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The Beer Growler BREWERY: BEER LOCATION ABV% STYLE 1. Magner’s: Dry Irish Cider Ireland 5.5% Cider Dry Irish cider made. Extremely refreshing. 2. Southern Tier: Unearthly New York 10.0% Imperial IPA Vanilla malt backbone carried by elegant floral hops, and a crisp grapefruit finish. An unfiltered infusion of hops. 3. Dogfish Head: Indian Brown Ale Delaware 7.2% Scotch Ale/IPA/American Brown The color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regiment of an IPA. 50 IBU’s 4. Stone: Cali-Belgique California 6.9% Belgian IPA Combination of Belgian yeasts w/ West-coast hops. Excellent aroma and deep hop notes complete this unusual brew. 77 IBU’s 5. Founders: Cerise Michigan 6.5% Cherry Ale Using only fresh Michigan tart cherries, this cherry ale beautifully teeters the line between tart and sweet. 6. Stone: Imperial Russian Stout California 10.5% Russian Imperial Stout Intensely aromatic (notes of anise, black currants, coffee, roastiness and alcohol) and heavy on the palate. 52 IBU’s 7. Oskar Blues: Old Chub Colorado 8.0% Scottish Style Ale Brewed with bodacious amounts of malted barley and specialty grains, and a dash of beechwood-smoked malt. Features a skim- milk mouthfeel, semi-sweet flavors of cocoa and coffee, and a kiss of smoke 8. Peak Organic: Hop Noir Maine 8.2% Black IPA Piney, aromatic Centennial hops and a malt base that is dark and rich, anchored by organic black malt. 98 IBU’s 9. Victory Summer Love Pennsylvania 5.3% American Blonde Ale Subtle hoppiness with a crisp mouth feel. Undeniably sessionable. The perfect crisp ale to beat the summer heat 10. Konig Ludwig: Weiss Germany 5.5% Weissbeir Naturally cloudy with a rich, yeasty/bready taste. Banana, clove, citrus, vanilla, and spicy wheat flavors throughout. 11. Lagunitas: Lucky 13 California 8.9% Alt Beer The blonde version of their 13 th anniversary Brown Ale. Amarillo hops balance nicely with the pale malts in this brew 12. Dogfish Head: Festina Pêche Delaware 4.5% Berliner Weissbier Extremely resfreshing. Fermented w/ peaches. Very tart and delicately hopped w/ a pale straw color. 8 IBU’s. 13. Shipyard: XXXX IPA Maine 9.25% American Double IPA A non-traditional American IPA w/ a brilliant copper color and classic citrus nose of Cascade hops. Unique balance of malt-inspired red grapefruit sweetness and lingering hop dryness. 14. Bell’s: Oberon Ale Michigan 5.8% American Pale Wheat Ale Mixing a spicy hop character w/ mildly fruity aroma, the wheat malt lends a smooth mouthfeel, makin’ it a classic summer beer. 15. Peak Organic: King Crimson Maine 9.5% Imperial Red Ale Luscious, fruity American hops on top of sweet red malt backbone. Dry-hopped with a citrusy and piney aroma. 90 IBU’s 16. Ommegang: Rare Vos New York 6.5% Belgian Pale Ale / Amber Ale Medium-bodied amber ale w/ some light citrus, very floral aroma, and well-blended spices w/ a bit of clove and nutmeg 17. Southern Tier: 2XIPA New York 8.3% American Double / Imperial IPA A hop lovers’ dream. Citrusy and clean with an incredible finish. 18. Allagash: Curieux Maine 11.0% Tripel (Bourbon Barrel Aged) First foray into barrel aging. Made by aging the Tripel in Jim Beam bourbon barrels for 8 weeks, then blended back w/ a portion of fresh Tripel. The result is soft w/ coconut and vanilla notes, w/ hints of bourbon. 19. Oskar Blues: Dale’s Pale Ale Colorado 6.5% Pale Ale America’s first hand-canned craft beer. A voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of pale malts and hops from start to finish. 65 IBU’s 20. Lagunitas: Pils California 6.2% Czech-Style Pilsner Light golden color w/ a bit of floral hop character. Very crisp, refreshing pilsner. Great summer lager. 21. Victory: Festbier Pennsylvania 5.6% Marzen/Oktoberfest Medium-bodied amber beauty. All German malts and whole flower European hops make this lager true to style 22. Sweetwater: IPA Atlanta, GA 6.3% American IPA Loaded with intense hop character and dry-hopped. Unfiltered, non-pasteurized, leaving all natural flavors intact. 23. Wild Heaven: Invocation Decatur, GA 8.5% Belgian Style Golden Ale Belgian aromatic malts add hints of dried fruit, while generous hops deliver an earthy spiciness. 48 IBUs 24. Terrapin: Indiana Crunkles Athens, GA 7.3% Hybrid Hoppy Wheat Ale Light Bodied wheat ale with bittering piney hops that carry throughout. Another interesting brew from the boys at Terrapin. 25. Terrapin: Hopsecutioner Athens, GA 7.3% American IPA 6 types of hops (Warrior, Chinook, Centennial, Simcoe, Amarillo, Cascade (dry hop)) gives this beer its hop forward flavor. 78 IBU’s

Pour List

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Here's today's pour list for the Beer Growler in Athens on Baxter St. Note: Some may change due to limited supply

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Page 1: Pour List

The Beer Growler

BREWERY: BEER LOCATION ABV% STYLE

1. Magner’s: Dry Irish Cider Ireland 5.5% Cider

Dry Irish cider made. Extremely refreshing.

2. Southern Tier: Unearthly New York 10.0% Imperial IPA

Vanilla malt backbone carried by elegant floral hops, and a crisp grapefruit finish. An unfiltered infusion of hops.

3. Dogfish Head: Indian Brown Ale Delaware 7.2% Scotch Ale/IPA/American Brown

The color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regiment of an IPA. 50 IBU’s

4. Stone: Cali-Belgique California 6.9% Belgian IPA

Combination of Belgian yeasts w/ West-coast hops. Excellent aroma and deep hop notes complete this unusual brew. 77 IBU’s

5. Founders: Cerise Michigan 6.5% Cherry Ale

Using only fresh Michigan tart cherries, this cherry ale beautifully teeters the line between tart and sweet.

6. Stone: Imperial Russian Stout California 10.5% Russian Imperial Stout

Intensely aromatic (notes of anise, black currants, coffee, roastiness and alcohol) and heavy on the palate. 52 IBU’s

7. Oskar Blues: Old Chub Colorado 8.0% Scottish Style Ale

Brewed with bodacious amounts of malted barley and specialty grains, and a dash of beechwood-smoked malt. Features a skim-

milk mouthfeel, semi-sweet flavors of cocoa and coffee, and a kiss of smoke

8. Peak Organic: Hop Noir Maine 8.2% Black IPA

Piney, aromatic Centennial hops and a malt base that is dark and rich, anchored by organic black malt. 98 IBU’s

9. Victory Summer Love Pennsylvania 5.3% American Blonde Ale

Subtle hoppiness with a crisp mouth feel. Undeniably sessionable. The perfect crisp ale to beat the summer heat

10. Konig Ludwig: Weiss Germany 5.5% Weissbeir

Naturally cloudy with a rich, yeasty/bready taste. Banana, clove, citrus, vanilla, and spicy wheat flavors throughout.

11. Lagunitas: Lucky 13 California 8.9% Alt Beer

The blonde version of their 13th

anniversary Brown Ale. Amarillo hops balance nicely with the pale malts in this brew

12. Dogfish Head: Festina Pêche Delaware 4.5% Berliner Weissbier

Extremely resfreshing. Fermented w/ peaches. Very tart and delicately hopped w/ a pale straw color. 8 IBU’s.

13. Shipyard: XXXX IPA Maine 9.25% American Double IPA

A non-traditional American IPA w/ a brilliant copper color and classic citrus nose of Cascade hops. Unique balance of malt-inspired

red grapefruit sweetness and lingering hop dryness.

14. Bell’s: Oberon Ale Michigan 5.8% American Pale Wheat Ale

Mixing a spicy hop character w/ mildly fruity aroma, the wheat malt lends a smooth mouthfeel, makin’ it a classic summer beer.

15. Peak Organic: King Crimson Maine 9.5% Imperial Red Ale

Luscious, fruity American hops on top of sweet red malt backbone. Dry-hopped with a citrusy and piney aroma. 90 IBU’s

16. Ommegang: Rare Vos New York 6.5% Belgian Pale Ale / Amber Ale

Medium-bodied amber ale w/ some light citrus, very floral aroma, and well-blended spices w/ a bit of clove and nutmeg

17. Southern Tier: 2XIPA New York 8.3% American Double / Imperial IPA

A hop lovers’ dream. Citrusy and clean with an incredible finish.

18. Allagash: Curieux Maine 11.0% Tripel (Bourbon Barrel Aged)

First foray into barrel aging. Made by aging the Tripel in Jim Beam bourbon barrels for 8 weeks, then blended back w/ a portion of

fresh Tripel. The result is soft w/ coconut and vanilla notes, w/ hints of bourbon.

19. Oskar Blues: Dale’s Pale Ale Colorado 6.5% Pale Ale

America’s first hand-canned craft beer. A voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of

pale malts and hops from start to finish. 65 IBU’s

20. Lagunitas: Pils California 6.2% Czech-Style Pilsner

Light golden color w/ a bit of floral hop character. Very crisp, refreshing pilsner. Great summer lager.

21. Victory: Festbier Pennsylvania 5.6% Marzen/Oktoberfest

Medium-bodied amber beauty. All German malts and whole flower European hops make this lager true to style

22. Sweetwater: IPA Atlanta, GA 6.3% American IPA

Loaded with intense hop character and dry-hopped. Unfiltered, non-pasteurized, leaving all natural flavors intact.

23. Wild Heaven: Invocation Decatur, GA 8.5% Belgian Style Golden Ale

Belgian aromatic malts add hints of dried fruit, while generous hops deliver an earthy spiciness. 48 IBUs

24. Terrapin: Indiana Crunkles Athens, GA 7.3% Hybrid Hoppy Wheat Ale

Light Bodied wheat ale with bittering piney hops that carry throughout. Another interesting brew from the boys at Terrapin.

25. Terrapin: Hopsecutioner Athens, GA 7.3% American IPA

6 types of hops (Warrior, Chinook, Centennial, Simcoe, Amarillo, Cascade (dry hop)) gives this beer its hop forward flavor. 78 IBU’s