Tarpy’s Roadhouse Weddings

2999 Monterey Salinas Hwy., Monterey, CA 93940 Banquet & Catering

(831) 655-2999 Fax (831) 655-2995

banquet@tarpys.com www.tarpys.com

Nestled in the rolling hills of Monterey, Tarpy’s is housed in the historic

Ryan Ranch Homestead, which dates back to 1917. Today, the extensive

gardens, European-style courtyard and fire-lit interiors have made it a

popular destination for locals and out-of town visitors alike. Tarpy’s

menus feature updated versions of “comfort” foods, using only the

freshest ingredients. The great food, beautiful atmosphere and

professional service combine to make dining at Tarpy’s Roadhouse an

“extra-ordinary” experience.

Our cuisine is often called “Creative California Country.” The menu

offers a great assortment of innovative appetizers, salads, vegetarian

faire & pastas. The wood-burning grill creates mouth-watering flavors

for prime steaks, poultry, wild game & the freshest seafood. Our Event

Department will work with you to create a menu to suit your tastes and

budget.

The Courtyard This lovely space is surrounded by lush gardens and has a decidedly

“European” feel making it ideal for your wedding ceremony. The

Courtyard is available for morning ceremonies between 9:30 and 11:00

am and for evening ceremonies between 4:00 and 5:00 pm.

The Library This private section of Tarpy’s is comprised of an indoor dining room, a

covered alcove housing the bar and an additional outdoor space that can

be used for dancing or al-fresco dining. The Library is perfect for sit-

down parties inside of up to 80 guests and cocktail parties or standing

receptions for up to 100. When the outside space is used for dining,

seated capacity grows to 100 and standing capacity grows to 125. Start

your event with cocktails and appetizers on the patio and retreat to the

warmth of the fire-lit Library for your meal.

Your wedding is one of the most important events of your life. Every wedding, like each couple, should be

unique. Let us help you create the affair of a lifetime with stunning locations, creative cuisine, fine wines and

professional service.

We will help make your special day memorable!

Courtyard access 30 minutes prior to decorate

Courtyard is ready to receive guests 30 minutes prior to

ceremony start time

Built-In Sound System for Music

Flower petals or bubbles are allowed

Picturesque grounds for photos

Complementary flameless votive candles for your Reception

Tables, Chairs, Linens and China, Flatware & Glassware

Access to software to assist in planning your seating

arrangements

Courtyard Ceremony

80 chairs for Ceremony (More are available at additional cost)

Redwood Arch for Ceremony

Library Room Reception for up to 5 hours

Availability of Library room all day for decoration

Your choice from over 15 different materials and over 40 colors

of tablecloths and napkins

Dressing Room for 3 hours prior to the Ceremony complete

with sparkling wine, fruit and cheese for the Bridal Party

An assistant on your special day for 4 hours to assist with

decoration of your ceremony and reception sites

$3000

Courtyard Ceremony

80 chairs for Ceremony (More are available at additional cost)

Redwood Arch for Ceremony

Library Room Reception for up to 5 hours

Your choice from over 40 color options for tablecloths and

napkins

Dressing Room for 2 hours prior to the Ceremony complete

with sparkling wine, fruit and cheese for the Bridal Party

An assistant on your special day for 3 hours to assist with

decoration of your ceremony and reception sites

$2200

Courtyard Ceremony

80 chairs for Ceremony (More are available at additional cost)

Redwood Arch for Ceremony

Library Room Reception for up to 4 hours

White Wedding Linens for Reception

$1500

Event Assistance

Our event specialists will be pleased to assist you with all your planning

needs from the menu and room set-up to special extras like flowers,

décor, and entertainment.

Confirmation & Deposit

Your signed contract and a deposit (dependent on room and event) will

confirm your reservation. This deposit is payable by credit card, or

company or personal check, and will be credited to your final bill. The

deposit is non-refundable within 90 days of your event.

Room Services & Rentals

Tarpy’s provides linens, plates, china, flatware and glassware. We can

also help arrange for special rental items and have a list of Preferred

Vendors including bakeries, photographers, florists, DJs and more.

Food & Beverages

Beverages – All pre-set wedding menu packages include hot tea,

iced Sport Tea or coffee.

Entrée Selections – In order to provide you with the best service

possible, we request that groups of 20 or more limit their entrée

selection to two items.

Sales Tax & Gratuity

Sales tax will be applied to the total bill in accordance with local and

state regulations. Gratuity will also be added to the final bill of your

event.

Corkage

We have an award-winning wine list for you to choose from. If you

choose to bring your own wine, we will be glad to serve it and charge a

corkage fee of $25 per 750 ml bottle and $50 per magnum. The corkage

fee is applied per bottle opened.

Ceremony Rehearsal Policy

Please schedule a rehearsal through our banquet department. These

must be done before normal business hours and completed by 11:00 AM.

Printed Menus

We will print custom menus for each of your guests, with a personalized

title or message and request that menu selections be given to the Banquet

Coordinator at least two weeks prior to your event.

Sound System/Music

The Library has a CD player and an I-Pod dock. We normally play

background jazz and blues but you are welcome to bring in your own

CDs or iPod.

Cakes

Tarpy’s does not provide specialty cakes but Tarpy’s staff will slice, plate

and serve your wedding cake. We will also provide a chocolate covered

strawberry to beautifully garnish each plate

Tastings

Tastings can be arranged with the Banquet Department. They require at

least one week’s notice and are available at limited times. If you choose

to have your event with Tarpy’s we will credit $50 of the tasting cost

back to your event.

Finalizing Your Event Details

Once we have all your event information, a copy of your Event Order

will be sent to you for approval. A signed copy of your Event Order

must be returned to the Banquet Department no later than 1 week prior

to your event with the final guest count.

Final Payments

Payment is due in full at the conclusion of your event. All charges will be

applied to one account and closed to a single form of payment. We

accept cash, company check, Visa, MasterCard, American Express and

Discover. We do not accept personal checks for final payment.

Parking

Tarpy’s has a private parking lot with limited parking. For events of 40

or more, we ask that you park on the East side of our pond. Should you

desire valet service, please let us know and we will help you make

arrangements.

Guest Responsibility

Tarpy’s does not assume or accept any responsibility for loss or damage

to any customer’s personal property left on the premises.

All Menus Include: Champagne Toast, Service of your Wedding Cake and Chocolate Dipped

Strawberries to Accompany your Wedding Cake

(Please Select Three)

Flat Iron Steak Brochette

with Chimichurri

Caramelized Onion, Thyme and Gruyere Flatbread

Roasted Duck on Wonton

with Apricot Mint Chili Glaze, Chopped Scallion and Mint

Baby Spinach and Feta Cheese

in Puff Pastry

Grilled and Chilled Beef Tenderloins

with Sweet Pepper Piccalilli

Grilled Prawns

Wrapped with Apple wood Smoked Bacon in a Tequila-Honey Glaze

Polenta Squares

with Grana Padano, Truffle Aioli & Crispy Sage

Cured Salmon

with Herb Goat Cheese on a Corn Pancake

Hunan Spiced Chicken Satay

with a Sambal Honey Glaze

Tuna Poke Taco

with Soy Yuzu Aioli and Wasabi Tobiko

(Please Select One)

Hearts of Romaine

with Caesar Dressing, Herb Croutons and Asiago Cheese

Mixed Field Greens with Tomatoes in a Red Wine Vinaigrette

Iceberg Wedge Creamy Gorgonzola Dressing, Gorgonzola Cheese, Smoked Bacon & Cherry Tomatoes

Roasted Beets and Arugula Crumbled Goat Cheese and Candied Walnuts in a White Balsamic Vinaigrette

(Please Select Two)

Maple Brined Pork Chop

with Bourbon Syrup, Truffled Grits, Braised Cabbage and Rhubarb

$60 per person

Wood-Fired Salmon with Blistered Tomato Relish and Lemon Beurre Blanc

over Rice Pilaf and Seasonal Vegetables

$60 per person

Penne Pasta with Grilled Prawns

Blistered Tomatoes, Sweet Corn and Baby Spinach in a Sherry-Lobster Cream

$60 per person

Chili Crusted Chicken Breasts

Gruyere Scalloped Potatoes, Green Beans and Apricot BBQ Sauce

$60 per person

Grilled Sirloin Steak

with a Smoked Bone Marrow Butter, Cognac-Black Pepper Demi

served with Gorgonzola Spinach and Roasted Garlic Mashed Potatoes

$70 per person

Maple Leaf Farms Half Duck

Spiced Butternut Squash Farrotto and Cherry-Port Compote

$70 per person

Grilled Black Angus Ribeye

Pepper-Cilantro Chimichurri, Crispy Fingerling Potatoes and Green Beans

$78 per person

Butter Poached Maine Lobster Tail

with Saffron Risotto and a Spring Pea & Lobster Claw Salata

$94 per person

Organic Coffee, Hot Tea and Iced Sportea are Included

Menu Subject to Seasonal Changes

A private bar can be set up to be a hosted bar, no host (cash bar) or combination of both. When an item is “hosted” the item will be charged on consumption and the charge will be placed on your master bill for what is ordered. Wine and champagne are charged per bottle opened and opened only as needed. When an item is “no host” your guests will be responsible for payment of drinks that they order. For items sold on a “No Host” basis, the guests will pay in cash at the bar as they order drinks or they can give a credit card to the bartender to run a tab. The Library comes with a private bar on the attached patio and is stocked with a fine selection of spirits and beers.

Many non-alcoholic beverage options are available for your party.

A unique selection of creative “mock-tails.”

The Lemonade Stand: Sparkling Lemonade with flavors of Guava, Mango, or Strawberry.

Martinelli’s Sparking Cider (Great for toasts!)

Still and Sparkling bottled waters

House Chardonnay & Cabernet Sauvignon: $7 glass/$28 bottle Kenwood “Yulupa Cuvee” is our house sparkling $7 glass/$35 bottle Sparkling Wines & Champagne

Domaine Carneros “Brut”, Napa Valley, CA …49 Folktale Brut, California…42 Schramsberg “Brut Rose” North Coast, CA…69 Schramsberg “Blanc de Noir” North Coast, CA…86 Zardetto Prosecco, Doc Treviso Brut, Italy …32

Sauvignon Blanc

Bernardus, Carmel Valley, CA …39 Cakebread Cellars, Napa Valley, CA …56 Holman Ranch, Carmel Valley, CA…48 Nobilo”Regional Collection”, New Zealand …31

Chardonnay

Bernardus, Monterey, CA …64 Folktale, Arroyo Seco, CA …35 Morgan, Monterey, CA …52 Pahlmeyer, Napa Valley, CA …94 Rombauer, Carneros, CA …73 Scheid Vineyards, Monterey, CA …31

Alternative Whites

Sea Glass, Pinot Grigio, Santa Barbara, CA…38 Heller Estate, Chenin Blanc, Carmel Valley, CA …40 La Cana, Albarino, Rias Baixas, Spain …41 Scarpetta, Pinot Grigio, Friuli, Italy …41 Boekenoogen, Viogner, Carmel Valley, CA …51 Rose Bonny Doon “Vin Gris de Cigare” California …33 Irie “One Love” Paso Robles, CA …41

Pinot Noir

Boekenoogen, Santa Lucia Highlands, CA …78 Pessagno “Central Avenue Vineyard”, Santa Lucia Highlands, CA …43 Estancia, Monterey, CA …34 Figge “Pelio Vineyard”, Monterey, CA …66 De Tierra “Tondre Grapefield”, Santa Lucia Highlands, CA…53 Morgan Twelve Clones, Santa Lucia Highlands, CA …63

Cabernet Sauvignon & Cabernet Blends Franciscan Estate, Napa Valley, CA …51 Heller Estate, Cachagua, Carmel Valley, CA …39 Joyce, San Benito, CA …48 Raymond “Reserve” Napa Valley, CA …74 Turley, Napa Valley, CA …93 Scheid Vineyards, Monterey, CA …45

Merlot DeTierra Vineyards, Monterey, CA …37 McIntyre, Kimberly Vineyard, Arroyo Seco, CA …50 The Crusher “Wilson Vineyard” Clarksburg, CA …30

Zinfandels

Renwood “Old Vine”, Amador County, CA …40 Bodega de Edgar “Empower” Paso Robles, CA …38 Seghesio, Sonoma County, CA…44

Alternative Reds Twisted Roots, Petite Syrah, Lodi, CA …45 Puma Road “Predator” Bordeaux Blend, Paicines, CA …73 Chesebro “La Montagne Sauvage” Syrah Blend, Carmel Valley, CA...42 Cain “Cuvee” Bordeaux Blend, Napa Valley, CA …73 Eberle, Full Boar Red, Paso Robles, CA…37 Corkage is $25 per 750mL Bottle - $50 for Magnums Prices subject to change