Food IntoleranceTest based on food-specific

IgG and IgG4 antibody level determination

BIOLAB ABTESTINTOLLERANZE ALIMENTARI

Food intolerance is a chronic inflammatorycondition caused by the IgG/IgG4 mediated

immune response elicited by the leakageof large food macromolecules leakingthrough the intestinal tract mucosa

Several studies have reported that an exclusion diet basedon the detection of food-specific IgG/IgG4 in sera of patients

showing gastrointestinal or skin disorders or headacheleads to a decrease of the antibody titer

and an improvement of symptoms

Different combinations of food:

Vegetables and fruitLegumes, Cereals and Bakery productsMeat and SeafoodAdditives and dyes

dedicated kits for Vegetarians

AB Test is an ELISA test for the detection of food-specific IgG/IgG4based on highly purified antigens coated on the microplate wells

DIE

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5/20

16

One assay, 8 Configurations

- AbTest Plus130 G4, 5 test (Cod.AB-IGG4-5)- AbTest Plus 60 G4, 6 test (Cod.AB-IGG4-6)- AbTest Plus 30 G4, 12 test (Cod.AB-IGG4-30)- AbTest Plus 130, 5 test (Cod.AB-IGG-5)- AbTest Plus 60, 6 test (Cod.AB-IGG-6)- AbTest Plus 30, 12 test (Cod.AB-IGG-4)- AB Test Plus VEG (Cod. AB-IGG-V)- AB Test Plus VEG G4 (Cod. AB-IGG4-V)

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