Embed Size (px)
Citation preview
Ohio County Living Well – Raising Kids, Eating Right, Spending Smart Volume 7, Issue 9 September 2019
Cooperative Extension Service Ohio County P O Box 66 1337 Clay Street Hartford KY 42347 270-298-7441 Fax: 270-298-4660 Email:[email protected] http://ces2.ca.uky.edu/ohio/
For the Health of it
Nifty Ideas… for natural fall décor
Use natural elements from nature for easy, DIY centerpieces.-Saved from freshideen.com
Use items found in our pantry for this cute
idea! Saved from tidymom.net
Saved from chasinfoxes.com
Use popcorn and nuts for this unique centerpiece. Saved from rootedinloveweddings.wordpress.com
September 2019
The Historic Kentucky Kitchen: Traditional Recipes for Today’s Cooks. Deirdre A. Scaggs and Andrew W. McGraw foreward by John van Willigan. 2016 Kitchens serve as more than a place to prepare food; they are cornerstones of the home and family. Just as memories are passed down through stories shared around the stove, recipes preserve traditions and customs for future generations.
The rich, diverse heritage of Kentucky's culinary traditions offers a unique way to better understand and appreciate the history of the commonwealth. The Historic Kentucky Kitchen assembles more than one hundred dishes from nineteenth and twentieth-century Kentucky cooks. Deirdre A. Scaggs and Andrew W. McGraw collected recipes from handwritten books, diaries, scrapbook clippings, and out-of-print cookbooks from the University of Kentucky Libraries Special Collections to bring together a variety of classic dishes, complete with descriptions of each recipe's origin and helpful tips for the modern chef. The authors, who carefully tested each dish, provide recipe modifications and substitutions for rare and hard-to-find ingredients. This entertaining cookbook also serves up famous Kentuckians' favorite dishes, such as John Sherman Cooper's preferred comfort food (eggs somerset) and Lucy Hayes Breckinridge's "excellent" fried oysters. The recipes are flavored with humorous details such as "[for] those who thought they could not eat parsnips" and "Granny used to beat 'em [biscuits] with a musket." Accented with historic photographs and featuring traditional meals ranging from skillet cakes to spaghetti with celery and ham, The Historic Kentucky Kitchen presents a novel and tasty way to experience the history of the Bluegrass State.
Roll Call – What English word best describes you? Thought For the Month – The right word at the right time by a good friend is like receiving an expensive piece of jewelry. –Jerry Manning, Union County KY Dates to Remember: September 2- Labor Day; office closed September 17- Fair Exhibit Registration 3-7pm September 19-21- Ohio County Fair September 24- County Annual Day 9:30 registration; Meeting 10am October 23- Area Annual Day; Henderson County Extension Office October 24- Truth & Consequences @ OCMS November 2- Homemaker Christmas Bazaar 8am-2pm
~Book Corner~
Homemaker Area Annual Day
October 23rd @ Henderson County
Sincerely,
Greg Comer Gary Druin Ag Agent 4-H Agent
Homemaker Dues are due on November 1st. You may come into the office or mail your
dues in. Dues are $10.00 for the year!!
Two lessons taught on an every other month basis. Each club sends a leader for both lessons.
(Lessons will be approximately one hour in length)
AUGUST 27TH DAVIESS COUNTY EXTENSION OFFICE
* Birds of Kentucky , 10:30 a.m.
* Make Your Own Spice Mixes, 11:30 a.m.
OCTOBER 22ND VIDEO ***VIDEO VIEWING AT OHIO COUNTY EXTENSION OFFICE
* Hiring A Dependable Contractor, 10:30 a.m.
* Pasta, 11:30 a.m.
JANUARY 21ST VIDEO ***VIDEO VIEWING AT OHIO COUNTY EXTENSION OFFICE
* How Sweet It Is, 10:30 a.m.
* Keys to Embrace Aging: Brain Activity, 11:30 a.m.
MARCH 26TH VIDEO ***VIDEO VIEWING AT OHIO COUNTY EXTENSION OFFICE
* Simple Edible Landscaping Techniques. 10:30 a.m.
April 22ND DAVIESS COUNTY EXTENSION OFFICE
* Substance Abuse Conversation, 10:30 a.m.
This year all but two of the leader lessons will be able to be viewed right from your local Extension Office for your convenience!!
RSVP to our office if you will be attending the
Green River Area Annual Day by
October 18th!!!!
Just a reminder….
