Poultry Press Magazine [Summer 2011]

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    United Poultry ConcernsP.O. Box 150

    Machipongo, VA 23405-0150

    (757) 678-7875FAX: (757) 678-5070Visit Our Web Site:

    www.upc-online.org

    Summer 2011 Volume 21, Number 2

    Poultry PresPromoting the compassionate and respectful treatment of do

    Celebrating 21 years of dedicated activism for domestic fow

    UPC# 11656

    Goli the guinea fowl joined our sanctuary in 2010. He lives in a snug enclosure withour golden rooster Reggie and two friendly beige colored hens who were rescued froma cock ghting ring named Maisie and Melandra. At night this little group of friendsroosts together on a tree branch under the leaves. Goli has many interesting voicesranging from an ear-piercing machine-gun racket to the sweetest quiet singing in theevening, when he and his companions are settled down for the night.

    Photo: Davida G. Breier

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    http://eugeneveg.org/pd /Interviews/Interview-Karen_Davis.pd

    Q. How did veganism become part o your li e?

    A. I grew up in a meat-eating household in Pennsylvania. Although I have always loved animals and hated animalcruelty, I ate animal products so unthinkingly that, whilearguing with my ather about hunting at the dinner table,it would be over a plate o dead animals who were invisibleto me as beings who had once been alive and had died ahorrible death. In the 1970s I read an essay by the Russian writer Leo Tolstoy called The First Step, in which hedescribed his visits to Moscow slaughterhouses and arguedthat the rst step toward a nonviolent li e was to get theanimal bloodshed out o your system. I stopped eatingmeat. Yet even a ter that, I was oblivious to the sourceso dairy and eggs. I didnt think cow or chicken whileconsuming those products. In the 1980s, Peter Singersbook Animal Liberation, and The Cookbook for People Who Love Animals , published by Gentle World in Florida,opened my eyes to the animal su ering embodied in eggsand dairy products. One day, I sat in my car at an Italianrestaurant in College Park, Maryland, bawling my eyesout because I could no longer have pizza with extra (orany!) cheese. Then I went inside, ate rigatoni, and never

    looked back.

    Q. What advice would you give to a vegan advocate wanting to become more o an activist?

    A. I would advise this person to get involved with one ormore animal rights organizations and start acting! I think its important to expand ones personal dietary ethic to apublic outreach e ort. The very word advocate meanstaking a public stand and making a case or what one caresabout and wants to accomplish. United Poultry Concerns

    produces a range o handout brochures, posters, videosand other material or an activist to educate her/himsel and others. Understandably, many people are shy aboutcon ronting the public. Learning to talk com ortably with people may take practice. There are many ways toadvocate or a vegan diet and animal rights, and many channels o communication. One thing to keep in mind,however, is that people love Personal Stories. By ramingyour advocacy message in the orm o a Personal Story o how you became aware o animal su ering, and what led

    you to change, you engagepeoples interest withoutthreatening them. Youshow people by examplethat its possible andliberating to change oneshabits into something newand better.

    Q. What do you think makes veganism hard orpeople?

    A. People regard meat all animal products, but especially meat as the mostsubstantial ood. The smell o roasted fesh is irresistiblemost people. Throughout history, people around the worldhave celebrated victories, holidays, weddings, and otherspecial occasions over a large roasted animal or several laanimals on the table. Everything else bread, condimentsvegetables surrounds the meat whether in a sandwich oon the dinner table. People raised on meat are a raid i thstop eating it, they will be emotionally and nutritionally deprived. They ear they will not eel ull anymore,psychologically or physically.

    This is a legitimate ear since or most o us, whetheralone or with amily and riends, eating is one o themost important ways, i notthe most important way torelax, relieve stress, and experience pure pleasure. To becon ronted with the thought o having to turn the purepleasure o eating and sharing meals into a tension- llednerve-wracking experience, adding to the stress o li einstead o reducing it, daunts many people. They dont want to have to explain to their riends why theyre notordering lobster anymore, or why theyre asking the waitei the pasta has eggs in it. They dont want to turn the

    dinner table into a ood ght with their amily. Theseconcerns make it hard or people to want to become vegaeven those who genuinely care about animals and wantbetter health. Media advertising associates happiness, sexappeal, un, amily and riends with animal-based mealand dining enjoyment. TV ads say that children dont likevegetables and will only eat them hidden in processedmeat and dairy products. And though ood is everywherein our society, grabbing a tasty vegan meal at a ast- oodrestaurant or nding good vegan options at a better

    Eugene Veg Education Network (EVEN, based in Eugene, Oregon)2011 Interview with UPC President Karen Davis, PhD

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    restaurant is still a challenge. All o these things make ithard or people to go vegan.

    Q. What, in your opinion, is the most misunderstoodidea about veganism?

    A. That vegan ood is not hearty. That eating vegan is notan emotionally satis ying experience. That vegan ood isfavorless and lacking in calcium and protein. That youcant grow big and strong and be athletic and have un on just lettuce. That its just vegetables. Most people haveno idea how delicious well-prepared vegan ood is, becausetheyve never had any.

    Q. What one thing rom your thinking in childhood do you wish you could change?

    A. I wish that in childhood I had made the connectionbetween meat and animals, but I didnt. As I child, I didntthink about animals in relation to eating.

    Q. I you were to mentor a younger person today, what guidance might you o er?

    A. I would encourage the younger person to eat a wholesome vegan diet and not gorge on potato chips andvegan junk ood. I would encourage a person still livingat home with parents who may not (yet) be vegan to be

    rm in their commitment and to educate themselvesabout vegan nutrition and share the in ormation with theirparents. I would encourage the person to o er to cook the

    amily dinner once a week and to do everything possible tomake being vegan an a rmative, pleasurable and ul llingexperience. I would encourage the person to be rm but

    riendly about their decision to be vegan, and never orget what animals go through in order to become ood thatnobody needs.

    Q. Do you have a avorite vegan meal or ood?

    A. Although I grew up eating meat and liking it, whenI decided to become vegetarian in the 1970s, I switchedeasily to pasta dishes. Pasta to this day is my avorite ood heaps o linguini with stir- ry mushrooms, spinach,broccoli forets and olives in marinara sauce or toastedsesame oil & tamari sauce. Dining out, I love Indian ood,Italian, and Chinese. Some people say its di cult to bevegan while traveling, but there is almost always one ormore o these restaurants nearby. Even i you happen to be

    at a restaurant without a single vegan menu option, youcan still put together a vegan dinner based on what is therCreativity and courage are important to being a success uvegan.

    Q. What one thing makes veganism worthwhile or you?

    A. I became vegan because I did not want animals to suand die or my appetite. Keeping aith with animals by respecting them and not eating them is the single most worthwhile decision I have ever made. For me, being vegis the opposite o renunciation and doing without. Its atotally positive, deeply satis ying diet and dietary decisio

    Q. Any opinion on the uture o veganism in todays world?

    A. There are so many orces at play, its hard to predict h well a vegan diet and li estyle will are in a world with aexpanding human population already close to 7 billionpeople, a world in which analysts say that the number oanimals raised or ood is likely to double rom 50 billioto 100 billion land animals, by 2050. This estimate doesneven include the megatons o sh people are eating andthat are increasingly being actory- armed in lthy, dise

    lled aquaculture tanks. One thing is clear: there is no way that people can consume the number o animals andamounts o animal products that are being consumedin todays world, and yet somehow, magically, eliminate

    actory arming. This is a pipedream. Even ree-rangeand other animal arming practices and conditions thatare represented as alternatives to industrial animal armininvolve mass production o animals, breeding, shipping,slaughtering, culling, and mutilation. My opinion is thatthe uture o veganism in the world depends upon goingvegan, purchasing vegan ood and other vegan products,building the vegan economy, and getting others to joinyou.

    And there has been progress over the last twenty years,thanks to dedicated vegan-animal rights activists aroundthe world. Even i we dont succeed in changing the worlbeing vegan and an animal rights advocate is the rightthing to do.

    To learn more about EVEN, the Eugene Veg EducationNetwork, visit http://eugeneveg.org .

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    For its part, the Humane Society agreed to give up on a push to ban cages entirely . . .and would agree not to conduct undercover investigations at large egg arms unless it was

    aware o especially egregious practices. The New York Times, July 7, 2011

    O n July 7, 2011, The Humane Society o the United States announced an agreement with United Egg Producers, the eggindustry trade group, to re rain rom urther state-basedcampaigns in avor o ederal legislation that wouldcreate national wel are standards or the nations 280million egg-laying hens. Proposed ederal regulations

    would: Replace barren battery cages over the next 18 years

    with enriched battery cages with slightly more spaceor the hens (ideally in some uture antasy up to one

    square oot or each caged hen) along with tiny perchesand dustbathing areas; Prohibit orced molting o hensby ood deprivation to manipulate egg production; Settoxic atmospheric ammonia level standards; Requireegg cartons to in orm shoppers o the housing system in

    which the hens who laid the eggs in those cartons lived,

    e.g. eggs rom caged hens, eggs rom cage- ree hens,or eggs rom ree-range hens; Mandate euthanasiao spent hens (whatever that means in the context o agribusiness); Prohibit the sale o eggs and egg productsthat dont meet these standards. Many animal advocates ear that any e ort to re ormagribusiness practices will placate the public withillusions o humane treatment o armed animalshaving no basis in the reality o actual productionpractices. They ear that advocacy or a compassionatevegan diet is undermined by campaigns that seek tomitigate some o the cruelest abuses o an inherently animal abusing industry. They ear that whatever wel arere orms are enacted into law will not be en orcedregardless, and that all or most e orts to re orm animalagribusiness are a betrayal o the animal victims andamount to deals with the devil. All o these ears arereasonable.

    An additional reasonable ear in this particular case isthat, should a ederal law be enacted, it will be a diluteversion o the initial proposals, and the battery cage,albeit enriched with tiny urniture including nestboxthat are actually just plastic strips, will be established.Once the U.S. egg industry invests a projected $4billion dollars into converting to enriched, so-calledcolony cages, and those cages with their millions o tiny urnishings have been installed, that system will b

    rmly in place or the remainder o the 21st century, aprobably ar beyond.

    Acceptance o cages or laying hens, howevereuphemistically enriched, is a HUGE STEPBACKWARD, in our opinion. Un ortunately, victories

    or organizations do not necessarily translate into victoor animals, and this is how we view the current deal.

    We dissent rom the view that HSUSs agreement withUnited Egg Producers is a step in the right direction.

    We will continue to educate our members and the publito understand that the only true way to animal wel are to animals faring well lies in eliminating the demand

    or animal products in avor o vegan ood. We hope will join us.

    For in ormation about battery-caged hens includingenriched cages and Proposition 2, see

    www.upc-online.org/battery_hens/ . For in ormationabout orced molting and our 13 year campaign toeliminate the practice o starving hens or pro t, see

    www.upc-online.org/molting/ . For delicious veganrecipes, go to www.upc-online.org/recipes/ .

    Agreement Raises Hopes & Fears for Egg-Laying Hens: Our PerspectPhoto of "Colony" Cage by Jayme Fraser / The Oreg

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    Activists End Live Bird Sales at San Franciscos Farmers MarRaymond Young Poultry and Bull eathers Quail no longer welcome

    For two years, San Francisco activists AndrewZollman and Alex Felsinger, ounders o LGBT Compassion, have been leading

    vigorous investigations and protests o live poultry salesat San Franciscos Heart o the City Farmers Market.Now, theyve won! As o May 27, 2011, Heart o theCity, the company hired by San Francisco to run theMarket, banned live bird vendors rom San FranciscosUN Plaza, also called the Civic Center, where ornearly two decades these vendors have been selling livechickens, quails and other birds, tied up in grocery bags

    or customers to take home and torture and butcher.Frustrated by the re usal o both Heart o the

    City and the San Francisco District Attorneys o ce totake action against the vendors or their atrocious animalcruelty and health code violations, LGBT Compassion

    led a lawsuit with the Cali ornia Superior Court againstHeart o the City and Raymond YoungPoultry, in January 2011,

    or the physical assaults andcivil rights violations theactivists personally experienced

    at the hands o the vendorsduring their peace ul protestdemonstrations. The lawsuitgot the attention o Heart o theCity, and suddenly the ban wasannounced.

    In their May 2 pressrelease about their astonishingvictory, LGBT Compassion statedthat Raymond Young Poultry hadbeen selling over 1,000 actory-

    armed birds twice weekly, andestimated that Bull eathers Quailhad bred and sold at least 350 birdseach week at the market. The ban will prevent the sale o over 100,000live birds or ood each year, the pressrelease said.

    In 2009, United Poultry Concerns joined orces with LGBT Compassion by

    posting requent action alertsabout the campaign and co-developing an in ormationbrochure, Whats wrong with live chickens at armers markets? This brochure, inEnglish, was translated intoChinese by UPC Vice President,Liqin Cao.

    The San Francisco activists are now ocusingtheir attention on the Richmond, CA armers market,

    which they say is the last known Bay Area armersmarket to continue to allow live bird sales. Thoughthe Richmond poultry vendor is currently underinvestigation by Contra Costa Animal Services or

    animal cruelty, the Richmond City Managers o ce haso ar re used to en orce the law, but the activists aremaking progress, notwithstanding. The Richmond City Manager and live bird vendor are really reaked outabout our protesting there, but the police understand

    our rights, Zollman told UPC,noting that Animal Services seemsvery concerned and HealthServices has been responsive to ourcomplaints.

    Meanwhile, Raymond YoungPoultry has taken to selling birdsillegally out o a pickup truck onthe streets near UN Plaza. LGBTCompassion is documenting theirlaw-breaking and presenting it to thepolice and to the news media, whichhave covered the activists campaignextensively.

    More good news. Havingousted the live bird sellers, the

    San Francisco armers marketsrst new vendor is a Hummusvendor! Says Zollman rejoicingly,Theyre replacing animal cruelty and lth with vegan ood! For morin ormation and updates about thiscampaign and other e orts againstlive poultry markets, please visit

    www.upc-online.org/livemarkets/.

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    On April 14, 2011, the Florida Departmento Education denied the ormalPetition for Agency Action iled in March by United

    Poultry Concerns and Humane Educators ReachingOut. Prepared by animal law attorney Adam P. Karp,the Petition requested the Department o Educationto develop and en orce speci ic rules implementingFloridas humane education laws.

    Our Petition was prompted by a highly publicized cruelty episode at Hawthorne High Schoolin Alachua County, Florida near Gainesville, on April15, 2009. On that day, two Hawthorne students, RobertGordon and Patrick Dougan, bashed a live chicken tothe ground or un, videotaped the episode, and postedit on the Internet. The police report that ollowedincluded a description o the horri c killings that weremeanwhile being conducted inside the school, underthe direction o Future Farmers o America teacher

    Allen Shaw, who students said had his back turned while they were decapitating live birds, popping theirnecks, and exercising their cruelty. Shaw reportedly

    was teaching his students the neck popping (cervicaldislocation) killing technique, and everyone wasthrowing the su ering, mutilated chickens into buckets

    where they struggled until they died. Although Dougan and Gordon were arrested

    and charged with elony animal cruelty, and UPCpresident Karen Davis was set to testi y at their trial, thecharges were subsequently dropped by the Florida State

    Attorneys O ce.Therea ter, UPC engaged attorney Adam P. Karp

    to prepare and submit the79-pagePetition for Agency Action(or Rulemaking ),

    which was denied by theFlorida Department o Education, claiming thesereasons:

    1) The PetitionersUPC and HERO have NoStanding. No Standingis a requently invokedlegal blockage in animalcruelty cases whereby petitioners are said to lack

    substantial interest inthe rule requested and tohave ailed to demonstratethat they themselveshave su ered an injury o the type the Petition isdesigned to protect.

    2) Current FloridaLaws Prohibit AnimalCruelty. However, in thiscase and countless others, these laws did not punish theperpetrators or animal cruelty, nor does this law prevethe Department o Education rom developing its ownlegal mandates and penalties to ensure that animalcruelty does not take place in Floridas public schools. As Adam Karp wrote ollowing theCommissioners Ordero Rejection: Whatthe Commissionerignores is that

    even without theHawthorne Highvideo o cruelty, theentire classroomexercise violatesstate law prohibitingdissection/vivisectionin the schools. The

    Florida Department of Education Denies UPCs Petition to Develop aImplement Humane Education Rules for Floridas Public Schools

    Attorney Adam Karp at our Rally in Orlando, March 31Susan Hargreaves of HERO at our

    Rally in Orlando, March 31

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    Volume 21, Number 2 U nited P oUltry C onCerns www .UPC -online .org

    Poultry Press is published quarterly by United Poultry Concerns, Inc.,a national nonprofit 501(c)(3)organization incorporated in the State of Maryland.Federal I.D.: 52-1705678e ditor :Karen Davisg raPhiC d esign :Franklin Wade

    United PoUltry ConCerns , i nC .

    o ffiCers :

    K aren d avis , PhD,President-Director

    l iqin C aoVice President-Director

    d ebbie a leKna Secretary Treasurer-Director

    w ebsite a dministrator /

    g raPhiC d esigner :

    FranKlin W ade

    o ffiCe a ssistant :

    r onnie s teinaU

    s anCtUary a ssistant : Holly W ills

    a dvisors :

    Carol J. Adams , AuthorHolly Cheever , DVMMary Britton Clouse ,Chicken Run Rescue

    Sean Day , Attorney Clare Druce , Chickens LibSheila Schwartz , PhD,

    Humane EducationCommittee o NYC

    Veda Stram , www.All-Creatures.orgKim Sturla , Animal Place

    In Memoriam : Henry Spira , Animal Rights International

    Would you like to do more to help the birds? Just go to www.upc-online.org/email and sign up to

    BECOME A UPC E-SUBSCRIBER!News updates, action alerts, upcoming events and more!

    department also claimed that the chicken abuse at Hawthorne High School happenedtwo years earlier and was there ore too remote in time or review, which is ridiculousand basically boils down to: they didnt want to bother.

    At this writing, United Poultry Concerns has led Freedom o In ormation Act requests with the Alachua County Superintendent o Public Schools and thePrincipal o Hawthorne High School or all records relating to courses past, present

    and uture in which chickens or other animals were, are, or will be intentionally injured or killed by students and/or their teachers including any or all documentsauthorizing a broiler chicken class or similar animal-killing/injury class in 2012. Therecords we receive will determine our uture course o action.

    Although the Florida Department o Education rejected ourPetition, they now know that many people care and are watching. We thank our supporters or thehundreds o emails and hand-written letters youve already sent to the department

    and related agencies about this matter. We encourage you to continue to express youropposition to students being instructed to injure and kill animals in Floridas publicschools. Let the Florida Department o Education know how disappointed you are intheir re usal to establish clear regulations implementing Floridas humane educationlaws, which the department has the authority to do. Ask what exactly they intend todo to insure that Florida students and their teachers are being taught to respectand protect chickens and other animals instead o hurting and killing animals andexercising their violent and abusive tendencies behind a mask o agriculture. Requesta written response to your concerns. Contact:

    GERARD ROBINSONCommissioner o Department o EducationO ce o the CommissionerTurlington Bldg., Suite 1514325 West Gaines StreetTallahassee, FL 32399Phone: 850-245-0505Fax: 850-245-9667Email: [email protected]

    For more in ormation about our Florida campaign, please see the Spring-

    Summer issue o Poultry Press or go to www.upc-online.org/classroom/ .

    What Can I Do?

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    We thank those people who have contributed to our work with recent donationsIn Loving Memory and inHonor and Appreciation of the ollowing beloved amily members and riends:

    In memory o Junior Rooster. Although your death was mysterious, Im thank ul that it seems to have beenpeace ul. Rest in peace, dear riend. Jennifer Lasky Russell

    For Joey, my Little Rooster, my Little Man. . . . My rainbow o earthly colors and the golden sunshine o my eye. It has been so hard losing you . . . Michele Nash

    In memory o a cal I call Govinda. He managed toescape rom the slaughterhouse, but they tracked himdown and riddled him with bullets. Govinda lay on theground in agony. He tried to li t his leg up a ew times,but then he lay still. They tied his body to a rope andtied the other end to a truck. Then they dragged himaway. I only I could have saved him. Aleksei Green

    My donation is in memory o Linny and Maxine, thetwo hens who were brutally strangled to death by threehigh school students at El Monte Elementary School in

    Concord, CA. Madelaine Burgess In loving memory o Fred and Gabby. F. Goldman

    In honor o Nero, Fredericka, Julie, Nathaniel,Leonard, and Bertha, remembered orever and orevermissed. Paul Deane

    My gi t is in honor o All Gods Creatures. BrienComerford

    In memory o ourdear little rooster,Mr. Frizzle, whodied o a respiratory in ection that hadplagued him o andon ever since weadopted him veyears ago. In the

    past we treated him success ully with antibiotics, buthis time our precious bird did not pull through butdied quietly during the night o April 3rd. Mr. Frizzl was a cheer ul riend to everyone who knew him an

    his spirit will live on at United Poultry Concerns in hloving sanctuary home. UPC

    Katie--My Favorite Memories of Her

    On Monday, May 30, a very special chicken diedHer name was Katie. She was brought to Sa e Havethree years ago by a young couple who had purchaseher at a live bird market. They wanted Katie to be

    their pet but their landlord objected, so they asked usi we would take her in. Right away we noticed howthe other chickens liked being near Katie, and how so ten tried to protect them.

    One day we had to give medicine to Katie and abantam rooster named Burdock. Katie didnt like beiheld to have the medicine put in her mouth, but shelet us do it. But when we tried to treat Burdock, hesquawked loudly and few away every time we got clFinally he few up against a ence, trapped. At thatmoment Katie ran over to Burdock and put her body

    our way. Clearly she was trying to de end her riendSome o my other memories are o Katie and tw

    partridges who had escaped a nearby hunting cluband moved voluntarily into Katies aviary. They werealways shy, but soon they began sleeping on the roossnuggled up to Katie. They also ran over to Katie whenever they were rightened, burying their smallheads in her eathers or protection.

    One day one o these partridges wandered outsid

    Freddaflower Memorial & Appreciation Fund

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    the aviary and seemed a raid to reenter because o my presence next to the screen door. Katie walked out o the aviary, approached the partridge, then walked back into the aviary. The little partridge ollowed her back inside.

    Katies most surprising behavior happened onea ternoon when I was upset about a personal matter. I

    elt a little like crying as I entered the aviary. Katie walked toward me, looked into my eyes, then sat

    down quietly beside my leg. I elt sure she was tryinto com ort me. We o ten hear the termmother hen, but until that moment, I never knew how caring andprotective a hen can be. All o us at Sa e Haven misour dear Katie very much. Bill Crain

    *Bill Crain is co ounder o Sa e Haven Farm Sanctin Poughquag, New York. www.sa ehaven armsanctuary.org

    STOCK CONTRIBUTIONSDear Friends,

    Several of our members have made financial contributions in the form of stock to UnitedPoultry Concerns through our securities account. We are deeply grateful for these gifts, andanticipate more in the future. There are two obvious benefits in making stock contributions. consider these advantages in making your future gifts to United Poultry Concerns.

    D n s ma give as m ch st ck as the want t a n np fit ganizati n with t impinging p n thei estate. By giving this way, they avoid paying a capitalgains tax on their assets, because they are gifting their assets.

    The benefits t the n np fit a e bvi s . In giving a gift of stock, you enable thenonprofit of your choice to grow and do more. Its as simple and important as that. Everyon

    United Poultry Concerns has a securities account with UBS Investment Center.For information on how you can donate to us this way, please call 877-827-7870, and a

    member of the UBS Advisory Team will help you. You may ask to speak directly with RacheTomblin or Earl Singletary.

    From United Poultry Concerns and all our Feathered Friends, we thank you for helpingour future!

    Sincerely,Karen Davis, Ph.D., President

    PLEASE, J oin U s T oday ! We NEED Your Strong and Continuing Financial Support

    New Membership $35 2011 Membership Renewal $30Membership includes our quarterly Poultry Press Magazine to keep you in ormed on current issues, andhow you can get involved in many other ways. I you would like to support us by credit card, please go toour website at www.upc-online.org and click on DONATE to make your donation. Its that easy!

    Additional Tax-deductible Contribution:

    $20 $35 $50 $100 $500 Other $_______

    Name____________________________________________________________

    Address _________________________________________________________

    City _____________________________________ State ___ Zip __________Please make your check payable to United Poultry Concerns. THANK YOU ! Are you moving? Please send us your new address.Do you want to be removed from our mailing list? Please tell us now. The U.S. Postal Service charges UPC for every returned mailing. Remailing the magazine costs UPC an addcost of remailing, we can no longer provide this service. Thank you for your consideration. Please keep up your membership. We need your continuing financial support.

    United Poultry ConcernsPO Box 150 Machipongo, VA 23405-0150

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    United Poultry Concerns Annual Report for 2010

    Federal ID: 52-1705678

    A Financial Statement is available upon written request to:

    O cer o Consumer A airs, PO Box 1163, Richmond, VA 23218.

    United Poultry Concerns is certi ed by IndependentCharities o America to receive donations through theCombined Federal Campaign. Our CFC Agency Code is#11656.

    O fcers & Directors - 2010Karen Davis, PhD, President-DirectorLiqin Cao, Vice President-DirectorDebbie Alekna, Secretary Treasurer-Director

    Sta - 2010Karen Davis, PhD, PresidentLiqin Cao, Vice PresidentDebbie Alekna, BookkeeperRonnie Steinau, O ce AssistantFranklin Wade, Website Administrator & Graphic DesignerSev Burkhead, Sanctuary Assistant

    United Poultry Concerns holds that the treatment o chickens, turkeys, ducks and other domestic owl in the areas

    o ood production, science, education, entertainment, andhuman companionship situations has a signi cant e ectupon human, animal, and environmental wel are. We seek to make the public aware o the ways poultry are used, andto promote the compassionate and respect ul treatment o these birds and the bene ts o a vegan diet and li estyle. UPCconducts ull-time educational programs and campaignsthrough our quarterly magazinePoultry Press , our Website at www.UPC-online.org, and our chicken sanctuary inMachipongo, Virginia.

    United Poultry Concerns maintains a permanent ull-timeo ce, sanctuary and education center at our headquartersat 12325 Seaside Road, Machipongo, Virginia 23405. Werespond daily to Internet and telephone requests or help with bird-care problems, student projects, alternatives toclassroom chick-hatching projects, and numerous othercommunications on the care, treatment and abuse o domestic owl. We are grate ul to all o our members andsupporters or enabling us to ul l our mission in 2010. Frall o us at United Poultry Concerns, thank you or suppor

    Highlights o Our Activities and Accomplishments in2010

    Sanctuary Adoptions UPC adopted 23 wonder ul chickens including fve roosters and also one guinea

    owl in need o a loving home in 2010. All o our birdswere rescued rom abuse, abandonment or surrender by previous owners directly or through an animal shelter.

    International Respect or Chickens Day May 4/Month o May - Celebrating the Li e and Dignity o Chickens & Protesting Their Abuse in Farming Operations

    m Ran 100 King Size Bus Posters in Washington DC:Give a Cluck! Go Vegan!

    m Held public outreach demonstration & lea leting, WhitHouse, May 1.

    m Held public outreach demonstration & lea leting, SanDiego, CA.

    m Promoted 2010 Chicken Run Rescue Chicken PhotoContest.

    m Distributed UPC chickens literature & posters throughour activist members in o ices, libraries, shoppingcenters & university campuses in the U.S. and Canada.

    m Garnered media coverage across the USA!

    Further Actions, Investigations & Outreach Campaigns - 2010

    m Founded the Alliance toEnd Chickens as Kaporos ,an association o groups andindividuals who seek to replace

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    chickens in Kaporos chicken-swinging & slaughteringceremonies with money or other non-animal symbols o atonement. Created the Website www.EndChickensAsKaporos.com.

    m Hosted a success ul Rally in Brooklyn, NY to EndChickens as Kaporos, Sept. 12.

    m Created Change.org Petition to End Chickens asKaporos.

    m Actively supported LGBT Compassions campaign toban live poultry markets in San Francisco. www.upc-online.org/livemarkets.

    m Led campaigns to expose andeliminate the chicken slaughterprojects at Concordia HighSchool in Concordia, Kansasand at The Community Schoolin Sun Valley, Idaho. www.upc-online.org/classroom.

    m Campaigned success ully to prosecute three juveniles who strangled to death two hens at El MonteElementary School in Concord, CA in November.

    m Protested chicken cruelty episode at Carnegie MellonUniversity in Pittsburgh, PA.

    m Researched and published indings o chicken abuse atBlack Eagle Farm in Nelson County, VA. (An ongoinginvestigation.)

    m Persuaded the Environmental Group, Dogwood

    Initiative in Vancouver BC, to apologize publicly ortheir or chicken abuse publicity stunt.

    m Protested Hammered Chicken Contest in Baltimore,Maryland.

    m Protested AFLAC TV commercial promoting poultry abuse.

    New Print Publications & Website Documents - 2010 m Hatching Good Lessons: Alternatives to School Hatching

    Projects. www.upc-online.org/hatching. m Chicken-Human Relationships: From Procrustean Genocide

    to Empathic Anthropomorphism. Spring Journal, Spring 2010, Vol. 83. www.upc-online.org/thinking/chicken_human_relationships.html.

    m Humane Slaughter of Poultry Lawsuit Dismissed www.upc-online.org/slaughter/100222slaughter_lawsuit_dismissed.html.

    m Enriched Cages for Egg-Laying Hens in the US and EU. www.upc-online.org/battery_hens/100710enriched_cages.html.

    m Organic Standards: What Are They? www.upc-online.org/pp/winter2010/organic_standards.html.

    m Chickens at Play DVD Watch: www.vimeo.com/13210456.

    Keynote Speaking Engagements, Lectures, Book Signings

    & Exhibits - 2010 m Hosted United Poultry

    Concerns Ninth AnnualCon erence on the Topic o Expert Discourse and theProblem o the Chicken,Fair ax, VA, Oct. 31.

    m Public Interest EnvironmentalLaw Con erence, University o Oregon, Feb. 26.

    m Food est, Zias Ca , Towson,MD, April 1.

    m New York Public Library Lecture, NYC, May 15. m Third Annual Veggie Pride Parade, NYC, May 16. m Animal Rights National Con erence, Washington DC,

    July 15-19. m Taking Action or Animals Con erence, Washington

    DC, July 23-26. m Richmond Vegetarian Society Festival, June 19. m The Social Li e o Chickens Lecture, San Diego, CA,

    Sept. 2.

    m Peter Max Studio Bene it or Alliance To End Chickeas Kaporos, Sept. 30.

    m Virginia Association o Science Teachers, Nov. 19-20.

    Additional Community Outreach Exhibits & Demos -2010

    m World est, Los Angeles, May 15. m National Poultry Improvement Plan 3-Day Street Demo

    San Diego, Aug. 31-Sept. 2. m Washington, DC VegFest, Sept. 11. m Provided brochures, video or live bird market demo b

    FAUN, NJ, Sept. 18. m Charlottesville Vegetarian Festival, VA, Sept. 25.

    m Takoma Park MD Street Festival, Oct. 3. m Thanksgiving Demo & Lea leting or Turkeys, White

    House, Nov. 20. m Vegetarian Society o Washington, DC, Thanksgiving

    Celebration, Nov. 25.m UPC Annual Thanksgiving Open House, Nov. 27.

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    m Farm Animal Sanctuary Exhibit by Sharon Lee Hartat the Tinney Gallery in Nashville, TN includedphotographs o UPC sanctuary birds, Dec. 4, 2010-Jan.1, 2011.

    UPC in the News:

    PRINT MEDIA (Including Internet Publications) -2010

    m Sacramento Bee, March 17. m Portland Maine Press Herald, March 17.

    m Pittsburgh Post-Gazette, March 18. m Deseret News (Salt Lake City, UT), March 26. m Altoona Mirror (PA), March 27. m Journal for Critical Animal Studies, April. m Homegrown Happy Valley (PA), April 1. m Voices of Central Pa, April 1. m The Daily Collegian, Penn State University, April 5. m Eastern Shore News (VA), April 24. m Tazewell County Free Press (VA), April 28. m Psychology Today, May 6. m Press of Atlantic City (NJ), May 13. m San Diego Reader, Sept. 2. m Religious News Service, Sept. 8.

    m Crown Heights News (Brooklyn NY), Sept. 12. m Brooklyn Courier Life, Sept. 14. m The Jewish Star, Sept. 17. m The Washington Post, Oct. 9. m The Kansas City Star, Oct. 23. m Concordia Blade-Empire (KS), Nov. 15. m TBD.com (Washington, DC), Nov. 18. m Animal People, Nov.-Dec. m PR Newswire: hundreds of press release distributions

    including Reuters and Yahoo News!

    BROADCAST MEDIA - 2010m Health First Radio, British Columbia, Jan. 19.

    m EarthSave Radio with Caryn Hartglass, March 4. m Vegan Radio with Derek Goodwin, March 4. m Rebecca Faris Show, WRIR Radio, Richmond, VA, Ma m Doug Clifford Show, WSKY FM, Gainesville, FL, May m Louie B. Free Show, Youngstown, Ohio, Aug. 24. m San Diego, CA Channel 6 News, Aug. 31. m New York City Channel 12 News, Sept. 12. m Rebecca Faris Show, WRIR Radio, Richmond, VA, Nov m Meet America Public Access with Lorna Moffit, Nov. 3 m Animals Today Radio with Dr. Lori Kirshner, Dec. 12.

    Financial Report - 2010

    United Poultry Concerns Fiscal Year: January 1 -December 31, 2010

    Revenues..$194,506Public Support191,729Expenses..$200,098Programs and Education 170,872Organizational Management 29,226Net Assets/Fund Balance at End o Year.$387,203

    United Poultry Concerns grate ully acknowledges thekind assistance o

    The Marino FoundationHarold B. Larson Charitable Trust The New York Community Trust Shirley S. She er Trust Estate o Kathryn E. Riedel

    Thank You or Your Support!

    UPC President,Karen Davis

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    Volume 21, Number 2 U nited P oUltry C onCerns www .UPC -online .org

    From Washington, DC & New Orleans to Vietnam and Victoria Australia, UPCsupporters celebrated International Respect for Chickens Day in May 2011.

    WhatWings

    AreFor!

    Life Can Be BeautifulGo Vegan!United Poultry Concerns

    www.UPC-online.org

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    Volume 21, Number 2U nited P oUltry C onCerns www .UPC -online .org

    Vegan Recipe Corner Nut French Toast

    Dear UPC, I am a member and here is one of my favorite recipes for Poultry Press. It appears in my gourmet vegan cookbook Cooking With Compassion.I hope you can use it in your Vegan Recipe Corner. Barbara Bonsignore

    Ingredients:

    1 cups water1 cups raw cashews or other nuts1 teaspoon tamari or soy sauce2 tablespoons whole wheat pastry four4 to 6 slices wholegrain bread1 teaspoon vanilla, almond or orange extract

    Add cinnamon to taste

    Directions:

    Blend all ingredients except bread and cinnamonin a blender. Dip 4 to 6 slices o wholegrain breadin batter (keep stirring the batter ). Sprinkle withcinnamon. Bake in the oven at 350 degrees on a welloiled cookie sheet until both sides are lightly brown,

    approximately 10 minutes per side, turning once.Sprinkle with more cinnamon. Serve with real maplesyrup and/or ruit topping.

    Fruit Topping

    Ingredients:

    3 ripe bananas1 peeled quartered orange (seeds removed)

    Juice of one lemon cup raisins cup boiling water

    Directions:

    Pour boiling water over the raisins and let sit untilplump. Blend all ingredients in the blender until

    smooth. Then enjoy!

    Free Ways to Help United Poultry Concerns Raise Much-Needed Funds Please make free fundraising a part of your online routine

    Every time you shop at any o 700+ online stores in the iGive network, a portion o the

    money you spend benefts United Poultry Concerns. Its a ree service, and youll neverpay more when you reach a store through iGive. In act, smart shoppers will enjoy iGives repository o coupons, ree shipping deals, and sales. To get started, just createyour ree iGive account. And when you search the web, do it through iSearchiGive.com where each search means a penny (or more!) or our cause!

    Start iGiving at: www.iGive.com/UPC & www.iSearchiGive.com/UPC . You can also install the iGive Toolbar 3.0 now at www.iSearchiGive.com/UPC

    and help UPC get every possible donation when you shop or search online!

    Photo: Liqin Cao

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    United Poultry Concerns (757) 678-7875 P.O. Box 150 Machipongo, VA 23405-015015

    Volume 21, Number 2 U nited P oUltry C onCerns www .UPC -online .org

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    Volume 21, Number 2U nited P oUltry C onCerns www .UPC -online .org

    P is ned Chickens, P is ned Eggs: An Inside L k at the M de nP lt Ind stBy Karen DavisThis newly revised edition of Prisoned Chickens, Poisoned Eggs looks at avian influenza, foodpoisoning, chicken suffering,genetic engineering, and thegrowth of chicken rights activismsince the 1990s. Presents acompelling argument for acompassionate plant-basedcuisine. Riveting . . . Brilliant. Choice magazine, AmericanLibrary Association$14.95. 40% off bulk orders

    of 5 ($8.97 each) = $44.85 for 5.The H l ca st and the Henmaids Tale:

    A Case f C mpa ing At citiesBy Karen Davis In this thoughtful and thought-provoking contribution to the studyof animals and the Holocaust,Karen Davis makes the case thatsignificant parallels can and must be drawn between the Holocaustand the institutionalized abuse of

    billions of animals on factory farms.Compelling and convincing . . . thisbold, brave book. - Charles Patterson,author of Eternal Treblinka$14.95M e Than a Meal: The T ke in Hist ,M th, rit al, and realitBy Karen DavisKaren Davis shows how turkeysin the wild have complex livesand family units, and how theywere an integral part of Native

    American and continentalcultures and landscape beforethe Europeans arrived, whiledrawing larger conclusionsabout our paradoxicalrelationship with turkeys,all birds and other animalsincluding other human beings. "The turkey's historicaldisfigurement is starkly depicted by Karen Davis in 'MoreThan a Meal.' " -The New Yorker $14.95

    Instead f Chicken, Instead f T ke : A P lt less P lt P tp iBy Karen DavisThis delightful vegancookbook by United PoultryConcerns features homestyle,ethnic, and exotic recipes thatduplicate and convert a varietyof poultry and egg dishes.Includes artwork, poems, andilluminating passages showingchickens and turkeys in anappreciative light. $14.95

    Animals and W men: Feminist

    The etical Expl ati nsEdited by Carol J. Adams & Josephine DonovanKaren Daviss brilliant essay[Thinking Like a Chicken: FarmAnimals and The FeminineConnection] brings together thebook's central concepts, leadingto conclusions that rightly shoulddisturb feminists and animaladvocates alike. Review byDeborah Tanzer, Ph.D. inThe

    Animals Agenda. $16.95

    Ninet -Five : Meeting Ame icasFa med Animalsin St ies andPh t g aphsAn anthology of photosand stories by No VoiceUnheard Editors: MarileeGeyer, Diane Leigh andWindi Wojdak. $20

    replacing EggsBy United Poultry ConcernsSick of salmonella? Our excitingbooklet invites you to cook and eathappily without eggs! 21 deliciousrecipes. $1.50

    BooKS & BooKLETS

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    Volume 21, Number 2 U nited P oUltry C onCerns www .UPC -online .org

    Hatching G d Less ns: Alte natives T Sch lHatching P jectsBy United Poultry Concerns A guide booklet or elementary school teachers and other educa-tors including parents.Revised& Updated by United PoultryConcerns, 2010. 16 pages of infor-mation, storytelling, classroomactivities & color photos.Grades K-6 (some activities aredesigned for K-12). $2.50 per booklet. $1.00 per booklet for orders of 5 or more. It can be viewed and printed out directly at www.upc-online.org/hatching/ .

    A H me f HennBy Karen DavisThis wonderful childrens book tellsthe touching story of a little girl, achicken, and a school hatching proj-ect. Beautifully illustrated by PatriciaVandenbergh, its the perfect gift for a child, parents, teachers, your locallibrary. $4.95

    Animal Place: Whe eMagical Things HappenBy Kim SturlaEnchant young children with thischarming tale about a stubborn girlwho is secretly touched by a cowwhile visiting a sanctuary for farmanimals. $10

    G sies StBy Louise Van Der MerweA touching story about a batteryhen who is given a chance to lead anormal life a happy life. This mov-ing book will be warmly welcomedand shared by children, parents andteachers, highlighting as it does theconcern and compassion we ought tofeel for all our feathered friends onthis earth. $4.95

    A B , A Chicken and TheLi n f J dah H w A iBecame a Vegeta ianBy Roberta Kalechofsky This wonderfully gifted childrens story,set in modern Israel, is about a youngboys quest for moral independence. Anintelligent book for all ages. Winner of the Fund for Animals Kind Writers MakeKind Readers Award. $10

    Nat es Chicken, TheSt f T da s ChickenFa msBy Nigel BurroughsWith wry humor, this unique chil-drens storybook traces the devel-opment of todays chicken and eggfactory farming in a perfect blendof entertainment and instruction.Wonderful illustrations. Promotescompassion and respect for chicken$4.95

    Minn 's D eamBy Clare DruceWhat happens when a young girl from thecity discovers a battery-hen operation inthe country? What happens when a "bat-

    tery hen" named Minny speaks to her?What must she do when her friend Minnyis going to be killed? This book is a mustfor the young person(s) in your life, age8-14. $10

    When the Chickens Went n St ikeBy Erica Silverman and illustrated by Matthew Trueman.

    One day during Rosh Hashanah the beginning of the Jewish NewYear a boy overhears the chickensin his village plan a strike. They are

    sick of being used for Kapores, thecustom practiced in his Russian vil -lage where live chickens are waved over everyones heads to erase their bad deeds. An end to Kapores!the chickens chant as they ee thetown.

    This enchanting book is adapted from a story by Sholom Aleichem,the great Yiddish author best known for his tales which are thebasis of the internationally acclaimed play Fiddler on the Roof . $10

    CHILDrENS BooKS & EDuCATIoNAL MATErIALS

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    United Poultry Concerns (757) 678-7875 P.O. Box 150 Machipongo, VA 23405-015018

    Volume 21, Number 2U nited P oUltry C onCerns www .UPC -online .org

    A Chickens Life! Grades 4-6PETAkids ComicsThis cute comic book illustrates a group of children visiting an animal sanctuarywhere they meet a flock of chickens and learn all about them including the differencesbetween Natures Way and The Factory Farm Way. Are these chickens really your

    friends? they ask. Ive never met a chicken before. A Chickens Lifeincludes a puzzlefor elementary school students to unscramble words including barn, beak, cluck,feathers, grass, hatch, peck, peep, wings, and lots more. $1.50 each. 10 for $10.

    VIDEoSThe Em ti nal W ld f Fa m AnimalsBy Animal PlaceThis is a wonderful documentary produced byAnimal Place and led by best-selling author Jeffrey Masson. This delighful film for

    viewers of all ages is all about the thinkingand feeling side of farmed animals.A PBSPrimetime Favorite! Get your local stationto air it. VHS and DVD $20

    The Dignit , Bea t & Ab se f ChickensBy United Poultry ConcernsOur video shows chickens at UPCs sanctuarydoing things that chickens like to do! 16:07min. Color * Music * No Narration. VHSand DVD. $10

    Inside a Live P lt Ma ketBy United Poultry ConcernsThis horrific 11-minute video takes you inside a typical live birdmarket in New York City. An alternative to "factory farming"?Watch and decide. VHS and DVD. $10

    Behavi f resc ed Fact -Fa med Chickensin a Sanct a SettingBy United Poultry ConcernsSee what a chicken can be when almost free! This 12-minutevideo shows chickens, turkeys, and ducks at UPC's sanctuaryracing out of their house to enjoy their day. VHS and DVD. $10

    Inside T s ns Hell: Wh I G t o t f theChicken Sla ghte ing B sinessBy Virgil Butler Produced by United Poultry Concerns andthe Compassionate Living Project, Virgilseyewitness account of what goes on insidechicken slaughter plants is an indispensablecontribution to animal advocates working topromote a compassionate lifestyle. DVD. 58:35min. $15

    45 Da s: The Life and Death f aB ile ChickenBy Compassion Over KillingThis 12-minute video shows the pathetic industrytreatment of the more than 9 billion baby "broiler"

    chickens slaughtered each year in the US. VHS andDVD. $10

    Hidden S ffe ingBy Chickens Lib/ Farm Animal Welfare NetworkThis vivid half hour video exposes the cruelty of the battery cagsystem and intensive broiler chicken, turkey and duck productioVHS. $10

    D cks o t f WateBy Viva! International Voice for AnimalsThis powerful 5-minute video takesyou inside today's factory-farmedduck sheds in the US. VHS. $10

    Delicac f DespaiBy GourmetCruelty.comThis investigation and rescue takes you behindthe closed doors of the foie gras industry andshows what ducks and geese endure to produce"fatty liver." 16:30 minutes. DVD. $10

    Chickens at PlaBy United Poultry ConcernsThis vibrant video shows chickensat the United Poultry Concernssanctuary accompanied by livelymusic, with brief explanationsof what the chickens are doingthroughout their daily activitiesinto the evening as, one by one,they hop up to their perches for the night. Narrated by a youngchild. 10:04 minutes. Watch: http://vimeo.com/13210456 DVD.$5. $12.50 for 5.

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    United Poultry Concerns (757) 678-7875 P.O. Box 150 Machipongo, VA 23405-015019

    Volume 21, Number 2 U nited P oUltry C onCerns www .UPC -online .org

    With Hea t and V ice - aBea tif l G eeting Ca df m uPC $19.95 for 20 cards.$38.95 for 40 cards.nvelopes included. Singlecard & envelope $1.00.

    Sticke sSend a message with your mail! Order our eyecatching color stickers! 100 stickers for $10.

    POSTERS

    Inte nati nal respect fChickens Da

    Celebrate 12.5" x 17" Wings 12" x 16"

    A Hea t Beats in us theSame as in yPhoto by PeTAFull-color poster vividly captures thetruth about factory chickens for thepublic. Vegetarian message. 18x22.

    F iends, N t F dPhoto by Franklin WadeLiqin Cao & FreddaFlower.

    Full color 19x27 poster.

    Photos by Jim Robertson & Karen DavisGreat educational tool. Full color 11-1/2x16 poster.

    Walking t F eed m Afte a yea in CagesPhoto by Dave Clegg.Full color, 18x22poster.

    Batte Hens Roosting in Branches After Rotting inCagesPhoto by SusanRayfieldThis beauti-ful color poster

    shows the res-cued Cypresshens at UPC.Perfect for your office, your home,your school.11.5x16.

    G eatT ke sP ste !Photos by Barbara Davidson& Susan Rayfield The posters arein color, andcome in twosizes; 11.5 x 16,and 18 x 27

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    Benefit of Being VeganBetrayal of Egg-Laying HensCelebrating Chickens in MayFlorida Dept of Education Denies PetitionSan Francisco Activists End Live Bird Sales2010 Annual ReportRecipe Corner & More

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    P.O. Box 150Machipongo, VA

    23405-0150

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    UPC Birds Enjoy Life Together in Their Woodsy WorldPhoto: Davida G. Breier, 2010