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Mixed Green Salad – Fresh mixed greens, tomatoes, cucumbers and onion. 9

Village Salad – Capture the color of the Mediterranean with fresh tomatoes, cucumbers, red onions, feta, Kalamata olives and our special Greek dressing. 12.5

Athenian Caesar Salad – Tossed romaine lettuce freshly grated kefalotiri, feta, garlic, croutons & homemade Caesar dressing. 10

Greek Salad – Lettuce, tomatoes, cucumbers, red onions, Kalamata olives, pepperoncini’s, feta cheese & our special Greek dressing. 11.5

Small Greek Salad – Smaller version of Greek Salad 6

Dressings: Balsamic Vinaigrette,

House Greek

Salad Upgrades

Chicken Souvlaki 5Grilled Shrimp 7.5Pork Souvlaki 5Octopus 8Gyro 5Skirt Steak 8

Avgolemono – A traditional Greek soup made with chicken, rice, egg and zesty lemon. 6.5

Lentil Soup – A hearty and popular soup with just the right amount of fresh herbs and spices. 6.5

Pork Souvlaki – lettuce, tomato, onion, feta, homemade tzatziki sauce. 11.75

Chicken Souvlaki – lettuce, tomato, onion, feta, homemade tzatziki sauce. 11.75

Gyro – Beef & Lamb, lettuce, tomato, onion, feta, homemade tzatziki sauce. 11.75

Katerina’s Gyro – Authentic Pork Gyro, lettuce, tomato, onion, feta, homemade tzatziki sauce. 11.75

Tour of Greece – three mini pitas, pork, chicken & gyro with lettuce, tomato, onion, feta, homemade tzatziki sauce. 12

Veggie Pita – Lettuce, tomato, green peppers, onion, feta, homemade tzatziki sauce. 9

All of the above served with French Fries* Substitute French Fries for a small Greek salad for $2.00

www.katerinasgreekcuisine.cominfo@katerinasgreekcuisine.com

For Carryout, Catering & Reservations (5 or more) call:

703-361-GYRO (4976)“A Taste of Greece in Old Town”

9212 Center Street, Manassas, VA 20110

Hours of operation

Go Greek Once A Week!!

A heart-felt thank you to all our customers.

helping us become your friendly, neighborhood restaurant.

*Gratuity will be added for parties of 6 or more.*

KATERINA’S GREEK CUISINE

Saganakiyour table! 9

Kalamariand lightly fried, served with fresh lemon & our special sauce. 12

Baked Greek Feta - Roasted feta cheese with green peppers, onions,tomatoes & extra virgin olive oil. 12

Seafood Bruschetta - Sauteed calamari, shrimp and octopus. 13

Souvlaki - Pork or Chicken on a skewer with pita & tzatziki. 7.5

Spanakopita (Spinach Pie) – Fresh sautéed spinach, feta cheese and Greekherbs in light �lo pastry dough. 9

Tiropita (Cheese Pie) – Feta wrapped

Shrimp Saganaki - Four baked jumbo shrimp, fresh tomatoes, herbs topped with feta & kefalotiri cheese. 12

in �lo pastry dough. 9

Dolmadesrice and ground beef in our own special seasoning. 8

Greek Sausage - Roasted peppers and onions topped with Feta. 9

Greek Bruschetta - Feta cheese, freshly diced basil, garlic, tomatoes. 8

Katerina’s Bruschetta - Feta cheese, freshly diced basil and tomatoes. Drizzled with reduced vinaigrette. 9

Xidato (Octopus) - Marinated in olive oil, mint, red wine vinegar & Herbs 14

Meliganosalata - Roasted eggplant blended with walnuts, garlic, feta & extra virgin olive oil served with pita bread. 8

Tzatziki - An authentic recipe of Greek yogurt mixed with zesty fresh garlic & cucumber served with two pita bread. 8

Zesty Feta Spread mildly spicy crumbled feta spread with a hint of hot red and green peppers. Served with pita bread 8

Taramosalata - A mouth-watering spread of red caviar, extra virgin olive oil & fresh lemon juice served with pita bread. 9

Hummus - Pureed chickpeas, garlic, extra virgin olive oil & fresh lemon served with pita bread. 8

Mediterranean Olive Spread - A creamy blend of olives, feta & Greek herbs served with pita breads. 8

Combination - Choose three cold appetizers served with pita bread. (excluding octopus & bruschetta) 19

Greek Sampler - Anchovies, cucumbers, peppers, pepperoncini, tomatoes, tzatziki, zesty pita bread. 16

APPETIZERS (OREKTIKA)SALADS (SALATES)

SOUPS (SOUPES)

GREEK PITA SANDWICHES

Welcome To Katerina’s Greek Cuisine!Katerina’s takes pride in utilizing the freshest premium ingredients and

ambiance of traditional, yet casual setting.Our ambition is to educate our customers on delights of Greek cooking.

Our menu is comprised of authentic Greek recipes passed down for generations. Fresh oregano, pure extra virgin olive oil and Dodoni feta

cheese are imported directly from Greece.Hospitality is the centerpiece of traditional Greek culture. At Katerina’s it

serve you today and look forward to serving you again soon.

Mediterranean!

Olive oil is a staple in the Mediterranean cuisine and is used in many of Katerina’s recipes. We cannot label olive oil low fat, but we can label it

healthy fat. Olive oil is rich in Vitamin A, B1, B2, C, D, E and K is a source of iron. While many diets have come and gone, the Mediterranean diet has

been in healthy existence for centuries and will continue for many more.

Soup and Salad Combo 11

HOT (ZESTA)

Cold (Kria)

o

Tue - Sun 11-9Mondays Closed

Charbroiled Bifteki – Two lean ground beef steaks seasoned with Greek herbs. 17

Lamb Chops – Grilled prime cut lamb chops marinated in Greek herbs & extra virgin olive oil. Includes a smallgreek salad. Market Price

Rib Eye – Grilled 10 oz choice rib eye, marinated with extra virgin olive oil and Greek Herbs. 27

Skirt Steak – Flame broiled 10 oz steak marinated with extra virgin olive oil and Greek Herbs. 27

Greek Style Salmon – Grilled salmon with sun dried tomatoes, Kalamata olives, feta cheese and our own special sauce. 18.5

Flounder Florentinewith spinach & feta topped with a light lemon sauce. 18.5

* Items marked with an asterisk havea choice of roasted Greek potatoes,French Fries, Rice Pilaf or String Beansas a side

* Items marked with an asteriskhave a choice of roasted Greekpotatoes, French Fries, Rice Pilaf orString Beans as a side

Grilled Chicken – Chicken breast, roasted pepper, provolone, mayo. 12

Panini Club – Chicken breast, tomatoes, bacon, Provolone, mayo. 12

Reuben Panini – thin sliced pastrami, swiss cheese, sauerkraut, thousand island Dressing. 12

Steak & Cheese Panini – thinly sliced ribeye steak served with lettuce, tomato, fried onions, mayo. 12

Gyro Panini – Gyro with lettuce, onions, tomato, feta, tzatziki. 12

Vegetarian Panini – Greek manouri cheese, roasted red pepper, balsamic glaze. 11

Pastrami & Swiss Panini – with mustard on sliced panini bread. 12

All of the above served with French FriesSubstitute French Fries for a small Greek salad for $2.00

Classic Burger – half a pound

lettuce, tomato, onion. 12

Hercules Burger - half a pound

lettuce, tomato, onion, tzatziki. 13.5

Cheeseburger – half a pound

lettuce, tomato, onion. 13

All of the above served with French FriesSubstitute French Fries for a small Greek salad for $2.00

WHITE WINEDionysos Fileri - emi SecMedium dry white wine with aromas of

9 / 35

Ancora (Italy) - Pinot GrigioA fresh, dry and delicate white wine

9 / 38

Saint Vincent - ChardonnayA full bodied wine with tropical melon�avors and a hint of vanilla and tastyoak on the �nish. 9 / 38

Assyrtiko (Greece)Fruity and spirited dry white wine originally grown on the Greek island of

as a white wine with a red wine’s character due to its full body and weight. 9 / 40

Santorini Assyrtiko (Blue Bottle)Fruity and spirited dry white wine originally grown in the volcanic soil on the Greek island of Santorini. Assyrtiko

a red wine’s character due to its full body and weight. 55

HOUSE WINESHouse White (Greece) 9

House Red (Greece) 9

Kourtaki Retsina (Greece)

House Bottle(Red or White)

8.5

33

RED WINEVal De Salis (French) - Pinot NoirAn elegant, easy to drink and enjoy, fruit driven Pinot Noir with aromas of red cherries on the nose. 9 / 35

Fragou (Greece) - Cabernet SauvignonA dry red wine that carries an elaborate bouquet of forest fruits in a balanced, round and tasty Cabernet character. 40

Dionysos (Greece) - MerlotBright ruby color, rich complex aromatic with notes of pepper and red fruits, cherries and blackberries. 9.5 / 36

Oenodea (Greece) A unique combination of the varieties Xinomavro, Merlot, Syrah and Agiorgitiko. It’s color is light red, while its bequest is rich with hints of cinnamon, cloverleaf, fruit and green

earthly aromas and spice notes. 10/ 43

BEERSMythos - Greek Lager 6

Zeos Dark 6

Fix - Greek Lager 6

DINNER (DEIPNO) Greek Specialties

STEAK AND SEAFOOD (Kreata Kai Thalasina)

French Fries 3.5Roasted Greek Potatoes 3.5Rice Pilaf 3.5Side of Vegetables 3.5Pasta with Meat Sauce 10

Side Tzatziki .75Pita Bread .75Side Feta 2.5Side Olives 2.5Side Anchovies 2

SIDES

BURGERS AND MORECOFFEES (KAFEDES)

Hot Tea 2.75Hot Chocolate 2.75Caffe 2.75Espresso 4Cappuccino 5.5Greek Frappe 4.5

KIDS MENUUnder 12

Grilled Cheese * 8Pita Pizza 8Spaghetti with Meat sauce 9Pork or Chicken Souvlaki* 9Kids Gyro * 8Kids Cheeseburger* 9

* Served with French Fries$1.50 upcharge for anyone over the age of 12.

SOFT DRINKSCoke ~ Diet CokeSprite ~ Lemonade 3Iced Tea (sweetened or unsweetened) 2.8Souroti Sparkling Water 6Milk 3.5Apple Juice 3.5Orange Juice 3.5

DESSERTS (GLYKA)Greek Strained Yogurt – Drizzled with honey and walnuts. 5

Baklavachopped nuts soaked in honey syrup. 7

Galaktoboureko – creamy baked

lemon and Orange infused syrup. (Baked to order, allow 10 minutes) 7

Rice Pudding 5

PANINIS

All Dinners are served with pita bread and olive oil dipAdd a Small Greek Salad $2.00

All Dinners are served with pita bread and olive oil dipAdd a Small Greek Salad $2.00

Souvlaki Platter – Seasoned chunks of pork or chicken, served with pita bread. Includes Greek salad. 19

Taste of Greece – Mousaka, Pastitsio & Spanakopita combo. IncludesGreek salad 20

Yemistawith ground beef, rice & Greek spices. 17.5

Dolmadeswith rice and ground beef in our own special seasoning. 17.5

Charbroiled Chicken – ½ deboned chicken marinated in olive oil & our own special seasonings. 17

Katerina’s Pasta – Angel Hair Pasta with Meat Sauce. 15

Shrimp Korfu – Shrimp & artichokes in a light rose cream sauce over angel hair pasta topped with feta. 20

Mousaka – Layers of roasted eggplant, potatoes, ground beef, topped with béchamel sauce. Includes Greeksalad 19

Pastitsio – Macaroni with braised ground beef, topped with a light béchamel sauce baked and served with tomato sauce. Includes Greek salad19

Spanakopita – Fresh sautéed spinach, feta cheese and Greek herbs in light �lo pastry dough. Includes Greeksalad 19

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*

*

*

*

*

*

*

Gyro Platter – Open faced gyro served with pita bread. Includes Greek salad. 19

*

Katerina Gyro – Open faced pork gyro served with pita bread. Includes salad. 18

*

*

*

KATERINA’S GREEK CUISINE

Catering MenuLet us cater your next event no matter how bigor small contact our catering specialist today

to help customize your order

katerinasgreekcuisine.com info@katerinasgreekcuisine.com 703-361-GYRO (4976)

1/2 Tray Full Tray

MOUSSAKAPASTICHIO

GREEK SALADVILLAGE SALAD

PASTA SALADGREEK POTATOES

GREEK GREEN BEANSBAKLAVA

RIZOGALO (rice pudding) GALAKTOBOUREKO

SHRIMP SAGANAKIROASTED LAMB

KARETINAS PASTATYROPITAKIASPANAKOPITADOLMADAKIA

GYROCHICKEN SKEWER

PORK SKEWER(Served with pita and tzaztiki)

Dips(All dips served w/ pita)

ΤΖΑΤΖΙΚΙHUMMUS

TYROKAFTERIMELITZANOSALATA

TARAMOSALATO

DIP SAMPLER(Choose Any 3 of our Delicious Dips)

$70 Serves 8-10$65 Serves 8-10$45 Serves up to 15$55 Serves up to 15$40 Serves up to 15$30 Serves up to 10$30 Serves up to 15$70 Serves up to 20$60 Serves up to 20$7.00 per piece

$80 Serves up to 15$120 Serves up to 15$80 Serves up to 15$2/Per$3/Per 4$1.75/Per

$14 Per pound$7.5 per piece$7.5 Per piece

$45 Serves up to 20$45 Serves up to 20$45 Serves up to 20$45 Serves up to 20$45 Serves up to 20

$85 Serves up to 40

$140 Serves 18-20$130 Serves 18-20$80 Serves up to 30$100 Serves up to 30$80 Serves up to 30

$80 Serves up to 30$130 Serves up to 40$120 Serves up to 40

$150 Serves up to 30$230 Serves up to 30$150 Serves up to 30