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GOLDEN HOUR - In the hour after sunrise or the hour before sunset. In light diffused, the party in apricot hues, refused, to end.

GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

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Page 1: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

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GOLDEN HOUR - In the hour after sunrise or the hour before sunset. In light diffused, the party in apricot hues, refused, to end.

Page 2: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

For our guests with dietary requirements or allergies who may wish to know more about the ingredients used, please ask for the Manager.

All prices include VAT. A discretionary 15% Service Charge will be added to your bill

C O N T E N T S

The Japanese Garden ............................................................................................................ 2

Gin Selection ......................................................................................................................... 8

Beers .................................................................................................................................... 12

Champagne and Wine Selection .............................................................................. 14

Champagne ........................................................................................................................ 15

Champagne Rosé ............................................................................................................ 17

Vodka ................................................................................................................................... 19

Pisco ..................................................................................................................................... 20

Tequila ................................................................................................................................. 20

Rum ....................................................................................................................................... 21

Whisky Collection .......................................................................................................... 22

Cognac & Armagnac ...................................................................................................... 26

Calvados ............................................................................................................................. 28

Port & Sherry .................................................................................................................... 29

Grappa ................................................................................................................................. 30

Vermouth ........................................................................................................................... 30

Liqueur ................................................................................................................................ 32

Hot Beverages .................................................................................................................. 34

Mineral Water .................................................................................................................. 34

Soft Drinks ......................................................................................................................... 34

Juices .................................................................................................................................... 34

Page 3: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

2

T H E J A P A N E S E G A R D E N

Japanese gardens are traditional gardens whose designs are accompanied by Japanese aesthetics and philosophical ideas, avoid

artificial ornamentation and highlight the natural landscape. Plants and aged materials are generally used by Japanese garden designers to

suggest an ancient and faraway natural landscape and to express the fragility of existence as well as time's unstoppable advance.

Menu created and designed by Angelos Bafas and Sotirios Konomi

Page 4: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

3

G O L D E N H O U R

A category consists of low ABV creations. Drinks created to embrace the magic moment of the golden hour as seen from the 28th floor.Perfect for after work entertaining or for those who want to moderate their intake.

GENTILE .…………. £14

A gentle combination of Mediterranean goods. Gin with lemons from the amalfi coast paired with nothern Italian amaro finished with bubbles of greek mandarins. An early trip to Mediterranean.

Malfi limone gin, italian amaro, mandarin soda, cardamom leaf.

AROMATIC .…………. £14

Sophisticated yet simple tropical drink, perfectly balancing fresh and exotic. Best enjoyed ice-cold, ideal after a long day at the office.

Walnut vermouth, dry sherry, banana milk, coffee, pandan.

MELTEMI .…………. £14

Drawing inspiration from Manilla, the Mediterranean and Mexico, this is a drink which unites three continents to delight even the seasoned traveler.

Mastiha, calamansi, elderflower, mezcal, aegean tonic, basil.

GOLDEN HOUR .…………. £16

Our iconic signature cocktail - a liquid tribute to the moment suspended between day and night when the light turns golden and magic walks the earth.

Champagne, italicus, jasmine, cardamom, rosemary, gold.

RINGO .…………. £16

Inspired by Japanese philosophy, this is an ode to complex simplicity. A fresh, bright and utterly beguiling waker of the senses.

Sake, nippon gin, fake green apple, olive oil.

B(R)UBBLE .…………. £14

Bramble and bubbles. So, Bramble on! A refreshing banger with sloe gin and berries bubbles.

Plymouth sloe gin, berries, acid, bubbles.

Page 5: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

4

M I Z U W A R I E S

Mizuwari is the Japanese word for the classic whisky highball, coming from the words "mizu" which means water and "wari" which means divide. These are long drinks where the power of the finest spirits is tempered by aromatized waters.

UMI .…………. £18

Umi is the Japanese word for the sea. This sensory masterpiece brings an array of exotic maritime aromas and a deep, rich flavor profile.

Nikka from the barrel, fresh seaweed, coconut water, salt, pineapple, star anise.

SHOGA .…………. £18

A spiced highball designed to awake and inflame the senses with a unique combination of powerful flavours.

Nikka Taketsuru pure malt, ginger & curry water, saffron, curry leaf.

KOFUNA .…………. £18

A classic Old Fashioned re imagined and lengthened to provide even more space to explore the intricate flavours.

Nikka Coffey malt, old fashioned water, apple blossom.

SUMOKI .…………. £18

Mixing the tang of smoke with the delicacy of jasmine smoky whisky highball to create a thoroughly modern mizuwari.

Nikka Days, bacon soda, chocolate, jasmine.

Page 6: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

5

A B S T R A C T C L A S S I C S

This is the dance of idea and form, of inspiration and physicality, of the alchemy of mixology and its ability to constantly be renewed. Here classics are reimagined and new favourites created.

EL TIGRE .…………. £18

A drink dedicated to Ramon "El Tigre" Ramos, one of the greatest tequila connoisseurs in the world and an ex-commis chef at Galvin at Windows. This was created for Ramon during a night in the bar and was too good not to share with the world

Olmeca altos bianco, mezcal, shiso, allium, black onion.

PLACEBO .…………. £16

Honey, tea and mustard - the definition of a simple complex drink. A twist on the classic Penicillin cocktail with a modern and savory approach which brings a stunning new range of flavours to bear while honouring the original.

Chivas 18, honey, mustard, smokey tea, citrus, flowers.

APERA .…………. £16

Born to exceed expectations. An old fashioned style drink with savory finish, beautifully balanced and perfectly presented.

Islay whisky, saffron, reducted champagne, PX sherry, sea drops.

NEEDLES & BERRIES .…………. £18

Fresh, bitter, sweet, fruity, earthy. A cocktail created to impress and divide. There is no middle ground – if you like it, you love it. If you don't, no judgement, we have plenty more for you to enjoy.

Absolut elyx, bitter , berries, pine needles, lillet blanc.

MURRAYA .…………. £18

Earthy, herbal, and a little bit spicy. A drink combining the nuttiness of curry leaves with the herbal notes of the liqueur and the spiciness of chipotle pepper.

Havana club 7 anos, curry leaf, chipotle, herbs, pickled pineapple, sesame oil.

SKINNY LADY .…………. £16

A savory and unexpected combination. A twist on the classic vodka soda with a delicated touch of strawberry and parmesan. A must try drink.

Sauvelle vodka, parmesan distillate, dry wine, strawberry soda.

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6

N O A B V

0% alcohol, 100% adventures in flavor. This is a collection of drinks for those who want to keep a clear head while enjoying the views, vibes and flavours we have on offer. Strictly grown-up drinks.

YERMA COLLINS .…………. £12

This is Tom without the hangover – a creative blend of stunning flavours and a new take on a classic.

Spiced non alcoholic spirit, makrut, lime, three cents plain soda, kaffir lime.

MARASCA .…………. £12

Simplicity is the hardest thing to get right – but this funky, playful drink elevates it to an artform.

Ceder's, berries shrub, three cents cherry soda, geranium.

ROSY .…………. £12

A fresh and floral burst of deliciousness pairing tropical aromas and Mediterranean flavours.

Cranberry, coconut, peach, three cents pink grapefruit soda.

TANGO .…………. £16

A non alcoholic spritz style drink. An early celebration of flavour without any alcohol.

Everleaf non alcoholic aperitif, tangerine, three cents gentleman's soda, basil.

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G I N S E L E C T I O N

Beefeater .…………. £10

Original recipe first made in 1820 by James Burroughs. Well balanced gin with pleasant spicy and fruity notes.

Beefeater 24 .…………. £12

Distilled with rare japanese sencha and chinese green tea. It is served with grapefruit.

The London N1 .…………. £11.5

A full bodied gin with a blend of twelve botanicals, served with edible flowers.

Martin Miller’s .…………. £11

Blended with glacial water, it presents a strong citrus taste. Served with lime wedge.

Tanqueray .…………. £11

With only four botanicals it has a bold taste. It is served with a lime wedge.

Hendrick’s .…………. £11.5

Peculiar flavour, infused with rose and cucumber. Served with fresh cucumber.

Sipsmith .…………. £11.5

Rich and smooth, it's a classic London Dry, and one of only a small handful to not be made from concentrate. Served with lime wedge.

Page 9: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

8

Jensen Old Tom Gin .…………. £11

Made to emulate the old traditional style of gin, slightly sweet with floral notes. Served with lemon wedge.

Bols Genever .…………. £11.5

Precursor to English gins, as well as being the origin of the phrase 'Dutch Courage', this genever style gin is served with cracked pepper.

Portobello Road Gin .…………. £11.5

Rich striking juniper with cardamom sweetness and Satsuma citrus breaking through, served with orange.

Monkey 47 .…………. £15.5

A curious gin from the Black Forest in Germany. Made with 47 botanicals and bottled at 47%. Served with blackberries.

Plymouth .…………. £11

A rich, fresh aroma of juniper followed by notes of coriander and cardamom. Served with lime wedge.

The Botanist Islay Dry Gin .…………. £11.5

An unusual gin that contains no fewer than 31 botanicals, of which 22 are native to Islay itself. Unsurprisingly floral. Served with lemon thyme and grapefruit peel.

Citadelle Barrique .…………. £13.5

The only gin aged for 6 months in oak casks. Served over apple slice.

Tanqueray 10 .…………. £13.5

As it is distilled with fresh fruit rather than only peels, it is served with fresh grapefruit wedge.

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9

Sipsmith Sloe Gin .…………. £11.5

Cassis coming through with cherry hints, this sloe gin is served with blackberry and raspberry.

Opihr .…………. £13

A London Dry Gin made with botanicals from along the traditional spice, such as Indonesian Cubeb berries, Indian black pepper and Moroccan coriander. Served with black peppercorns.

Pink Pepper .…………. £16

Plenty of peppery aromas waft up, spicy but sweet at the same time. These touches are well balanced with cinnamon and clean, herbal notes. Served with pink peppercorn.

Pothecary .…………. £13

A pleasantly soft style of gin, with a little oiliness and the aromatic notes of lavender and citrus. Served with grapefruit peel and rosemary

G’Vine Floraison .…………. £13

Fresh and floral, refreshing yet round and smooth, when the air is filled with fragrance of blossoming vine flowers. Served with edible flowers.

Roku .…………. £13.5

This expression is made using a selection of botanicals, including six Japanese botanicals provide a whistle-stop tour of the four seasons served with lemon peel. Served with ginger slice

Slingsby .…………. £12.5

This is a citrus-led gin with juniper and green tea flavours served with grapefruit peel.

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10

Slingsby Rhubarb .…………. £12.5

Our rhubarb flavoured pink gin features an initial sweetness of rhubarb and raspberry followed by a bitter tang from the pink grapefruit citrus base served with dry rhubarb.

Cotswolds .…………. £12.5

The aroma is lucid. Grapefruit oils, a hint of lime, a lavender tinged floral musk, a hearty and intensely ground juniper berries taste served with lemon peel. Served with grapefruit wedge.

Copperhead black batch .…………. £13

Belgian expression, made with a selection of five botanicals - juniper, cardamom, orange peel, Angelica and coriander. Served with blackberries.

Tommy’s .…………. £13.5

Sweetness of poppy with a small hint of liquorice, the tartness of blueberries through the middle with a hint of sweet orange to leave a balanced citrus finish. Served with lime peel.

Misty Isle .…………. £13.5

This gin is juniper heavy but not too floral with earthy undertones and a hint of spice, subtle flavours of citrus with a refreshing aftertaste. Served with lemon peel.

VII Hills .…………. £13

Inspired by ancient Rome, the botanicals include rosehip, celery and pomegranate. Served with orange peel.

Page 12: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

11

B E E R S

Super Bock, Lager ABV% 5.2

.…………. £8.5

Brewed in Portugal, Pilsner style, golden, shiny, well balanced, fresh, slightly fruity and malty, refreshing, bitter and well-structured in balance with the sweet.

Budweiser Budvar, Lager ABV% 5.0

.…………. £9

For light beer lovers. The unique 90-day period of maturity increase its unique character.

Duvel, Golden Ale ABV% 8.5

.…………. £9.5

Classic world-rated beer. The epitome of blond, high strength and very pale in colour.

Sierra Nevada ABV% 5.6

.…………. £9.5

It has a deep amber colour and an exceptionally full-bodied, complex character.

Kings Club, English Ale ABV% 4.5

.…………. £10.5

A progressive English ale, remarkably smooth, full of flavour and brilliantly light. This ale showcases the full prowess of English grain and hops.

Queens Club, English Wheat ABV% 4.5

.…………. £10.5

Persistence and patience being the key ingredients towards creating this beautifully crafted English wheat beer. Crisp and clean taste, easy on the finish. A perfectly balanced light beer.

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12

Heir, English Pilsner ABV% 5.0

.…………. £10.5

Rich and full of flavour, rounded taste, low bitterness, one of the house favourites.

Kings Men: English Session IPA ABV% 5.0

.…………. £10.5

True to the words, a session Indian pale ale. Hosting 4 grains and 7 hops. Well balanced on the bitterness, fresh and crisp to taste with an easy aroma.

Page 14: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

Full wine list available upon request

13

C H A M P A G N E A N D W I N E S E L E C T I O N

Champagne Glass

125ml Glass

175ml Bottle

750ml

Ayala, Brut Majeur N.V £19 £95

Bollinger, Special Cuvée N.V £28 £150

Ayala, Blanc de Blancs 2012 £34 £195

Bollinger, Special Cuvée, Rosé N.V £33 £180

Louis Roederer, Brut Rosé 2013 £36 £190

Dom Pérignon, P2, Plénitude 2000 £75 £750

White wine

Chablis, William Fèvre, Burgundy France 2017 £14.5 £16.5 £68

Sancerre, Fouassier, Loire Valley, France 2017 £15 £17 £69

White Rioja, Marqués de Murrieta, Spain 2015 £16 £18.5 £78

Chardonnay, Cloudy Bay, New Zealand 2016 £17 £25 £96

Riesling, Grand Cru Rosacker, Mittnacht, France

2015 £19 £27.5 £110

Rose wine

AIX Rosé, Coteaux d'Aix-en-Provence 2018 £14 £16 £64

By. Ott Rosé, Dom. Ott, Côtes de Provence 2018 £15 £17 £69

Luc Belaire, Sparkling Provence N.V £13.5 £65

Red wine

Valpolicella, Zenato, Veneto, Italy 2016 £11 £13 £55

Pinot Noir, Reserva, Undurraga, Chile 2016 £11 £13 £50

Malbec, Terrazas de los Andes, Argentina 2016 £12.5 £15 £65

Rioja Reserva, M. de Murrietta, Spain 2015 £14.5 £16.5 £67

Château de Pez, Saint-Estèphe, France 2013 £22 £30 £130

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C H A M P A G N E

Non Vintage 750ml

Ayala, Brut Majeur …………. £95

Pommery, Brut Royal …………. £97

Perrier Jouët, Grand Brut …………. £99

Taittinger, Brut …………. £105

Laurent Perrier, Brut …………. £108

Veuve-Clicquot Ponsardin, Brut …………. £115

Louis Roederer, Brut Premier …………. £115

Moët & Chandon, Brut Impérial …………. £120

Billecart Salmon, Brut …………. £140

Philipponnat, Royale Reserve, Brut …………. £145

Bollinger, Special Cuvée …………. £150

Louis Roederer, Carte Blanche, Demi-Sec …………. £155

Val Frison, Cuvée Goustan, Blanc de Noirs, Brut Nature …………. £160

Laurent Perrier, Grand Siècle …………. £275

Veuve-Clicquot, Exra Brut Extra Old …………. £390

Krug, Grande Cuvée …………. £485

Armand de Brignac, Brut Gold …………. £650

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C H A M P A G N E

Vintage 750ml

Pierre Gerbais, L’Audace, Blanc de Noirs, Brut Nature, 2014

…………. £160

Moët & Chandon, Brut, 2012 …………. £190

Veuve-Clicquot, Brut, 2008 …………. £199

Ayala, Blanc de Blancs, 2010 …………. £195

Lanson, Gold Label, 2008 …………. £200

Perrier-Jouët, Belle Epoque, 2011 …………. £350

Piper Heidsieck, Rare, 2002 …………. £360

Dom Pérignon, 2008 …………. £370

Veuve-Clicquot, La Grande Dame, 2008 …………. £400

Philipponnat, Brut Clos des Goisses, 2005 …………. £420

Bollinger, R.D., 2002 …………. £490

Louis Roederer, ‘Cuvée Cristal’, 2009 …………. £655

Krug Vintage, 2004 …………. £665

Dom Pérignon, Plénitude 2, 2000 …………. £750

Bollinger, Vieilles Vignes Françaises, 2010 …………. £3,500

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16

C H A M P A G N E R O S É

Non Vintage Rosé 750ml

Ayala, Brut Rosé Majeur …………. £110

Pommery Brut Royal Rosé …………. £115

Taittinger Prestige Rosé …………. £120

Pommery Apanage, Brut Rosé …………. £130

Henriot Brut Rosé …………. £145

Bruno Paillard Brut Première Cuvée Rosé …………. £145

Perrier-Jouët Brut, Blason Rosé …………. £155

Moët & Chandon Brut Impérial Rosé …………. £165

Laurent Perrier Brut Rosé …………. £180

Bollinger Brut Rosé …………. £180

Veuve-Clicquot, Brut Rosé …………. £195

Billecart Salmon Brut Rosé …………. £198

Ruinart Brut Rosé …………. £210

Krug, Brut Rosé …………. £790

Armand de Brignac Rosé …………. £995

Vintage Rosé 750ml

Louis Roederer, Brut Rosé, 2013 …………. £190

Moët & Chandon, Brut Rosé, 2009 …………. £220

Bollinger, La Grande Année, Rosé, 2007 …………. £450

Dom Ruinart, Brut Rosé, 2004 …………. £485

Perrier-Jouët, Belle Epoque Rosé, Brut, 2010 …………. £550

Pommery, Cuvée Louise, Brut Rosé, 2000 …………. £750

Dom Pérignon, Brut Rosé, 2005 …………. £790

Louis Roederer, ‘Cuvée Cristal’, Brut Rosé , 2007 …………. £1,499

Page 18: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

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C H A M P A G N E

Magnum 1500ml

Pommery Brut Royal N.V …………. £190

Moët & Chandon Impérial Brut N.V …………. £240

Veuve-Cliquot Ponsardin N.V …………. £260

Perrier-Jouët, Belle Epoque Brut, 2007 …………. £750

Dom Pérignon Brut, 2009 …………. £800

Page 19: GOLDEN HOUR In the hour after sunrise or the hour before ......In light diffused, the party in apricot hues, refused, to end. ... this is a drink which unites three continents to delight

18

V O D K A

Grain

Absolut Sweden …………. £10

Konik’s Tail Poland …………. £12.5

FAIR Quinoa Bolivia …………. £11.5

Absolut Elyx Sweden …………. £12.5

Beluga Russia …………. £13

Stolichnaya Elit Russia …………. £14.5

Crystal Head Canada …………. £12.5

Crystal Head Aurora Canada …………. £18

Rye

Wyborowa (rye & grain) Poland …………. £10.5

Belvedere Poland …………. £11.5

Wheat

Ketel One Holland …………. £10.5

Flavoured

Zubrowka Poland …………. £11

Grapes

Ciroc France …………. £11.5

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19

P I S C O

ABV %

Kappa 40% .…………. £10

T E Q U I L A

ABV%

Olmeca Silver 40% .…………. £10

Olmeca Gold 40% .…………. £10

Quiquiriqui Mezcal 40% .…………. £12

Patrón Reposado 40% .…………. £16

Ocho Blanco 40% .…………. £11

Ocho Reposado 40% .…………. £11.5

Ocho Añejo 40% .…………. £16.5

Don Julio Blanco 40% .…………. £16

Don Julio Reposado 40% .…………. £17

Don Julio Añejo 40% .…………. £19

Don Julio 1942 40% .…………. £40

Partida Elegante 40% .…………. £95

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R U M

ABV%

Havana Club Especial Cuba 40% .…………. £10

Havana 3yrs Cuba 40% .…………. £10

Havana Club 7yrs Cuba 40% .…………. £12.5

Havana Club 15yrs Cuba 40% .…………. £19

Bacardi Carta Blanca Cuba 40% .…………. £10

Angostura 1919 Trinidad & Tobago 40% .…………. £11.5

Gosling’s Black Seal Bermuda 40% .…………. £10

Plantation 5yrs Barbados 40% .…………. £10.5

Plantation Pineapple Trinidad, Barbados, Jamaica

40% .…………. £10

Plantation 3 Stars Trinidad, Barbados, Jamaica

40% .…………. £12

Plantation XO Barbados 41.2% .…………. £28

Mount Gay Barbados 40% .…………. £14

Don Papa Small Batch Philippines 40% .…………. £11.5

Diplomático Reserva Venezuela 40% .…………. £15

Pyrat XO Anguilla 40% .…………. £15

El Dorado 15yrs Guyana 43% .…………. £14.5

Ron Zacapa 23 Guatemala 40% .…………. £17

Charmain’s Spiced St. Lucia 40% .…………. £11

Trois-Rivières 12yrs France 42% .…………. £39

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W H I S K Y C O L L E C T I O N

Scotland

Highland Malts

Sweeter and carrying more body than those from the Lowlands, they tend to have a dry, fragrant fruity-sweet flavour together with a touch of smokiness.

ABV%

Oban 14yrs 43% .…………. £15

Glenmorangie 10yrs 40% .…………. £12

Dalmore 15yrs 40% .…………. £16

Dalmore 18yrs 43% .…………. £29

Dalmore King Alexander III 40% .…………. £39

Dalmore 40 years old 40% .…………. £380

Dalmore Constellation 1991, Cask 27 40% .…………. £820

Lowland Malts

Lowland whiskies tend to be lighter, fresh and aromatic and are ideal as an aperitif.

ABV%

Auchentoshan Three Wood 43% .…………. £15

Glenkinchie 12yrs 43% .…………. £15.5

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22

Speyside Malts

Speyside whiskies tend to be rich in flavour and complexity and they usually present fruity, leafy and honeyed notes.

ABV%

Balvenie 21yrs Port Wood 40% .…………. £25

Glenfiddich 18yrs 40% .…………. £21

Mortlach Rare Old 43.4% .…………. £25

Mortlach 18yrs 43.4% .…………. £67

Glenfarclas 15yrs 46% .…………. £15

Glenlivet 15yrs 43% .…………. £12.5

Macallan 18yrs 43% .…………. £43

Campbeltown Malts

Somewhere between the Lowlands and the Highlands when it comes to dryness. Lightly smoky, with a salty aftertaste.

ABV%

Springbank 15yrs 46% .…………. £18

Island Malts

Singular in character due to the seaweed atmosphere that permeates the soil and the warehouses, making those whiskies the boldest of malts.

ABV%

Talisker 10yrs 45.8% .…………. £12.5

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23

Islay Malts

The most pungent and most heavily peated, Islay is home to the country’s most distinctive group of malts.

ABV%

Lagavulin 16yrs 43% .…………. £19

Laphroaig 10yrs 43% .…………. £13

Laphroaig 15yrs 43.4% .…………. £69.5

Ardberg 10yrs 54.2% .…………. £14.5

Bruichladdich Port Charlotte 2008 Islay Barley 50% .…………. £17

Bruichladdich 50% .…………. £11

Blended Scotch Whisky

A blended scotch whisky may contain a combination of whiskies coming from over 40 to 50 different malt and grain distilleries.

ABV%

Chivas Regal 12yrs 40% .…………. £11

Chivas Regal 18yrs 40% .…………. £19

Chivas Regal 25yrs 40% .…………. £59

Royal Salute 21yrs 40% .…………. £35

Johnnie Walker Black Label

40% .…………. £11

Johnnie Walker Blue Label

40% .…………. £52

Whyte & Mackay Oldest 30 yrs

40% .…………. £55

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Outland

ABV%

Nomad 41.3% .…………. £13.5

Canadian

A strong Scottish heritage makes Canada a natural whisky country. Plenty of grain and water resources also contribute to produce some of the best rye spirits in the world.

ABV%

Canadian Club 40% .…………. £11

Crown Royal 40% .…………. £13.5

Irish

These are some of the oldest kinds of whiskey, which were largely consumed during the Victorian times.

ABV%

Bushmills 10yrs 40% .…………. £19

Jameson 40% .…………. £10

Connemara Cask Strength 57.9% .…………. £19

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25

American

“Behind every step in America’s progress, from colony to nationhood, is whiskey.” R. Joseph, R. Protz, D. Broom.

ABV%

Four Roses 40% .…………. £10

Maker’s Mark 45% .…………. £11

Bulleit Bourbon 40% .…………. £11

Jack Daniel’s 40% .…………. £11

Woodford Reserve 45.2% .…………. £10

Bulleit 95% Rye 45% .…………. £12.5

Blanton’s Original 40% .…………. £14

Japanese

Masataka Taketsuru came to Scotland back in 1918 to learn the art of distilling. Yamazaki was the first Japanese Distillery to produce whisky in 1923. Today Japan produces high-quality brands well enough to rival classic Scottish malts.

ABV%

Nikka From The Barrel 51.4% .…………. £15

Hakushu 12yrs 43.5% .…………. £24

Yamazaki 12yrs 43% .…………. £25

Welsh

The only distillery in Wales.

ABV%

Penderyn 46% .…………. £10

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26

C O G N A C

Martell

Founded in 1715 by Jean Martell from Jersey, Martell is one of the oldest continually running Cognac houses.

ABV%

V.S.O.P 40% .…………. £13.5

X.O 40% .…………. £28

Remy Martin

Founded in 1724, Remy Martin produces Cognacs only using grapes from the two premier crus, Grande and Petite Champagne.

ABV%

V.S.O.P 40% .…………. £14.5

X.O 40% .…………. £30

Louis XIII 40% .…………. £350

Hennessy Richard Hennessy joined an irish regiment fighting under Louis XV when he was 26 years old and after being garrisoned in the Charente region decided to establish himself in Cognac. In 1765 he became a dealer in eaux-de-vie and founded the Hennessy firm, shipping Cognac to british aristocrats.

ABV%

X.O 40% .…………. £32

Paradis 40% .…………. £120

Paradis Impérial 40% .…………. £280

Richard Hennessy 40% .…………. £330

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27

Courvoisier

Founded by Emmanuel Courvoisier and Louis Gallois in the early 19th century, this Cognac house supplied the imperial courts of Napoleon I, II and III. In 1909 an English family, the Simmons, bought the company, adopted the slogan “the Brandy of Napoleon”. Allied Domecq took over the company in the mid 1970’s and it is now owned by Suntory.

ABV%

X.O 40% .…………. £35

Essence 40% .…………. £300

Meukow

ABV%

Nectar 40% .…………. £300

Armagnac

A fine French Brandy from the Gascony region, an inland area south of Bordeaux which stretches to the Pyrenées. It was famously home of Charles de Batz-Castelmore, Seigneur d’Artagnan, who led the king’s musketeers under Louis XIV and has been immortalised as one of the three musketeers.

ABV%

Janneau V.S.O.P 40% .…………. £12.5

Janneau X.O 40% .…………. £22

Collection Darroze 1999 50% .…………. £26

Collection Darroze 1990 50% .…………. £31

Collection Darroze 1987 48% .…………. £33

Collection Darroze 1981 46% .…………. £58

Collection Darroze 1972 42% .…………. £60

Collection Darroze 1970 47% .…………. £65

Collection Darroze 1965 42% .…………. £85

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C A L V A D O S

Château Du Breuil

Produced from 5 varieties of apples in the Pays D’Auge region of Normandy. Calvados with the AOC Pays D’Auge must be made using cider apples produced in the Pays D’Auge area, in conjunction with a double distillation still. This creates a much finer Calvados, due to the quality of apples enriched by the soil of the area and the elimination of the roughest parts of the alcohol during the distillations.

ABV%

VSOP 40% .…………. £12.5

Very complex and full of aromas, tobacco, spices, and wood flavours dominated by apples.

XO Réserve Des Seigneurs 40% .…………. £23

It is a full-bodied Calvados with a well- balanced aroma and a beautiful. Amber colour as a result of 20-25 years of ageing in oak cask.

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P O R T & S H E R R Y

70ml 125ml Bottle

Tawny

Ramos Pinto, 10 YO, 75cl £14 £22 £115

Graham’s 20 YO, 450cl £19 £31

Vintage

Graham’s, Late Bottle Vintage, 2014 £11 £17 £69

Graham’s, Malvedos, 2005 £18 £30 £110

Madeira

Blandy’s, Bual, 10 yrs (50cl) £13.5 £19 £70

Sherry

Fino, Tio Pepe, Gonzalez-Byass £7.5 £11.5 £48

Palo Cortado, Obisco Gascon 15 yrs £12 £18 £105

Pedro Ximénez, Bod.Barbadillo £11 £16 £87

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G R A P P A

ABV% 50ml

Nonino, Fragolino 45% .…………. £21

Grappa Berta Barrique 43% .…………. £29

V E R M O U T H

ABV% 50ml

Lillet Blanc 9% .…………. £9

Lillet Rosé 17% .…………. £9

Lillet Rouge 17% .…………. £9

Noilly Prat Dry 18% .…………. £10

Noilly Prat Ambre 18% .…………. £10

La Quintinye Rouge 16.5% .…………. £10

La Quintinye Extra Dry 17% .…………. £10

La Quintinye Blanc 16% .…………. £10

Cocchi Americano 16.5% .…………. £10

Cocchi Torino 16 % .…………. £10

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31

L I Q U E U R

Herbal

ABV% 50ml

Amaretto Disaronno 28% .…………. £9

Benedectine 40% .…………. £9

Drambuie 40% .…………. £9

Sambuca Luxardo 38% .…………. £9

Chartreuse Yellow 40% .…………. £9

Chartreuse Green 55% .…………. £12

Ricard 45% .…………. £9

Pernod Absinthe 68% .…………. £15

Absinthe Nouvelle Orleans 68% .…………. £28

Fruity

ABV% 50ml

Frangelico 20% .…………. £9

Mandarine Napoleon 38% .…………. £9

Mirto di Sardegna 29% .…………. £9

Chambord 16.5% .…………. £9

Cherry Heering 24% .…………. £9

Limoncello 27% .…………. £9

Southern Comfort 35% .…………. £9

Cointreau 40% .…………. £9

Grand Marnier 40% .…………. £9

30&40 23% .…………. £10

St. Germain 20% .…………. £10

Pimm’s 25% .…………. £10

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Creamy

ABV% 50ml

Kahlua 20% .…………. £9

Bailey’s Irish Cream 17% .…………. £9

Patron XO Coffee 40% .…………. £10.5

Fair Café 22% .…………. £9

Bitters

ABV% 50ml

Jägermeister 35% .…………. £9

Becherovka 38% .…………. £9

Amaro Averna 32% .…………. £9

Fernet Branca 40% .…………. £9

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For our guests with dietary requirements or allergies who may wish to know more about the ingredients used, please ask for the Manager.

All prices include VAT. A discretionary 15% Service Charge will be added to your bill

33

H O T B E V E R A G E S

Coffee .…………. £6

Americano, white coffee, latte, cappuccino, espresso, macchiato, double espresso, decaffeinated

Tea .…………. £6

English breakfast, earl grey, peppermint, Assam, green tea, camomile, decaffeinated

M I N E R A L W A T E R

50cl 75cl

San Pellegrino, sparkling water .…………. £4.5 £6

Panna, still water .…………. £4.5 £6

S O F T D R I N K S

Coca-Cola, Coca-Cola Light .…………. £4

Franklin & Sons premium mixers range (tonic, slim line tonic, lemonade, ginger beer)

.…………. £4

Red Bull .…………. £4.5

J U I C E S

Orange, apple, grapefruit, cranberry, pineapple, tomato, passion fruit

.…………. £6