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DOMESTICAn0w inte r issue 2010-2011
Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.
E njE njoy W onde rfur L. & Anna Ka
Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.
E nj
Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.
E njE njoy W onde rfur L. & Anna Ka
Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.
E nj
Th is is th e rst issue of D om e stica. W e w ant to m ak e a m agazine th at re e cts th e “W ay W e re and th e W ay W e W ante d to Live ”. A sp ontane ous e xp re ssion of th e vision from us and th e contrib utors w e invite d to p arte cip ate . It’s sim p le for p assion.
E nj
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1.Andres Serrano2.Tierney Gearon 2.Tierney Gearon
3.Jane H ilton 4.Paul M cCarty 5.Andreas
Slom ins k i 6.Benjam in Sh erry 7.Andy W arh ol
8.Jane H ilton 9.Jane H ilton 10.Jules Sp i-natsch 11.Jules Sp inatsch 11.Jules Sp i-
natsch 12.Tim W alk er 13.Tim W alk er 14.Diane Arbus 15.Terence Koh
1.M arc Sw anson 2. Tracey E m in 3.Ph ilip p e Parreno 4.Ann V eronica Jans -sens 5.Bertrand Lavier 1
Im ag e aC hrist m as
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vintage gretings cards
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A G EN D
Aexhibitions
movies
V in tage C hristm as
Season Greetin gs Diction ary Antarctica: - Merry Christmas, Felices Pasquas, Hristos RazdajetsjaArgentina: - Feliz Navidad!Australia: - Happy ChristmasAustria: - Frohe Weihnachten
Bangladesh: - Shuvo Baro DinBelgium: - Zalig KerstfeestBrazil: - Feliz NatalBrazil: - Feliz Natal
Colombia: - Feliz Navidad para todosCroatia: - Sretan BozicCuba: - Feliz NavidadCzech Republic: - Vesele Vanoce
Denmark: - Glaedelig Jul
Egypt: - Mboni Chrismen
Fiji: - Merry ChristmasFiji: - Merry ChristmasFinland: - Hauskaa JouluaFrance: - Joyeux Noel
Guatemala: - Feliz NavidadGuinea: - Joyeux Noel
Ireland: - Nollaig Shona dhuitIsrael: - Mo'adim LesimkhaItaly: - Buon Natale
Mexico: - Feliz NavidadMonaco: - Joyeux NoelMorocco: - Mboni ChrismenMozambique: - Boas FestasMozambique: - Boas Festas
Netherlands: - Prettige KerstdagenNorway: - Gledelig Jul
Pakistan: - Bara Din Mubarrak HoPalau: - Merry ChristmasPanama: - Feliz Navidad
Tunisia: - Mboni ChrismenTurkey: - Mutlu NoellerTurkey: - Mutlu NoellerTamil(Indian) Christmas vazhthukkal
Zambia: - Happy ChristmasZimbabwe: - Happy Christmas
WISHi
xJi
listChristmas
1- joh n w atw e rs book 2-k e yring by clh oè 3-de lfi na de le ttre z’s ring 4-flouze n for k its unè 5- M M M cale ndar 6-M M M s now ball 7-flouze n for k its unè 8-de lfi na de le ttre z’s brace le t 9-M M M m atrios k a 10-is abe lla blow book 11-k its unè candle - la glace au p ain Dd’e p ice s s ce nt 12-k its unè candle la glace au s e s am e noir13-m ars h all h e adp h one s 14-w h ite s w atch 15-lo-m o cam e ra 16-m arip ol book 17-de corative s e llotap e and 4 s m alls m all candle s donk e y p roduct 18- M /M p aris book 19-th e bo-om box p roje ct book 20- boom box vintage
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1-s now m an k it from cole tte .fr 2.le labo ros e 3-m arina abram ovic book 4-h ap p y s ock s 5-p e ndle ton for op e ning ce re m ony 6-lits unè ’s w ool glove s 7 s ol m ate s ock s 8-joe goddard cd 9-th e s e lby’s book 10 le ica’s cam e ra11-k ie h l’s x je ff k oons Lim ite d Edition Cre m e de Corp s 500 m l 12- iPod k araok e 13-la cie U s b Im ak e y 32 G b k e y 14-k its unè m ais on com p ilation 10 15 vintage vinyl roxy m us ic 16-m e m p h is cd 17- Cros le y Turntable vinyl roxy m us ic 16-m e m p h is cd 17- Cros le y Turntable Re volution EU 18-acne ’s ring 19- m us h m e llow from cole tte .fr 20.acne ’s k e yring 21 m .jack s on’s book 22-do th e y k now it’s ch ris tm as vinyl vintage
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BLING! BLING!
IDEATION DOMESTIKA REALISATION WONDERFUR
m erry
let it snow
let it snow
let it snow
fur
A nd there's scarcely enough as there is. For thirty cakes." The kitchen is growing dark. Dusk turns the
window into a mirror: our reflections mingle with the rising moon as we work by the fireside in the fi-
relight. A t last, when the moon is quite high, we toss the final hull into the fire and, with joined
sighs, watch it catch flame. The buggy is empty, the bowl is brimful.
We eat our supper (cold biscuits, bacon, blackberry jam) and discuss tomorrow. Tomorrow the kind of
work I like best begins: buying. Cherries and citron, ginger and vanilla and canned Hawaiian pine- ap-
ple, rinds and raisins and walnuts and whiskey and oh, so much flour, butter, so many eggs, spices,
flavorings: why, we'll need a pony to pull the buggy home.
But before these Purchases can be made, there is the question of money. Neither of us has any. Except
for skin- flint sums persons in the house occasionally provide (a dime is considered very big money);
or what we earn ourselves from various activities: holding rummage sales, selling buckets of hand- pi-
cked blackberries, jars of home- made jam and apple jelly and peach preserves, rounding up flowers for
funerals and weddings. Once we won seventy- ninth prize, five dollars, in a national football contest.
Not that we know a fool thing about football. It's just that we enter any contest we hear about: at the
momentmoment our hopes are centered on the fifty- thousand- dollar Grand Prize being offered to name a new
brand of coffee (we suggested "A .M."; and, after some hesitation, for my friend thought it perhaps sa-
crilegious, the slogan "A .M.! A men!"). To tell the truth, our only really profitable enterprise was the
Fun and Freak Museum we conducted in a back- yard woodshed two summers ago. The Fun was a stereopticon
with slide views of Washington and New York lent us by a relative who had been to those places (she
was furious when she discovered why we'd borrowed it); the Freak was a three- legged biddy chicken
hatched by one of our own hens. Every body hereabouts wanted to see that biddy: we charged grown ups
a nickel, kids two cents. A nd took in a good twenty dollars before the museum shut down due to the de-
cease of the main attraction.
But one way and another we do each year accumulate Christmas savings, a Fruitcake Fund. These moneys
we keep hidden in an ancient bead purse under a loose board under the floor under a chamber pot under
my friend's bed. The purse is seldom removed from this safe location except to make a deposit or, as
happens every Saturday, a withdrawal; for on Saturdays I am allowed ten cents to go to the picture
show. My friend has never been to a picture show, nor does she intend to: "I'd rather hear you tell the
story, Buddy. That way I can imagine it more. Besides, a person my age shouldn't squander their eyes.
WhenWhen the Lord comes, let me see him clear." In addition to never having seen a movie, she has never:
eaten in a restaurant, traveled more than five miles from home, received or sent a telegram, read
anything except funny papers and the Bible, worn cosmetics, cursed, wished someone harm, told a lie on
purpose, let a hungry dog go hungry. Here are a few things she has done, does do: killed with a hoe the
biggest rattlesnake ever seen in this county (sixteen rattles), dip snuff (secretly), tame hummingbirds
(just try it) till they balance on her finger, tell ghost stories (we both believe in ghosts) so tingling
they chill you in July, talk to herself, take walks in the rain, grow the prettiest japonicas in town, they chill you in July, talk to herself, take walks in the rain, grow the prettiest japonicas in town,
know the recipe for every sort of oldtime Indian cure, including a magical wart remover.
Now, with supper finished, we retire to the room in a faraway part of the house where my friend sleeps
in a scrap- quilt- covered iron bed painted rose pink, her favorite color. Silently, wallowing in the
pleasures of conspiracy, we take the bead purse from its secret place and spill its contents on the
scrap quilt. Dollar bills, tightly rolled and green as May buds. Somber fifty- cent pieces, heavy
enough to weight a dead man's eyes. Lovely dimes, the liveliest coin, the one that really jingles. Ni-
ckels and quarters, worn smooth as creek pebbles. But mostly a hateful heap of bitter- odored pennies.
LastLast summer others in the house contracted to pay us a penny for every twenty- five flies we killed.
Oh, the carnage of A ugust: the flies that flew to heaven! Yet it was not work in which we took pride.
A nd, as we sit counting pennies, it is as though we were back tabulating dead flies.
VINTAGE CHRISTMAS
a tribute to Andy Wharol December 1972
anna k a
V in tage C hristm as
a tribute to FIORUCCI
PHO T O_KRIST IN KIS h ttp://k ristinnk is.tu m blr.com
ST Y LING _M ONICA M A NET T IM O D EL_ERIC VELICSKOV
SANTA
vintage Christmas
DECO STYLEDECO STYLE
Home Sweet Home
Gingerbread House Recipe
Ingredients1 cup butter, softened
1 cup brown sugar 1-1/3 cups molasses
4 eggs 8 cups all-purpose flour, divided 8 cups all-purpose flour, divided
1 teaspoon baking soda 1 teaspoon salt
1 teaspoon ground allspice 1 teaspoon ground cloves
1 teaspoon ground cinnamon 1 teaspoon ground ginger
2 pounds confectioners' sugar 2 pounds confectioners' sugar 1 teaspoon cream of tartar
6 egg whitesDirections
1. Preheat oven to 350 degrees F (175 degrees C).2.2. In a large bowl, cream together the butter and brown sugar until smooth. Stir in the molasses and eggs. Combine 1 1/2 cups of the flour, baking soda, salt, allspice, cloves, cinnamon, and ginger; beat into the molasses mixture. Gradually stir in the remaining flour by hand to form a stiff dough. Divide dough into 2
pieces.3.3. On a lightly floured surface, roll out dough to 1/8 inch thickness. Cut into desired shapes. Place pieces 1 inch apart onto parchment-lined cookie sheets. Re-frigerate for 15 minutes. Bake for 8 to 10 minutes in the preheated oven. Cool on baking sheet for 5 minutes
before removing to a wire rack to cool completely.
IcingInIn a medium bowl, sift together con-fectioners' sugar and cream of tartar. Blend in egg whites. Using an electric mixer on high speed, beat for about 5 minutes, or until mixture is thick and stiff. Keep covered with a moist cloth and plastic wrap until
ready to decorate.ready to decorate.
a modern Swedish GingerBread
Photographed by Olivia Lancaric Arnberg
C hristm as Soundtrack
Past Christmas
Future Christmas
SPRAY ON CHRISTMAS
artwork M/M paris for Showstudio.com
cut and create your stencil
SPRAY ON CHRISTMAS
SPRAY ON CHRISTMAS
OUR FRIENDS AND CONTRIBUTORS
THANKS TO TOMMY EDOARDO MOSS ANTONELLA BARATTINI OLIVIA ARNBERG LANCARIC DOMESTICA
PHOTOGRAPHER KRISTINNN KIS
STYLIST MONICA MANETTI
MODEL EDOARDO VELICSKOV
ROCKIN’’’ AROUND CHRISTMAS
TREEDOMESTICA
Look, Daddy. Teacher says, every time a
bell rings, an angel gets his
wings.TheEend