Hakkasan Wine Harmony: ‘The Tuesday Tasting’ · 2017 Grüner Veltliner ‘Von den Terrassen’, Sepp Moser 12.5% Kremstal, Austria magnum 107 2015 Chardonnay, Trinity Hill 13.5%

1 Hakkasan, 15th of October 2018

HakkasanWine

Har mony: ‘ The Tuesday Tasting ’

Every week, Hakkasan’s wine team conducts a dedicated tasting session, trying out new wines with at least four different dishes from the menu: if a wine does not work with one dish – even if it is great with the others – it does not make the list.

All our wines (with the exception of the old vintages of fine wines) are continually tasted as the vintages change, to ensure that they complement our cuisine.

Jose L. Hernandez, Head Sommelier

Christine Parkinson, Group Head of Wine

Guests with allergies and intolerances should make a member of the team aware before placing an order for food or beverages. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. Prices include VAT at the current rate. A discretionary service charge of 13.5% will be added to your bill.


Sake by carafe

Tamagawa ‘Kinsho’, Daiginjo 16% Kyoto, Japan 175ml Bottle Round and soft; sweet rice, peach, green melon /cool 34.6 129

Masumi ‘Okuden Kantsukuri’, Junmai 15% Nagano, Japan Smooth and layered; dried fruit, melon, earth /room 21.3 79

Dewazakura ‘Izumi Judan’, Ginjo 17% Yamagata, Japan Crisp and bone dry; spice, quince, mandarin /cool 23 85

Kamoizumi Shusen ‘Three Dots’, Junmai 16% Hiroshima, Japan Smooth and crisp; yellow peach, pear, mushroom /warm 17.1 79

White

2017 Sancerre ‘Terre de St-Louis’, P. & N. Reverdy 13% Loire, France 175ml 500ml 100% Sauvignon Blanc; zesty and mineral; white peach, grapefruit, passion fruit 16.6 48.5

2016 Chardonnay, Neil Ellis 13.5% Elgin, South Africa 100% Chardonnay; dry and elegant; vanilla, apple, herbal 14.5 42.4

2017 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain 100% Albariño; fresh and tangy; golden apple, melon, nectarine 12.2 35.6

2017 Avesso, Cazas Novas 13% Vinho Verde, Portugal 100% Avesso; crisp and fresh; green apple, pear, grapefruit 9.4 27.3 Most coveted white Special wines: limited availability. Kept fresh by Coravin

2015 Chardonnay ‘Russian River Valley’, Ramey 14.5% Sonoma County, California 125ml 100% Chardonnay; dry and ripe; yellow peach, creamy, almond 22.3

2014 Meursault 1er Cru ‘Perrières’, Michelot 13.5% Burgundy, France 100% Chardonnay; dry and flinty; lemon curd, silex, mineral 27.2

2012 Domaine de Chevalier 13% Pessac-Léognan, France Sauvignon and Semillon; rich and zesty ; honeysuckle, dried herb, candied lemon 32.5 Orchard Complexity, character and body: this drink explores and pushes the traditional boundaries of drinks without alcohol

2015 Traubensaft, Fred Loimer 0% Kamptal, Austria 125ml 750ml Roesler and Merlot; fruity and lively; guava, rosehip, zest 6 30

Wines and sakes are listed in order of body and flavour: from light to rich

GBP

Exploration: wine by the glass and carafe IClassic or adventurous?


Sparkling

NV Louis Roederer Brut Premier 12% Champagne, France 125ml bottle Pinot Noir, Chardonnay and Pinot Meunier; fruity and crisp; toast, hawthorn flower, bergamot 16.6 88

2009 Dom Pérignon 12.5% Champagne, France Pinot Noir and Chardonnay; rich and complex; floral, hazelnut, toast 29.9 190

2014 Digby Vintage Rosé 12% Kent, England Pinot Noir and Chardonnay; refined and vibrant; cherry blossom, brioche, red apple 15.9 90

NV Ruinart Brut Rosé 12% Champagne, France Pinot Noir, Pinot Meunier and Chardonnay ; ripe and creamy; violet, forrest fruit, orange peel 19.5 105

Red

2011 Château de Barbe Blanche, Lussac-St-Émilion 13.5% Bordeaux, France 175ml 500ml Merlot, Cabernet Franc and Cabernet Sauvignon; rich and rounded; cassis, vanilla, smoke 16.6 48.5

2015 Malbec Reserva ‘Don Baltazar’, Casa Montes 14% San Juan, Argentina 100% Malbec; full-bodied and supple; dark plum, liquorice, rosemary 14 42.4

2014 Rioja Crianza, Finca Manzanos 13.5% Rioja, Spain Tempranillo blend; rich and round; blueberry, dark chocolate, violet 11.7 34.1

2016 Sangiovese, Gran Sasso 12% Abruzzo, Italy 100% Sangiovese; fresh and savoury; plum, cherry, redcurrant 9.3 28 Most coveted red

Special wines: limited availability. Kept fresh by Coravin

2014 Beaune 1er Cru ‘Les Perrières’, Domaine de Montille 12.5% Burgundy, France 125ml 100% Pinot Noir; savoury and elegant; bitter cherry, clove, moka 19.9

2009 Rioja Gran Reserva ‘Castillo Ygay’, Marqués de Murrieta 14% Rioja, Spain Tempranillo blend; ripe and complex; dried raspberry, tobacco leaf, cocoa 33.6

2005 Léoville-Barton, 2ème Cru Classé 12.5% St-Julien, Bordeaux Cabernet Sauvignon, Merlot and Cabernet Franc; smooth and refined; leather, coffee, blackcurrant 37 Rosé

2016 Rosa dei Frati, Cà dei Frati 12.5% Lombardy, Italy 175ml 500ml Sangiovese, Groppello and Marzemino blend; dry and savoury; strawberry, stone fruit, redcurrant 15.3 43.7

Fine wine are dispensed by Coravin system

Wine is also available in 125ml Prices are in GBP

GBP

Exploration: wine by the glass and carafe IINothing more to say


Champagne

NV Louis Roederer Brut Premier 12% Champagne, France magnum 1762009 Dom Pérignon 12.5% Champagne, France magnum 4992002 Cristal, Louis Roederer 12% Champagne, France magnum 8881999 Cristal, Louis Roederer 12% Champagne, France jeroboam 3888

White

2016 Gavi di Gavi ‘Montessora’, La Giustiniana 13% Piedmont, Italy magnum 1402017 Albariño, Pazo Barrantes 13% Rias Baixas, Spain magnum 1162017 Grüner Veltliner ‘Von den Terrassen’, Sepp Moser 12.5% Kremstal, Austria magnum 1072015 Chardonnay, Trinity Hill 13.5% Hawke’s Bay, New Zealand magnum 1352012 Chardonnay ‘M3’, Shaw & Smith 13% Adelaide Hills, Asutralia magnum 186

Rosé

2017 Whispering Angel, Château d’Esclans 13% Provence, France magnum 115

Red

2015 Bourgogne Pinot Noir ‘Les Ursulines’, Boisset 13% Burgundy, France magnum 1502014 Pinot Noir ‘Awatere’, Cable Bay 13.5% Marlborough, New Zealand magnum 1402012 Saint-Joseph ‘Vieilles Vignes’, Tardieu-Laurent 12.5% Rhône, France magnum 2002009 Rioja Reserva, Valenciso 14.5% Rioja, Spain magnum 1462012 Réserve de la Comtesse, Pauillac 13% Bordeaux, France magnum 2382011 Château Magdelaine, St-Émilion 1er Grand Cru Classé B 14% Bordeaux, France magnum 360

Wines are listed in order of body and flavour: from light to rich

wines produced using biodynamic principles

GBP

Magnums etc: more is moreMore wine, less oxygen: winemakers believe their wines age best in magnums (1500ml). Rare jeroboams hold as much as four bottles


GBPFine and rare The stars of the sake world; often limited availability

Masumi ‘Nanago’, Yamahai Junmai Daiginjo 16% /room Nagano 720ml 142Tamagawa ‘Kinsho’, Daiginjo 16% /cool Kyoto 720ml 129 Dassai 23, Junmai Daiginjo 16% /cool Yamaguchi 720ml 147Niizawa ‘Zankyo Super 7’, Junmai Daiginjo 15% /cool Miyagi 720ml 354

Cloudy and sparkling Sake with yeasty sediment, bubbles, or both

Shirakabegura ‘Mio’, Sparkling 5% /cool Hyogo 300ml 28Hakutsuru ‘Sayuri’, Nigori 12.5% /cool Hyogo 300ml 26

Fruit and flowers The flavours of modern sake since the 1980s ‘Ginjo boom’

Dewazakura ‘Izumi Judan’, Ginjo 17% /cool Yamagata 720ml 85 Gassan No Yuki ‘Dewa 33’, Junmai Ginjo 15.5% /cool Yamagata 300ml 34Shirataki ‘Jozen Mizunogotoshi’, Junmai Ginjo 14.5% /cool Niigata 720ml 82Tosatsuru ‘Ginrei Senju’, Ginjo 16% /cool Kochi 500ml 79Kariho ‘Rokushu’, Ginjo 15.5% /cool Akita 720ml 76Kamoizumi Shusen ‘Three Dots’, Junmai 16% /warm Hiroshima 900ml 79

Umami The Japanese word for ‘deliciousness’; gently savoury sake

Masumi ‘Okuden Kantsukuri’, Junmai 15% /room Nagano 720ml 79 Ozeki ‘Rai’, Junmai 15.8% /cool Hyogo 720ml 64 Akashi-Tai Kubo ‘Black’, Honjōzō 15% /room Hyogo 720ml 50Daishichi, Junmai Kimoto 15.5% /warm Fukushima 720ml 92 Tamagawa ‘Heart of Oak’, Tokubetsu Junmai 16% /warm Kyoto 720ml 90

Sweet Sweetness from age, fortification or steeping with fruit

Urakasumi Umeshu 12% /cool Miyagi 720ml 113Hanahato, Kijōshu 16.8% /cool Hiroshima 300ml 63

Sakes are listed in order of body and flavour: from light to rich. This symbol / denotes the recommended serving temperature.

Nihonshu: Japanese SakeSummer grown rice, brewed in the cold of winter with yeast, kōji mould and water. Softer than wine, harmonious with food


White: 10 favourites

2016 Chablis 1er Cru ‘Les Fourneaux’, Alain Gautheron 13% Burgundy, France 692017 Sancerre ‘Terre de St-Louis’, P. & N. Reverdy 13% Loire, France 642015 Sauvignon Blanc, Lochton House 13.5% Marlborough, New Zealand 592015 Riesling Heiligenstein, Schloss Gobelsburg 13% Kamptal, Austria 110 2017 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain 472017 Gavi di Gavi ‘Montessora’, La Giustiniana 13% Piedmont, Italy 702015 Gewürztraminer Grand Cru ‘Zinnkoepfle’, Leon Boesch 14% Alsace, France 922016 Pinot Grigio, La Tunella 13.% Friuli, Italy 422015 Viognier ‘LER’, Yalumba 14.5% South Australia 402015 Chardonnay ‘Russian River Valley’, Ramey 14.5% Sonoma County, California 112

Red: 10 favourites

2016 Pinot Noir, Framingham 13.5% Marlborough, New Zealand 63 2014 Pinot Noir ‘Johannes’, Jülg 13% Pfalz, Germany 58 2015 Barbera ‘Fides’, Pio Cesare 14.5% Piedmont, Italy 1042015 Marsannay ‘Les Échezeaux’, Faiveley 13% Burgundy, France 96 2014 Rioja Crianza, Finca Manzanos 13.5% Rioja, Spain 452014 Merlot ‘Claypot’, Laibach 14% Stellenbosch, South Africa 642013 Chianti Classico ‘Castello di Brolio’, Ricasoli 13.5% Tuscany, Italy 1172014 Shiraz ‘The Dead Arm’, d’Arenberg 14.4% McLaren Vale, Australia 1062014 Malbec/Cabernet ‘Quimera’, Achaval-Ferrer 14.5% Mendoza, Argentina 892012 Hermitage ‘La Sizeranne’, M. Chapoutier 13.5% Rhône, France 126



GBP

Signature: wines of HakkasanThe best-sellers from our favorites producers. Start here


Prestige The best-known wines; the best vineyards; the best years

2009 Dom Pérignon 12.5% Champagne, France 1902008 Cristal, Louis Roederer 12% Champagne, France 239NV Krug ‘Grande Cuvée’ 12% Champagne, France 235NV Ace of Spades Brut Gold, Armand de Brignac 12% Champagne, France 356

Blends Most winemakers blend their ‘house’ style: different grapes, different vintages, maybe both

NV Louis Roederer Brut Premier 12% Champagne, France 88NV Nyetimber ‘Classic Cuvée’ 12% West Sussex, England 92 2014 Digby Vintage Rosé 12% Kent, England 90NV Perrier-Jouët ‘Blason’ Brut Rosé 12% Champagne, France 102NV Ruinart Brut Rosé 12% Champagne, France 105NV Laurent-Perrier Cuvée Rosé Brut 12% Champagne, France 122NV Krug Rosé 12.5% Champagne, France 355

Blancs & Noirs Blancs are 100% white grapes, noirs are 100% black grapes. The wine is always white

2017 Prosecco di Valdobbiadene Extra Dry, Col Vetoraz 11.5% Veneto, Italy 49 NV Ruinart Blanc de Blancs Brut 12.5% Champagne, France 109NV Bertrand Gautherot ‘Fidèle’ Blanc de Noirs Extra Brut 12% Champagne, France 91



GBP

Champagne and SparklingFermented twice: bubbles from second fermentation


White

2016 Alain Gautheron, 1er Cru ‘Les Fourneaux’ 13% Chablis 692015 Nathalie & Gilles Fèvre, 1er Cru Vaulorent 13% Chablis 89 2013 Charles Audoin 13% Marsannay 99 2014 Taupenot-Merme 13.5% Auxey-Duresses 99 2015 Vallet Frères 13% Pernand-Vergelesses 95 2015 Hubert Lamy, 1er Cru Derrière Chez Edouard 13% St Aubin 1142009 Marc Morey, 1er Cru ‘Les Referts’ 12.5% Puligny-Montrachet 1302012 Domaine Leflaive, 1er Cru ‘Clavoillon’ 13% Puligny-Montrachet 238 2016 Jean-Marc Pillot, ‘Les Noyers Bret’ 13% Puligny-Montrachet 115 2016 Paul Pernot 13.5% Puligny-Montrachet 110 2011 Marc Morey, 1er Cru ‘En Virondot’ 13.5% Chassagne-Montrachet 122 2014 Michelot, 1er Cru ‘Perrières’ 13.5% Meursault 1382015 Château de Puligny-Montrachet, 1er Cru ‘Les Porusots’ 13% Meursault 127 2014 Domaine Leflaive, 1er Cru ‘Sous le Dos d’Âne’ 13% Meursault 174 2013 Domaine des Comtes Lafon, 1er Cru ‘Goutte d’Or’ 13% Meursault 3122015 Olivier Leflaive, 1er Cru ‘Bonneveaux’ 13% Montagny 98 2015 Domaine Leflaive 13% Pouilly-Fuissé 140 2015 Domaine Corsin, ‘Vieilles Vignes’ 13.5% Pouilly-Fuissé 932012 Domaine de la Bongran, Thévenet-Quintaine 14% Viré-Clessé 82

Grands Crus: ultimate Burgundy Simply the best

2012 Michel Laroche, Grand Cru Blanchots 13% Chablis 1282015 Bonneau du Martray, Grand Cru 13.5% Corton-Charlemagne 2222008 Fontaine-Gagnard, Grand Cru 12.5% Bâtard-Montrachet 3622010 Marc Colin, Grand Cru 12.5% Bâtard-Montrachet 368


GBP

Burgundy: the original ChardonnayWhere every village, “lieu - dit” and cru is different


White

2016 Peninsula, Paringa Estate 14% Mornington, Australia 812011 Yattarna, Penfolds 13% Tasmania, Australia 212 2013 Dry River 13.5% Martinborough, New Zealand 111 2016 Neil Ellis 13.5% Elgin, South Africa 56 2017 The Agnes, Crystallum 13.5% Western Cape, South Africa 82 2015 Russian River Valley, Ramey 14.5% Sonoma County, California 112 2016 Cakebread Cellars 14% Napa Valley, California 115 2013 Solomon Hills, The Ojai Vineyard 13.8% Santa Maria Valley, California 137 2015 Far Niente 14.3% Napa Valley, California 1432016 Cervaro della Sala, Antinori 12.5% Umbria, Italy 135

Chardonnay blends: oak Chardonnay is often blended; where Chardonnay goes, oak goes too

2009 Örökké, St. Andrea 14% Eger, Hungary 75 2016 Rall White 13% Coastal Region, South Africa 76


GBP

Chardonnay goes globalWines from everywhere: inspired by Burgundy



Riesling Sometimes known as Rhine Riesling, due to its German origins

2015 Nonnenberg, Georg Breuer 12% Rheingau, Germany 1472017 Römische Kapelle, Heinrichshof 12% Mosel, Germany 582015 Steinmassl, Fred Loimer 13.5% Kamptal, Austria 117 2015 Heiligenstein, Schloss Gobelsburg 13% Kamptal, Austria 110 2011 Grossi Laüe, Hugel 14% Alsace, France 1292012 The Contours, Pewsey Vale 12.5% Eden Valley, Australia 65

Age & Grace: old Riesling No white grape variety ages better than Riesling

2008 Frédéric Émile, Trimbach 13% Alsace, France 139 2008 Schoelhammer, Hugel 13.5% Alsace, France 1462003 Spätlese ‘Saarburger Rausch’, Zilliken 8.5% Mosel, Germany 105

Chenin Blanc Originally the grape of the Loire Valley; native to South Africa since the 1600s

2017 Chenin Blanc, Reyneke 11.5% Stellenbosch, South Africa 512016 Vouvray ‘La Dilettante’, Catherine & Pierre Breton 13% Loire, France 59

GBP

Terroir intense: Riesling and CheninPlace is a flavour: these two grapes express it best


Sauvignon Blanc Sometimes with Semillon: always zesty, green fruit flavours

2015 Lochton House 13.5% Marlborough, New Zealand 592015 Pegasus Bay 15% Waipara, New Zealand 592016 Kekerengu Coast, Astrolabe 13% Marlborough, New Zealand 632015 Te Koko, Cloudy Bay 13.5% Marlborough, New Zealand 1062017 Terre de St-Louis, P. & N. Reverdy 13% Sancerre, France 642015 Jadis, Henri Bourgeois 14% Sancerre, France 1082015 Monts Damnés, Pascal Cotat 13% Sancerre, France 1262014 Aurora Point, Stonestreet 14.5% Sonoma County, California 1102012 Blanc Fumé de Pouilly ‘Pur Sang’, Dagueneau 12.5% Pouilly-Fumé, France 192

White Bordeaux: the original Sem / Sauv Semillon sometimes blended with Sauvignon, is the ‘classic’ blend in Bordeaux, but excels elsewhere

2012 Domaine de Chevalier 13% Pessac-Léognan 1752010 Château Malartic-Lagravière 14.5% Pessac-Léognan 1182014 Boekenhoutskloof 13% Franschhoek, South Africa 982010 Vat 1, Tyrrel’s 11.5% Hunter Valley, Australia 96

Viognier Stone fruits, honeysuckle and spice: signature flavours, wherever Viognier grows

2016 Viognier ‘Primavera’, Pierre Jean Villa 14% Rhône, France 75 2017 Viognier ‘LER’, Yalumba 13.5% South Australia 40


GBP

Ultra purity: Sauvignon, Semillon and ViognierPure, vibrant, fruity wines proclaim the nature of the grapes - even when oaked


White

2015 Verdejo, Belondrade y Lurton 14% Rueda, Spain 992017 Verdejo ‘Dados’, Rodríguez Sanzo 13% Rueda, Spain 362017 Avesso, Cazas Novas 12% Vinho Verde, Portugal 292014 Morgan’s Reserve, Plumpton 12% Sussex, England 41 2016 Assyrtiko ‘Cuvée No 15’, Hatzidakis 13.5% Santorini, Greece 992016 Fiano ‘Laissez Faire’, Larry Cherubino 13.5% Frankland River, Western Australia 69 2015 Vermentino ‘Hers’ Las Brisas, Ryme Cellars 12.5% Carneros, California 912014 Niepoort-Navazos, Equipo Navazos 13% Jerez, Spain 64

White: Italy Curiouser and curiouser. Italy has hundreds of native grapes varieties

2017 Pecorino ‘Civitas’, Lunaria Orsogna 13% Abruzzo 422017 Gavi di Gavi ‘Montessora’, La Giustiniana 13% Piedmont, Italy 702016 Soave Classico ‘La Rocca’, Pieropan 13% Veneto 92

Orange White grapes, red wine techniques: expect texture

2011 Bianco Trebež, Dario Prinčič 14% Friuli, Italy 1072006 Ribolla ‘Anfora’, Josko Gravner 13.5% Friuli, Italy 1252016 Muscat ‘Viejas Tinajas’, De Martino 13% Itata Valley, Chile 52

Modern Classic: back to the originA pioneer winemaker following ancient production techniques for his traditional white grape varieties 125ml

2006 Ribolla ‘Anfora’, Josko Gravner 13.5% Friuli, Italy 20.8


GBP

Curious Vines: distinctive winesUnusual grape varieties. Often ancient; not Chardonnay


White

2017 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain 472016 Albariño, Pazo Barrantes 13.5% Rías Baixas, Spain 522016 Pinot Blanc ‘Granit de la Vallée’, Cave de Turckheim 13% Alsace, France 372016 Pinot Grigio, La Tunella 13% Friuli, Italy 422015 Pinot Gris, Sato 15% Central Otago, New Zealand 852016 Pinot Gris ‘Moutere’, Neudorf 13% Nelson, New Zealand 792016 Grüner Veltliner ‘Frauenweingarten’, Tegernseerhof 14% Wachau, Austria 602016 Grüner Veltliner ‘Lamm’, Schloss Gobelsburg 13.5% Kamptal, Austria 120 2015 Gewürztraminer Grand Cru ‘Zinnkoepfle’, Leon Boesch 14% Alsace, France 922015 Gewürztraminer Grand Cru ‘Furstentum’, Albert Mann 13% Alsace, France 92 2014 Rioja Reserva ‘Capellanía’ Blanco, Marqués de Murrieta 12.5% Rioja, Spain 67

White: Curious blendsWhite blends are a standard of the southern Rhône, curiosities elsewhere

2017 Fãurar, Davino 13% Dealu Mare, Romania 332017 Ekam, Castell d’Encus 12% Costers del Segre, Spain 882015 Vintage Tunina, Jermann 13.5% Friuli, Italy 1292014 Hildegard, Au Bon Climat 13.5% Santa Maria Valley, California 1022016 The Hermit Crab, d’Arenberg 13.3% McLaren Vale, Australia 44

A ‘new’ Spanish icon? First release of this gem of a wine, elaborated over the last 25 years and the first ever Spanish white to get a 100pts accolade from Robert Parker.

1986 Rioja Gran Reserva ‘Castillo Ygay’ Blanco, Marqués de Murrieta 13.5% 636


GBP

ABC: anything but ChardonnayUnusual grape varieties, once European, now global


Red

2015 J Drouhin, ‘Laforêt’ 12.5% Bourgogne 592013 Hubert Lignier 13% Bourgogne 812015 Faiveley, ‘Les Échezeaux’ 13% Marsannay 96 2015 Charles Audoin, ‘Cuvée Marie Ragonneau’ 13% Marsannay 98 2013 Vallet Frères, ‘Clos de la Justice’ 13% Gevrey-Chambertin 1282013 Jean-Louis Trapet, Cuvée Ostrea 12.5% Gevrey-Chambertin 198 2015 Heresztyn-Mazzini, 1er Cru ‘La Perrière’ 13% Gevrey-Chambertin 1602013 Hubert Lignier 13% Gevrey-Chambertin 126 2011 Dugat-Py, ‘Coeur de Roy’ 13% Gevrey-Chambertin 155 2013 Roche de Bellene, 1er Cru ‘Les Chatelots’ 13% Chambolle-Musigny 136 2014 Henri de Villamont, 1er Cru ‘Les Baudes’ 12.5% Chambolle-Musigny 139 2011 Perrot-Minot, Clos du Village 13% Vougeot 106 2013 Daniel Rion, 1er Cru Aux Vignerondes 13% Nuits-St-Georges 163 2014 Domaine de Montille, 1er Cru ‘Les Perrières’ 12.5% Beaune 992009 Bruno Clair, 1er Cru ‘La Dominode’ 13% Savigny-lès-Beaune 1392016 Thomas Morey, ‘Vieilles Vignes’ 13% Santenay 92 2013 Besson, 1er Cru ‘Les Grands Prétans’ 13% Givry 782016 Faiveley, 1er Cru ‘Clos des Myglands’ 13% Mercurey 89

Grands Crus: ultimate Burgundy Simply the best

2001 Rossignol-Trapet, Grand Cru 13.5% Le Chambertin 335 2013 Comte Georges de Vogüé, Grand Cru 13% Bonnes-Mares 7252007 Denis Mortet, Grand Cru 13.5% Clos de Vougeot 335 2013 Mongeard-Mugneret, ‘La Grande Complication’ Grand Cru 13.5% Echézeaux 253


GBP

Red Burgundy: the original Pinot NoirWhere every village, ‘lieu - dit’ and cru is different


Red

2014 Johannes, Jülg 13% Pfalz, Germany 58 2014 Fuchsenfeld, Pittnauer 12% Burgenland, Austria 65 2015 Ascup, Castell d’Encus 13% Costers del Segre, Spain 105 2016 Framingham 13.5% Marlborough, New Zealand 63 2015 Ata Rangi 13.5% Martinborough, New Zealand 1232016 Calvert, Felton Road 14% Central Otago, New Zealand 1422016 Peninsula, Paringa Estate 13.5% Mornington Peninsula, Australia 87 2015 Cumberland Reserve, Bergström 13.6% Willamette Valley, Oregon 1292014 Sokol Blosser 14% Dundee Hills, Oregon 96 2016 Meerlust 13% Stellenboch, South Africa 60 2017 Peter Max, Crystallum 14% Western Cape, South Africa 88 2015 Pinot Nero ‘Mason’, Manincor 13.5% Alto Adige, Italy 117 2016 Littorai 13.5% Sonoma Coast, California 1282014 Santa Rita Hills, Domaine de la Côte 12.5% Santa Barbara, California 145 2013 EQ, Matetic 14% Casablanca Valley, Chile 65

GBP

Pinot Noir: around the worldThe winemaker’s hardest challenge: to equal great red Burgundy


Piedmont: roses and tarMuscular structure but delicate aromas; famously described as roses and tar

2016 Dolcetto, G. D. Vajra 13.5% Alba 57 2015 Barbera ‘Fides’, Pio Cesare 14.5% Alba 1042013 Bricco del Drago, Poderi Colla 13.5% Langhe 712011 Costa Russi, Gaja 14% Barbaresco 5042012 Parafada, Massolino 14% Barolo 1182008 La Serra, Voerzio 15% Barolo 2402006 Ginestra Riserva, Paolo Conterno 14% Barolo 126

Majestic Veneto: Amarone etc.Grapes dried over winter give strength and flavour to the top wines

2011 Amarone Classico ‘I Quadretti’, La Giaretta 15.5% Valpolicella 1412012 Amarone Classico, Musella 15.5% Valpolicella 1252014 Palazzo della Torre, Allegrini 13% Veneto 692011 Classico Superiore, Dal Forno 14% Valpolicella 122

Curious vines: ItalyEvery Italian region has its own red grape varieties

2016 Cerasuolo di Vittoria, Planeta 13% Sicily 432016 Damasca, Tenute Fiorebelli 13% Veneto 32 2016 Sangiovese, Gran Sasso 13% Abruzzo 37 2014 Nero d’Avola ‘Santa Cecilia’, Planeta 13.5% Sicily 742014 Primitivo di Manduria Riserva ‘Anniversario 62’, San Marzano 14.5% Puglia 78

GBP

Italy: classic red IFamous meets Curious


SupertuscansMade outside the rules or outside the traditional areas. The label never says ‘Chianti’

2010 Tignanello, Antinori 14% San Casciano in Val di Pesa 1972008 Solaia, Antinori 14% Mercatale in Val di Pesa 3202013 Cepparello, Isole e Olena 14% Castellina in Chianti 1362010 Flaccianello della Pieve, Fontodi 15% Colli della Toscana 1372009 Syrah ‘Case Via’, Fontodi 14% Colli della Toscana 89 2006 Ornellaia, Tenuta dell’Ornellaia 15% Bolgheri 3232011 Sassiccaia, Tenuta San Guido 13.5% Bolgheri-Sassicaia 3412014 Saffredi, Fattoria Le Pupille 14.5% Maremma 1162014 Redigaffi, Tua Rita 14.5% Maremma 235

Traditional TuscansChianti, Brunello, etc.

2014 N° 10, Castello di Fonterutoli 13.5% Tuscany 542013 Pugnitello, San Felice 14% Tuscany 1042013 Castello di Brolio, Ricasoli 13.5% Chianti Classico 1172016 Berardenga, Fèlsina 13.5% Chianti Classico 702008 Tenuta Greppo, Biondi Santi 13% Brunello di Montalcino 1662015 Conti Costanti 13.5% Rosso di Montalcino 96

Tuscany: a chance to taste…. The ‘Renaissance’ of an ancient grape variety which almost disappeared. Pugnitello was Re-discovered in the late 1980’s

and re-introduced in San Felice’s experimental vineyards. 125ml

2013 Pugnitello, San Felice 14% Tuscany 21.3

GBP

Italy: classic red IITradition meets innovation


Rioja: oak and landCrianza, Reserva, Gran Reserva: age, more age, much more age

2014 Crianza, Finca Manzanos 13.5% Rioja Baja 452011 Reserva, Remelluri 14% Rioja Alta & Alavesa 772008 Viña Ardanza Reserva, La Rioja Alta 13.5% Rioja Alta 972009 Gran Reserva ‘904’, La Rioja Alta 13.5% Rioja Alta 121 2009 Gran Reserva ‘Castillo Ygay’, Marqués de Murrieta 14% Rioja Alta 169

Grandees of Spain and PortugalClassic regions, famous wines

2014 Finca Dofi, Alvaro Palacios 14.5% Priorat, Spain 1642015 El Nido, Bodegas El Nido 15.5% Jumilla, Spain 1822005 Unico, Vega Sicilia 14% Ribera del Duero, Spain 445

Iberia: localEach region has its own grapes, its own style

2012 Mas La Mola 15% Priorat, Spain 952016 Cillar Joven, Cillar de Silos 13.5% Ribera del Duero, Spain 412013 Psi, Dominio de Pingus 14.5% Ribera del Duero, Spain 962016 Garnacha Mitico, Borsao 14.5% Campo de Borja, Spain 292015 La Vizcaína ‘La Rapolao’, Raul Pérez 13.5% Bierzo, Spain 742016 La Rosa, Quinta de la Rosa 14% Douro, Portugal 522012 Quinta Vale D. Maria 14.5% Douro, Portugal 125

The two sides of Iberia: crossroads Two ancient estates producing the finest Douro and Rioja wines. 125ml

2012 Quinta Vale D. Maria 14.5% Douro, Portugal 24.82009 Gran Reserva ‘Castillo Ygay’, Marqués de Murrieta 14% Rioja Alta 33.6

GBP

Tintos: reds of Spain and PortugalTempranillo, Garnacha, Touriga Nacional etc


Left bankSouth of the Gironde; gravel soils, Cab Sauv blends

2012 Château de Pez 13.5% St-Estèphe 108 2008 Pichon-Longueville Baron, 2ème Cru Classé 13% Pauillac 2202011 Le Pauillac de Château Latour 13% Pauillac 1202011 Reserve de la Comtesse 13% Pauillac 992005 Léoville-Barton, 2ème Cru Classé 12.5% St-Julien 1912013 Margaux de Château Margaux 13% Margaux 1442013 ‘C’ de Les Carmes Haut-Brion 13% Pessac-Léognan 84

First GrowthsDesignated the best in 1855. Changed just once; Mouton-Rothschild moved up in 1973

1995 Mouton-Rothschild, 1er Cru Classé 12.5% Pauillac 7881982 Latour, 1er Cru Classé 12.5% Pauillac 29321986 Margaux, 1er Cru Classé 12.5% Margaux 9001995 Haut-Brion, 1er Cru Classé 13.5% Pessac-Léognan 741

Right bankNorth of the Gironde; smaller estates, Merlot blends

2014 Domaine de L’A, C et S Derenoncourt 13.5% Côtes de Castillon 101 1988 Petrus 13.5% Pomerol 2940 1995 Cheval Blanc, 1er Grand Cru Classé A 13% St-Émilion 8682000 Canon, 1er Grand Cru Classé B 13.5% St-Émilion 2592000 Clos Badon Thunevin, Grand Cru 13.5% St-Émilion 1282011 Barbe Blanche 13.5% Lussac-St-Émilion 64

Bordeaux red flight 49an opportunity to compare two communes wines from two legendary producers. The might of Pauillac vs the delicacy of Margaux.

2011 Le Pauillac de Château Latour 13% Pauillac 125ml2013 Margaux de Château Margaux 13% Margaux 125ml



GBP

Bordeaux Châteaux: fine wines with historyThe best wines have been known by Château since the 1600s


Red: Langton’s AustraliansSince 1991 the great wines of Australia have had their own classification. These are the classed growths of the New World

2013 Nine Popes, Charles Melton 14.5% /excellent Barossa Valley 108 2014 Shiraz ‘The Dead Arm’, d’Arenberg 14.4% /outstanding McLaren Vale 106 2012 Cabernet/Shiraz ‘Bin 389’, Penfolds 14.5% /outstanding South Australia 1482006 Cabernet Sauvignon, Domaine A 14% /outstanding Tasmania 1142010 Cabernet/Merlot ‘Diana Madeline’, Cullen 13% /exceptional Margaret River 1712009 Hill of Grace, Henschke 14% /exceptional Eden Valley 818

Old vines of Australia: The BarossaNew world, old vines: South Australia is home to some of the oldest wine grapevines in the world

2015 Grenache ‘Old Bush Vine’, Yalumba 13% Barossa Valley 452013 Shiraz ‘Orphan Bank’, Langmeil 15% Barossa Valley 88

Red: southern starsGreat wine regions of the Southern hemisphere

2014 Carménère ‘Maray Reserva’, Tabalí 14% Limarí Valley, Chile 432014 Coyam, Emiliana Organic Vineyards 13.5% Colchagua Valley, Chile 682009 Baron d’A’, Aristos 14% Cachapoal, Chile 1432010 Montelìg, Viña von Siebenthal 14.5% Aconcagua, Chile 1182017 Syrah/Tannat, Ampakama 13% San Juan, Argentina 40 2013 Cheval des Andes 15% Mendoza, Argentina 1222016 Gran Corte, Amalaya 14.5% Salta, Argentina 572015 Malbec Reserva ‘Don Baltazar’, Casa Montes 14% Mendoza, Argentina 562014 Malbec/Cabernet ‘Quimera’, Achaval-Ferrer 14.5% Mendoza, Argentina 892009 Graciano, Mazza 13% Western Australia 612016 Durif ‘Buckboard’, Kalleske 15% Barossa Valley, Australia 742012 Cabernet/Shiraz ‘The Caley’, Yalumba 14% Coonawarra, Australia 2982015 Syrah ‘Back Block’, Brookfields 13.5% Hawke’s Bay, New Zealand 482013 The Navigator, Alpha Domus 13.5% Hawke’s Bay, New Zealand 402014 Merlot ‘Claypot’, Laibach 14% Stellenbosch, South Africa 642007 Trilogy, Warwick Estate 14.5% Stellenbosch, South Africa 1142015 MR de Compostella, Mvemve Raats 14.5% Stellenbosch, South Africa 1182013 DNA, Vergelegen 14.5% Stellenbosch, South Africa 80

GBP

Genius without a Château: the new classicsFine wine used to mean Bordeaux, but the wine world is bigger now, and these are the new stars


Red: Napa Cabs“The wine is bottled poetry”. So said Robert Louis Stevenson, the first Napa wine critic

2004 Reserve, Vineyard 7 & 8 14.2% St. Helena 1352014 Joseph Phelps 14.5% St. Helena 1492014 Volcanic Hills, Diamond Creek 14.5% Diamond Mountain 2162013 Rubicon, Inglenook 14.5% Rutherford 2672013 Opus One, Mondavi-Rothschild 14.5% Napa Valley 640

Red: North AmericaCanada too

2016 Lytton Springs, Ridge 14.5% Sonoma County, California 1082012 Zinfandel ‘Home Ranch’, Seghesio 15% Alexander Valley, California 1252014 Zinfandel, Edmeades 15.5% Mendocino County, California 502010 Merlot ‘Mount Veeder’, Mt. Brave 14.5% Napa Valley, California 168

Red: Rhône RangersAmerican wines, Rhône grape varieties

2013 Syrah, Gramercy Cellars 13% Walla Walla Valley, Washington 942012 Grenache Noir, Tablas Creek 13% Paso Robles, California 982011 Le Cigare Volant, Bonny Doon 14.5% Santa Cruz, California 108


GBP

Modern America: not just NapaOn the map since the 1976 “Judgment of Paris”


Red: Hills of the RhôneThe kingdom of Syrah

2014 Village, Michel & Stéphane Ogier 12.5% Côte-Rôtie 1222013 La Chapelle, P. Jaboulet 13.5% Hermitage 1692012 La Sizeranne, M. Chapoutier 13.5% Hermitage 1262016 ‘Equinoxe’ Maxime Graillot/Thomas Schmittel 13% Crozes-Hermitage 55 2014 Lieu-Dit, E. Guigal 13.5% Saint-Joseph 1002014 Esprit de Granit, Cave de Tain 13% Saint-Joseph 89

Cave de Tain: grower’s co-operative since 1933Co-ops are known for value; Cave de Tain is also known for fine wines from old vines in steep vineyards 125ml

2014 Esprit de Granit, Cave de Tain 13% Saint-Joseph 18.5

Grenache: Queen of blendsStars of Southern France

2015 Le Bouquet Des Garrigues, Le Clos du Caillou 15% Côtes du Rhône 672015 Le Cru des Dentelles de Montmirail, La Haute Marone 14.5% Gigondas 622015 Domaine de Marcoux 13.5% Châteauneuf-du-Pape 1202015 Télégramme, Vieux Télégraphe 14.5% Châteauneuf-du-Pape 972014 Château de Beaucastel 14.5% Châteauneuf-du-Pape 1442015 La Dame Rousse, Domaine de la Mordorée 14% Lirac 67

Curious vines: EuropeFrom Agiorgitiko to Zweigelt

2016 Morgon ‘Côte du Py’, Jean Foillard 13% Beaujolais, France 962015 Zweigelt, Peter Schweiger 13.5% Kamptal, Austria 572015 Black Print, Schneider 14% Pfalz, Germany 64 2015 Kalecik Karası, Kayra 14% Denizli-Ankara, Turkey 43 2004 Château Musar 14% Bekaa Valley, Lebanon 982013 Öküzgözü, Kayra 14% Elazığ, Turkey 49

GBP

Europe: geography and red grapesPlace can be a flavour


2017 Clos Mireille, Domaines Ott 14% Provence, France 992017 Château de Pampelonne 12.5% Provence, France 532016 Tavel, Prieuré de Montézargues 13.5% Rhône, France 56 2016 Rosa dei Frati, Cà dei Frati 12.5% Lombardy, Italy 59 2018 Mourvèdre ‘Cape Coral’, Waterkloof 13% Stellenbosch, South Africa 36

Rosé: new world classicDeep, dark pink, and not from France… Charles Melton’s tribute to his wife is Australia’s most famous rosé

2017 Rose of Virginia, Charles Melton 12.5% Barossa Valley, Australia 59

GBP

Rosé: pale wine from red grapesStrong affinity with Chinese food


Sweet Sparkling

2017 Moscato d’Asti, G.D. Vajra 6% Piedmont, Italy 125ml 9.3 750ml 492016 Brachetto d’Acqui, Contero 5.5% Piedmont, Italy 125ml 9.3 750ml 49

Late harvest

2017 Riesling ‘Cordon Cut’, Mount Horrocks 12% Clare Valley, Australia 70ml 13.8 375ml 652014 Riesling Auslese ‘Ockfener Bockstein’, St. Urbans-Hof 8% Mosel, Germany 70ml 14.7 375ml 652015 Gewürztraminer Vendange Tardive, Cave de Turckheim 13% Alsace, France 70ml 11.7 500ml 73 2017 Icewine Vidal Blanc, Peller 11% Niagara, Canada 70ml 22.5 375ml 102 2017 Moscato Rosa, Franz Haas 11.5% Alto Adige, Italy 70ml 15.3 375ml 68

Noble rot

2011 Domaine de l’Ancienne Cure ‘L’Abbaye’ 13% Monbazillac, France 70ml 17.4 500ml 822008 Tokaji Aszú ‘5 Puttonyos’, Oremus 12.5% Tokaj, Hungary 70ml 19.2 500ml 1151997 Château d’Yquem 1er Cru Classé Supérieur 13% Sauternes, France 70ml 49 375ml 230

Dried grape

2012 Torcolato, Maculan 13.5% Veneto, Italy 70ml 14.7 375ml 652006 Vin Santo, Isole e Olena 13% Tuscany, Italy 70ml 21.9 375ml 99 2012 Recioto della Valpolicella Classico, Giovanni Allegrini 14% Veneto, Italy 70ml 14.5 500ml 85

Fortified

NV Amoroso Medium, El Maestro Sierra 19% Jerez, Spain 70ml 7.4 375ml 35 2015 Maury Grenat, Jean-Marc Lafage 15% Roussillon, France 70ml 8.1 500ml 45 VORS Pedro Ximénez ‘Noé’, Gonzalez Byass 15.5% Jerez, Spain 70ml 14.7 375ml 65

Fortified: Vintage Port and aged Tawny

10 yr old Tawny ‘Quinta da Ervamoira’, Ramos Pinto 20% Douro, Portugal 70ml 9.5 500ml 58 2012 LBV, Quinta de la Rosa 20% Douro, Portugal 70ml 9.7 500ml 552004 Quinta de Roriz 20% Douro, Portugal 70ml 9.4 1985 Taylor’s 20.5% Douro, Portugal 70ml 14.9 750ml 132

Wines are listed in order of sweetness and flavour: from light to luscious


GBP

Meditation: sweet wineSweet but not simple: risky and complex to grow and make


Champagne and Sparkling

2014 Henners ‘Vintage Reserve’ 12% East Sussex, England 78

White

2014 Principia Mathematica, Alemany i Corrió 12.5% Penedés, Spain 532013 Aile d’Argent, Château Mouton-Rothschild 13% Bordeaux, France 1382009 Le Soula Blanc, Gérard Gauby 14% Roussillon, France 80 2016 Albariño ‘Kristy Vineyard’, La Marea 13.5% California, USA 84 2013 Le Chasselas Sélection ‘Villette Grand Cru’, Domaine du Daley 11.6% Lavaux, Switzerland 81 2015 Vouvray ‘Silex Noir’, Francois Pinon 12.5% Loire, France 65 2014 Blanc Fumé de Pouilly, Dagueneau 12.5% Loire, France 138

Red

2013 Red Blend, Murphy Goode 13.5% California 562014 Cabernet Franc, Cave Spring 14% Niagara Peninsula, Canada 88 2013 Petit Verdot, Finca Decero 14.5% Mendoza, Argentina 582016 Pinot Noir, Delta Vineyard 13.5% Marlborough, New Zealand 63

Solera: SherryYoung wine blended into old, year after year for decades. Unexpectedly perfect for Chinese cuisine

Fino, El Maestro Sierra 15% Jerez, Spain 375ml 31Fino ‘La Panesa’, Emilio Hidalgo 15% Jerez, Spain 750ml 80Antique Amontillado, Fernando de Castilla 19% Jerez, Spain 500ml 60Oloroso, Barbadillo 18% Jerez, Spain 750ml 35

Nihonshu: Japanese Sake

Amabuki ‘Rosé’ Junmai 15% Saga, Japan 180ml 36Koimari Saki ‘Omachi’, Junmai Ginjo 16% Saga, Japan 720ml 70


GBP

Last Few: the end of the lineLimited availability - last chance to taste


Documents

Hakkasan Wine Harmony: ‘The Tuesday Tasting’ · 2017 Grüner Veltliner ‘Von den Terrassen’, Sepp Moser 12.5% Kremstal, Austria magnum 107 2015 Chardonnay, Trinity Hill 13.5%