5
Spice India English Private Extension in Ginger: A Telangana Story A grollp member 's gill ger plot at Zahirabad Cometh the Hour Cometh the System Ag ric ultur al ex tensio n system is very vital in disseminating technology, kn owledge a nd advi ce to fa nn ers for rais in g th e productivity of any crop. Th e delivery of public extension services is based on a supply driven, top down approach rather th an a demand driven approach. Th e fa rm extension services in India predomin antly operated by the public sector, are beset with many limita ti ons such as ever growing po pulation, low ma npo w er (farmer: extension official), in adequate bud ge t provisions, burea ucratic delays, outdated po li cies a nd are consequently bl amed fo r be in g in e ffi cient and out of touch with the needs of the stakeholders. At present, th ere are many opportunities as well as c hallen ges for the stakeholders of Indian ag ri culture. Th e ro le of private extension servic e prov id ers may be sig ni ficant in this contex t. Or at least a converge nce of extension services through public-private partnership may be h ig hl y relevant in thi s co ntex t. However, th e entry of pri vate sector 26 April 2016 B. Sasikumar emai l: sasikll l1larsooranadu@gmai/.com Lijo Thomas, D. Prasath ICAR-Indian In stit ut e of Spi ces Research, Marikunnu P.O., Kozhikode -12 in the field of ex tension s ervi ce delivery, augmented by intensive in fo rm a ti on/tec hnology based venture," is of recent or ig in in the country. Though the scale of opera ti ons of such private sector agencies is sma ll er at present, they have bee n able to make a signifi ca nt impact in many crops providing informa ti on, goods and services. T he fa nn er ce ntric individual approach focus on high imp ac t t ec hnolog ies and the d irec t accountability of the f inn providing the servi ce are among the fac tors which incr ease the effectiveness of private in stitutions in de li very of extension services. The trend in in vestment in ag ri culture in Indi a reveals an in creas in g share of pri vate in vestment than public. Hence the private sector effo rt s in extension ca n pl ay an important role in case of high value co mm o diti es, spec ialty pr odu cts,

Spice India English Private Extension in Ginger: A .... Private... · Spice India English Private Extension in Ginger: A Telangana Story A grollp member's gillger plot at Zahirabad

  • Upload
    others

  • View
    9

  • Download
    0

Embed Size (px)

Citation preview

Page 1: Spice India English Private Extension in Ginger: A .... Private... · Spice India English Private Extension in Ginger: A Telangana Story A grollp member's gillger plot at Zahirabad

Spice India English

Private Extension in Ginger: A Telangana Story

A grollp member 's gillger plot at Zahirabad

Cometh the Hour Cometh the System

Agricultural ex tension system is very vital in disseminating technology, knowledge and advice to fanners for raising the productivity of any crop. The delivery of public extension services is based on a supply driven, top down approach rather than a demand driven approach. The farm extension services in India predominantly operated by the public sector, are beset with many limitations such as e ve r gro wing population, lo w manpo wer (farmer: ex tension official) , inadequate budget provisions, bureaucratic delays, outdated policies and are consequently blamed for being inefficient and out of touch with the needs of the stakeholders.

At present, there are many opportunities as well as challenges for the s takeho lde rs o f Indian agriculture. The role of private extension service prov iders may be signi ficant in thi s context. Or at least a convergence of extension services through public-private partnership may be highly relevant in this contex t. However, the entry of private sector

26 April 2016

B. Sasikumar emai l: sasiklll1larsooranadu@gmai/.com

Lijo Thomas, D. Prasath ICAR-Indian Institute of Spices Research,

Marikunnu P.O., Kozhikode - 12

in the fie ld of ex tens io n servi ce de live ry, augmented by intensive in fo rmation/technology based venture," is of recent origin in the country. Though the sca le of operations of such private sector agencies is smaller at present, they have been able to make a significant impact in many crops prov iding information, goods and services.

The fanner centri c individual approach foc us o n hi gh impac t techno log ies and the d irec t accountability of the finn prov iding the service a re amo ng the fac to rs w hi ch inc rease the effect iveness of private institutions in deli very of ex tension services.

The trend in investment in agriculture in India reveals an increas ing share of private investment than public. Hence the private sector efforts in extension can play an important role in case of hi gh va lue commoditi es, spec ia lty prod ucts,

Page 2: Spice India English Private Extension in Ginger: A .... Private... · Spice India English Private Extension in Ginger: A Telangana Story A grollp member's gillger plot at Zahirabad

technology intensive production methods, new crops and commodities, etc. There are various models of private extension services practiced in different crops based on the nature of services offered, terms of service, cost, extent of coverage, business model adopted, etc. ranging from person(s) to organizations. Here in focus is an innovative private extension service model in ginger in Medak district of Telangana State which may be rated as resource poor area.

The Plunge

The story of a farmer turned extension service provider that unfolded before us during a field visit to ginger growing regions of Medak district was both intriguing and heartening. When Mr. Sashikant Patil, a middle aged farmer cum local politician along with Mr. Anil Kumar Bajpai floated the Rapid Seeds Ltd. , the duo were not expecting that they are sowing the seeds of a silent movement to bring in the dry lands of Singthan Village, Raikode (Mandai), Medak under ginger cultivation! Hailing from a family with active

Spice India English

political participation, socio-economic issues of the region and their potential solutions were always close to the heart of Mr. Sashikanth Patil.

Sugarcane was the mainstay of the farm economy of Medak district until recently. The crop year of 2007-08 saw the highest ever area under sugarcane in Medak di strict. The production glut led to low price realization for the sugarcane farmers. Mr. Patil, who was also the chairman of the cane development council of Zahirabad, could sense that crop diversification was the only logical solution.

It was while he was on the lookout for alternate crops that he visited a private seed firm in Chhattisgarh on a mission to learn about improved technologies in agriculture. He saw ginger fanners getting much higher yield and profit in Chhattisgarh than in his native Medak district. The circumstances and opportunity was there for the taking and the astute mind in Mr. Pati! did not miss the chance for a creative intervention in ginger cultivation in Medak.

Winner of National & International Awards from

lell] as a .... -

"Most Innovative Water Saving product::--'Or ·"lnno~(f~:i;;af~F.r;j';~;~ctlon·

Farmland Rainwater Harvesting Systems Mobile Nos: +91 9448130524 I +91 9448076595 I +91 9449443232

;; .. ;;-.. E-mail: [email protected] For more information log on to www.rainyfilters.com

April 201 6 27

Page 3: Spice India English Private Extension in Ginger: A .... Private... · Spice India English Private Extension in Ginger: A Telangana Story A grollp member's gillger plot at Zahirabad

firm during the crop seaso n and get rea l time advice on plant protection and other cons tr a ints in producti on. The firm assures the fanner, a minimum leve l of produ c ti o n by fo ll ow i ng th e

Mr. Sashikallth Pati! (extrellle right) alld Mr. Allit KlIlIlar Hajpai (1IlIaate) farlll er ill Medak District

techno logy pac kage. The ass ured producti vity raises the confidence o f the fa rmer in the technology package.

Educated at Bielar in Karnataka, Mr. Patil was well connected with fanners in both Bidar region in Karnataka and across Telangana. He organized a technical seminar for ginger fanners in Medak and Bidar by bringing experts from the private firm in Chhatti sgarh during 2008. His stated mission was to improve the paltry ginger yield in Medak (about 50 quintal s f resh g inge r per ac re) to respectable levels through adoption of improved technology especially introducing the rai sed bed system of cultivation with drip irrigation .

The e nthus ias ti c farm er respo nse to the extension effort, the need for continuing advisory support, and the demand for marketing assistance from the farmers thus prompted Mr. Patil and Mr. Bajpai to establish Rapid Seeds Ltd., as a registered seed company. Mr. Anil Kumar Bajpai, is an agricultural profess ional with more than 15 years of experience in agricultural marketing.

The Extension Model

The finn maintains close collaboration with 300 ginger fanners located mainly across Andhra Pradesh, Telangana, Karnataka and Tamil Nadu. The company provides good ginger seed material to these farmers and detailed guidance on crop manageme nt prac ti ces sta rting from land preparatio n, bed making, pl anting geometry, fertili zer applicati on, drip system layout, irrigation scheduling, etc.

The farmers maintain a direct contact with the 28 April 2016

Ginger production is carried out under input intensive management and the assured yield is much higher than the average yield level in the reg ion. Both Mr. Patil and Mr. 8ajpai trave ls extensively during the crop season to visit the plots and to recomme nd impro ve me nts in fi e ld management. During these vi sits, di sease free ginger plots for collectio n o f seed ginger are identified and the material from these plots alone are purchased from the fa rmers for meeti ng planting material demand in the next season.

The firm offers a price premium for the contact farmers from whom the seed material is purchased. The fanner is free to sell the produce either in the market or to the firm . The firm al so offers technica l advice and hand ho lding fo r fa rmers who are culti vating ginger fo r the first time. The ginger fanners have been with the firm for more than seven years now and the low attrition rate confirms the beneficial nature of the extension model fo r the farmers.

Ginger Production Technology

The land preparation for ginger cultivation starts during the month of January. Sun hemp (green manure crop) is sown at about 40 kg seeds/ acre and incorporated in the soil during March-April. Along with thi s 300 kg of Single Super Phosphate is added to the soil followed by ploughing and li ght irrigation. Soil is brought to the desired tilth by two to three ploughing using culti vator. During

Page 4: Spice India English Private Extension in Ginger: A .... Private... · Spice India English Private Extension in Ginger: A Telangana Story A grollp member's gillger plot at Zahirabad

May, farm yard manure at the rate of 15 tOl1l1eS per acre is added to the soil and mixed well using rotavator. The drip lines are deployed before planting and the beds are irrigated prior to planting.

Commercial micronutrient mixture is also applied on the beds before planting. Ginger is planted during May·June on raised beds of about 2.5 feet width 45 cm height and convenient length. Seeds treated with a combination of fungicide and insecticide is planted following a staggered or zigzag geometry.

The plant to pant distance within the row is maintained at about 20 cm. Tlu-ee to four rounds of manual weeding is done during the initial stages of the crop. Fertigation tlu'ough drip irrigation is provided on every third day from planting till crop maturity. Mechanical harvesters are employed for harvesting. The harvested produce is manually cleaned and packed in gunny bags. The total cost of cu ltivation is approximately Rs. 1.5 lakh per acre.

., / ; / )/ ; .J

11 t~ l'i

Spice India English

As the proof of the pudding is in the eating, Mr. Pati! has been planting ginger in his ancestral property as a demonstration. During this year he has planted ginger in four acres of his dry land very successfully as a demonstration plot to the other farmers in the group.

The Impact

The firm has been able to bring about a gradual shift in the cu ltivation practices of ginger followed in the region. The productivity of ginger (dry ginger/hal in Medak district has witnessed a sharp increase from 5.24 tonnes during 2006·07 to J 2.04 tonnes during 2011·J2! The direct and indirect influence of extension efforts of the finn might have played a role in this remarkable change. The farmer to farmer spread of the information has further helped in spreading of the production technology in the region.

The sample fanners in Medak district reported an yield range of 210·260 quintals fresh ginger

Handbaakan Handbook on , Ices and CondIments

Price : f 1575/· + ~ 851- Shipping Charge Pages : 640

• CUltlvltlonoffNItJ,Ye8etabln&Flotlcultute ~lloor' Oa lry&Poultrytndunrle,wlthhrmlnt&Proctull'll ~lH5'. 'Handbookon RlceCulttvatJon&PrOCfUIIlj tl015/-• Cultlv"lon 01 Tropical, SublfOplul, Vel1etables, Simes ft07S!- • Coco,. Chocolitle, Ice (fum & Other MIlk P,odlKtt tU7S/- • PoIato & Pot.toProducu ft215/· • Troplc,l, Sublroplul Frulu& flowtrsCulllval1on fI07S!· · Handbook on Food 810· TethnololY flloo/- • H,lIdboo. on CltfUS frullS Cultlv'tlon I. Oil (xl/'uton "1575/-• foodProcenllll&""o&'stdtndunrlu2nd ldn. f, 57S/· ' TheCompieteTeUinolofy800konfllYo\lIedkeCrum f97 S/- • fruits,Veltt.btes,Corn&OlllfidsPro(fUln. "1615/· • Aa,oP,oceuln,&Aafk;ultu,.IWnteProc!ucu f915J· • Coc:onut&Coc:onut P,oducU fllOOJ- • TheCompleteBookonCuhlYltlon&M.nul.ctufeofTu ~1415/-

• Conf.dlonerylndtntneJwllhfOfmul.e& Procesr,es f 6lXJ/- ' Whe.I,Rlce,Corn,O.I,Barley&SOr.humProc:euJna f91 5J- • SUSlfuneProc:enln.&By-P/'OducuoIMoI.nfJ ~1615/-

• ConftclioneryProclucUH.ndboolc fI97S/- • BlkeryProductsUrdRh1std£dillon) f1675J- • Handbookon f rrmenledfoods&Chemluls ~187SJ·

• Mode'nTtchnoloc't'olo.l~,hlS&luOeriviliwJ ~181S/- ' TheCompieleTecMotocy800konSnKkFoods ~J47S/- ' f oodCo!ou,s, Flavourt&Add,llYtt ~1000J-• MUkProunln.&O.lryProducls4thRe¥. Edn. ~1415/- ' H.ndbookonM,lk& MilkPtOlfln, ~121S/- • food f IJVOUriT.chnoiOlYH.ndbook ~1015J-

• P,oces51na. Dehyd~llon, C.Mlnl. PresrlVillon offruiU fI51S/- • food Procfnln.lndu~lryW.str ~12J 5::;/·J.·_""~c.m~,.;;,;;. """,~~;;;.;;c';;''''';~~~~~",:,~'~I7~7S/'-i'

How to Order Books: 1 1tAd '''' P.~~..tv __ 1Pr

OO ~lIYourol ECT CONSULTANCY SERVICES DELH I · 110007(1NDIA,_ HIIr PtojKt Con'uI\Jncy 8,Mc .. •

Md r W.~~l lorlNdlbool

I For Ottahd Contenll oISookI &. I 0,,,,,_ Visit: www.nllr.org

Apri l 2016 29

Page 5: Spice India English Private Extension in Ginger: A .... Private... · Spice India English Private Extension in Ginger: A Telangana Story A grollp member's gillger plot at Zahirabad

Spice India English

per acre (8- 13 months durati on) . The wa te r requirement of the ginger crop is much less than that of sugarcane and crop diversi fi cation in favour of ginger will economize the use of water resources for crop production. The scarcity of water in the region has led to a decline in sugarcane area by 23.6 per cent during the period 2007-08 to 2011-12. Thus the shift towards ginger, requiring less water, reduces the water demand while g iving higher profit to the farmers.

The Outlook

Private extension services are a viable business opportunity for enterprising persons as their service is demand or need driven. Many countries now promote private extension agencies to improve the deli very of extension services including marketing. T hi s is beco min g imperative as Indi a is experiencing a paradigm shift, aki n to many other developing nations, from subsistence agriculture to commercialised agri-business in the post WTO era and the role of private ex tension agencies assumes significance in this situation.

Since the private extension agencies are profit oriented actors they will be responsible for its benefits as well as consequences. The different path treaded by Mr. Pati! and Mr. Bajpai is scripting a new chapter in the evolving area of pri vate extension in spice crops. Each farmer is personall y known to the duo and more than a commercial linkage with the farmer, it is a relationship based on trust and mutual dependence.

30 April 2016

The demand for extension services offered by the firm and the innovati ve mutual dependence highlight the unmet demand fo r such servi ces among the farmin g community. Thoug h the ex tensive reach and rel evance o f public sector extension cannot be replaced, the private sector can pl ay a dec is ive compleme ntary ro le in promoting scientific cultivation of spice crops. The success and acceptability of the servi ces have encouraged Mr. Pati! and Mr. Bajpai to dream bigger. There is ample scope for reducing the cost of cultivation through judicious use of inputs.

This can further enhance the returns from ginger cultivation. Mr. Patil and Mr. Bajpai now plan to go for genetically pure improved ginger varieties with judicious ferti gation schedule. Towards this end they have already executed non-exclusive li cense ag reeme nt for po pulari zation o f the improved variety of ginger IISR Mahima availing the non-exclusive licensing option of the ICAR­Indian Institute of Spices Research.

During their most recent visit to ICAR-IISR, Kozhikode, the duo also signed for the licensing option of the turmeric variety Prathibha, having visuali sed its potenti a l in the ir trac t and the g row ing g lo bal re leva nce o f turme ri c as a medicine!

The improvement of varietal profile and smart use of resources can make ginger (and turmeric) fanning in this tract more attracti ve to the fanners.