N/A

ABERFELDY 12 YEAR HIGHLAND SINGLE MALT SCOTCH – “ABERFELDY SOURCES ITS WATER FROM THE PITILIE BURN, WHICH IS REPORTEDLY PRIZED LOCALLY FOR ITS PURITY AND RICH DEPOSITS OF GOLD AND MINERALS. THE WHISKIES WHICH RESULT FROM THIS DISTILLERY ARE FAMOUS FOR THEIR PARTICULAR HONEYED NOTES, WHICH ARE SAID TO DERIVE FROM A PROCESS OF LONGER FERMENTATION IN LARCH WASHBACKS, ALLOWING FOR MORE FLAVOR DEVELOPMENT. IT IS THEN DISTILLED IN COPPER POT STILLS AND AGED IN OAK CASKS.” 100% MALTED BARLEY; MATURED IN EX-BOURBON AND EX SHERRY CASKS. NOSE: FRESH AND FRUITY – FRESHLY CUT MELON, GREEN APPLE, AND PEAR – ALONG WITH HOT TOAST AND HONEY WITH A SPRINKLING OF FRESHLY GRATED NUTMEG. PALATE: LOVELY SMOOTH TEXTURE, WITH RICH HONEYED FRUIT FRESHENED UP WITH CRISP APPLE NOTES. GENTLE, SWEET SPICE ADDS TO THE COMPLEXITY. VERY DRINKABLE. FINISH: THE RICH MOUTHFEEL LINGERS, WITH HONEYED FRUIT LASTING LONGEST. GOOD BALANCE. - $8.50 (40% ABV 80 PROOF)

*DON’T FORGET TO ASK ABOUT TO-GO COCKTAILS AND BEER!

SOUP OF THE DAY – N/A – $3.95 FOR A CUP. $5.95 FOR A BOWL.

FRIED PORK CHOP – 8OZ. PORK CHOP TOPPED WITH AN APPLE GARLIC JAM, BREADED AND SEASONED IN-HOUSE. SERVED WITH A SIDE OF SMOKED CHEDDAR MACARONI & CHEESE AND CHEF’S VEGETABLE. - $16.95

ORANGE JUICE, CRANBERRY JUICE, PEPSI, DIET PEPSI, SIERRA MIST, GINGER ALE, ROOT BEER, UNSWEETENED ICED TEA, LEMONADE, MILK, OR WATER. *FREE REFILLS

APPLE SAUCE, FRENCH FRIES, OR SALAD WITH YOUR CHOICE OF DRESSING.

“WEE WEE” BIT OF FISH, MINI SHEPHERD’S PIE (NO SIDE), CHICKEN STRIPS, GRILLED CHEESE, OR MOZZARELLA STICKS. *ALL MEALS ARE FOR KIDS 10 & UNDER.

PEPSI, DIET PEPSI, SIERRA MIST, GINGER ALE, ROOT BEER, LEMONADE, CLUB SODA ($1), WATER (FREE). – $2.12

MERLIN’S COFFEE FOR THE GARRYOWEN IRISH PUB – GUATEMALAN ORGANIC LIGHT ROAST. BARRY’S BLACK TEA – GOLD BLEND. - $1.50

CRANBERRY JUICE, ORANGE JUICE, PINEAPPLE JUICE, GRAPEFRUIT JUICE. - $2.50

WHOLE MILK OR CHOCOLATE MILK. - $2.50

SARSAPARILLA OR ORANGE CREAM. - $3 FOR A BOTTLE OR $10 FOR A FOUR PACK.

REBEL RED BIRCH BEER. - $2.50 FOR INDIVIDUAL BOTTLES.

G A R R Y O W E N I R I S H P U B 717.337.2719 G E T T Y S B U R G , P A garryowenirishpub.net

The GARRYOWEN IRISH PUB is owned & operated by Kevin & Joanne McCready,

originally from Co. Armagh, Ireland. The McCready family & their staff hope to bring you

a little taste of a real Irish Pub through ‘ceol, cainte agus craic’ – music talk & fun.

MUSICIANS ALWAYS WELCOME

PICKINGS STEAMED MUSSELS Garlic & white wine mussels (1lb) 13.95 Red Thai curry broth mussels (1lb) 13.95

STEAMED CLAMS Garlic, bay leaf & white wine clams (1lb) 13.95

IRISH CHEESE & CHARCUTERIE BOARD Guinness, Dubliner, & Drunken Goat cheeses, prosciutto, Ballymaloe relish, & baguette slices. 12.95

SCOTCH EGG Hard-boiled egg wrapped in house seasoned pork sausage, breaded, & deep-fried. Side of house made dijonnaise. ONE EGG 5.95 / TWO EGGS 10.95

IRISH NACHOS Crispy potato slices loaded with melted cheddar cheese, bacon bits, jalapeño, tomato, scallion, & sour cream. 12.95 ADD CHICKEN 5 BBQ PULLED PORK 5 BURGER 5

SALMON BOXTY Three house-made potato pancakes topped with European cucumber, herb cream sauce, & Scottish smoked salmon. 10.95

IRISH SODA BREAD Small loaf of house-made soda bread served with Kerrygold Irish Butter. 5.95

GUINNESS POUTINE Thick cut fries topped with Guinness cheese, cheddar cheese, & house-made gravy. 8.95

MOZZARELLA STICKS 8.95

HOUSE WINGS 1lb house seasoned jumbo wings. Choice of hot, mild, combo, Prig BBQ, Old Bay, Thai chili, or Tandoori spice. Side of celery with bleu cheese or ranch. 11.95

CHICKEN STRIPS Chicken strips, & thick cut fries. Choice of hot, mild, combo, Prig BBQ, ranch, honey mustard, or Thai chili. 10.95

SALAD IRISH COUNTRY CHICKEN SALAD Fresh greens, tomato, red onion, cheddar cheese, hard-boiled egg, & crispy chicken strips. Served with honey mustard dressing. 12.95

HOUSE SALAD Fresh greens, tomato, cucumber, red onion, & red bell pepper. SMALL 4.95 LARGE 8.95

ADD CHICKEN 5 VEGGIE BURGER 5 BURGER 5

SHRIMP 6 SALMON 9

DRESSINGS: ranch, lite italian, thousand island, balsamic vinaigrette, & honey mustard

HOUSE-MADE DRESSINGS: whiskey walnut Cashel bleu cheese, Magners vinaigrette, &

lemon poppy seed vinaigrette

SOUP All our Soups are made from scratch, in our kitchen. IRISH ONION SOUP Just like the French stuff but made with Guinness. 5.95

CRAB & RED PEPPER BISQUE Lump crabmeat, roasted red peppers, herbs & spices in a rich bisque. Cup 4.95 Bowl 7.95

SOUP OF THE DAY Cup or Bowl market price.

PUB GRUB

HOUSE BURGER House seasoned Black Angus beef, choice of American, cheddar, Swiss, pepper jack, provolone or smoked cheddar. Served on a kaiser roll with lettuce, tomato, & onion. 11.95

VEGGIE BURGER Veggie burger, choice of American, cheddar, Swiss, pepper jack, provolone or smoked cheddar. Served on a kaiser roll with lettuce, tomato, & onion. 11.95

CHIP SHOP BASKETS THICK CUT FRIES 4.95

GARLIC OR OLD BAY CHIPS 4.95

BEER-BATTERED ONION RINGS 6.95

SWEET POTATO FRIES 5.95 ADD GRAVY OR CURRY SAUCE 2.00

All Burgers & Sandwiches are served with thick cut fries. Substitute for a House Salad,

Beer-Battered Onion Rings, Sweet Potato Fries 2.50

Add Irish Bacon 2.50 American Bacon 1.50 Jalapeno 1 Cashel Blue Cheese 3-

We are committed to sourcing the finest meats, dairy and produce from local farmers, fruit growers and meat producers in and around Gettysburg and

Adams County, Pennsylvania.

We rely on the quality of their exceptional products to help maintain our Kitchen’s excellence.

THE GARRYOWEN BURGER House seasoned Black Angus beef, melted Guinness cheese, sautéed onion, & mushroom. Served on a kaiser roll with lettuce, & tomato. 12.95

THE WHISKEY BURGER

House seasoned Black Angus beef, melted Whiskey cheese on a kaiser roll with lettuce, tomato, & onion. 12.95

ANTRIM SANDWICH Grilled chicken breast, & melted Dubliner cheese on a kaiser roll with garlic mayo, lettuce, & tomato. 12.95

REUBEN SANDWICH Slow cooked corned beef brisket, sauerkraut, Swiss cheese, & thousand island dressing on toasted rye bread with a side of coleslaw. 12.95

PULLED PORK SANDWICH Slow cooked pork, topped with our signature Stubborn Irish Prig BBQ sauce on a kaiser roll with a side of coleslaw. 11.95

MEATLOAF SANDWICH Bacon-wrapped meatloaf topped with smokey honey BBQ sauce on a kaiser roll with lettuce, & tomato. 11.95

HOT WHISKEY SANDWICH Hot whiskey sausage from The Farmstead Butcher, Gettysburg, melted pepper jack cheese, sautéed onion, & jalapeño on a kaiser roll with horseradish mayo, lettuce, & tomato. 12.95

GARRYOWEN BANGER SANDWICH House porter ‘Stubborn Irish Prig’ bangers from The Farmstead Butcher, Gettysburg, melted Dubliner cheese, sautéed onion, & mushroom on a kaiser roll with lettuce, & tomato. 12. 95

TRADITIONAL IRISH FARE SHEPHERD’S PIE Our own Family recipe from County Armagh, Ireland. Ground Black Angus beef & traditional vegetables in rich gravy, topped with lightly browned mashed potato. 14.95

BANGERS & MASH House-made mashed potatoes along with House porter ‘Stubborn Irish Prig’ bangers from The Farmstead Butcher, Gettysburg. Topped with house-made brown gravy, & sautéed onions. 15.95

GUINNESS BEEF STEW Tender beef, carrot & onion, slow cooked in a rich Guinness sauce. Served with house-made soda bread. 13.95

FISH & CHIPS Crispy Yuengling-battered haddock, thick cut fries, tartar sauce, & lemon. DUBLIN (10 OZ) – 17.95

WEE BIT (6 OZ) – 13.95

GAELIC SHRIMP Sautéed shrimp on house-made soda bread topped with Jameson Whiskey cream sauce. Served with Irish barley risotto cake, & chef’s vegetable. 17.95

ULSTER FRY Grilled IRISH bacon, sausages, black & white pudding, fried egg, grilled tomato, & house-made soda bread. 12.95

MEATLOAF DINNER Bacon-wrapped meatloaf, topped with smokey honey BBQ sauce. Served with house-made mashed potatoes, & chef’s vegetable. 14.95

MAGNERS CIDER & MUSHROOM CHICKEN Chicken cutlets sautéed in a Magners cider & mushroom cream sauce. Served with house-made mashed potatoes, & chef’s vegetable. 14.95

GRILLED NORWEGIAN SALMON Perfekt is the highest quality of farm-raised salmon, raised at the foot of the Atlantic Ocean in Norway. Hand-selected fillets grilled & topped with a lemon, Mead, herb compound butter. Served with house-made mashed potatoes, & chef’s vegetable. 20.95

DESSERT STICKY TOFFEE PUDDING House-made moist, spiced sponge cake with a made-from-scratch caramel sauce. 6.95

TULLAMORE DEW BREAD PUDDING House-made bread pudding with almonds, vanilla, & Tullamore Dew Irish Whiskey topped with a made-from-scratch caramel sauce. 5.95

GUINNESS CHOCOLATE MOUSSE House-made Guinness chocolate mousse served in a mini pint glass with a whipped cream topping. 5.95

Ask your Server for additional dessert offerings.

CONSUMING RAW OR UNDERCOOKED MEAT MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES