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PB3
½ RACK TENDER BABY BACK RIBS | 6.95 Glazed in our signature “Beer-B-Cue” sauce
BAKED CAMEMBERT | 7.25 With honey & thyme, served with crostini
LOADED BEER NACHOS | 6.50 | 11.95Using tortilla chips made with spent grain from the brewing process
CRISPY SALT & PEPPER CALAMARI | 6.50With garlic mayo
HALLOUMI FRIES | 6.50 With pickled onions & chipotle mayo dip
BEER BATTERED ZUCCHINI BITES | 5.50 With chilli jam dip
CAJUN VEGAN CHIK’UN BITES | 6.50Served with vegan mayo dip
CRUSTY BREAD & MIXED OLIVES | 5.75Served with balsamic & olive oil
BLISTERED EDAMAME BEANS | 5.50With sea salt & chilli flakes
HOUSE SOUP | 5.25With sourdough breadPlease ask your server for details
FRESHLY BAKED PRETZEL & WARM CRAFT BEER CHEESE DIP | 3.95BUTTERMILK CHICKEN WINGS | 6.50Coated & Southern fried before being tossed in your choice of: Katsu curry, “Beer-B-Cue” or spicy Buffalo sauce. Served with blue cheese dip
PORK BELLY BURNT ENDS | 6.50With “Beer-B-Cue” dip
8oz SIRLOIN STEAK | 15.5014-day aged prime beef served with half a roasted beef tomato, portobello mushroom, chunky chips and peppery watercressADD PEPPERCORN SAUCE | 1.00ADD MELTED BLUE CHEESE | 1.00
LEGEND LAGER BATTERED COD & CHIPS | 12.50Sustainably sourced cod battered in our craft lager with chunky chips, minted mushy peas, a dill pickle, homemade tartare sauce and fresh lemon
LEGEND LAGER BATTERED HALLOUMI & CHIPS | 12.50Delicious halloumi goujons battered in our craft lager with chunky chips, minted mushy peas, a dill pickle, homemade tartare sauce and fresh lemon
MAC & CHEESE | 9.95Made with our craft beer cheese sauce. Served with garlic bread and fresh peppery watercress saladADD JALAPEÑOS | 0.50ADD CRISPY SMOKED BACON | 1.00
ROASTED FILLET OF SALMON | 12.50Served with Mediterranean vegetables, bubble & squeak and with lemon & crème fraîche dressing
STEAK, STOUT & MUSHROOM PIE | 12.50Served with creamy buttered mash, minted mushy peas, crispy onions and rich gravy
CAJUN SALAD CHICKEN BREAST | 10.50VEGAN CHIK’UN | 10.50SALMON FILLET | 11.50Cajun spiced and oven baked, topped with roasted red peppers. Served with broccoli on a salad of watercress, lettuce, tomato and onionADD POACHED EGG | 1.00
WHOLE RACK TENDER BABY BACK RIBS | 16.50Slow braised and glazed in our signature “Beer-B-Cue” sauce, with skin-on fries and house slaw
BUTTERNUT SQUASH & LENTIL FILO PARCEL | 11.50Cumin spiced butternut squash with mixed lentils in a pastry, served on a bed of portobello mushrooms & spinach, finished with rich gravy and spring cabbage
GAMMON, EGG & CHIPS | 11.508oz Gammon steak served with 2 fried free-range eggs, chunky chips and peppery watercress
BBQ PLATTER TO SHARE | 28.951/2 beer can chicken, slow cooked BBQ pulled pork,
“Beer-B-Cue” ribs, pork belly burnt ends, with skin-on fries, house slaw and corn cobs
B&K CHEESEBURGER | 11.95British brisket & chuck patty in a brioche bun, with lettuce, red onion, pickles, Cheddar cheese and red onion & stout chutney ADD SMOKED STREAKY BACON | 1.00
BBQ PULLED PORK | 13.95British brisket & chuck patty, topped with BBQ pulled pork, in a brioche bun with Cheddar cheese, our “Beer-B-Cue” sauce, lettuce, red onion and dill pickle
BUTTERMILK CHICKEN BURGER | 11.95GO SPICY BUFFALO FOR 12.75Southern fried buttermilk chicken in a brioche bun,with lettuce, beef tomato, creamy slaw and chipotle mayo
CHICKEN & AVOCADO | 12.75 Grilled chicken breast in a brioche bun with lettuce, mayo, beef tomato and smashed avocado
HALLOUMI | 12.75Pan fried halloumi slices in a brioche bun, with red pepper hummus, rocket and chilli jam
VEGAN | 12.75Beyond Meat patty in a vegan bun, with lettuce, red onion, dill pickle and vegan chipotle mayo
boost your burgerSMOKED STREAKY BACON / PORTOBELLO MUSHROOM / BLUE CHEESE / VEGAN CHEESE / FRIED EGG | 1.00 BBQ PULLED PORK | 2.00 • DOUBLE THE BURGER | 3.00
STARTERS & SMALL PLATESSERVED WITH A SIDE OF SKIN-ON FRIES UPGRADE TO SWEET POTATO FRIES | 0.50All burgers are also available “naked” (with a side salad instead of fries and no bun) - just ask your server!
CHERRY BAKEWELL CHEESECAKE | 5.95With whipped cream & physalis
CHOCOLATE ORANGE BROWNIE TART | 5.95
With vegan vanilla ice cream
STICKY TOFFEE PUDDING | 5.95With vanilla ice cream or custard
LEMON MERINGUE MESS | 5.95Whipped cream, lemon zest & curd, finished with crumbled biscuit
BREWER’S SUNDAE | 6.95 Conker coffee liqueur ice cream layered with chocolate brownie, whipped cream and stout chocolate sauce
CREATE YOUR PERFECT DISH
CHOOSE YOUR SIDES CHOOSE YOUR CHICKEN CHOOSE YOUR SAUCE
Our signature beer infused dish; we roast whole British free range chickens in our special dry rub, keeping them tender and moist by steaming them over a can of our American Pale Ale
SAUCESAUCECHOOSE FROM: KATSU CURRY • BEER-B-CUE • SPICY BUFFALO
FREE RANGE CHıCKENFREE RANGE CHıCKEN¼ CHICKEN & 2 SIDES 11.50 • ½ CHICKEN & 2 SIDES 14.50
WHOLE CHICKEN & 3 SIDES (TO SHARE) 25.50
BEER CAN CHıCKENBEER CAN CHıCKEN
A discretionary service charge of 10% will be added to the bill for groups of 6+. 100% of all tips go to the team.
ASK TO SEE OUR CHILDREN’S MENUSCAN FOR NUTRITIONAL
AND ALLERGEN INFO VEGETARIAN DISHES VEGAN DISHES GLUTEN FREE DISHES
BELOW 500 CALORIES CONTAIN ALCOHOL Some dishes may contain or have traces of nuts or dairy. Please ask a team member for our list of allergens.
food menufood menuPICK 3 STARTERS OR SMALL PLATES FOR £15.90**Excludes large portions of nachos. Dishes marked with will incur a £1 surcharge per dish
CRAFT BEER CHEESE DıPPıNG BOARD 11.95A bowl of warm craft beer cheese dip, served with 2 freshly baked pretzels, beer tortilla chips,
red peppers, celery sticks and pickled gherkinsADD CHOPPED SMOKED STREAKY BACON | 1.00 ADD DICED JALAPEÑOS | 0.50TO
SHA
RE
CHIPS SKIN-ON FRIESCHUNKYSWEET POTATO**additional 50p charge
MAC & CHEESE
LEGEND CRAFT LAGER BATTERED ONION RINGS
BUTTERED CORN COBS
PORTUGUESE PEA RICE
HOUSE SALAD
BUTTERED PORTOBELLO MUSHROOMS
LEMON & GARLIC BROCCOLI
HOUSE SLAW
sıdes | 3.50
sunday
roasts &
drınks
See overleaf for
B&K CHOCOLATE FONDUE | 9.50Served with skewers to dip in marshmallows, mini doughnuts, strawberries & profiterolesTO
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Order Food & Drinks direct to table via your mobile! You can view our full drinks list (incl. WINES) here too!
FISH FINGER | 6.25Sustainably sourced cod battered in our Legend craft lager with tartare sauce and rocket in farmhouse bread
HALLOUMI & CHILLI JAM | 6.25Grilled halloumi with red pepper hummus, rocket and chilli jam in a ciabatta roll
CHICKEN BLT | 6.25Grilled chicken breast with mayo, lettuce, beef tomato and smoked streaky bacon in farmhouse bread
BREWER’S CROQUE MONSIEUR | 6.25Toasted farmhouse bread with smoked ham and our warm craft beer cheese sauceCROQUE MADAME (WITH FRIED EGG) | 7.25
SANDWıCHESAVAILABLE MONDAY-SATURDAY UNTIL 5PMADD A PORTION OF CHIPS/MUG OF SOUP | £1.50
SANDWICH & DRAUGHT SOFT DRINK OR TEA/COFFEE | 7.00AnyCroque madame will incur an additional £1.00 surcharge
TRY OUR RANGE OF B&K BEERS BREWED RIGHT HERE IN OUR MICROBREWERY
SESSION BITTER
GOLDEN ALE
cask
IPAPROJECT CASK SEASONAL
LEGEND CRAFT LAGER
ICON CRAFT PILSNER
8 AM CRAFT STOUT
TROPICAL IPA
keg
AMERICAN PALE ALEIPA AMBER
ALESEASONAL
SPECIAL
9 PINT BEER DISPENSER AT YOUR TABLE! ASK FOR DETAILS
trıtontrıtonBe your
own bartenderBe your
own bartender
FLıGHTS TRY ANY 3 DRAUGHT BEERS
B&K FAVOURıTES Every Drink on our list has been taste-tested by our panel of Drinks Specialists, there’s not enough space to list our entire menu, so here’s a selection of some of our favourites…
BEERSAMERICAN STYLE ALEBEAVERTOWN GAMMA RAY | 5.4% | PINT SIERRA NEVADA PALE ALE | 5.6% | 350MLTINY REBEL CLWB TROPICANA | 5.5% | 330ML
BELGIAN STYLE ALETONGERLO BLOND | 6.0% | PINTLA CHOUFFE SOLEIL | 6.0% | 330ML
IPABEAVERTOWN NECK OIL | 4.3% | 330ML INNIS & GUNN MANGOES ON THE RUN | 5.6% | 330ML
LAGERLEGEND CRAFT LAGER | 5.0% | PINT ICON CRAFT PILSNER | 4.0% | PINT
STOUT & PORTERFIRST CHOP VANILLA OATMEAL STOUT | 4.2% | 355MLTAILGATE PEANUT BUTTER STOUT | 5.8% | 355ML
WHEAT, FRUIT & SOUR BEERWEIHENSTEPHANER HEFE WEISSBIER | 5.4% | PINT THORNBRIDGE FLORIDA WEISS | 4.5% | 355ML
WOOD-AGED & SMOKEDINNIS & GUNN ORIGINAL | 6.6% | 330ML
CIDERCRAFTY CIDER | 4.5% | PINT HAWKES DEAD & BERRIED | 4.0% | PINT
gınsEAST LONDON LIQUOR LONDON DRY | 45% | SPICY WARNER’S HARRINGTON | 44% | EARTHY WILLIAM’S CHASE GRAPEFRUIT & POMELO | 40% | FRUIT MARTIN MILLER’S GIN | 40% | CITRUS
cocktaıls/sparklıngAPEROL SPRITZ PROSECCO SPUMANTE EXTRA DRY CA’ DI ALTE
LOW ABV BEER & SOFTSBIG DROP CITRA IPA | 0.5% | PINT LEMONAID | 330ML | LIME, PASSIONFRUIT OR BLOOD ORANGE
COFFEES / TEAS
A FULL SELECTION OF TEAS AND COFFEES AVAILABLE ALL DAY
starters,
burgers &
other maıns
See overleaf for
SCAN FOR NUTRITIONAL AND ALLERGEN INFO
PB3
Beef and pork options are available without a yorkie as GF options – please ask your server
3 meat roast & all the trımmıngs | 15.95
All roasts come with crispy roast potatoes, roasted seasonal vegetables with rosemary & garlic, a homemade Yorkshire
pudding and rich gravy
JUST ASK FOR EXTRA ROAST POTATOES & GRAVY - THEY’RE ON US!
1/2 BRITISH FREE RANGE BEER CAN CHICKEN | 13.95Great with AMERICAN PALE ALE
TOPSIDE OF BRITISH BEEF | 14.50Great with 8 AM STOUT
SLOW ROAST BRITISH PORK BELLY | 13.95Great with IPA
BUTTERNUT SQUASH & LENTIL FILO PARCEL | 12.50GO VEGAN - JUST ASK TO DROP THE YORKIE
Great with AMERICAN PALE ALE
proper roasts
BREWER’S CAULIFLOWER CHEESE | 3.50Made with our craft beer cheese sauceSı
DE
FOR
2AVAILABLE ON SUNDAYS – ALL DAY
B&K CHOCOLATE FONDUE | 9.50PERFECT TO SHARE OR JUST FOR ONE HUNGRY CHOCOLATE FAN!Served with skewers to dip in marshmallows, mini doughnuts, strawberries & profiteroles
CHERRY BAKEWELL CHEESECAKE | 5.95With whipped cream & physalis
CHOCOLATE ORANGE BROWNIE TART | 5.95With vegan vanilla ice cream
STICKY TOFFEE PUDDING | 5.95With vanilla ice cream or custard
LEMON MERINGUE MESS | 5.95Whipped cream, lemon zest & curd, finished with crumbled biscuit
BREWER’S SUNDAE | 6.95 Conker coffee liqueur ice cream layered with chocolate brownie, whipped cream and stout chocolate sauce
CHıLDREN’s ROASTS - UNDER 12S½ SIZE PORTION FOR ½ THE PRICE
ASK TO SEE OUR CHILDREN’S MENU
VEGETARIAN DISHES VEGAN DISHES GLUTEN FREE DISHES BELOW 500 CALORIES
CONTAIN ALCOHOL Some dishes may contain or have traces of nuts or dairy.
Please ask a team member for our list of allergens.
A discretionary service charge of 10% will be added to the bill for groups of 6+.
100% of all tips go to the team.
SCAN FOR NUTRITIONAL AND ALLERGEN INFO
SKIP
TH
E B
AR
QU
EUE!
SKIP
TH
E B
AR
QU
EUE!
XXXXXXXXXXXXX.comVISIT
Order Food & Drinks direct to table via your mobile! You can view our full drinks list (incl. WINES) too!
SKIP
TH
E B
AR
QU
EUE!
SKIP
TH
E B
AR
QU
EUE!
XXXXXXXXXXXXX.comVISIT