90

DOMESTICA

Embed Size (px)

DESCRIPTION

just another magazine

Citation preview

Page 1: DOMESTICA

DOMESTICAn0w inte r issue 2010-2011

Page 2: DOMESTICA
Page 3: DOMESTICA
Page 4: DOMESTICA
Page 5: DOMESTICA

Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.

E njE njoy W onde rfur L. & Anna Ka

Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.

E nj

Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.

E njE njoy W onde rfur L. & Anna Ka

Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.

E nj

Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.

E nj

Page 6: DOMESTICA
Page 7: DOMESTICA
Page 8: DOMESTICA
Page 9: DOMESTICA
Page 10: DOMESTICA
Page 11: DOMESTICA
Page 12: DOMESTICA

111 2 3

4

5 6

7

8 9

10 11

12 13 14 15

1.Andres Serrano2.Tierney Gearon 2.Tierney Gearon

3.Jane H ilton 4.Paul M cCarty 5.Andreas

Slom ins k i 6.Benjam in Sh erry 7.Andy W arh ol

8.Jane H ilton 9.Jane H ilton 10.Jules Sp i-natsch 11.Jules Sp inatsch 11.Jules Sp i-

natsch 12.Tim W alk er 13.Tim W alk er 14.Diane Arbus 15.Terence Koh

Page 13: DOMESTICA

1.M arc Sw anson 2. Tracey E m in 3.Ph ilip p e Parreno 4.Ann V eronica Jans -sens 5.Bertrand Lavier 1

Im ag e aC hrist m as

2

3

4

5

Page 14: DOMESTICA

vintage gretings cards

Page 15: DOMESTICA

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

A G EN D

Aexhibitions

Page 16: DOMESTICA
Page 17: DOMESTICA

movies

Page 18: DOMESTICA

V in tage C hristm as

Page 19: DOMESTICA

Season Greetin gs Diction ary Antarctica: - Merry Christmas, Felices Pasquas, Hristos RazdajetsjaArgentina: - Feliz Navidad!Australia: - Happy ChristmasAustria: - Frohe Weihnachten

Bangladesh: - Shuvo Baro DinBelgium: - Zalig KerstfeestBrazil: - Feliz NatalBrazil: - Feliz Natal

Colombia: - Feliz Navidad para todosCroatia: - Sretan BozicCuba: - Feliz NavidadCzech Republic: - Vesele Vanoce

Denmark: - Glaedelig Jul

Egypt: - Mboni Chrismen

Fiji: - Merry ChristmasFiji: - Merry ChristmasFinland: - Hauskaa JouluaFrance: - Joyeux Noel

Guatemala: - Feliz NavidadGuinea: - Joyeux Noel

Ireland: - Nollaig Shona dhuitIsrael: - Mo'adim LesimkhaItaly: - Buon Natale

Mexico: - Feliz NavidadMonaco: - Joyeux NoelMorocco: - Mboni ChrismenMozambique: - Boas FestasMozambique: - Boas Festas

Netherlands: - Prettige KerstdagenNorway: - Gledelig Jul

Pakistan: - Bara Din Mubarrak HoPalau: - Merry ChristmasPanama: - Feliz Navidad

Tunisia: - Mboni ChrismenTurkey: - Mutlu NoellerTurkey: - Mutlu NoellerTamil(Indian) Christmas vazhthukkal

Zambia: - Happy ChristmasZimbabwe: - Happy Christmas

Page 20: DOMESTICA

WISHi

xJi

listChristmas

Page 21: DOMESTICA

1- joh n w atw e rs book 2-k e yring by clh oè 3-de lfi na de le ttre z’s ring 4-flouze n for k its unè 5- M M M cale ndar 6-M M M s now ball 7-flouze n for k its unè 8-de lfi na de le ttre z’s brace le t 9-M M M m atrios k a 10-is abe lla blow book 11-k its unè candle - la glace au p ain Dd’e p ice s s ce nt 12-k its unè candle la glace au s e s am e noir13-m ars h all h e adp h one s 14-w h ite s w atch 15-lo-m o cam e ra 16-m arip ol book 17-de corative s e llotap e and 4 s m alls m all candle s donk e y p roduct 18- M /M p aris book 19-th e bo-om box p roje ct book 20- boom box vintage

1

2 3

4

5 6

7 1 8

91 0

11 12

1314

15

16

17

18

1920

Page 22: DOMESTICA

1-s now m an k it from cole tte .fr 2.le labo ros e 3-m arina abram ovic book 4-h ap p y s ock s 5-p e ndle ton for op e ning ce re m ony 6-lits unè ’s w ool glove s 7 s ol m ate s ock s 8-joe goddard cd 9-th e s e lby’s book 10 le ica’s cam e ra11-k ie h l’s x je ff k oons Lim ite d Edition Cre m e de Corp s 500 m l 12- iPod k araok e 13-la cie U s b Im ak e y 32 G b k e y 14-k its unè m ais on com p ilation 10 15 vintage vinyl roxy m us ic 16-m e m p h is cd 17- Cros le y Turntable vinyl roxy m us ic 16-m e m p h is cd 17- Cros le y Turntable Re volution EU 18-acne ’s ring 19- m us h m e llow from cole tte .fr 20.acne ’s k e yring 21 m .jack s on’s book 22-do th e y k now it’s ch ris tm as vinyl vintage

1 2 3 45

6

7

89

10

11

12 13

14

15

16

17 18

19

20

21 22

23

Page 23: DOMESTICA
Page 24: DOMESTICA

BLING! BLING!

IDEATION DOMESTIKA REALISATION WONDERFUR

Page 25: DOMESTICA

m erry

Page 26: DOMESTICA
Page 27: DOMESTICA

let it snow

let it snow

let it snow

Page 28: DOMESTICA
Page 29: DOMESTICA

fur

Page 30: DOMESTICA
Page 31: DOMESTICA
Page 32: DOMESTICA
Page 33: DOMESTICA
Page 34: DOMESTICA
Page 35: DOMESTICA
Page 36: DOMESTICA

A nd there's scarcely enough as there is. For thirty cakes." The kitchen is growing dark. Dusk turns the

window into a mirror: our reflections mingle with the rising moon as we work by the fireside in the fi-

relight. A t last, when the moon is quite high, we toss the final hull into the fire and, with joined

sighs, watch it catch flame. The buggy is empty, the bowl is brimful.

We eat our supper (cold biscuits, bacon, blackberry jam) and discuss tomorrow. Tomorrow the kind of

work I like best begins: buying. Cherries and citron, ginger and vanilla and canned Hawaiian pine- ap-

ple, rinds and raisins and walnuts and whiskey and oh, so much flour, butter, so many eggs, spices,

flavorings: why, we'll need a pony to pull the buggy home.

But before these Purchases can be made, there is the question of money. Neither of us has any. Except

for skin- flint sums persons in the house occasionally provide (a dime is considered very big money);

or what we earn ourselves from various activities: holding rummage sales, selling buckets of hand- pi-

cked blackberries, jars of home- made jam and apple jelly and peach preserves, rounding up flowers for

funerals and weddings. Once we won seventy- ninth prize, five dollars, in a national football contest.

Not that we know a fool thing about football. It's just that we enter any contest we hear about: at the

momentmoment our hopes are centered on the fifty- thousand- dollar Grand Prize being offered to name a new

brand of coffee (we suggested "A .M."; and, after some hesitation, for my friend thought it perhaps sa-

crilegious, the slogan "A .M.! A men!"). To tell the truth, our only really profitable enterprise was the

Fun and Freak Museum we conducted in a back- yard woodshed two summers ago. The Fun was a stereopticon

with slide views of Washington and New York lent us by a relative who had been to those places (she

was furious when she discovered why we'd borrowed it); the Freak was a three- legged biddy chicken

hatched by one of our own hens. Every body hereabouts wanted to see that biddy: we charged grown ups

a nickel, kids two cents. A nd took in a good twenty dollars before the museum shut down due to the de-

cease of the main attraction.

But one way and another we do each year accumulate Christmas savings, a Fruitcake Fund. These moneys

we keep hidden in an ancient bead purse under a loose board under the floor under a chamber pot under

my friend's bed. The purse is seldom removed from this safe location except to make a deposit or, as

happens every Saturday, a withdrawal; for on Saturdays I am allowed ten cents to go to the picture

show. My friend has never been to a picture show, nor does she intend to: "I'd rather hear you tell the

story, Buddy. That way I can imagine it more. Besides, a person my age shouldn't squander their eyes.

WhenWhen the Lord comes, let me see him clear." In addition to never having seen a movie, she has never:

eaten in a restaurant, traveled more than five miles from home, received or sent a telegram, read

anything except funny papers and the Bible, worn cosmetics, cursed, wished someone harm, told a lie on

purpose, let a hungry dog go hungry. Here are a few things she has done, does do: killed with a hoe the

biggest rattlesnake ever seen in this county (sixteen rattles), dip snuff (secretly), tame hummingbirds

(just try it) till they balance on her finger, tell ghost stories (we both believe in ghosts) so tingling

they chill you in July, talk to herself, take walks in the rain, grow the prettiest japonicas in town, they chill you in July, talk to herself, take walks in the rain, grow the prettiest japonicas in town,

know the recipe for every sort of oldtime Indian cure, including a magical wart remover.

Now, with supper finished, we retire to the room in a faraway part of the house where my friend sleeps

in a scrap- quilt- covered iron bed painted rose pink, her favorite color. Silently, wallowing in the

pleasures of conspiracy, we take the bead purse from its secret place and spill its contents on the

scrap quilt. Dollar bills, tightly rolled and green as May buds. Somber fifty- cent pieces, heavy

enough to weight a dead man's eyes. Lovely dimes, the liveliest coin, the one that really jingles. Ni-

ckels and quarters, worn smooth as creek pebbles. But mostly a hateful heap of bitter- odored pennies.

LastLast summer others in the house contracted to pay us a penny for every twenty- five flies we killed.

Oh, the carnage of A ugust: the flies that flew to heaven! Yet it was not work in which we took pride.

A nd, as we sit counting pennies, it is as though we were back tabulating dead flies.

Page 37: DOMESTICA
Page 38: DOMESTICA
Page 39: DOMESTICA
Page 40: DOMESTICA
Page 41: DOMESTICA
Page 42: DOMESTICA
Page 43: DOMESTICA

VINTAGE CHRISTMAS

a tribute to Andy Wharol December 1972

Page 44: DOMESTICA

anna k a

Page 45: DOMESTICA
Page 46: DOMESTICA
Page 47: DOMESTICA
Page 48: DOMESTICA
Page 49: DOMESTICA
Page 50: DOMESTICA
Page 51: DOMESTICA
Page 52: DOMESTICA
Page 53: DOMESTICA

V in tage C hristm as

a tribute to FIORUCCI

Page 54: DOMESTICA

PHO T O_KRIST IN KIS h ttp://k ristinnk is.tu m blr.com

ST Y LING _M ONICA M A NET T IM O D EL_ERIC VELICSKOV

SANTA

Page 55: DOMESTICA
Page 56: DOMESTICA
Page 57: DOMESTICA
Page 58: DOMESTICA
Page 59: DOMESTICA
Page 60: DOMESTICA
Page 61: DOMESTICA
Page 62: DOMESTICA
Page 63: DOMESTICA

vintage Christmas

Page 64: DOMESTICA
Page 65: DOMESTICA
Page 66: DOMESTICA
Page 67: DOMESTICA

DECO STYLEDECO STYLE

Page 68: DOMESTICA
Page 69: DOMESTICA

Home Sweet Home

Gingerbread House Recipe

Ingredients1 cup butter, softened

1 cup brown sugar 1-1/3 cups molasses

4 eggs 8 cups all-purpose flour, divided 8 cups all-purpose flour, divided

1 teaspoon baking soda 1 teaspoon salt

1 teaspoon ground allspice 1 teaspoon ground cloves

1 teaspoon ground cinnamon 1 teaspoon ground ginger

2 pounds confectioners' sugar 2 pounds confectioners' sugar 1 teaspoon cream of tartar

6 egg whitesDirections

1.  Preheat oven to 350 degrees F (175 degrees C).2.2.  In a large bowl, cream together the butter and brown sugar until smooth. Stir in the molasses and eggs. Combine 1 1/2 cups of the flour, baking soda, salt, allspice, cloves, cinnamon, and ginger; beat into the molasses mixture. Gradually stir in the remaining flour by hand to form a stiff dough. Divide dough into 2

pieces.3.3.  On a lightly floured surface, roll out dough to 1/8 inch thickness. Cut into desired shapes. Place pieces 1 inch apart onto parchment-lined cookie sheets. Re-frigerate for 15 minutes. Bake for 8 to 10 minutes in the preheated oven. Cool on baking sheet for 5 minutes

before removing to a wire rack to cool completely.

IcingInIn a medium bowl, sift together con-fectioners' sugar and cream of tartar. Blend in egg whites. Using an electric mixer on high speed, beat for about 5 minutes, or until mixture is thick and stiff. Keep covered with a moist cloth and plastic wrap until

ready to decorate.ready to decorate.

a modern Swedish GingerBread

Photographed by Olivia Lancaric Arnberg

Page 70: DOMESTICA
Page 71: DOMESTICA
Page 72: DOMESTICA
Page 73: DOMESTICA

C hristm as Soundtrack

Past Christmas

Future Christmas

Page 74: DOMESTICA
Page 75: DOMESTICA
Page 76: DOMESTICA
Page 77: DOMESTICA
Page 78: DOMESTICA

SPRAY ON CHRISTMAS

artwork M/M paris for Showstudio.com

cut and create your stencil

Page 79: DOMESTICA

SPRAY ON CHRISTMAS

Page 80: DOMESTICA

SPRAY ON CHRISTMAS

Page 81: DOMESTICA
Page 82: DOMESTICA
Page 83: DOMESTICA
Page 84: DOMESTICA
Page 85: DOMESTICA
Page 86: DOMESTICA
Page 87: DOMESTICA

OUR FRIENDS AND CONTRIBUTORS

THANKS TO TOMMY EDOARDO MOSS ANTONELLA BARATTINI OLIVIA ARNBERG LANCARIC DOMESTICA

PHOTOGRAPHER KRISTINNN KIS

STYLIST MONICA MANETTI

MODEL EDOARDO VELICSKOV

Page 88: DOMESTICA

ROCKIN’’’ AROUND CHRISTMAS

TREEDOMESTICA

Page 89: DOMESTICA

Look, Daddy. Teacher says, every time a

bell rings, an angel gets his

wings.TheEend

Page 90: DOMESTICA