8/11/2019 Menu Aug-Sept 2014

1/1

DAILY MENU

PIZZA Plain, Pepperoni, Specialty

SANDWICHES PBJ Sandwich on Texas Toast

Assorted Deli Hoagies or WrapsSpicy or Breaded Chicken Patty

SALADS Assorted Salads

w/ Whole Grain Bread

*All menued & daily meal offerings are served witha variety of fruit, vegetables and choice of fat freeflavored & fat free/low fat white milk.

*For a reimbursable meal, 3 out of 5 componentsmust be selected with one of those being a fruit orvegetable

AVAILABLE DAILY FRESH B ABY C ARROT CUP, CELERY STICKS, BROCCOLI FLORETS AND

S ALAD CUP, ALL SERVED WITH REDUCED/LOW FAT DRESSINGS

AVAILABLE WEEKLY Monday

Bean SaladTuesday

Tomato & Cucumber SaladWednesday

ColeslawThursday

Citris Beet SaladFriday

Broccoli Salad

Food Service Director:Kylene McLean

Phone: 412-469-8558Kylene.mclean@aiu3.net

All meals served with up to1 cup Hot or Cold Veg-etables, up to 1 cup Fresh or Canned Fruits, and8ounces of Fat Free Flavored or 1% Low Fat White

LUNCH PRICE Paid $2.50

Reduced $0.40Adult $3.25

N OW H IRING C AFETERIA S UBSTITUTES Please contact Food Service Director

about subbing in the cafeteria!!!MENU SUBJECT TO CHANGE

The Nutrition Group does not discriminate onthe basis of age, race, color, national or ethnic

origin, sex or handicap in employment practicesor in administration of any of its educationalprograms and activities in accordance withapplicable federal statutes and regulations.

8/25

Loaded Philly Steak& Cheese Hoagie

Broccoli w/ Cheese

8/26

Chicken Parmesanover Spaghetti w/Garlic Breadstick

Green Beans

8/27

Meatball HoagieSweet Seasoned

PeasJell-O

8/28

Popcorn ChickenBowl w/ Mashed

Potatoes & GravyWG Bread & Butter

Corn

8/29

Chicken Teriyaki overFried Rice

Oriental BlendVegetables

Fortune Cookie

9/1

NoSchool

9/2

Cheesy ChickenNoodle Casserole w/WG Bread & Butter

Golden Carrots

9/3

Corn Dog NuggetsBroccoli & Cheese

Pudding

9/4

Smothered GrilledChicken

(BBQ, Bacon,Cheese)W/ WG

Bread & ButterMashed Potatoes

9/5

Swedish Meatballsover Rice

Green BeansMilkshake

9/8

BBQ BaconCheeseburger on a

Kaiser BunCorn Cob

9/9

Chicken AlfredoOver Penne Pasta

w/ WGBread & Butter

Steamed Broccoli

9/10

Monte CristoSandwich w/ Syrup(Ham & Cheese on

French Toast)Tater Tots

Jell-O

9/11

Salisbury Steak w/WG Bread & ButterMashed Potatoes w/

Gravy

9/12

General Tsos ChickenBrown Rice

Steamed BroccoliFortune Cookie

9/15

Breaded BuffaloChicken Wrap

Peas

9/16

CheeseburgerMacaroni

w/ WGBread & ButterGreen Beans

9/17

Hot Italian HoagieBroccoli w/ Cheese

Pudding

9/18

TNG: PolandKielbasa &

Haluski (Cabbage w/Buttered Noodles)

9/19

Taco BarChicken or Beef Taco

Spanish RiceCorn

9/22

Turkey, Bacon &Cheese Melt on

Kaiser BunGreen Beans

9/23

Ham TetrazziniSteamed Peas

9/24

Bacon Ranch Burgeron Kaiser Bun

CarrotsJell-O

9/25

SeasonedItalian Beef Hoagie(Peppers & Onions)

Buttered Corn

9/26

Pancakes w/ Sausage &

Assorted Toppings(Syrup, Strawberries,Chocolate, Whipped

Cream)Tater Tots

9/29

Breaded Fish FiletSandwich w/ Tartar

SauceBaked Fries

9/30

Spaghetti w/Meat sauce

Garlic BreadstickGreen Beans

Special EventsSeptember is National Rice Month (Every Friday)9/5 is National Chocolate Milkshake Day: Enjoy onecomplimentary with a Full lunch or A La Carte for

$.609/18 Have a taste of Poland with TNG!9/19 is Taco Bar, Try one OR both Tacos9/26 is National Pancake Day

FORBES ROAD CTC AUG /SEPT MENU 2014September 18: Take Nutrition Global:

PolandMenu: Kielbasa w/ Haluski

Be sure to visit our Take Nutrition Globalsample table in the cafeteria to taste Poland

Monday Tuesday Wednesday Thursday Friday