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4/17/2019
1
Special Senses
• Special sensory receptors
– Distinct, localized receptor cells in head
• Vision - 70% of body's sensory receptors
in eye
• Taste
• Smell
• Hearing
• Equilibrium
The Eye and Accessory Structures
The Lacrimal Apparatus
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Sense of Vision
Ora serrata
Ciliary body
Ciliary zonule
(suspensoryligament)
Cornea
Pupil
Anterior
pole
Anterior
segment(contains
aqueous humor)
Lens
Scleral venous sinus
Posterior segment
(contains vitreous humor)
Diagrammatic view. The vitreous humor is illustrated only in the bottom part of the eyeball.
Sclera
Choroid
Retina
Macula lutea
Fovea centralis
Posterior pole
Optic nerve
Central artery and
vein of the retina
Optic disc
(blind spot)
Iris
Circulation of Aqueous Humor
Inner Layer: Retina
• Delicate two-layered membrane
– Outer Pigmented layer
• Absorbs light and prevents its scattering
• Phagocytize photoreceptor cell fragments
• Stores vitamin A
– Inner Neural layer
• Transparent
• Composed of three main types of neurons
– Photoreceptors, bipolar cells, ganglion cells
• Signals spread from photoreceptors to bipolar cells to
ganglion cells
• Ganglion cell axons exit eye as optic nerve
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Figure 15.6c Microscopic anatomy of the retina.
Photomicrograph of retina
Nuclei ofganglioncells
Outer segmentsof rods and cones
Choroid
Axons ofganglion cells
Nuclei ofbipolarcells
Nuclei ofrods andcones
Pigmentedlayer of retina
Figure 15.15a Photoreceptors of the retina.
Process of bipolar cell
Synaptic terminals
Rod cell body
Inner fibers
NucleiCone cell body
Mitochondria
Connecting cilia
Outer fiber
Apical microvillus
Discs containingvisual pigments
Discs being phagocytized
Melanin granules
Pigment cell nucleusBasal lamina (border with choroid)
Inn
er
se
gm
en
tP
igm
ente
d l
ayer
Oute
r se
gm
ent
The outer segments of rods and cones are embedded in the pigmented layer of the retina.
Rod cell body
Chemistry Of Visual Pigments
• Retinal
– Light-absorbing molecule that combines with
one of four proteins (opsins) to form visual
pigments
– Synthesized from vitamin A
– Retinal isomers: 11-cis-retinal (bent form)
and all-trans-retinal (straight form)
• Bent form straight form when pigment absorbs
light
• Conversion of bent to straight initiates reactions
electrical impulses along optic nerve
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Figure 15.18 Signal transmission in the retina (1 of 2). Slide 1In the dark
cGMP-gated channelsopen, allowing cation influx.Photoreceptor depolarizes.
1
Voltage-gated Ca2+
channels open in synapticterminals.
Neurotransmitter isreleased continuously.
Neurotransmitter causesIPSPs in bipolar cell.Hyperpolarization results.
Hyperpolarization closesvoltage-gated Ca2+ channels,inhibiting neurotransmitterrelease.
No EPSPs occur inganglion cell.
No action potentials occuralong the optic nerve.
Photoreceptor
cell (rod)
Bipolar
Cell
Ganglion
cell
Ca2+
−40 mV−40 mV
2
3
4
5
6
7
Ca2+
Na+
Figure 15.18 Signal transmission in the retina. (2 of 2). Slide 1
−70 mVNo neurotransmitter
is released.
Depolarization opensvoltage-gated Ca2+ channels;neurotransmitter is released.
EPSPs occur in ganglioncell.
Action potentialspropagate along theoptic nerve.
cGMP-gated channelsclose, so cation influxstops. Photoreceptorhyperpolarizes.
Lack of IPSPs in bipolar
cell results in depolarization.
Voltage-gated Ca2+
channels close in synapticterminals.
1
Photoreceptor
cell (rod)
Bipolar
Cell
Ganglion
cell
In the light
Light
Ca2+
−70 mV
2
3
4
5
6
7
Below, we look at a tiny column of retina.The outer segment of the rod, closest to theback of the eye and farthest from theincoming light, is at the top.
Light
Figure 15.15b Photoreceptors of the retina.
Rod discs
Rhodopsin, the visual pigment in rods,
is embedded in the membrane that forms
discs in the outer segment.
Visual
pigment
consists of
• Retinal
• Opsin
Rhodopsin
Dark
Light
2H+
2H+
11-cis-retinalVitamin A
Oxidation
Reduction
11-cis-retinal
All-trans-
retinal
All-trans-retinal
Opsin and
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Figure 15.17 Events of phototransduction. Slide 6
Recall from Chapter 3 thatG protein signaling mechanismsare like a molecular relay race.
Retinal absorbs lightand changes shape.Visual pigment activates.
Receptor G protein Enzyme 2ndmessenger
Visualpigment
1
Light
11-cis-retinal
Transducin(a G protein)
All-trans-retinal
2 3Visual pigmentactivatestransducin(G protein).
Transducinactivatesphosphodiesterase (PDE).
4 5PDE convertscGMP into GMP,causing cGMPlevels to fall.
As cGMP levels fall,cGMP-gated cationchannels close, resultingin hyperpolarization.
cGMP-gatedcation channelopen in dark
cGMP-gatedcation channelclosed in light
Phosphodiesterase (PDE)
Light (1st
messenger)
Visual Pathway to the Brain and Visual
Fields, Inferior View
Olfactory Epithelium and the Sense of Smell
• Olfactory epithelium in roof of nasal cavity
– Covers superior nasal conchae
– Contains olfactory sensory neurons• Bipolar neurons with radiating olfactory cilia
• Supporting cells surround and cushion olfactory receptor cells
– Olfactory stem cells lie at base of epithelium
• Bundles of nonmyelinated axons of olfactory receptor cells form olfactory nerve (cranial nerve I)
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Figure 15.20a Olfactory receptors.
Olfactoryepithelium
Olfactory tract
Olfactory bulb
Nasalconchae
Route ofinhaled air
Figure 15.20b Olfactory receptors.
Olfactorytract
Olfactorygland
Olfactoryepithelium
Mucus
Mitral cell(output cell)
Olfactory bulb
Cribriform plateof ethmoid bone
Filaments ofolfactory nerveLamina propriaconnective tissue
Olfactory stem cell
Olfactory sensoryneuron
Dendrite
Olfactory cilia
Route of inhaled aircontaining odor molecules
Glomeruli
Olfactory axon
Supporting cell
Figure 15.21 Olfactory transduction process.
cAMP opens a cation channel, allowing Na+ and Ca2+ influx and causing depolarization.
Adenylate cyclase converts ATP to cAMP.
G proteinactivates adenylatecyclase.
Receptoractivates Gprotein (Golf).
Odorant
G protein (Golf)
Adenylate cyclase
Receptor
cAMPcAMP
Open cAMP-gatedcation channel
GDP
Odorant bindsto its receptor.
2
Slide 1
1
3 4 5
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Taste Buds and the Sense of Taste
• Receptor organs are taste buds
– Most of 10,000 taste buds on tongue papillae
• On tops of fungiform papillae
• On side walls of foliate and vallate papillae
– Few on soft palate, cheeks, pharynx,
epiglottis
Figure 15.22a Location and structure of taste buds on the tongue.
Epiglottis
Palatine tonsil
Lingual tonsil
Foliatepapillae
Fungiformpapillae
Taste buds are associatedwith fungiform, foliate, andvallate papillae.
To taste, chemicals
must
– Be dissolved in
saliva
– Diffuse into taste
pore
– Contact gustatory
hairs
Figure 15.22c Location and structure of taste buds on the tongue.
Gustatoryhair
Connective tissue
Taste fibersof cranialnerve
Basalepithelial
cells
Gustatory epithelial
cells
Tastepore
Stratifiedsquamousepitheliumof tongue
Enlarged view of a tastebud (210x).
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Location and Structure of Taste Buds on the
Tongue
Basic Taste Sensations
• There are five basic taste sensations
1. Sweet—sugars, saccharin, alcohol, some
amino acids, some lead salts
2. Sour—hydrogen ions in solution
3. Salty—metal ions (inorganic salts)
4. Bitter—alkaloids such as quinine and
nicotine; aspirin
5. Umami—amino acids glutamate and
aspartate
Basic Taste Sensations
• Possible sixth taste
– Growing evidence humans can taste long-
chain fatty acids from lipids
– Perhaps explain liking of fatty foods
• Taste likes/dislikes have homeostatic
value
– Guide intake of beneficial and potentially
harmful substances
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The Gustatory Pathway
The Ear: Hearing and Balance
Three major areas of ear
1. External (outer) ear – hearing only
2. Middle ear (tympanic cavity) – hearing only
3. Internal (inner) ear – hearing and
equilibrium
• Receptors for hearing and balance respond to
separate stimuli
• Are activated independently
Structure of the Ear (1 of 2)
Figure 15.24a Structure of the ear.
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Structure of the Ear (2 of 2)
Figure 15.24b Structure of the ear.
The Three Auditory Ossicles and Associated
Skeletal Muscles
Figure 15.25 The three auditory ossicles and associated skeletal muscles.
Membranous Labyrinth of the Internal
Ear
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Anatomy of the Cochlea
Anatomy of the Cochlea
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Anatomy of the Cochlea
Transmission of Sound to the Internal Ear
• Sound waves vibrate tympanic membrane
• Ossicles vibrate and amplify pressure at
oval window
• Cochlear fluid set into wave motion
• Pressure waves move through perilymph
of scala vestibuli
Transmission of Sound to the Internal Ear
• Waves with frequencies below threshold of
hearing travel through helicotrema and
scali tympani to round window
• Sounds in hearing range go through
cochlear duct, vibrating basilar membrane
at specific location, according to frequency
of sound
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Pathway of Sound Waves
• HIGH frequency sound
detected hereLOW frequency sound
detected here
Excitation of Hair Cells in the Spiral Organ
• Stereocilia
– Protrude into endolymph
– Longest enmeshed in gel-like tectorial
membrane
– Sound bends these toward kinocilium
• Opens mechanically gated ion channels
• Inward K+ and Ca2+ current causes graded
potential and release of neurotransmitter glutamate
• Cochlear fibers transmit impulses to brain
Anatomy of the Cochlea
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Bending of Stereocilia Opens or Closes
Mechanically Gated Ion Channels in
Hair Cells
Figure 15.32 Pivoting of stereocilia (hairs) opens or closes mechanically gated ion
channels in hair cells.
Generating Signals
Equilibrium and Orientation
• Vestibular apparatus
– Equilibrium receptors in semicircular canals
and vestibule
– Vestibular receptors monitor static equilibrium
– Semicircular canal receptors monitor dynamic
equilibrium
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Vestibule
• Central egg-shaped cavity of bony labyrinth
• Contains two membranous sacs
1. Saccule is continuous with cochlear duct
2. Utricle is continuous with semicircular canals
• These sacs
– House equilibrium receptor regions (maculae)
– Respond to gravity and changes in position of head
Figure 15.33 Structure of a macula.Macula ofutricle
Macula ofsaccule
StereociliaKinocilium
OtolithsOtolithmembrane
Hair bundle
Hair cells
Supportingcells
Vestibular
nerve fibers
Activating Maculae Receptors
• Hair cells release neurotransmitter
continuously
– Movement modifies amount they release
• Bending of hairs in direction of kinocilia
– Depolarizes hair cells
– Increases amount of neurotransmitter release
– More impulses travel up vestibular nerve to
brain
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Activating Maculae Receptors
• Bending away from kinocilium
– Hyperpolarizes receptors
– Less neurotransmitter released
– Reduces rate of impulse generation
• Thus brain informed of changing position
of head
Structure and Function of a Macula
Semicircular Canals
• Three canals (anterior, lateral, and posterior) that each define ⅔ circle
– Lie in three planes of space
• Membranous semicircular ducts line each canal and communicate with utricle
• Ampulla of each canal houses equilibrium receptor region called the crista ampullaris
– Receptors respond to angular (rotational) movements of the head
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The Crista Ampullares (Crista)
• Sensory receptor for rotational
acceleration
– One in ampulla of each semicircular canal
– Major stimuli are rotational movements
• Each crista has supporting cells and hair
cells that extend into gel-like mass called
ampullary cupula
• Dendrites of vestibular nerve fibers
encircle base of hair cells
Figure 15.35a–b Location, structure, and function of a crista ampullaris in the internal ear.
Crista ampullaris
Membranous labyrinth
Cristaampullaris
Fibers of vestibular nerve
Hair bundle (kinociliumplus stereocilia)
Hair cell
Supporting cell
Endolymph
Ampullary cupula
Anatomy of a crista ampullaris in a semicircular canal Scanning electron micrograph
of a crista ampullaris (200x)
Section ofampulla,filled withendolymph
Cupula Fibers ofvestibular
nerve
Flow of endolymph
At rest, the cupula stands upright. During rotational acceleration, endolymph moves inside the semicircular canals in the direction opposite the rotation (it lags behind due to inertia). Endolymph flow bends the cupula and excites the hair cells.
As rotational movement slows, endolymph keeps moving in the direction of rotation. Endolymph flow bends the cupula in the opposite direction from acceleration and inhibits the hair cells.
Movement of the ampullary cupula during rotational acceleration and deceleration
Optional Slides
• The following slides may be used in
lecture or
• May be helpful in your preparation for
testing, for your reference
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Figure 15.6a Microscopic anatomy of the retina.
Neural layer of retina
Pathway oflight
Optic disc
Central arteryand vein of retina
Pigmentedlayer ofretinaChoroid
Sclera
Opticnerve
Posterior aspect of the eyeball
Functional Anatomy Of Photoreceptors
• Rods and cones
– Modified neurons
– Receptive regions called outer segments
• Contain visual pigments (photopigments)
– Molecules change shape as absorb light
– Inner segment of each joins cell body
Rods
• Functional characteristics
– Very sensitive to light
– Best suited for night vision and peripheral
vision (most common in peripheral retina)
– Non-color vision; Contain single pigment
• Perceived input in gray tones only
– Pathways converge, causing fuzzy, indistinct
images
• Low acuity
– 20 rods for every cone in retina
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Cones
• Functional characteristics
– Need bright light for activation (have low
sensitivity)
– React more quickly
– Have one of three pigments for colored view
– Nonconverging pathways result in detailed, high-
resolution vision
– Most common in central retina
– Color blindness–lack of one or more cone
pigments
Phototransduction: Capturing Light
• Deep purple pigment of rods–rhodopsin
– 11-cis-retinal + opsin rhodopsin
• Pigment synthesis
– Rhodopsin forms and accumulates in dark
• Pigment bleaching
– When rhodopsin absorbs light, retinal changes to all-trans isomer
– Retinal and opsin separate (rhodopsin breakdown)
• Pigment regeneration
– All-trans retinal converted to 11-cis isomer
– Rhodopsin regenerated in outer segments
Information Processing In The Retina
• Photoreceptors and bipolar cells only generate graded potentials (EPSPs and IPSPs)
• When light hyperpolarizes photoreceptor cells
– Stop releasing inhibitory neurotransmitter glutamate
– Bipolar cells (no longer inhibited) depolarize, release neurotransmitter onto ganglion cells
– Ganglion cells generate APs transmitted in optic nerve to brain
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Figure 15.6b Microscopic anatomy of the retina.
Photoreceptors• Rod• Cone
Ganglioncells Bipolar
cellsAxonsofganglioncells
Amacrine cellHorizontal cell
Pathway of signal output
Pathway of light
Cells of the neural layer of the retina
Pigmentedlayer of retina
Physiology of Smell
• Gaseous odorant must dissolve in fluid of
olfactory epithelium
• Activation of olfactory sensory neurons
– Dissolved odorants bind to receptor proteins
in olfactory cilium membranes
Smell Transduction
• Odorant binds to receptor activates G protein
• G protein activation cAMP (second messenger) synthesis
• cAMP Na+ and Ca2+ channels opening
• Na+ influx depolarization and impulse transmission
• Ca2+ influx olfactory adaptation
– Decreased response to sustained stimulus
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Activation of Taste Receptors
• Binding of food chemical (tastant) depolarizes taste cell membrane neurotransmitter release
– Initiates a generator potential that elicits an action potential
• Different thresholds for activation
– Bitter receptors most sensitive
• All adapt in 3-5 seconds; complete adaptation in 1-5 minutes
Taste Transduction
• Gustatory epithelial cell depolarization caused by
– Salty taste due to Na+ influx (directly causes depolarization)
– Sour taste due to H+ (by opening cation channels)
– Unique receptors for sweet, bitter, and umami coupled to G protein gustducin• Stored Ca2+ release opens cation channels
depolarization neurotransmitter ATP release