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Copyright , Japan Poultry Science Association.
http://www.jstage.jst.go.jp/browse/jpsa
doi: . /jpsa. .
,
Received: July , , Accepted: November ,
Correspondence: Dr. H.S. Lillehoj, Animal and Natural Resources
Institute, U.S. Department of Agriculture, Agricultural Research Ser-
vice, Building , BARC-East Beltsville, MD USA.
(E-mail: [email protected])
Animal and Natural Resources Institute, Beltsville Agricultural Research Center, Agricultural Research Service,
United States Department of Agriculture, Beltsville, MD USA
Department of Korean Food Research for Globalization, National Academy of Agricultural Science,
Rural Development Administration, Suwon, South Korea
Department of Pediatrics University of Maryland School of Medicine, Baltimore, MD USA
A variety of fruits have traditionally been used in Asian cultures to enhance resistance to diseases and treat cancers.
However, limited information exists on the underlying mechanisms responsible for these e ects. The present investigation was
conducted to examine the ability of three Korean indigenous fruits (persimmon, raspberry and tomato) to stimulate
lymphocyte proliferation and macrophage nitric oxide production as parameters of innate immunity, and to inhibit tumor cell
growth. co-culture of chicken spleen lymphocytes with methanol extracts of persimmon ( ) or tomato
( ) induced greater cell proliferation compared with cells treated with the vehicle control. Stimulation
of chicken macrophages with extracts of persimmon or raspberry ( ), but not tomato, stimulated robust
nitric oxide production to levels similar to that produced by interferon- . All fruit extracts uniformly inhibited the growth
chicken tumor cells These results provide a rational basis for future studies investigating the e ects of medicinal fruits
on innate immunity and carcinogenesis in humans and animals.
: fruit, immunomodulation, macrophage, splenocyte, tumor
studies (Lee ). Additionally, persimmon reduced
body weight gain in rats fed a high-fat diet (Ahn
) and inhibited development of dermatitis and
Various fruits have been used in Asian cultures to blocked spontaneous increase in serum IgE levels in NC/
enhance resistance to diseases, including infections and Nga atopic dermatitis-model mice (Kotani ).
cancers. For example, persimmon ( ), rasp- Lyophilized raspberry showed a strong chemopreventive
berry ( ) and tomato ( e ect on esophageal tumorigenesis (Kresty )
) have traditionally been used as health-pro- and modulated -nitrosomethylbenzylamine metabolism
moting medicinal foods in Korean society. While the in the esophagus and liver of Fischer rats (Reen
active ingredients and mechanisms of action have not been ). Tomato consumption has been positively cor-
completely characterized, multiple reports have provided related with reduced incidence of respiratory infections in
a scientific basis for their e ects. For example, extracts of humans (Fawzi ). Similarly, inhabitants of the
persimmon peels showed protective e ects against high Mediterranean region, in general, showed lower incidence
glucose-induced oxidative stress in porcine renal epithelial of several important chronic diseases, including coronary
LLC-PK cells (Yokozawa ) and altered lipid heart disease and cancers, compared with other geograph-
profiles and anti-oxidative activity in and ic regions, which was attributed to the higher than average
consumption of lycopene and other tomato products
(Weisburger, ). These examples of dietary enhance-
ment of disease resistance provide a rational basis to
further explore the immunostimulating properties of food
substances in human and veterinary clinical medicine. In
this regard, recent progress has been reported in the
commercial application of plant phytonutrients to enhance
Sung-Hyen Lee , Hyun S. Lillehoj , Hye-Kyung Chun , Hong-Ju Park ,
Soo-Muk Cho and Erik P. Lillehoj
In vitro Diospyros kaki
Lycopersicon esculentum
Rubus crataegifolius
in vitro.
et al.,
J. Poult. Sci., : ,
et al.,
et al.,
Diospyros kaki
Rubus crataegifolius Lycopersicon et al.,
esculentum N
et al.,
et al.,
et al.,
in vitro in vivo
Key words
Introduction
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innate immunity against infectious diseases and tumors and the results for each treatment group were expressed as
(Masihi, ; Sampedro ; Okamura the stimulation index (SI) (SI mean cpm of the fruit
; Lee ; Usuki ). The present extract-treated cultures mean cpm of PBS-treated cul-
investigation was conducted to examine the e ects of tures) (Lee c).
organic extracts of persimmon, raspberry, and tomato on
various parameters of chicken innate immunity and tumor HD chicken macrophages were cultured in triplicate
cell growth. The chicken model was used since avians are at cells/m in -well plates ( /well) at
economically important food animals with well-charac- and CO for hr with fruit extracts or positive ( .
terized innate immune systems (Tsurushita ; g/m of recombinant chicken interferon- [IFN- ])
Nishibori ; Usuki ; ) as well as to (Song ) or negative (PBS) controls (Lillehoj
further extend our previous studies on phytonutrients and ). Culture supernatants ( ) were transferred
in this species (Lee ; Lee ; Lee to clean -well plates, mixed with of Griess reagent
c; Lee a; Lee b). (Sigma), incubated for min at room temperature, opti-
cal density at nm (OD ) was measured, and the
nitrite concentration was determined using a standard
curve generated with known concentrations of sodium
Methanol extracts of persimmon, raspberry, and tomato nitrite.
were obtained from the National Rural Resources Devel-
opment Institute of the Rural Development Administra- RP chicken B-cell lymphoma cells (Sharma and
tion (Suwon, Korea). Extraction was carried out by Okazaki, ) were cultured in triplicate at cells/
adding m of methanol to g of fresh fruit m in -well plates ( /well) at and CO for
samples with vigorous shaking for hr at room temper- hr with fruit extracts or positive (lipopolysaccharide-
ature. The process was repeated three times, the extracts induced TNF- factor [LITAF]) (Hong ) or
were pooled and dried using a rotary evaporator (Eyela, negative (PBS) controls. Tumor cell viability was meas-
Irvine, CA), and the residues were freeze-dried and stored ured using the WST- reagent (Cell-Counting Kit- ,
at . Prior to testing, the residues were Dojindo Molecular Technologies, Gaithersburg, MD).
dissolved in PBS at , and g/m and sterilized OD values were measured as an indicator of cell num-
by membrane filtration through a . m filter (Nalgene, bers as described (Miyamoto ).
Rochester, NY).
Statistical analyses were performed using SPSS software
All experiments were approved by the Beltsville Agri- (SPSS . K for Windows, Chicago, IL). All data were
cultural Research Center Animal Care and Use Commit- expressed as mean SEM values. The ANOVA test was
tee. Specific Pathogen-Free White Leghorn SC inbred used to test for di erences between the di erent treatment
chickens (Hy-Vac, Adel, IA) were maintained at the groups. To analyze di erences between the mean values,
Beltsville Agricultural Research Center Animal Facility the Duncan’s multiple range test was used. Di eren
and were fed with a standard diet that was
formulated to meet the recommended nutrient require-
ments (National Research Council, ). At weeks of
age, the animals were euthanized by cervical dislocation
and spleens were placed in m of Hanks’ balanced salt
solution supplemented with U/m penicillin and
g/m streptomycin (Sigma, St. Louis, MO). Single cell
suspensions were prepared as described (Okamura
; Lee a), adjusted to cells/m in
enriched RPMI- medium without phenol red (Sigma)
supplemented with fetal bovine serum, U/m
penicillin and g/m streptomycin, and /well
were cultured in -well flat bottom plates at and
CO for hr with the fruit extracts or positive ( . g/m
of concanavalin A, Sigma) or negative (PBS) controls.
Following incubation, the cells were radiolabeled for hr
with . Ci/well of [ H]-thymidine (Perkin Elmer Life
Science, Boston, MA), harvested using a semi-automated
cell harvester (Tomtec, Orange, CT), and the incorporat-
ed radioactivity was determined by liquid scintillation
counting ( Microbeta Wallac Trilux, Perkin Elmer
Life Sciences). All cultures were performed in triplicate
et al., et al.,
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in vitro
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et al.,
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Nitric oxide (NO) production
Preparation of methanol extracts
Inhibition of tumor cell growth
Statistical analyses
Spleen lymphocyte proliferation
Materials and Methods
1
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J. Poult. Sci., ( )
ces
were considered statistically significant at . (Sokal
and Rohlf, ).
Persimmon and tomato extracts at g/m signifi-
cantly enhanced splenocyte proliferation compared with
the PBS control (Fig. A). The proliferation induced by
the persimmon extract was . of that produced by .
g/m of concanavalin A. Increased proliferation also
was observed at g/m of persimmon (Fig. B) and at
g/m of tomato extracts (Fig. C). In contrast,
methanol extracts of raspberry did not stimulate spleno-
cyte proliferation.
Persimmon and raspberry extracts significantly in-
creased NO production by HD macrophages at g/
m compared with PBS-treated cells (Fig. A). Increased
NO production also was observed at g/m of persim-
mon (Fig. B) and at and g/m of raspberry
extracts (Figs. B-C). In contrast, methanol extracts of
tomato did not stimulate NO production.
P
l
l
l
l
l
l
l
Spleen lymphocyte proliferation
NO production
150
Results
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Fig. . Fig. .
Lee : Immunomodulating E ect of Medicinal Fruits
nificantly di erent ( . ) according to the Duncan’s
Chicken Chicken HDsplenocytes ( cells/well) were cultured for hr macrophages ( cells/well) were cultured for hrin -well plates with /well of the indicated fruit with of the indicated fruit extracts at (A)extracts at (A) g/m (B) g/m or (C) g/m (B) g/m and (C) g/m . g/m
g/m . g/m of concanavalin A (positive control), of IFN- (positive control), or PBS (negative control),or PBS (negative control). Following incubation, cell of cell culture supernatants were mixed withproliferation was determined by [ H]-thymidine in- of Griess reagent, and sodium nitrite levels werecorporation as described in the Material and Methods determined as described in the Materials and Methods.and expressed as the stimulation index (SI) (SI mean Each bar represents the mean SEM. Bars not sharingcpm of the fruit extract-treated cultures mean cpm of the indicated letters are significantly di erent ( . )PBS-treated cultures). Each bar represents the mean according to Duncan’s multiple range test.SEM. Bars not sharing the indicated letters are sig-
multiple range test.
A-C). The levels of growth inhibition observed in all cases
Extracts of persimmon, raspberry, and tomato signifi- were comparable to that produced by the LITAF positive
cantly reduced the growth of RP tumor cells compared control.
with the PBS control at all concentrations tested (Figs.
et al.
P
l ll, l, l, l, l, l
l, ll
l
P
E ect of methanol extracts of persimmon, rasp- E ects of methanol extracts of persimmon, rasp-
berry and tomato on splenocyte proliferation. berry and tomato on NO production.
Tumor cell growth
151
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Fig. .
J. Poult. Sci., ( )
Chicken RPtumor cells ( cells/well) were cultured for hrwith of the indicated fruit extracts at (A)
g/m (B) g/m and (C) g/m . g/mof LITAF (positive control) or PBS (negative control).Tumor cell viability was determined with WST- rea-gent as described in the Materials and Methods. Eachbar represents the mean SEM. Bars not sharing theindicated letters are significantly di erent ( . )according to the Duncan’s multiple range test.
tional medicinal plants on lymphocyte proliferation (Lee
; Pandey ; Sun ). How-
ever, little is known about the biological e ects of most
long-established medicinal Korean fruits, particularly
those evaluated in this study, and no reports have
described their e ects on innate immunity in terms of the
parameters examined in this paper. Our results provided
clear evidence that methanol extracts of persimmon, rasp-
berry, and/or tomato enhanced splenocyte pro-
liferation and macrophage NO production, and reduced
tumor cell growth, compared with PBS-treated cells. In
general, our results corroborate previous studies that
documented the beneficial properties of these fruits and
others. For example, feeding of persimmon leaves to rats
on a high-fat diet suppressed body weight gain and
lowered plasma and hepatic lipid concentrations com-
pared with animals given the high lipid diet alone (Lee
). Extracts of persimmon leaves also were shown
to inhibit the development of dermatitis in NC/Nga mice
(Kotani ). Finally, treatment of experimental
mice with oligonol, a compound produced by the oligo-
merization of polyphenols such as proanthocyanidin from
persimmon, grape, and apple, decreased the severity of
infection-induced inflammation (Tomobe ).
Macrophages play a significant role in host defense
against infectious agents and tumors mediated, in part, by
the elaboration of soluble inflammatory molecules such as
NO (Stuehr and Nathan, ). In this study, raspberry
extracts significantly increased NO production by HD
macrophages compared with the vehicle control and this
e ect was comparable to that of IFN- , a potent cytokine
involved in the di erentiation, maturation and prolifera-
tion of hematopoietic cells that enhances nonspecific im-
munity to tumors, as well as to microbial, viral and
parasitic pathogens (Lillehoj and Choi, ; Lee
b). Interestingly, tomato extract did not stimulate
NO production in spite of previously reported studies
demonstrating that dietary supplementation with tomato-
derived lycopene or carotenoids reduced the activity of
-hydroxy- -methyl glutaryl coenzyme A (HMGCoA)
reductase, the rate limiting enzyme in cholesterol synthesis
(Fuhrman ; Gorinstein ). Neverthe-
less, given the involvement of NO during innate immune
response, macrophage-mediated killing, and direct growth
inhibition of microorganisms and tumor cells as formerly
documented (Engel ; Stuehr ), our
results clearly imply an important role for dietary fruits in
the enhancement of innate immunity.
Host immune function is critically essential in the re-
sponse to tumorigenesis (Lee ). In our previ-
cell culture systems have provided a wealth of ous study, we demonstrated that traditional Asian medic-
information on the biological e ects of phytochemicals inal plants such as dandelion and sa ower inhibited tumor
and phytonutrients derived from fruits and vegetables, cell growth (Lee ; Lee c; Lee
and on the mechanisms through which diets high in these b). This e ect can now be extended to medic-
foods reduce the risk of chronic diseases (Steinmetz inal fruits. The anti-tumor activities of these foods were
; Lee c). Previous studies have demon- comparable to that mediated by LITAF, a transcription
strated the stimulatory e ects of natural foods and tradi- factor originally cloned from the LPS-stimulated THP-
ll, l, l, l
P
et al., et al., et al.,
in vitro
et
al.,
et al.,
et al.,
et al.,
et al., et al.,
et al., et al.,
et al.,
In vitro
in vitro et al., et al.,
et al.,
et al.,
et al.,
E ects of methanol extracts of persimmon, rasp-
berry and tomato on tumor cell growth.
152
Discussion
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�and -based probiotic (MitoMax )
ophageal tumorigenesis by dietary administration of lyo-
philized black raspberries. Cancer Research, : .
.
Lee JS, Lee MK, Ha TY, Bok SH, Park HM, Jeong KS, Woo
MN, Do GM, Yeo JY and Choi MS. Supplementation of
whole persimmon leaf improves lipid profiles and suppresses
body weight gain in rats fed high-fat diet. Food and Chem-
ical Toxicology, : . .
Lee SH, Park JB, Park HJ, Park YJ and Sin JI. Biological
properties of di erent types and parts of the dandelions:
comparisons of anti-oxidative, immune cell proliferative and
tumor cell growth inhibitory activities. Korean Journal of
Food Science and Nutrition, : . .
Lee SH, Lillehoj HS, Dalloul RA, Park DW, Hong YH and Lin
JJ. Influence of -based probiotic on coccidiosis in
broiler chickens. Poultry Science, : . a.
Lee SH, Lillehoj HS, Park DW, Hong YH and Lin JJ. E ect of
on coccidiosis in broiler chickens. Comparative Immunolo-
gy, Microbiology and Infectious Diseases, : .
b.
Lee SH, Lillehoj HS, Chun HK, Tuo W, Park HJ, Cho SM, Lee
YM and Lillehoj EP. treatment of chicken peripher-
al blood lymphocytes, macrophages, and tumor cells with
extracts of Korean medicinal plants. Nutrition Research, :
. c.
Lee SH, Lillehoj HS, Cho SM, Park DW, Hong YH, Chun HK,
Park HJ and Lillehoj HJ. Immunomodulatory properties of
dietary plum on coccidiosis. Comparative Immunology, Mi-
crobiology and Infectious Diseases. : . a.
Lee SH, Lillehoj HS, Heckert RA, Chun HK, Cho SM, Tuo W,Ahn HS, Jeon TI, Lee JY, Hwang SG, Lim YH and Park DK.
Lillehoj EP and Park HJ. Immune enhancing properties ofAntioxidative activity of persimmon and grape seed extract:
Sa ower leaf ( ) on chicken lympho-and Nutrition Research, : .
cytes and macrophages. Journal of Poultry Science, :.
, b.Engel LW and Straus SE. Development of therapeutics:
Lillehoj HS and Li G. Nitric oxide production by macrophaOpportunities within complementary and alternative medi-
cine. Nature Reviews. Drug Discovery, : . .
Fawzi W, Herrera MG and Nestel P. Tomato intake in relation
to mortality and morbidity among Sudanese children. Jour-
nal of Nutrition, : . .
Fuhrman B, Elis A and Aviram M. Hypocholesterolemic e ect
of lycopene and -carotene is related to suppression of
cholesterol synthesis and augmentation of LDL receptor
activity in macrophages. Biochemical and Biophysical Re-
search Communications, : . .
Gorinstein S, Kulasek GW, Bartnikowska E, Leontowicz M,
Zemser M, Morawiec M and Trakhtenberg S. The e ects of
diets, supplemented with either whole persimmon or phenol-
free persimmon, on rats fed cholesterol. Food Chemistry,
: . .
Hong YH, Lillehoj HS, Lee SH, Park DW and Lillehoj EP.
Molecular cloning and characterization of chicken lipo-
polysaccharide-induced TNF- factor (LITAF). Develop-
mental and Comparative Immunology, : . .
Kotani M, Matsumoto M, Fujita A, Higa S, Wang W, Suemura
M, Kishimoto T and Tanaka T. Persimmon leaf extract and
astragalin inhibit development of dermatitis and IgE eleva-
tion in NC/Nga mice. Journal of Allergy and Clinical
Immunology, : . .
Kresty LA, Morse MA, Morgan C, Carlton PS, Lu J, Gupta A,
Blackwood M and Stoner GD. Chemoprevention of es-
human macrophage cell line. Treatment of cells with
LITAF induces the expression of TNF- , one of the most
potent anti-tumor molecules known (Hong ).
The ability of persimmon and tomato to inhibit the growth
of tumor cells may be related to the stimulation of cancer-
specific cytotoxic T cell stimulation (Takii ),
while the high anti-tumor activity of raspberry may be
explained by macrophages NO production (Lee
c; Stuehr ).
In conclusion, we demonstrate for the first time that the
methanol extracts of three common Korean medicinal
fruits are capable of stimulating parameters of
innate immunity, as well as mediating the suppression of
tumor cell growth. Further studies to elucidate the nature
of the immunomodulating activities of these and other
phytonutrients from fruits and vegetables will facilitate
the development of novel dietary strategies against infec-
tious diseases and tumors in both humans and domestic
food animals.
This project was partially supported by a Trust agree-
ment established between ARS-USDA and the Rural De-
velopment Administration of South Korea and an o shore
grant from USDA-ARS. The authors thank Ms. Margie
Nichols for her contribution to this research.
Pediococcus Saccharomyces
Pediococcus
In vitro
Carthamus tinctoriusin vitro in vivo.
et al.,
et al.,
et al.,
et al.,
in vitro
Acknowledgments
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th
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enteritidis
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+32+
,** /* // ,**0+303 .03 .2.
,,1 3,. 3,1,**,
/2 -,+ --- +331 #
./ +313 +321 ,**130 +*,1 +*-3 +330
#
g