Investment Environment & Opportunities in Food Processing ...foodprocessingindia.gov.in/state-profile-pdf/haryana.pdf · area and is engaged in agriculture, which is the leading occupation

Compendium of financing options for the food processing sector

Investment Environment & Opportunities in Food Processing

HARYANA

Knowledge Partner National Event Partner

Government of India Ministry of Food Processing Industries

Table of contents

State Introduction 2

Why Haryana 2

Raw Material Base 3

Production Clusters 6

Agricultural Marketing 8

Processing Clusters 9

Infrastructure 12

State Government Initiatives 15

Snapshot of Investable Projects 20

Contact Us 23

2

2

Investment Environment & Opportunities in Food Processing: Haryana

*1 Million= 10 lakhs

** 10 Million = 1 crore

State Introduction

Haryana ranks 21st in terms of area and 18th in terms of population when compared to other Indian

states in the country. The state has 21 administrative districts with union territory of Chandigarh as

its capital, which is also administrative capital of the state of Punjab. The state surrounds the

national capital city, New Delhi, from three sides with around 40% of the National Capital Region

(NCR) falling in Haryana.

Haryana - key highlights

State capital Chandigarh

Geographical area1 44,212 km2

Population2 (Census 2011)

25,351,462

Gross state domestic product (GSDP)3

(at current price, base year 2011-12)

INR 441864 crores** (USD 64.6 Billion1 )

Per capita income4

(Measured as Per Capita NSDP at current prices for 2013-14)

Per Capita Income – INR133427 (USD 2063)

Percentage change in Per Capita Income over previous year was 11.34%

FDI inflows5 (FY2000- FY2017)

INR 6576 Crores * (USD 962 Million)

Total road length (kms)6 38875

Rail length (route kms)7 1710

Ports8

Airports9 One ( Chandigarh)

Why Haryana

1 in 2014-15 at current price, base year 2011-12 as on 29.07.2016

The gross cropped area of the state is 6.51 million Ha and net cropped area is 3.64 million Ha with a cropping intensity of 184.91%.

Haryana is the leading contributor to the country’s production of milk and food grains.

The State is also ideally located nearer to NCR with access to a range of big markets and the international Airport.

The state is one of the most economically developed regions in South Asia, and its agricultural and manufacturing industries have experienced sustained growth since the 1970s

1

2

3

4

Haryana

Chandigarh

3


Raw material base (1/3)

There are two agro climatic zones10 in the state. The north western part is suitable for rice, wheat, vegetable and temperate fruits and the south western part is suitable for high quality agricultural produce, tropical fruits, exotic vegetables and herbal and medicinal plants.

The main crops of Haryana are wheat, rice, sugarcane, cotton, oilseeds, pulses, barley, maize, and millet. There are two main types of crops in Haryana: Rabi and Kharif. The major Kharif crops of Haryana are rice, sorghum, pearl millet, maize, cotton, jute, sugarcane, sesame and groundnut. For these crops the ground is prepared in April and May and the seeds are sown at the commencement of rains in June. The crops are ready for harvesting by the beginning of November. The major Rabi crops are wheat, tobacco, pulses, linseed, rapeseed and mustard. The ground is prepared by the end of October or the beginning of November and the crops are harvested by March.

Haryana is primarily an agricultural state. About 65% of population resides in rural area and is engaged in agriculture, which is the leading occupation for the residents of the state. Haryana is also one of the most economically developed regions in South Asia and its agricultural and manufacturing industry has experienced sustained growth since 1970s.

Haryana, with its rich cultural heritage, is a land of warriors and hardworking farmers. Mixed farming is a way of life and the State is known for its famous breeds of Murrah buffalo and Haryana cattle. Also the climate of Haryana is uniquely favorable for Basmati rice cultivation. About two-third of the State has assured irrigation, most suited for rice-wheat production system, whereas rain fed lands (around one-fifth) are most suited for rapeseed & mustard, pearl millet, cluster bean cultivation, agro-forestry and arid-horticulture.

The State is also ideally located nearer to NCR with access to a range of big markets and the international Airport. Rice, wheat, rapeseed & mustard, bajra, cotton and sugarcane are the major crops with considerable scope for agricultural diversification as well as off farm opportunities.

SNAPSHOT OF LAND UNDER CULTIVATION12

Arable land 3.7

Net sown area 3.64

Gross cropped area 6.51

(2016-17, Million hectare)

Haryana’s agriculture land-use and contribution snapshot:

The total geographical area of the state is 4.42 million Ha, which is 1.4 % of the geographicalarea of the country. The cultivable area is 3.7 million Ha, which is 84% of the geographicalarea of the state out of which 3.64 million Ha i.e. 98% is under cultivation.

The gross cropped area of the state is 6.51 million Ha and net cropped area is 3.64 million hawith a cropping intensity of 184.91%.

Agriculture including crop husbandry and dairy farming is the main component contributingabout 93 percent in Gross state value added (GSVA) of Agriculture and Allied Sector.

4


Total production of 163 Lakh* MT of food grains

o Wheat – 11.3 million tonnes

o Pearl Millet- 652 thousand tonnes

o Barley- 140 thousand tonnes

Total production of 69 lakh* MT of horticulture products

o Fruits – 0.7 million tonnes

o Vegetables – 6.1 million tonnes

o Spices –82.8 thousand tonnes


Major strength of Haryana’s food processing industry lies in the following:

Coarse cereals- Wheat, Pearl Millet, Barley

Oilseeds- Sunflower, Rapeseed-Mustard ( R&M)

Fruits- Kinnow, Mango, Guava, Strawberry, Bael (Aegle marmelos), Peach, Ber

(Ziziphus mauritiana)

Spices- Fennel, Fenugreek

Vegetables- Carrot, Cucumber, Onion

Food Grains: Key production highlights (2015-16)

Horticulture products: Key production highlights (2015-16)

5


Haryana is the 8th largest producer of milk with production of 7.06 million tonnes (5% of

National production)

Haryana is in top egg producing states of the country

Haryana ranks 1st in the country in Inland Fish Productivity per hectare-per year, yet data is

to be revised which is 7200 kg/hectare/year and would be raised to 10000kg/hectare/year

by the end of 2017-18.

Strawberry 1.65

Peach 3.5

Ber( Ziziphus mauritiana) 39

Eggs 49133 Lakh* Numbers Meat 4027 Lakh* kg


Livestock: Key production highlights (2015-16) 11

Wheat 11352 Pearl Millet 652 Barley 140

Carrot 372 Radish 471 Cucumber 161

CROPS (‘000 tonnes)

FRUITS (‘000 tonnes)

VEGETABLES (‘000 tonnes)

Livestock

6


The major production clusters12 of Haryana are given below:

Geographical Indication for Agricultural Products in Haryana13:

Egg

Panchkula, Ambala, Karnal, Jind

Wheat

Sirsa, Hisar, Jind, Fatehbad

Brinjal

Kurukshetra, Karnal, Panipat, Sonipat

Mango

Yamunanagar, Ambala, Kurukshetra, Karnal

Onion

Panchkula, Ambala, Yamunanagar, Sonipat

Milk

Kaithal, Sirsa, Jind, Hisar

Potato

Ambala, Kurukshetra, Karnal, Sonipat

Livestock

Karnal, Jind, Hisar, Kaithal

Production Clusters

Ambala: Maize, rice and, wheat Yamunanagar: Maize, sugarcane, and, wheat Sonipat: New quinoa(Jowar) , rice, wheat and, mustard Jind: Rice, wheat, pearl millet, and, barley

7


Production Clusters

8


Agriculture marketing

Haryana has the following marketing facilities14 in the state:

Food Processing Units: Around 2600 companies are registered as food processing unitswhich are engaged in processing of food grains and fruits and vegetables. The processingof food grains and oil mills which includes millings of various cereals like rice and wheat,mustard and rapeseed, contribute 75 percent of the total processing industry in terms ofthe number of units.

The state has 106 principal market yards, 178 sub-market yards and 187 other marketyards. Haryana State Agricultural Marketing Board (HSAMB) is responsible for creation,maintenance and regulation of agri-marketing infrastructure in the state.

The state has approximately 240-250 cold storages with a total capacity of approximately4 Lakh* MT.

Haryana State Warehousing Corporation (HSWC) is operating 108 warehouses with atotal storage capacity of over 18.70 lakh* MT

Central Warehousing Corporation (CWC) has a current storage capacity of approximately3.37 lakh* MT in the state

Three labs recognized by The Agricultural and Processed Food Products ExportDevelopment Authority( APEDA) in the state of Haryana for food processing

Agricultural markets in

Haryana

2248 companies

registered as Food

Processing units 106 principal

market yards, 178 sub-

market yards and 187 other market yards

240-250 cold storage units

HSWC maintains 108 warehouses

wuth capacity of over 18.7

lakh* MT

CWC storage capacity - 3.37

lakh* MT

3 labs recognized by

APEDA

9


Spices & Condiments Processing

Kurukshetra, Karnal, Sirsa

Fruits & Vegetables Processing

Kaithal, Rewari, Sonipat

Pulses Processing

Faridabad, Panipat

Milk Processing

Mewat, Karnal, Kaithal

Sweeteners

Panipat, Sonipat, Panchkula

Prepared Foods

Kaithal, Gurgaon

Bakery Products

Faridabad, Gurgaon

Rice Mills

Kaithal, Fatehbad, Karnal

Processing Clusters (1/2)

Famous Ethnic foods of Haryana:

Kachri ki Sabzi: Made with a wild variety of Cucumber and spices such as turmeric, red

chili etc. The dish is usually served with famous Indian bread- “poori”

Hara Dhania Choria: The recipe is a combination of Chickpea made with coriander and

spices. . The dish is usually served with bread (Roti)

Kheer: A sweet dish that is made with Rice, milk and, dry fruits.

10


Rice production in Haryana15:

Haryana is host to more than 2,500 companies in the food processing sector. An indicative of key companies and their district of presence in the state is given below.

Aditya Birla Retail Ltd. , Gurgaon

Wimpy International Ltd. , Gurgaon

Super Organic Pvt. Ltd. , Jhajjar

Yo China, Gurgaon

Bikaner Mishthan Bhandar, Kurukshetra

S.K International Foods, Sonipat

Wellness Foods, Faridabad

Haryana Milk Foods Ltd. , Kurukshetra

Lotus Dairy, Kurukshetra

Dairy products and Analogues

Prepared

Foods

Bakery

Products

Processing Clusters (2/2)

Haryana has more than 100 registered rice producing mills Rice is grown in 18 districts of Haryana. Out of which seven districts are in high

productivity group, that is, yield more than 2,500 kg/ha Rice is grown in Haryana under well irrigated system. In fact, more than 99% rice crop is

cultivated under irrigated condition and nearly 50% rice area is having high productivity,that is, more than 2,500 kg/ha. More than 55% production comes from high productivitygroup. Besides, average productivity (2,393 kg/ha) of the State is higher than thenational average productivity of 1,947 kg/ha

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Pg clusters Processing Clusters

12


The status of key physical and agricultural infrastructure in Haryana is as follows:

Parameter Status

Inland container depots16 12(three under implementation)

Existing Industrial Areas/ SEZs17

Seven operational SEZs, 23 formally approved SEZs, three SEZs withprincipal approval and 20 notified SEZs(As of July 2016)

31 Industrial Estates have been established by Haryana State Industrialand Infrastructure Development Corporation Ltd.( HSIIDC)

240-250 cold storage units

Around 2248 registered food processing companies

Installed power 18

(including allocated shares

in Joint & Central Sector

Utilities as on 31 Mar 2017)

Thermal 8755.72 MW

Hydro: 1948.21 MW

Nuclear : 100.94 MW

RES : 251.3 MW

Utilities

Electricity cost 19 INR 6.05 (USD 0.09) / kWh upto 5 kW

INR 6.75 (USD 0.10) /kWh onwards above 5kW

Water rates20 Industrial/ Commercial/ Institutional -INR 4.00 (USD 0.06) Per Kilo Liter

Infrastructure (1/2)

13


Industrial Areas & Food parks:

A number of industrial areas and food parks are available in the state for investors keen on setting up food processing units in the state. The key food parks in the state include:

S.

No.

Industrial Park Location Type (Multi/

single product),

ETC.

Total Area

(in Ha)

Total Area

Available (in Ha)

Mega Food Park

1

Haryana State Cooperative Supply and Marketing

Federation Limited

Rohtak Multi products 20 20

2

Haryana State Industrial and Infrastructure Development

Corporation Ltd Mega Food Park

Sonipat Multi products 31 31

3 IE Rai Ph-I Sonipat Multi products 2 228

4 IE Rai Ph-II Sonipat Multi products 47 108

State owned Food Park

1 IGC Saha Ambala Multi products 51 266

Infrastructure (2/2)

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Cold Chains21:

The objective of the Scheme of Cold Chain, Value Addition and Preservation Infrastructure is to provide integrated cold chain and preservation infrastructure facilities, without any break, from the farm gate to the consumer. Below is the list of cold chains present in the state:

S.no Project Type of Product District

1 Aligned Industries Ltd Irradiation Rewari

2 Fresh Food Processing F&V Hissar

3 Hind Terminals Pvt. Ltd Dairy, Meat, Palwal

4 M J Logistic Services Ltd. F&V Palwal

5 Suri Agro Fresh Pvt. Ltd. F&V Sonipat

6 Transport Corporation of India Ltd F&V Gurgaon

7 VSM Food Cold Chain & Processors LLP F&V Mewat

8 Shell Mount Fresh F&V Sonipat

9 Skylark Foods Pvt Ltd Meat Sonipat

Total Nine, completed Six, ongoing Three

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Infrastructure

16


State government initiatives (1/4)

Enterprises Promotion Policy 201522

Under the Enterprises Promotion Policy 2015, special incentives have been provided for the thrust areas/ focus clusters i.e. textiles and food processing industry utilizing raw material produced in the State.

The Foundation Pillar of Haryana Enterprise Promotion Policy (EPP 2015):

Ease of doing business

Enhancing competitiveness of the Industry by reducing cost of doing business

Balanced Regional Growth through geographical dispersal of industries

Focus and support to the MSME Sector

Implementation structures/ mechanism to ensure monitoring and

implementation of policy along with the promotion, outreach, grievance

redressal and constant engagement with the industry.

Mission

Reposition Haryana as a “Preferred Destination” by improving on Ease of

Doing Business & Cost of Doing Business rankings

Facilitate State GDP growth rate in excess of 8%

Generate more than 4 lakh* jobs

Attract investments over Rs.1 lakh* crore**

Increase contribution of secondary sector in the State GDP from 27% to

32% in tandem with the Government of India’s National Manufacturing

Policy and ‘Make in India’ initiative

Promote balanced regional development through geographical dispersal of

industry

Increasing the competitiveness of the MSMEs through cluster

development and adoption of “Zero Defect Zero Effect” manufacturing

practices

17



The State Government has provided special incentives under Enterprises Promotion Policy 2015 for food processing sector:

Name of Policy Enterprises Promotion Policy 2015

Investment Subsidy on VAT 75% of VAT/SGST net paid for first 7 years, 35% for next three years in ‘B’,‘C’ & ‘D’ category blocks from the date of commencement of commercialproduction with cap of 100% of fixed capital investment.

75% of VAT/SGST net paid for first 7 years, 35% for next three years in ‘B’,‘C’ & ‘D’ category blocks provided at least 50% additional investment inplant and machinery for expansion/ diversification with cap of 100% offixed capital investment of the expanded FCI.

Interest Subsidy @ 6% for Micro, Small & Medium Enterprises on term loan or maximum upto INR 10 lakh per year for 5 years in ‘B’, ‘C’ & ‘D’ Categories Blocks & shall not exceed amount of net VAT/SGST paid during the relevant year.

Primary Processing Centre Capital subsidy @ 50% of FCI on plant & machinery and technical works, maximum of INR 1.75 crores* (USD 0.256 Million) for eligible entrepreneurs engaged in washing, grading, waxing, drying, packaging, cold chain and processing of fruits & vegetables using local produce as raw material for bank finance project in ‘B’, ‘C’ and ‘D’ category blocks. The subsidy will also include 35% grant-in-aid being provided by Government of India

Stamp Duty 100% refund of stamp duty on purchase/ leasing of land for establishment of enterprises including Industrial Estates developed by HSIIDC/ private developer in ‘C’ & ‘D’, 80% in ‘B’ category blocks after commencement of commercial production, within 5 years from the date of filing of IEM.

External Development Charges

50% exemption of External Development Charges in ‘B’, ‘C’ & ‘D’ category blocks

Power Tariff Subsidy INR 2 per unit only for Micro and Small Enterprise in ‘C’ and ‘D’ Category blocks for 3 years from the date of release of electricity connection and exemption from open excess charges of INR 93 paisa per unit in case of Medium and Large units

Electricity Duty Exemption 100% exemption for 10 years only for new enterprise in ‘B’, ‘C’ and ‘D’ category blocks from the date of release of electricity connection.

Excise Duty Exemption Wines/ Liquors/ Brandy etc. made from 100% fruits and Barley produced in the State will be exempted from the Excise Duty in ‘B’, ‘C’ and ‘D’ category blocks.

Market Fee No market fee would be charged on the vegetables and fruits grown inthe State and consumed as raw material by the food processing industrylocated within the State of Haryana.

No market fee would be charged on agriculture and horticulture produceused as raw material by food processing industries within the Stateexcept paddy, sugar, oil-seeds, til, toria, taramira.

* The other incentives specified for MSME sector would also be permissible for Agro and Food Processing enterprises

units

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Haryana State Agriculture Policy23

Vision: “To ensure overall progress and prosperity of Haryana farmers by making farming efficient, economically viable, progressive, knowledge based sustainable and respected profession.”

The proposed policy’s targets are as follows:

The policy aims at three overarching goals to attain inclusive growth exceeding 4

percent in agriculture:

Food, nutrition, employment and livelihood security for all (food and nutrition

for all)

Linking farmers to markets for increased income (prosperity for all)

Sustainable agriculture and environmental security (prosperity in perpetuity).

The action points under the policy for Agro-processing sector are:

Establishing processing and value addition centers at strategic places in the

rural areas/ production areas for fruits, vegetables, dairy, fishery and

poultry in public private-partnership (PPP) mode.

Establishing agro-processing parks/ agro-processing complexes with multi-

commodity processing units near big cities/ markets.

Establishing food quality testing and phyto-sanitary laboratories.

Helping farmers in marketing of their processed products (forward

linkages).

Special program for skill development, particularly farm women in primary

and secondary processing in agriculture. Training in grading and packaging

of horticultural crops should be a priority.

19



Key Highlight: Key incentives for Agro and Food Processing sector as in Haryana

Enterprise Promotion Policy (EPP 2015)

Name of Policy Haryana State Agricultural Policy

Sector Agro Industries And Food Processing

Nodal Department Government of Haryana

Capital Subsidy* Capital subsidy @ 50% of FCI on plant & machinery and technical

works, maximum of INR 1.75 Crores** (USD 0.256 Million) for eligible

entrepreneurs engaged in washing, grading, waxing, drying, packaging,

cold chain and processing of fruits & vegetables using local produce as

raw material for bank finance project in ‘B’, ‘C’ and ‘D’ category blocks.

The subsidy will also include 35% grant-in-aid being provided by

Government of India

Interest Rebate/Subsidy At 6% for Micro, Small & Medium Enterprises on term loan or

maximum up to INR 10 lakhs* (USD 15,)370 per year for 5 years in ‘B’,

‘C’ & ‘D’ Categories Blocks & shall not exceed amount of net VAT/SGST

paid during the relevant year

Stamp duty & Reg. fee

exemption

100% refund of stamp duty on purchase/ leasing of land for

establishment of enterprises including Industrial Estates developed by

HSIIDC/ private developer in ‘C’ & ‘D’, 80% in ‘B’ category blocks after

commencement of commercial production, within 5 years from the

date of filing of IEM.

Electricity Duty

exemption

New industrial units established within the State of Haryana would be

exempt from payment of Electricity Duty for a period of 5 years

Land Related

Concession/Exemption

Change of Land Use (CLU) charges for food processing units would be

levied @ 50% of normal rates in respect of units established in the ‘B’

and ‘C’ category Blocks

Reimbursement on

Transportation

To make the export oriented units competitive in the global market,

the freight subsidy up-to INR 20 Lakhs (USD 30738) have also been

20


provided to defray the transportation cost from premises of the unit to

the port including other non-fiscal incentives

Technology up-gradation

and R&D related

Incentives

Testing equipment @ 50% maximum of INR 5 Lakhs* (USD 7685),

technology up-gradation and assistance for establishment of Effluent

Treatment Plant for environment compliance @ 50% maximum of INR

25 Lakhs* (USD 34823) will be provided

Link of policy document http://www.haryanakisanayog.org/Reports/Report_on_Haryana_State_Agriculture_Policy_Draft.pdf

https://investharyana.in/content/images/Haryana_Book_Final1-c1e7c7fdb0.pdf

http://www.hsiidc.org.in/industrial_policy

https://haryanaindustries.gov.in/themes/backend/uploads/Uploads/

Industrial%20Investment%20%26%20Business%20Promotion%20Policy

%202015%20-%2026.5.2015.pdf

Government of Haryana shall launch targeted Agri-Business and Food Processing Policy in November 2017. The upcoming policy shall lay equal emphasis on providing the skilled manpower, robust infrastructure and conducive business climate for all round development of sector. New drivers of growth such as Agro-marketing reforms, development of Mega Food Parks and Mini Food Parks, encouragement to Farmer Producer Organizations, support to agri and food cooperatives, promotion of start-ups in agri-business space have been given due emphasis in the policy. This new policy envisions to redefine the benchmarks of growth for Food Processing sector in the State and in the country.

21


Snapshot of potential investable projects

Haryana offers diverse set of investment opportunities in the food

processing sector. An indicative list of potential projects for

investments is presented below:

Project name Process-able

Products/ infrastructure

Value Proposition

1. Setting up a Health

Drink

Manufacturing

Plant

Health Drinks Project envisages setting up of Health drink

manufacturing plant, which can focus on

production, processing, packaging, export, etc.

2. Setting up a Health

Drink

Manufacturing

Plant

Health Drinks Project envisages setting up of Health drink

manufacturing plant, which can focus on

production, processing, packaging, export, etc.

3. Establishment of

Fruit Processing

Unit

Fruits Manufacturing unit focusing on pulp, squash/

juices, jam & jellies, pickles, etc.

4. Establishment of

Freeze Dried Fruit

Processing Unit

Fruits Freeze dried food products have some of the

highest per unit value and it will also give us the

ability to export products and explore markets

otherwise inaccessible

5. Malting Unit Coarse Grains Malting is a good option for value adding to

coarse grains

6. Development of

Cattle Feed

Manufacturing

Plants

Cattle Feed Cattle Feed Manufacturing Plants of capacity

500 MT per day each plant.

7. Modern Abattoir

for sheep and goat

Modern abattoir for multiple animals

8. Agro & Food

Processing

Industries in line with Agro and Food Processing

Infrastructure and Services by collaboration

through PPP Infrastructure Developers

22


Infrastructure and

Services

9. Establishment of

Biodegradable

packaging for Food

Products

A strategic initiative to catalyse industrial

synergies & enhance investment potential in

the region

10. Global City,

Haryana

Industries in line with proposed sectors

including Agro and Food Processing sectors,

Contractors for implementing infrastructure,

PPP developers, Master Planners, Equipment

suppliers, FIs and PE firmson. It’s a Joint

Venture Company(JVC, a 50% equity holding

company for DMIC and State Government)

23


References

1 https://data.gov.in/catalog/land-use-pattern 2 http://censusindia.gov.in/ 3 http://mospi.nic.in/sites/default/files/press_releases_statements/State_wise_SDP-28october2016.xls 4 http://pib.nic.in/newsite/PrintRelease.aspx?relid=123563 5 http://dipp.gov.in/sites/default/files/FDI_FactSheet_January_March2017.pdf 6 Statistical Year Book India 2017, MOSPI (includes state highway, national highway, other PWD roads, rural roads, urban roads). 7 As per Ministry of Railways press release it is 5258.49 km (As on 31.3.2016) 8 http://www.ipa.nic.in/index1.cshtml?lsid=32 9 http://esaharyana.gov.in/en-us/Economic-Survey-of-Haryana-2016-17-English10 http://dcmsme.gov.in/dips/state_wise_profile_16-17/HARYANA%20State%20Profile.pdf 11 http://geo-sampada.nic.in/ 12 http://mofpi.nic.in/sites/default/files/indicative_list_of_identified_agri-horti_production_clusters_fruits_vegetables_0.pdf 13 http://www.icar.org.in/files/state-specific/chapter/52.htm 14 http://hsamb.gov.in/15 http://drdpat.bih.nic.in/PA-Table-07-Haryana.htm 16 http://commerce.nic.in/trade/ICD_list.pdf 17 A. http://www.sezindia.nic.in/about-osi.asp

B. http://hsiidc.org.in/ 18 http://www.cea.nic.in/reports/monthly/installedcapacity/2017/installed_capacity-03.pdf 19 https://www.bijlibachao.com/news/domestic-electricity-lt-tariff-slabs-and-rates-for-all-states-in-india-in- 2016.html https://herc.gov.in/writereaddata/orders/o20170711.pdf 20 http://wss.hry.nic.in/urbanterms.htm 21 http://www.mofpi.nic.in/sites/default/files/august_31.08.2017.pdf 22 https://investharyana.in/content/images/Haryana_Book_Final1-c1e7c7fdb0.pdf 23 http://www.haryanakisanayog.org/Reports/Report_on_Haryana_State_Agriculture_Policy_Draft.pdf

https://data.gov.in/catalog/land-use-pattern

http://censusindia.gov.in/

http://mospi.nic.in/sites/default/files/press_releases_statements/State_wise_SDP-28october2016.xls

http://pib.nic.in/newsite/PrintRelease.aspx?relid=123563

http://dipp.gov.in/sites/default/files/FDI_FactSheet_January_March2017.pdf

http://www.ipa.nic.in/index1.cshtml?lsid=32

http://www.ap.gov.in/wp-content/uploads/2017/03/SOCIO-ECONOMIC-SURVEY-2016-17.pdf

http://mofpi.nic.in/sites/default/files/indicative_list_of_identified_agri-horti_production_clusters_fruits_vegetables_0.pdf

http://mofpi.nic.in/sites/default/files/indicative_list_of_identified_agri-horti_production_clusters_fruits_vegetables_0.pdf

http://www.icar.org.in/files/state-specific/chapter/52.htm

http://foodprocessingindia.co.in/agri-marketing-infrastructure-in-the-state-haryana.html

http://drdpat.bih.nic.in/PA-Table-07-Haryana.htm

http://www.cea.nic.in/reports/monthly/installedcapacity/2017/installed_capacity-01.pdf

https://www.bijlibachao.com/news/domestic-electricity-lt-tariff-slabs-and-rates-for-all-states-in-india-in-2016.html

https://www.bijlibachao.com/news/domestic-electricity-lt-tariff-slabs-and-rates-for-all-states-in-india-in-2016.html

http://wss.hry.nic.in/urbanterms.htm

http://www.mofpi.nic.in/sites/default/files/august_31.08.2017.pdf

http://foodprocessingindia.co.in/state_pdf/Haryana/Haryana_EnterprisesPromotionPolicy2015.pdf

https://foodprocessingindia.co.in/state_pdf/Haryana/Haryana_State_Agriculture_Policy_Draft.pdf

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TRANSFORMING THE FOOD ECONOMY 3-5 November, 2017 | Vigyan Bhawan, New Delhi, India

About World Food India A global event to facilitate partnerships between Indian and international

businesses and investors, World Food India (WFI) is a gateway to the Indian food economy and an opportunity to showcase, connect, and collaborate.

Write to us at:

Ministry of Food Processing Industries, Government of India Panchsheel Bhawan, New Delhi, India.

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Documents

Investment Environment & Opportunities in Food Processing ...foodprocessingindia.gov.in/state-profile-pdf/haryana.pdf · area and is engaged in agriculture, which is the leading occupation