Hakkasan Wine Harmony: ‘The Tuesday Tasting’ · 1 Hakkasan, 4th of February 2019 Hakkasan Wine Harmony: ‘The Tuesday Tasting’ Every week, Hakkasan’s wine team conducts a

1 Hakkasan, 4th of February 2019

HakkasanWine

Har mony: ‘ The Tuesday Tasting ’

Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu: if a wine does not work with one dish – even if it is great with the others – it does not make the list.

All our wines (with the exception of the old vintages of fine wines) are continually tasted as the vintages change, to ensure that they complement our cuisine.

Jose L. Hernandez, Head Sommelier

Christine Parkinson, Group Head of Wine

Noelia Calleja

Oliver Nagy

Alessia Mandolini

Ana Tena Ruiz

Donato De Palma

Konstantinos Kosmopoulos

Guests with allergies and intolerances should make a member of the team aware before placing an order for food or beverages. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. Prices include VAT at the current rate. A discretionary service charge of 13.5% will be added to your bill.



By glass, Carafe or Coravin 04

Magnums 06

Sake 07

Signature wine 08

Champagne & Sparkling 09

White Burgundy & Chardonnay 10

Riesling & Chenin Blanc 12

Sauvignon Blanc & Viognier 13

Other grapes & Orange wines 14

Red Burgundy & Pinot Noir 16

Italy 18

Spain & Portugal 20

Bordeaux 21

New World 22

Europe: other regions / grapes 24

Rosé 25

Sweet and fortified 26

Last chance to try 27

Journey: through the vineyardFind the right page


Sake by carafe

Tamagawa ‘Kinsho’, Daiginjo 16% Kyoto, Japan 175ml Round and soft; sweet rice, peach, green melon /cool 35.4

Masumi ‘Okuden Kantsukuri’, Junmai 15% Nagano, Japan Smooth and layered; dried fruit, melon, earth /room 22.7

Dewazakura ‘Izumi Judan’, Ginjo 17% Yamagata, Japan Crisp and bone dry; spice, quince, mandarin /cool 23.5

Kamoizumi Shusen ‘Three Dots’, Junmai 16% Hiroshima, Japan Smooth and crisp; yellow peach, pear, mushroom /warm 17.5

White

2017 Sancerre ‘Terre de St-Louis’, P. & N. Reverdy 13% Loire, France carafe 500ml 175ml 100% Sauvignon Blanc; zesty and mineral; white peach, grapefruit, passion fruit 48.5 16.6

2016 Chardonnay, Neil Ellis 13.5% Elgin, South Africa 100% Chardonnay; dry and elegant; vanilla, apple, herbal 42.4 14.5

2017 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain 100% Albariño; fresh and tangy; golden apple, melon, nectarine 35.6 12.2

2017 Avesso, Cazas Novas 13% Vinho Verde, Portugal 100% Avesso; crisp and fresh; green apple, pear, grapefruit 27.3 9.4 Most coveted white Special wines: limited availability. Kept fresh by Coravin

2015 Chardonnay ‘Russian River Valley’, Ramey 14.5% Sonoma County, California 125ml 100% Chardonnay; dry and ripe; yellow peach, creamy, almond 22.8

2014 Meursault 1er Cru ‘Perrières’, Michelot 13.5% Burgundy, France 100% Chardonnay; dry and flinty; lemon curd, silex, mineral 27.2

2015 Aurora Point, Stonestreet 14.5% Sonoma County, California 100% Sauvignon Blanc; fruit and power; gooseberry, elderflower, exotic fruit 22.5 Orchard Complexity, character and body: this drink explores and pushes the traditional boundaries of drinks without alcohol

2016 Sparkling Shiraz, Patritti 0% South Australia 750ml 125ml 100% Shiraz; fruity and medium-dry; blackcurrant, plum, dark cherry 24 4.6

Wines and sakes are listed in order of body and flavour: from light to rich

GBP

Exploration: wine by the glass and carafe IClassic or adventurous?


Sparkling

NV Louis Roederer Brut Premier 12% Champagne, France 125ml Pinot Noir, Chardonnay and Pinot Meunier; fruity and crisp; toast, hawthorn flower, bergamot served from magnum 16.6

2009 Dom Pérignon 12.5% Champagne, France Pinot Noir and Chardonnay; rich and complex; floral, hazelnut, toast 29.9

2014 Digby Vintage Rosé 12% Kent, England Pinot Noir and Chardonnay; refined and vibrant; cherry blossom, brioche, red apple 15.9

NV Ruinart Brut Rosé 12% Champagne, France Pinot Noir and Chardonnay; ripe and creamy; violet, forrest fruit, orange peel served from magnum 19.5

Red

2011 Château de Barbe Blanche, Lussac-St-Émilion 13.5% Bordeaux, France carafe 500ml 175ml Merlot, Cabernet Franc and Cabernet Sauvignon; rich and rounded; cassis, vanilla, smoke 48.5 16.6

2015 Malbec Reserva ‘Don Baltazar’, Casa Montes 14% San Juan, Argentina 100% Malbec; full-bodied and supple; dark plum, liquorice, rosemary 42.4 14

2015 Rioja Crianza, Finca Manzanos 13.5% Rioja, Spain Tempranillo blend; rich and round; blueberry, dark chocolate, violet 34.1 11.7

2016 Sangiovese, Gran Sasso 12% Abruzzo, Italy 100% Sangiovese; fresh and savoury; plum, cherry, redcurrant 28 9.3 Most coveted red

Special wines: limited availability. Kept fresh by Coravin

2015 Beaune 1er Cru ‘Les Perrières’, Domaine de Montille 12.5% Burgundy, France 125ml 100% Pinot Noir; savoury and elegant; bitter cherry, clove, moka 20.3

2009 Rioja Viña Ardanza Reserva, La Rioja Alta 13.5% Rioja, Spain

Tempranillo and Garnacha; structured and delicate; toast, mulled spice, Maraschino cherry 20

2000 Clos Badon Thunevin, Grand Cru 13.5% St-Émilion, Bordeaux Merlot and Cabernet Franc; ripe and soft; leather, tobacco and blueberry 25.9 Rosé

2016 Rosa dei Frati, Cà dei Frati 13% Lombardy, Italy carafe 500ml 175ml Groppello and Marzemino; dry and savoury; strawberry, stone fruit, redcurrant 41.5 14.5

Fine wine are dispensed by Coravin system

Wine is also available in 125ml Prices are in GBP

GBP

Exploration: wine by the glass and carafe IINothing more to say


Champagne

NV Louis Roederer Brut Premier 12% Champagne, France magnum 1762009 Dom Pérignon 12.5% Champagne, France magnum 502 2002 Cristal, Louis Roederer 12% Champagne, France magnum 8911999 Cristal, Louis Roederer 12% Champagne, France jeroboam 3425NV Ruinart Brut Rosé 12% Champagne, France magnum 210

White

2015 Chablis 1er Cru ‘Montmains’, Jean-Marc Brocard 13% Burgundy, France magnum 1632017 Puligny-Montrachet 1er Cru ‘Les Enseignères, Chavy Chouet 13% Burgundy, France magnum 1652017 Gavi di Gavi ‘Montessora’, La Giustiniana 13% Piedmont, Italy magnum 1432017 Albariño, Pazo Barrantes 13% Rías Baixas, Spain magnum 1182017 Grüner Veltliner Von Den Terrassen, Sepp Moser 12.5% Kremstal, Austria magnum 112

Rosé

2017 Whispering Angel, Château d’Esclans 13% Provence, France magnum 118

Red

2016 Bourgogne Pinot Noir ‘Les Ursulines’, Boisset 13% Burgundy, France magnum 1532014 Pinot Noir ‘Awatere’, Cable Bay 13% Marlborough, New Zealand magnum 143 2009 Rioja Reserva, Valenciso 14.5% Rioja, Spain magnum 1542012 Réserve de la Comtesse, Pauillac 13% Bordeaux, France magnum 2412011 Château Magdelaine, St-Émilion 1er Grand Cru Classé B 14% Bordeaux, France magnum 363

Wines are listed in order of body and flavour: from light to rich

wines produced using biodynamic principles

GBP

Magnums etc: more is moreMore wine, less oxygen: winemakers believe their wines age best in magnums (1500ml). Rare jeroboams hold as much as four bottles


GBPFine and rare The stars of the sake world; often limited availability

Niizawa ‘Zankyo Super 7’, Junmai Daiginjo 15% /cool Miyagi 720ml 357

Cloudy and sparkling Sake with yeasty sediment, bubbles, or both

Shirakabegura ‘Mio’, Sparkling 5% /cool Hyogo 300ml 29Hakutsuru ‘Sayuri’, Nigori 12.5% /cool Hyogo 300ml 27

Fruit and flowers The flavours of modern sake since the 1980s ‘Ginjo boom’

Dewazakura ‘Izumi Judan’, Ginjo 17% /cool Yamagata 720ml 87 Gassan No Yuki ‘Dewa 33’, Junmai Ginjo 15.5% /cool Yamagata 300ml 35Shirataki ‘Jozen Mizunogotoshi’, Junmai Ginjo 14.5% /cool Niigata 720ml 84Tosatsuru ‘Ginrei Senju’, Ginjo 16% /cool Kochi 500ml 81Kamoizumi Shusen ‘Three Dots’, Junmai 16% /warm Hiroshima 900ml 81Masumi ‘Nanago’, Yamahai Junmai Daiginjo 16% /room Nagano 720ml 148Dassai 23, Junmai Daiginjo 16% /cool Yamaguchi 720ml 138

Umami The Japanese word for ‘deliciousness’; gently savoury sake

Masumi ‘Okuden Kantsukuri’, Junmai 15% /room Nagano 720ml 84 Ozeki ‘Rai’, Junmai 15.8% /cool Hyogo 720ml 66 Akashi-Tai Kubo ‘Black’, Honjōzō 15% /room Hyogo 720ml 51Daishichi, Junmai Kimoto 15.5% /warm Fukushima 720ml 94 Tamagawa ‘Heart of Oak’, Tokubetsu Junmai 16% /warm Kyoto 720ml 90Tamagawa ‘Kinsho’, Daiginjo 16% /cool Kyoto 720ml 131

Sweet Sweetness from age, fortification or steeping with fruit

Hideyoshi Umeshu, Junmai Genshu 11.8% /cool Akita 300ml 37Hanahato, Kijōshu 16.8% /cool Hiroshima 300ml 65

Sakes are listed in order of body and flavour: from light to rich. This symbol / denotes the recommended serving temperature.

Nihonshu: Japanese SakeSummer grown rice, brewed in the cold of winter with yeast, kōji mould and water. Softer than wine, harmonious with food


White: 10 favourites

2017 Chablis 1er Cru ‘Les Fourneaux’, Alain Gautheron 13% Burgundy, France 692017 Sancerre ‘Terre de St-Louis’, P. & N. Reverdy 13% Loire, France 642018 Sauvignon Blanc, Lochton House 13.5% Marlborough, New Zealand 592015 Riesling Heiligenstein, Schloss Gobelsburg 13% Kamptal, Austria 112 2017 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain 472017 Gavi di Gavi ‘Montessora’, La Giustiniana 13% Piedmont, Italy 722016 Gewürztraminer Grand Cru ‘Zinnkoepfle’, Leon Boesch 13.5% Alsace, France 942017 Pinot Grigio, La Tunella 13% Friuli, Italy 432017 Viognier ‘LER’, Yalumba 13.5% South Australia 402015 Chardonnay ‘Russian River Valley’, Ramey 14.5% Sonoma County, California 114

Red: 10 favourites

2016 Pinot Noir, Framingham 13.5% Marlborough, New Zealand 65 2014 Pinot Noir ‘Johannes’, Jülg 13% Pfalz, Germany 58 2015 Barbera ‘Fides’, Pio Cesare 14.5% Piedmont, Italy 1062015 Marsannay ‘Les Échezeaux’, Faiveley 13% Burgundy, France 98 2015 Rioja Crianza, Finca Manzanos 13.5% Rioja, Spain 452014 Merlot ‘Claypot’, Laibach 14% Stellenbosch, South Africa 642013 Chianti Classico ‘Castello di Brolio’, Ricasoli 13.5% Tuscany, Italy 1192015 Shiraz ‘The Dead Arm’, d’Arenberg 14.4% McLaren Vale, Australia 1082014 Malbec/Cabernet ‘Quimera’, Achaval-Ferrer 14.5% Mendoza, Argentina 912012 Hermitage ‘La Sizeranne’, M. Chapoutier 13.5% Rhône, France 128



GBP

Signature: wines of HakkasanThe best-sellers from our favorites producers. Start here


Prestige The best-known wines; the best vineyards; the best years

2009 Dom Pérignon 12.5% Champagne, France 1902008 Cristal, Louis Roederer 12% Champagne, France 242NV Krug ‘Grande Cuvée’ 12% Champagne, France 238NV Ace of Spades Brut Gold, Armand de Brignac 12% Champagne, France 359

Blends Most winemakers blend their ‘house’ style: different grapes, different vintages, maybe both

NV Louis Roederer Brut Premier 12% Champagne, France 88NV Nyetimber ‘Classic Cuvée’ 12% West Sussex, England 102 2014 Digby Vintage Rosé 12% Kent, England 90NV Perrier-Jouët ‘Blason’ Brut Rosé 12% Champagne, France 104NV Ruinart Brut Rosé 12% Champagne, France 105NV Laurent-Perrier Cuvée Rosé Brut 12% Champagne, France 124NV Krug Rosé 12.5% Champagne, France 358

Blancs & Noirs Blancs are 100% white grapes, noirs are 100% black grapes. The wine is always white

2017 Prosecco di Valdobbiadene Extra Dry, Col Vetoraz 11.5% Veneto, Italy 50 NV Ruinart Blanc de Blancs Brut 12.5% Champagne, France 119NV Perrier-Jouët Blanc de Blancs Brut 12.5% Champagne, France 121NV Bertrand Gautherot ‘Fidèle’ Blanc de Noirs Extra Brut 12% Champagne, France 93



GBP

Champagne and SparklingFermented twice: bubbles from second fermentation


White

2017 Alain Gautheron, 1er Cru ‘Les Fourneaux’ 13% Chablis 692016 Nathalie & Gilles Fèvre, 1er Cru Vaulorent 13% Chablis 93 2012 Domaine Leflaive 13% Bourgogne 151 2013 Charles Audoin 13% Marsannay 101 2014 Taupenot-Merme 13.5% Auxey-Duresses 99 2016 Vallet Frères 13% Pernand-Vergelesses 104 2016 Hubert Lamy, 1er Cru Derrière Chez Edouard 13% St Aubin 1162014 Michelot, 1er Cru ‘Perrières’ 13.5% Meursault 1382014 Domaine Leflaive, 1er Cru ‘Sous le Dos d’Âne’ 13% Meursault 177 2013 Domaine des Comtes Lafon, 1er Cru ‘Goutte d’Or’ 13% Meursault 3152012 Domaine Leflaive, 1er Cru ‘Clavoillon’ 13% Puligny-Montrachet 241 2015 Domaine Leflaive, 1er Cru ‘Pucelles’ 13% Puligny-Montrachet 313 2016 Jean-Marc Pillot, ‘Les Noyers Bret’ 13% Puligny-Montrachet 145 2016 Paul Pernot 13.5% Puligny-Montrachet 110 2016 Michel Niellon 13% Chassagne-Montrachet 123 2016 Olivier Leflaive, 1er Cru ‘Bonneveaux’ 13% Montagny 100 2015 Domaine Leflaive 13% Pouilly-Fuissé 143 2015 Domaine Corsin, ‘Vieilles Vignes’ 13.5% Pouilly-Fuissé 952015 Domaine Leflaive 14% Mâcon-Verzé 101 2012 Domaine de la Bongran, Thévenet-Quintaine 14% Viré-Clessé 84

Grands Crus: ultimate Burgundy Simply the best

2016 Michel Laroche, Grand Cru Les Blanchots 13% Chablis 1482015 Bonneau du Martray, Grand Cru 13.5% Corton-Charlemagne 2252008 Fontaine-Gagnard, Grand Cru 12.5% Bâtard-Montrachet 3652010 Marc Colin, Grand Cru 12.5% Bâtard-Montrachet 371


GBP

Burgundy: the original ChardonnayWhere every village, “lieu - dit” and cru is different


White

2016 Peninsula, Paringa Estate 14% Mornington Peninsula, Australia 832011 Yattarna, Penfolds 13% Tasmania, Australia 215 2013 Dry River 13.5% Martinborough, New Zealand 113 2016 Neil Ellis 13.5% Elgin, South Africa 56 2017 The Agnes, Crystallum 13.5% Western Cape, South Africa 84 2015 Russian River Valley, Ramey 14.5% Sonoma County, California 114 2014 Foxglove, Varner 13.5% Central Coast, California 512016 Cakebread Cellars 14% Napa Valley, California 117 2013 Solomon Hills, The Ojai Vineyard 13.8% Santa Maria Valley, California 140

Chardonnay blends: oak Chardonnay is often blended; where Chardonnay goes, oak goes too

2016 Cervaro della Sala, Antinori 12.5% Umbria, Italy 138 2009 Örökké, St. Andrea 14% Eger, Hungary 77 2016 Rall White 13% Coastal Region, South Africa 78


GBP

Chardonnay goes globalWines from everywhere: inspired by Burgundy



Riesling Sometimes known as Rhine Riesling, due to its German origins

2017 Römische Kapelle, Heinrichshof 12% Mosel, Germany 592015 Nonnenberg, Georg Breuer 12% Rheingau, Germany 1502003 Spätlese ‘Saarburger Rausch’, Zilliken 8.5% Mosel, Germany 107 2015 Steinmassl, Fred Loimer 13.5% Kamptal, Austria 119 2015 Heiligenstein, Schloss Gobelsburg 13% Kamptal, Austria 112 2008 Frédéric Émile, Trimbach 13% Alsace, France 142 2008 Schoelhammer, Hugel 13.5% Alsace, France 1492011 Grossi Laüe, Hugel 14% Alsace, France 1312013 Clos Ste Hune, Trimbach 12.5% Alsace, France 245 2012 The Contours, Pewsey Vale 12.5% Eden Valley, Australia 67

Age & Grace: old Riesling No white grape variety ages better than Riesling

2008 Frédéric Émile, Trimbach 13% Alsace, France 142 2008 Schoelhammer, Hugel 13.5% Alsace, France 149

Chenin Blanc Originally the grape of the Loire Valley; native to South Africa since the 1600s

2017 Chenin Blanc, Reyneke 11.5% Stellenbosch, South Africa 522016 Vouvray ‘La Dilettante’, Catherine & Pierre Breton 13% Loire, France 60

GBP

Terroir intense: Riesling and CheninPlace is a flavour: these two grapes express it best


Sauvignon Blanc Always zesty, green fruit flavours; rarely with oak

2015 Blanc Fumé de Pouilly ‘Pur Sang’, Dagueneau 13% Pouilly-Fumé, France 1952017 Terre de St-Louis, P. & N. Reverdy 13% Sancerre, France 642015 Jadis, Henri Bourgeois 14% Sancerre, France 1102017 Monts Damnés, François Cotat 13.5% Sancerre, France 1282018 Lochton House 13.5% Marlborough, New Zealand 592017 Kekerengu Coast, Astrolabe 13% Marlborough, New Zealand 652015 Te Koko, Cloudy Bay 13.5% Marlborough, New Zealand 1082015 Aurora Point, Stonestreet 14.5% Sonoma County, California 112

Semillon: sometimes with Sauvignon Greener and zestier; the classic blend of white Bordeaux

2010 Château Malartic-Lagravière 14.5% Pessac-Léognan 1202014 Boekenhoutskloof 13% Franschhoek, South Africa 1002011 Vat 1, Tyrrel’s 11.5% Hunter Valley, Australia 982015 Pegasus Bay 15% Waipara, New Zealand 60

Viognier Stone fruits, honeysuckle and spice: signature flavours, wherever Viognier grows

2015 Viognier ‘Primavera’, Pierre Jean Villa 14% Rhône, France 77 2016 Condrieu ‘Pagus Luminis’, Louis Chèze 13% Rhône, France 112 2017 Viognier ‘LER’, Yalumba 13.5% South Australia 40


GBP

Ultra purity: Sauvignon, Semillon and ViognierPure, vibrant, fruity wines proclaim the nature of the grapes - even when oaked


White

2017 Ortega, Plumpton Estate 11.5% Sussex, England 452016 Verdejo, Belondrade y Lurton 13.5% Rueda, Spain 1012017 Verdejo ‘Dados’, Rodríguez Sanzo 13% Rueda, Spain 362014 Niepoort-Navazos, Equipo Navazos 13% Jerez, Spain 662017 Avesso, Cazas Novas 12% Vinho Verde, Portugal 372016 Assyrtiko ‘Cuvée No 15’, Hatzidakis 13.5% Santorini, Greece 1012016 Fiano ‘Laissez Faire’, Larry Cherubino 13.5% Frankland River, Western Australia 71 2015 Vermentino ‘Hers’ Las Brisas, Ryme Cellars 12.5% Carneros, California 93

White: Italy Curiouser and curiouser. Italy has hundreds of native grapes varieties

2017 Pecorino ‘Civitas’, Lunaria Orsogna 13% Abruzzo 442017 Gavi di Gavi ‘Montessora’, La Giustiniana 13% Piedmont 722017 Roero Arneis, Cornarea 13% Piedmont 642016 Soave Classico ‘La Rocca’, Pieropan 13% Veneto 94

Orange White grapes, red wine techniques: expect texture

2011 Bianco Trebež, Dario Prinčič 14% Friuli, Italy 1092015 Grüner Veltliner ‘Minimal’, Sepp Moser 13.5% Kremstal, Austria 1082014 Amber, Cullen 15% Margaret River, Australia 90

Modern Classic: back to the originA pioneer winemaker following ancient production techniques for his traditional white grape varieties 125ml

2015 Grüner Veltliner ‘Minimal’, Sepp Moser 13.5% Kremstal, Austria 21.7


GBP

Curious Vines: distinctive winesUnusual grape varieties. Often ancient; not Chardonnay


White

2016 Grüner Veltliner ‘Frauenweingarten’, Tegernseerhof 14% Wachau, Austria 622017 Grüner Veltliner ‘Lamm’, Schloss Gobelsburg 13.5% Kamptal, Austria 122 2016 Gewürztraminer Grand Cru ‘Zinnkoepfle’, Leon Boesch 13.5% Alsace, France 942015 Gewürztraminer Grand Cru ‘Furstentum’, Albert Mann 13% Alsace, France 94 2017 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain 472017 Albariño, Pazo Barrantes 13.3% Rías Baixas, Spain 592017 Pinot Blanc ‘Granit de la Vallée’, Cave de Turckheim 12.5% Alsace, France 382017 Pinot Grigio, La Tunella 13% Friuli, Italy 432015 Pinot Gris, Sato 15% Central Otago, New Zealand 872016 Pinot Gris ‘Moutere’, Neudorf 13% Nelson, New Zealand 812014 Rioja Reserva ‘Capellanía’ Blanco, Marqués de Murrieta 12.5% Rioja, Spain 69

White: Curious blendsWhite blends are a standard of the southern Rhône, curiosities elsewhere

2017 Fãurar, Davino 13% Dealu Mare, Romania 342013 Singulier, Vignoble du Rêveur 13.5% Alsace, France 46 2017 Châteauneuf-du-Pape, Château la Nerthe 13.5% Rhône, France 1242015 Vintage Tunina, Jermann 13.5% Friuli, Italy 1311986 Rioja Gran Reserva ‘Castillo Ygay’ Blanco, Marqués de Murrieta 13.5% Rioja, Spain 6392015 Hildegard, Au Bon Climat 13.5% Santa Maria Valley, California 1042016 The Hermit Crab, d’Arenberg 13.3% McLaren Vale, Australia 45

A ‘new’ Spanish icon? First release of this gem of a wine, elaborated over the last 25 years and the first ever Spanish white to get a 100pts accolade from Robert Parker.

1986 Rioja Gran Reserva ‘Castillo Ygay’ Blanco, Marqués de Murrieta 13.5% 639


GBP

ABC: anything but ChardonnayUnusual grape varieties, once European, now global


Red

2016 J Drouhin, ‘Laforêt’ 12.5% Bourgogne 602013 Hubert Lignier 13% Bourgogne 832015 Faiveley, ‘Les Échezeaux’ 13% Marsannay 98 2015 Charles Audoin, ‘Cuvée Marie Ragonneau’ 13% Marsannay 100 2013 Vallet Frères, ‘Clos de la Justice’ 13% Gevrey-Chambertin 1202013 Jean-Louis Trapet, Cuvée Ostrea 12.5% Gevrey-Chambertin 201 2013 Heresztyn-Mazzini, 1er Cru ‘La Perrière’ 13% Gevrey-Chambertin 1632013 Hubert Lignier 13% Gevrey-Chambertin 128 2011 Dugat-Py, ‘Coeur de Roy’ 13% Gevrey-Chambertin 182 2013 Roche de Bellene, 1er Cru ‘Les Chatelots’ 13% Chambolle-Musigny 139 2014 Henri de Villamont, 1er Cru ‘Les Baudes’ 12.5% Chambolle-Musigny 142 2012 Perrot-Minot, Clos du Village 13% Vougeot 108 2014 Daniel Rion, 1er Cru Aux Vignerondes 13.5% Nuits-St-Georges 166 2015 Domaine de Montille, 1er Cru ‘Les Perrières’ 12.5% Beaune 1012009 Bruno Clair, 1er Cru ‘La Dominode’ 13% Savigny-lès-Beaune 1422016 Thomas Morey, ‘Vieilles Vignes’ 13% Santenay 98 2013 Besson, 1er Cru ‘Les Grands Prétans’ 13% Givry 802016 Faiveley, 1er Cru ‘Clos des Myglands’ 13% Mercurey 91

Grands Crus: ultimate Burgundy Simply the best

2000 Dominique Laurent, Grand Cru 13.5% Latricières-Chambertin 3632013 Rossignol-Trapet, Grand Cru 13.5% Chapelle-Chambertin 2102011 Domaine des Lambrays, Grand Cru 13.5% Clos des Lambrays 3092013 Comte Georges de Vogüé, Grand Cru 13% Bonnes-Mares 7282013 Mongeard-Mugneret, ‘La Grande Complication’ Grand Cru 13.5% Echézeaux 256


GBP

Red Burgundy: the original Pinot NoirWhere every village, ‘lieu - dit’ and cru is different


Red

2014 Johannes, Jülg 13% Pfalz, Germany 58 2016 Fuchsenfeld, Pittnauer 12% Burgenland, Austria 67 2015 Pinot Nero ‘Mason’, Manincor 13.5% Alto Adige, Italy 119 2015 Ascup, Castell d’Encus 13% Costers del Segre, Spain 107 2016 Meerlust 13% Stellenboch, South Africa 62 2017 Peter Max, Crystallum 14% Western Cape, South Africa 90 2016 Littorai 13.5% Sonoma Coast, California 1302014 Santa Rita Hills, Domaine de la Côte 12.5% Santa Barbara, California 1482015 Sokol Blosser 14% Dundee Hills, Oregon 98 2013 EQ, Matetic 14% Casablanca Valley, Chile 672016 Framingham 13.5% Marlborough, New Zealand 65 2016 Ata Rangi 13% Martinborough, New Zealand 1252016 Calvert, Felton Road 14% Central Otago, New Zealand 1452016 Peninsula, Paringa Estate 13.5% Mornington Peninsula, Australia 89

GBP

Pinot Noir: around the worldThe winemaker’s hardest challenge: to equal great red Burgundy


Piedmont: roses and tarMuscular structure but delicate aromas; famously described as roses and tar

2017 Dolcetto, G. D. Vajra 13.5% Alba 58 2015 Barbera ‘Fides’, Pio Cesare 14.5% Alba 1062016 Barbera ‘La Morra’, Laido Reginia 13.5% Asti 592013 Bricco del Drago, Poderi Colla 13.5% Langhe 732011 Costa Russi, Gaja 14% Barbaresco 5072014 Rabajà, Bruno Rocca 14.5% Barbaresco 1582008 La Serra, Voerzio 15% Barolo 2432006 Romirasco ‘Bussia’, Aldo Conterno 13.5% Barolo 308 2013 La Morra, Fratelli Trediberri 14% Barolo 109

Majestic Veneto: Amarone etc.Grapes dried over winter give strength and flavour to the top wines

2015 Palazzo della Torre, Allegrini 13% Veneto 792013 Amarone Classico ‘I Quadretti’, La Giaretta 16.5% Valpolicella 1442011 Classico Superiore, Dal Forno 14% Valpolicella 124

Curious vines: ItalyEvery Italian region has its own red grape varieties

2016 Cerasuolo di Vittoria, Planeta 13% Sicily 442016 Damasca, Tenute Fiorebelli 13% Veneto 36 2016 Sangiovese, Gran Sasso 13% Abruzzo 37 2015 Nero d’Avola ‘Santa Cecilia’, Planeta 14% Sicily 762015 Primitivo di Manduria Riserva ‘Anniversario 62’, San Marzano 14.5% Puglia 80

GBP

Italy: classic red IFamous meets Curious


SupertuscansMade outside the rules or outside the traditional areas. The label never says ‘Chianti’

2010 Tignanello, Antinori 14% San Casciano in Val di Pesa 2002008 Solaia, Antinori 14% Mercatale in Val di Pesa 3232015 Cepparello, Isole e Olena 14% Castellina in Chianti 1392010 Flaccianello della Pieve, Fontodi 15% Colli della Toscana 1682009 Syrah ‘Case Via’, Fontodi 14% Colli della Toscana 91 2006 Ornellaia, Tenuta dell’Ornellaia 15% Bolgheri 3792011 Sassiccaia, Tenuta San Guido 13.5% Bolgheri-Sassicaia 3442014 Saffredi, Fattoria Le Pupille 14.5% Maremma 1272014 Redigaffi, Tua Rita 14.5% Maremma 238

Traditional TuscansChianti, Brunello, etc.

2014 N° 10, Castello di Fonterutoli 13.5% Tuscany 552015 Pugnitello, San Felice 14% Tuscany 1062013 Castello di Brolio, Ricasoli 13.5% Chianti Classico 1192016 Berardenga, Fèlsina 13.5% Chianti Classico 722008 Il Greppo ‘Annata’, Biondi Santi 13% Brunello di Montalcino 169

Tuscany: a chance to taste…. The ‘Renaissance’ of an ancient grape variety which almost disappeared. Pugnitello was Re-discovered in the late 1980’s

and re-introduced in San Felice’s experimental vineyards. 125ml

2015 Pugnitello, San Felice 14% Tuscany 21.3

GBP

Italy: classic red IITradition meets innovation


Rioja: oak and landCrianza, Reserva, Gran Reserva: age, more age, much more age

2009 Viña Ardanza Reserva, La Rioja Alta 13.5% Rioja Alta 992009 Gran Reserva ‘904’, La Rioja Alta 13.5% Rioja Alta 123 2009 Gran Reserva ‘Castillo Ygay’, Marqués de Murrieta 14% Rioja Alta 1752011 Reserva, Remelluri 14% Rioja Alta & Alavesa 792015 Crianza, Finca Manzanos 13.5% Rioja Baja 45

Grandees of Spain and PortugalClassic regions, famous wines

2016 El Nido, Bodegas El Nido 15.5% Jumilla, Spain 1892005 Unico, Vega Sicilia 14% Ribera del Duero, Spain 4482011 Flor de Pingus, Dominio de Pingus 14% Ribera del Duero, Spain 155

Iberia: localEach region has its own grapes, its own style

2016 Mas La Mola 15% Priorat, Spain 1022017 Cillar Joven, Cillar de Silos 13.5% Ribera del Duero, Spain 422016 Psi, Dominio de Pingus 14% Ribera del Duero, Spain 982015 La Vizcaína ‘La Rapolao’, Raul Pérez 13.5% Bierzo, Spain 762016 La Rosa, Quinta de la Rosa 14% Douro, Portugal 532012 Quinta Vale D. Maria 14.5% Douro, Portugal 1272013 Falcoaria, Casal Branco 13.5% Tejo, Portugal 38

The two sides of Iberia: crossroads Two ancient estates producing the finest Douro and Rioja wines. 125ml

2012 Quinta Vale D. Maria 14.5% Douro, Portugal 25.72009 Rioja Viña Ardanza Reserva, La Rioja Alta 13.5% Rioja Alta 20

GBP

Tintos: reds of Spain and PortugalTempranillo, Garnacha, Touriga Nacional etc


Left bankSouth of the Gironde; gravel soils, Cab Sauv blends

2012 Château de Pez 13.5% St-Estèphe 110 2008 Pichon-Longueville Baron, 2ème Cru Classé 13% Pauillac 2232011 Le Pauillac de Château Latour 13% Pauillac 1482014 Reserve de la Comtesse 13% Pauillac 1012000 Ducru-Beaucaillou, 2ème Cru Classé 13% St-Julien 369 2000 Gloria 12.5% St-Julien 1602001 Palmer, 3ème Cru Classé 13% Margaux 3792013 Margaux de Château Margaux 13% Margaux 1472014 ‘C’ de Les Carmes Haut-Brion 13% Pessac-Léognan 86

First GrowthsDesignated the best in 1855. Changed just once; Mouton-Rothschild moved up in 1973

1995 Mouton-Rothschild, 1er Cru Classé 12.5% Pauillac 7911982 Latour, 1er Cru Classé 12.5% Pauillac 29351986 Margaux, 1er Cru Classé 12.5% Margaux 9031995 Haut-Brion, 1er Cru Classé 13.5% Pessac-Léognan 744

Right bankNorth of the Gironde; smaller estates, Merlot blends

2014 Domaine de L’A, C et S Derenoncourt 13.5% Côtes de Castillon 104 1988 Petrus 13.5% Pomerol 2943 1995 Cheval Blanc, 1er Grand Cru Classé A 13% St-Émilion 8712000 Canon, 1er Grand Cru Classé B 13.5% St-Émilion 2622000 Clos Badon Thunevin, Grand Cru 13.5% St-Émilion 1302011 Barbe Blanche 13.5% Lussac-St-Émilion 64

Bordeaux red flight 55an opportunity to compare two communes wines from two legendary producers. The might of Pauillac vs the delicacy of Margaux.

2011 Le Pauillac de Château Latour 13% Pauillac 125ml2013 Margaux de Château Margaux 13% Margaux 125ml



GBP

Bordeaux Châteaux: fine wines with historyThe best wines have been known by Château since the 1600s


Red: Langton’s AustraliansSince 1991 the great wines of Australia have had their own classification. These are the classed growths of the New World

2010 Cabernet/Merlot ‘Diana Madeline’, Cullen 13% /exceptional Margaret River 1742009 Hill of Grace, Henschke 14% /exceptional Eden Valley 8212015 Shiraz ‘The Dead Arm’, d’Arenberg 14.4% /outstanding McLaren Vale 108 2015 Cabernet/Shiraz ‘Bin 389’, Penfolds 14.5% /outstanding South Australia 1512015 Nine Popes, Charles Melton 14.5% /excellent Barossa Valley 110

Old vines of Australia: The BarossaNew world, old vines: South Australia is home to some of the oldest wine grapevines in the world

2015 Grenache ‘Old Bush Vine’, Yalumba 13% Barossa Valley 462014 Shiraz ‘Orphan Bank’, Langmeil 14.5% Barossa Valley 90

Red: southern starsGreat wine regions of the Southern hemisphere

2009 Graciano, Mazza 13% Western Australia 632016 Durif ‘Buckboard’, Kalleske 15% Barossa Valley, Australia 762012 Cabernet/Shiraz ‘The Caley’, Yalumba 14% Coonawarra, Australia 3012015 Syrah ‘Back Block’, Brookfields 13.5% Hawke’s Bay, New Zealand 492013 The Navigator, Alpha Domus 13.5% Hawke’s Bay, New Zealand 472014 Carménère ‘Maray Reserva’, Tabalí 14% Limarí Valley, Chile 442015 Coyam, Emiliana Organic Vineyards 13.5% Colchagua Valley, Chile 712010 Montelìg, Viña von Siebenthal 14.5% Aconcagua, Chile 1202017 Syrah/Tannat, Ampakama 13% San Juan, Argentina 40 2015 Cheval des Andes 14% Mendoza, Argentina 1242016 Gran Corte, Amalaya 14.5% Salta, Argentina 582015 Malbec Reserva ‘Don Baltazar’, Casa Montes 14% San Juan, Argentina 562014 Malbec/Cabernet ‘Quimera’, Achaval-Ferrer 14.5% Mendoza, Argentina 912014 Merlot ‘Claypot’, Laibach 14% Stellenbosch, South Africa 642015 MR de Compostella, Mvemve Raats 14.5% Stellenbosch, South Africa 1202013 DNA, Vergelegen 14.5% Stellenbosch, South Africa 82

GBP

Genius without a Château: the new classicsFine wine used to mean Bordeaux, but the wine world is bigger now, and these are the new stars


Red: Napa Cabs“The wine is bottled poetry”. So said Robert Louis Stevenson, the first Napa wine critic

2004 Reserve, Vineyard 7 & 8 14.2% Spring Mountain 1382014 Joseph Phelps 14.5% St. Helena 1522014 Volcanic Hills, Diamond Creek 14.5% Diamond Mountain 2192013 Rubicon, Inglenook 14.5% Rutherford 2702013 Opus One, Mondavi-Rothschild 14.5% Napa Valley 643

Red: North America

2016 Geyserville, Ridge 14.5% Sonoma County, California 1182012 Zinfandel ‘Home Ranch’, Seghesio 15% Alexander Valley, California 1272014 Zinfandel, Edmeades 15.5% Mendocino County, California 512010 Merlot ‘Mount Veeder’, Mt. Brave 14.5% Napa Valley, California 171

Red: Rhône RangersAmerican wines, Rhône grape varieties

2013 Syrah, Gramercy Cellars 13% Walla Walla Valley, Washington 962012 Grenache Noir, Tablas Creek 13% Paso Robles, California 1002011 Le Cigare Volant, Bonny Doon 14.5% Santa Cruz, California 1102013 Red Blend, Murphy Goode 13.5% California 54


GBP

Modern America: not just NapaOn the map since the 1976 “Judgment of Paris”


Red: Hills of the RhôneThe kingdom of Syrah

2014 Village, Michel & Stéphane Ogier 12.5% Côte-Rôtie 1242013 La Chapelle, P. Jaboulet 13.5% Hermitage 1722012 La Sizeranne, M. Chapoutier 13.5% Hermitage 1282017 Equinoxe, Graillot-Schmittel 13.5% Crozes-Hermitage 562015 Lieu-Dit, E. Guigal 13.5% Saint-Joseph 1022015 Esprit de Granit, Cave de Tain 13% Saint-Joseph 97

Cave de Tain: grower’s co-operative since 1933Co-ops are known for value; Cave de Tain is also known for fine wines from old vines in steep vineyards 125ml

2015 Esprit de Granit, Cave de Tain 13% Saint-Joseph 18.9

Grenache: Queen of blendsStars of Southern France

2015 Le Bouquet Des Garrigues, Le Clos du Caillou 15% Côtes du Rhône 692016 Le Cru des Dentelles de Montmirail, La Haute Marone 14.5% Gigondas 662015 Domaine de Marcoux 13.5% Châteauneuf-du-Pape 1222015 Télégramme, Vieux Télégraphe 14.5% Châteauneuf-du-Pape 992014 Château de Beaucastel 14.5% Châteauneuf-du-Pape 1472015 La Dame Rousse, Domaine de la Mordorée 14% Lirac 69

Curious vines: EuropeFrom Agiorgitiko to Zweigelt

2016 Morgon ‘Côte du Py’, Jean Foillard 13% Beaujolais, France 982015 Zweigelt, Peter Schweiger 13.5% Kamptal, Austria 582015 Black Print, Schneider 14% Pfalz, Germany 67 2015 Kalecik Karası, Kayra 14% Denizli-Ankara, Turkey 44 2013 Öküzgözü, Kayra 14% Elazığ, Turkey 502004 Château Musar 14% Bekaa Valley, Lebanon 100

GBP

Europe: geography and red grapesPlace can be a flavour


2017 Clos Mireille, Domaines Ott 14% Provence, France 1012017 Château de Pampelonne 12.5% Provence, France 542016 Tavel, Prieuré de Montézargues 13.5% Rhône, France 57 2016 Rosa dei Frati, Cà dei Frati 12.5% Lombardy, Italy 59 2018 Mourvèdre ‘Cape Coral’, Waterkloof 13% Stellenbosch, South Africa 392018 Rose of Virginia, Charles Melton 12.5% Barossa Valley, Australia 60

Rosé: new world classicDeep, dark pink, and not from France… Charles Melton’s tribute to his wife is Australia’s most famous rosé

2018 Rose of Virginia, Charles Melton 12.5% Barossa Valley, Australia 60

GBP

Rosé: pale wine from red grapesStrong affinity with Chinese food


Sweet Sparkling

2018 Moscato d’Asti, G.D. Vajra 5.5% Piedmont, Italy 375ml 31

Late harvest

2018 Riesling ‘Cordon Cut’, Mount Horrocks 12% Clare Valley, Australia 70ml 13.8 375ml 652015 Gewürztraminer Vendange Tardive, Cave de Turckheim 13% Alsace, France 70ml 11.7 500ml 73 2016 Icewine Vidal Blanc, Peller 11% Niagara, Canada 70ml 22.5 375ml 102 2017 Moscato Rosa, Franz Haas 11.5% Alto Adige, Italy 70ml 15.3 375ml 68

Noble rot

2011 Domaine de l’Ancienne Cure ‘L’Abbaye’ 13% Monbazillac, France 70ml 17.4 500ml 822008 Tokaji Aszú ‘5 Puttonyos’, Oremus 12.5% Tokaj, Hungary 70ml 19.2 500ml 1151997 Château d’Yquem 1er Cru Classé Supérieur 13% Sauternes, France 70ml 49 375ml 230

Dried grape

2013 Torcolato, Maculan 13.5% Veneto, Italy 70ml 14.7 375ml 652006 Vin Santo, Isole e Olena 13% Tuscany, Italy 70ml 21.9 375ml 99

Fortified

VORS Pedro Ximénez ‘Noé’, Gonzalez Byass 15.5% Jerez, Spain 70ml 14.7 375ml 65

Fortified: Vintage Port and Madeira

15 yo Bual, Henriques & Henriques 20% Madeira, Portugal 70ml 11.4 500ml 732014 LBV, Quinta de la Rosa 20% Douro, Portugal 70ml 9.7 500ml 551985 Taylor’s 20.5% Douro, Portugal 70ml 14.9 750ml 1322000 Niepoort 20.5% Douro, Portugal 750ml 290

Wines are listed in order of sweetness and flavour: from light to luscious


GBP

Meditation: sweet wineSweet but not simple: risky and complex to grow and make


White

2009 Le Soula Blanc, Gérard Gauby 14% Roussillon, France 82 2016 Albariño ‘Kristy Vineyard’, La Marea 13.5% California, USA 86 2013 Le Chasselas Sélection ‘Villette Grand Cru’, Domaine du Daley 11.6% Lavaux, Switzerland 83 2014 Blanc Fumé de Pouilly, Dagueneau 12.5% Loire, France 141

Red

2014 Barolo Parafada, Massolino 14% Piedmont, Italy 1422014 Cabernet Franc, Cave Spring 14% Niagara Peninsula, Canada 90 2016 Lytton Springs, Ridge 14.5% Sonoma County, California 108

Fortified

10 yr old Tawny ‘Quinta da Ervamoira’, Ramos Pinto 20% Douro, Portugal 70ml 9.5 500ml 58

Solera: SherryYoung wine blended into old, year after year for decades. Unexpectedly perfect for Chinese cuisine

Fino ‘La Panesa’, Emilio Hidalgo 15% Jerez, Spain 750ml 82Antique Amontillado, Fernando de Castilla 19% Jerez, Spain 500ml 62Oloroso, Barbadillo 18% Jerez, Spain 750ml 36


GBP

Last Few: the end of the lineLimited availability - last chance to taste


Documents

Hakkasan Wine Harmony: ‘The Tuesday Tasting’ · 1 Hakkasan, 4th of February 2019 Hakkasan Wine Harmony: ‘The Tuesday Tasting’ Every week, Hakkasan’s wine team conducts a