4
OYSTERS Arcachon Bay no. 3 Oysters Parc de L’Impératrice no. 3 Oysters Charles ROZAN Joël DUPUCH Per 6: 12.00 Per 6: 15.00 Per 9: 18.00 Per 9: 22.00 Per 12: 24.00 Per 12: 29.00 Served with Grilled Sausage: 3.00 STARTERS Eggs Mimosa 5.90 Warm Potato and Marinated Herring Fillet Salad 9.00 Carpaccio of Beef, Basil & Garlic “Pistou” Sauce, Parmesan Cheese 9.50 Snails with White Butter Herb Sauce 10.00 Home made chief terrine(duck,foie gras,potatoes) 10.00 Fresh tomatoes terrine, basil, Italian mozzarella cream 11.50 Raw Tuna Tartar, Tomatoes, Preserved Lemons, Oyster Mouss 12.00 Chicken Salad, Caesar’s Style 13.50 Salad of Duck Foie-Gras from the Landes Region 14.50 Semi-cooked Foie Gras in Lillet aromatised Wine with Red-Onion Chutney 16.50

OYSTERS Parc de L’Impératrice no. 3 Oysters ROZAN Joël …FISH Semi-cooked Tuna Steak with Sesame, Vegetable Wok and Soya Sauce €22.00 Spanish-style Hake Fillet, Home-made Piperade

  • Upload
    others

  • View
    2

  • Download
    0

Embed Size (px)

Citation preview

Page 1: OYSTERS Parc de L’Impératrice no. 3 Oysters ROZAN Joël …FISH Semi-cooked Tuna Steak with Sesame, Vegetable Wok and Soya Sauce €22.00 Spanish-style Hake Fillet, Home-made Piperade

OYSTERS

Arcachon Bay no. 3 Oysters Parc de L’Impératrice no. 3 Oysters Charles ROZAN Joël DUPUCH

Per 6: €12.00 Per 6: €15.00 Per 9: €18.00 Per 9: €22.00 Per 12: €24.00 Per 12: €29.00

Served with Grilled Sausage: €3.00

STARTERS

Eggs Mimosa €5.90 Warm Potato and Marinated Herring Fillet Salad €9.00 Carpaccio of Beef, Basil & Garlic “Pistou” Sauce, Parmesan Cheese €9.50 Snails with White Butter Herb Sauce €10.00 Home made chief terrine(duck,foie gras,potatoes) €10.00 Fresh tomatoes terrine, basil, Italian mozzarella cream €11.50

Raw Tuna Tartar, Tomatoes, Preserved Lemons, Oyster Mouss €12.00 Chicken Salad, Caesar’s Style €13.50 Salad of Duck Foie-Gras from the Landes Region €14.50 Semi-cooked Foie Gras in Lillet aromatised Wine with Red-Onion Chutney €16.50

Page 2: OYSTERS Parc de L’Impératrice no. 3 Oysters ROZAN Joël …FISH Semi-cooked Tuna Steak with Sesame, Vegetable Wok and Soya Sauce €22.00 Spanish-style Hake Fillet, Home-made Piperade

GRILLED MEAT

Veal Kidney Kebab, seasoned with Old-Fashioned Mustard €19.50 Whole Duck Breast €21,00 Entrecote with Pepper or Red-Wine Bordelaise Sauce (300 gr) €22.00 Rib Steak & Bone Marrow (mini. 1 kg) (2 pers.) €59.00

Sauces available: Roquefort Cheese, Pepper, Bordelaise Red-Wine, Cooked Shallots MEAT L'Orléans Tartar €19.00 Italian-Style Beef Tartar €21.00 Rack of lamb, lemon rind, potatoes gratin, artichoke €24.00 Calf’s Head, Steamed Potatoes and Sauce Gribiche €20.00 Classic or Vinaigred Veal’s Liver €22.00

Page 3: OYSTERS Parc de L’Impératrice no. 3 Oysters ROZAN Joël …FISH Semi-cooked Tuna Steak with Sesame, Vegetable Wok and Soya Sauce €22.00 Spanish-style Hake Fillet, Home-made Piperade

FISH Semi-cooked Tuna Steak with Sesame, Vegetable Wok and Soya Sauce €22.00 Spanish-style Hake Fillet, Home-made Piperade Omelette €22.00 Prawn Risotto with Lemongrass, Ginger & 3 Coloured Peppers €23.00 Piece of croaker (meagre), vegetables tagliatelles €25.00 Garnish: Potato Purée, Vegetables of the Day, Home-made Chips fried in Duck’s Fat €4.00 Fresh Green Salad

Net rates, Service and 10% VAT (20% on alcohol) included

FOR THOSE WELL-BEHAVED CHILDREN! Hamburger and Home-made Chips €15.00

WE GUARANTEE THAT ALL DISHES ARE PREPARED ON THE SPOT BY OUR COOKS, USING FRESH PRODUCE

AND FISH FROM THE ARCACHON, ROYAN OR CÔTINIÈRE FISH MARKETS.

Page 4: OYSTERS Parc de L’Impératrice no. 3 Oysters ROZAN Joël …FISH Semi-cooked Tuna Steak with Sesame, Vegetable Wok and Soya Sauce €22.00 Spanish-style Hake Fillet, Home-made Piperade

AND TO CONCLUDE IN STYLE Bourbon Vanilla Crème Brûlée €6.50 Chocolate Mousse €7.00 Rum Baba with a glass of Diplomatico (2cl) €7.50 Milk rice €6.50 Sorbet Colonel €10.00 Gourmet Coffee €9.00 Traditional Ice-Cream and Sorbets (choice of 3 scoops) €7.50

Ice-cream flavours: Vanilla, Chocolate, Coffee, Jamaica Rum-Raisin, Caramel, Stacciatella

Sorbet flavours: Strawberry, Blackcurrant, Raspberry, Lemon,, Passion Fruit

Pursuant to French Law: L-112-8 of the Finance and Monetary Code, we no longer accept cheques as a form of payment.

We thank you for your understanding.