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Design and Synthesis of Boronolectin Fluorescence Sensors Stephan Michael Levonis BSc (Hons) The Institute for Glycomics Griffith University Submitted in fulfilment of the requirements of the degree of Doctor of Philosophy December, 2011

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Page 1: Design and Synthesis of Boronolectin Fluorescence Sensors ... · Boronolectin Fluorescence Sensors Stephan Michael Levonis BSc ... a acid dissociation ... 4.2.2 Effects of meta-phenylboronic

Design and Synthesis of

Boronolectin Fluorescence Sensors

Stephan Michael Levonis

BSc (Hons)

The Institute for Glycomics

Griffith University

Submitted in fulfilment of the requirements of the degree of Doctor of

Philosophy

December, 2011

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Statement of Originality

The content of this thesis has not previously been submitted for a degree or diploma in any

university. To the best of my knowledge and belief, the dissertation contains no material

previously published or written by another person except where due reference is made in

the dissertation itself.

Stephan Michael Levonis BSc (Hons)

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Preface

Unless otherwise stated, the results in this thesis are those of the author. Parts of this work

have appeared elsewhere.

Included in this thesis are published papers in Chapters 2 and 3 which are co-authored with

other researchers. My contribution to each co-authored paper is outlined at the front of the

relevant chapter. The bibliographic details for these papers are:

Chapter 2:

Levonis, Stephan M.; Kiefel, Milton J.; Houston, Todd A.; Healy, Peter C. 2-Propynyl 2-

hydroxybenzoate. Acta Crystallographica, Section E: Structure Reports Online (2010),

E66(1), o226-o227.

Chapter 3:

Levonis, Stephan M.; Kiefel, Milton J.; Houston, Todd A. Boronolectin with divergent

fluorescent response specific for free sialic acid. Chemical Communications (Cambridge,

United Kingdom) (2009), (17), 2278-2280.

Appropriate acknowledgements of those who contributed to the research but did not

qualify as authors are included in each published paper.

(Signed) _________________________________

Stephan Levonis

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Conference Presentations

Oral Presentations

RACI - BBOCS (Brisbane Biological and Organic Chemistry Symposium) November 27, 2009,

Institute for Glycomics, Gold Coast:

“Boronolectins for specific sensing of sialic acid”

American Chemical Society - Spring 2010 National Meeting and Exposition, March 21 - 25,

San Francisco, California:

“Boron acid-catalyzed reactions of -hydroxycarboxylic acids” Levonis, Stephan M.;

Kanesan, Ishvi; Kiefel, Milton J.; Houston, Todd A. Abstracts of Papers, 239th ACS National

Meeting, San Francisco, CA, United States, March 21-25, 2010 (2010), ORGN-76

“Boronolectins for specific sensing of free sialic acid” Levonis, Stephan M.; Kiefel, Milton J.;

Houston, Todd A. Abstracts of Papers, 239th ACS National Meeting, San Francisco, CA,

United States, March 21-25, 2010 (2010), CARB-94.

International Student Forum, September 25 – 29, 2010, Beijing, China:

“Boronolectins for specific sensing of sialic acid”

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Abbreviations

+ve positive

-ve negative

°C degrees Celsius

B-N Boron-nitrogen

Calcd. Calculated

CD Circular Dichroism

CD3OD d4-methanol

cm-1 wave numbers

CMP Cytidine Monophosphate

DCM dichloromethane

DMF N,N-Dimethylformamide

DMSO-d6 d6-dimethyl sulphoxide

Em. emission wavelength

equiv equivalents

ESIMS ElectroSpray Ionization Mass Spectroscopy

ex. excitation wavelength

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FTIR Fourier Transform Infrared Spectroscopy

g gram

H2O water

HPLC High Pressure Liquid Chromatography

HMBC Hetronuclear Multiple Bond Correlation

hr hour

HRMS High Resolution Mass Spectroscopy

H-Bond hydrogen bond

Hz Hertz

IC50 concentration required for 50 % enzyme inhibition

IR Infrared spectroscopy

K2CO3 potassium carbonate

KDN 2-keto-3-deoxy-D-glycero-D-galcto-nononic aicd

KDO keto-3-deoxy-2-octulosonic acid

Ki enzyme binding constant

KOH potassium hydroxide

LPS lipopolysaccharide

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m meta

M molarity (mol/L)

MeCN acetonitrile

mg milligram

MHz Megahertz

min minutes

mL milliliter

mmole millimole

mol mole

MS Mass Spectroscopy

nmol nanomoles

NaCl sodium chloride

Na2CO3 sodium carbonate

NaHCO3 sodium bicarbonate

NaOH sodium hydroxide

NMR Nuclear Magnetic Resonance spectroscopy

P para

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PET Photoinduced Electron Transfer

pKa acid dissociation constant (-log Ka)

ppm parts per million

Sialic acid N-acetylneuraminic acid or Neu5Ac

SAR Structure Activity Relationship

t- or tert- tertiary

TLC Thin Layer Chromatography

UV Ultra Violet

g micrograms

L microlitres

mol

micromoles

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Acknowledgements

I wish to extend my sincerest thanks to Dr. Todd Houston and Dr. Milton Kiefel. I am very

appreciative of their role as my supervisors and wish to give gratitude for their patience and

advice during my candidature. I feel privileged to have had such excellent supervisors.

Their influence and encouragement has made this task possible and their knowledge has

been invaluable.

I would also like to extend my gratitude to the Institue for Glycomics for support. The

facilities and funding were crucial to the achievement of this work. The environment

provided by the institute was conductive to producing excellent work, with all members of

the institute contributing to provide a supportive and stimulating workplace.

I would like to extend my greatest thanks to my family for their love and support. Mum,

Dad and Ellie.

I would like to thank my fiancée, Stephanie, for her love, understanding, patience, caring

and friendship. Without her support, this work would not have been possible.

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Table of figures

Tables

Table 1 Acidic carbohydrate esterification using boric acid ................................................ 40

Table 2 Attempted mandelic acid – neutral carbohydrate esterification using boric acid ...... 44 Table 3 Summary of reactions ........................................................................................... 111

Figures

Figure 1 Example of a boronic acid adopting both trigonal and tetrahedral forms in aqueous

environment9 ......................................................................................................................... 3

Figure 2 Depiction of the reversible nature of boronate-diol binding16

.................................. 5

Figure 3 Large dihedral angle at C-O-B-O in the cage shaped borate give less p-orbital

overlap18

............................................................................................................................... 6

Figure 4 Example of carbohydrate binding by boronic acid 24

.............................................. 7

Figure 5 Shinkai’s Photoinduced Electron Transfer based receptor19

.................................. 9

Figure 6 James’s boronic acid based carbohydrate sensors32

.............................................. 10

Figure 7 Illustration of the internal charge transfer effect due to boron’s vacant orbital ..... 12

Figure 8 Bis(boronic acid) fluorescence sensor34,20

............................................................ 12

Figure 9 Sialic acid............................................................................................................ 13 Figure 10 KDO ................................................................................................................ 16

Figure 11 Taylor and Smith’s boronic acid based fluorescence sensor moiety used in a

polymeric sensor65

............................................................................................................... 17

Figure 12 Wang’s “designer” boronolectin ........................................................................ 19 Figure 13 Possible binding modes of a boronic acid to a sialic acid derivative (R = H or Me,

X = OH, N3 or NHC(=NH)NH2)69

....................................................................................... 20

Figure 14 TMR-B bound to the glycerol tail of the galactose aldoxime formed on resin bead 70

......................................................................................................................................... 22

Figure 15 Relative response of the different sugars tested 70

............................................... 22

Figure 16 Mechanistic rationale of boric acid catalysed esterification of an -

hydroxycarboxylic acid81

.................................................................................................... 24

Figure 17 Boric acid catalysed esterification of an -hydroxycarboxylic acid. ................... 28

Figure 18 Potential boronic acid binding sites present on KDO ......................................... 30

Figure 19 Mechanism for the Cornforth method applied to KDO synthesis ....................... 31 Figure 20 Proposed mechanism for boric acid catalysed esterification of sialic acid .......... 42

Figure 21 Proposed complex formed between boric acid, mandelic acid and galactose ....... 43

Figure 22 Slow/Fast mechanism relevant when using equimolar amounts of reactants91

.... 39

Figure 23 View of the two independent molecules in (I) with the atom numbering scheme.

Displacement ellipsoids for non-H atoms are drawn at the 40% probability level. ............... 55 Figure 24 Crystal packing in the structure of (I), viewed down the c axis. .......................... 55

Figure 25 Chart displaying relative fluorescence of imine 52 when combined with different

concentrations of monosaccharides ..................................................................................... 68

Figure 26 Preliminary results showing fluorescence quenching with the addition of sialic

acid in 1:1 methanol/ 100mM aqueous phosphate buffer mixture at pH 6.2 Ex. 295 Em. 365

........................................................................................................................................... 70

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Figure 27 ............................................................................................................................. 70 Figure 28 ............................................................................................................................. 71

Figure 29 Fluorescence of m-aminophenylboronic acid in 1:1 MeOH – 200mM aq.

phosphate buffer. (Ex. 287, Em. 400) pH 6.2 ....................................................................... 73

Figure 30 Fluorescence of m-aminophenylboronic acid in 1:1 MeOH – 200mM aq.

phosphate buffer. (Ex. 287, Em. 400) pH 7.8 ....................................................................... 74

Figure 31 Fluorescence of compound 55 in 1:1 MeOH – 200mM aq. phosphate buffer. (Ex.

295, Em. 375). .................................................................................................................... 76

Figure 32 Fluorescence of compound 58 in 1:2 MeOH – 100mM aq. phosphate buffer. (Ex.

275, Em. 375) pH 6.2 .......................................................................................................... 78

Figure 33 Fluorescence of compound 58 in 1:2 MeOH – 100mM aq. phosphate buffer. (Ex.

275, Em. 375) pH 7.8 .......................................................................................................... 79

Figure 34 Boronolectin designed to bind sialic acid. .......................................................... 84

Figure 35 Fluorescence of compound 60 (33 M) in 2 : 1 100 mM aq. phosphate–MeOH

(Ex. 315 nm, Em. 388 nm) pH 7.8 ....................................................................................... 86

Figure 36 Fluorescence of compound 60 (33 M) in 2 : 1 100 mM aq. phosphate–MeOH

(Ex. 315 nm, Em. 388 nm) pH 6.2 ....................................................................................... 87

Figure 37 Possible monosaccharide binding mechanisms of 60 and 58. Only pyranoside

forms shown........................................................................................................................ 88

Figure 38 Fluorescence emmission scan of receptor 62 (Excitiation wavelength = 285 nm)

........................................................................................................................................... 91

Figure 39 Proposed catalytic cycle for amidation using a boronic acid catalyst131

............... 98

Figure 40 1H NMR spectra of crude precipitate from the reaction shown in Scheme 17 ... 101

Figure 41 1H NMR spectrum of 70 (selected regions) ...................................................... 104

Figure 42 13

CNMR spectrum of 70 (selected regions) ...................................................... 105

Figure 43 Possible structures of boron containing heterocycles135

.................................... 109

Figure 44 Proposed structure of compound 70 ................................................................. 110

Figure 45 Proposed structure of compound 67 ................................................................. 110 Figure 46 Example of “on” site activation ....................................................................... 122

Figure 47 Example of “off” site activation ....................................................................... 123 Figure 48 Example of both sites being bound, causing an overall “off” response ............. 124

Figure 49 Mechanistic rationale for the N-alkylation of indoleboronic acid 93................. 125 Figure 50 Alkylation is unlikely to occur at indole position 3 due to solvent choice and ionic

effects ............................................................................................................................... 126 Figure 51 Fluorescence of receptor 92 in 1:2 MeOH – 200 mM aq. phosphate buffer. (Ex.

280, Em. 360) pH 7.0 ........................................................................................................ 129 Figure 52 Fluorescence of receptor 92 in 1:2 MeOH – 200 mM aq. phosphate buffer. (Ex.

280, Em. 360) pH 7.0 ........................................................................................................ 130 Figure 53 Depiction of binding to 5-deoxy KDO producing an “off” response in receptor 92

......................................................................................................................................... 132 Figure 54 Fluorescence of receptor 92 in 1:2 MeOH – 200mM aq. phosphate buffer. (Ex.

280, Em. 360) pH 6.2 ........................................................................................................ 133

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Table of Contents

Statement of Originality ......................................................................................................... I Preface ..............................................................................................................................II

Refereed Journal Publications ......................................................................................... III Conference Presentations ................................................................................................ IV

Oral Presentations ........................................................................................................... IV Abbreviations ....................................................................................................................... V

Acknowledgements ......................................................................................................... IX Table of figures ................................................................................................................ X

Chapter 1 .............................................................................................................................. 1 Introduction .......................................................................................................................... 1

1.1 Boron in Nature ........................................................................................................... 2 1.2 The Nature of Boron .................................................................................................... 2

1.3 “Boronolectins” ........................................................................................................... 6 1.4 Specific Target: Sialic Acid ....................................................................................... 13 1.5 Specific Target: KDO ................................................................................................ 15

1.6 “Designer” Boronolectins .......................................................................................... 17 1.7 Catalysis .................................................................................................................... 23

1.8 Project Aims .............................................................................................................. 24 Chapter 2 ............................................................................................................................ 26

Synthesis of Carbohydrate Ligands ..................................................................................... 26 2.1 Overview ................................................................................................................... 27

2.2 Boronolectins, KDO and Sialic Acid ......................................................................... 27 2.3 Project Objectives...................................................................................................... 32

2.4 Preparation of Carbohydrate Derivatives ................................................................... 32 2.4.1 KDO Synthesis ....................................................................................................... 33

2.5 Acta Crystallographica Section E .............................................................................. 47 2.6 Conclusions ............................................................................................................... 56

2.7 Experimental ............................................................................................................. 56 Chapter 3 ............................................................................................................................ 65

The Fluorescence Sensing of Free Sialic Acid ..................................................................... 65 3.1 Free Sialic Acid ......................................................................................................... 66

3.2 Imine Receptor .......................................................................................................... 66 3.2.1 m-Aminophenylboronic acid as a sensor ................................................................. 71

3.2.3 Protection of reactive amine.................................................................................... 74 3.3 Covalently bound receptor ......................................................................................... 76

3.4 Chemical Communications ....................................................................................... 80 3.5 Thiophene ................................................................................................................. 89

3.6 Conclusions ............................................................................................................... 92 3.7 Experimental ............................................................................................................. 92

Chapter 4 ............................................................................................................................ 97 Direct and Rapid Amide Bond Formation ........................................................................... 97

4.1 Amide Coupling ........................................................................................................ 98 4.2 Model Reactions ...................................................................................................... 100

4.2.1 Salicylic acid and o-Aminophenylbornic acid ....................................................... 100 4.2.2 Effects of meta-phenylboronic acid Substitution and Importance of ortho-substitution

...................................................................................................................................... 101 4.2.3 Citric acid and o-Aminophenylboronic acid .......................................................... 102

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4.3 Internal interactions in o-Amidophenylboronic acids ............................................... 105 4.3.1 Proposed Configurations of Reaction Products ..................................................... 109

4.4.1 Mandelic acid and o-Aminophenylboronic acid .................................................... 110 4.4.2 Malic acid and o-Aminophenylboronic acid ........................................................ 110

4.5 Conclusion .............................................................................................................. 113 4.6 Experimental ........................................................................................................... 113

Chapter 5 .......................................................................................................................... 117 Specific Sensing of KDO .................................................................................................. 117

5.1 KDO as the Target ................................................................................................... 118 5.2 Receptor Design ...................................................................................................... 119

5.2.1 Receptor and Substrate Relationship: “On” and “Off” Behaviour.......................... 120 5.2.2 Turning “On” Receptor 92 .................................................................................... 121

5.2.3 Turning “Off” Receptor 92: Single Site Binding ................................................... 123 5.2.4 Turning “Off” Receptor 92: Dual Site Binding ..................................................... 123

5.3 Receptor Synthesis .................................................................................................. 124 5.4 Fluorescence Evaluation of Receptor Performance .................................................. 127

5.5 Binding Sites on KDO ............................................................................................. 131 5.6 Increasing the Acidity: Assay at pH 6.2 ................................................................... 132

5.7 Bidentate Boronic Acids as Esterification Catalysts ................................................. 133 5.8 Conclusions ............................................................................................................. 134

5.9 Experimental ........................................................................................................... 135 Chapter 6 .......................................................................................................................... 138

Conclusions and Future Work ........................................................................................... 138 Appendix .......................................................................................................................... 148

Abstract

This thesis reports on the use of the element boron in organic chemistry. Its role in

catalysis, as well as its broad utility when in the form of a boronic acid functional group is

demonstrated.

Boric acid and boronic acids have applications in numerous kinds of chemical reactions as

catalysts. Boric acid is demonstrated in this work to catalyse the esterification of -

hydroxycarboxylic acid starting materials, including carbohydrates, typically in excellent

yield. A series of reactions were conducted to demonstrate the utility and limitations of this

technique. Included in this work is the synthesis of the carbohydrate, KDO. Furthermore, a

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series of esters were generated using salicylic acid as a starting material, one of which was

subjected to x-ray crystallographic studies.

Also in this thesis a novel type of boronic acid catalysed amide forming reaction is described.

The reaction is shown to proceed rapidly under mild reaction conditions with little

purification required to give a pure product. Structural identification of the amide products

is discussed and hypothesised molecular configurations are presented.

Fluorescence sensors are described as a practical application of boron – polyol interactions.

Supporting theories are outlined and published work is summarised, compared and

contrasted. The carbohydrates sialic acid and KDO are identified as molecular targets for

boronic acid based fluorescence sensors. The benefits of multiple binding sites and

optimised molecular geometry are clearly shown in the results of fluorescence assays.

Sensor molecules reported in this thesis demonstrated selective binding to the

carbohydrates, sialic acid and KDO.

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Chapter 1

Introduction

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1.1 Boron in Nature

Boron is an element that is abundant in nature, being present in both plants and

animals, and plays a vital role in the functioning of complex biological systems.1,2 The

element has been shown to be important for the growth of plants by enabling pectic

polysaccharide organisation in leaf cell walls.3 Boron is also considered to be important

for the well being of mammals, including humans, and despite the difficulty in creating

a boron deficient diet it has been demonstrated that in rodents boron is essential for

embryonic development.4 Boron has also been shown to be essential for the health of

fish and amphibians.5-6 It has been shown to affect the behaviour of rats, with boron

deficient rats being less active than rats with an adequate dietary source of boron. The

effect was dependant on the dietary source of fat that the rats consumed, overall the

study demonstrated that boron is an essential trace element for brain health possibly

due to an effect on oxidative metabolism.7 Chemical compounds containing boron

may be toxic or non toxic depending on their structure, most borates have extremely

low toxicity and many grams of a typically available borate would have to be consumed

daily to have deleterious effects in a human.8 Boron is a metalloid element, with

characteristics enabling it to interact with other chemical species in a unique way.

1.2 The Nature of Boron

Boron has the ability to toggle between neutral trigonal planar and tetrahedral forms,

thus boron commonly forms bonds reversibly to oxygen and nitrogen by accepting an

electron pair, as well as retaining any existing covalent bonds.9 The term “boronic

acid” refers to a functional group consisting of boron that is covalently bound to a

carbon, and has two covalently bound hydroxyl groups. When considering the nature

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of the boron involved in terms of sp2 and sp3 hybridisation, it could be said that there is

present on the element a potentially vacant p orbital available for reversible

interactions, as the boron can adopt both trigonal and tetrahedral binding forms.

Boronic acids rapidly form cyclic esters with diols and polyols in both nonaqueous and

aqueous media at room temperature. Boronic acids form reversible bonds with 1,2- or

1,3-diols including carbohydrates to generate five- or six-membered cyclic complexes.

A boronic acid is routinely incorporated into synthetic receptors designed to complex

compounds possessing 1,2- or 1,3-diol groups. Boronic acids are important organic

intermediates that have been used for applications including the protection of diols,10

Suzuki cross-coupling reactions,11 Diels-Alder reactions,12 and the asymmetric

synthesis of amino acids.13 Such is the interest in this area that a comprehensive

review was published by Wang et al. in 2005 on the topic of boronate binding of

diols/polyols in Medicinal Research Reviews wherein the term “boronolectin” was

used to describe a boronic acid that would bind a particular carbohydrate selectively

over another.14 Another review on the topic of the binding of -hydroxycarboxylic

acids by boronate species was published in 2007 by the Houston group. The former

review outlines previous work conducted on boric acid – diol interactions with an

emphasis on carbohydrate binding. It concludes that there is a need for further

research into the topic of boric acid-diol binding factors to further aid the design of

boronolectins. The 2007 review was concerned primarily with a different kind of

Figure 1 Example of a boronic acid adopting both trigonal and tetrahedral forms in aqueous

environment9

R B

OH

OH

+ 2H2O R B

OH

OH

OH + H3O+

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interaction, where the binding to -hydroxycarboxylic acid structures was analysed in

depth.15 Advancements in boronic acid chemistry that involve targeting the -

hydroxycarboxylic acid structural motif have appeared only recently in literature. The

history of the reversible nature of boronic acid - diol binding can be traced in literature

to mid last Century, although interactions between boric acid and tartaric acids were

noted in the pioneering work of Jean Baptiste Biot on optical rotation as early as 1832.

In a 1958 study the boronate binding of many diols and polyols including

carbohydrates was reported in detail.16 This study showed a boronic acid will bind to a

diol or polyol covalently, but also reversibly in aqueous solution. It is due to this

behaviour that boronolectins could be developed. The reversible covalent complex

formation was further investigated in subsequent work, which explained that binding

of phenylboronic acid with diols lowered the pKa of phenylboronic acid. In an aqueous

solution, boronic acid can exist in the neutral trigonal planar form 1, or the tetrahedral

anionic form 2, and the preference for one over the other is determined by pH (Figure

2).17 The same is true when bound to a diol like 3, producing the reversible behaviour

as seen in Figure 2. When bound to a diol in neutral aqueous media the boron is

preferentially in the tetrahedral configuration, 5. The general model of equilibrium

holds true for all kinds of aqueous boronic acid diol-type binding behaviour.

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Figure 2 Depiction of the reversible nature of boronate-diol binding16

In more recent work the pKa of a boronate species was explored by the formation of a

cage-shaped structure using triphenolic methane derivatives to “tune” the geometry

around the boron atom to allow it to become more Lewis acidic (due to favourable

bond angles), and thus become a more effective catalyst. Ab initio calculations

demonstrated in this case that by distorting the geometry around the boron from its

typical planar structure, pi-orbital overlap was reduced and as well as overlap between

p-orbitals on O and B. This work demonstrated that altering the bond angle at the

boron atom will affect its Lewis acidity, as is also true for other metals/metalloids

(Figure 3).18

1 2

3

4 5

B(OH)2 B

HOOH

OHKa-acid

R1

HO

R2

OH

B

O

O

R1

R2

B

O

O

R1

R2

H

R1

HO

R2

OH

Ka-ester

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Figure 3 Large dihedral angle at C-O-B-O in the cage shaped borate give less p-orbital

overlap18

This work combined with earlier work gives insight into both the reversible nature of

boronic acid-diol binding as well as the changes in Lewis acidity that can occur after

complexation to a covalent ligand. It is these two aspects of boron behaviour that give

the metalloid its desirable behavior when used for the purposes of designing synthetic

lectins.

1.3 “Boronolectins”

Sensors that involve boronic acids have been in use for some time. These include

photoinduced electron transfer (PET) based sensors with one or more binding sites and

polymeric boronic acid-based fluorescence sensors.19,20 There are colorimetric, UV and

CD boronic acid-based sensors currently in use.21,22,23 Another kind of sensor that can

be made by incorporating a boronic acid as an operational feature is a fluorescence

based sensor. The general concept behind this kind of molecular sensor is that since a

boronic acid can bind reversibly to a diol, and when it does so there will be a marked

change in the Lewis acidity of the boron atom, these occurrences can be utilised to

B

O

RO

ORR B

O

RO

OR

R

B

O

O OPh

Ph

PhH

BOOO

2.0o 48.4o

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generate a compound that will both bind to a diol and exhibit an electronic change

when doing so. This electronic change can alter the fluorescence output of the

molecule indicating the binding event. If the receptor is sufficiently selective for a

particular diol or polyol, this could also be a carbohydrate, it is considered to be a

“boronolectin”. Boronic acid based fluorescence sensors absorb ultra-violet light and

when bound to their substrate will either increase or decrease measurable radiation,

in this way the binding event can be measured.

Figure 4 Example of carbohydrate binding by boronic acid 24

The first boronic acid based sensor for carbohydrates, 2-anthryl boronic acid (6) was

reported by Yoon and Czarnik in 1992 (Figure 4).24 Although it had relatively weak

binding the principle was demonstrated that the formation of the boronate anion

upon esterification to a diol was enough to alter fluorescence. When bound to a

carbohydrate such as fructose the fluorescence output decreased in much the same

way as fluorescent output of compound 6 decreased upon the addition of base. When

base was added to the unbound boronic acid the equilibrium was altered so as to give

the anionic boronate species. It was found that upon binding to fructose a pKa change

from 8.8 to 5.9 was noted and after the complex formed, even in buffered solutions,

the equilibrium was thus pushed towards the anionic boronate species. This caused a

6 7

B

OH

OHB

O

O

O

OH

OH

Fructose

HO

OH

High Fluorescence Low Fluorescence

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decrease in the observed fluorescent output of the system. This can be due to the fact

that in the trigonal planar configuration this system can be considered to have a

potentially vacant p-orbital on the boron atom. This vacant orbital can effectively

extend the conjugation of the aromatic system by accepting electrons thus enhancing

its fluorescent output. When the boron is coordinated to a diol, the tetrahedral

configuration dominates, eliminating the vacant orbital and reducing the extent of the

conjugated system thus resulting in the lowered fluorescent output. In this work it

was found that if a boronic acid is bound directly to a conjugated fluorescent structure

it will quench fluorescence when a: base is added to raise pH or b: it has bound to a

suitable substrate (usually a diol or polyol). In this way a fluorescence “off” site can be

produced. When considering systems that work in a different way to this, it is notable

that the inclusion of an amine in the structure of boronate carbohydrate sensors can

greatly enhance the fluorescent output through extended conjugation. The first

reported boronic “photoindiced electron transfer” sensor for carbohydrates had a

fluorescence increase so large upon binding that it was labeled an “on-off” type

receptor.19,25 This receptor consisted of a single phenylboronic acid component linked

by an amine to anthracene, to give 10, and displayed quenching behavior in its

unbound form. The unique behavior of this kind of receptor can be explained by

observing the basic theory behind the photoinduced electron transfer process.

Ultra-violet absorbance in organic compounds occurs due to the presence of a

conjugated pi electron system. It is possible for some compounds that use a benzene

fluorophore to have an absorbance maxima as low as 170nm or a high as 300nm.26 It is

not unusual for other reported fluorophores to have an observed maxima of up to

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600nm. These absorbance maxima correspond to pi pi* transitions as energy is

initially absorbed by the systems. Once the molecule is in an excited electronic state

after being irradiated, it may begin to give up this energy nonradiatively through

collisions with surrounding molecules.27 Eventually it may reach a stage where it is

unable to accept the larger energy difference needed to return to its ground state and

so emits excess energy as radiation. This visible fluorescence will occur at a lower

frequency (longer wavelength) than the incident radiation due to the initial loss of

vibrational energy to the surroundings. There is a mechanism other than collisional

transfer for a molecule in the excited state to give off energy without radiating known

as “charge transfer” and this mechanism is the basis of fluorescence quenching.

Figure 5 Shinkai’s Photoinduced Electron Transfer based receptor19

Photoinduced electron transfer (PET) is a process that can occur in a molecule that has

a quenching component incorporated into its structure and therefore displays a

reduced fluorescence due to electronic effects. PET can be reduced in some cases

when conditions surrounding the quenching group change due to local electronic

8 9

10 11

Strong Fluorescence Quenched Fluorescence

NH NH

Quenched Fluorescence

BB(OH)2

Restored Fluorescence

electron transfer

HO

H

NH2

O

O

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variations causing fluorescence to be enhanced by a reduction in quenching. If a

naturally fluorescent moiety has a nitrogen atom present with a methylene spacer

from the fluorophore it will experience quenching of fluorescence due to interactions

with nitrogen’s lone pair (Figure 5, 10). So when the system is excited to the pi* state,

as well as collisional transfer of energy, there is also charge transfer as a means of

returning to ground state. If the same molecule contains a proximal boronic acid unit

that can interact with a nitrogen lone pair this will form a simple fluorescence sensor

for diols.28 A diol can potentially complex with the boronic acid subunit causing an

increase of the Lewis acidity of the boron thus increasing boron-nitrogen interactions

(Figure 5, 11). Although the exact nature of the B-N interactions change due to solvent

and pH, the structure 11 shown in Figure 5 is accepted to be correct in an aqueous

environment at around neutral pH.29 By making a sensor that displays this character at

multiple sites separated by a molecular scaffold, selective sensors can be made that

will display fluorescence in the presence of particular carbohydrates or polyols.30

An internal charge transfer based saccharide sensor with an aniline fluorophore was

created by the James group in 2001 that used a boronic acid group to bind diols.31 The

molecule had a reportedly high shift in observed wavelength upon addition of a

saccharide and so more closely resembled an “on-off” receptor than some previous

efforts.

Figure 6 James’s boronic acid based carbohydrate sensors32

12

13

14

NH

(HO)2B

NH

B(OH)2

NH

B(OH)2

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It was initially thought that the bond formed between boron and nitrogen in all

boronic acid based fluorescence receptors was quite strong, even covalent, but this

was later shown to be incorrect. In some receptors the B-N bond has been shown to

be very weak, much like a typical hydrogen bond.33 This was further explored in a

2004 study by the James group.32 Three boronic acid based saccharide sensors were

made (Figure 6) only one of which had the potential to form a B-N bond of any kind,

and the fluorescence outputs were measured. All three compounds were tested for

fluorescence changes upon binding with D-glucose, D-fructose, D-mannose and D-

galactose. All compounds showed an almost equal increase in fluorescence intensity

upon addition of the sugars with fructose producing the strongest response. The

fluorescence increase in this case is due to the restoration of the aniline fluorophore.

The normally fluorescent aniline had its fluorescence quenched because it was bound

covalently to the phenylboronic acid which acted as an electron acceptor due to

boron’s potentially vacant p orbital. So when the aniline became locally excited it

could transfer charge internally instead of emitting light. When the boronic acid then

changed to the bound anionic form upon binding to a saccharide, it was no longer

electron withdrawing and the fluorescence was restored. This demonstrated another

method for how a fluorescence “on” site can be produced, and also showed that the

spacial proximity of the boron to the nitrogen is not always an important aspect of

fluorescent boronolectin design so long as there is a conjugated system to transfer the

charge (Figure 7).

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Figure 7 Illustration of the internal charge transfer effect due to boron’s vacant orbital

In 2005 the Houston group reported the successful selective sensing between inositol

epimers by a bis(boronate) fluorescence sensor, originally developed by Shinkai et al.,

this demonstrated the production of a boronic acid based fluorescence sensor with a

potential real-world application.34,20 Serum concentrations of a particular drug could

be determined by using a boronolectin 15 potentially enabling more adept monitoring

of a drug treatment. As can be seen (Figure 8), this boronolectin possessed two

binding sites to enable a higher degree of selectivity.

Figure 8 Bis(boronic acid) fluorescence sensor34,20

Binding enhanced the B-N interactions and restored fluorescence by eliminating the

quenching ability of the nitrogens. Upon binding to inositol an increase in fluorescence

was observed, and because there were two binding sites, two – position binding to a

carbohydrate caused a different spatial arrangement due to the lack of rigidity present

in the molecule. This altered the observed fluorescence when comparing 1:1 and 1:2

15

NH

B(OH)2

Internal Charge Transfer

N

OMe

OMe

N

B(OH)2

B(OH)2

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receptor/substrate binding. Since only the targeted polyol could bind with a 1:1 ratio,

selectivity was achieved. Armed with the knowledge of how to create fluorescent “on”

and “off” sites, and with previous working examples of fluorescent boronlectins, it can

be possible to design fluorescent receptors for a specific target.

1.4 Specific Target: Sialic Acid

N-Acetylneuraminic acid, also known as Neu5Ac or sialic acid, is a mammalian

carbohydrate that is present as part of many bodily tissues and fluids. It was Alfred

Gottschalk who wrote the first book on the carbohydrate published in 1960 35 and he,

with Gunnar Blix and Ernst Klenk, coined the term “sialic acid”.36 37 Like KDO, a

carbohydrate that will be discussed later, sialic acid possesses a pseudo -

hydroxycarboxylic acid structure at its anomeric center. Sialic acid is present in

sialoglycocongugates on cell surfaces, intracellular membranes, and is an important

component of serum and mucous membranes. Sialic acid performs many functions

but most importantly it is involved in cellular and molecular recognition. It is a

necessary component of the receptors for endogenous hormones and cytokines as

well as pathogenic toxins, bacteria, viruses and protozoa.38

Figure 9 Sialic acid

16

O

OHHO

HO

OHH

H HO

RCO2H

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It is thought that sialic acid is also involved in tumour metastasis due to its masking

properties to reduce immune response.39 It is the terminal galactose residues that

would normally serve to inhibit cell growth and proliferation that are masked, which

enhances tumour proliferation.40 Metastatic tumour cells are sialylated to a

significantly higher degree than healthy cells. It is thought that the cell surface

terminal sialic acid residues might be detectable through the use of a tuned

boronolectin fluorescence detector. This could provide a tumour detection strategy.

As well as coating the cell surface of metastatic tumour cells, free sialic acid is present

in higher concentrations in the blood serum of cancer patients.41 By measuring levels

of sialic acid in blood, cancerous states can be detected and the time-course of the

disease can be monitored. It has been shown that, in the case of cancer of the uterine

cervix, free sialic acid levels when measured in plasma is a superior biomarker as

compared to serum-bound forms of the carbohydrate.42 Sialic acid levels are also

raised in other cancers ,43 Salla’s disease, 44 cardiovascular disease,45 renal disease,46

liver disease,47 and alcoholism.48 It has been stated that by improving the selectivity of

the methods for detecting free sialic acid in human blood that it could become a

clinically useful biomarker for routine testing.49 50

Current methods for detecting free sialic acid in human plasma include the

resorcinol/orcinol methods and the thiobarbituate method or Warren assay. One of

the first such methods for detecting sialic acid was the resorcinol method.51 A detailed

procedure for measuring sialic acid in human serum using resorcinol was published in

1964,52 but since this method quantifies sialic acid present in precipitated

glycoproteins it lacks specificity for measuring free sialic acid. Another method used

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for the detection of sialic acid is the orcinol method.53 This method was superseded

because it suffered from intereferences from hexoses, pentoses and uronic acid. The

resorcinol method for detecting sialic acids remained the most effective until the

thiobarbituate method was applied. The thiobarbituate method or Warren assay was

described first for use on 2-deoxyribose which was oxidised to produce malonaldehyde

which in turn reacted with the thiobarbituate.54 A modified version of this method

was later applied to 2-deoxy-keto sugar acids.55 This method was further modified and

applied to sialic acid to produce a 12 fold improvement over the resorcinol method.56

This method was also so selective for free sialic acid over bound sialic acid that to

measure total sialic acid present in biological samples, the samples had to first be

heated to 800 C for 1 hour in sulphuric acid to release the bound sialic acid. This

represents the first method for detecting free sialic acid selectively, and it was far from

perfect. Its main downfall was that it was a labour intensive process and although

sensitive, its sensitivity could be further improved. This is an area where fluorescent

boronolectins would make ideal agents for the specific sensing of unbound sialic acid.

1.5 Specific Target: KDO

Keto-3-deoxy-2-octulosonic acid (KDO, 17) is a carbohydrate residue that is present as

part of the lipopolysaccharide in Gram-negative bacteria.57 This includes notably

Helicobacter pylori, Escherichia coli and Haemophilus influenzae as well as many other

pathogenic strains of bacteria.58,59 In all cases, KDO is present in the core region of the

outer membrane of Gram-negative bacteria. KDO is essential since it forms the link

between lipid A and the LPS structure that makes up the outer membrane. Different

bacteria incorporate KDO into their LPS core in different ways. For example, E.coli

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requires only KDO2-lipidA synthesized via a bifunctional KDO transferase as the

minimum essential LPS structure under laboratory conditions, whereas H. influenzae

requires KDO-phosphate-lipid A synthesized using a monofunctional KDO transferase

and a KDO kinase.60 It has been hypothesized that modified forms of KDO may provide

targeted antibiotic solutions in the form of new generation carbohydrate based

antibiotics.61

Figure 10 KDO

A recent review covers this topic in detail and concludes that KDO is critical for

bacterial viability.62 Selective binding of KDO has also been implied as a mechanism for

antibacterial activity related to Gram-negative bacteria.63,64 If binding of KDO is

possible, and if KDO is present in the LPS in a form that can be bound using boronic

acid based synthetic lectins, it is possible that a detection technique could be

developed for fluorescently detecting Gram-negative bacteria. A boronic acid based

synthetic lectin that shows selectivity for KDO could potentially be a viable

antibacterial selective for gram-negative bacteria. Since KDO is not present in

mammalian cells and has features that are unique compared to other biologically

occurring carbohydrates, this makes it a suitable target for selective binding from a

receptor design viewpoint.

17

O

OHHO

HO

HO

OH

COOH

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1.6 “Designer” Boronolectins

Boronic acid sensing of the monosaccharide sialic acid (Neu5Ac) is something that has

been attempted by several groups and in a 1998 example this was achieved using 18

attached to a polymeric scaffold.

18

Figure 11 Taylor and Smith’s boronic acid based fluorescence sensor moiety used in a

polymeric sensor65

The selectivity of this fluorescence sensor for sialic acid demonstrated by Taylor and

Smith provides an example of a library based screening approach to the generation of

a selective boronic acid based sensor.65 The goal was to create a fluorescence sensor

that could detect sialic acid in physiological concentrations of glucose. They were

successful in achieving this but the sensor was also responsive for fructose unless the

poly(allylamine) polymeric scaffold was loaded with a certain amount of the

compound before being further loaded with certain amounts of two other components

(4-imidazolacetic acid and 4-hydrobenzoic acid). This caused a slightly higher affinity

for sialic acid than for fructose due to a speculated induced fit of the polymer to the

N

O

H

B(OH)2

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sialic acid. It was thought that after the chelation of a sialic acid side chain to the

boronic acid, secondary interactions occurred with other functional groups attached to

the polymer chain. This is an example of tuning a particular compound to have a

selective response for a target carbohydrate and demonstrated how it is possible to

generate a custom made sensor. A non-polymeric example of this concept appeared

in 2004 where the tuning of a boronic acid based sensor was successful in creating the

first true boronolectin to target a cell-surface oligosaccharide.

Wang developed a selective fluorescence sensor incorporating two boronic acid sites.

The carbohydrate sensor 19 was made with R being one of many possible linkers to

provide various distances between the two binding areas. This compound was the first

“designer” boronolectin shown to be functional on a cell surface. By using different

linkers the selectivity of the sensor could be tuned to detect sialyl LewisX. This

boronolectin was then demonstrated to have significance when applied to HEPG2,

HEP3B and COS7 cells and fluorescence was visible unless neuraminidase or fucosidase

treatment was applied implying that sialyl LewisX was the target. This is the first

documented example of cell surface carbohydrates being detected by a small organic

fluorescence sensor. Previously an example of a boron based sensor with a targeted

application appears in a 2001 article by Sugasaki et al.66 A double decker and a meso-

meso linked porphyrin was created that incorporated a boronic diol to bind Lewis

oligosaccharides. This was an example of a compound that had potential applications

in the detection of tumours that overexpress sialyl LewisX although did not display this

kind of selectivity to a high degree.

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Figure 12 Wang’s “designer” boronolectin

Sialic acid (16) was targeted in 2005 describing the way in which a phenylboronic acid

binds to the carbohydrate.67 It was found that sialic acid interacts with phenylboronic

acid and can interact through the -hydroxycarboxylic acid (C1,C2) or the glycerol

moiety (C7-C9). It also was discovered that C7,C8 binding is unlikely due to the

unfavourable erythro configuration. The pH dependency of these binding positions

was also discussed and it was stated that the -hydroxycarboxylic acid of sialic acid will

preferentially bind at pH 2-8 whereas the other binding sites are favoured at pH 8 or

higher. Although it was stated the C7,C8 binding is unfavourable, previous work

demonstrates that due to B-N interactions the C7,C8 complex may be the major

complex in some examples.68 In 2003, 3-(propionamido)phenylboronic acid was

chosen as a model compound for complexation to sialic acid and a conformational

diagram showed that the C7,C8 bound complex was the major product in aqueous

media. It was suggested that this is due to interactions between boron and the amide

of sialic acid that facilitate the formation of the sp3 hybridized boron complex.68

19

N

(HO)2B

NH

H2C R

H2C N

H

N

B(OH)2

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OOR

O

X

HN

O

OO

HO

OOR

O

X

HN

O

OH

O

OB

Ar

OOR

O

X

HN

O

OOO

OOR

O

X

HN

O

O

HO

O

B

Ar

B

Ar

B

Ar

In 2006 the Duggan group reported on the binding of sialic acid as well as sialic acid

derivatives by an aryl boronic acid.69 In their work the bioavailability of carbohydrate

derived drugs was shown to be improved by a lipophillic boronic acid that was used as

a molecular chaperone. In the paper they discuss possible binding modes of sialic acid

derivatives to an aryl boronic acid. The sialic acid derivatives used included Relenza®

with variations at C1 and C4 (Figure 13).

7,8-ester

8,9-ester

7,9-ester

7,8,9-ester

Figure 13 Possible binding modes of a boronic acid to a sialic acid derivative (R = H or Me, X

= OH, N3 or NHC(=NH)NH2)69

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A recent example where a boronic acid based sensor was used to give a measurable

output when sialic acid was applied was provided by the Hindsgaul group in 2007.70 In

this approach, rather than designing a fluorescent boronolectin, an indicator dye was

bound to the previously reported71 o-hydroxymethylphenyl boronic acid. Through

their process, terminal glycosylation of a glycoprotein bound to resin beads could be

observed by the naked eye. Starting with hydroxylamine functionalized resin beads it

was shown that the addition of galactose, released by -galactosidase from a

glycoprotein, could produce the aldoxime with galactose now bound to the resin in

open chain form. To this was added the strongly coloured boronic acid dubbed TMR-B

made in a single step from tetramethylrhodamine (TMR) and o-hydroxymethylphenyl

boronic acid. The TMR-B was shown to bind to the bound glycerol and after washing

the white resin beads had turned a red colour, indicating the presence of galactose

(Figure 14). Other carbohydrates were combined in the system and activity was shown

also for fructose, sialic acid and GlcNAc. By cleaving TMR-B after a washing step, the

affinity of the boronic acid for the different carbohydrates could be measured by

comparing relative fluorescence (Figure 15).

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Figure 14 TMR-B bound to the glycerol tail of

the galactose aldoxime formed on resin bead 70

Figure 15 Relative response of the different

sugars tested 70

O

AcHNO

N

OH

OH

OH

O B

O

O

NH

TMR

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1.7 Catalysis

An additional aspect of this thesis describes the manipulation of boron-hydroxycarboxylic

acid complexes to catalyse functional group transformations. Boronic acids catalyse a range

of organic reactions, including Mukaiyama aldol reactions,72 Oppenauer oxidations,73

amidation of carboxylic acids,74 imine hydrolysis,75 cyclisations,76 arylations of phenols,77

cyclodehydration78 and the Hantzsch reaction.79 In some reactions the boronic acid group is

used as a non-activating protecting group, in others it is an activating group that directs

reactions that otherwise could not take place.30 Boric acid itself can be used to catalyse

some esterification reactions and the mechanism of these have been studied in the past.80

Esterification reactions make up an important part of organic chemistry and are important

tools in many syntheses. Boronic acids produce milder reaction conditions than other acid

catalysts used in esterification. They can also provide selective esterification meaning that

when an acid like malonic acid is used the ester produced will be predominately in its

monoester form rather than the diester that might be expected. It was first described in a

2004 paper by the Houston group that the boric acid catalyst itself forms esters with alcohol

groups available in the reaction mixture, this new compound then becomes the catalyst.81

H. Yamamoto then went on to propose why a faster reaction can sometimes occur when the

reacting alcohol itself is not used as the solvent for the reaction.82

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Figure 16 Mechanistic rationale of boric acid catalysed esterification of an -hydroxycarboxylic

acid81

1.8 Project Aims

The purpose of the work included in this thesis is to:

Generate boronolectins for binding to a specific carbohydrate substrate

Generate carbohydrate and carbohydrate-like molecules for use in binding assays

Further explore boric acid and boronic acids as reaction catalysts

The main focus of the work included in this thesis is to synthetically produce a boronic acid

containing compound for use as a molecular fluorescence sensor selective for

monosaccharides. This work can roughly be divided into 1) The generation of fluorescent

boronolectins, and 2) The generation of ligands for binding to a molecular sensor. A

reaction catalysed by boric acid is further explored in another aspect of the project involving

ROH

OH

O

RO

O

O

B

OR'

RO

O

O

B

R'O

ROH

OH

O

OR'

B(OR')3

R O

O

B

O

OH

H

X

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the generation of salicylate esters, with potential antibacterial activity. Amide bond

formation reactions also produced interesting results that were further explored,

uncovering a novel use for boronic acids.

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Chapter 2

Synthesis of Carbohydrate

Ligands

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2.1 Overview

This chapter is concerned with the synthesis of ligands to be used in carbohydrate sensing

assays. In order to determine the positions on the carbohydrates which are involved in

binding to the boronic acid based receptors, modified forms of some carbohydrates were

made for assays. There are numerous ways in which these monosaccharides can be

modified. One method of producing a modified form of a carbohydrate, in the case of

carbohydrates that possess an -hydroxycarboxylic acid, is by esterification. A series of

esterifications are reported and the structure and binding functions of the targeted

carbohydrates are discussed. The synthesis and purification of the eight carbon sugar-acid,

KDO is reported. Another series of esterification reactions utilised to make salicylate esters

is reported, these compounds were made with the purpose of having potential antibacterial

or antifungal activity.

2.2 Boronolectins, KDO and Sialic Acid

In biological systems the protein class known as lectins play an important role. Biological

lectins are carbohydrate binding proteins and their purpose is to bind to specific

carbohydrate structures with a high degree of selectivity. Among many other roles they are

involved in the binding of glycoproteins to cell surfaces, they are responsible in part for

controlling protein levels in blood, and take part in key roles that apply to the function of

the human immune system. The term “boronolectins”83 refers to synthetic lectins which

display one or more boronic acids as binding points for diols, polyols and -

hydroxycarboxylic acid-like structures including the types found on carbohydrates.84 This

field of research is rapidly growing as the carbohydrate binding ability of boronic acids is

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explored and enhanced through the inclusion of multiple binding sites as well as changes in

their structural geometry for improved selectivity. There is a need for more specific boronic

acid based receptors to be designed and explored primarily due to their potential uses,

ranging from enzyme inhibition, to antibacterial agents, to the fluorescence aided sensing of

clinically relevant carbohydrate levels. These boronolectins could even have the potential

to be used in the sensing of surface bound carbohydrates in order to evaluate diseased

states.

In order to observe to affinity of a boronolectin for a particular carbohydrate it is necessary

to perform assays, these could be fluorescence assays, to quantify its affinity. By modifying

the targeted carbohydrate at certain positions it is possible to remove potential binding

sites. In this way, by recording changes in fluorescence output, binding positions can be

identified. One method for modifying carbohydrates that possess an -hydroxycarboxylic

acid is to esterify at that position, thus removing the -hydroxycarboxylic acid as a potential

binding position. In 2004 the Houston group reported the chemoselective esterification of

-hydroxycarboxylic acids in alcohol solvents using boric acid as a catalyst (Figure 17).81

Figure 17 Boric acid catalysed esterification of an -hydroxycarboxylic acid.

R

HO

O

OHR'OH

B(OH)3

10-20 mol%

R

HO

O

OR'

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It was reported that -hydroxycarboxylic acids could be esterified by using boric acid as a

catalyst without significant esterification of other carboxylic acids which do not possess the

-hydroxyl group. The procedure used involved stirring in the alcohol solvent overnight at

room temperature, a relatively mild procedure well suited to carbohydrate chemistry. Here

we have applied this chemistry to the chemoselective esterification of sugar acids. This is

important in that it provides information about the affinity of boron for particular binding

sites. One important example of an acidic sugar is KDO, which is found in Gram-negative

bacteria as part of the lipopolysaccharide.57

The incorporation of KDO into the lipopolysaccharide has been shown to be a vital step in its

synthesis by the bacteria and vital to its growth.85,86 By preventing the incorporation of KDO

into the lipopolysaccharide it is hypothesised that an antibacterial effect may be produced.

The selective binding of KDO has already been implied as a possible mechanism for

designing new antibiotics.63,64 Since KDO does not occur in eukaryotic cells, targeting the

carbohydrate selectively could potentially lead to physiologically active antibiotics. In

targeting KDO for binding with a boronic acid based agent it is important to consider its

molecular structure. KDO is an eight carbon monosaccharide and possesses at least 3

potential diol or -hydroxycarboxylic acid binding sites (Figure 18).

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Figure 18 Potential boronic acid binding sites present on KDO

By structurally modifying KDO potential binding sites could be removed, in this way the

binding character of a receptor could be observed. By methylating the carboxylic acid to

form an ester or by removing or modifying one of the hydroxyl groups this could be

achieved. Shown in Figure 19 is the mechanism for the synthesis of KDO starting from

oxalacetic acid and D-arabinose. The reaction involves a base-catalysed aldol condensation

between the two reagents, followed by an in situ decarboxylation upon acidification of the

reaction mixture. In this way KDO can be obtained in around 30% yield.87 KDO was not the

only monosaccharide that is discussed in later chapters, another targeted carbohydrate with

biological importance was sialic acid.

O

OHHO

HO

HO

OH

C

O

OH

B

B

B

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Figure 19 Mechanism for the Cornforth method applied to KDO synthesis

Sialic acid (16) is a nine carbon monosaccharide possessing an N-acetyl group, also known as

N-acetylneuraminic acid. In modern commonly used nomenclature the term “sialic acid”

refers to this carbohydrate, although in older writings dated around mid-last century “sialic

acid” can refer to a number of variations of this sugar. The purpose of targeting sialic acid

was to detect the carbohydrate in solution with a high degree of selectivity, and to produce

a measurable change in fluorescence output upon binding to a boronic acid based receptor.

Sialic acid, like KDO, has multiple ways in which it might bind to a boronolectin.

16

The glycerol tail comprised of C7, C8 and C9 of sialic acid could potentially bind to a boronic

acid in 4 possible modes. The C8, C9 and the C7, C8 hydroxyl groups could bind as 1,2 diols.

O

OHHO

HO

OHH

H HO

RC

R = NHAc

O

OH

O

HO

OH

OH

HO

O

O

O

O

OOH

OHHO

HOOH

O

O

HO

O

O

OH

OHHO

HOOH

O

O

HO

H

OH

OHHO

HOOH

OH

O

HO

O

OHHO

HO

HO

OH

C

O

OH

H

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32

Also the C7, C9 hydroxyl groups could bind as a 1,3 diol unit, or all three of the glycerol

hydroxyl groups could bind to the boronic acid producing a charged boronate species. At

the other end of the molecule there is the pseudo -hydroxycarboxylic acid moiety that

could bind to a boronic acid favourably at a lower pH, also the hydroxyl group at C4 could

potentially be involved in binding as well. By modifying the carbohydrate at any of these

positions we can eliminate the potential for binding at these positions, thus exploring the

binding mode to the receptor.

2.3 Project Objectives

Carbohydrate targets had to be prepared for this study so that the binding affinity of the

boronic acid based receptors could be observed. The objectives of this chapter were to: (1)

Produce crystalline KDO of sufficient purity to be used in binding studies, (2) Produce

modified carbohydrate derivatives of both KDO and sialic acid to further explore binding

behaviour, (3) Examine boric acid as a catalyst for the esterification of -hydroxycarboxylic

acids and sialic acid.

2.4 Preparation of Carbohydrate Derivatives

For the purpose of generating a library of compounds for use in fluorescence experiments

some reactions were performed using boric acid as a catalyst for the esterification of sugar

acids. We also explored this chemistry in other systems. The starting compounds that were

used in the attempted esterifications were sialic acid, KDO, glucuronic acid, quinic acid and

KDN (2-keto-3-deoxy-D-glycero-D-galacto-nononic acid). These experiments, summarised

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later in Table 1, demonstrate boric acid’s ability esterify carboxylic acid groups present on

carbohydrates and also shows cases where it is not an ideal catalyst. By generating

modified forms of carbohydrates this creates substrates for use in further fluorometry. The

results of assays that were run using modified carbohydrates gave information relevant to

the binding positions being used by the receptors tested. If a modified carbohydrate gave

an altered response compared to the parent compound due to the removal of a possible

binding site, it could be surmised that the site was involved in the binding event.

2.4.1 KDO Synthesis

KDO (17) was synthesized for this project from D-arabinose (20) and oxaloacetic acid (21)

using the method reported by McNicholas et al.,88 which was an implementation of the

Cornforth method.89 Crystallization of KDO was achieved from a viscous aqueous solution of

KDO with trace amounts of mixed organic solvents of differing polarities. The mixture

initially was dilute and included mostly water with ethanol. To this was added ethyl acetate

and hexanes before filtering and concentrating to viscous syrup by vacuum at room

temperature before cooling to produce crystals that could be washed with ethanol to give

pure KDO. The ability to produce KDO of high purity allowed many experiments to be

conducted and ensured the validity of our research. Modified forms of KDO can be

produced by using starting materials other than arabinose.87

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20 21 17

Scheme 1

KDO (17) has multiple sites for potential boronic acid binding, one of these sites is the -

hydroxycarboxylic acid. An attempted reaction was performed to esterify KDO to make KDO

methyl ester 22 as per Houston et al., 2004 (Scheme 2). This reaction did not proceed to

produce KDO methyl ester, starting material remained unchanged even after 3 days with

heating at 500C. It is unknown why this reaction did not proceed despite KDO possessing

the necessary -hydroxycarboxylic acid, although it is possible that with an abundance of

potential boron binding sites boron has bound preferentially at another position on the

carbohydrate rendering it ineffective as a catalyst.

17

Scheme 2

22

Another attempted reaction was performed to esterify KDO (17) to 2-phenylethanol (23) in

order to make KDO phenylethyl ester (Scheme 3). This reaction did not proceed to produce

KDO phenethyl ester, starting material remained unchanged after 5 days stirring at room

temperature. Again, it is unknown why this reaction did not proceed despite KDO

possessing the necessary -hydroxycarboxylic acid.

O

OH

HO

HO

OH

+

O

O

HO

O

OH

1.NaOH

2.H+

H2O

OCOOH

OH

HO

HO

OHHO

CO2

O

OHHO

HO

HO

OH

COOH

MeOH

B(OH)3

O

OHHO

OH

HO

OH

COOMeX

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Scheme 3

KDN (25) was another carbohydrate that was evaluated as a potential substrate in this work.

KDN is structurally similar to sialic acid, with the C-5 N-acteyl group in sialic acid replaced by

a hydroxyl group in KDN, adding to the potential complexity associated with interactions

with boronic acids. An esterification reaction was performed with methanol and boric acid,

this reaction proceeded to produce the product 26 in high yield (>90 %) (Scheme 4). Only

trace amounts of starting material were visible by 1H NMR and so the crude product was

used for assays after the boric acid was removed by vacuum as trimethyl borate (b.p. 68-

690C). Trace starting material was deemed to be acceptable due to the qualitative nature of

the carbohydrate assays, for comparison purposes.

KDN: R = OH (25) Sialic acid: R = NHAc (16)

26: R = OH 27: R = NHAc

Scheme 4

Sialic acid (16) is a carbohydrate of particular interest in this thesis. Modified versions of

sialic acid were used to examine its binding mode. An esterification reaction was performed

17

23

24

O

OHHO

HO

OHH

H OH

RCO2H

MeOH

B(OH)3

O

OHHO

HO

OHH

H OH

R

O

OMe

OHO

OHHO

HO

HO

OH

COOH

CH3CN

B(OH)3

X+

O

OHHO

HO

HO

OH

O

O

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with methanol using boric acid as a catalyst. This reaction proceeded to give the product 27

in high yield (>90 %) (Scheme 4). Only trace amounts of starting material were visible by 1H

NMR and so the crude product was used for assays after the boric acid was removed by

vacuum as trimethyl borate (b.p. 68-690C). Heating the reaction at 50°C produced a better

yield in a shorter time span.

A reaction was performed as an attempted esterification using glucuronic acid (28) and

methanol with boric acid as a catalyst (Scheme 5). This reaction did not proceed to produce

the desired product. Starting material remained unchanged after 24 hours stirring at room

temperature. This reaction did not proceed to give the ester 29, most likely due to

glucuronic acid not possessing an -hydroxycarboxylic acid. This demonstrates that the -

hydroxycarboxylic acid must be less reactive to boron catalysis.

Scheme 5

For completeness glucuronic acid (28) was revisited as a starting material for an

esterification reaction, this time using benzyl alcohol as the co-reagent and boric acid (10

mol %) as the reaction catalyst (Scheme 6). Again, this reaction failed to produce the ester

product 30.

28

29

OCOOH

HOHO

OH

OH

MeOH

B(OH)3

XO

COOMe

HOHO

OH

OH

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Scheme 6

Quinic acid (31) was another carbohydrate that was assayed for binding to boronates in a

later part of the project. Abundant in nature,90 it displays a number of diols available for

potential boronic acid binding. By modifying one of the alcohol groups the potential for

binding to a boronic acid at that position is eliminated. An esterification reaction was

performed using quinic acid and methanol with boric acid as a catalyst. This reaction

proceeded to produce the product 32 in excellent yield (>90 %) (Scheme 7). Only trace

amounts of starting material were visible by 1H NMR and so the crude product was used for

assays after the catalytic boric acid was removed by vacuum as trimethyl borate (b.p. 68-

690C).

Scheme 7

Another attempted reaction was performed as an attempted esterification using quinic acid

(31) and 2-phenylethanol (33) with boric acid as a catalyst in order to make quinic acid

phenylethyl ester 34 (Scheme 8). This reaction did not proceed to produce quinic acid

phenethyl ester, starting material remained unchanged after 24 hours stirring at room

28 35 30

31 32

HO

HO

OH

OH

O

OHMeOH

B(OH)3

HO

HO

OH

OH

O

O

OCOOH

HOHO

OH

OH

B(OH)3

XO

COOBn

HOHO

OH

OH+

CH3CN

OH

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temperature. This reaction did not proceed despite quinic acid possessing the necessary -

hydroxycarboxylic acid. It is possible that the cis-vicinal diol, an additional binding site for

the boron, prevented the reaction from proceeding.

Scheme 8

It was found that changing the reactant alcohol from 2-phenylethanol (33) to benzyl alcohol

(35) also failed to furnish the desired quinic acid benzyl ester 36 (Scheme 9). This could

again be attributed to the cis-vicinal diol interfering with the reaction.

Scheme 9

In the case of the esterifications performed using larger alcohols, a different procedure was

used. Rather than using the high molecular weight, high boiling point alcohols as solvents

for the reactions, the alcohols were used in a 1:1 stoichiometric ratio with the carbohydrate

to be esterified. In these cases acetonitrile was used as the solvent as this potentially will

31

33

34

31

35

36

OH

CH3CN

B(OH)3

X+

HO

HO

OH

OH

O

OH HO

HO

OH

OH

O

O

OH

CH3CN

B(OH)3

X+

HO

HO

OH

OH

O

OH HO

HO

OH

OH

O

O

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speed the reaction rate. Shown in Figure 20 is the mechanism first proposed by Yamamoto

and co-workers in 2005 to explain the rate increase seen when the molar amount of

reactant alcohol was decreased in a mixture containing an aprotic co-solvent.

Figure 20 Slow/Fast mechanism relevant when using equimolar amounts of reactants91

The reactions performed with larger alcohols were shown to have a better chance of

reacting. Although in our case there was no product formed with the heavier alcohols, this

was most likely due to the extra steric bulk of benzyl alcohol and 2-phenylethanol as

compared to the low steric bulk of methanol.

O

B

OO

R1

OR2

OR2

OH

R1 CO2H

2 R2OHO

B

OO

R1O

O

O

R

R1 CO2R2

OH

very fastvery slow

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Table 1 Acidic carbohydrate esterification using boric acid

Acid Alcohol Product Yield

KDO

Methanol

CH3OH

NR

0%

KDO

2-Phenylethanol

NR

0%

KDN

Methanol

CH3OH

26

>90%

Neu5Ac

Methanol

CH3OH

27

>90%

Glucuronic Acid

Methanol

CH3OH

NR

0%

Glucuronic Acid

Benzyl Alcohol

NR

0%

O

OHHO

HO

HO

OH

COOH

O

OHHO

HO

HO

OH

COOH

OH

O

OHHO

HO

OHH

H OH

R

O

OH

R = OH

O

OHHO

HO

OHH

H OH

R

O

OMe

R = OH

O

OHHO

HO

OHH

H OH

R

O

OH

R = NHAc

O

OHHO

HO

OHH

H OH

R

O

OMe

R = NHAc

OCOOH

HOHO

OH

OH

OCOOH

HOHO

OH

OHOH

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Quinic Acid

Methanol

CH3OH

32

>90%

Quinic Acid

2-Phenylethanol

NR

Under

5%

Quinic Acid

Benzyl Alcohol

NR

0%

Shown in Figure 21 is the mechanism for the esterification of the -hydroxycarboxylic acid,

sialic acid. This carbohydrate was esterified with a greater than 90 % conversion rate using

~50 mol % boric acid as a catalyst in methanol solvent with mild heating overnight. KDN

reacted with similar conversion with only 25 mol % boric acid catalyst under the same

conditions at room temperature. Quinic acid performed just as well with only 10 mol %

boric acid, also at room temperature. The mixed anhydride species shown on the left of the

diagram can form in the absence of protic solvents, but is unlikely to form in the presence of

methanol.81

HO

HO

OH

OH

O

OH

HO

HO

OH

OH

O

OHOH

HO

HO

OH

OH

O

OH

OH

HO

HO

OH

OH

O

O

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O

OHHO

HO

OHH

H HO

RC

R = NHAc

O

OH

B(OMe)3

O

OHHO

HO

OHH

H HO

RC

O

OMe

O

OHO

HO

OHH

H HO

RC

O

O

B OMe

MeO

O

OHHO

HO

OHH

H HO

RC

O

OB

O

OH

HX

Figure 21 Proposed mechanism for boric acid catalysed esterification of sialic acid

Following on from the work concerning esterification reactions involving quinic acid, further

exploratory esterifications were attempted using galactose (37) and galactose-like

carbohydrates. The purpose of this work was to further examine boric acid as a versatile

catalyst. Following the attempted boric acid catalysed esterification reaction with simple

alcohols, it was decided to explore the potential and versatility of this approach. Using

galactose as a template we reasoned that boric acid, through an ability to form

exchangeable bonds with alcohols, could form a cyclic ester with the galactose cis-3,4-diol.

This complex (Figure 22) would then bring the -hydroxycarboxylic acid component into

close proximity to the C-6 alcohol in galactose, and could therefore facilitate a

regiochemically specific reaction at the C-6 hydroxyl. In this way it was thought that

galactose could have a favourable configuration to enable an esterification to take place.

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Figure 22 Proposed complex formed between boric acid, mandelic acid and galactose

No reaction was recorded for the attempted reaction between mandelic acid (38) and

galactose (37, Scheme 10). After this we moved on to attempt the reaction with 2-deoxy-D-

galactose.

38 37

Scheme 10

A reaction was attempted using 2-deoxy-D-galactose (39) and mandelic acid (38, Scheme

11). This reaction did not proceed at high yield with stirring for 24 hours at room

temperature. A crude 1H NMR suggested a slight conversion to the product, but more

vigorous reaction conditions would likely be required to produce a high yield, boric acid may

not be an ideal catalyst for this reaction.

Scheme 11

38

39

O

OH

O

OHO

OH

BO

O

O

HO

O

OH

+

B(OH)3

CH3CN

NRXO

OH

HO

OH OH

OH

HO

O

OH

OHO

OH OH

OH+

B(OH)3

CH3CN

NRX

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Table 2 Attempted mandelic acid – neutral carbohydrate esterification using boric acid

Acid Alcohol Product

Mandelic acid

Galactose

No

Mandelic acid

2-deoxy-galactose

No

The two reactions shown in Table 2 were performed using boric acid as a catalyst and did

not yield product. NMR spectroscopy of the reaction crude in these cases suggests a small

amount product formation, but purification was not able to be conducted due to the small

amount of potential product. Boric acid was not an effective catalyst for these reactions.

KDO would not form an ester with methanol or 2-phenylethanol using boric acid as a

catalyst, despite having the necessary -hydroxycarboxylic acid. The lack of reactivity could

be due to its instability under acidic conditions. Glucuronic acid as expected was not

successfully esterified due to the lack of an -hydroxycarboxylic acid. Although quinic acid

readily formed the methyl ester, a benzyl ester could not be formed using this method.

Likewise 2-phenylethanol could not be esterified to quinic acid in acceptable yield.

HO

O

OHO

OH

HO

OH OH

OH

HO

O

OHO

HO

OH OH

OH

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Following on from the esterification of carbohydrates was the esterification of salicylic acid.

Although there is little recent work published on the topic, salicylate esters have been found

to control populations of bacterial, worm and fungal organisms.92 Salicylic acid is also

considered a plant hormone that can provide protection to threats and pathogens, and the

volatile ester, methyl salicylate is used by plants as a signaling hormone to nearby

neighbours warning of a potential threat.93 A review was published in 2000 covering the

topic of the effects of salicylate on bacteria.94 In the review it is stated that the presence of

some salicylates in the human body can produce effects including antibiotic resistance,

antibiotic susceptibility and can affect bacterial virulence factors. Therefore a series of

reactions were performed to produce salicylate esters with potential antibacterial

properties.

Salicylic acid (42) and 2-phenylethanol (33) were combined in acetontrile with 10 mol % of

boric acid and heated to reflux for 16 hours to produce the ester product 40 in a 17.3 %

yield (Scheme 12). After flash column chromatography was performed on silica using neat

ethyl acetate as the mobile phase, the product could be brought to high purity by

crystallization.

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B(OH)3

OH

O

O

HO

OH

B(OH)3

OH

O

O

B(OH)3

OH

O

O

OH

n = 8

n = 8

B(OH)3

OH

O

O

OH

OH

O

OH

6.3%

55%

17%

35%

40

41

33

42

43

44

45

46

47

Scheme 12 The esterification of salicylic acid using 10 mol% boric acid as a catalyst in refluxing

acetonitrile solvent

The same procedure was used to produce ester product 41 in a 6.3 % yield. Likewise 44 and

47 were produced from decyl alcohol (45) and propargyl alcohol (46) respectively with yields

of 34.6 % and 55.0 %. Due to the highly crystalline nature of compound 47 crystals were

able to be grown from toluene at a reduced temperature ~40C of high quality for

crystallography studies. This was published in Acta Crystallographica Section E on 16

December 2009.

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asymmetric unit. The transoid propynyl ester groups are coplanar with the 2-hydroxy-

benzoate group with maximum deviations of -0.3507 (3) and 0.1591 (3) Å for the

terminal carbons, with intramolecular O—H∙∙∙O hydrogen bonding providing rigidity to

the structure and ensuring that the reactivity of the alkyne is not compromised by

steric factors. The propynyl group forms intermolecular C—H∙∙∙O interactions with the

phenolic O atom. Supramolecular chains along the b axis are found for both molecules

with links by weak O—H∙∙∙O intermolecular interactions in the first independent molecule

and C—H∙∙∙O interactions in the second.

Related literature

For background to Cu(I)-mediated azide-alkyne cyclo-additions, see: Houston et al.

(2008); Wilkinson et al. (2009). For the biological use of salicylates, see: Sox & Olson (1989).

For background to boric acid-mediated esterification, see: Houston et al. (2004, 2007);

Levonis et al. (2007). For stereo-chemistry, see: Wilkinson et al. (2006); Wiberg & Laidig

(1987). For previous synthesis of the title compound and its anti-tumour activity, see: Jung

et al. (1997).

Experimental

OH

O

O

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Crystal data: C10H8O3; Mr = 176.16; Monoclinic, P21 /c; a = 18.7150 (14) Å; b = 12.7972 (10) Å; c

= 7.2310 (7) Å; = 90.191 (8)°; V = 1731.8(3) Å3; Z = 8; Mo K radiation = 0.10 mm-1; T =

296K; 0.36 x 0.30 x 0.12 mm.

Data collection

Oxford-Diffraction GEMINI S Ultra diffractometer; Absorption correction: multi-scan

(CrysAlis RED; Oxford Diffraction, 2009); Tmin = 0.965, Tmax = 0.988; 10756 measured

reflections; 3081 independent reflections; 1941 reflections with I > 2 (I); Rint = 0.031.

Refinement

R[F 2 > 2 (F 2)] = 0.039; wR(F 2) = 0.098; S = 0.93; 3081 reflections; 235 parameters; H-atom

parameters constrained; pmax = 0.14 e Å-3; pmin = -0.14 e Å-3.

Table 1 Hydrogen-bond geometry (Å, ˚).

D—H∙∙∙A D—H H∙∙∙A D∙∙∙A D—H∙∙∙A

O1—H1∙∙∙O7 0.90 1.86 2.6193 (16) 141

O1—H1∙∙∙O7i 0.90 2.55 3.2081 (17) 130

O11—H11∙∙∙O17 0.90 1.82 2.6007 (18) 144

C10—H10∙∙∙O11ii 0.95 2.38 3.310 (2) 165

C16—H16∙∙∙O17iii 0.96 2.48 3.291 (2) 143

C20—H20∙∙∙O1iv 0.95 2.46 3.340 (2) 154

Symmetry codes: (i) –x + 1; -y; -z; (ii) –x + 2; -y; -z; (iii) –x + 2; y + (1/2); -z + (1/2); (iv) –x + 1; -y; -z + 1.

Data collection: CrysAlis CCD (Oxford Diffraction, 2009); cell refinement: CrysAlis RED

(Oxford Diffraction, 2009); data reduction: CrysAlis RED; program(s) used to solve structure:

SIR97 (Altomare et al., 1999); program(s) used to refine structure:

SHELXL97 (Sheldrick, 2008); molecular graphics: ORTEP-3 for Windows (Farrugia, 1997);

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software used to prepare material for publication: PLATON (Spek, 2009) and publCIF

(Westrip, 2010).

We acknowledge support of this work by Griffith University, the Queensland University of

Technology, the Eskitis Institute for Cell and Molecular Therapies, and the Institute for

Glycomics.

Supplementary data and figures for this paper are available from the IUCr electronic

archives (Reference: TK2601).

References

Altomare, A., Burla, M. C., Camalli, M., Cascarano, G. L., Giacovazzo, C., Guagliardi, A.,

Moliterni, A. G. G., Polidori, G. & Spagna, R. (1999). J. Appl. Cryst. 32, 115-119.

Farrugia, L. J. (1997). J. Appl. Cryst. 30, 565.

Houston, T. A., Levonis, S. M. & Kiefel, M. J. (2007). Aust. J. Chem. 60, 811-815.

Houston, T. A., Quader, S., Boyd, S. E., Jenkins, I. D. & Healy, P. C. (2008). Acta Cryst. E64,

o1738.

Houston, T. A., Wilkinson, B. L. & Blanchfield, J. T. (2004). Org. Lett. 6, 678-681.

Jung, M., Kerr, D. E. & Senter, P. D. (1997). Archiv. Der Pharm. 330, 173-176.

Levonis, S. M., Bornaghi, L. F. & Houston, T. A. (2007). Aust. J. Chem. 60, 821-823.

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52

Oxford Diffraction (2009). CrysAlis CCD and CrysAlis RED. Oxford Diffraction Ltd,

Yarnton, England.

Sheldrick, G. M. (2008). Acta Cryst. A64, 112-122.

Sox, T. E. & Olson, C. A. (1989). Antimicrob. Agents Chemother. 33, 2075- 2082.

Spek, A. L. (2009). Acta Cryst. D65, 148-155.

Westrip, S. P. (2010). publCIF. In preparation.

Wiberg, K. B. & Laidig, K. E. (1987). J. Am. Chem. Soc. 109, 5935-5943.

Wilkinson, B. L., Bornaghi, L. F., Houston, T. A. & Poulsen, S.-A. (2009). Click Chemistry in

Carbohydrate Based Drug Development and Glycobiology: An Update in Glycobiology

Research Trends, edited by G. Powell & O. McCabe, pp. 127-172. New York: Nova Science

Publishers.

Wilkinson, B. L., Bornaghi, L. F., Houston, T. A., Poulsen, S.-A. & White, A. R. (2006). Acta

Cryst. E62, o5065-o5067.

Supplementary materials

Acta Cryst. (2010). E66, o226-o227 (doi:10.1107/S160053680905421X)

2-Propynyl 2-hydroxybenzoate

S. M. Levonis, M. J. Kiefel, T. A. Houston and P. C. Healy

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Comment

In an attempt to identify new antibacterial compounds, we have assembled a diverse range

of azide and alkyne coupling partners for the purpose of creating compound libraries using

Cu(I)-mediated azide-alkyne cycloadditions [CuAAC] (Houston et al., 2008; Wilkinson et al.,

2009). Salicylates such as bismuth subsalicylate have been used for many years to treat

diarrhea and other gastrointestinal disorders (Sox & Olson, 1989). We required a core salicylate

scaffold that could be readily transformed into a variety of derivatives. Here, we describe the

synthesis and X-ray crystal structure of 2'-propynyl 2-hy-droxybenzoate (propargyl salicylate)

(I) using our chemoselective method of boric acid-mediated esterification (Houston et

al., 2004; 2007). Borate can activate hydroxycarboxylic acids such as salicylate toward

esterification under mild conditions that are tolerant to acid-labile functional groups such as

alkynes. This ester was previously synthesized by alkylation for the synthesis of cobalt

carbonyl complexes and study of their anti-tumour activity (Jung et al., 1997).

Compound (I) was synthesized cleanly from salicylic acid and propargyl alcohol in 55 % yield

using 10 mol% boric acid in acetonitrile (Levonis et al., 2007) (Fig. 1), and crystallizes from

toluene with two independent molecules in the asymmetric unit (Fig. 2). The ester group

adopts the transoid arrangement (Wilkinson et al., 2006) as stereoelectronic requirements are

met when the carbonyl bifurcates the methylene H atoms (Wiberg & Laidig, 1987). This allows

both p → π and n → σ* overlap from the propargylated oxygen to the carbonyl. The propynyl

groups are co-planar with the 2-hydroxybenzoate; with the intra-molecular O—H···O hydrogen

bond between the phenolic proton and the carbonyl oxygen providing rigidity to the structure

(Table 1). These factors result in the extension of the propynyl group away from the aromatic

core and ensures that the reactivity of the alkyne when using the CuAAC method is not

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compromised by steric constraints. In the crystal lattice, the propynyl groups form inter-

molecular C—H···O interactions with the phenolic oxygen (Table 1). Supramolecular chains

along the direction of the b axis are found for both molecules with links by weak O1—H1···O7

(molecule A) and C16—H16···O17 (molecule B) inter-molecular interactions (Table 1, Fig. 3).

Experimental

To a stirred solution of salicylic acid (208 mg, 1.5 mmol) and propargyl alcohol (84 mg, 174

mL,3.0 mmol) in acetonitrile (3 ml) was added boric acid (9 mg, 0.15 mmol). The solution was

heated and maintained at reflux for 16 h before concentrating in vacuo. Flash column

chromatography was performed on silica using ethyl acetate as the mobile phase to yield

145 mg (55 %) of (I) as a white solid. This was initially recrystallized from MeOH to furnish

white needles (31 %) for NMR analysis. A second recrystallization from toluene at 0°C

produced single crystals suitable for X-ray diffraction analysis.

1H NMR (CDCl3 300 MHz, 298 K) δ p.p.m. 2.53 (t, J = 2.4 Hz, 1H), 4.91 (s, 2H), 6.87 (ddd, J = 8.1,

7.35, 1.2 Hz, 1H), 6.96 (dd, J = 8.4, 0.9 Hz, 1H), 7.45 (ddd, J = 8.4, 7.2, 1.8 Hz, 1H), 7.85 (dd, J =

7.9, 1.8 Hz, 1H), 10.5 (s, 1H); 13C NMR (CD3OD, 75 MHz, 298 K) δ p.p.m. 53.7, 77.1, 78.3,

113.2, 118.5, 120.4, 130.9, 137.0, 162.9 170.5; MS(ESI-) 175.1 [M—H+].

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Figure 23 View of the two independent molecules in (I) with the atom numbering scheme.

Displacement ellipsoids for non-H atoms are drawn at the 40% probability level.

Figure 24 Crystal packing in the structure of (I), viewed down the c axis.

Further supplementary materials are included at the end of this thesis.

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2.6 Conclusions

The work presented in this chapter demonstrates that it is possible in some instances to use

boric acid as a catalyst for the esterification of carbohydrates displaying an -

hydroxycarboxylic acid. This reaction works particularly well with sialic acid, KDN, and quinic

acid. KDO will not form an ester using this method even though it possesses the necessary

-hydroxycarboxylic acid. This reaction was shown to be ineffective when attempting an

esterification using quinic acid and a monosaccharide. A series of salicylate esters were also

produced and crystallographic studies were performed on the product, propargyl salicylate.

2.7 Experimental

2.7.1 Synthesis of Ammonium 3-deoxy-D-manno-oct-2-ulosonate (KDO, 17)

KDO (17) was prepared as according to a literature method.88 D-Arabinose (5.17 g, 34.4

mmol) was combined with oxaloacetic acid (4.54 g, 34.4 mmol) in distilled water (20 mL)

with stirring. The pH of the solution was brought to pH 11 using NaOH solution (~2.0 mL, 10

M). The reaction mixture was stirred for a further 120 minutes before being acidified to pH

2.0 with Amberlite IR120 H acidic resin and finally neutralising with ammonia. Ion exchange

chromatography was performed on the mixture using cG-400 resin. The solution was

loaded and 1 L of neutral water was passed through the column before the product was

eluted with 0.5 M ammonium bicarbonate. The collected eluent was concentrated and

freeze dried before it was dissolved in water (20 mL). Ethanol (15 mL ) was added to this to

O

OHHO

HO

HO

OH

COOH

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produce a slightly cloudy mixture and ethyl acetate (2 mL) and hexanes (2 mL) were added

before the mixture was filtered through Whatman #40 ashless filter paper. This was

concentrated by vacuum until a thick syrup remained. Three days refrigeration produced

crystals that could be abtained by filtration and washing with ethanol. 1H NMR was

compared with literature values to confirm 17 was formed.95

KDO pyranose: white crystals; yield 42 %; 1H NMR (D2O 300 MHz) 1.69 (dd, 1H, J = 12.6,

5.4 Hz), 1.79 (t, 1H, J = 12.6 Hz), 3.43 (dd, 1H, J = 5.7, 12.0 Hz), 3.60- 3.75 (m, 3H),3.81- 3.91

(m, 2H); 13C NMR (D2O 75 MHz) 33.6, 62.9, 66.1, 66.5, 69.2, 71.5, 96.4, 176.7. MS (ES+)

261.0 (M + Na+).

2.7.2 Attempted synthesis of KDO methyl ester (22)

To a stirred solution of KDO (60 mg, 0.25 mmol) in methanol (anhydrous, 2 mL) was added

boric acid (1.5 mg, 0.02 mmol). The solution was stirred at 500C for 72 hours under a

nitrogen atmosphere before being concentrated by vacuum. 1H NMR spectroscopy of the

reaction crude showed no formation of 22.

2.7.3 Attempted synthesis of KDO phenethyl ester (24)

To a stirred solution of KDO (60mg, 0.25mmol) and 2-phenylethanol (30mg, 0.25mmol) in

acetonitrile (anhydrous, 2mL) was added boric acid (15mg, 0.2mmol). The solution was

stirred for 5 days at room temperature under a nitrogen atmosphere before being

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concentrated by vacuum. 1H NMR spectroscopy of the reaction crude showed no formation

of 24.

2.7.4 Synthesis of KDN methyl ester (26)

To a stirred solution of KDN (20 mg, 0.08 mmol) in methanol (anhydrous, 2 mL) was added

boric acid (1.5 mg, 0.02 mmol). The solution was stirred for 24 hours under a nitrogen

atmosphere before being concentrated by vacuum. NMR spectroscopy showed the desired

product. Literature reference for 1H NMR96 confirmed formation of 26.

KDN methyl ester: yield > 90 %; 1H NMR (CD3OD 300 MHz) 1.33,1.76, 2.19, 3.58, 3.67,

3.80 (s, 3H, CH3), 3.86, 3.95, 4.02; MS (ES+) 305.0 (M + Na+).

2.7.5 Synthesis of Sialic acid methyl ester (27)

To a stirred solution of sialic acid (200 mg, 0.68mmol) in methanol (2 mL) was added boric

acid (20 mg, 0.33 mmol). The solution was stirred under nitrogen at 500C. After 24 hours

this mixture was concentrated by vacuum and formation of 27 was confirmed by 1H NMR

spectroscopy as compared to literature values.97,98

4

6

5 3

2

O

OH

789

HO

HO

OHH

H OH

RC1

R = NHAc (Neu5Ac)

O

OCH3

4

6

5 3

2

O

OH

789

HO

HO

OHH

H HO

RC1

R = OH

O

OH

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Sialic acid methyl ester: yield > 90%; 1H NMR (D2O 300 MHz) 2.06 (dd, 1H, J = 12.3, 10.8

Hz), 2.24 (s, 3H), 2.50 (dd, 1H, J = 12.9, 4.5Hz), 3.71 (dd, 1H, J = 4.5, 1.5 Hz), 3.80 (dd, 1H, J =

11.7, 6 Hz), 3.92 (ddd, 1H, J = 9, 6.3, 2.4 Hz), 4.02 (m, 1H), 4.03 (s, 3H), 4.13 (m, 1H), 4.25 (m,

2H); MS (ES+) 346.1 (M + Na+).

2.7.6 Attempted synthesis of glucuronic acid methyl ester (29)

To a stirred solution of glucuronic acid (200 mg, 1.03 mmol) in methanol (anhydrous, 2 mL)

was added boric acid (7 mg, 0.11 mmol). The solution was kept anhydrous under nitrogen

and stirred for 24 hours. Concentration by vacuum before analysis by NMR spectroscopy

showed no formation of 29.

2.7.7 Attempted synthesis of glucuronic acid benzyl ester (30)

To a stirred solution of glucuronic acid (200 mg, 1.03 mmol) and benzyl alcohol (111 mg, 107

L, 1.03 mmol) in acetonitrile (anhydrous, 2 mL) was added boric acid (7 mg, 0.11 mmol).

Stirring was maintained under nitrogen for 24 hours. Concentration by vacuum before

analysis by NMR spectroscopy showed no product formation.

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2.7.8 Synthesis of quinic acid methyl ester (32)

To a stirred solution of quinic acid (200 mg, 1.04 mmol) in methanol (anhydrous, 2 mL) was

added boric acid (7 mg, 0.11 mmol). The solution was stirred at room temperature for 24

hours. Concentration by vacuum followed by NMR spectroscopy confirmed product 32 as

compared to literature values.99

Quinic acid methyl ester: yield > 90 %; 1H NMR (300 MHz, CD3OD) 1.83 (dd, 1H, H3ax, J =

8.2, 7.6 Hz), 2.05 (m, 3H, H3eq H7ax H7eq), 3.41 (dd, 1H, H5, J = 8.7, 3.3 Hz), 3.72 (s, 3H,

OMe), 3.99 (ddd, 1H, H4, J = 13.5, 7.2, 4.2 Hz), 4.07 (m, 1H, H6); MS (ES+) 228.9 (M + Na+).

2.7.9 Attempted synthesis of quinic acid 2-phenylethanol ester (34)

To a stirred solution of quinic acid (150 mg, 0.78 mmol) and 2-phenylethanol (95 mg, 0.78

mmol) in acetonitrile (anhydrous, 2 mL) was added boric acid (5 mg, 0.08 mmol). The

reaction mixture was stirred for 24 hours under a nitrogen atmosphere before being

concentrated by vacuum. 1H NMR spectroscopy of the reaction crude showed trace

amounts of 34. The product could not be purified by crystallization or flash column

chromatography.

3

45

6

72

HO C1

OH

OH

HO

O

O

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2.7.10 Attempted synthesis of quinic acid benzyl ester (36)

To a stirred solution of quinic acid (150 mg, 0.78 mmol) and benzyl alcohol (85 mg, 0.78

mmol) in acetonitrile (anhydrous, 2 mL) was added boric acid (5 mg, 0.08 mmol). The

reaction mixture was stirred for 24 hours under a nitrogen atmosphere before being

concentrated by vacuum. 1HNMR spectroscopy of the reaction crude showed no formation

of 36.

2.7.11 Attempted synthesis of galactose mandelic ester (Scheme 10)

To a stirred solution of D-galactose (500 mg, 2.78 mmol) and mandelic acid (422 mg, 2.77

mmol) in acetonitrile (anhydrous, 2 mL) was added boric acid (17 mg, 0.27 mmol). The

solution was maintained under a nitrogen atmosphere for 24 hours. Concentration by

vacuum was followed by NMR spectroscopy of the crude and showed no formation of the

desired product.

2.7.12 Attempted synthesis of 2-deoxy-D-galactose mandelic ester (Scheme 11)

To a stirred solution of 2-Deoxy-D-galactose (50 mg, 0.30 mmol) and mandelic acid (46 mg,

0.30 mmol) in acetonitrile (anhydrous, 2 mL) was combined with boric acid (19 mg, 0.31

mmol). The solution was maintained under a nitrogen atmosphere for 24 hours.

Concentration by vacuum was followed by NMR spectroscopy of the crude and showed no

formation of the desired product.

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2.7.13 Synthesis of 2-Phenylethyl salicylate (40)

To a stirred solution of salicylic acid (250 mg, 1.81 mmol) and 2-phenylethanol (222 mg, 218

L, 1.81 mmol) in acetonitrile (3 mL) was added boric acid (11 mg, 0.18mmol). The solution

was maintained at reflux for 16 hours before concentrating in vacuo. Flash column

chromatography was performed on silica using ethyl acetate as the mobile phase. IR data

was consistent with literature values for 40.100

Phenethyl-2-hydroxybenzoate: white needles; yield 17.3 %; FTIR: 3255, 2931, 1673, 1614,

1485, 1325, 1300, 1251, 1157, 1090, 756, 701 cm-1; 1H NMR (CDCl3 300 MHz) 3.08 (t, J =

6.9, 2H), 4.54 (t, J = 6.9, 2H), 6.85 (ddd, J = 8.1, 7.1, 1.2 1H), 6.95 (dd, J = 8.4, 0.9 Hz, 1H),

7.21-7.348 (m, 5H), 7.43 (ddd, J = 8.7, 7.1, 1.5 Hz, H5) 7.79 (dd, J = 8.1, 1.6 Hz, 1H, H6); MS

(ES+) 265.0 (M + Na+).

2.7.14 Synthesis of Hexyl-2-hydroxybenzoate (41)

To a stirred solution of salicylic acid (225 mg, 1.61 mmol) and n-hexanol (164 mg, 201 L,

1.61 mmol) in acetonitrile (3 mL) was added boric acid (10 mg, 0.16 mmol). The solution

was maintained at reflux for 16 hours before concentrating in vacuo. Flash column

1

2

OH3

4

5

6

O

O

1

2 OH3

4

5

6

O

O

1'

2'

3'

4'

5'

6'

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chromatography was performed on silica using ethyl acetate as the mobile phase. Spectral

data was consistent with literature values for 41.101

Hexyl-2-hydroxybenzoate: colourless oil; yield 6.3 %; 1H NMR (CDCl3 300 MHz) 0.88 (t, J =

6.8, 3H, 3x H6’), 1.28-1.44 (m, 3 x CH2, 2x H5’, 2x H4’, 2x H3’), 1.75 (q, J = 6.6 Hz, 2H, 2x H2’),

4.31 (t, J = 6.6, 2H, 2x H1’), 6.85 (ddd, J = 7.8, 7.1, 1.2 Hz, 1H, H3), 6.94 (dd, J = 8.4, 0.9 Hz,

1H, H4), 7.42 (ddd, J = 8.4, 7.2, 1.8 Hz, 1H, H5), 7.81 (dd, J = 7.9, 1.5 Hz, 1H, H6); MS (ES+)

223.0 (M + H+).

2.7.15 Synthesis of Decyl-2-hydroxybenzoate (44)

To a stirred solution of salicylic acid (250 mg, 1.81 mmol) and decyl alcohol (286 mg, 345 L,

1.81 mmol) in acetonitrile (3 mL) was added boric acid (11 mg, 0.18 mmol). The solution

was maintained at reflux for 16 hours before concentrating in vacuo. Flash column

chromatography was performed on silica using ethyl acetate as the mobile phase. Spectral

data was consistent with literature values for 44.102

Decyl-2-hydroxybenzoate: colourless oil; yield 34.6 %; 1H NMR (CDCl3 300 MHz) 0.85 (t, J =

6.9 Hz, 3H, 3x H10’), 1.23-1.58 (m, 7 x CH2, 2x H9’ – 2x H3’), 1.74 (q, J = 6.6 Hz, CH2, 2x H2’),

4.29 (t, J = 6.6 Hz, CH2, 2x H1’), 6.83 (ddd, J = 7.8, 8.1, 1.2 Hz, 1H, H3), 6.93 (dd, J = 8.4, 0.9

Hz, 1H, H4), 7.40 (ddd, J = 8.5, 7.1, 1.8 Hz, 1H, H5), 7.80 (dd, J = 8.1, 1.5 Hz, 1H, H6); MS

(ES+) 301.1 (M + Na+).

1

2 OH3

4

5

6

O

O

1'

2'

3'

4'

5'

6'

7'

8'

9'

10'

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2.7.16 Synthesis of Prop-2-ynyl 2-hydroxybenzoate (47)103

To a stirred solution of salicylic acid (208 mg, 1.5 mmol) and propargyl alcohol (84 mg, 174

L, 3.0 mmol) in acetonitrile (3 mL) was added boric acid (9 mg, 0.15 mmol). The solution

was maintained at reflux for 16 hours before concentrating in vacuo. Flash column

chromatography was performed on silica using ethyl acetate as the mobile phase.

Prop-2-ynyl 2-hydroxybenzoate (Propargyl salicylate): white needles; yield 55 %; 1H NMR

(CDCl3 300 MHz) 2.53 (t, J = 2.4, 1H, H3’), 4.91 (s, 2H, 2x H1’), 6.87 (ddd, J = 8.1, 7.35, 1.2

Hz, 1H, H3), 6.96 (dd, J = 8.4, 0.9 Hz, 1H, H4), 7.45 (ddd, J = 8.4, 7.2, 1.8 Hz, 1H, H5), 7.85 (dd,

J = 7.9, 1.8 Hz, 1H, H6); 13C NMR (CDCl3 75 MHz) 52.7, 75.6, 75.7, 111.8, 117.7, 119.4,

130.1, 136.2, 161.7, 162.3; MS (ES-) 175.1 (M - H+).

.

1

2 OH3

4

5

6

O

O

1'

2' 3'

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Chapter 3

The Fluorescence Sensing of

Free Sialic Acid

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3.1 Free Sialic Acid

Sialic acid can exist in a biological system in numerous forms. Neu5Ac is the most abundant

of the “sialic acids” found in humans, but for example a sialic acid can be part of a

sialoglycoprotein such as the antigen glycophorin C. It can exist as part of one of many

glycoconjugates, with different forms of incorporated “sialic acids” having slight structural

differences from sialic acid itself. In this chapter the focus will be on free sialic acid, this can

be defined as sialic acid (Neu5Ac) that is not bound at any position and is not part of a larger

molecule or macromolecule. Free sialic acid is found in varying concentrations in human

blood, the reference range being 0.5 – 3 mol/L in serum, higher amounts are found in

urine.49 The concentration of free sialic acid measured in blood samples can be a useful

indicator for a number of diseases, including cancerous states in which the increased levels

of sialic acid positively correlate to the degree of metastasis. Since current methods for

detecting sialic acid are lacking in terms of ease of use, detection sensitivity, detection

selectivity, and availability, an approach to detecting sialic acid using a fluorescent

boronolectin could be advantageous.

3.2 Imine Receptor

Azobenzenes, it has been shown, are not particularly fluorescent molecules.104 This is due

to cis-trans isomerism that occurs when they are irradiated, known as photoisomerism.

Since photoisomerism enables azobenzenes to remain fluorescently silent, any means of

reducing or eliminating the photoisomerisation effect should increase fluorescence output.

An example of an azobene 48, has been reported that has a high fluorescence output, this

was shown by the Yamaguchi group in 2006 to be due to a proximal boronic acid causing the

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fixation of the planar conformation.105 The highly fluorescent azobenzene 48, reported by

the Kawashima group in 2007, owes its exceptional properties to the strongly electron

withdrawing boron that has enhanced electron withdrawing character due to the

fluorobenzene groups.106 This enhances the boron - nitrogen interactions to give a structure

less likely to photoisomerise. The group went on to show that the fluorescence response

can also be produced in the same way by an appropriately functionalised imine 49.107

Prior to the publication of these results we had explored the possibility of an imine-based

fluorescent boronolectin to target free sialic acid. The imine was produced by combining m-

aminophenylboronic acid (50) and o-formylphenylboronic acid (51) in a 1:1 ratio in

methanol to form the imine 52 in solution (Scheme 13). Rather than attempting to isolate

imine 52, it was used in situ due to the reversible nature of imine formation when using

non-anhydrous solvents. It has been shown that imines such as this can even form in water

in a reversible process.108 A yellow colouration in our case was indication of imine

formation. It was thought that this imine would have an appropriate spatial configuration

for bidentate binding to free sialic acid and that the imine would give an enhanced

fluorescent signal due to the additional conjugation included in the molecule by the

inclusion of the nitrogen double bond. The preliminary results, shown below in Figure 25

indicated the desired outcome.

48

49

NN

B

C6F5

C6F5

N

B C6F5

C6F5

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Scheme 13

Figure 25 Chart displaying relative fluorescence of imine 52 when combined with different

concentrations of monosaccharides

As shown in Figure 25, the readings were taken at excitation wavelength of 365 nm and an

emission wavelength of 445 nm. This bar graph shows the effect of pH on the fluorescence

output of the imine. Relative fluorescence intensity is shown on the y-axis, and the taller

bars are associated with higher carbohydrate concentrations. All of the solutions were

made in a 1:1 ratio of methanol and 100 mM phosphate buffer. Sialic acid (Neu5Ac) was

combined with the sensor system in 1, 10, 20, and 50 mmol concentrations. Although it

appeared that sialic acid displayed a relatively large fluorescence increase when it was

50 51 52

N(HO)2B

(HO)2B

NH2(HO)2B(HO)2B

H

O

+MeOH

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combined with the imine, showing the desired outcome, this response was shown to be not

due to the presence of the imine receptor. In this assay sialic acid was not tested as a

control without the presence of the imine receptor. Later when sialic acid was tested as a

control without any receptor added, it was found that the same large fluorescence was

observed. This was due to autofluorescence of sialic acid which complicated the

experiment. Although the presence of autofluorescence will occur with a wide variety of

human and plant tissues such as proteins, it is generally considered that pure

monosachharides tend not to display this feature.109 Sialic acid, though, does display this

property and this is commonly used as a method of detection of the carbohydrate in pure

samples such as in HPLC where background fluorescence is minimal. The initial studies were

performed in a 96 well plate format in a plate reader style Perkin Elmer Victor series

florescence reader. This fluorometer did not have adjustable monochromators, rather it

relied on an array of filters. Due to this instrumental limitation an ideal excitation and

emission wavelength could not be tuned to match the receptor being used and

autofluorescence of the sialic acid could not be avoided. From this point on in our

experiments, fluorescence assays were conducted using a Varian Eclipse series fluorometer

with high precision monochromators, the limitation being that a cuvette was used rather

than a 96 well array, which was more laborious. With high precision adjustable

monochromators the autofluorescence of sialic acid could be avoided due to the relatively

narrow excitation wavelength window at which autofluorescence was displayed.

Preliminary results were obtained to evaluate whether the imine bound receptor system

had merit as a sensor for sialic acid.

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Figure 26 Preliminary results showing fluorescence quenching with the addition of sialic acid in 1:1

methanol/ 100mM aqueous phosphate buffer mixture at pH 6.2 Ex. 295 Em. 365

Initial results, shown in Figure 26 indicated a measurable change in fluorescence when sialic

acid was added to the imine receptor system 52. Shown in Figure 27 is the desired binding

mode, where the receptor could potentially form in situ to give the species 53 shown on the

right.

Figure 27

Experimental results suggested that that imine 52 formed in the phosphate buffer/methanol

media, this was also indicated by a yellow colouration, and upon addition of sialic acid the

fluorescence was quenched. By producing the speculated species 53 it is postulated that

51

50

53

NH2

B(OH)2

B(OH)2

O

H

+

Sialic acid

N

B

BO

O

O

O OHHN

HOO

O

O

HO

HO

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the now anionic boron cannot participate to give an extended fluorophore in the aniline

system,24 nor can it aid in the fixation of the planar conformation of the imine.105 Issues

with this system arose when other simple monosaccharides such as glucose and mannose

were applied to the receptor system and a similar decrease in fluorescence was observed.

The possibility could not be dismissed that another kind of imine was forming. The

biologically occurring monosaccharides that were tested other than sialic acid, were

aldohexoses and thusly can exist partially in open chain aldehyde forms. Shown in Figure 28

is an example of the imine that might form between m-aminophenylboronic acid and an

aldohexose.

50

54

Figure 28

3.2.1 m-Aminophenylboronic acid as a sensor

As discussed above, initial results were promising when the two components of the receptor

were combined in methanolic aqueous media, a colour change was noted as well as a

measurable fluorescence output. By either including or excluding sialic acid the fluorescent

output could be observed to change significantly. When other monosaccharides were

utilised in place of sialic acid, the fluorescent output was altered to varying degrees,

indicating the receptor produced was not selective. After further examination it was

discovered that similar results could be obtained by using m-aminophenylboronic acid on its

NB

HO

OO

HOOH

OH

NH2

B(OH)2

Hexose

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own without any o-formylphenylboronic acid present. As various monosaccharides were

titrated into the methanolic aqueous solution of m-aminophenylboronic acid, a fluorescence

decrease could be observed.

The assays described below were conducted using a cuvette to hold the solution while the

change in relative fluorescence could be read using the fluorometer. By first preparing a

1000 M solution of the receptor (in this case m-aminophenylboronic acid) in methanol and

then adding this to the cuvette in a 1:1 dilution using 200 mM aqueous phosphate as the

other component, a 500 M solution of the receptor could be produced. Solutions of the

monosaccharides were produced by adding the same ratio of methanolic receptor solution

and phosphate buffer to give a buffered solution containing a concentration of 200 mM of

the monosaccharide and 500 M of receptor. In this way by titrating the monosaccharide

solution into the cuvette the receptor and buffer concentration could remain constant while

the concentration of the monosaccharide could be incrementally increased. Before

fluorescence readings were taken the resultant solution in each instance was given time to

equilibrate.

The monosaccharides tested, including sialic acid, exist in aqueous media as an equilibrium

between the pyranose/furanose and the aldehyde/ ketone forms. In solution it is thought

that the aldehyde form could react with the primary amine of m-aminophenylboronic acid

to form an imine. Sialic acid showed the strongest binding of the monosaccharides that

were tested to the monoboronate at pH 6.2 (Figure 29), further results showed this not to

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be the case at pH 7.8 (Figure 30). Glucose was the least responsive to binding to the

receptor, followed by galactose, and finally mannose when binding was performed at pH

6.2. Fructose also showed strong binding to the receptor at this pH as measured by

fluorescence quenching. The more acidic buffer in this case favours boronate binding to -

hydroxycarboxylic acids, as discussed earlier.15 This could give rise to the higher level of

selective response towards sialic acid seen at pH 6.2 as compared to the results obtained at

pH 7.8.

Figure 29 Fluorescence of m-aminophenylboronic acid in 1:1 MeOH – 200mM aq. phosphate

buffer. (Ex. 287, Em. 400) pH 6.2

When the same assay was conducted at pH 7.8, a different picture emerges, as can be seen

in Figure 30. Under more basic conditions such as this, there is no preference for binding to

the -hydroxycarboxylic acid present on sialic acid. All of the monosaccharides tested, with

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the exception of fructose, produced a similar response with an incremental fluorescence

decrease being observed when the monosaccharide concentration was increased. Fructose

displayed a very strong binding preference towards the monoboronate at this pH, which can

be expected for all monoboronates such as this with the preference being for D-Fructose >

D-Galactose > D-Glucose.17,20,31 As in the assay conducted at pH 6.2, there was the possibility

of the formation of an imine species due to the presence of the primary amine.

Figure 30 Fluorescence of m-aminophenylboronic acid in 1:1 MeOH – 200mM aq. phosphate

buffer. (Ex. 287, Em. 400) pH 7.8

3.2.3 Protection of reactive amine

The problems associated with the reactive amine present in m-aminophenylboronic acid led

us to consider an alternative strategy. One possibility was to modify the amine such that it

would no longer be able to participate in interactions with the substrate being detected by

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fluorescence sensing. Towards this end a reaction was conducted by fellow student Ms

Moira West, who provided the protected amine compound 55 for carbohydrate binding

assays. The protected amine 55 was obtained from m-aminophenylboronic acid by

treatment with 1,5-dibromopentane. This resulting tertiary amine 55 would prevent imine

formation with carbohydrate aldehydes. The results showed that mannose in particular

displayed less of a fluorescence decrease when added to the receptor while glucose and

galactose also showed less affinity (Figure 31). The lack of selectivity of this receptor

highlights the need for a bidentate/multidentate system for binding to monosaccharides.

The assay results are shown below in Figure 31. This assay was conducted in the same way

as previously described with increasing amounts of a carbohydrate solution being titrated

into a receptor solution while keeping both the receptor concentration and the pH constant.

As higher concentrations of the carbohydrates are reached a decrease is observed in

relative fluorescence (y-axis) which is indicative of the carbohydrate binding to the receptor.

55

N

B(OH)2

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Figure 31 Fluorescence of compound 55 in 1:1 MeOH – 200mM aq. phosphate buffer. (Ex. 295, Em.

375).

3.3 Covalently bound receptor

The aniline boronic acid type system used in m-aminophenylboronic acid is an example of a

fluorescence “off” site, with binding to a diol producing a decrease in the fluorescent output

of the system. This concept was first demonstrated using anthracene boronic acid binding

to fructose, providing the first example of a boronic acid-based fluorescence sensor for

carbohydrates.24 The boron atom will preferentially exist in its tetrahedral form due binding

to the diol which compresses the O-B-O bond angle. An example of this effect is

demonstrated in work showing the formation of cage like structures that modify the Lewis

acidity of the boron atom.18 The now more Lewis acidic boron can no longer participate

electronically in the extended fluorophore of the system, and a reduction in fluorescence is

observed. This also holds true in other “off” type receptor systems. When “on” and “off”

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sites are combined in the same molecule, fluorescence quenching is mitigated for most

monosaccharides as they cannot span both sites.

Shown in Scheme 14 is the reduction step in the reductive amination used to produce

receptor compound 56. Sodium borohydride was used in this example as the reducing

agent but sodium cyanoborohydride or sodium triacetoxyborohydride could have

potentially have been used in the same way. The compound could be purified satisfactorily

by first dissolving the concentrated reaction crude in dichloromethane and adding hexanes

dropwise to form a precipitate. The precipitate was collected and dried to give the product

57 in 76 % yield. Even in a covalently bound system such as that shown in receptor 58,

imine formation with aldo sugar monosaccharides readily takes place, which gives rise for

the need of alkylation of the nitrogen, for example an n-methyl modification.

52 58

Scheme 14

Figure 32 shows the relative fluorescence response of receptor 58 at pH 6.2, and

demonstrates that as increasing concentrations monosaccharides were added, a

fluorescence decrease was observed. There was no increase in relative fluorescence output

of the receptor observed with any of the monosaccharides tested. Promisingly, this

receptor showed a strong fluorescence decrease for sialic acid, although there was still

(HO)2B N NH

(HO)2B

NaBH4

MeOH

B(OH)2B(OH)2

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relatively strong binding to fructose. When comparing these results to the results obtained

when using a monoboronate receptor, there is less fluorescence decrease for mannose at

pH 6.2 than that seen with receptor 55 (Figure 32). It could be the case that there is an

imine formation occurring with the open chain monosaccharides as previously described.

Figure 32 Fluorescence of compound 58 in 1:2 MeOH – 100mM aq. phosphate buffer. (Ex. 275,

Em. 375) pH 6.2

Figure 33 shows the relative fluorescence response of receptor 58, this time at pH 7.8. This

assay displayed that there was a decrease in fluorescence output of the receptor as

increasing concentrations of monosaccharides were added. Due to the higher pH, there was

now no longer a preference for the boronic acids to bind to the -hydroxycarboxylic acid

present on sialic acid. When viewing the results graphically, it can be seen that fructose had

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a stronger binding result at this pH, and the selectivity towards sialic acid that was observed

at pH 6.2 is no longer apparent.

Figure 33 Fluorescence of compound 58 in 1:2 MeOH – 100mM aq. phosphate buffer. (Ex. 275,

Em. 375) pH 7.8

It is apparent that with the secondary amine available for interaction with aldo sugars, both

boron binding sites cannot be utilised to give selectivity for sialic acid. The solution to this

problem would be to create a bidentate sialic acid receptor that had the same spatial

configuration as 58, without the secondary amine available for aldohexose interaction. In

2009 our group published a paper in Chemical Communications to demonstrate this

effect.110

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3.4 Chemical Communications

Statement of contribution to co-authored published paper

This chapter includes a co-authored published paper. The bibliographic details of the co-

authored published paper, including all authors, are:

Levonis, Stephan M.; Kiefel, Milton J.; Houston, Todd A. Boronolectin with divergent

fluorescent response specific for free sialic acid. Chemical Communications (Cambridge,

United Kingdom) (2009), (17), 2278-2280.

My contribution to the published paper involved:

The synthesis, spectrocopic characterization and detailed experimental processes of

chemical compounds studied in the article. The completion of all binding assay experiments

with provision of data in presentable graphical form. Writing and proofreading of the

manuscript.

(Signed) _________________________________

Stephan Levonis

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Stephan M. Levonis, Milton J. Kiefel and Todd A. Houston*

Received (in Cambridge, UK) 14th January 2009, Accepted 13th March 2009

First published as an Advance Article on the web 24th March 2009

DOI: 10.1039/b900836p

A fluorescent boronate receptor with a unique response to free sialic acid has been

developed; this divergent response system may find use in design of other fluorophores to

discriminate between structurally similar analytes.

Boronic acid-based carbohydrate sensors have been developed for a variety of biological

applications from blood glucose monitoring, including glucose-responsive contact lenses, to

‘‘boronolectins’’ for cell-surface carbohydrate identification.111 The reversible esterification

of boronates by carbohydrates in aqueous solution can be sensitively monitored either by

fluorescence quenching, as first demonstrated by Czarnik,24 or through fluorescence signal

increase by elimination of internal quenching mechanisms such as photon-induced electron

transfer (PET), as first reported by Shinkai.25 Recently, James has developed an aniline-based

system (59) that responds to monosaccharide binding with fluorescence signal

enhancement via both locally excited (LE) and twisted internal charge transfer (TICT) states.

32 The binding of sugar diols by the boron effectively turns fluorescence ‘‘on’’, i.e. there is an

increase in fluorescence intensity (I > I0). In order to compete with natural lectins for

carbohydrate identification, boronolectins that are highly selective for particular

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monosaccharide Ligands must be developed. Sialic acids (e.g. Neu5Ac) are important

carbohydrates ubiquitous to mammalian cell surfaces. Serum levels of sialic acid can be

utilized as a biological marker of a cancerous state.41 Free sialic acid has been shown to be a

superior marker for carcinoma of the uterine cervix and genitourinary malignancies when

compared to total sialic acid and lipid-bound sialic acid measurements.42,112 Improved

fluorescent sensing of free sialic acid within a sample could enable the enhanced detection

of malignancies and other diseases involving aberrant sialic acid levels.44 Elevated free sialic

acid levels in serum can serve as a marker for alcohol abuse as well.48 Most methods to

identify free sialic acid in biological samples require the use of sample purification steps. By

developing a fluorophore that responds uniquely to sialic acid over other biological

components, direct measurement of this monosaccharide in biological samples would

become possible. Here, we report the design of a bis(boronate) receptor (60) for free sialic

acid that contains both an ‘‘on’’ (I > I0) and ‘‘off’’ (I < I0) switch with regard to fluorescent

signal from the aniline moiety upon analyte binding (Fig. 1).

Most common monosaccharides cannot span both boronates and thus should not

significantly modulate the fluorescent output of 60, binding weakly to both the ‘‘on’’ and

‘‘off’’ sites resulting in little change in fluorescence response. The low affinity of hexoses for

monoboronates means simple sugars shouldn’t saturate the receptor (forming a 2 : 1

diester and turning fluorescence ‘‘off’’) until very high concentrations of carbohydrate.

Importantly, this receptor was designed to respond via fluorescence quenching when both

boron sites are esterified as the ‘‘off’’ switch is a boronate conjugated within the aniline

fluorophore. Due to the enhanced affinity of molecules that can serve as divalent ligands,

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such compounds should cause significant fluorescence quenching even in the presence of

molecules that can bind only one boronate and would potentially cause fluorescence to

increase. Such a receptor system would be unprecedented in the field and an advance

toward improving the sensitivity of determining free sialic acid levels in biological samples

by effectively ‘‘silencing’’ competing sugars.

Sialic acid has two unique structural features that can be targeted with a diboronate

receptor: (1) an extended glycerol side chain and (2) an -hydroxyacid-type arrangement of

the hemiketal at the anomeric position. Previous work on sialic acid–monoboronate

interactions66,68,113,69,15 has shown that boron binding shifts from the glycerol tail to the

anomeric centre as pH decreases.67 The earliest fluorescent, boronate-based sialic acid

receptors of Shinkai and Smith and Taylor used electrostatic interactions to bind the

carboxylate of the sugar.114,115 By using a boronate to target this functional group, receptor

60 should be less affected by competing anions in the biological milieu.

59

Figure 34 Boronolectin designed to bind sialic acid. R = H 58, R = Me 60

NH

(HO)2B

NR

(HO)2B

(HO)2B

O

OH

O

OHAcHN

HO

HO OHOH

OFF

ON

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This bis(boronate) receptor was readily constructed by sequential reductive aminations of 2-

formylphenylboronic acid first with 3-aminophenylboronic acid–NaBH4 to yield 58116 (76%)

followed by methylation with formaldehyde– NaBH4 (30%) to furnish 60.§ Both 60 and 58

were purified by column chromatography on neutral alumina. Boronate binding of neutral

monosaccharides tends to be favoured at pH values approaching that of the ligand.117,118

Using Shinkai’s glucose receptor,20 we first demonstrated that -hydroxyacid moieties of

tartrate can be targeted with fluorescent bis(boronates)84 and subsequent work by James

has shown that multivalent -hydroxyacid–boron binding is favoured at acidic pH in this

system.119,120 As such, we tested the binding of 60 (33 mM) with various monosaccharides

in both acidic (pH 6.2) and basic (pH 7.8) environments (100 mM aq. Phosphate buffer–

MeOH 2 : 1). As can be seen in Fig. 2, selective response of 60 to sialic acid was best at the

lower pH. Neutral monosaccharides glucose, galactose, mannose and ribose and the anionic

sugar glucuronic acid changed the fluorescence output of 60 very little at the lower pH.

Although ribose had the highest affinity at higher pH, this decreased markedly at acidic pH.

Importantly, the a-methyl sialoside gave a modest decrease but not to the degree of the

free parent sugar. These data support a divalent binding mechanism involving esterification

of both boronates in 60 by sialic acid (Scheme 1). This is further supported by low

resolution, negative ion ESI-MS data (m/z 579). Lactose, a potentially bidentate ligand, failed

to reduce fluorescence of 60 at pH 6.2 (data not shown). Crucially, titration of the receptor

60 with sialic acid in the presence of 50 mM glucose gave closely similar results to titration

with sialic acid alone. Glucose levels in the blood serum of non-diabetic adults are in the

range of 4–7 mM, but can reach 50 mM in diabetics, while free sialic acid levels in the blood

are much lower (0.15–0.2 mM). Thus, divergent response systems like the one described

here may be developed to identify sialic acid levels in unmodified biological samples without

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enzymic conversion of glucose a priori. The importance of the tertiary amine in 60 is

demonstrated by the fluorescent response of 3 toward the same monosaccharides. While

interaction of 58 with sialic acid still causes the greatest fluorescent decrease at pH 6.2,

other sugars caused significant depression in the fluorescent output of this receptor. This is

likely due to trapping of the acyclic aldehyde form of the sugars through imine formation

with the secondary amine (Scheme 1). This is supported by the fact that m-

aminophenylboronic acid alone gives very similar results to 58. The meta-substitution in

receptor 60 restricts the ability of this molecule to bind simple monosaccharides through

both boronates. Diboronates can readily bind glucose in a divalent sense through diols at

C1/C2 and C4/C6 but this requires a convergent approach of the two boronates.

Figure 35 Fluorescence of compound 60 (33 M) in 2 : 1 100 mM aq. phosphate–MeOH (Ex. 315 nm, Em. 388 nm) pH 7.8

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Figure 36 Fluorescence of compound 60 (33 M) in 2 : 1 100 mM aq. phosphate–MeOH (Ex. 315 nm, Em. 388 nm) pH 6.2

60 58

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N

Me

B

BO

O

O

O OHHN

HOO

O

O

HO

Na

m/z = 579

Sialic Acid

multiple bindingmodes possible

Hexose N

B(OH)2

B

HO

OO

HO OH

OH

NMe

(HO)2B

O

O

B

HO

O

HO

OH

OH

NMe

(HO)2B

O

O

B

O

HO

OH

OH

OH

"Off""On"

Hexose Hexose

Figure 37 Possible monosaccharide binding mechanisms of 60 and 58. Only pyranoside forms

shown.

Such an orientation is not available for compound 60. By binding weakly to both the ‘‘on’’

and ‘‘off’’ switches, glucose changes the overall fluorescence output very little (the small

concentrations of each of the two complexes shown in Scheme 1 effectively cancel each

other out: I ≈ I0). Previously, Shinkai reported a diboronate system that will give a CD

response to glucose, but not its methyl glucoside.121 Additionally, we have shown previously

that diboronates can give a fluorescent increase in the presence of one inositol epimer

(chiro), but not the other (myo), an example of ‘‘stereospecific sensing’’.34 Our current work

is complementary and potentially powerful in that we have identified the framework to bind

to a single monosaccharide (sialic acid) selectively and to signal that binding specifically in

preference to other common monosaccharides. The divergent response of the fluorophore

significantly dampens background signals from competing ligands. Only sialic acid causes

60

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fluorescent quenching of 60 to an extent that it can be titrated. What remains is to extend

conjugation in this system to improve sensitivity of detection. Preorganization of this ditopic

receptor through conformational restriction can improve current affinity.122 Direct

fluorescent measurement of free sialic acid levels in biological fluids will improve the

timeframe of analysis and obviate the need for sample preparation. This divergent response

approach may also find use in other analytical techniques where detection among

structurally similar analytes is required.

Notes and references

§ Data for compound 60: 1H-NMR (300 MHz, MeOD): 2.79 (s, 3H), 4.42 (s, 2H), 6.92 (m,

1H), 7.10 (t, 1H, J = 2.7 Hz), 7.20 (m, 4H), 7.35 (m, 1H), 7.42 (m, 1H); HRMS (ESI) Calcd for

C14H17B2NO4+Na: 306.1309, Found: 306.1302. 1

3.5 Thiophene

Due to the large number of potential fluorophores that could be used to create fluorescence

sensors, the next step in the project was to continue the work by generating further

receptors for sialic acid. Ultimately an improved system would be one that displayed a

greater change in fluorescence at an even lower concentration of analyte. Akin to drug

design, when designing and improving systems such as this there may not be a clear

endpoint to the project, rather a continual evolution. The next iteration in the project was

to produce a system with similar, but slightly altered molecular geometry as well as slightly

altered internal electronic effects.

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Scheme 15

A contending carbohydrate fluorescence sensor, 62, was produced by reductive amination

of m-aminophenylboronic acid and 2-Formyl-3-thiopheneboronic acid in methanol solvent

using sodium borohydride as the reducing agent. The product had strongly polar properties

such that purification by column chromatography was impossible, crystallisation attempts

were not successful and precipitation form most solvent mixtures did not product a pure

product. This strongly polar compound was found to be soluble in pure water. It was found

that a pure product could be obtained by precipitation from distilled water by adding to it

dropwise a solution of saturated sodium chloride.

Thiophene compounds are of current interest in areas of study where organic chemistry

meets electronic engineering with synthetic oligomers of thoiphenes being used as

semiconductors to produce products such as light emitting transistors.123 Even more

recently thiophene compounds have found usefulness as robust fluorescent indicators with

favourable properties as compared to traditional fluorophores such as fluorocene.124 The

fluorescence response of receptor 62 was examined in a preliminary study and the effects of

adding carbohydrates were observed.

50 61 62

NH2(HO)2B

+

S

B(OH)2

O

HNaBH4

Methanol

NH

S(HO)2B

(HO)2B

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Figure 38 Fluorescence emmission scan of receptor 62 (Excitiation wavelength = 285 nm)

In Figure 38 is shown the fluorescence emission scan of receptor 62. Shown as marked by

the crosses is the response of the receptor when made to a 33 M solution in a 1:2 mixture

of methanol and pH 6.2 phosphate buffer. Two areas can be seen where there is a

fluorescence emission, the broader peak at approximately emission = 385 nm and a sharper

looking peak further along at approximately emission = 565 nm. When a 50 mM

concentration of glucose was added and the receptor concentration was held constant both

of the peaks diminish in height, indicating a quenching response. Doing the same with sialic

acid (Neu5Ac) causes a much greater response, with near complete quenching of both

peaks. Interestingly, when the same is repeated with fructose, the lower peak is completely

silenced, but the higher peak remains. Due to restraints of time, budget and due to the

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complicated nature of these results this receptor was not further pursued, future work may

reveal the processes occurring in this system.

3.6 Conclusions

By using know principals of fluorescence modulation we have produced a dual

functionalised boronic acid based fluorescence sensor 60 that shows a high degree of

selectivity for sialic acid. Working through an iterative process of synthesis, testing and

analysis, followed by improvement and modification of successful strategies we arrived at

this goal. By eliminating the possibility of undesirable imine formation with aldohexoses by

methylating at the vulnerable nitrogen, selectivity was achieved.

3.7 Experimental

3.7.1 Example procedure for fluorescence assays, receptor 58

A 100 M stock solution of receptor 58 was produced by dissolving in methanol. A series of

stock solutions were also made of the carbohydrates to be tested. Adding an appropriate

amount of each sugar one part of the methanolic receptor 58 stock solution and two parts

of the 100mM aqueous phosphate buffer solution to give a 1:2 ratio mixture with a 200 mM

concentration of carbohydrate. The carbohydrate mixtures were then allowed 15 minutes

to reach an equilibrium, at this point fluorescence readings could be taken by transferring to

a measurement cuvette to give the relative fluorescence of the 200 mM carbohydrate

mixture. A new mixture was produced comprised of one part receptor solution and 2 parts

phosphate buffer. This solution was then placed into a measurement cuvette and the 200

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mM carbohydrate solution could be added in incremental amounts with fluorescence

reading taken at each increment. In this way the concentration of the receptor and the

phosphate buffer could remain constant while the carbohydrate concentration could be

gradually increased. The fluorescence was measured on a Varian Eclipse fluorometer

immediately after mixing and at various time points to ensure equilibrium had been

achieved.

3.7.2 Synthesis of 2-((3-boronophenylamino)methyl)boronic acid 58

This compound was prepared according to Yamamoto et al 2004.116 To a stirred solution of

m-Aminophenylboronic acid hemisulphate salt 50 (125 mg, 0.67 mmol) in methanol

(anhydrous, 2 mL) was added 2-formylphenylboronic acid 51 (100 mg, 0.67 mmol) acid. The

solution was kept under an argon atmosphere at room temperature for 24 hours. Sodium

borohydride (28 mg, 0.73 mmol) was slowly added over 15 minutes and the reaction was

stirred at room temperature for a further 24 hours. Saturated sodium chloride solution (25

mL) was added before shaking with ethyl acetate (3 x 30 mL). The ethyl acetate layers were

combined and concentrated by vacuum to give the crude product. Purification could be

achieved by using dichloromethane (1 mL) to dissolve the crude before adding hexanes

dropwise to precipitate the product. 1HNMR was consistent with literature values for 58.125

4''

3''

2''

1''

6''

5''

NH

2

3

4

5

61

(HO)2B

B(OH)2

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2-((3-boronophenylamino)methyl)boronic acid: white solid; yield 76 %; 1H NMR (300MHz,

MeOD): 4.35 (s, 2H, CH2), 6.74 (m, 2H), 7.15 (m, 2H), 7.32 (m, 4H); MS (ES+) 272.0 (M +

H+).

3.7.3 Synthesis of 2-(((3-boronophenyl)(methyl)amino)methyl)phenylboronic acid 60

Method A

To a stirred solution of the white solid compound 58 (84 mg, 0.31 mmol) and iodomethane

(20 L 47 mg, 0.33 mmol) in acetonitrile (2 mL) was added K2CO3 (200 mg, 1.45 mmol). The

solution was kept under argon at room temperature for 24 hours. The mixture was then

concentrated to dryness before addition of dichloromethane (5 mL) and filtration to remove

solid K2CO3. Concentration to dryness yielded a mixed product, comprising of the

unmethylated, monomethylated and dimethylated amine as evidenced by TLC and mass

spectroscopy. Flash column chromatography on Brockmann grade V acidic alumina was

performed using a mixture of 0.2 % acetic acid, 7 % methanol, 0.8 % water, 25 % ethyl

acetate and 65 % hexanes to give the methylated product 60.

Method B

To a stirred solution of the white solid compound 58 (140 mg, 0.52 mmol) and

paraformaldehyde (40 mg, 1.2 mmol equivalent available formaldehyde) in methanol (2.0

mL) and water (1.0 mL) was added K2CO3 (100 mg, 0.72 mmol). The solution was left to

4''

3''

2''

1''

6''

5''

N 2

3

4

5

61

(HO)2B

B(OH)2

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dissolve the paraformaldehyde slowly over 24 hours. This mixture was evaporated to

dryness before redissolving in anhydrous methanol (2.0 mL). Sodium borohydride (40 mg,

1.08 mmol) was added over 30 minutes. The mixture was then concentrated to dryness

before addition of dichloromethane (5.0 mL) and filtration to remove K2CO3. Flash column

chromatography on Brockmann grade V acidic alumina was performed using a mixture of

1% acetic acid, 4% methanol, 95% dichloromethane to give the methylated product 60.

2-(((3-boronophenyl)(methyl)amino)methyl)phenylboronic acid: tan solid; yield 21 %

(method A), 32% (method B); 1HNMR (300 MHz, MeOD): 2.79 (s, 3H, NCH3), 4.42 (s, 2H,

CH2), 6.92 (m, 1H), 7.10 (t, 1H, J = 2.7 Hz), 7.20 (m, 4H), 7.35 (m, 1H), 7.42 (m, 1H); 13C NMR

(MeOD 75 MHz) 42.2 (NCH3), 55.0 (CH2), 100.6, 117.8, 122.4, 126.4, 127.7, 128.4, 128.5,

129.0, 129.5, 132.4, 134.3, 144.6; HRMS (ESI) Calcd for C14H17B2NO4 + Na: 306.1309,

Found: 306.1302. 1.

3.7.4 2-F-3-Thiopheneboronic acid receptor

To a stirred solution of 2-Formyl-3-thiopheneboronic acid (95 mg, 0.61 mmol) in methanol

(anhydrous, 1.0 mL) was added m-aminophenylboronic acid hemisulphate salt (114 mg, 0.61

mmol). The solution was stirred for 16 hours. Sodium borohydride (45mg, 1.2 mmol) was

added over 30 minutes with stirring and left for a further 60 minutes. After the removal of

methanol the product could be precipitated by dissolving the crude in water and adding a

small amount of sodium chloride.

6

1

2

3

4

5

NH

2''

3''

4''

5''

S1"

(HO)2B

(HO)2B

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2-((3-boronophenylamino)methyl)thiophene-3-boronic acid: red solid; yield 32%; 1H NMR

(MeOD 300 MHz) 4.53 (s, 2H, 3-NHCH2), 6.73 (d, J = 7.2, 1H, H4’’), 6.94 (m, 2H, H2, H6’’),

7.08 (d, JH4-H5 = 5.1, 1H, H4) 7.09 (m, 1H, H5’’), 7.17 (d, JH4-H5 = 4.8, 1H, H5); 13C NMR (CDCl3

75 MHz) 45.4 (NHCH2), 117.1, 121.4, 122.1, 123.0, 125.0, 125.7, 129.0, 133.6, 134.3, 137.4;

MS (ES-) 276.4 (M - H+).

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Chapter 4

Direct and Rapid Amide Bond

Formation

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4.1 Amide Coupling

Chemical reactions that form amide bonds are valuable tools that are highly useful in many

organic syntheses. It has been observed that roughly one quarter of current

pharmaceuticals contain an amide bond.126 Boronic acids have in the past been used as

catalysts to form amides from a carboxylic acid and an amine. Typically boron reagents

when used as amide bond forming catalysts have had to be used in stoichiometric

amounts.127,128,129,130 The first use of a boron compound in catalytic amounts for an amide

forming reaction was published in 1996 by Yamamoto et al.131 In this work phenylboronic

acids were used as catalysts with 3,4,5-trifluorophenylboronic acid determined to be the

strongest catalyst tested. Typically the yields obtained were greater than 90 % with less

than 24 hours of reaction time.

Figure 39 Proposed catalytic cycle for amidation using a boronic acid catalyst131

ArB(OH)2

O

BO

B

OB

Ar

ArAr1/3

RCO2H

H2O

R OB

Ar

OOH

R N

O

R1

R2

HNR1R2

H2O

RCO2H

R = Ph(CH2)3 Ar = 3,5-(CF3)2C6H2 R1 = Bn, R2 = H

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It has been proposed that the boronic acid in this case will form a mixed anhydride with the

carboxylic acid, shown on the right side of Figure 39, which is the reactive species. A

method for using boric acid, as opposed to a boronic acid, as a catalyst for this reaction was

published by P. Tang in 2005 where the reaction is demonstrated for a number of different

examples, producing a precipitated amide product that could be obtained by filtration.132 In

these examples benzylamines and cyclic aromatic amines were shown to react using 1 mol

% of boric acid as a catalyst (Scheme 16). Even aniline derivatives with electron withdrawing

groups present that reduce nucleophilicity of the amine reacted with an increased amount

of catalyst.

63 64 65

Scheme 16

132

Building further on the concept of using boronic acids as catalysts, it was shown in 2008 by

D. G. Hall that the ortho-substituted phenylboronic acids, particularly ortho-bromo- and

ortho-iodophenylboronic acid, could be used as waste-free recoverable catalysts for these

reactions at room temperature with high yield. It is stated that the para-substituted boronic

acids have low activity as catalysts, also phenylboronic acids that were substituted at both

ortho positions had poor activity.133 This demonstrates a need for at least one free ortho

position. There is in this case a reverse trend of efficacy in the ortho-halide series (I > Br > Cl

> F) meaning that inductive effects alone are not responsible for the catalytic activity and a

number of factors may be at play. In this chapter an attempt at a novel type of amidation

COOH+

H2N

O

HNB(OH)3, 1 mol %

toluene, reflux

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reaction will be presented, involving an intramolecular spontaneous mechanism with no

external catalyst, giving surprising results. It is proposed that the reactions proceed

between o-aminophenylboronic acid and an -hydroxycarboxylic acid or the aromatic -

hydroxycarboxylic acid, salicylic acid, by a rapid and spontaneous mechanism involving

initial binding of the boronic acid to the or -hydroxycarboxylic acid.

4.2 Model Reactions

A series of reactions were conducted to assess the efficacy of the reaction.

4.2.1 Salicylic acid and o-Aminophenylbornic acid

A preliminary reaction was conducted by stirring some salicylic acid (42) and o-

aminophenylboronic acid (66) in acetonitrile at room temperature (Scheme 17). No

particular effort was made to keep the reaction anhydrous. After 5 minutes of stirring

visible white precipitate began to form from the very dark solution and continued to

develop over the next 30 minutes. 1H NMR spectroscopy of the precipitate gave indication

that a unique product had formed and this was assumed to be the amide product 67.

Scheme 17

66 42 67

B(OH)2

NH2

+

OH

O

OHAcetonitrile

HN

O OH

(HO)2B

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The 1H NMR of the crude precipitate (Figure 40) indicates a relatively pure product.

Washing the precipitate with a water/acetonitrile mixture can improve the purity of the

product at the expense of yield. Some traces of salicylic acid starting material can be seen

either side of the doublet of doublets at 7.78 ppm, but given the simplicity of the reaction

the crude product could be considered to be of relatively high purity.

Figure 40 1H NMR (MeOD, 300 MHz) spectra of crude precipitate from the reaction shown in

Scheme 17

13C NMR spectroscopic analysis of the product from the reaction between 66 and 42

confirmed the presence of an amide functionality in compound 67, with a peak present at

163.8 ppm. Further experiments were conducted to evaluate this potentially novel

reaction.

4.2.2 Effects of meta-phenylboronic acid Substitution and Importance of ortho-

substitution

It was found that in contrast to o-aminophenylboronic acid (66), when m-

aminophenylboronic acid (50) was used in its place the reaction formed no product (Scheme

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18). This gave an indication that the ortho positioning of the substituents is important in the

reaction.

Scheme 18

Another reaction was performed using benzoic acid (68) and o-aminophenylboronic acid

(66). Heating the reaction mixture for 24 hours with stirring at 50°C produced no product as

evidenced by 1HNMR spectroscopy. The reaction shown in Scheme 19 indicates that a

hydroxycarboxylic acid functional group is vital for the reaction to proceed. This supports a

hypothesised reaction mechanism, with boronic acid first binding to the -hydroxycarboxylic

acid before an intramolecular amide bond formation.

Scheme 19

4.2.3 Citric acid and o-Aminophenylboronic acid

Another reaction was conducted using o-aminophenylboronic acid (66) and citric acid (69)

stirred in acetonitrile for one hour with heating at 50°C. The precipitate was filtered and

acetonitrile removed by vacuum. This time 1HNMR and 13CNMR indicated that more

complex interactions may have been at play, and also raised the possibility that the product

50 42

66 68

B(OH)2

+

OH

O

OHAcetonitrile

No Reaction

H2N

B(OH)2

NH2

+

O

OHAcetonitrile

50oC, 24 hours

No Reaction

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70 may have not existed exactly in the amide configuration shown. This reaction produced

a yield of 72 %.

66 69 70

Scheme 20

The integrated ratios of the 1H NMR spectrum (Figure 41) indicate that a product has

formed in the reaction and it has an appropriate number of hydrogens present. But the

shape and splitting of the multiplet at roughly 2.9 ppm indicates that there could be some

dissimilarity between the CH2 present at position 2 and the CH2 present at position 4,

meaning that there may be some internal bonding interaction.

B(OH)2

NH2

+ HO

O

OH

O OH

O

HO

Acetonitrile

50oC, 1 hour

NH

OHO

O

OH

O

HO

B(OH)2

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Figure 41 1H NMR (MeOD, 300 MHz) spectrum of 70 (selected regions)

As can be seen in the crude 13CNMR in Figure 42 the dissimilarity between the CH2 groups is

further demonstrated with two clear peaks at 168.8, 172.6 ppm attributed to the attached

carboxyl groups (C1 and C5) as well as two peaks that directly correspond to the CH2 groups

at 38.0, 42.2 (C2 and C4). There are a number of possible configurations that the

molecule could be adopting with internal bonding interactions, some more likely than

others. To determine which configuration this structure might be in, it is useful to look at

other work with boronic acid amides that has been conducted in the past.

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Figure 42

13CNMR (DMSO, 75 MHz) spectrum of 70 (selected regions)

4.3 Internal interactions in o-Amidophenylboronic acids

There have been attempts previously to make amides that also contain a boronic acid

functional group, but it has been noted historically that there are difficulties in purifying

compounds that have an amine ortho- to a boronic acid on an aromatic ring. In 1960 A. H.

Soloway published a paper on the synthesis of aromatic diboronic acids.134 In the synthesis

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of 2-acetamidobenzene-1,4-diboronic acid it was noted that on elemental analysis it was in

present the monoanhydride form, possible structures for this proposed were 71 and 72.

71 72

To clarify which of these was the correct configuration of the compound a monoboronate

similar to 71, 2-acetamidobenzene boronic acid, was produced by Soloway and as expected

was shown by elemental analysis to be in the anhydride form. It was noted that it is much

easier to produce the acetamido- derivative of ortho- substituted benzeneboronic acids as

compared to boronic acid substituted at different positions, and it was even suggested that

an intramolecular acylation may be taking place. It was stated that m-aminophenylboronic

acid (50) exists as the free boronic acid rather than the anhydride, this is presumable due to

the anhydride being unable to bridge the extra distance. Also infrared spectra gave weight

to the argument. Compound 71/72 gave a series of sharp peaks at 1639, 1540, and 1494 as

well as broad peaks at 2875, 1600, 1450, 1380, 1220, 1090 and 840 cm-1. It was postulated

that the peak at 1639 was indicative of a carbon nitrogen double bond similar to that seen

in an indolenine system supporting the likelihood of 71 being the observed species, but no

definitive statements could be made due to the complicated nature of the spectra.

In our case the infrared spectrum of 70 was also quite complex. Citric acid can be measured

to have a single peak in the carbonyl region at 1714 cm-1 owing to the carboxylic acid

B(OH)2

B

N

HO O CH3

B(OH)2

B

NHCOCH3

O

3

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carbonyl stretching. Compound 70 has 3 distinct peaks in this area, at 1732, 1703 and 1638

cm-1. It could be that the peak at 1638 is due to a newly formed carbon nitrogen double

bond cf. Soloway 1960, and the other two distinct peaks indicate that there are two

carbonyl groups in different environments.

To add further evidence to support the formation of a boron – nitrogen bond, Cai and Keana

synthesized a compound with the hypothesised structure 73 in 1991. When the suspected

o-acetamidophenylboronate 73 was analysed by 11BNMR the boron was found to be in the

tetrahedral configuration, the difference between the trigonal and the tetrahedral form

being some 10’s of ppm. For example the 11B resonance peak of compound 73 was

measured to be 4.1 ppm compared to that of compound 74 at 29.2 ppm. To further test

whether the boron was truly in a fixed tetrahedral form they added some sodium hydroxide

to the D2O solution to force the boron to be in the tertrahedral form. The 11B resonance

peak of compound 73 shifted to 2.3 ppm and the 11B resonance peak of compound 74

shifted to 2.5 ppm. The relatively small change in compound 73 indicates that the boron

was originally present in the tetrahedral form.

73 74

In 1994 M. Groziak, A. Ganguly and P. Robinson published a paper on boron heterocycles

that resemble naturally occurring purines.135 In the paper they discuss Soloway’s as well as

HN

B(OH)2

NHCOCH3

H3CO+

-B(OH)2

NHCOCH3

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Cai and Keana’s previous work giving further valuable information regarding these boron

species. As part of their work, compound 75 was generated as a precursor to produce

another compound. The structure of zwitterionic 75 was confirmed by x-ray

crystallography. The tetracoordinate boron was determined to possess a full negative

charge and bond lengths around the heterocyclic system indicate that the positive charge is

delocalised as shown. Another example of a crystal structure showing a similar boron

heterocycle can be found in Mikhailov’s crystal structure determination of compound 76.136

It is said in this 1994 paper that the structure of 76 could be more accurately represented

with a full B-N bond and a positive charge delocalised as in 75.

Interestingly, as part of this work, one of Soloway’s previous compounds was synthesised

using o-aminophenylboronic acid as a starting material which was prepared in turn by par

hydrogenation of o-nitrophenylboronic acid produced from a low temperature nitration of

in acetic anhydride of commercially available phenylboronic acid.137 Using NMR, elemental

and mass spectral analysis they found that o-aminophenylboronic 66 acid exists in its free

monomeric form 66 as well as an asymmetric didehydro dimer 77. It was found that while

75 is stable in methanol solution or in its solid state, it is prone to hydrolysis that removes

the methyl boronic esters, but the B-N bond remains.

75

76

77

B

NH

N

H

H

H3CO OCH3

B

NH

N

Me

Ph

Bu OCMe

O

B

O

N

B

OH

N

H H

H

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Figure 43 Possible structures of boron containing heterocycles135

Based on their results and a study of past literature, it was concluded by Groziak et al. that

of the possible structures that this type of boron containing heteroatomic system could

adopt (Figure 43) the structure depicted in 78 gives the most likely form in which these

compounds exist and 83 gives the most accurate representation of the hydrated form.

4.3.1 Proposed Configurations of Reaction Products

Based on this body of research it is fair to conclude that compound 70 is not present

primarily in the amide configuration, but instead as a zwitterionic “boronic imide” type

structure. Electrospray mass spectroscopy agrees with this structure with a peak at 291.7

m/z in negative ion mode. A potential structure of compound 70 is shown below (Figure

44). It can be expected that compound 67 could form a similar structure (Figure 45). To aid

in confirming this, 11B NMR could be conducted as part of future work. X-Ray

crystallography is another analytical method that could be employed to rule out the

possibility of isomeric products.

78

79

80

81

82

83

B

N

X

R

OH

B

N

X

R

OH

B

N

X

R

OH

-

+

B

N

OH

OH

CR

X

B

NCHR

HO OH

X

+

H

-

B

NH

X

R

HO OH

H

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Figure 44 Proposed structure of compound 70 Figure 45 Proposed structure of compound 67

4.4.1 Mandelic acid and o-Aminophenylboronic acid

Another reaction was conducted using mandelic acid (38) and o-aminophenylboronic acid

(66). It was expected that this reaction would proceed due to mandelic acid being an -

hydroxycarboxylic acid. After stirring in acetonitrile for one hour at 50°C, the reaction was

shown to have formed product 84 in 63 % yield (Scheme 21).

66 38 84

Scheme 21

4.4.2 Malic acid and o-Aminophenylboronic acid

The final reaction in this series was conducted using malic acid (38) and o-

aminophenylboronic acid (66). Again, it was expected that this reaction would proceed due

to malic acid being an -hydroxycarboxylic acid. After stirring in acetonitrile for two hours

at 50°C, the reaction was shown to have generated product 86 in 85 % yield (Scheme 22).

HN

BO

OHO

O

OHHO

O

NH

O

HO

BHO

OH

B(OH)2

NH2

+

Acetonitrile

OH

O

OH

O

HN

OH

B

OHHO50oC, 1 hour

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111

Scheme 22

Shown in Table 3 is a summary of the test reactions conducted and their respective yields

Table 3 Summary of reactions

Boronic Amine Carboxylic Acid Product Precipitate Yield

66

38

84

63 % (1 hour)

66

42

67

70 % (1 hour)

66

85

86

85 % (2 hours)

66 85

86

B(OH)2

NH2

B(OH)2

NH2 OH

O

OH

OH

O

OHO

HN

OH

B

OHHO

NH

O

HO

BHO

OH

B(OH)2

NH2

+

Acetonitrile

OH

O

HO

O

OH

B

NH

O OH

OH

O

HOOH

50oC, 2 hours

OH

O

HO

O

OHB

NH

O OH

OH

O

HOOH

B(OH)2

NH2

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66

69

70

72 % (1 hour)

66

68

No Reaction

0 %

50

42

No Reaction

0 %

To further examine this kind of reaction, a similar reaction was attempted using cystine (87)

and mandelic acid (38) as starting materials with boric acid as a catalyst (Scheme 23). If

such a reaction should proceed it was hypothesised that this could occur via coordination of

the two starting materials by boric acid. After 24 hours heating at 50°C no product had

formed with a mixture of unreacted starting materials indicated by thin layer

chromatography.

87 38

Scheme 23

OH

O

OH

HO

O

OH

O OH

O

HO

O

OH

NH2

SH

O

OH

+

OH

O

OH

Acetonitrile

B(OH)3

No Reaction

50oC, 24 hours

HN

BO

OHO

O

OHHO

OB(OH)2

NH2

B(OH)2

NH2

B(OH)2H2N

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4.5 Conclusion

The work reported in this chapter describes what may be the fastest direct amide bond

forming reaction utilising a free carboxylic acid and a primary amine as starting materials.

The reaction proceeds rapidly under mild reaction conditions with minimal workup

(filtration) to give product of high purity in good to excellent yield. Given the importance of

amide bond forming reactions and the relative difficulty of amide bond formation in

mainstream organic chemistry, the utility of this simple reaction conducted under mild

reaction conditions becomes apparent. At this stage the configuration in which the

products exist is not clear, the likelihood is that they exist as zwitterionic imine structures.

Further examination using 11BNMR studies may provide insight into the true nature of the

product formed.

4.6 Experimental

The reaction products are illustarted in both their amide and imine configurations - as discussed

earlier in this chapter they may be present more accurately as imine products.

4.6.1 Synthesis of amide/imine product 67

To a stirred solution of salacylic acid (30 mg, 0.22 mmol) in acetonitrile (1.2 mL) was added

2-aminophenylboronic acid (30 mg, 0.22mmol). The solution was maintained at 50 0C for 1

hour before the precipitated product could be obtained by filtration.

6

5

4

3

2

1HN

1'

O

2'3'

4'

5'

6'

OH

(HO)2B6

5

4 3

2

1

NH

1'O

2'3'

4'

5'6'

HO

BHO

OH

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67: white powder; yield 70 %; 1H NMR (MeOD 300 MHz) 6.81 (ddd, J = 7.8, 7.2, 0.9, 1H),

6.95 (dd, J = 8.4, 0.6, 1H), 7.13-7.27 (m, 3H), 7.37-7.48 (m, 2H), 7.78 (dd, J = 7.8, 1.5, 2H); 13C

NMR (MeOD 75 MHz) 117.1, 119.5, 119.6, 122.8, 128.5, 128.8, 129.2, 130.7, 133.3, 134.7,

136.4, 163.8; MS (ES+) 239.8 (M-H2O + H+) ; HRMS m/z 237.071668 [M + H]+ (calcd for

C13H9B1N1O3(-1), 237.071729).

4.6.2 Test reaction between benzoic acid and o-aminophenylboronic acid

To a stirred solution of benzoic acid (27 mg, 0.22 mmol) in acetonitrile (1.2 mL) was added

o-aminophenylboronic acid (30 mg, 0.22 mmol). The solution was maintained at 50 0C for

24 hours. No product had formed at this stage as evidenced by 1H NMR spectroscopy.

4.6.3 Synthesis of amide/imine product 86

To a stirred solution of malic acid (30 mg, 0.22 mmol) in acetonitrile (1.2 mL) was added 2-

aminophenylboronic acid (30 mg, 0.22 mmol). The solution was maintained at 50 0C for 1

hour before the precipitated product could be obtained by filtration.

86: tan powder; yield 85 %; 1H NMR (MeOD 300 MHz) 2.63 (m, 1H, H2), 2.91 (m, 1H, H2),

4.73 (d, J = 6.0, 1H, H3), 7.15 (m, 1H), 7.30 (m, 2H), 7.54 (m, 1H); 13C NMR (MeOD 75 MHz)

39.8 (C2), 73.8 (C3), 123.0, 128.9, 134.8, 135.1, 163.7, 174.6; MS (ES-) 233.9 (M-H3O+);

HRMS m/z 233.061117 [M + H]+ (calcd for C10H9B1N1O5(-1), 233.061558).

3'

4'

5'

6'

1'

2'

(HO)2BHN 4

3

O

21

OH

OH

O

5'

4'

3' 2'

1'

6'B

NH

4

3

O

2 1

OH

OH

O

HOOH

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4.6.4 Synthesis of amide/imine product 70

To a stirred solution of citric acid (29 mg, 0.15 mmol) in acetonitrile (1.2 mL) was added 2-

aminophenylboronic acid (20 mg, 0.15 mmol). The solution was maintained at 50 0C for 1

hour before precipitated product could be obtained by filtration.

70: tan powder; yield: 72 %; 1H NMR (MeOD 300 MHz) 2.75 (m, 4H, H2, H4), 7.22 (m, 1H),

7.40 (m, 2H), 7.80 (s, 1H); 13C NMR (MeOD 75 MHz) 38.0 (C2), 42.2 (C4), 74.3 (C3), 122.4,

127.2, 128.9, 133.2, 134.6, 168.8 (C1), 172.6 (C5), 178.6 (NCO); MS (ES-) 291.7 (M+ OH-);

HRMS m/z 291.06636 [M + H]+ (calcd for C12H11B1N1O7(-1), 291.067037).

4.6.5 Synthesis of amide/imine product 84

To a stirred solution of mandelic acid (111 mg, 0.73 mmol) in acetonitrile (1.2 mL) was

added 2-aminophenylboronic acid (10 0 mg, 0.73 mmol). The solution was maintained at

500 C for 2 hours. The solution was filtered and the precipitated product washed with

acetonitrile.

84: grey powder; yield 63 %; 1H NMR (MeOD 300 MHz) 5.40 (s, 1H, CHOH), 7.18 (m, 1H),

7.27-7.37 (m, 5H), 7.48 (m, 2H), 7.60 (m, 1H); 13C NMR (MeOD 75 MHz) 79.3 (CHOH),

1'

2'3'

4'

5'

6'

NH

O

3HO

4

5O

OH

2

1

O

HO

B(OH)2

1'

2'

3'

4'

5'

6'HN

BO

OH

3

4

5

OO

OH21

HO

O

1

2

3 4

5

6

O

HN1'

2'

3'4'

5'

6'

HO

(HO)2B

1

23

4

5

6

O

HN

1'

2'

3'

4'

5'

6'

OH

B

OHHO

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123.1, 128.0, 128.4, 128.9, 129.0, 129.3, 134.8, 135.1, 140.9, 180.9; MS (ES+) 251.8 (M-H2O

+ H+); HRMS m/z 251.088354 [M + H]+ (calcd for C14H11B1N1O3(-1), 251.087379).

4.6.6 Test reaction between m-aminophenylboronic acid and salicylic acid

To a stirred solution of salacylic acid (15 mg, 0.11 mmol) in acetonitrile (1 mL) was added m-

aminophenylboronic acid hemisulphate salt (20 mg, 0.11 mmol). The solution was

maintained at 50 0C for 2 hours before concentrating by vacuum to give the crude 1HNMR

sample. Starting materials remained unreacted as evidenced by 1HNMR.

4.6.7 Test reaction between cysteine and mandelic acid using boric acid as a catalyst

To a stirred solution of mandelic acid (177 mg, 1.16 mmol) in acetonitrile (2.0 mL) was

added cysteine (200 mg, 1.16 mmol) and boric acid (14 mg, 0.23 mmol) under an argon

atmosphere. After stirring for 24 hours no reaction product was indicated by TLC, only a

mixture of starting materials.

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Chapter 5

Specific Sensing of KDO

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5.1 KDO as the Target

KDO is a carbohydrate present in the lipopolysaccharide of gram negative bacteria, its

incorporation into this position is vital to the viability of the bacteria.57,85,86 With strains of

bacteria such as Escherichia coli emerging that show multiple antibiotic resistance,138 the

importance of new generation antibiotics with novel modes of action is at a high. Since KDO

is not present in mammalian cells, it’s conceivable that a systemic agent could be employed

to disrupt KDO biosynthesis or prevent the incorporation of KDO into the

lipopolysaccharide. Whilst the consequences of such an agent to the bacterium are

unknown, the fact that KDO appears to be essential to the viability of Gram-negative

bacteria, suggests that such an agent could have useful antibacterial properties.

88

89

90

17 91

Scheme 24 Biosynthetic steps for the production of KDO in bacteria62

Shown in Scheme 24 are the biosynthetic steps for the production of KDO (17).62 First D-

arabinose 5-phosphate isomerise converts D-ribulose-5-phosphate (88) into D-arabinose 5-

phosphate (89). This is then in turn converted into KDO 8-phosphate (90) by KDO 8-

phosphate synthase before KDO 8-phosphatase acts to convert KDO 8-phosphate (90) to

CH2OH

O

H OH

H OH

CH2OPO32-

1. Ara5P

isomerase OOH

OHHO

OPO32-

OPO32-

COOH PiO

OH

CO2-

HO

HO

OPO32-

HO

Pi

O

OH

CO2-

HO

HO

HO

HO CTP PPi

O

OCMP

CO2-

HO

HO

HO

HO

2. KDO8P

synthase

3. KDO8P

phosphatase

4. CMP-KDO

synthetase

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KDO (17). It is worth mentioning at this point that in E. coli the gene that encodes for KDO

8-phosphatse has been shown to be non-essential, and in its place a non-specific

phosphatase can be used to produce an “external” source of KDO.139 KDO then is converted

to CMP-KDO (91) using the essential enzyme, CMP-KDO synthase.140 After CMP-KDO is

formed KDO transferase acts to incorporate KDO into lipid A. All Gram-negative bacteria

have a single KDO transferase responsible for the incorporation of KDO into the core region

of their LPS, although the process is different in different bacteria due to varying amounts of

KDO residues present. It can be seen in this pathway that unbound KDO is required for the

production of CMP-KDO and that inhibiting any part of the KDO incorporation process can

be a target for antibacterial agents.

This chapter describes our efforts to develop a novel fluorescence sensor specific for free, or

unbound KDO. By producing a KDO binding agent that shows a change in fluorescence upon

binding, the levels of free KDO can be measured and quantified. If an agent is produced that

has been shown to bind KDO, antibacterial assays could then be conducted to determine if

this kind of KDO binding could have antibacterial effects.

5.2 Receptor Design

A previously reported receptor, 60, has been shown to have the ability to bind sialic acid

with a high degree of selectivity to produce a measurable change in fluorescence.110

Working from this it was theorised that a different geometry would be required to bind

KDO, but structural characteristics that made the previous receptor successful would still be

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valid. The features of particular importance include the tertiary amine linker and the

bidentate binding with a fluorescence “on” and a fluorescence “off” site. These should be

included into a receptor intended to bind to KDO to enhance selectivity and prevent

unwanted interactions with other monosaccharides. After reviewing available starting

materials and synthetic methods, the following target compound (92) was proposed. It was

thought that this compound could potentially show binding to KDO at both the pseudo--

hydoxycarboxylic acid and the diol side chain. Also the indole system could be fluorescently

advantageous as well as giving added rigidity to the molecule, possibly enhancing binding.

As compared to receptor 60 it can be seen that receptor 92 potentially has a shorter

distance between the boronate binding positions thus favouring the geometry of KDO with

its shorter side chain.

60 92

5.2.1 Receptor and Substrate Relationship: “On” and “Off” Behaviour

The receptor, 92, was hypothesized to behave in a way such that it possesses an “on” type

binding site and an “off” type binding site. When both sites are activated simultaneously, an

“off” type response will occur. This can occur when either a relatively low concentration of

a suitable substrate can span both binding sites and bind in a 1:1 ratio or when such a high

concentration of a less suitable substrate is present that both sites are occupied by two

different molecules of the same substrate, and thus activated in this way. If a substrate

cannot span the receptor and activate both sites simultaneously, it was expected that in the

NR

(HO)2B

(HO)2B

R = Me

N

B(OH)2

(HO)2B

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solution mixture there would be a random “on” and “off” site activation resulting in little to

no net change in fluorescence until higher concentrations are reached causing activation of

both sites. The need for such a large amount of substrate to cause this indicates that once

one molecule is bound to either site it is sterically unfavoured to bind another, thus the

need for a logarithmic order of concentration increase to produce such results. An example

of this could be seen previously in receptor 60 when examining the response of ribose. No

change in fluorescence was seen from baseline levels until a very high concentration of

ribose was reached, and at this point a slight fluorescence decrease was observed. The

advantage to having both an “on” site and an “off” site in a receptor such as this is apparent

when results indicating a strong divergent response are obtained.

5.2.2 Turning “On” Receptor 92

As shown in Figure 46 when a substrate is bound at the “on” site position, a number of

different interactions will occur in the molecule, overall the interactions combine to give a

measurable fluorescence increase. Here, a brief description of some possible interactions

will be given. Firstly, by binding to the boronic acid the diol or -hydroxycarboxylic acid will

cause the boron to prefer tetrahedral geometry.17 This makes a boron – nitrogen

interaction more likely to occur in this system. It is important to note that this is a distinctly

different interaction to that seen during a photoinduced charge transfer, which would

provide no additional rigidity to the system. The exact nature of the boron – nitrogen

interaction has been debated in other systems, but the interaction has been shown to

eliminate the fluorescence quenching effect of the benzene fluorophore caused by the

proximal nitrogen.32 Although quenching by nitrogen has been reduced, any extension of

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the benzene fluorophore by the potentially vacant p orbital of the boron will have been

eliminated by the binding event and subsequent tetrahedral configuration of the boron, this

means the benzene fluorophore would be expected to remain fluorescently silent.24 Also,

since the nitrogen in the indole system is now at least partially four coordinate and has

taken on at least a partial positive charge this can be expected to have reduced the overall

fluorescence of the indole system.141 The fluorescent output of this system is hypothesized

to be produced by the active indoleboronic acid fluorophore which benefits from extended

conjugation due to the potentially vacant p orbital of the boron. If the structural rigidity of

the system was enhanced through a boron-nitrogen interaction, similar to the fluorescent

process seen in some boron containing azobenzenes, fluorescent output may increase.106

All things considered, the fact that the phenylboronate moiety cannot act as an electron

“sink” when in its bound, tetrahedral form means that fluorescence will be restored to the

quenched system. This is likely to be the dominant interaction owing to the observed

fluorescence increase upon binding to an appropriate substrate.

Figure 46 Example of “on” site activation

N

B(OH)2

B

OO

substrate

"on"

OH

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5.2.3 Turning “Off” Receptor 92: Single Site Binding

Shown in Figure 47 is an example of the receptor state during “off” site activation. With the

substrate bound to the boron on the indole system, any extended conjugation aided by the

boron is diminished. Also there will be internal quenching caused by the charge transfer

from the proximal nitrogen into the benzeneboronic acid system. These factors are

responsible for the observed reduction in fluorescence output upon binding to some

substrates.

Figure 47 Example of “off” site activation

5.2.4 Turning “Off” Receptor 92: Dual Site Binding

In Figure 48 an example is shown displaying an overall “off” response cause by activation of

both bonding sites simultaneously. Both of the potentially fluorescent fluorophores have

been silenced by the presence of an anionic boron.

N

B

B(OH)2

"off"O

Osubstra

te

OH

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Figure 48 Example of both sites being bound, causing an overall “off” response

5.3 Receptor Synthesis

To make a receptor that could potentially bind KDO at two positions simultaneously 6-

indoleboronic acid (93) was first added to a superbase142 solvent mixture comprised of a 1:1

anhydrous mixture of DMSO and DMF saturated with potassium hydroxide. After stirring

for 45 minutes at room temperature, 2-bromomethylphenylboronic acid (94) was added

and the conditions were maintained for a further 45 minutes before dilution with water and

extracting into ethyl acetate. Numerous attempts to purify the product using precipitation,

crystallisation, HPLC and phase extraction failed. Column chromatography on silica gel was

problematic but was eventually performed successfully using alumina as the stationary

phase and ethyl acetate as the mobile phase.

93 94 92

Scheme 25

NH

(HO)2B

+Br

DMSO/DMF

KOH

N

B(OH)2

B(OH)2

(HO)2B

N

B

B

OO

substrate

"off"O

Osubstra

te

OH

OH

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Shown in Figure 49 is the mechanism for the N-alkylation of the indole starting material.

The superbase mixture first acts to abstract a proton from the nitrogen (indole position 1)

forming an indolyl anion, which can then act as the nucleophile to displace the bromine

leaving group giving product 92. In the product obtained by column chromatography (21%

yield), there was no 3-alkylated contaminant present (see Figure 50), as evidenced by NMR

spectroscopy.

94

Figure 49 Mechanistic rationale for the N-alkylation of indoleboronic acid 93

When ionic salts are used such as sodium or potassium are used, as in our case with

potassium hydroxide, N-alkylation is favoured as compared to the more covalent

compounds such as Grignard-type reagents. Also the solvent choice plays a part with polar,

aprotic solvents favouring N-alkyation more so than non-polar solvents.143

93

92

N 1

2

3

(HO)2B

N

B(OH)2

(HO)2B

H

OH

N(HO)2B

Indolyl Anion

Br

(HO)2B

Br

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Figure 50 Alkylation is unlikely to occur at indole position 3 due to solvent choice and ionic effects

The difficulty when purifying boronic acids originates from the way in which the boronic acid

moiety behaves when applied to the usual stationary phase materials. Boronic acids are

polar functional groups and when working with a system that has multiple boronic acid

moieties, flash column chromatography may become impossible. For compound 92, silica

was not an appropriate stationary phase, since the high polarity of the solvent system

needed to elute the product meant that the silica itself would be dissolved before the

product would elute. Fortunately it was found that the most deactivated grade of

chromatographic alumina, Brockmann grade V, in its acidic form could be used satisfactorily

as a stationary phase when using neat ethyl acetate as a mobile phase. Based on previous

experience with boronic acids this seemed an unlikely outcome and a much more polar

solvent system was anticipated, even when using a deactivated stationary phase. There is

the possibility that some residual DMSO may have constituted part of the mobile phase,

aiding in purification either by its ability to be a powerful eluent or by further deactivation

of the alumina. A recent article describes an effect, where DMSO can be immobilised on

alumina through its strong hydrogen bonding interactions, which was used as a

93

N 1

2

3

(HO)2B

H

N(HO)2B N(HO)2B

N(HO)2B

RX

R BrOH

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chromatographic stationary phase for inorganic species.144 By modifying the alumina in this

way retention specificity for a particular metal/matalloid could be altered. Purified 92 was

used in fluorescence assays to determine binding specificity for KDO.

5.4 Fluorescence Evaluation of Receptor Performance

The fluorescence assay conducted to evaluate the binding of receptor 92 to KDO was

performed at pH 7.0, which is also the roughly the optimum pH required for the growth of

E.coli as well as many other pathogenic bacteria. The same methanolic buffer mixture (1:2

MeOH – 200 mM aq. Phosphate buffer) was used as in previous assays with other

receptors.110 A constant concentration of receptor 92 was maintained as the concentration

of substrate was incrementally increased over roughly 3-log-scales. The final substrate

concentration reached was 200 mM while the receptor concentration was held at a

constant 33 M. In case of acidic substrates a neutral salt of the compound was used, for

example sialic acid was used in the form of sialic acid sodium salt and KDO was used in the

form of KDO ammonium salt. 5-deoxy KDO was supplied by Institute of Glycomics PhD

candidate Renee Winzar as the ammonium salt.

The fluorescence results were obtained with receptor 92 in a pH 7.0, 2:1 phosphate buffer

and methanol mixture at an excitation wavelength of 280 nm and an emission wavelength

of 360nm. The carbohydrates that were tested in the assay were sialic acid (Neu5Ac),

glucose, galactose, mannose, fructose, glucuronic acid, KDO, ribose and 5-deoxy KDO along

with the non-carbohydrate, quinic acid. It was observed that a divergent response

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occurred, with an increase in fluorescence occurring upon the addition of some substrates

and a decrease and eventual silencing occurring with others. This pronounced divergent

response makes this carbohydrate receptor unique among molecules of this kind. At the

extremes, when comparing the response of quinic acid (31) to that of 5-deoxy KDO (95) an

almost symmetrical pattern was seen with the fluorescence output more than doubling with

the addition of quinic acid, before eventual saturation and an observed fluorescence

decrease (vide infra).

31 95

Shown in Figure 51 is a graph illustrating the change in fluorescent output of receptor 92

when increasing amounts of non-acidic carbohydrates were added. It was observed that

generally an increase in fluorescence is seen, except when high concentrations of fructose

are added, upon which a decrease is observed. Initially, at lower concentrations, fructose

causes a relatively sharp rise in fluorescence. The higher concentrations of fructose in this

case may have saturated both binding sites of the receptor. It appeared that initially there

is a preference for the “on” binding site before saturation of both sites causes a

fluorescence decrease.

O

OH

CO2HHO

HO

HOHO

HO

OH

OH

O

OH

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Figure 51 Fluorescence of receptor 92 in 1:2 MeOH – 200 mM aq. phosphate buffer. (Ex. 280, Em. 360) pH 7.0

Shown in the next graph is the relative fluorescent output of receptor 92 changing with

increasing amounts of acidic carbohydrates, including KDO. It was seen that quinic acid,

used here as the pH neutral sodium salt initially caused an increase in fluorescence at lower

concentrations, followed by an eventual decrease in fluorescence after a higher

concentration was reached. The other acidic carbohydrates all generally caused a decrease

in fluorescence, with KDO and 5-deoxy KDO showing a sharp decrease in fluorescence

beginning at least one log unit below the concentration of sialic acid required to achieve the

same effect.

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Figure 52 Fluorescence of receptor 92 in 1:2 MeOH – 200 mM aq. phosphate buffer. (Ex. 280, Em.

360) pH 7.0

The advantage to having both an “on” site and an “off” site in a receptor such as this is

apparent when results indicating a strong divergent response are obtained. The

fluorescence increase seen is thought to be due to preferential “on” site activation. If a

substrate shows a preference for one site over the other an initial “on” or “off” type

response might be seen. An example of this could be seen in fructose where a fluorescence

increase is initially seen before a reduction in fluorescence with increasing concentration.

This, along with quinic acid and ribose which show similar behaviour, could indicate that the

“on” site of the receptor is more accessible than the “off” site boronic acid attached directly

to the indole ring. Alternatively, the indole may be providing a hydrophobic surface that has

favourable interactions with carbohydrates once they are bound to the “on” site. Once the

“on” site is occupied, a much higher concentration of substrate is required to also activate

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the “off” site. Also in these results it can be seen that a much higher concentration of sialic

acid is required to cause a quenching response than is KDO indicating that KDO has

favorable geometry for binding to this receptor as compared to sialic acid.

5.5 Binding Sites on KDO

When the modified carbohydrate, 5-deoxy KDO (95), was assayed with the receptor it was

found that a strong decrease in fluorescence was observed comparable to the decrease in

fluorescence seen with KDO. This illustrates that the 4,5 diol may be non-conductive to

binding to the receptor in a desirable 1:1 ratio. It can be concluded that binding to the

receptor occurs at the -hydroxycarboxylic acid and the 7,8 diol. The slightly stronger

response seen with 5-deoxy KDO may be due to the removal of what is potentially a “decoy”

diol binding site. If the 4,5 diol were bound to one of the binding sites, and the KDO

molecule cannot span both sites when bound in this way, then a reduced response would be

expected for KDO as compared to 5-deoxy KDO (95).

95

Shown in Figure 53 is an example of what 5-deoxy KDO (95) might look like when bound to

receptor 92 in a 1:1 ratio. Much like the example shown in Figure 48 there are many

interactions taking place in this system to reduce the fluorescence output of the system at

when measured at the wavelengths used in the assay. Another interaction which may be

taking place in this 1:1 bound system could be that there is now a further reduction in

O

OH

CO2HHO

HO

HO

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rigidity introduced via the diol side chain of 5-deoxy KDO, thus adding to the potential for

photoisomerisation of the newly formed molecular species.

Figure 53 Depiction of binding to 5-deoxy KDO producing an “off” response in receptor 92

5.6 Increasing the Acidity: Assay at pH 6.2

The fluorescence of receptor 92 was also assayed at an alternative pH (6.2) when compared

to the data presented previously (conducted at pH 7.0). In conducting this second set of

fluorescence experiments, all other variables (e.g. substrates and concentrations) remained

the same as in the previous experiments. The data from these experiments is shown in

Figure 54. As can be seen, KDO produced a strong response, followed closely by sialic acid.

The key difference is that a divergent response is no longer observed; all of the

carbohydrates eventually produce fluorescence quenching with a high enough

concentration. It has been demonstrated that -hydroxycarboxylic acid binding is favoured

by boronic acids at a lower pH, but in a more acidic medium the tetrahedral configuration of

the boron will be less favourable, this could inhibit the binding of diols.15 Also, it could be

possible that the mildly acidic medium is now preventing the boron – nitrogen interactions

that can occur by attenuating the basicity of the nitrogen, so that if “on” site activation were

to occur a fluorescence increase might not be seen.

OO

C

HO

O O

N

B

B

O

O

HO

HO

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Figure 54 Fluorescence of receptor 92 in 1:2 MeOH – 200mM aq. phosphate buffer. (Ex. 280, Em.

360) pH 6.2

5.7 Bidentate Boronic Acids as Esterification Catalysts

It was determined in previous work outlined in chapter 2 that KDO will not form a methyl

ester when using boric acid as a catalyst when stirring KDO in methanol with heat. It was

thought that since receptor 92 will bind selectively to KDO (17), presumably at the -

hydroxycarboxylic acid position, receptor 92 could have potential as an esterification

catalyst. KDO was combined with a catalytic amount of receptor 92 and stirred in

anhydrous methanol under inert atmosphere for 3 days with heating at 50°C. Similar to

using boric acid as a catalyst, this reaction did not produce any methylated KDO product.

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92 17

Scheme 26

A similar lack of reaction was observed when an alternative catalyst, receptor 60 was used

under analogous conditions to those with receptor 92. It is unclear at this stage as to why

KDO is so difficult to esterify under these types of catalytic conditions, or perhaps the

binding of the boronic acid receptor to the 7,8 diol is preferred over the

hydroxycarboxylic acid.

60 17

Scheme 27

5.8 Conclusions

In this chapter a novel boronic acid based fluorescence sensor specific for the bacterial

carbohydrate KDO was presented. Based on the structural geometry of KDO the

components of the system were assembled in a single reaction from commercially available

starting materials to produce a diboronic acid carbohydrate receptor that could be purified

using relatively simple chromatographic techniques. A fluorescence assay demonstrated

N

B(OH)2

(HO)2B

+ O

OH

CO2H

HO

HO

HOHO MeOH

X

12.5 mol%

+ O

OH

CO2H

HO

HO

HOHO MeOH

XN(HO)2B

B(OH)2

10 mol%

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that the receptor displayed a divergent response when different substrates were added,

depending on the substrate either there was a measurable fluorescence increase, a

fluorescence decrease or no change in fluorescence occurred. KDO was able to be

distinguished from other carbohydrates based on observed strong decrease in the

fluorescence output of the system. The receptor system was shown to be specific to KDO

because it most likely displays a 1:1 binding ratio with this carbohydrate, but in terms of

utility as a fluorescence sensor it could conceivably be used to detect the presence of other

substrates including quinic acid. However, a strong decrease in fluorescence was observed

upon the addition of a low concentration of KDO and 5-deoxy KDO which was not seen with

other carbohydrates.

5.9 Experimental

5.9.1 Synthesis of receptor 92

To a stirred solution of DMF (anhydrous, 0.5 mL) and DMSO (anhydrous, 0.5 mL) was added

KOH (1 pellet, ~200 mg). The solution was stirred under an argon atmosphere for 24 hours

at room temperature. The KOH pellet was removed and 6-Indoleboronic acid (50 mg, 0.31

mmol) was added. The solution was stirred under an argon atmosphere for 45 minutes at

room temperature. 2-bromomethylphenylboronic acid (67 mg, 0.31mmol) was then added.

The conditions were maintained for a further 45 minutes before diluting with water and

5

67

4

54

N 1

2

3

1'

2'3'

4'

5'6'(HO)2B

(HO)2B

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extracting into ethyl acetate. After concentrating by vacuum, flash column chromatography

was performed using Brockmann grade V acidic alumina with ethyl acetate as the mobile

phase.

1-(2-boronobenzyl)-1H-indole-6-boronic acid tan powder; yield 21 %; 1H NMR (CDCl3 300

MHz) 5.03 (s, 2H, NCH2), 6.43 (d, 1H, JH2-H3 = 3, H3), 7.25(d, 1H, JH2,H3 = 3, H2), 7.33 (m, 2H,

H4’, H6), 7.41 (d, 1H, J = 0.9Hz, H5’), 7.44 (d, 1H, JH4-H5 = 8.1, H4), 7.53 (d, 1H, JH4-H5 = 8.1,

H5), 7.68 (m, 1H, H3’), 7.88 (s, 1H, H7); 13C NMR (CDCl3 75 MHz) 70.9 (NCH2), 100.9 (C3),

110.7 (C7), 117.0, 118.6, 118.9, 119.8, 120.8, 123.9, 125.2, 125.3, 126.7, 128.1, 129.9, 130.5;

MS (ES-) 293.7 (M-H+); HRMS m/z 318.115774 [M - H]+ (calcd for C12H11B1N1O7(-1),

318.115203).

5.9.2 Attempted synthesis of KDO methyl ester boronic acid

To a stirred solution of KDO (105 mg, 0.44 mmol) in methanol (anhydrous, 1.5 mL) was

added boronic acid 60 (12 mg, 0.04 mmol). The solution was stirred under a nitrogen

atmosphere for 24 hours at 500C before being concentrated by vacuum. 1H NMR

spectroscopy of the reaction crude showed no product formation.

5.9.3 Attempted synthesis of KDO methyl ester methylated boronic acid

To a stirred solution of KDO (20 mg, 0.08 mmol) in methanol (anhydrous, 2.0 mL) was added

boronic acid 92 (3 mg, 0.01 mmol) in anhydrous methanol and stirred for 72 hours at 500C

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under a nitrogen atmosphere before being concentrated by vacuum. 1H NMR spectroscopy

of the reaction crude showed no product formation.

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Chapter 6

Conclusions and Future Work

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The work outlined in this thesis has provided further insight into the application and utility

of boron containing compounds in organic chemistry. As well as providing invaluable

results, the work presented in this thesis has highlighted certain areas where further

research is warranted. In the following paragraphs, some possible avenues of investigation

are outlined so that this research may continue on to yield important scientific information.

Chapter 2 described the synthesis of ligands specifically designed to be used in binding

assays to detect certain sugars. Based on the results of a number of different assayed that

were presented in chapters 3 and 5, it can be seen that there are certain binding

interactions that appear to have the potential of being exploited by the use of modified

ligands. Specific binding for sialic acid was obtained, and was shown to be unaffected by the

presence of glucose in solution. Methyl sialoside was shown to interact with the receptor to

a much lesser degree, indicating the involvement of the -hydroxycarboxylic acid moiety.

By testing the receptor against some other modified forms of sialic acid it was shown that

the positions on sialic acid that bind with the receptor could be clearly quantified. Thus

synthesizing further derivatives of sialic acid would be of value. Also, in the work presented

in chapter 5, KDO showed strong binding to the receptor and 5-deoxy KDO displayed an

even stronger response. Generating further structurally modified forms of KDO could be a

means of further examining these interactions. If, for example, the -hydroxycarboxylic

acid moiety was modified and the fluorescence response no longer occurred, it could be

concluded that -hydroxycarboxylic acid binding is crucial. Also the interesting response of

quinic acid causing a strong increase in fluorescence output at pH 7.0 when using receptor

could be further examined by generating modified forms of quinic acid.

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The assays that were discussed in chapter 3 were run at either pH 7.8 or pH 6.2. For a more

complete picture of carbohydrate binding interactions, performing the assays at a pH closer

to neutral could provide important information because this is where the greatest divergent

response of 92 was seen. To reconfirm the hypothesis that the aniline part of the receptor is

indeed acting as an “on” site, we began to explore the synthesis of the monoboronate

receptor 97 (Scheme 28) with the intention to methylate at the nitrogen thus providing a

better comparison to receptor 60.32 Methylation at the nitrogen of 97 followed by

carbohydrate assays would make an ideal small project and would produce a novel boronic

acid based fluorescence sensor.

60

Scheme 28

Another reaction that could be explored in future could be to introduce a different

functional group at the amine of 58 rather than a methyl group. An attempt to add an

isopropyl functional group to this position could be conducted using 2-bromopropane with a

mild catalytic base such as potassium carbonate (Scheme 29). By producing a novel

carbohydrate receptor such as this with an isopropyl functionality or another functional

group it is possible that selectivity for sialic acid could be further improved due to altered

50 96 97

H2N B(OH)2

+

O

H

HN B(OH)2

NaBH4

MeOH

N(HO)2B

B(OH)2

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steric or hydrophobic interactions. Although the binding to sialic acid may be diminished by

this added bulk, the exclusion of other molecules may aid overall selectivity. Conceivably a

small library of compounds could be made with modifications at this position.

58 98 99

Scheme 29

One of the key problems encountered during the work presented in chapter 4 was not

purification, as is usually the limiting factor in boronic acid synthesis shown in other

chapters, rather characterization proved to be problematic. Internal interactions within the

molecules being analysed caused difficulty when assigning spectra, and it may be that an

equilibrium exists between the configurations in which the molecule may exist. One future

pathway for further analysis may be 11BNMR studies. Since the boron atom shows a very

discernable difference in terms of observed peak frequency when in its tetrahedral or

trigonal forms, 11BNMR could give insight into this aspect of the state of the molecule.

Another method of characterization that could be of use is x-ray crystallography. As

demonstrated by the propargyl salicylate example shown in chapter 2, x-ray crystallography

can give a very clear picture of internal interactions occurring in a molecule. Something that

could be of concern when using this method, is that the conditions under which the crystal

is grown (aqueous or anhydrous especially) could affect the state in which the compound

crystallizes and may not reflect the state that the compound is in when being observed via

NMR spectroscopy.

HN B(OH)2

K2CO3

DCM

+Br

or acetonitrile

N B(OH)2

B(OH)2B(OH)2

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The work presented in chapter 5 demonstrates that a compound, 92, was produced that

was shown to bind to KDO via boronic acid functional groups. At this point the question is

raised as to whether this compound could possibly elicit some kind of antibacterial or

bateriostatic effects. The ability of compound 92 to bind to KDO has been demonstrated,

some preliminary antibacterial assays were undertaken by researcher and Griffith University

PhD candidate, Lee Gloyne. MIC values were measured as the compound was tested for

antibacterial activity against the Gram-negative bacteria P. aeruginosa and E. coli as well as

antifungal activity against a strain of Candida. The preliminary antibacterial assays were

inconclusive, but a bacteriostatic effect seemed apparent in preliminary data. More

promisingly, the preliminary assays indicated antifungal activity at 4 M against Candida

albicans. Future research will be required before this data is in a presentable form, but may

bring about the conception of a novel class of antifungal compounds.

92

Overall the work presented in this thesis demonstrates the application and versatility of the

boron atom in modern organic chemistry. The unique behaviour of this metalloid element

is demonstrated to be applied widespread chemical applications, with a focus on its use in

mild and unique catalytic techniques, as well as its use in binding to diols and -

hydroxycarboxylic acids with local electronic consequences. Not only has the work

presented contributed to the broader scientific community, it has produced new pathways

N

B(OH)2

(HO)2B

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of inquisition that may be followed in future work. By progressing in these new areas of

research, the knowledge of the utility of this unique element may be further expanded.

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Appendix

s2566871
Text Box
The Appendices have been removed to comply with copyright
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