes
Never
N/A
Product Material in the vestibule
68%
20%
0%12%
Mostly Y es
Sometimes
Never
N/A
Smooth functionality of ATM
60%28%
0%12%
Mostly Y es
Sometimes
Never
N/A
Smooth functionality of ATM
68%
28%
0%4%Mostly Y es
Sometimes
Never
N/A
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Air condition/ vestibule condition
36%
44%
20% 0%Mostly Yes
Sometimes
Never
N/A
Air condition/ vestibule condition
48%
44%
0%8%Mostly Y es
Sometimes
Never
N/A
Product Material in the vestibule
76%
16%
0%8%Mostly Y es
Sometimes
Never
N/A
Product Material in the vestibule
60%24%
0%
16%Mostly Yes
Sometimes
Never
N/A
Adequate seating arrangement for
customers
52%
28%
20%0%
Mostly Y es
Sometimes
Never
N/A
Adequate seating arrangement for
customers
60%24%
16%0%
Mostly Y es
Sometimes
Never
N/A
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Also, this department is active in imparting knowledge to Frontline staff for better quality
of services.
Is the Quality Assurance Department exercising the three main components of
TQM, i.e., Just in Time (JIT), Total Quality Control (TQC), and Total EmployeeInvolvement (TEI)?
The internal service measures as discussed before include the factor of timely servicedelivery in the form of Telephone Timeliness. These Internal Service Measures are being
strictly monitored by the Quality Assurance Department.
Outsourced Mystery Shopping is done four times a month, customer transaction times are
monitored through integrated systems and branch visits are made by Zonal/Area ServiceManager. The branches are graded monthly on the basis of these results.
Service Quality Learning Curve (SQLC) as presented in a Service Orientation Program held
in the Bank has the following three phases:
Commitment & Development
Employee Involvement
Maturity
Maintenance of Standards
In this program, the staff is required to:
Progress from one phase to the other in a steady manner.
Take no shortcuts
Ensure that the right things are done at the right time.
If so, has the senior management been fully familiarized with concepts,
implementation strategies, and imperatives of TQM?
Monthly Service Meetings are held at branches to ensure that all staff members, from theBranch Manager to the Front Desk Staff, is aware of the importance of satisfied customer
base and each member of the team is instrumental in maintaining quality services.
What Internal Service Measures are being taken to ensure Service Excellence?
Internal Service Measures are basically the Service Standards and Measurements that are set
by a Bank (SCB in this case) which are followed by the front desk staff and is continuouslymonitored by the Quality Assurance Team.
o Telephone Timeliness
o Telephone Effectiveness
o Teller Wait Time
o PO/DD Issuance
o Thank You L etters
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o Cheque Book Replacement:
o ATM Availability:
o Complaint Acknowledgment & Resolution:
Has the Service Quality Monitoring helped improve the standard of services being
provided to customers?
After a review of the branch results based on internal service monitoring by the servicequality assurance department it is safe to say that there has been a great improvement in
the staffs product knowledge and the frontline staff has now become service champions
in the branches.
Do these practices actually reflect on the banks image?
Most of the customers (32% in Al Rahim and 36% in Hyderi branch) in the bank haveranked the bank high in its Image due to good quality of service. Hence the quality of
service reflects better image.
Do the Service Quality Measures actually result in customer satisfaction?
Based on the questionnaires filed by the customers, the results reflect high customersatisfaction in both Hyderi and Al Rahim Branch. There is however need for
improvement in timeliness and waiting space in the Al Rahim Branch as it is a prime
branch with the biggest customer portfolio and too many transactions taking place in a
day.
Does customer satisfaction guarantee customer loyalty for the bank or its products?
8 and 9out of 25 customers in the Al Rahim and Chundrigar branch respectively say that
they have stayed with the bank due to its quality of service, which goes on the show theweightage of Customer Satisfaction as an element in retaining customers.
Bibliography:-
http://finance.isixsigma.com/library/content/c040127a.asp
www.sbp.org http://en.wikipedia.org/wiki/Total_Quality_Management
http://www.isixsigma.com/me/tqm/
http://www.standardchartered.com/pk/home/aboutus.html
http://finance.isixsigma.com/library/content/c040127a.asp
http://en.wikipedia.org/wiki/standardchartered
http://www.sagepub.com/textbooksProdDesc.nav?prodId=Book10950
HAMDARD INSTITUTE OF MANAGEMENT SCIENCES 37
http://finance.isixsigma.com/library/content/c040127a.asphttp://www.sbp.org/http://en.wikipedia.org/wiki/Total_Quality_Managementhttp://www.isixsigma.com/me/tqm/http://www.standardchartered.com/pk/home/aboutus.htmlhttp://finance.isixsigma.com/library/content/c040127a.asphttp://en.wikipedia.org/wiki/standardcharteredhttp://www.sagepub.com/textbooksProdDesc.nav?prodId=Book10950http://finance.isixsigma.com/library/content/c040127a.asphttp://www.sbp.org/http://en.wikipedia.org/wiki/Total_Quality_Managementhttp://www.isixsigma.com/me/tqm/http://www.standardchartered.com/pk/home/aboutus.htmlhttp://finance.isixsigma.com/library/content/c040127a.asphttp://en.wikipedia.org/wiki/standardcharteredhttp://www.sagepub.com/textbooksProdDesc.nav?prodId=Book109508/8/2019 Brm Scb Research Report Final
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Product Brochures of SCB
Schedule of Bank Charges, January 2007- June 30, 2007
Appendix- Questionnaires
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Questionnaire I- To Be Filled By The Mystery ShopperName(Optional):
Branch Visited: Date of Visit
Yes No
Section 1- Customer Services- Branch Visit
i. When you entered the branch, were you greeted/ acknowledged by any staff?ii. Were you attended for information/ service?
iii Was the staff courteous and helpful in providing information?
iv. Did the staff provide correct information?
Section 2- Customer Services-Telephone
i. Telephone Timeliness(Response within 3 rings)
ii. Proper call handling by the operator
iii. Did the employee who attended the call:
a) Introduce selfb) Was courteous and willing to help
c) Give satisfactory information
Section 3- Cash Counter Services
i. Did the cash counter staff acknowledge you?
ii.Did you have to wait for not more than 10 minutes for your turn at the cashcounter?
iii Was the transaction processed within 10 minutes?
Section 4- Shopper's Observation
i. Acceptable level of cross talk/ noise volume
ii Professional environment
iii Smooth functionality of ATM
iv Air condition/ vestibule condition
v Product Material in the vestibule
vi Adequate seating arrangement for customers
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Questionnaire II- To Be Filled By The Customer
Dear Standard Chartered Customer,
Your cooperation is needed to understand the Quality of Service being provided to you by SCB Pakistan for a reportas a partial requirement in the MBA Program at Szabist Karachi. Kindly take out five minutes of your time to fill thissimple questionnaire.
Section 1: General Information:-
Name (Optional):
Gender (Optional): Qualification (Optional):
Account Title
Branch Name
Account Number (Optional)
Type of Customer Relationship:
AccountHolder/FixedDeposit
CreditCardFacility
Loan/AdvanceFacility
Others:____________
______
Section 2- SCB Customer Base
2 a) Are you an SCB Customer because of:
Convenience
Accessibility
Reliability
Customer Service
Reputation
Asset/ Reserves
Other Reason (Please specify)
2 b) On a scale of 1 to 10, rank the following banks in terms of Services (10 is Excellent and 1 is Bad):-
Bank Names Ranking
Standard Chartered Bank
Citi Bank
HSBC
Askari Commercial Bank
Abn Amro Bank
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HBL
UBL
Bank Alfalah Ltd
Others (Please Specify)
Excellent Good Average Below Average
Section 3 a- Customer Services- PersonalBanker
i. How do you find the branch environment?
ii.
How will you rate the service provided by your
Personal Banker?
iiiHow updated does your PB keep you on newdeals and events?
a) Information
b) Courtesy
d) Updation of upcoming Schemes andPromotions
iv.How is your PB helpful in addressing/ solvingyour product related queries?
Section 3 b- Customer Services- CustomerRelationship Officer/ Manager
i.How do you find the front desk services whenyou visit the branch?
ii.What is the quality of service provided at thecustomer facilitation desk?
Section 3 c- Customer Services- Cash Counter
iHow is the quality of service provided at the cashcounter?
ii
How do you find the willingness of the staff to
help/ facilitate the customer?
Mostly Yes Sometimes Never N/A
Section 4- Customer Services At Branch
When you visit the branch;
i. Are you greeted/ acknowledged by any staff?
ii. Are you attended for information/ service?
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iii Is the staff courteous and helpful in providing information?
iv. Does the staff provide correct information?
Section 5- Customer Services-Telephone
i. Telephone Timeliness(Response within 3 rings)
ii. Proper call handling by the operator
iii. Does the employee who attends the call;
a) Introduce self
b) Is courteous and willing to help
c) Give satisfactory information
Mostly Yes Sometimes Never N/A
Section 6- Cash Counter Services
i. Does the cash counter staff acknowledge you?
ii.
Do you have to wait for not more than 10 minutes for your turn at
the cash counter?iii Is the transaction processed within ten minutes?
Section 7- Customers Observation
i. Acceptable level of cross talk/ noise volume
ii Professional environment
iii Smooth functionality of ATM
iv Air condition/ vestibule condition
v Product Material in the vestibule
vi Adequate seating arrangement for customers