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BY JIM NIEMIEC WON Staff Writer BITTERWATER VALLEY – Grow- ing up on the Grant Ranch, Clayton Grant started hunting as a young lad and he learned how to cowboy too. It was over a decade ago that newly retired professional rodeo cowboy (healer) Clayton Grant hung up his spurs and became a licensed guide operating out of the fam- ily ranch at the head of Bitterwa- ter Valley. Western Outdoor News hunted with Grant during his second season after hearing so much about the “Pistachio Run” that targeted wild hogs moving through ranch property after feeding all night on pistachios and grapes in the valley below the ranch that had been in the family name scene the late 1800s. Bitterwater Outfitters now offers the most complete selec- tion of big game, exotics and upland game bird species in the western portion of the United States. With hunting leases on some of the finest ranches along the central coast range, the total acreage is in excess of 250,000 acres. Whether it be Tule elk, black- tail bucks, wild hogs, exotics or upland game birds all are of- fered as multi-day hunt pack- ages by Bitterwater Outfitters. Grant has been a strong sup- porter of Western Outdoor News and this hunting editor couldn’t turn down an invita- tion to come up to the ranch for a fall combo hunt for turkey, wild hog, dove and California Valley quail last week. Upon arrival at the home ranch, Grant was in the cow arena giving calf roping instruc- tions to a couple of young girls. He told me to head to the cabin on the hill overlooking a couple of ponds, get settled in and wait for guide Mike Renteria to come by to pick me up in the ATV for an evening dove shoot. Having a neat pine cabin to spend the night in is a recent addition to Bitterwater Outfitters services. Hunters booking multi-day hunts with Grant don’t have to stay in Paso Robles hotels any more, as they have the option of reserving one or both of the cabins. These twin cabins each sleep two guests, there is a com- mon bathroom, covered veran- da with a BBQ and outside fire pit to hang out around after a hunt. The cabins overlook two stock ponds that offer up some pretty good fishing. Renteria was right on time and we headed up to the top of a nearby canyon with dove winging overhead. If it were not for a hungry hawk circling a hillside of oats and dove weed shooting would have been bet- ter, but we did manage to shoot enough dove to put together two dove breast shih kabobs. Grant stopped by later that evening to make arrangements for the following day’s hunt for both a Thanksgiving Day turkey and a wild hog. The turkeys would be pretty much flocked up, with the exception of small- er satellite flocks of toms. Grant said that a local cattle rancher in Parkfield was having a hog problem in one of his pastures where prized Black Angus cows were calving. Seems that herds of hogs were coming into cor- rals to eat prime hay and were disturbing the cattle. Grant’s plan was to set up at dusk and wait for the hogs to come out of nearby chaparral and live oaks and shoot them as they crossed into an open barley field. The turkey hunt took a little longer to come together even though we located a flock of about a dozen birds just after fly down. But this flock was pretty alert and dropped down in a deep creek bottom and disap- peared. A second flock, spotted just a few minutes later, headed off into thick cover with no chance of cutting them off or setting up for an ambush. A move to another ranch did pay off with a huge flock of hens, jennies and jakes moving through pretty open country. The plan was made to attempt to get ahead of where the flock was going and ambush a bird as they passed by under the cover of ancient oaks. It all came to- gether pretty good and a nice fat jake will be served on Thanksgiving Day that was dropped in its tracks with a sin- gle round of Federal Prairie Storm #4 steel shot, with a muz- zle velocity of 1,600 FPS. There was time for a short nap and then make the drive over to Parkfield to shoot a hog. Grant spotted a group of pigs feeding on acorns under a huge oak. This would be a “spot and stalk” hunt as there was no way of getting the ATV close to the hogs without spooking them off. This shooter followed on the heels of Grant, as we worked through chaparral and ditches to get within rifle range. At 100 yards, with the wind in our favor, we lost cover and dropped to our knees. The Weatherby Mark V 7 MM WBY Mag was sighted in and a single round of a Barnes 140-grain copper bullet put a 125-pound boar on the ground. Bitterwater Outfitters has just a few spring turkey hunts open on leased ranches. Accord- ing to Grant, he wants to man- age his turkeys on each ranch in the best interest of not over shooting any of the properties. Not to be overlooked as hunting options for this outfiter are wild hog and exotic big game hunts that have proved to be very popular with novice hunters as well as seasoned outdoorsmen. Hunters can opt to shoot sheep, goats, hogs, bi- son, water buffalo and varmints all year long; native valley quail, dove and turkey in season, while blacktail deer hunts take place during the zone A hunting period and elk on private ranches. A hunt package for most game hunted by Bitterwater Outfitters are for two days and includes guiding, field dressing of game, cold storage on the home ranch and complimenta- ry delivery to a local butcher. With all the grain available, late fall and winter hog hunting should be awesome as the pigs will head right for these rural feeding grounds. For Western Outdoor News readers who book a hog hunt with Grant for a winter hunt, make sure you bring plenty of warm outer wear, scarf and gloves. The ride around a ranch in the early morning, with the temperature dipping below freezing, can make for an awfully cold morn- ing on an ATV. For additional information on booking a hunt with Bitterwater Outfitters log on their website at bitterwater- outfitters.com or give Grant a call at (805) 610-4521. 12 WESTERN OUTDOOR NEWS South November 24, 2017 On-Site European Trained Gun Smithing and Factory Authorized Service Pacific Sporting Arms 912 W. 10th St. Azusa, CA 91702 • (626) 633-1002 Toll Free: (866) 4shotgun (866 474-6848) • Fax: (626) 633-1113 www.pacificsportingarms.com Tues-Fri.: 8:30am- 5:30pm • Sat.: 10am-5pm • Closed Sun and Mon The West Coast’s Premier Dealer of Competition and Field Shotguns and Rifles. The West Coast’s Premier Dealer of Competition and Field Shotguns and Rifles. 7-21-17 Over 350 new and used shotguns available in our revolving inventory Full line of top name accessories and clothing Consultation for all our customers to help choose the perfect gun Bitterwater Outfitters now hunting 250,000 acres of ranch land THANKSGIVING DAY TOM – WON hunting editor Jim Niemiec will enjoy native wild turkey on Thanksgiving and this young jake should be tasty. Pictured with Niemiec is Bitterwater Outfitters Guide Mike Renteria. The turkey was shot with a single round of Federal Prairie #4 shot and 35 yards. PHOTO COURTESY OF BITTERWATER OUTFITTERS YOUNG, WILD BOAR – This 125- pound boar was shot by WON’s Jim Niemiec while on a hunt with Bitterwater Outfitters. The hog was feeding on acorns and was dropped with a 140-grain Barnes copper bullet at 100 yards. PHOTO COURTESY OF BITTERWATER OUTFITTERS Grant has been a strong supporter of Western Outdoor News and this hunting editor couldn’t turn down an invitation to come up to the ranch...

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Page 1: South Bitterwater Outfitters now hunting 250,000 acres of ... · to shoot sheep, goats, hogs, bi-son, water buffalo and varmints all year long; native valley quail, dove and turkey

BY JIM NIEMIECWON Staff Writer

BITTERWATER VALLEY – Grow-ing up on the Grant Ranch,Clayton Grant started huntingas a young lad and he learnedhow to cowboy too. It was overa decade ago that newly retiredprofessional rodeo cowboy(healer) Clayton Grant hung uphis spurs and became a licensedguide operating out of the fam-ily ranch at the head of Bitterwa-ter Valley. Western Outdoor Newshunted with Grant during hissecond season after hearing somuch about the “Pistachio Run”that targeted wild hogs movingthrough ranch property afterfeeding all night on pistachiosand grapes in the valley belowthe ranch that had been in the family name scene the late 1800s.

Bitterwater Outfitters nowoffers the most complete selec-tion of big game, exotics andupland game bird species inthe western portion of theUnited States. With huntingleases on some of the finestranches along the central coastrange, the total acreage is inexcess of 250,000 acres.Whether it be Tule elk, black-tail bucks, wild hogs, exotics orupland game birds all are of-fered as multi-day hunt pack-ages by Bitterwater Outfitters.

Grant has been a strong sup-porter of Western Outdoor Newsand this hunting editorcouldn’t turn down an invita-

tion to come up to the ranch fora fall combo hunt for turkey,wild hog, dove and CaliforniaValley quail last week.

Upon arrival at the homeranch, Grant was in the cowarena giving calf roping instruc-tions to a couple of young girls.He told me to head to the cabinon the hill overlooking a coupleof ponds, get settled in and waitfor guide Mike Renteria to comeby to pick me up in the ATV foran evening dove shoot. Havinga neat pine cabin to spend thenight in is a recent addition toBitterwater Outfitters services.Hunters booking multi-dayhunts with Grant don’t have tostay in Paso Robles hotels anymore, as they have the optionof reserving one or both of thecabins. These twin cabins eachsleep two guests, there is a com-mon bathroom, covered veran-da with a BBQ and outside firepit to hang out around after ahunt. The cabins overlook twostock ponds that offer up somepretty good fishing.

Renteria was right on timeand we headed up to the top ofa nearby canyon with dovewinging overhead. If it were notfor a hungry hawk circling ahillside of oats and dove weedshooting would have been bet-ter, but we did manage to shootenough dove to put togethertwo dove breast shih kabobs.

Grant stopped by later thatevening to make arrangementsfor the following day’s hunt forboth a Thanksgiving Day turkey

and a wild hog. The turkeyswould be pretty much flockedup, with the exception of small-er satellite flocks of toms. Grantsaid that a local cattle rancherin Parkfield was having a hogproblem in one of his pastureswhere prized Black Angus cowswere calving. Seems that herdsof hogs were coming into cor-rals to eat prime hay and weredisturbing the cattle. Grant’splan was to set up at dusk andwait for the hogs to come out ofnearby chaparral and live oaksand shoot them as they crossedinto an open barley field.

The turkey hunt took a littlelonger to come together eventhough we located a flock ofabout a dozen birds just after flydown. But this flock was prettyalert and dropped down in adeep creek bottom and disap-peared. A second flock, spottedjust a few minutes later, headedoff into thick cover with nochance of cutting them off orsetting up for an ambush.

A move to another ranch didpay off with a huge flock ofhens, jennies and jakes movingthrough pretty open country.The plan was made to attemptto get ahead of where the flockwas going and ambush a bird asthey passed by under the coverof ancient oaks. It all came to-gether pretty good and a nicefat jake will be served onThanksgiving Day that wasdropped in its tracks with a sin-gle round of Federal PrairieStorm #4 steel shot, with a muz-

zle velocity of 1,600 FPS.There was time for a short

nap and then make the driveover to Parkfield to shoot a hog.Grant spotted a group of pigsfeeding on acorns under a hugeoak. This would be a “spot andstalk” hunt as there was no wayof getting the ATV close to thehogs without spooking themoff. This shooter followed onthe heels of Grant, as weworked through chaparral andditches to get within rifle range.At 100 yards, with the wind inour favor, we lost cover anddropped to our knees. TheWeatherby Mark V 7 MM WBYMag was sighted in and a singleround of a Barnes 140-graincopper bullet put a 125-poundboar on the ground.

Bitterwater Outfitters hasjust a few spring turkey huntsopen on leased ranches. Accord-ing to Grant, he wants to man-age his turkeys on each ranch inthe best interest of not overshooting any of the properties.

Not to be overlooked ashunting options for this outfiterare wild hog and exotic big

game hunts that have provedto be very popular with novicehunters as well as seasonedoutdoorsmen. Hunters can optto shoot sheep, goats, hogs, bi-son, water buffalo andvarmints all year long; nativevalley quail, dove and turkeyin season, while blacktail deerhunts take place during thezone A hunting period and elkon private ranches.

A hunt package for mostgame hunted by BitterwaterOutfitters are for two days andincludes guiding, field dressingof game, cold storage on thehome ranch and complimenta-ry delivery to a local butcher.With all the grain available, latefall and winter hog huntingshould be awesome as the pigswill head right for these ruralfeeding grounds. For WesternOutdoor News readers who booka hog hunt with Grant for awinter hunt, make sure youbring plenty of warm outerwear, scarf and gloves. The ridearound a ranch in the earlymorning, with the temperaturedipping below freezing, canmake for an awfully cold morn-ing on an ATV. For additionalinformation on booking a huntwith Bitterwater Outfitters logon their website at bitterwater-outfitters.com or give Grant acall at (805) 610-4521.

12 WESTERN OUTDOOR NEWS South — November 24, 2017

On-Site European Trained Gun Smithing and Factory Authorized Service

Pacific Sporting Arms912 W. 10th St. Azusa, CA 91702 • (626) 633-1002

Toll Free: (866) 4shotgun (866 474-6848) • Fax: (626) 633-1113 www.pacificsportingarms.com

Tues-Fri.: 8:30am- 5:30pm • Sat.: 10am-5pm • Closed Sun and Mon

The West Coast’s

Premier Dealerof Competition and Field Shotguns and Rifles.

The West Coast’s

Premier Dealerof Competition and Field Shotguns and Rifles.

7-21-17

Over 350 new and used shotguns available in our

revolving inventoryFull line of top name

accessories and clothingConsultation for all

our customers to help choosethe perfect gun

Bitterwater Outfittersnow hunting 250,000acres of ranch land

THANKSGIVING DAY TOM – WON hunting editor Jim Niemiec willenjoy native wild turkey on Thanksgiving and this young jake shouldbe tasty. Pictured with Niemiec is Bitterwater Outfitters Guide MikeRenteria. The turkey was shot with a single round of Federal Prairie#4 shot and 35 yards. PHOTO COURTESY OF BITTERWATER OUTFITTERS

YOUNG, WILD BOAR – This 125-pound boar was shot by WON’sJim Niemiec while on a hunt withBitterwater Outfitters. The hogwas feeding on acorns and wasdropped with a 140-grain Barnescopper bullet at 100 yards.

PHOTO COURTESY OF BITTERWATER OUTFITTERS

Grant has been astrong supporter of

WesternOutdoor Newsand this hunting

editor couldn’t turndown an invitation

to come up to the ranch...