1All programs require written reservations. Please mail, fax (212.403.6621), e-mail (rsvp@pennclubny.org), or register on the Web site (www.pennclub.org) to reserve. E-mail events@pennclubny.org only for questions about events.

Who should attend? Those with collegebound children.

Wednesday, September 1st, 7:00 p.m. Is your child ap-plying to an elite college/university including the Ivy League? Are you unsure how to prepare the best col-lege applications? When it comes to applying to col-lege one can never be too early or too prepared! Join us for a discussion about the elite college admissions process given by Los Angeles’ leading college and educational consultant and a two-time Ivy League graduate. Th roughout the course of the discussion we will touch upon the following topics:

• Th e relationship between your high school cur-riculum, your future college major and the college admissions process

• Developing a marketing plan to ensure admissions to an elite college/university of your dreams

• Th e role of extra/co-curricular activities in the elite college admissions process

• How legacy is taken into consideration at an elite college/university

• Demystifying the elite college admissions process

hapPENNingsSeptember 2010

T H E P E N N C L U B O F N E W Y O R K

Admission Process continues on page 2

In Th is Issue2 General Manager’s Corner3 Book Group Luncheon: Cutting for

Stone3 Your Health is Your Wealth4 Recent Grads Happy Hour Bash4 Green Intelligence Book Signing5 Interclub Events6 Intra Clubs7 Class Happy Hours8 NY PhilharmonicHapPENNings Calendar

Networking

Learning

Healthy

Entertainment

ARTICLEICONS

See at a glance what each article means for you!

Drinks

Dining

Snacks

Don’t miss the Social and Professional Networking Serieson Thursday, September 30th.

The focus is on legal professions.

See page 5 for details.

Day Spa Retreat |September through November. Treat yourself or drop-off your signifi cant other while you run around town. Enjoy the new Day Spa Retreat during the after-noons on weekdays. Th is refreshing Day Spa Retreat package includes: • Day use of a guest room from 12 noon to 6:00 p.m. — great for relaxing after shopping! • Scrumptious lunch in the Grill Room • 1 hour rejuvenating in-room Massage • Afternoon glass of wine or cocktail in the Library This super-relaxation package is available to members and their sponsored guest

from September through November at just $235.00 plus tax and service charge (additional person $135.00 plus tax and service charge). Please call the front desk at 212.403.6533 to make your reservation.

All Ivy Progressive Networking Dinner |

Who should attend? Those interested in meeting otherclub members.

Tuesday, September 14th, 6:30 p.m. In New York City, it’s easy to meet people, but it’s hard to get to know

anyone. Going home with dozens of business cards does not necessarily mean you’ve had a fruitful evening!Would you like to meet other members in a fun non-threatening way, or get to know each other better while enjoying a fabulous meal? Th e Progressive Dinner is just the recipe: a unique combination of fun, fi ne din-ing and relationship building with fellow members.Th is event is designed to help you meet your fellow Penn Club members and friends in a setting that en-courages interaction. During this progressive network-ing dinner, you’ll spend each of the 3 courses with a diff erent group of dynamic people so you’ll have a chance to learn about each others’ services, develop relationships and fi nd support and resources to help you and your business and social activities thrive.Bring along at least 40 business cards. Please provide

your name, member number, school, class year, company name, title and industry. Members are encouraged to bring guests, but we ask that members do not bring more than 1 guest from the same fi rm. All names and information to be provided in RSVP for name tags and seating purposes.$65 plus tax and service charge per member and $70 plus tax and service charge per non-member by Sep-tember 7th at noon (No walk-ins) includes three course buff et and facilitated networking.

Hands-on Sushi-Making Class with Chef Smoor |

Who should attend? Those interested in food preparationand world cuisines.

Thursday, September 23rd or Thursday, October 14th, 6:30 p.m. Enjoy a hands-on sushi-making class with Executive Chef Florimond Smoor. No more than 8 to 10 people per class will be admitted so RSVP early for this exclusive event!$35 per member and $40 per guest by September 16th/ October 7th at noon. $40 per member and $45 per guest for late reservations.

An Overview of the Elite College Admissions Process |

Hands-on Sushi-Making Class with Chef Smoor |Making Class with Chef Smoor |Making Class with

2 Networking Learning Healthy Entertainment Drinks Dining Snacks

G E N E R A L M A N A G E R ’ SCorner

Happy New Year at the Penn Club of New York! Due to our relationship with the University of Pennsylvania, our activ-ity year mirrors the academic year. Hence, September marks a new year of programs, events, services and networking, as well as renewed refl ections on the many facets of your Club life. I hope you have all had an opportunity to enjoy the slightly slower pace that summer brings to our lives, and that you have been able to use this time of relaxation and refl ection to “re-charge your batteries” in anticipa-tion of the busier times that Autumn will bring. This has certainly been the case at the Penn Club.

Once again, we have used the less active summer months as an opportunity to go through our Clubhouse and perform our annual programs of cleaning, repairs and preventive maintenance, as well as a review of our facili-ties. The result is that your Club is refreshed and renewed, and ready for a new year of usage and activities.

As we enter our seventeenth year of operations, it’s excit-ing to reflect on the achievements we’ve made together. The Penn Club is the top ranked club in New York City, and the tenth ranked city club in the country. This did not happen without the shared vision of our membership and professional staff, as well as the support and encourage-ment of our Board of Directors. Together, we have a great deal to be proud of, as well as grateful for. At the same time, we all recognize that as years pass some needed refurbishments and upgrades become apparent. I want to assure you that we are aware of these areas, and that strategic areas of our Clubhouse will receive the attention

they deserve. Our primary mission is to maintain our shared vision as the premiere city club we have become.

One small item of housekeeping that I feel I should address is the fact that some of our members and guests might inadvertently infringe on the quiet enjoyment that all of you expect from the Penn Club. It was recently brought to my attention that occasionally we have situa-tions, especially in the Business Center, where individu-als have discussions or phone conversations that are somewhat louder than they need to be. The result is that information that should remain confidential is shared, and that quiet order is sometimes disrupted. While this is an infrequent and unintentional occurrence, I’d like to ask you maintain an awareness of the fact that the Penn Club is a shared social space for all of our members.

While summer can bring us a time of a slightly relaxed pace of life, it can also be an opportunity for a bit of pro-crastination. That invitation to renew your membership that began arriving last spring may have found its way to your “to-do” file. As we approach the end of our renewal period, I want to make sure that none of you miss out on the many values that the Penn Club brings to you. If you have put your renewal invitation aside while you pursued other interests, I’d like to urge you to renew now.

My staff and I are excited to be a part of your life at the Penn Club. We are eager to welcome you to your home-away-from-home as we once again enter an exciting New Year.

—Peter M. Homberg, CCM

Welcome New MembersJUNECheri Lin AmyJulia Kate ArnholdRomy Rahme BejjaniEllen Ebert BenvenisteStephen H. BloseSamantha C. BurstinElena Victoria C. ByrdThomas J.T. CasselJennifer CepakDarya Cheban-KatzTheodore D. ClementAinsley Frances CookinghamMatthew CoulterLee Ross CrainCarol A. Curley, CFALaura A. De SoleAlissa R. EisenbergMaurice S. EmmerRebecca Alyssa FrancusYves G. GadenGeorge Vargas GarciaSteven C. GenykMichael Roland GirodNancy Glickenhaus

Ahmet GoksunMara Katherine GomesMatthew GordonYekaterina GordonMatthew Wells GutierrezLily Awatif HannaMiles HunterJohn HymanEmily KahnRobert J. KallinSylvia KaminetskyRahul KanwarAlbert Tiuseco KaoRichard D. KerschnerAlexandra Adair KingDavid Lloyd Kniffi nEllen Christine KuoBrian James KwiatkowskiDaniel Miles LafuenteLeslie LangerMark D. LangerBianca LauriaIan Yen LeeCharles LiPaul P. Logan

Patricia Jay R. LopezTatsiana LounevaAndrews MacalasterJordan M. MarinMichael William McElwainAlexandra Kim McKayBrynne McNultyPhilip MetcalfAndrea MiltiadesJonathan D. MooreRyan Jonathan MorganMeera Mullick-KanwarMaria Regina NelsonJames L. Phillips, Jr.Louis M. PietrocolaJacquelyn PiraquiveSean Alexander QuinnGabrielle E. RitaccioJeremy Robinson-LeonColleen Becht RotindoTodd Joseph RussoElizabeth Mary SchneiderAlexandra Victoria SearlAdriana SeibertSeanna H. Senior

David Alan SnyderRobert Brandon SokolCarol SolomonRichard P. SolomonFahd Ali Bin TayyabJudithann H. ThayerRichard Robert ThayerChristina M. ThomasKonstantin G. VertsmanSarah WarnerWilliam WayEric S. WeinsteinKate Nolan WiberGingi WingardJason WingardJulie Xu

JULYLeslie B. AlexanderJoseph ArmyEric BeckmannMichael M. BeggEric P. BeveridgeSarada BheemineniJohn Clarence BlahnikDaniel Matthew Branower

Matthew BrennanM. Lois BrownKatherine G. ChenDiana Michelle CornelyLawrence Crane-MoscowitzRobert F. CusumanoMichaella Gabrielle DooleyJason Erik DymbortKaren EgrenMichael EgrenNadav EitanElyssa EmsellenJerrod EngelbergLauren R. FleischerAaron D. FriedmanJeff rey Charles FronekEric P. GelbKathy Jane GirodAndrew Joseph GodwinZachary S. GoldbergKeith Jaff e GoldmanJennifer Rose GrossmanDeborah L. HadleyRobert Evan HaimesChristopher W. HamiltonJohn Arthur Hess

Madelyn HochsteinMarianne Hoff manDavid Preston HollanderMorgan Lee HurleyBarbara E. IngrahamWilliam F. IngrahamKatrina S. Jackson, VMDGail Whitehead KaglerEmily Sarah KarramSam KatzmanJoshua KayBrendan KellyElizabeth KislakElaine KouroupasThomas H. KozlikIsabel J. KurekRonald Gee Hong KwokRichard LiebowitzKerry LoughranNicole E. LovelockPaul B. MacDonaldPatrick Savage MahoneySarah MarcusMargaret MaughanErin M. McMenaminJames Patrick McNiel

John MooreMichael R. MoranColleen A. MurphyMario NakazawaBlake Alan NaughtonAlisan Oliver-LiMaha OmarSharif OmarBrian Ross OwensMillicent (Milly) PittsVinod Kumar PrashadMargo PrebendaCharles M. RaischBrian N. RecchioneKathryn RoseRichard RutiglianoJanhavi SahasrabuddheJames Jon SandersonAndrew J. SchayeEleanor SeibertThomas A. Shakely

John SharkeySandeep SharmaJames Edward ShieldsCorey Gene SingerJoan C. SonnenMalcolm SpauldingJames V. StagnittaAlexandros StamatiadisGordon Bennett Stewart, IVAli Abbas SyedGloria TamHolly Anderson Tiff anyScott UgrasAdam A. VeltriNeal WalkerRobert E. WilliamsSarah WilliamsHao (George) WuAlyssa YeagerJessica Yubas

IN MEMORIAMMr. Robert R. Banta, W’66

Mr. Emanuel Finkelstein, W’39Mr. Jerome V. Lavin, W’67Mrs. Diana Metcalf, G’71

Mr. Howard S. Wachtler, Penn Parent

for student athletes• Creating a college list which includes

elite colleges and universities• Writing a successful college essay geared

to the nation’s top colleges• How to choose the “right” elite college

for you• Developing your individuality and

uniqueness in the college admissions process

• An “insiders” perspective on the elite col-lege admission process, and much more…

Kevin Collins is the Founder and President of Ivy League Col-lege Consultants, LLC and has a B.S. in Social Studies Educa-tion from New York University,

M.S.Ed.; University of Pennsylvania Graduate School of Education, Ed.M.; Teachers College, Columbia University, and is a Ph.D. Candi-date at Claremont Graduate University part of the Claremont Consortium in Los Angeles.$15 per member and $30 per guest by Au-gust 25th at noon. $25 per member and $40 per guest for late reservations.

Admission Process continued from page 1 Guest Room ReminderLocated in Midtown, Th e Penn Club is an ideal place for members and their guests to stay when visiting New York. From Th e Penn Club one is just a short walk to Times Square, Bryant Park, Grand Central and subways that will take you all over the city. Th e overnight guest rooms boast Penn tradition while providing both privacy and

comfort. Th e Penn Club is the perfect place to stay while traveling on business or getting away for a weekend.

Call 212.403.6533 to make your reservation. Room rates do not include tax. Off er is subject to availability of rooms.

M.S.Ed.; University of Pennsylvania Graduate

and President of Ivy League Col-

comfort. Th e Penn Club is the perfect place to stay while traveling on

3All programs require written reservations. Please mail, fax (212.403.6621), e-mail (rsvp@pennclubny.org), or register on the Web site (www.pennclub.org) to reserve. E-mail events@pennclubny.org only for questions about events.

EV ENTS AT THE PENN CLUBBook Group Luncheons

Who should attend? Those interested in reading and discussing what they read.

Please join us over a catered lunch as Isabel Katzin leads discussion. Isabel holds a Master’s Degree and has studied in the US, Paris and Israel. Formerly an English and French teacher, she has been a professional book group discussion leader for over 18 years and currently leads 28 groups.

Cutting for Stone |by Abraham VergheseMonday, September 20th, 12:00 noon. Lauded for his sensi-tive memoir (My Own Country) about his time as a doctor in eastern Tennessee at the onset of the AIDS epidemic in the 80s, Verghese turns his formidable talents to fi ction, mining his own life and experiences in a magnifi cent, sweeping novel that moves from India to Ethiopia to an inner-city hospital in New York

City over decades and generations. Sister Mary Joseph Praise, a devout young nun, leaves the south Indian state of Kerala in 1947 for a mission-ary post in Yemen. During the arduous sea voyage, she saves the life of an English doctor bound for Ethiopia, Th omas Stone, who becomes a key player in her destiny when they meet up again at Missing Hospital in Addis Ababa. Seven years later, Sister Praise dies birthing twin boys: Shiva and Marion, the latter narrating his own and his brothers long, dramatic, biblical story set against the backdrop of political turmoil in Ethiopia, the life of the hospital compound in which they grow up and the love story of their adopted parents, both doctors at Missing. Th e boys become doctors as well and Verghese’s weaving of the practice of medicine into the narrative is fascinating even as the story bobs and weaves with the power and coincidences of the best 19th-century novel.$49 plus tax and service charge per member and $54 plus tax and service charge per guest by September 13th at noon. $54 plus tax and service charge per member and $59 plus tax and service charge per guest for late reservations.

� e River of Doubt |by Candice MillardMonday, October 18th, 12:00 noon. In a gripping account, Millard focuses on an episode in Teddy Roosevelt’s search for adventure that nearly came to a disastrous end. A year after Roosevelt lost a third-party bid for the White House in 1912, he decided to chase away his blues by accepting an invitation for a South American trip that quickly evolved into an ill-prepared journey down an unexplored tributary of the Amazon known as the River of Doubt. Th e small group, including T.R.’s son Kermit, was hampered by the failure to pack enough supplies and the absence of ca-noes sturdy enough for the river’s rapids. An injury Roosevelt sustained became infected with fl esh-eating bacteria and left the ex-president so weak that, at his lowest moment, he told Kermit to leave him to die in the rainforest. Millard, a former staff writer for National Geographic, nails the suspense element of this story perfectly, but equally important to her success is the marvelous amount of detail she provides on the wildlife that Roosevelt and his fellow explorers encountered on their journey, as well as the cannibalistic indigenous tribe that stalked them much of the way.$49 plus tax and service charge per member and $54 plus tax and service charge per guest by October 11th at noon. $54 plus tax and service charge per member and $59 plus tax and service charge per guest for late reservations.

Taking Control of Your Health in the Age of Health Care Reform |

Who should attend? Those interested in health care and/or politics.

Tuesday, September 21st, 7:00 p.m. America’s health care system is about to undergo the most fundamental transformation in our nation’s history. An already over-stressed system must absorb 32 million new patients at the same time that the country’s huge baby boomer population is likely to need even more medical attention as they age. And many of our most experienced and talented physicians will soon be reaching retirement age, leaving fewer experienced doctors to treat more patients. Understanding how health care reform will aff ect the amount of time your primary care doctor can spend overseeing your care, as well as your ability to access the best specialists and facilities in the face of a serious diagnosis will be essential in this new health care era.

Leslie Michelson is the chairman and CEO of Private Health Management, a company committed to providing priority access to the world’s fi nest health care professionals for their clients. Leslie will draw on his expertise to present an overview of how the current health care system impacts all of us. More importantly, he’ll provide concrete information that the audi-

ence can put into action to protect their health and that of their families.Leslie has over 20 years experience as a founder, CEO, investor, advisor and director for a portfolio of entrepreneurial health care, technology and real estate companies. He serves as a director of ALS Th erapy Development Institute and the Prostate Cancer Foundation, where he previously served as CEO. $15 per member and $30 per guest by September 14th at noon. $25 per member and $40 per guest for late reservations.

Getting into Business School |Who should attend? Those considering applying to business school.

Monday, October 4th, 7:00 p.m. Most applicants to the top business schools are qualifi ed to attend. For example, the average applicant to the Stanford Graduate School of Business has scored close to a 700 on the GMAT. With acceptance rates as low as 10-15% at some top schools, how do you ensure that your application will rise to the top of this highly qualifi ed pool? Th is event off ered by Stacy Blackman Consulting will help you answer this question.  Some of the topics covered include:• What the top schools are looking for • Answers to practical questions such as who to select as a recommender,

which schools to apply to and whether to plan a school visit• Common application mistakes to avoid• Dispelling business school application myths• Real life applicant case studies • Practical advice to help you get startedKatie Malachuk received her BA from Harvard and MBA from Stan-ford.  She taught third grade as a Teach For America teacher and also served as TFA’s national director of admissions.  She has worked for a top-tier management consulting fi rm and an education focused start-up.  Most recently, she has been an MBA admissions consultant with Stacy Blackman Consulting and counsels college applicants on a pro bono ba-sis.  Katie is a yoga instructor and a certifi ed life coach. She is the author of Earn It: A Stress-Free and Proven Approach to Getting Into Top MBA Programs and You’re Accepted: A Stress-Free and Proven Approach to Getting Into College. She can be found at www.katiemalachuk.com$15 per member and $30 per guest by September 27th at noon. $25 per member and $40 per guest for late reservations.

City over decades and generations. Sister Mary Joseph Praise, a devout

4 Networking Learning Healthy Entertainment Drinks Dining Snacks

Annual Recent Grads Happy Hour | Who should attend? All recent Penn grads and young Penn Club members.

Thursday, September 16th, 6:00-9:00 p.m. Th e Penn Club of New York and PennNYC are pleased to present Th e Annual Recent Grads

Happy Hour. Please join us in welcoming the recent grads (members and nonmembers alike) to New York. As usual, we will be off ering drink specials and there will be no cover. We look forward to seeing you there! Drink tickets and clubhouse tours will be available to nonmembers.

GreenIntelligence: Creating Environments that Protect Human Health |by John Wargo, Professor, Yale University

Who should attend? Those interested in environmental issues and current events.

Monday, September 27th, 7:00 p.m. We live in a world awash in manmade chemicals, from the pesticides on our front lawns to the diesel exhaust in the air we breathe. Although experts are beginning to understand the potential dangers of these substances, there are still more than 80,000 synthetic compounds that have not been suffi ciently tested to interpret their eff ects on human health. Yale University professor John Wargo has spent much of his career researching the impact of chemical exposures on women and children. In this book, he explains the origins of society’s profound misunderstanding of everyday chemical hazards and off ers a practical path toward developing greater “green intelligence.”Despite the rising trend in environmental awareness, information about syn-thetic substances is often unavailable, distorted, kept secret, or presented in a way that prevents citizens from acting to reduce threats to their health and the environment. By examining the histories of fi ve hazardous technologies and practices, Wargo fi nds remarkable patterns in the delayed discovery of dangers and explains the governments’ failures to manage them eff ectively. Sobering yet eminently readable, Wargo’s book ultimately off ers a clear vision for a safer future through prevention, transparency and awareness.

John Wargo is a Professor of Environmental Policy, Risk Analysis and Political Science, and Chair of the Yale College Environmental Studies Major and Program. B.A., University of Pennsylvania; M.L.A. University of Massachusetts, and Ph.D., Yale University. He holds appointments in the Yale School of Forestry and Environmental Studies and the Department of

Political Science, and is a fellow of Branford College. He has been a pro-fessor at Yale since 1985. He has lectured extensively on the limits and potential of environmental law, with a focus on human health. Wargo will sign books for all attendees who purchase a copy. $15 per member and $30 per guest by September 20th at noon. $25 per member and $40 per guest for late reservations. Books will be for sale.

Customized, Private Chelsea Art Tour with Founder of NYC Art Tours |

Who should attend? Art lovers and those interested in learning more about art.

Saturday, October 2nd, 2:00-3:30 p.m. Helene Lowenfels teaches adults and children of all ages about paintings, works on paper, architecture and three-dimensional art. She uses her knowledge of the city and art history to lead clients through galleries of all genres while placing them in context by lecturing about their surrounding architectural landmarks. Th is tour will focus on three Chelsea Gal-

leries: Gagosian, Winston Wächter Fine Art and Pleiades Gallery, followed by a walk and guided tour of the High Line, weather permitting$40 per member and $45 per guest by September 24th at noon. $45 per member and $50 per guest for late reservations.

Fourth Annual Full House Night |Wednesday, October 13th. All events start at 6:45pm and are followed by open mingling. Mingle with your favorite Penn Club members and meet some new friends! Here’s how it works: Come to the club on Wednesday, October 13th--feel free to bring along your spouse, a co-worker, a friend, or just come yourself--and choose from any of the three events happening at the same time. Surely one of our topics will strike your fancy! After your program is fi nished, gather with the attendees from the other events and chat over drinks. Conversation is easy when you can compare notes about what you saw and what you should plan on catching next year!Th e options are: 1) Roger Lowenstein on Wall Street; 2) Cooking Demo with Chef Smoor; and 3) Th e Recent Designation of the Penn Club of New York as a New York City Landmark: How and Why It Happened, What It Means.

1) Roger Lowenstein on Wall StreetWho should attend? Those interested in fi nancial literacy.

Roger Lowenstein is one of America’s most distinguished fi nancial writers, with a particular knack for presenting complex economic topics in a clear and interesting way. He is the author of fi ve books, three of them New York Times best-sellers, including Buff ett, When Genius Failed and, most recently, Th e End of Wall Street. He also is a contrib-uting writer for Th e New York Times Magazine and a columnist for Bloomberg. His latest book, Th e End of Wall Street, examines the crash of 2008. Barron’s, in its review, wrote that “In the fl ood of new books about the fi nancial crisis, Roger Lowenstein’s is a standout. Lowenstein, a highly accomplished fi nancial journalist, lays out what may be the best explanation yet of the recent crash -- and as good a prediction as any on what happens next.” Th e reviewer for Th e New York Times called it a “complex but imaginative book, an especially useful piece of the jigsaw puzzle that current Wall Street books are busy creating.” Th e AP called it “witty, well-written, heavily researched and often dramatic.”  Come hear Lowenstein talk about how he compiled 180 interviews in the space of just several months into a NYT best-seller and hear his thoughts on the crash, the fi nancial reform bill, and beyond. Books will be for sale.

2) Cooking Demo with Chef SmoorWho should attend? Those who love to cook, host parties and/or have receive alesson from the esteemed Chef Smoor!

Chef Smoor, formerly of both the Waldorf-Astoria and the Plaza Hotel, will conduct a demonstration on a variety of easy-to-prepare party nibbles and fun snacks that are great for hors d’oeuvre parties or as pre meal appetizers. You’ll get to take home the recipes as well!

3) The Recent Designation of the Penn Club of New York as a New York City Landmark: How and Why It Happened, What It Means

Who should attend? Those who love learning.

Th e Landmarks Preservation Commission is the New York City agency that is responsible for identifying and designating the City’s landmarks and the buildings in the City’s historic districts. Such properties are designated because of their special character or special historical or aesthetic interest or value as part of the development, heritage, or cultural characteristics of the city, state, or nation. Th e Commission also regulates changes to designated buildings.In its recent designation of the Penn Club of New York as a New York City landmark, the Commission recognized this 1901 building as one of the signifi cant buildings on “clubhouse row,” between Fifth and Sixth Avenues. Th e building was one of the fi rst high-rise, vertical clubhouses

EV ENTS AT THE PENN CLUB

John Wargo

Political Science, and is a fellow of Branford College. He has been a pro-

leries: Gagosian, Winston Wächter Fine Art and Pleiades Gallery, followed by

5All programs require written reservations. Please mail, fax (212.403.6621), e-mail (rsvp@pennclubny.org), or register on the Web site (www.pennclub.org) to reserve. E-mail events@pennclubny.org only for questions about events.

Save the Date

Tuesday, November 2ndElection DayWednesday, November 3rdWine Tasting with Michael GreenThursday, November 4thTea at Gracie Mansion*1990s Happy Hour Wednesday, November 10thCommunity Service Intra Club: Blood and Coat Drive and MeetingThursday, November 11thVeteran’s Day1970s and Before Happy Hour La BeteSaturday, November 13thBrooklyn Heights/Cobble Hill History and Tasting TourMonday, November 15thStone Crab week beginsSt. Patrick’s Cathedral Tour and Book SigningWednesday, November 17thWine DinnerThursday, November 18th2000s Happy Hour 1980s Happy Hour Social and Professional Networking Series — FinanceThursday, November 25thThanksgiving Feast and Library Bar Specials!Friday, November 26thClub Offices Closed for Day After ThanksgivingMonday, November 29thBook Group Luncheon

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in New York City. The Club’s distinguished neigh-bors along this block of 44th Street that are also designated landmarks include the Harvard Club, the New York Yacht Club, the Bar Association, and the former City Club. This designation is a significant contribution to the preservation of this architecturally and socially important block. Our panel will discuss topics including: the physical and social history of the building described in the Commission’s nomination; the broader context of the designation: 44th Street and Midtown; how this nomination and designation process occurred; what the designation governsThe membership and management of the Penn Club have been effective and responsible stewards of this historic building since the University of Pennsylvania acquired it in 1994. The panelists will discuss how this nomination recognizes and enhances that stew-ardship. Panelists:• Kate Daly, Executive Director, New York City

Landmarks Preservation Commission• David Hollenberg, University Architect, Univer-

sity of Pennsylvania• Megan Cross Schmitt, Special Assistant to the

Executive Director, New York City Landmarks Preservation Commission

All three events are $25 plus tax and service charge per member and $35 plus tax and service charge per guest by October 6th at noon. $35 plus tax and service charge per member and $45 plus tax and service charge per guest for late reservations. Includes snacks and one beverage per person during the open networking ses-sion after the events conclude.

12th Annual Hedge Fund Panel |

Who should attend? Those interested in hedge funds andthe financial industry.

Friday, October 15th, 7:00 p.m. For the twelfth year in a row, the Penn Club hosts a panel discussion featur-ing the “Next Generation” of hedge fund leaders speaking their minds and answering your questions in a fast-paced and exciting format. Sophisticated industry professionals have come to count on this event as a guide to what the very latest trends are in this industry. Serving on the panel will be an aggres-sive and dynamic set of hedge fund managers. Our panel discussions with this group are famous for tak-ing on the toughest questions.  We will be discussing the three billion dollar paycheck that one manager took home last year; the scandals; the blowups; how analysts strike out on their own and start a hedge fund; and how the most sophisticated family offices do things to boost returns. $25 plus tax and service charge per member and $35 plus tax and service charge per guest by October 8th at noon. $35 plus tax and service charge per member and $45 plus tax and service charge per guest for late reservations. Includes snacks and one beverage per person during the open networking session after the event concludes.

Young Alumni Homecoming Pre-Game Bash |

Who should attend? All members from classes ’95 to ’10and their guests.

Wednesday, October 20th, 7:30-10 p.m. Pre-Game with other Young Alumni! When was the last time you “pre-gamed” 9 days in advance? The Penn Club Young Alumni Committee invites you (and a guest!) to the second FREE (club-sponsored) Penn Club of New York Young Alumni Homecoming Pre-Game Bash. Warm up for the big Homecoming weekend with complimentary beer, wine, soda, hors d’oeurves, and special homecoming treats. See old friends, make new ones, and celebrate Penn’s forthcoming Home-coming victory in style. This popular event sells out. Please RSVP to ensure a space. Walk-ins have been turned away at the door in past years. Don’t let it happen to you!Members are welcome to bring 1 lucky guest each (please do not bring more than 1 guest as we do not wish to turn away anyone at the door).

TheLadders.com CEO: You’re Better Than Your Job Search |

Who should attend? Current and future jobseekers

Tuesday, October 26th, 7:00 p.m. Unemployment rates are at the highest levels since the Great Depression and the modern job search has changed. As CEO and Founder of TheLadders, one of the largest job search services in the world, Marc Cenedella is intimately aware of the emotional highs and lows of the job search. Every Monday Marc sends a career advice newsletter to over 4 million members of TheLadders and has personally read thousands of email responses. Marc has seen one consistent theme over the years, which has become even more prevalent during the Great Recession: job seekers are quick to doubt their own qualifications and credentials when the going gets tough. Ironically, what Marc has discovered over the years is that a poorly executed job search is usually the main culprit of an unsuccessful job search. Based on seven years of interviews with job seekers, HR experts and recruiters, Marc has teamed up with Matthew Rothenberg, editor-in-chief of TheLadders, to deliver You’re Better Than Your Job Search (On-Sale: September 21), an informative and instructive guide-book that provides best practices, tools and checklists to keep job seekers on the right track. Join Marc as he shares his best advice about job hunting and career management with the Penn Club. Marc’s talk will be followed by an interactive question and answer session. $15 per member and $30 per guest by October 19th at noon. $25 per member and $40 per guest for late res-ervations. For reservations, e-mail events@pennclubny.org or fax 212-403-6621 or RSVP online.

Professional and Social Networking Series in the Grill Room—Legal Focus |

Who should attend? Legal professionals and

business networkers.

Thursday, September 30th, 6:30-9:00 p.m. Busi-ness leaders and smart individuals are keenly aware that networking is an essential element of personal and professional success. Join fellow Penn Club member and get 2010 moving in the right direction at our next Professional Net-working Event. All members are welcome, but these months our focus is on legal services and related industries and then financial services and related industries. We look forward to seeing you! (Financial Focus in November.)Contact Jeffrey Wu, W’85 (jwu@actionablestrategies.com) or Ron England, W’81 (england@westbrookcap.com) for more information.

EV ENTS AT THE PENN CLUB

6 Networking Learning Healthy Entertainment Drinks Dining Snacks

CornerMEMBERSHIP

Join an Intra Club!Intra Clubs (special interest groups within the club) are a way for you to get to know your fellow Penn Club members. To view the list of Intra Clubs log on to the Members Only portion of our Web site at www.pennclub.org and click on “Bulletin Board”. For more information about joining or starting an Intra Club, please e-mail membership@pennclubny.org.

Architecture and Business Development Intra Club |Wednesday, September 8th, 6:30 p.m. If you are a design professional, are interested in design, or have an interest in business innovation, please join the Architecture and Business Development Intra Club. The group is working to enable design professionals to fl ourish in an adverse economic environment, by bringing together experts in business management and members of the design community, with the objective of developing practical tools and techniques to improve performance and results in the design fi elds. Please contact Intra Club Captain Randall Knox (randallknox@alumni.upenn.edu) to learn more.

Hedge Fund Investing Intra Club | Monday, September 13th, 6:30 p.m. Come discuss issues and provide information, education and research on latest trends in hedge funds, including fund of funds. Hedge funds are unregistered private investment partner-ships, funds or pools that may invest and trade in many diff erent markets, strategies, and instruments. Please contact Intra Club Captain Dorothy C. Nickelson, C’02, (dorothynickelson@comcast.net) to learn more.

Penn Women in Business Intra Club |Monday, September 20th, 6:30 p.m. PWIB’s goal is to assist women in meeting their professional goals whether it be through exploring business issues, using problem-solving techniques, or making introductions. Please contact Intra Club Captain Dorothy C. Nickelson, C’02, (dorothynickelson@comcast.net) to learn more.

Risk Management Intra Club |Monday, September 20th, 7:00 p.m. Open to those ear-ly in their careers, late in their careers and in between, the Risk Management Intra Club seeks to connect practitioners in Credit, Market, and Operations Risk. Come exchange ideas, seek advice and stay abreast of the Risk Management fi eld. We will hold meetings and events to engage members and expose them to the various facets of the profession. Mem-bers will have an active role in helping select those topics that deserve special attention or are pertinent to the times. Please contact Intra Club Captain Gonzalo Briceño, SEAS ‘02, (pennriskmanagement@gmail.com) to learn more.

Real Estate Investment Intra Club |Tuesday, September 28th, 6:30 p.m. The Real Estate Investment Intra Club’s mission is to

educate and support the professionals and leaders of real estate investment fi rms through training and networking opportunities. Please contact Intra Club Captain Lauren Da-vidson, (Lauren.davidson@grubb-ellis.com) to learn more.

PENNdulums Community ServiceIntra Club |

Wednesday, Setpember 29th, 8:00 p.m., Ben Franklin Living

Room. PENNdulums Community Service Intra Club is dedicated to serving the larger community here in the Metropolitan Area and beyond. If you are interested in volunteering your time and sharing the fellowship of interested club members, please join us at our meetings and events. At our next meeting, Penn Alum and Fulbright Scholar, Emma Kirwan will conduct an informal discussion on Adventures with Peaks over Poverty.Join us for the All-Ivy Club Blood and Coat Drive on November 10th, 11:30 a.m. – 5:30 p.m. A New York Blood Center Bus will parked on 44th Street, between 5th & 6th Avenues, that day to facilitate this. Please e-mail rsvp@pennclubny.org to sign-up for a time slot (spaced at 15-minute intervals) to donate blood.Upcoming events for the intra club can be found on the PENN Club Calendar and on our blog at www.penndulums.blogspot.com. (Our blog is Penndulums, with an “s” for SERVICE.)The club can be contacted at penndulums@gmail.com.We look forward to seeing you. — Cherie Quain, Captain; Paul M. Durso, Web Master

MEMBER SPOTLIGHT Ali Lapinsky Ali Lapinsky C’08 is an extremely active member of Th e Penn Club and Penn community in general. After gradation, Ali moved to New York and accepted a position with Ralph Lauren where she is now an International Creative Services Coordinator. Despite her hectic schedule, Ali always manages to fi nd time to attend Young Alumni Committee meetings and events and to conduct interviews as a Secondary School Committee member. Her participation was inspired by her life at Penn where she on the Student Government, an AXO sister and an active contributor to various literary communities.  Th is dynamic alumna enjoys writing, traveling, contemporary art and cycling. She even recently competed in a Central Park Triathlon! Ali enjoys discussions about New York neighborhoods, res-taurants, and non-fi ction writers. Th is young Manhattanite thrives in the bustle of the city but fi nds the Penn Club a wonderful respite. Ali wrote, “Th e Penn Club always feels inviting and familiar — a luxury in a city that is known for reinvention.”To audition for member spotlight, please e-mail membership@pennclubny.org.

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All Intra Club reservations can be made at rsvp@pennclubny.org.

EventsINTERCLUB

Please note that walk-ins will be required to show Club ID at the door at all interclub events. All Inter-Ivy events require the same proper club attire expected at the Penn Club (no jeans or sneakers). Thanks!

Yale Club(50 Vanderbilt Avenue)All-Club Fall Mixer |Thursday, September 30, 6:30 p.m. – 9:30 p.m. Celebrate the season of autumn at the Club’s Fall Mixer in the Tap Room. There will be a buff et of bountiful hors d’oeuvres and unlimited beer, wine and soda to enjoy as you make new friends and catch up with old ones. Reserve your space for $35 per person, inclusive of tax and gratuity by Tuesday, September 28. Walk-in attendees will be admitted for $40 cash per person at the door if the space can accommodate.

Cornell Club(6 East 44th Street)Tea at Gracie Mansion |Thursday, November 4th, 1:00 p.m. Tea Time 2:00 p.m. Tour of Gracie Mansion. Join us for a special afternoon at one of New York City’s most treasured landmarks: Gracie Mansion. Built in 1799 by shipping merchant Archibald Gracie as a country retreat overlooking a bend in the East River, the house is the last of the country homes that once lined Manhattan’s East River shore. Since 1942, the House has served as the Offi cial Residence of the Mayor of the City of New York. In 2002, the House was restored to its original grandeur and transformed into “The People’s House” under the guidance of the Gracie Mansion Conservancy, a private not-for-profi t corporation established in 1981 to preserve, maintain and enhance Gracie Mansion. Enjoy tea service in Gracie Mansion’s Ballroom followed by a tour of the historic house. Guests are welcome to relax in Carl Schurz Park after the tour or take in the breathtaking views along the East River promenade. $27 per person Includes substantial tea and tour of the historic mansion. Gracie Mansion is located on East End Avenue at 88th Street.

Princeton Club (15 W 43rd St)An Evening with Andrew Ross Sorkin at The Princeton Club |Tuesday, September 7th, 6:00 p.m. wine and cheese reception; lecture: 7:00 p.m. Andrew Ross Sorkin is the award-winning chief mergers and acquisitions reporter, columnist, and assistant editor of business and fi nance news at The New York Times. He is also the editor and founder of DealBook, an online daily fi nancial report. Mr. Sorkin has appeared on Today, Good Morning America, Charlie Rose, The NewsHour with Jim Lehrer, and Talk of the Nation and is a frequent guest host of Squawk Box. A graduate of Cornell University, Mr. Sorkin (CALS ‘99) released his latest book in October 2009, Too Big to Fail: The Inside Story of How Wall Street and Washington Fought to Save the Financial System—and Themselves. $50 per person (includes the lecture, a signed copy of the book, and the reception.

Room. PENNdulums Community Service Intra Club

7All programs require written reservations. Please mail, fax (212.403.6621), e-mail (rsvp@pennclubny.org), or register on the Web site (www.pennclub.org) to reserve. E-mail events@pennclubny.org only for questions about events.

Main Dining Room Events

Grill Room Daily SpecialsMonday and Friday: Wine/Beer Pairing Menu — Indulge in our pairing menu inspired by Chef Smoor. No meal is complete without a glass of wine or pint of beer to compliment it! $4 fl avored vodka specials too!

Tuesday: Slider Night — Three Beef Sliders served with a basket of French fries and Chef John’s special sauce $12.75. Pair your sliders with two 8 oz. draft beers: our classic Yuengling draft and our seasonal draft $16.75.

Wednesday: Steakhouse Night —Our classic Steakhouse Dinner Menu.

Thursday: Sink or SwimYuengling drafts $2.00 and all-you-can-eat cheese steaks $15.95.

Ladies Special!$2 Glasses of Chateau Routas Rosé every Thursday!

Fromage Monday Market pricing*—Stop by the library before or after dinner to sample Chef Smoor’s cheese selections

Indulgent Two-course Tuesday $34.95*—Enjoy appetizer & entrée or entrée & dessert combinations

Prix Fixe Wednesday $34.95*—Enjoy the three-course pre-theater menu all evening

Surf & Turf Thursday $36.50*—Savor Pan-seared natural fi let mignon with Maine lobster

Bubbly Friday $36.00*—Wind down the week with a glass of kir royale either before or after dinner

Main Dining Room Daily Specials

The Main Dining Room will reopen for lunch on Monday,

September 13th.

To make your nights especially fun, we have daily specials for members to try every night of the week!

Main DiningROOMMonday-Friday: Lunch 12 noon–2:30 PMDinner 6–9 PM

Please call 212.403.6628 for all Main Dining Room reservations. Note that jackets are required for gentlemen during dinner.

GrillROOMMonday-Friday: Breakfast 7–10 AMLunch 12–3 PMSandwich Corner 3–5:30 PMDinner 5:30–10 PMBar 12 noon–11 PM

Saturday: Continental Breakfast 7–11 AMLunch 12 noon–7 PM

Sunday: Continental Breakfast 7–11 AM

Benjamin FranklinROOMMonday-Friday: Complimentary Coff ee 10–11 AMKite & Key Bar 4–10:30 PM

Library open daily 24 hours

WinesOF THE MONTH2009 Festival Chardonnay, Paumanok Vineyards, North Fork of Long Island

2007 Cabernet Sauvignon, Paumanok Vineyards, North Fork of Long Island

October features a special beer list in honor of Oktoberfest!

C L A S S ( Y ) Happy H O U R S !➤ MONTHLY HAPPY HOURS: Mark your calendar to meet & connect with members over $2 draft specials! Specials are available from 6 to 9 p.m., however, please plan to arrive between 6:30 and 7:30 p.m. to maximize your chances of running into old friends and making new ones. ➤ If you are interested in organizing and facilitating the gatherings, please let us know. We want to recruit at least three leaders per class decade to promote these events and help attendees network at each monthly session.

⦁ Class of 1970s-and-Before Happy Hour: Every 2nd Thursday of the month in the Franklin Living Room (September 9)

⦁ Class of 1980s Happy Hour: Every 4th Thursday of the month in the Grill Room (September 23)

⦁ Class of 1990s Happy Hour: Every 1st Thursday of the month in the Grill Room (September 2)

Please RSVP for headcount purposes.

Grill ROOMThe Grill Room is an ideal place for a small gathering of friends or coworkers. Dinner parties of up to 10 and cocktail parties of up to 25 can be accommodated. Call us ahead of time and we can set up a spot for all to enjoy! Contact: Bonnie Baker at The Grill Room, 212.403.6580.

BEER & COCKTAILS — YOUNG ALUMNI HAPPY HOUR |Thursdays, September 16th and October 21st, 6-10 p.m. Attention Young Alumni! Enjoy our dollar Yuengling drafts and $4 cocktail specials in the Grill Room. The Penn Club off ers young alumni both beer and liquor specials at our extended Young Alumni Happy Hours. Class of 2000s Happy Hours are every 3rd Thursday of the month from 6:00-10:00 p.m. and feature seasonal drink specials.

PENN FOOTBALL IN THE GRILL ROOM! |Saturday, October 23rd. Noon. Penn vs Yale. View the Game with fellow fans over lunch or beers!

*plus tax and service charge

A Letter from Main Dining Room Manager, Tony KontosDear Penn Club Member,What a year! It was a magical year here for us at the Penn Club Main Dining Room, fi lled with new experiences and extraordinary events that reminded us how fortunate we are to have members like you who make the club the only place to be this Fall! Our years here have taught us to celebrate with the people who have helped make this club one of the best clubs in this great city of New York.Dealing with today’s challenging economy can feel like a roller coaster ride! As we rise up the track, as-cending over the details of the bigger picture, we are reminded of a lesson we’ve continuously relearned since the day our Dining Room opened back in 1994: Giving you the best value for your dollar. As we approach our re-opening of the Main Dining Room on September 13th, note that our chef Florimond Smoor has created a scrumptious menu of seasonal specialties with local produce and ingredients for those who dine with us! Our menu selections may change with the seasons but our top quality remains the same all year around. When the sun goes down, allow us to help make your evening truly spectacular with a delicious meal to properly match our phenomenal selection of wines.We’d love to see you there this September! To make your visit particularly fun, we have reserved a bottle of: Cabernet Sauvignon, Paumanok Vineyards, North Fork of Long Island 2007 for only $36 espe-cially for you, with our many thanks and a world of the best wishes for helping us reach our goals.I look forward to serving you,

— Tony KontosRestaurant Manager

October Wine Dinner |Th ursday, October 21st. Reception 6:00 p.m.; Dinner 6:30 p.m. Th anks to your support and suggestions the club has been able to maintain its traditional values. From spectacular wine dinners off ering selections from a variety of the fi nest wines, you know you are getting the best New York has to off er. Th is year is perhaps the most anticipated in the clubs history. We strive to make each and every moment you spend with us memorable and exciting for all of our elite, invaluable club members.History of Paumanok: Founded in the spring of 1983, our 103 acre estate is entirely owned and managed by Ursula and Charles Massoud, and our three sons. Born and raised in the “Old World,” wine has always been a part of our lives and we continue the tradition at Pau-manok Vineyards. MENU:❖ Grilled Sea Scallops ❖ Heirloom Tomato and

Watermelon Salad and Basil Vinaigrette ❖ 2009 Festival Chardonnay, Paumanok Vineyards, North Fork of Long Island

❖ Seared Hudson Valley Foie Gras ❖ Peach Compote and Balsamico Reduction ❖ 2009 Late Harvest Sauvignon Blanc, Paumanok Vineyards, North Fork of Long Island

❖ Roast Venison Chop ❖ Truffl ed Parsnip Puree and Port Wine Jus ❖ 2007 Cabernet Sauvignon, Paumanok Vineyards, North Fork of Long Island

❖ Chocolate Hazelnut Tarte ❖ Caramel Gelato ❖ 2006 Merlot, Paumanok Vineyards, North Fork of

Long IslandReserve your preferred seating time between 6:00 and 8:00 p.m. $80.00 per person, plus tax and service charge. For reservations call Tony Kontos at 212.403.6628 or e-mail tkontos@pennclubny.org or RSVP online. Please note there is a 48-hour cancellation policy in eff ect for this event.

Events

All programs require written reservations. Please mail, fax (212.403.6621), e-mail (rsvp@pennclubny.org), or register on the Web site (www.pennclub.org) to reserve. E-mail events@pennclubny.org only for questions about events.

HighlightsDemystifying the College Application ProcessProgressive Networking DinnerBrooklyn Bridge and Lower East Side Walking TourSushi Workshop

Your comments are important to us!For comments & suggestions regarding furnishings, property, grounds, repairs & maintenance, house rules, dress code, and rules of conduct, contact the House Committee at:housecommittee@pennclubny.org

For comments & suggestions regarding membership growth, contact the Membership Committee at: membershipcommittee@pennclubny.org

For comments & suggestions regarding member events and activities, contact the Program Committee at: programcommittee@pennclubny.org

For comments & suggestions regarding activities for young alumni (age 21–34), contact the Young Alumni Committee at: yac@pennclubny.org

To contact the Club with questions or room reservations, please call 212.764.3550.

hapPENNings

PresortedFirst ClassU.S. PostagePAIDPermit No. 3600Berwyn, IL 60402

The Penn Club30 West 44th StreetNew York, NY 10036

Published by the Penn Club of New York

Penn Club PresidentGerald Knorr

General ManagerPeter M. Homberg, CCM

EditorJulie Yannalfo

Palestra FITNESS CENTERMonday–Friday 6:30 a.m.–9:30 p.m.; Saturday–Sunday 9:00 a.m.–5:00 p.m.To join contact Dan Ahearn: 212.403.6626, healthclub@pennclubny.org or come by the Palestra to start your fi tness routine today.

Fitness Day at the Palestra Health Club |

Wednesday, September 29th, 6:30 am-9:30 pm◾ Full access to the Palestra Health

Club for all Penn Club Members all day

◾ Fitness Assessments

• Blood Pressure Screenings

• Body Fat Testing

• Postural Assessments

◾ Raffl es for Personal Training, Massage and Group Class

◾ Snacks

◾ Gifts

and more!

Plus, sign up for Palestra on Fitness Day and get your fi rst month free!

For more information please contact Palestra Manager at 212.403.6626 or healthclub@pennclubny.org

Member Out ingsBrooklyn Bridge and the Lower East Side |Marking the San Gennaro Feast and Rosh HashanahSaturday, September 18th, 2:00 p.m. Two tours for the price of one. First, a walk across the bridge to learn about its history and creation, and how it served as an inspiration for Jewish immigrants to come to Brooklyn. Next, a tour of the Lower East Side, addressing its immigrant heritage with stops at the Eldridge Street Synagogue; Orchard Street; the southern edge of the Italian district, and the site of the infamous Five Points slum made famous in Gangs of New York. Tour ends at the San Gennaro Festival on Mulberry Street so you can take in the feast.$18 per person. Reservations due by September 13th at noon.

Joshua Bell Performs Sibelius |(NY Philharmonic)Wednesday, October 6th, 6:00 p.m. dinner, 7:30 p.m. showProgram: Debussy: Prelude to the Afternoon of a Faun Sibelius: Violin Concerto R. Strauss: Don Juan Hindemith: Symphonic Metamorphoses on Th emes by Carl Maria von Weber Artists: Alan Gilbert, Conductor; Joshua Bell, Violin$116.95 per person plus tax and service charge includes dinner in the Club and show. Final sale. Member must be present to sign at dinner. Reservations due Wednesday, September 8th.

Th e Williamsburg You Never Knew Walking Tour |Sunday, October 24th, 1:00 p.m. Take a tour of one of Brooklyn’s most colorful neighborhoods focusing on the diversity of the area, from the hipster to the Hasidic. Stops include Bedford Avenue, Peter Lugers, the landmark Williamsburg Savings Bank, and the Williams-burg Bridge. In partnership with NYC Discovery Walking Tours.$18 per person. Reservations due by October 22nd at noon.

sun. mon. tues. wed. thurs. fri. sat.

Events Calendar

October 2010

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Events CalendarEvents Calendar

Chelsea Gallery Tour*

MBA Admissions Workshop

Joshua Bell Performs Sibelius Violin Concerto

Class of 1970’s and Before Happy Hour

Club Offices Closed for Columbus Day

Full House Night:Roger Lowenstein on Wall StCooking Demo with Chef SmoorArchitect

Architecture Intra Club

Class of 1970s and Before Happy HourSushi-Making Class

Hedge Fund PanelHedge Fund Investing Intra ClubTheatre Evening: Time Stands Still

New York Knicks Alumni Tournament*

New York Knicks Alumni Tournament*

Book Group Luncheon: The River of Doubt by Candice Millard

Young Alumni Homecoming Bash

Class of 2000s Happy HourWine Dinner

Theatre Evening: La Bete

Penn @ Yale Football in the Grill Room

The Williamsburh You Never Knew*

Penn Women in Business Intra Club

TheLadders.com CEO Speaks

Class of 1980s Happy Hour

Theatre Evening: The Scottsboro Boys

Halloween Party*

Halloween

Networking Learning Healthy Entertainment Drinks Dining Snacks

*These events are out-of-club and attendees should go directly to the instructed location.

sun. mon. tues. wed. thurs. fri. sat.

September 2010

Events CalendarhapPENNings

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Events Calendar

*These events are out-of-club and attendees should go directly to the instructed location.

Demystifying the College Application Process

Class of 1990’s Happy Hour

Club Offices Closed for Labor Day

An Evening with Andrew Ross Sorkin at the Princeton Club

Architecture Intra Club

Rosh HashanaClass of 1970’s and Before Happy Hour

First Day of Main Dining Room ServiceHedge Fund Investing Intra Club

Progressive Networking Dinner

Class of 2000s Happy Hour—First September Bash!

Brooklyn Bridge and Lower East Side Walking Tour*Yom Kippur

Book Group Luncheon: Cutting for StoneWomen in Business Intra ClubRisk Management Intra Club

Your Health Is Your Wealth: How to Protect It in the Age of Health Care Reform

Class of 1980s Happy HourSushi-Making Class

Green Intelligence Book Signing

Real Estate Investing Intra Club

Last Day of SukkotFitness Day

Social and Professional Networking Series—Legal FocusAll Ivy Fall Mixer*

EVENT/PROGRAM RESERVATIONS All events and programs, regardless of cost, require advance reserva-tions so that we can serve you and our guest speakers properly. Reservations should be made in writing via mail, fax (212.403.6621), e-mail (rsvp@pennclubny.org), or on the web site (www.pennclub.org). Reserva-tions cancelled by 3:00 p.m. two (2) business days (unless otherwise noted) prior to the event will not be charged. Cancellation requests received after this time, as well as all no-shows, are charged the full cost of the event. Out-of-Club ticketed events (including, but not limited to, theatre events) are final sale and non-refundable. Attending any event without a reservation may result in an additional charge.

Networking Learning Healthy Entertainment Drinks Dining Snacks

The Penn Club of new York • 30 west 44th Street, new York, nY 10036 • www.pennclub.orgWhen entering the members only section, enter your username (membership number) and

your password (first initial followed by last name, in lowercase).