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NISD Elementary Schools Nutrition know how • A meal consists of 5 components: 1. Meat 2. Grain 3. Vegetable 4. Fruit 5. Milk A student must take at least three components at a meal, and one of those components must be a fruit or vegetable. • Menu substitutions may occur. Prices • Student $2.00 • Reduced $0.40 • Adult/Visitor $3.00 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BF: MINI WAFFLES/APPLESLICES BF: POPTART/APPLESAUCE BF: Breakfast pizza/mixed fruit BF: BURRITO/APPLESLICES BF: PIZZA/MIXED FRUIT 9 5 8 DUKES DRAGON BITES BF: PIG N- BLANKET/PEACHES 1 6 BF: CHZ QUESADILLA/PEARS 7 2 2015 October HAMBURGER or PB&J UNCRUSTABLE OVEN FRIES SHRED. LET & PICKLES ORANGE MILK STEAK FINGERS OR Corn DOG TEXAS TOAST MASHED POTATOES W/ *GRAVY CANDIED CARROTS / APPLE MILK MR RIB or PIZZA SEASONED CURLY FRIES CUCUMBER W/ DIP JUICE Milk MINI TACOS or CHEF SALAD TORTILLA SCOOPS SALSA CUP/ *REFRIED BEANS PINEAPPLE CHUNK MILK *RAVIOLI or CHICKEN NUGGETS BOSCO STICK / CORN BABY CARROTS W/ DIP SMOOTHIE JUICE ALIVE MILK *CHUCKWAGON GARLIC TOAST BROC W/ DIP/CANDIED CARROTS GRAPES MILK CRISPITO TORTILLA SCOOPS SALSA CUP/ JICAMA ORANGE MILK

NISD Elementary Schools 2015 uke s Dragon Bites October · NISD Elementary Schools. Nutrition know how • A meal consists of 5 components: 1. Meat. 2. Grain. 3. Vegetable. 4. Fruit

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Page 1: NISD Elementary Schools 2015 uke s Dragon Bites October · NISD Elementary Schools. Nutrition know how • A meal consists of 5 components: 1. Meat. 2. Grain. 3. Vegetable. 4. Fruit

NISD Elementary Schools

Nutritionknow how• A meal consists of 5 components:

1.Meat

2.Grain

3.Vegetable

4.Fruit

5.Milk

A student must take at least three components at a meal, and one of those components must be a fruit or vegetable.

• Menu substitutions may occur.

Prices• Student$2.00• Reduced$0.40 • Adult/Visitor $3.00

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAYBF: MINI WAFFLES/APPLESLICES

BF: POPTART/APPLESAUCE

BF: Breakfast pizza/mixed fruit

BF: BURRITO/APPLESLICESBF: PIZZA/MIXED FRUIT 9 5 8

Duke’s Dragon Bites

BF: PIG N- BLANKET/PEACHES

1

6 BF: CHZ QUESADILLA/PEARS 7

2

2015 October

HAMBURGER or PB&J UNCRUSTABLE

OVEN FRIESSHRED. LET & PICKLES

ORANGEMILK

STEAK FINGERS OR Corn DOG

TEXAS TOASTMASHED POTATOES W/

*GRAVY CANDIED CARROTS / APPLE MILK

MR RIB or PIZZASEASONED CURLY FRIES

CUCUMBER W/ DIPJUICEMilk

MINI TACOS or CHEF SALADTORTILLA SCOOPS

SALSA CUP/ *REFRIED BEANS

PINEAPPLE CHUNKMILK

*RAVIOLI or CHICKEN NUGGETS

BOSCO STICK / CORNBABY CARROTS W/ DIPSMOOTHIE JUICE ALIVE

MILK

*CHUCKWAGONGARLIC TOAST

BROC W/ DIP/CANDIED CARROTSGRAPES

MILK

CRISPITOTORTILLA SCOOPS

SALSA CUP/ JICAMAORANGE

MILK

Page 2: NISD Elementary Schools 2015 uke s Dragon Bites October · NISD Elementary Schools. Nutrition know how • A meal consists of 5 components: 1. Meat. 2. Grain. 3. Vegetable. 4. Fruit

TACO ROLL or CHICKEN NUGGET

SALSA CUP *REFRIED BEANS

JUICE ALIVE SMOOTHIEMILK

GRILLED CHZ SANDWICH or PIZZA GOLD FISH CRACKERS

*TOMATO SOUP POTATO SMILES /

GRAPES MILK

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAYThe U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected]. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer. EN ESPANOL: El Departamento de Agricultura de los Estados Unidos (por sus siglas en inglés “USDA”) prohíbe la discriminación contra sus clientes, empleados y solicitantes de empleo por raza, color, origen nacional, edad, discapacidad, sexo, identidad de género, religión, represalias y, según corresponda, convicciones políticas, estado civil, estado familiar o paternal, orientación sexual, o si los ingresos de una persona provienen en su totalidad o en parte de un programa de asistencia pública, o información genética protegida de empleo o de cualquier programa o actividad realizada o financiada por el Departamento. (No todos los criterios prohibidos se aplicarán a todos los programas y/o actividades laborales). Si desea presentar una queja por discriminación del programa de Derechos Civiles, complete el USDA Program Discrimination Complaint Form (formulario de quejas por discriminación del programa del USDA), que puede encontrar en

BF: PIZZA/MIXED FRUITBF: MINI BAGEL/ PEARSBF: Tyson Power up Pancake/Peaches 13 1412 15 BF: Muffin w/ Smokies/Apple slices 16

BF:MINI PANCAKE/APPLESLICESBF:DONUT/APPLESAUCE BF:PIZZA/MIXED FRUITBF: BK BURRITO/ PEARSBF: Sausgae link on bun/Peaches 21 22 23

BF: French Toast Sticks/Apple BF: Cherry Vertical Bar/Cheese Stick/Applesauce BF: PIZZA/MIXED FRUITBF: CKN BISCUIT/ PEARSBF: CHZ QUESADILLA/PEACHES 27 28 2926 30

19 20CHICKEN NUGGETS or

CHEF SALAD*HOT ROLL

MASHED POTATOES W/ *GRAVY CHERRY TOMATOES MILK

CHIKEN FRIED STEAK ON BUN or PB&J

UNCRUSTABLESPICY WEDGESBROC W/ CHZ

STRAWBERRIESMILK

PORK CHOP or CORN DOG*CORNBREAD/BLK EYED

BEANS*COLLARD GREENS

MANDARIN ORANGES MILK

MINI RIBLETTES W/ RAWHIDE ROLL or PIZZA

*MAC & CHZ/ PICKLE SPEARS

BACK SLAPPING BAKED BEANS

WATERMELON CUBESMilk

Little SMOKIES or Chef SALAD*MAC & CHZ

GREEN PEAS/BAKED BEANSCRASINS/ RICE KRISPIE TREAT

MILK

*CHICKEN FAJITA TACOS or CORN DOG

PINTO BEANSSWEET POTATO STICKS

BANANAMILK

CHICKEN PATTY ON BUN or PIZZA

OVEN FRIES*CAULIFLOWER W/ CHZ

ORANGEMILK

MEAT LOAF or PB&J UNCRUSTABLE

SPINACH SALADAUGRATIN POTATOES

ROLL/ JUICEMILK

Saddle up Sloppy Joes or Chicken Nuggets

CORNRANCH STYLE BEANS

WILD ICE DOGMILK

Cowboy Oven Fried Chicken or Chef Salad

MASHED POT W/ *GRAVYSWEET PEAS/Hot Roll

RODEO RAISINSMILK

GIDDY-UP OMELET w/LINKS or PB&J

UNCRUSTABLESPUD BITES/SALSA CUPFRENCH TOAST STICKS

JUICEMILK

HAY STACK SPAGHETTI W/MEAT SAUCE or CORN DOG

GARLIC BREAD STICKMARINARA CUP/ HOWDY

SALADPINEAPPLE TIDBITS

MILK

QUESADILLAS OR NACHOS

*RICE / SALSA CUP*PINTO BEANSCOOL TROPICS

MILK

BF: Yogurt/Gripz/ Applesauce

High Expectations for Everyone--Teaching and Learning for Everyone--Respect for Everyone= The Nacogdoches Way

October 12-16, 2015 is National School Lunch Week Discover the Great Plate of Texas with a healthy lunch

October 5, 2015 Second Choice starts