Sparkling Cocktails Bellini - Peach puree, peach liqueur, sparkling wine, 10

French 75 - Tanqueray gin, simple syrup, fresh lemon juice, sparkling wine, 11

Chamberry Float - Champagne Sorbet, strawberry puree, sparkling wine, 11

Moonwalk - Grand Marnier, grapefruit juice, rose water, sparkling wine, 11

Blood Moon - 360 Huckleberry vodka, lavender simple syrup, sparkling wine, 11

The Star - Disaronno amaretto, dash of bitters, star of anise garnish, sparkling wine, 11

Raspberry Basil - Caravella limoncello, 360 Sorrento Lemon, muddled basil & raspberries, sparkling wine, 12

Strawberry Kiss - Meukow Vanilla cognac, lime juice, strawberry puree, sparkling wine, 11

Beautiful - Raspberry Peach Grand Marnier, sparkling wine, 12

Mimosa - Orange juice, sparkling wine, 10

Beautiful Sunrise - Exotico tequila, blood orange, grenadine, sparkling wine, 11

Peach Cobbler - Meukow Vanilla cognac, peach liqueur, dash of cinnamon, sparkling wine, 12

Napoleon Bonaparte

xi* MMXVIII

Champagne and Sparkling Wine by the Flute

La Marca Prosecco, Italy - A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour

lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish. 9.50

Flor Prosecco, Italy - Light and refreshing with a nose that shows hints of white peach, grapefruit and honey-

dew. Superb balance and finesse. Crisp clean and delicate with fine bubble caressing the palate. 9

Flor Prosecco Rose, Italy - Flor offers all of the crisp freshness and elegance expected of a great Prosecco.

When enjoyed it releases wonderful aromas of ripe pear, melon, a hint of lilies and almonds and smoothly fills the palate with flavors of golden delicious apples and peaches. Super dry and crisp. 9

Chandon Brut, California - Crisp and lively, with aromas of green apple, cinnamon and vanilla that lead to

appealing flavors of tropical fruit and spicy anise. 11.75

Chandon Rose, California - A soft rose touched by raspberry flavors, this is generous and juicy in the middle,

cut by a sharp acidity in the finish. It hints at the scent of pressed flowers. 11.75

Billecart Salmon Brut Reserve, France - A vibrant, well-knit version, lacy in texture and offering an appealing

mix of juicy, fresh-cut apple, pear tart, pickled ginger, honey and lemon flavors. 22

xi* MMXVIII

“Champagne for Two or Two Flutes For You” - 375 ml

Gruet Blanc De Noirs NV, American - Pale Salmon in color, our Blanc de Noirs has aromas of raspberry and cherry,

complimented by a rich, round mouth feel on the palate and a balance of crispness and toastiness. 18

Raventos I Blanc deNit Cava, Spain - Pale baby pink sparkler showcasing the characteristics of its four4 grape blend; fruitiness

and citric taste. The nose reveals beautiful scents of rosewater perfume, strawberries and morello cherries. The palate fills your mouth with small ample bubbles, the fruit, minerality and toast seamlessly intertwined. 22

Paul Bara Rose, France - Sappy and harmonious, with impressive vivacity and purity to its red fruit and floral pastille flavors.

Peppery spice add complexity to the impressively persistent and focused finish which shows elegance and precision. 65

Moet Nectar Imperial Rose, France - A fresh rose, displaying flavors of raspberry, fig, tangy cherry and smoke, with well

integrated acidity. Focused and harmonious with a spiced, lip-smacking finish. 55

Billecart Salmon Rose, France - This is clearly one of the great rosé Champagnes distinguished by a freshness and clarity in the

wine, from its light pink color to crisp acidity and minerally. It's full-bodied and dense yet agile with amazing length and beauty. Refreshing and vibrant. 60

Veuve Fourny Blanc de Blancs "Brut Nature" NV, France - This Blanc de Blancs is almost totally dry, yet there is not a

trace of austerity. Light yellow in color, it has a gorgeous perfume of citrus and spice with a faint floral mineral undertone. 40

Veuve Fourny Blanc de Blanc NV, France - Aromas of white peach, under ripe pear, and lemon pith with chalky

minerals. Dense and powerful but at the same time taut, with fresh citrus and pit fruit flavors sharpened by zesty acidity and a mineral element. 40

Paul Bara Brut Reserve "Grand Cru 100%", France - Made from hand picked Chardonnay grapes with no added dosage.

A very pure wine and perfect with food. 42

Perrier Jouet Grand Brut, France - This champagne is vibrant with crisp green apple and citrus flavors on the palate. A perfect

balance between the acidity and the delicate bubbles, giving it an amazing length. 54

Billecart Salmon Brut, France - This champagne is adorned with a fine lace of bubbles forming an abundant and persistent

foam with pale golden reflections. Aromas of fresh fruits such as pear and peach accompany the floral notes of the nose. 45

Tendil & Lombardi Cuvee’ Brut, France - A delightful crisp and clean champagne with a lovely core of red fruit that under-

pins it’s appeal. Pinot Noir brings a richness and juiciness to the wine as well as a lovely toasty biscuit quality, whilst Chardonnay works away in the background, providing minerality, freshness and length. 54

Veuve Clicquot Yellow Label, France - The predominance of Pinot Noir provides the structure typical in a Clicquot, while a

touch of Pinot Meunier rounds out the blend. Chardonnay adds the elegance and finesse essential in a perfectly balanced wine. Hints of blackberry, white cherry, biscuit, honey and candied lemon zest. 50

Veuve Clicquot Demi Sec, France - Boasting a brilliant yellow color this wine offers delicate bubbles and an intense nose of

ripe fruit with hints of brioche. It is supple and full on the palate, while preserving its delightful, inherent freshness. 52

X1* MMXVIII

“Champagne and Sparkling Wine by the Bottle” - 750 ml

J Wine Sparkling Brut Cuvee, California - Crisp with acidity and yeasty on the palate with a sourdough tartness, this is a polished bubbly with interesting flavors of limes and strawberries. 48

Mercat Brut Cava, Spain - The palate is nicely balanced with subtle citrus notes complemented by dried apricot and a touch of quince. It leads to a precise finish that could do with more length, one that is full of per-sonality. 19

Raventos i Blanc de Nit Cava, Spain – Pale salmon hue from this rose Cava. Delicate brioche aromas and wafts of floral perfume. The palate shows subtle red and orange fruits lifted by zesty acidity. 36

Raventos i Blanc 2010 Manuel Raventos Negra Cava, Spain – A mature, bready nose smells like a bakery. This blanc de noirs-style of sparkling wine is quite rich and yeasty on the palate, with dry, bready flavors of bri-oche and baked pear. On the finish, it becomes mildly nutty and yeasty, with a lasting sense of richness. 144

Flor Prosecco Brut, Italy - Flor offers all of the crisp freshness and elegance expected of a great Prosecco. It releases wonderful aromas of ripe pear, melon, a hint of lilies and almonds with flavors of golden delicious apples and peaches. 26

Flor Prosecco Rose, Italy - Crisp freshness and elegance expected of a great Prosecco. It releases wonderful aromas of ripe pear, melon, a hint of lilies and almonds and smoothly fills the palate with flavors of golden delicious apples and peaches. 26

Moet Nectar Imperial Brut, France - Lively and generous Nectar Impérial distinguishes itself by its tropical fruitiness, its richness on the palate and its crisp finish, that instantly surprise and delight. 80

Gerard Bertrand Cremant, France - The Chenin and Chardonnay grapes bring texture and balance. Aromatic nose revealing hints of white flower, with hints of honey, green apple and toast. Crisp, elegant structure on the palate. 26

Moet & Chandon Imperial, France - This spectacular wine replaces White Star as the flag bearer for the brand. It is smooth with graceful structure, bright acidity and showing long, precise and vivid flavors. 64

Nyetimber Classic Cuvee, England - Lovely pale gold and gentle, the palate supports these complex aromas with honey, almond, pastry and baked apple flavors, very fine and elegant. 84

Nyetimber Rose’, England - A beautiful, sunset pink colour. Aromas include a charming mix of fresh red fruits along with intriguing spice notes of anise and lavender. The palate has a creamy, round texture with refreshing redcurrant, raspberry and cherry flavors. 96

xi* MMXVIII

“Champagne and Sparkling Wine by the Bottle” - 750 ml

Trione Sparkling Wine Brut, California - This sparkling wine has a vibrant, fruitful and crisp nature, that will maintain its freshness, structure and refined finish. 80

Perrier-Jouet Grand Brut, France - Elegant and finely balanced, with a subtle vein of smoky minerality underscoring juicy poached apple, candied lemon zest, gingersnap and honey notes. A fine aperitif. 86

Taittingers Brut, France - Attractive golden hue. Refined, expressive nose suggestive of brioche and almond.

A seductive palate fullness, mellowness and creamy texture yet also freshness underpinning the whole. 86

Duval Leroy Brut, France - Fresh and delicate acidity with a subtle flavor range, including rich hints of toasted

brioche, blackberry, honey, lemon zest and smoked almond. A fine aperitif in terms of weight and balance, but in

a slightly richer style. 55

Veuve Fourney Blanc de Blanc, France - This Blanc de Blancs is almost totally dry, yet there is not a trace of austerity. Light yellow in color, it has a gorgeous perfume of citrus and spice with a faint floral mineral undertone. 68

Billecart Salmon Brut Sous Bois, France - A radiant yellow crystalline with golden glints brought to life by a luminous bead of persistent fine bubbles. There is an olfactory impact due to the richness of harmonious expres-sions of dry fruits, fresh citrus and white fruits coupled with finely buttered seductive notes. A defined aromatic undertone which express the mature complexity linked to the vivification in oak barrels. 110

Billecart Salmon Vintage Extra Brut 2007 Grand Cru Reserve, France - Delicious, enticing and seductive

fruit intensity with elegant notes of orchard fruits, nuts and citrus fruits. A pure and nuanced sensorial

development brought from gourmet notes of marzipan, fresh pineapple and greengage plums. 115

Krug Grand Cuvee, France - Deep golden color and fine, vivacious bubbles, predicting fullness and elegance.

Aromas of flowers in bloom, ripe and dried fruit, marzipan, gingerbread and citrus fruits. Flavors of hazelnut,

nougat, barley sugar, jellied and citrus fruits, almonds, brioche and honey. 340

Roederer Cristal, France - A colossal power of beautiful rumbling Pinot maturity. It's like chewing on the ripest

grapes from Ay and Verzenay. At the same time ultra stylish, unmistakable Cristal essence of peach and mango

sweetness, pineapple, coconut, vanilla, sprightly acidity and citrus blossom. 423

Billecart Salmon Brut Reserve, France - A vibrant, well-knit version, lacy in texture and offering an appealing

mix of juicy, fresh cut apple, pear tart, pickled ginger, honey and lemon flavors. 78 Magnum 1.5L, 218

Jeroboam 3L, 436

Dom Perignon, France - Another masterpiece created by Richard Geoffroy. Unmistakable Dom Perignon style

with unequalled silkiness throughout the palate. The mousse is worthy of its own chapter and the elegance is

striking. Nice minerality and floral notes with citrus overtones. 290 Magnum 980

XI* MMXVIII

Fresh Wines From The Tap Hess Artezin Red Zinfandel, California - Lip-smacking delicious. Generous aromas of sweet purple plums,

blackberry, blueberry and brambleberry with some underbrush as a backdrop. While this is a big wine, it's also balanced and elegant. Finishes with blackberry, raspberry, and a hint of vanilla. 9

Ryder Cabernet - Full-bodied and elegant, with aromas of black currants and dark cherries accented by hints of

chocolate and vanilla. Bright flavors of blackberries and blueberries create a lush mid-palate and the soft tannins lead into a smooth, savory finish. 9

Altos Las Hormigas Malbec - Rich yet nicely cut, with fresh acidity and fine tannins supporting tasty wild

berry and currant notes that expand with hints of underbrush and spice. 9

Chateau St. Jean North Coast Chardonnay 2014 - Lovely caramelized toffee on the nose of this

generously rich and full-bodied Californian Chardonnay. Notes of golden apple and pear with baked bread. 9

J Pinot Gris - This wine truly represents some of the best California locations for Pinot Gris. This Pinot Gris has

an enticing bouquet of apricot and tropical pineapple fruit. The crisp, lush mouthfeel is also bursting with flavors of lemon and lime and finishes with a distinct minerality on the palate. A hint of kiwi and sweet orange blossom honey on the palate complements the fruit and acid. 9

Rickshaw Pinot Noir, California - This wine possesses kirsch and black cherry notes, cola and baking spices

from the kiss of French oak it sees. A persistent core of sweet fruit extract balanced with bright acidity. 9

Red Sangria, red wine infused with Argonaut Brandy & a blend of fruit juices, 9

White Sangria, white wine infused with Argonaut Brandy & a blend of fruit juices, 9

XI* MMXVIII

Erath Pinot Noir, Oregon - Wafts of red plum and raspberry intertwine with spice. The palate flavors of juicy

bada-bing cherries. Glass 12 Bottle 32

Elk Cove Pinot Noir, Oregon - Bright and tangy with racy citrus, silky texture and crisp acidity; fresh, smooth,

lifted and minerally; lots of balance and style. Glass 13 Bottle 41

Francis Coppola Pinot Noir, California - Magenta in color. Aromas of plum, cherries, rose petals and cloves.

It's not only fragrant, but also luscious on the palate with a long, intense finish. Flavors of raspberries, strawber-ries and vanilla toasted oak. Glass 9 Bottle 32

Josh Cellars Red Blend, California - Aromas of toasted hazelnuts, soft round tannins and a long lingering

finish with luscious dark fruit flavors like plum and blackberry. Glass 9 Bottle 28

Paul Hobbs Felino Cabernet, Argentina - An exquisitely balanced Cabernet Sauvignon highlighted by its

spicy and fruity character and intense ruby red color. Great freshness and intensity. Glass 9 Bottle 29

Athena Cabernet, California - Intense aromas of blackberry abd currants are layered with molasses and hints

of clove. French Oak provides complex spice notes, and the rich dark fruit flavors result in a plush and full-bodied wine. Glass 10 Bottle 28

Hess Artezin Red Zinfandel, California - Juicy, ripe with tangy acidity and gobs of black raspberry; vibrant,

fresh and clean with long, zesty fruit. Glass 9 Bottle 33

Bogle Petite Syrah, California - Inky purple in the glass, this deeply colored wine resonates with juicy black-

berries and hints of freshly turned earth. Succulent and savory notes of dark berries and roasted spices create a supple and mouth-filling texture. Aging in American oak for 12 months captures and concentrates the flavors, leading to a finish with chalky and chewy tannins laced with vanilla, toasted brown sugar and dark cocoa. Glass 9

Bottle 24

Stag's Leap Petit Syrah, California - With its rich core of blackberry, lavender and pepper spice, this Napa

Valley Petite Syrah displays the plush elegance. Bottle 56

Seven Falls Merlot, Washington - Expressive spicy blackberry, currant and licorice flavors. Savory, meaty

mocha and dark chocolate on this nose of this delicious and full-bodied Washington state Merlot. Supple and smooth. Soft jazz, easy-listening red wine. Glass 9 Bottle 25

Catena Malbec, Argentina - Deep aromas of ripe red and dark fruits are joined by delicate violet and

lavender notes, with traces of vanilla and mocha. A rich flavors of blueberries and blackberries with a touch of leather and cinnamon. Glass 9 Bottle 25

Opus One, California - This is very aromatic and pretty with plum, cherry and currant aromas, plus hints

of chocolate. It's full-bodied, with soft, silky tannins and a clean, fresh finish. This is a subtly fruity, juicy red with a pretty texture. Bottle 300

XI MMXVIII

Saracco Moscato, Italy - This Moscato is perfumed with notes of fresh lychee, pear and white flower floating from the

glass. On the palate, the fruit is lifted by the sparkle, and touches of residual sugar add candied essence to the fresh fruit. Glass 9 Bottle 26

Leitz Dragonstone Riesling, Germany - Fruity honeyed notes to the peach, apple and pear tart flavors that is medium

bodied with vibrant acidity, balanced fruit in a slightly off-dry style. Flavors of lemon curd, apple and honeysuckle, moderate

length and a clean finish. Glass 9 Bottle 25

Selbach Oster Riesling, Germany - Aromas of grapefruit, palate starts off with apple flavor the zesty grapefruit fol-

lowed by some honey nectar element with a long finish that lingers with the tangy acidity and viscous nectar. Bottle 40

Marco Felluga Pinot Grigio 2013, Italy - Floral notes on the nose, combined with notes of apple and citrus. Elegant

mouthfeel, nice body and structure with a long, fruity finish. Glass 9 Bottle 28

Boxler Pinot Grigio 2012, France - One of the world’s great Pinot Grigios pairs well with smoke salmon and hard

cheeses. feature notes of pears, apples, stonefruit, sweet spices and even a hint of smoke. Bottle 60

The Pinot Project Pinot Grigio, Italy - Pale yellow in color with tinges of legume green. On the nose, pleasant aromas

of white flowers, apricots and pears. A pleasant and crisp wine with balanced acidity and good structure. Glass 9 Bottle 21

Foris Gewurztraminer, Oregon - Smooth and supple on the palate, sweet raspberry and cherry flavors and a hint of

white pepper. Closes with good tangy lift and cut, with no obvious tannins and good, spicy persistence. Glass 8 Bottle 20

Josh Cellars Savignon Blanc, California - Bright aromas of lime and citrus with layers of white flower nectar, peach, and tropical melon. Clean fruit flavors and a perfectly balanced finish. Glass 9 Bottle 28 Josh Cellars Chardonnay, California - Aromas of apples, pears, vanilla and butter. Citrus and tropical fruit flavors blend smoothly with the creamy butter, vanilla, and toasty flavors of barrel fermentation. Glass 9 Bottle 26

Francis Coppola Chardonnay, California - Very fragrant and juicy Chardonnay, which bestows an exotic perfume of

melon, fig, tangerine and plumeria flowers and the succulent flavors of peaches, pineapple, and spices. A perfect balance of

sweet luscious fruit and crisp natural acidity make this a standout wine. Glass 9 Bottle 35

La Crema Chardonnay Russian River, California - Ripe pear, quince and nutmeg aromas, following with flavors of

lemon tart, marzipan, apricot and nougat. Rich and layered with sweet spice, balanced integrated acidity. Glass 12 Bottle 48

Jayson Pahlmeyer Chardonnay 2012, California - An alluring nose of vanilla, lime, mineral, toasted grain and lico-

rice. The palate is silky on entry with coconut, vanilla blossoms and lychee with bright and sculpted pear and stone fruit in the core. Nice acidity. Bottle 72

Far Niente Chardonnay, California - This wine offers lively aromas of lemon and lime citrus zest, honeydew melon, wet stone and honeysuckle blossom. Bright upon entry with a silky texture through the mid-palate, the wine is focused and long with citrus and mineral flavors supported by integrated notes of oak. Bottle 91

XI* MMXVIII

Gerard Bertrand Gris Blanc Rose, France - The bouquet reveals delightful red berry scents. A slight sparkle

on the palate gives the wine all its freshness and bring out the fullness of fruit. Grenache rounded sensations on the palate, making it one of the great varieties of the South of France. Glass 8 Bottle 22

Josh Cellars Rose, California - The nose is bright with aromas of fresh strawberries, white flowers and stone

fruits. On the palate, the wine is light-bodied, dry, and burst with citrus, white peach and strawberries, finishing with a crisp, mouthwatering citrus flavor. Glass 8 Bottle 22

Francis Coppola “Sofia” Rose, California - This Rose’ flaunts a floral nose highlighted by aromatic notes of

tea leaves and flavors of tart red currants, pomegranate, strawberries, peaches, cloves, and spice berries. Graceful and round across the palate, the wine is underscored by a crisp verve that brings the tapestry of flavors to life, then lets the linger on the sparkling finish. Glass 9 Bottle 25

XI MMXVIII

Bottle Beer

6 Budweiser

6 Bud Light

6 Bud Select

6 Michelob Ultra

9 Guinness Stout

9 City Wide APA

9 Brick River Sweet Lou ’s

Gin 9 Tanqueray

9.50 Bombay Sapphire

9.50 Hendricks

Scotch Selection 9 Glenlivet 12 yr.

9 Dewar’s

10.50 Johnny Walker Black

11.50 Chivas Regal

16.50 Macallan 12 yr.

24 Lagavulin

Tequila 9 Exotico

10.50 Patron

11.50 Don Julio

Vodka 9 Tito’s

9.50 Ketel One

9.50 Ketel One Mandarin

9.50 Ketel One Grapefruit & Rose’

9.50 Ketel One Orange Blossom & Peach

9.50 Ketel One Cucumber & Mint

10 Absolut

10 Absolut Peppar

10 Absolut Raspberry

10 Absolut Vanilla

11.50 Grey Goose

9 360 Sorrento Lemon

9 360 Double Chocolate

9 360 Huckelberry

Bourbon 9.50 Bulleit Rye

14.00 Basil Hayden

10.50 Maker’s Mark

12.50 Woodford Reserve

Whiskey 9 Jack Daniels

9 Jameson Irish

9 Jim Beam

10 Crown Royal

10 Crown Royal Regal Apple

15.50 Jack Daniels Single Barrel

9 Fireball

Brandy/Cognac 9 E & J Brandy

9 Meukow Vanilla

14 Courvoisier VSOP

17 Hennessy VSOP

Rum 9 Rumhaven

9 Captain Morgan

9 Bacardi

9.50 Myers Dark

9.50 Captain Morgan Private

Craft Beer On Tap 6 Civil Life American Brown

6 Urban Chestnut Zwickel Lager

6 Urban Chestnut Schnickelfritz

6 Schlafly Hefeweizen

6 Schlafly Kolsch

6 Schlafly Pale Ale

6 Four Hands Divided Sky Rye IPA

6 Four Hands Oatmeal Stout

Liqueurs

9 Tia Maria, Jamaican Rum and Vanilla

9 Kahlua, Mexican Coffee and Vanilla

9 Tuaca, Italian Vanilla & Citrus

9 Bailey’s, Irish Whiskey and Cream

9 Dorda, Sea Salt Caramel

9 RumChata, Caribbean Rum

9.50 Frangelico, Hazelnut and herb

9.50 St. Germaine, Elderflower

11.50 Drambuie, Aged Scotch Whisky

12 Grand Marnier, Cognac Orange

XI* MMXVIII

Original Manhattan BULLEIT RYE OR MAKER’S MARK BOURBON, SWEET VERMOUTH, BITTERS, 12.50

Old Fashion MAKER’S MARK BOURBON, SUGAR IN THE RAW, BITTERS, 13

Whiskey Sour JACK DANIELS WHISKEY, SWEET AND SOUR, LEMON LIME SODA, 9

All Jacked-Up Margarita DON JULIO TEQUILA, AGAVE NECTAR, FRESH LIME JUICE, 12

Coconut Mojito BACARDI & MALIBU RUM, CREAM OF COCONUT, MINT, LIME, 10.95

Long Island Ice Tea VODKA, RUM, GIN, TEQUILLA,TRIPLE SEC, SWEET AND SOUR, PEPSI, 13

Peach Long Island VODKA, RUM, GIN, TRIPLE SEC, PEACH SCHNAPPS, PEACH PUREE, SWEET AND SOUR, LEMON LIME SODA, 13

Side Car COURVOISIER VSOP COGNAC, COINTREAU, FRESH LEMON JUICE, 13.95

Rob Roy DEWAR’S SCOTCH, SWEET VERMOUTH, ORANGE BITTERS, 12

Rusty Nail DEWAR’S SCOTCH, DRAMBUIE, 13

Dark and Stormy MYERS DARK RUM, GINGER BEER, FRESH LIME JUICE, 10

Tom Collins TANQUERAY GIN, CLUB SODA, LEMON, SIMPLE SYRUP, 9

Gimlet TANQUERAY GIN, CLUB SODA, LIME JUICE, SIMPLE SYRUP, 9

Moscow Mule TITO’S VODKA, LIME JUICE, GINGER BEER, 9

White Russian TITO’S VODKA, KAHLUA, CREAM, 11.50

Black Russian TITO’S VODKA, KAHLUA, 11.50

Curtain Call Bloody Mary ABSOLUT PEPPAR VODKA, BLOODY MARY MIX, GARNISHED WITH CURTAIN CALLS ACCOUTREMENTS, 10.95

CURTAIN CALL

LOUNGE

COCKTAILS

Tito’s Martini TITO’S VODKA, DRY VERMOUTH, OLIVE, 10.95

11.95... , 12

Lemon Drop Martini 360 SORRENTO LEMON VODKA, TRIPLE SEC, LEMON JUICE, SUGARED RIM, 11.95

Expresso Martini TITO’S VODKA, KAHLUA, EXPRESSO, SIMPLE SYRUP, 11.50

Chocolate Martini 360 DOUBLE CHOCOLATE VODKA, DARK CRÈME DE CACAO, CHOCO-LATE SYRUP, 11.95

French Martini TITO’S VODKA, CHAMBORD, CRANBERRY JUICE, 11.95

Raspberry Martini ABSOLUT RASPBERRY VODKA, LEMONADE, CRANBERRY, FRESH RASP-BERRIES, 11.50

Cosmopolitan 360 SORRENTO LEMON VODKA, TRIPLE SEC, LIME JUICE, CRANBERRY JUICE, 11.95

Tanqueray Gin Martini TANQUERAY, DRY VERMOUTH, OLIVE, 11.50

, 11.95... 13.50

Irish Coffee HOT COFFEE, JAMESON IRISH WHISKEY, BAILEYS, 10.50

Million Dollar Coffee HOT COFFEE, GRAND MARNIER, FRANGELICO, BAILEYS, 11

Moroccan Coffee ESPRESSO LATTE, AMARETTO, TRIPLE SEC, WHIPPED CREAM, 10.75

Grand Center Cappuccino CAPPUCCINO, GRAND MARNIER, WHIPPED CREAM, 9.50

Kentucky Derby Cappuccino CAPPUCCINO, FRANGELICO, MAKERS MARK BOURBON, 11

Jamaican Coffee HOT COFFEE, MYERS DARK RUM, BAILEYS, 10.50

Fire in the Hole Coffee HOT COFFEE, FIREBALL WHISKEY, RUMCHATA, 10.50

XI* MMXVIII