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tigergarden.co.uk
41 West Street • Marlow - Sl7 2lS
Tel 01628 482 211
Tel 01628 482 211
Open Monday to Sunday12.00 noon - 2.30 pm | 6.00 pm - 11.00 pm
tigergarden.co.uk
TakeawayBooklet-12-02-2018.indd 1 08/11/2018 14:53
We use only the finest ingredients and spices available and create our own recipes for each of these exotic dishes.
Your patience is appreciated as we take the utmost pride and care to prepare
each dish individually to your order
Please ask us if you would like any other dishes which are not included within this menu
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These dishes include Rice
These dishes contain Nuts
Medium Spiced
Hot
Very Hot
TakeawayBooklet-12-02-2018.indd 2 08/11/2018 14:53
FIRST COURSEVEGETARIAN DISHESALOO CHOP £4.50Hot and spicy mashed potato rolled in crumbs
VEG ROLL £4.50Spicy mixed vegetables rolled in pastry
DALL PAKORA £4.50Mashed lentils mixed with onions and coriander. Battered and fried in small pieces
CHANA PUREE £5.50Spicy chick peas fried will pieces of potato served on a puree bread
SEAFOOD DISHESKING PRAWN ON PUREE £7.95Spicy king prawn served on puree bread
KING PRAWN TANDOORI £8.25Marinated in spicy yogurt and cooked over charcoal for a
KING PRAWN BUTTERFLY £5.95Lightly garnished with a hint of mint, covered in breadcrumbs
GARLIC KING PRAWN £7.95Cooked in strings of onions and capisicum
MASS BIRAN £7.95
whole green chillies, onions, green pepper and fresh coriander
KING PRAWN SUKA £7.95
tantalize your taste buds
SALMON FISH TIKKA £6.75Fillet of Salmon diced and marinated in herbs and spices and grilled in tandoori oven
MEAT DISHESSHEEK KEBAB £4.50
CHICKEN or LAMB TIKKA £5.50
TANDOORI CHICKEN (As above but on the bone) £5.50TANDOORI LAMB CHOP £7.95Duck breast marinated & grilled over charcoal served with salad & dips
DUCK TIKKA SLICES £7.95Duck breast marinated and grilled over charcoal served with salad dips
MIXED PLATTER £7.95Chicken Tikka, Sheek Kebab and Dall Pakora
MIXED KEBAB PLATTER £10.95Sheek Kebab, Paneer Tikka, Chicken and Lamb Tikka
SIDE DISHESBRINJAL BHAJEE £4.95ENDA BHUNJON £4.95Poignantly spiced egg halves in an aromatic onion sauce
ALOO CHANA £4.95Spicy chick peas pan fried with small piece of potatoes
ALOO BEGUN (Potato with Aubergine) £4.95CHANA PONIR £4.95Spicy chick peas pan fried with small pieces of potatoes and cheese
SAG BHAJEE (Spinach) £4.95ONION BHAJEE £3.95BOMBAY ALOO (Hot potatoes) £4.95MATAR PANEER (Peas and cheese cooked in a mild creamy blend) £4.95SAG PONIR (Spinach with cheese) £5.95SAG ALOO (Spinach and potatoes) £4.95BINDI BHAJEE £4.95MUSHROOM BHAJEE £4.95SHABJI (Mixed vegetables) £4.95ALOO METHI (Potatoes in fenugreek) £4.95TARKA DALL (Lentils with fried garlic, a traditional dish) £4.95DALL PAKORA £3.50Mashed lentils, onions and fresh coriander mixed in batter, fried in small pieces
MIXED RIATHA (Carrots, onions, tomato and cucumber) £1.95SIDE SALAD (Feta, Olive, Tomato, Onions & Cucumber) £3.25
SUNDRIESNAAN £2.50KEEMA NAAN £3.50
GARLIC NAAN (Garnished with crushed garlic) £3.50PESHWARI NAAN £3.50KULCHA NAAN £3.50CHILLI NAAN £3.95
CHAPATI £1.95 POROTA (Thick bread fried in butter) £2.95PLAIN or SPICED POPADOM £0.80 CHUTNEYS (Per head) £0.80
RICE DISHESSPECIAL FRIED RICE (With eggs, nuts and raisins) £4.50MUSHROOM RICE / VEGETABLES RICE £4.50PLAIN RICE / PILAU RICE (Tilda Basmati) £3.50
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TakeawayBooklet-12-02-2018.indd 3 08/11/2018 14:53
MAIN COURSETANDOORI SECTIONThe dishes below are all marinated in a spicy yogurt with garlic, ginger, fresh
TANDOORI LAMB CHOP £12.95TANDOORI CHICKEN (On the bone) £8.95CHICKEN or LAMB TIKKA £8.95KING PRAWN TANDOORI £13.95TANDOORI MIXED GRILL £16.95LAMB or CHICKEN SHASHLICK £9.95DUCK SHASHLICK SALMON FISH TIKKA £10.95
£10.95
KING PRAWN SHASHLICK £14.95All shashlick dishes are served on a skewer like a Turkish kebab with pieces of capsicum, tomato and onion
PREMIER SELECTION CHICKEN / LAMB / DUCK KORAI £8.95A richly spiced dish cooked with onion and capsicum chunks
CHICKEN or LAMB TIKKA MASSALA £8.95Barbequed chicken or lamb in a medium creamy sauce made
GARLIC CHICKEN CHILLI MASSALA £9.50Sliced chicken pieces cooked with sliced garlic and fresh chillies. A very herby and spicy dishCHICKEN BHUNA £9.50Lots of herbs, fresh coriander and tomatoes are used for this ever popular dish PAN FRIED CHICKEN TIKKA £13.95Chicken cooked over charcoal then pan fried with capsicum onions, fresh coriander & fenugreek leaves served on a bed of riceCHICKEN or LAMB MAKHANI £8.95A mild creamy dish cooked in butter yogurt made of almonds and coconut CHICKEN or LAMB JALFREZI £9.95Fresh green chillies, onions fresh coriander, garlic and ginger are used to create this hot and aromatic dishDUCK JALFREZI £9.95Sautéed duckling marinated in subtle spices, grilled then cooked with hot spices, fresh chillies, peppers and onionsCHICKEN SHAHEE £9.50Diced chicken in an exotic sauce created with mince meat, fresh herbs corinader and fenugreek leavesLAMB BHUNJON £9.50Very tender pieces of meat poignantly spiced with tomato puree fresh tomatoes, coriander and fenugreek leaves
LAMB SHANK £14.35Exotic dish with short cut lamb marinated in spices with gravy sauceLAMB CHOP ACHARI £15.95French cut English lamb, cooked Indian style with ginger & green herbsJEERA CHICKEN ( £8.95With cumin seeds, peppers and spices in a special sauce
TRADITIONAL DISHESKORMA - ROGAN JOSH - DUPIAZA DANSAK - MADRAS - VINDALOOEach of the above dishes are available with:
LAMB / CHICKEN £8.95 VEGETABLES BIRIANI £13.95 LAMB/CHICKEN BIRIANI £10.95 VEGETABLES £7.95 KING PRAWN BIRIANI £14.95
VEGETARIAN MAIN COURSEPANEER TIKKA £7.95Cube of vegetarian cheese grilled in the tandoorPANEER JALFREZI £7.95Cheese, cooked with fresh green chillies, onions, coriander & garlicSHABZI JALFREZI £7.95Mixed vegetables with tomato, garlic and green chilliesSHABZI KORAI (Seasonal fresh vegetables) £7.95
SEAFOOD SPECIALTYKING PRAWN JALFREZI £13.95Fresh green chillies, onions fresh coriander, garlic and ginger are used to create this hot and aromatic dishKING PRAWN SAG £13.95Hint of Bangladeshi cuisine, a very aromatic spinach dish with garlic, fresh coriander, herbs and spicesKING PRAWN DELIGHT £13.95A mild, creamy, exotic and fruity dish with a hint of red wineKING PRAWN RANGOON £14.95King prawn halved with shell on, highly seasoned with rest aromatic
KING PRAWN KORAI £13.95A richly spiced dish, cooked with chunks of onions, capsicum
TANDOORI KING PRAWN MASSALA £13.95Barbequed prawns cooked in medium creamy sauce of almonds
MASS BIRAN £15.95
whole green chillies, onions, green pepper and fresh corianderPAN FRIED KING PRAWN £16.95King prawn cooked over charcoal then pan fried with capsicumonions, fresh coriander & fenugreek leaves served on a bed of riceSALMON FISH JALFREZ £9.95Fillet of Salmon marinated in herb/spices. Grilled in tandoori ovenSEA BASS (Sea Bass cooked with chef’s own recipe) £9.95
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TakeawayBooklet-12-02-2018.indd 4 08/11/2018 14:53
MAIN COURSETANDOORI SECTIONThe dishes below are all marinated in a spicy yogurt with garlic, ginger, fresh
TANDOORI LAMB CHOP £12.95TANDOORI CHICKEN (On the bone) £8.95CHICKEN or LAMB TIKKA £8.95KING PRAWN TANDOORI £13.95TANDOORI MIXED GRILL £16.95LAMB or CHICKEN SHASHLICK £9.95DUCK SHASHLICK SALMON FISH TIKKA £10.95
£10.95
KING PRAWN SHASHLICK £14.95All shashlick dishes are served on a skewer like a Turkish kebab with pieces of capsicum, tomato and onion
PREMIER SELECTION CHICKEN / LAMB / DUCK KORAI £8.95A richly spiced dish cooked with onion and capsicum chunks
CHICKEN or LAMB TIKKA MASSALA £8.95Barbequed chicken or lamb in a medium creamy sauce made
GARLIC CHICKEN CHILLI MASSALA £9.50Sliced chicken pieces cooked with sliced garlic and fresh chillies. A very herby and spicy dishCHICKEN BHUNA £9.50Lots of herbs, fresh coriander and tomatoes are used for this ever popular dish PAN FRIED CHICKEN TIKKA £13.95Chicken cooked over charcoal then pan fried with capsicum onions, fresh coriander & fenugreek leaves served on a bed of riceCHICKEN or LAMB MAKHANI £8.95A mild creamy dish cooked in butter yogurt made of almonds and coconut CHICKEN or LAMB JALFREZI £9.95Fresh green chillies, onions fresh coriander, garlic and ginger are used to create this hot and aromatic dishDUCK JALFREZI £9.95Sautéed duckling marinated in subtle spices, grilled then cooked with hot spices, fresh chillies, peppers and onionsCHICKEN SHAHEE £9.50Diced chicken in an exotic sauce created with mince meat, fresh herbs corinader and fenugreek leavesLAMB BHUNJON £9.50Very tender pieces of meat poignantly spiced with tomato puree fresh tomatoes, coriander and fenugreek leaves
LAMB SHANK £14.35Exotic dish with short cut lamb marinated in spices with gravy sauceLAMB CHOP ACHARI £15.95French cut English lamb, cooked Indian style with ginger & green herbsJEERA CHICKEN ( £8.95With cumin seeds, peppers and spices in a special sauce
TRADITIONAL DISHESKORMA - ROGAN JOSH - DUPIAZA DANSAK - MADRAS - VINDALOOEach of the above dishes are available with:
LAMB / CHICKEN £8.95 VEGETABLES BIRIANI £13.95 LAMB/CHICKEN BIRIANI £10.95 VEGETABLES £7.95 KING PRAWN BIRIANI £14.95
VEGETARIAN MAIN COURSEPANEER TIKKA £7.95Cube of vegetarian cheese grilled in the tandoorPANEER JALFREZI £7.95Cheese, cooked with fresh green chillies, onions, coriander & garlicSHABZI JALFREZI £7.95Mixed vegetables with tomato, garlic and green chilliesSHABZI KORAI (Seasonal fresh vegetables) £7.95
SEAFOOD SPECIALTYKING PRAWN JALFREZI £13.95Fresh green chillies, onions fresh coriander, garlic and ginger are used to create this hot and aromatic dishKING PRAWN SAG £13.95Hint of Bangladeshi cuisine, a very aromatic spinach dish with garlic, fresh coriander, herbs and spicesKING PRAWN DELIGHT £13.95A mild, creamy, exotic and fruity dish with a hint of red wineKING PRAWN RANGOON £14.95King prawn halved with shell on, highly seasoned with rest aromatic
KING PRAWN KORAI £13.95A richly spiced dish, cooked with chunks of onions, capsicum
TANDOORI KING PRAWN MASSALA £13.95Barbequed prawns cooked in medium creamy sauce of almonds
MASS BIRAN £15.95
whole green chillies, onions, green pepper and fresh corianderPAN FRIED KING PRAWN £16.95King prawn cooked over charcoal then pan fried with capsicumonions, fresh coriander & fenugreek leaves served on a bed of riceSALMON FISH JALFREZ £9.95Fillet of Salmon marinated in herb/spices. Grilled in tandoori ovenSEA BASS (Sea Bass cooked with chef’s own recipe) £9.95
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TakeawayBooklet-12-02-2018.indd 4 08/11/2018 14:53
FIRST COURSEVEGETARIAN DISHESALOO CHOP £4.50Hot and spicy mashed potato rolled in crumbs
VEG ROLL £4.50Spicy mixed vegetables rolled in pastry
DALL PAKORA £4.50Mashed lentils mixed with onions and coriander. Battered and fried in small pieces
CHANA PUREE £5.50Spicy chick peas fried will pieces of potato served on a puree bread
SEAFOOD DISHESKING PRAWN ON PUREE £7.95Spicy king prawn served on puree bread
KING PRAWN TANDOORI £8.25Marinated in spicy yogurt and cooked over charcoal for a
KING PRAWN BUTTERFLY £5.95Lightly garnished with a hint of mint, covered in breadcrumbs
GARLIC KING PRAWN £7.95Cooked in strings of onions and capisicum
MASS BIRAN £7.95
whole green chillies, onions, green pepper and fresh coriander
KING PRAWN SUKA £7.95
tantalize your taste buds
SALMON FISH TIKKA £6.75Fillet of Salmon diced and marinated in herbs and spices and grilled in tandoori oven
MEAT DISHESSHEEK KEBAB £4.50
CHICKEN or LAMB TIKKA £5.50
TANDOORI CHICKEN (As above but on the bone) £5.50TANDOORI LAMB CHOP £7.95Duck breast marinated & grilled over charcoal served with salad & dips
DUCK TIKKA SLICES £7.95Duck breast marinated and grilled over charcoal served with salad dips
MIXED PLATTER £7.95Chicken Tikka, Sheek Kebab and Dall Pakora
MIXED KEBAB PLATTER £10.95Sheek Kebab, Paneer Tikka, Chicken and Lamb Tikka
SIDE DISHESBRINJAL BHAJEE £4.95ENDA BHUNJON £4.95Poignantly spiced egg halves in an aromatic onion sauce
ALOO CHANA £4.95Spicy chick peas pan fried with small piece of potatoes
ALOO BEGUN (Potato with Aubergine) £4.95CHANA PONIR £4.95Spicy chick peas pan fried with small pieces of potatoes and cheese
SAG BHAJEE (Spinach) £4.95ONION BHAJEE £3.95BOMBAY ALOO (Hot potatoes) £4.95MATAR PANEER (Peas and cheese cooked in a mild creamy blend) £4.95SAG PONIR (Spinach with cheese) £5.95SAG ALOO (Spinach and potatoes) £4.95BINDI BHAJEE £4.95MUSHROOM BHAJEE £4.95SHABJI (Mixed vegetables) £4.95ALOO METHI (Potatoes in fenugreek) £4.95TARKA DALL (Lentils with fried garlic, a traditional dish) £4.95DALL PAKORA £3.50Mashed lentils, onions and fresh coriander mixed in batter, fried in small pieces
MIXED RIATHA (Carrots, onions, tomato and cucumber) £1.95SIDE SALAD (Feta, Olive, Tomato, Onions & Cucumber) £3.25
SUNDRIESNAAN £2.50KEEMA NAAN £3.50
GARLIC NAAN (Garnished with crushed garlic) £3.50PESHWARI NAAN £3.50KULCHA NAAN £3.50CHILLI NAAN £3.95
CHAPATI £1.95 POROTA (Thick bread fried in butter) £2.95PLAIN or SPICED POPADOM £0.80 CHUTNEYS (Per head) £0.80
RICE DISHESSPECIAL FRIED RICE (With eggs, nuts and raisins) £4.50MUSHROOM RICE / VEGETABLES RICE £4.50PLAIN RICE / PILAU RICE (Tilda Basmati) £3.50
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TakeawayBooklet-12-02-2018.indd 3 08/11/2018 14:53
We use only the finest ingredients and spices available and create our own recipes for each of these exotic dishes.
Your patience is appreciated as we take the utmost pride and care to prepare
each dish individually to your order
Please ask us if you would like any other dishes which are not included within this menu
R
N
These dishes include Rice
These dishes contain Nuts
Medium Spiced
Hot
Very Hot
TakeawayBooklet-12-02-2018.indd 2 08/11/2018 14:53
tigergarden.co.uk
41 West Street • Marlow - Sl7 2lS
Tel 01628 482 211
Tel 01628 482 211
Open Monday to Sunday12.00 noon - 2.30 pm | 6.00 pm - 11.00 pm
tigergarden.co.uk
TakeawayBooklet-12-02-2018.indd 1 08/11/2018 14:53
