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CH O W courtesy of The Chattanooga Pulse AUTUMN 2015 RESTAURANT GUIDE CHATTANOOGA’S ULTIMATE

The Pulse » Autumn Chow 2015

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Page 1: The Pulse » Autumn Chow 2015

CHOW

courtesy ofThe Chattanooga Pulse

AUTUMN 2015

RESTAURANT GUIDECHATTANOOGA’S ULTIMATE

Page 2: The Pulse » Autumn Chow 2015

16 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

RECEIVE TWO $5 BONUS CERTIFICATES.(Offer available through December 31st)

BUY $25 IN GIFT CARDS.

GIVE THE GIFT OF GOOD TASTE!

(Valid from 12/1/15 to 12/31/15)

(Valid from 1/1/16 to 3/31/16)

Page 3: The Pulse » Autumn Chow 2015

CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 17

CHOWAUTUMN 2015

Big River Grille & Brewing WorksScenic City classic brews up its best for the holidays

Big River Grille & Brew-ing Works will be Chattanooga’s holiday hot spot this season. The brewery will continue to brew up their award-winning beers—while adding in some festive surprises to pair with the great food and invit-ing atmosphere.

For more than 20 years, Big River has paid homage to 19th-century bygone days, where riverboats brought the finest bounty from the heart of the country to cities on the coast via the Mississippi and Ten-nessee rivers. Grains and fresh pro-duce were offloaded to consumers and breweries alike to change the culinary landscape. This rich heri-tage of bringing fresh seasonal in-gredients together to create satisfy-ing regional cuisine, lagers and ales continues to flourish at Big River.

When you step in the door at Big River—either the Broad Street or Hamilton Place location—you in-stantly step into an All-American feel-good food place. The after-work crowd is social and good-na-tured, drinking hand-crafted beers at the bar and sharing platters of appetizers fresh from the kitchen and the wood-burning oven.

And yes, that smoky, slightly sa-vory smell awakens your nostrils right away as your eyes and ears take in the sights and sounds of people who have stopped time to have a good brew and chew.

They have a wide selection of pizzas that will make your taste buds salivate. The pepperoni, sau-

sage, and mushroom pizza that comes from the wood-fired oven retains the smoke and has slightly charred bubbles of dough that are crisp against the melting cheese and savory meats.

The nachos come to you as a huge board platter of chips covered in blended cheeses with black beans, tomato, onion, jalapeno (and your choice with or without chicken) served with salsa and sour cream.

With scrumptious, made-from-scratch in-house fare to nosh on, ’tis the season for being merry in the brewery. Look for these up-coming special brews in the De-cember month:

On Dec. 3, Big River Grille & Brewing Works will ring in the holiday season from 5:30-7:30 p.m. with a tapping party. Featuring Yule Fuel, a delicate black lager with hints of unsweetened choco-late and coffee, the brew will be

paired with tasting samples and live music, all at the downtown Broad Street location.

Winter’s Nip, a seasonal favorite, will be returning. It is an Einbeck-er-style lager bock, known for its rich malt and warming finish.

And new to the party, Big River Grille & Brewing Works is proud to introduce Blood Orange Cream Ale—a new twist to an old Ameri-can light ale, made modern with the addition of blood oranges.

Come enjoy classic hearty Amer-ican fare with a new holiday brew and start the season merry and bright! (Open 4 p.m. on Thanks-giving; open 4 p.m. Christmas Day.)

Spread the joy and find them on Facebook, Twitter, Instagram, and at www.bigrivergrille.com.

Don’t forget to book for your hol-iday party! Contact Heather Couey, [email protected], (423) 802-6768.

The ScoopA Chattanooga tradition

for great food and locally brewed beer.

Big River Grille & Brewing Works

Southern-style food and handcrafted beers.

Downtown222 Broad St.

(423) 267-2739Hamilton Place

2020 Hamilton Pl. Blvd. (423) 553-7723

bigrivergrille.com

Page 4: The Pulse » Autumn Chow 2015

18 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

CHOWAUTUMN 2015

Fresh Pot CaféSavor the flavors of Ecuador right here at home

Wen people think of Chat-tanooga, they may think of an out-doorsy town or a place with family activities galore—but what they should think about is the food. We have restaurants creating tastes from all over the world, but one that stands alone is Fresh Pot Café, Chattanooga’s only Ecuadorian restaurant.

As it would be at home in Ecua-dor, this restaurant is run by the family, a tradition that has been in Blanca Mullo’s family for years. “My grandmother ran a restaurant for 43 years back home [in Ecua-dor]” says Blanca. It’s a passion that has lived on in Blanca, who runs Fresh Pot with the help of her daughter, Gabby Cemel.

With a deep-rooted desire to produce authentic Ecuadorian dishes, Fresh Pot focuses on the quality and freshness of their prod-ucts. For Blanca and Gabby, it’s a sensory experience choosing their vegetables, fruits, and more. “We want to touch it, see it, smell it, to

know that it’s a quality product for our customers,” says Gabby. “That’s what most important to us.” That means no preservatives, no dyes, and dishes are made-to-order rather than waiting around under a heat lamp all afternoon.

Pick from either the Ecuadorian or American menu, which features salads, wraps, and sandwiches. Unlike restaurants churning out the same dish every day, Blanca is constantly trying new ingredients to kick up the flavor, and keep the home-cooked authenticity that’s bringing customers back.

Picture an aproned scientist, adding a little of this and a little of that to make the perfect creation. They’ve done just that, bringing to life their most popular dish on the Ecuadorian menu, the fried pork. You’ll probably need a box for left-overs, because this plate is piled high with fried pork, giant white corn, potato cakes, and more. Be sure to bring your appetite, be-cause there is plenty of food to go around.

5425 HWY 153, Suite B4 • Hixson, Tennessee(423) 805-3773 • facebook.com/freshpotcafe

Fresh Pot Cafe is a family owned and operated business. Our mission is to serve our customers a tasty meal prepared with the freshest ingredients.

We are an Ecuadorian and American restaurant with all of our menu items homemade.

Come see us for a taste of Ecuador

Fresh Pot’s Lentil Special

Fresh Pot’s Fried Pork Dinner

Page 5: The Pulse » Autumn Chow 2015

CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 19

CHOWAUTUMN 2015

The AcropolisIt’s Greek, it’s Southern, it’s all mouthwatering

A shopping marathon at Ham-ilton Place can leave you tired of chain stores and franchise fast food—so visiting The Acropolis af-ter is like a breath of fresh air.

The food is Mediterranean in its stylings, yet there is something uniquely Chattanoogan about it. Maybe it’s the fact that The Acrop-olis has been locally owned and op-erated here for 20 years.

Maybe it’s because they get so many of their ingredients from local sources. Maybe it’s their traditions of famous Greek (and Southern) hospitality and giving back to the community.

Whatever it is, that Chattanooga soul is what makes this restau-rant perfect for treating family or guests visiting for the holidays. A diverse menu is sure to please even picky eaters, and the mix of offer-ings from home and from far away are just the right combo, includ-ing comfort foods like lamb shank or braised short ribs with grits and

greens.These slow-cooked, rustic flavors

are coming out just in time for the cold weather. Grilling is great for the summer, but a braised dish has the kind of hearty, rich flavor that will warm you from the inside out. Their meats cook for as long as four hours before coming out hot and tender to your table.

If you can’t make it to sit down dinner at the Acropolis, then you can get it to go or even have it ca-tered. The Acropolis caters offices luncheons and meetings, home par-ties, and any event you need. Busy this holiday season? You can get a whole cake or dessert to go for your family table with more than twenty choices from their bakery.

The Acropolis opens at 11 a.m. every day and stays open until 10 p.m. Sunday through Thursday and until 11 p.m. Friday and Saturday. They’re located at 2213 Hamilton Place Blvd., and you can call (423) 899-5341 or visit acropolisgrill.com for catering and menu information.

Celebrate Life. Eat Well.

Locally Owned and Operated for 20 Years

2213 Hamilton Place Boulevard • Open 7 Days(423) 899-5341 • www.acropolisgrill.com

Page 6: The Pulse » Autumn Chow 2015

20 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

CHOWAUTUMN 2015

The Ice Cream ShowThey’re always cool…and with great coffee, hot

I know what you’re think-ing…it’s November and it’s finally too cold to go out for ice cream. Aside from the fact that it’s never too cold to go out for a frozen treat, you’ll be glad to hear that The Ice Cream Show has plenty more to of-fer.

We can start with gourmet cof-fee, made from beans roasted and perfected in the Seattle area and then ground in the store for—ex-cuse me—a damn fine cup of cof-fee. Go for an espresso shot for maximum flavor or the trusty drip brew for maximum caffeine.

If coffee isn’t your thing, treat yourself to a hot chocolate or the special Mexican hot chocolate, made with spices and cocoa from Mexico. Plus plenty of milk op-tions let you have your drink how-ever you want!

For the health conscious, The Ice Cream Show offers $4 gallon jugs of alkaline water, which is put

through a special filtering process to remove harmful chemicals and acids. The levels of alkalinity cor-respond to different levels of pu-rification, with an end result of better digestive and overall health. You might not think you could be a water snob, but once you get committed you won’t be able to go back to plain restaurant water.

If you can eat ice cream in any weather, you’ll be excited to hear that all 17,000 of their possible fla-vor combinations made from 40 different, fresh ingredients will be available through the winter. Fruit, nuts, chocolate, and even cheese-cake can go into the blender with ice cream, froyo, or sugar or dairy-free options.

The Ice Cream Show is located at 105 Walnut St., right by the end of the bridge and across from the Hunter Museum. They’re open 9 a.m. to 11 p.m. Monday through Saturday and 1 p.m. to 11 p.m. on Sunday.

$1.00 OFF ONE $4.00 ITEMICE CREAM OR GOURMET COFFEE

Gourmet Coffees & Ice Cream

Mon-Sat 9am-11pm • Sun 1-11 pm129 Walnut Street, at the south end of the Walnut Street Bridge

Chattanooga • 423-702-5173

CappuccinoMochasLattesHot Chocolate Mexican Hot Chocolate

Chattanooga’s Best Ice Cream

17,000 Flavors

Custom-Blended Ice Cream and Yogurt, plus Dairy-Free and Sugar-Free available.

oo

oo

The Secret's in the Combination

OPEN LATE!17,000 FLAVORS!

Page 7: The Pulse » Autumn Chow 2015

CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 21

AMERICAN1885 Grill

3914 St. Elmo Ave. (423) 485-30501885grill.com

2 Squares a Day3399 Amnicola Hwy. (423) 697-7595

3rd Deck Burger Bar201 Riverfront Pkwy., Pier 2(423) 266-4488chattanoogariverboat.com

A Bountiful Harvest5228 Hixson Pike, (423) 876-1922abountifulharvest.com

Alchemy Spice Company2502 12th St. (423) 402-0319alchemyspicecompany.com

All-American Grilled Delivery3507 Ringgold Rd. (423) 698-2040all-americangrilleddelivery.com

Applebee’s5606 E. Brainerd Rd. (423) 553-9203401 Market St. (423) 826-4996356 Northgate Mall Dr. (423) 875-83532342 Shallowford Village Rd.(423) 499-1999applebees.com

Aretha Frankensteins518 Tremont St.(423) 265-7685arethas.com

Armando’s8018 E. Brainerd Rd.

(423) 899-37051814 E. Main St. (423) 629-92184767 Hwy. 58 (423) 894-14137330 Hixson Pike (423) 842-04797024 Lee Hwy. (423) 855-0772 1105 Lafayette Rd. (706) 861-22525700 Ringgold Rd.

(423) 867-5950armandosmnst.com

Back Inn Café411 2nd St. (423) 265-5033bluffviewartdistrict.com

Bar Louie2100 Hamilton Place Blvd.(423) 855-4155barlouieamerica.com

Bea’s Restaurant4500 Dodds Ave. (423) 867-3618pulleybones.com

Beast + Barrel16 Frazier Ave. (423) 805-4599beastandbarrel.com

Becky’s Restaurant 2503 Westside Dr. (423) 485-3873

Beef O’Brady’s5958 Snow Hill Rd. #100 (423) 910-0261ooltewahbeefobradys.com

Beyond The Garden Gate9508 Church St. (423) 238-2929

Big Chill & Grill103 Cherokee Blvd. (423) 267-2445bigchillandgrill.com

Big River Grille & Brewing Works

222 Broad St. (423) 267-2739 2020 Hamilton Place Blvd. (423) 553-7723bigrivergrille.com

Big Rock GrillRock City, 1400 Patten Rd. Lookout Mountain, Ga.(706) 820-2531

Big Table118 Cross St. (423) 634-0772bigtable.net

Blue Plate191 Chestnut St. (423) 648-6767theblueplate.info

Bluegrass Grill55 E. Main St. (423) 752-4020bluegrassgrillchattanooga.com

Bluewater Grille224 Broad St. (423) 266-4200bluewaterchattanooga.com

Boathouse Rotisserie & Raw Bar

1459 Riverside Dr. (423) 622-0122boathousechattanooga.com

Bonefish Grille2115 Gunbarrel Rd. (423) 892-3175bonefishgrill.com

Bourbon Grill2100 Hamilton Place Blvd. (423) 468-2064

Broad Street Grill1201 Broad St. (423) 424-3700chattanooganhotel.com

Bud’s Sports Bar5751 Brainerd Rd. (423) 499-9878budssportsbar.com

Buffalo Wild Wings120 Market St. (423) 634-04685744 Hwy. 153 (423) 877-3338buffalowildwings.com

Café 7

Rock City, 1400 Patten Rd.Lookout Mountain, Ga.(706) 820-2531

Café Lemont2000 E. 23rd St.(423) 364-6942thechattroom.com

Café on the Corner826 Scenic Hwy. (423) 825-5005 cafeonthecornerlookout-mountain.com

Canyon Grill28 Scenic Hwy. #189(706) 398-9510canyongrill.com

Cavern CafeRuby Falls 1720 S. Scenic Hwy(423) 821-2544rubyfalls.com

Champy’s Famous Fried Chicken

526 E. MLK Blvd. (423) 752-9198champyschicken.com

Charlie’s Restaurant & Lounge

8504 Dayton Pike(423) 842-9744charliesrestaurantlounge.com

Chattanooga Billiard Club725 Cherry St. (423) 267-7740cbcburns.com

Chattanooga Billiard Club East

110 Jordan Dr. (423) 499-3883cbcburns.com

Chattanooga Brewing Company

1804 Chestnut St. (423) 702-9958chattabrew.com

Cheeburger Cheeburger138 Market St. (423) 265-4108cheeburger.com

Chicken Salad Chick629 Market St., Ste. 101(423) 668-0098

chickensaladchick.com1820 Gunbarrel Rd., Ste. 200(423) 468-3729chickensaladchick.com

Chili’s408 Market St. (423) 265-15115637 Brainerd Rd. (423) 855-03761921 Gunbarrel Rd.(423) 892-6319123 Northgate Mall Dr. (423) 877-4344chilis.com

Chop House2011 Gunbarrel Rd. (423) 892-1222thechophouse.com

City Café Diner901 Carter St.(423) 634-91917641 Lee Hwy.(423) 485-8222citycafemenu.com

Clyde’s On Main122 W. Main St., (423) 362-8335clydesonmain.com

Cookie Jar Café1887 Kelly Cross Rd. (423) 949-5852johnsonfamilyfarm.com

Countryside Café8223 Mahan Gap Rd. (423) 344-8646countrysidecafe.net

Dockside Café8411 Harrison Bay Rd. (423) 344-9998dockside-cafe.com

Dub’s Place4408 Dayton Blvd. (423) 875-3151

Easy Bistro & Bar203 Broad St. (423) 266-1121easybistro.com

End Zone3658 Ringgold Road(423) 867-1351

Epicurean Restaurant4301 Ringgold Rd.

We strive to make our listings accurate, but things change. We recommend you call in

advance or check out websites before visiting any restaurant. For updates and special deals,

please visit www.chattanoogapulse.com

Chattanooga Restaurant Listings

Page 8: The Pulse » Autumn Chow 2015

22 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

(423) 622-4139theepicureanrestaurant.com

Famous Dave’s2212 Gunbarrel Rd. (423) 954-3227homeofthebigslab.com

Fanatics7601 E. Brainerd Rd.Ste. 5A(423) 894-2524fanaticssb.com

Firebirds Wood Fired Grill2107 Gunbarrel Rd. (423) 308-1090firebirdsrestaurants.com

Firehouse Subs3849 Dayton Blvd.Ste. 101423) 877-23456025 E. Brainerd Rd.Ste. 110(423) 893-34731820 Gunbarrel Rd.Ste. 700(423) 475-5491firehousesubs.com

Fireside Grille3018 Cummings Hwy.(423) 821-9898

Five Guys Burgers and Fries

124 Stuart Rd. (423) 476-4878401 Broad St. (423) 531-82672020 Gunbarrel Rd. (423) 664-3500, 5110 Hixson Pike(423) 870-7772fiveguys.com

Flying Squirrel Bar55 Johnson St. (423) 602-5980flyingsquirrelbar.com

Food Works205 Manufacturers Rd.(423) 752-7487foodworksrestaurant.com

Fox and Hound Pub and Grille

2040 Hamilton Pl Blvd.(423) 490-1200foxandhound.com

Fresh To Order1919 Gunbarrel Rd. Ste. 103(423) 826-5000

freshtoorder.comGardens Restaurant

1400 Market St.(423) 266-4107choochoo.com

Good Dog34 Frazier Ave. (423) 475-6175eatatgooddog.com

Griffin Footlong Hot Dogs847 E. Main St. (423) 265-5280

Hair of the Dog Pub334 Market St. (423) 265-4615hairofthedogpub.net

Heaven & Ale304 Cherokee Blvd. (423) 602-8286heaven-and-ale.com

Heavenly Wings5231 Brainerd Rd. (423) 499-9949chattanoogawings.com

Hennen’s Restaurant193 Chestnut St. (423) 634-5160hennens.net

Herman’s Soul Food & Catering

3821 Brainerd Rd. (423) 624-5715

Honest Pint35 Patten Pkwy.(423) 468-4192thehonestpint.com

Innside Restaurant800 Chestnut St. (423) 266-7687

J Alexander’s Restaurant2215 Hamilton Pl Blvd.(423) 855-5559jalexanders.com

JPM Restaurant538 Cherokee Blvd. (423) 475-5259

Jefferson’s618 Georgia Ave.(423) 710-1560jeffersonsrestaurant.com

Jenkins Country Style Buffet

4134 Ringgold Rd. (423) 629-5449jenkinsbuffet.com

Kacey Home Cooking6921 Lee Hwy.

(423) 490-0896kaceyhomecooking.com

Karl’s Family Restaurant5100 Hixson Pike(423) 875-5506

Ken’s Burgers Plus5515 Highway 58(423) 344-9979

Keri’s Restaurant2400 Executive Park NW(423) 303-3108

Kevin Browns Burger8228 Mahan Gap Rd. (423) 344-8344

Kevin’s Grill & Chill7001 Middle Valley Rd. (423) 847-0100

Kim’s Southern Restaurant

3224 Dayton Blvd. (423) 877-9295

Lakeshore Grille5600 Lake Resort Terrace(423) 710-2057lakeshoregrille.com

Lamar’s Restaurant1018 E. MLK Blvd. (423) 266-0988lamarsrestaurant.com

Lawrence’s Lounge1201 E. 37th St. (423) 710-2035

Lillie Mae’s Place4712 Dayton Blvd. (423) 875-8999

Local 191191 Chestnut St.(423) 648-6767local191.com

Logan’s Roadhouse 2119 Gunbarrel Rd. (423) 499-43393592 Cummings Hwy. (423) 821-2948504 Northgate Mall Dr. (423) 875-4443logansroadhouse.com

Lois’s Lounge & Restaurant

3013 Dodson Ave. (423) 698-4982

Longhorn Restaurant129 N. Market St. (423) 265-2354

Longhorn Steakhouse5771 Brainerd Rd. (423) 490-0573

5583 Hwy. 153 (423) 870-2722longhornsteakhouse.com

Lucky’s Bar & Grill2536 Cummings Hwy. (423) 825-5145

Maggie G’s400 E. MLK Blvd. (423) 757-7722

Marsha's Backstreet Café5032 Brainerd Rd. (423) 485-7911

Mary’s Lounge2125 McCallie Ave. (423) 493-0246

Mayo’s Restaurant & Lounge

3820 Brainerd Rd. (423) 624-0034

McAlister’s Deli2288 Gunbarrel Rd. (423) 510-8299541 Signal Mountain Rd. (423) 265-2003mcalistersdeli.com

McHale’s Brewhouse724 Ashland Terrace(423) 877-2124mchalesbrewhouse.com

Mean Mug114 W. Main St. (423) 825-4206 meanmugcoffee.com

Merv’s Restaurant713 Mountain Creek Rd. (423) 877-0221

Mike’s Hole in the Wall538 Cherokee Blvd.(423) 475-5259

Moss Place II711 Tunnel Blvd. (423) 493-9006mossplace2.com

Mountain City Club729 Chestnut St.(423) 756-5584mountaincityclub.org

Ms. Debbie’s Nightlife Lounge

4762 Hwy. 58(423) 485-0966

Mrs. B’s Reggae Cafe3103 Broad St. (423) 702-5808

Mt. Vernon Restaurant3535 Broad St. (423) 266-6591

Host your holiday party at

Chatt Brew

FOR RESERVATIONS CALL OR EMAIL

423-702-9958

[email protected]

•PRIVATE SPACE•

•BUFFET OPTIONS•

•GROUP RATES•

WINTER WARMER NOW ON TAP!!

Page 9: The Pulse » Autumn Chow 2015

CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 23

mymtvernon.comNephews Lounge

4380 Dorris St.(423) 531-8036

Nick and Linda’s4762 Hwy. 58(423) 386-5404

Niedlov’s Breadworks215 E. Main St. (423) 756-0303

Nikki’s Drive Inn899 Cherokee Blvd. (423) 265-9015

North River Pub4027 Hixson Pike(423) 875-0407

O’Charley’s 5301 Hixson Pike(423) 877-89662340 Shallowford Vill. Dr. (423) 892-3343ocharleys.com

Outback Steakhouse501 Northgate Mall Dr.(423) 870-0980,2120 Hamilton Pl. Blvd. (423) 899-2600outback.com

Over There Casual Dining

388 Somerville Ave.(423) 468-4647

Panera Bread417 Market St. (423) 266-2253620 Northgate Mall(423) 877-0223,1810 Gunbarrel Rd. (423) 899-2253panerabread.com

Pickle Barrel1012 Market St. (423) 266-1103goodfoodchattanooga.com

Porter’s Steakhouse827 Broad St. (423) 643-1240porterssteakhouse.comPublic House1110 Market St. (423) 266-3366publichousechattanooga.comPuckett’s Grocery & Restaurant

2 W Aquarium Way #110(423) 708-8505

puckettsgro.comPurple Daisy Picnic Cafe

4001 St. Elmo Ave. (423) 822-6477purpledaisycafe.com

Red Lobster2131 Northgate Mall Ln.(423) 870-23712200 Bams Dr. (423) 490-3488redlobster.com

Red Robin2100 Hamilton Pl. Blvd. (423) 296-2520redrobin.com

Rhapsody Café1201 Hixson Pike(423) 266-3093

River St. Deli151 River St. (423) 756-3354riverstreet-deli.com

Riverside Catfish House18039 Hwy. 41 (423) 821-9214

Rob’s Restaurant & Lounge

5308 Dayton Blvd. (423) 875-6164

Ronnie’s Grill408 Dodson Ave. (423) 622-9398

Rumors3884 Hixson Pike(423) 870-3003

Ruth’s Chris Steak House

2321 Lifestyle Way(423) 602-5900ruthschris.net

Silver Diner1400 Market St. (423) 266-5000choochoo.com

Sing It or Wing It410 Market St.(423) 757-9464

Sky Zoo5709 Lee Hwy. (423) 521-2966chattazooga.com

Slick’s Burgers309 E. Main(423) 760-4878

Sofa King Juicy Burger1743 Dayton Blvd.

(423) 490-7632sofakingjuicyburger.com

Southern Burger Company

9453 Bradmore Ln.Ste. 101 southernburgerco.com

Southern Star1300 Broad St. (423) 267-8899southernstarrestaurant.com

Southside Saloon and Bistro

1301 Chestnut St. (423) 757-4730southsidesaloonandbis-tro.com

St. John’s Meeting Place

1274 Market St. (423) 266-4571stjohnsrestaurant.com

St. John’s Restaurant1278 Market St. (423) 266-4400stjohnsrestaurant.com

Stepping Out Pub & Grill

4249 Shallowford Rd. (423) 624-2148

Stumble Inn2925 Rossville Blvd. (423) 624-0290

Sugar’s Ribs2450 15th Ave. (423) 826-1199 sugarsribs.com

Talus812 Scenic Hwy(423) 602-5604

T.MAC423 Market St.(423) 267-8226tmacrestaurants.com

T-Bones Sports Cafe1419 Chestnut St. (423) 266-4240tbonessportscafe.com

Terminal Brewhouse6 E. 14th St. (423) 752-8090terminalbrewhouse.com

Texas Roadhouse7016 Shallowford Dr. (423) 899-8293texasroadhouse.com

The Bitter Alibi

"World-renowned flavor with a local twist."Chattanooga's fine oil and balsamic tasting room.

112 Woodland Aveoff of Frazier Ave in the NorthShore

423.266.4044olivechattanooga.com

Niedlov’s Breadworks

215 E Main Street • Chattanooga, TN 37408423.756.0303 • niedlovs.com

NEW BREAKFAST & LUNCHMenu

Page 10: The Pulse » Autumn Chow 2015

24 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

825 Houston St.(423) 362-5070thebitteralibi.com

The Foundry1201 Broad St. (423) 424-3775chattanooganhotel.com

The Social1110 Market St.(423) 266-3366publichousechattanooga.com

The Palms at Hamilton6925 Shallowford Rd.(423) 499-5055thepalmsathamilton.com

The Pub on Frazier346 Frazier Ave.(423) 208-5293

Tremont Tavern1203 Hixson Pike(423) 266-1996tremonttavern.com

Tupelo Honey1110 Market St. (423) 779-0400tupelohoneycafe.com

Universal Joint532 Lookout St. (423) 468-3725ujchattanooga.com

Urban Stack Burger Lounge12 W. 13th St.(423) 475-5350urbanstack.com

Valley Tavern2819 Cummings Hwy. (423) 508-8170

Vine St. Bakery1313 Hanover St. (423) 266-8463vinestreet.market.com

Wally’s Restaurant1600 McCallie Ave. (423) 698-46436521 Ringgold Rd. (423) 899-6151wallysrest.com

Walt’s6238 Bonny Oaks Dr.(423) 485-9080

World of Beer412 Market St. (423) 668-6808worldofbeer.com

Yellow Deli737 McCallie Ave. (423) 468-177

yellowdeli.comZarzour’s Cafe

1627 Rossville Ave(423) 266-0424

Ziggy’s607 Cherokee Blvd.(423) 265-8711

ASIANAsia Buffet

6901 Lee Hwy., Ste. 112 (423) 499-8865

Buffet King5230 Hwy. 153 (423) 877-8816

Chef Lin Buffet5084 S. Terrace(423) 510-1998cheflinbuffet.com

China Cafe14 E. 7th St. (423) 266-1521

China Cafeteria511 Market St. (423) 265-1522

China Garden Restaurant4839 Hwy. 58 (423) 894-6776

China Gourmet321 Browns Ferry Rd., Ste. B (423) 821-8500chinagourmetchattanooga.com

China House7601 E. Brainerd Rd. (423) 499-8670

China Lee3815 Dayton Blvd. (423) 877-6917chinaleerestaurant.com

China Moon 5600 Brainerd Rd. (423) 893-8088chinamoon.com

China Rose9203 Lee Hwy. (423) 238-1268gochinese.com

Forbidden City2273 Gunbarrel Rd. (423) 305-1087forbiddencitytn.com

Formosa Restaurant5425 Hwy. 153(423) 875-6953formosarestaurant.com

Fortune House Restaurant1210 Taft Hwy.

(423) 517-8999Fuji Japanese Steak & Sushi

2207 Overnite Dr. (423) 892-2899fujisteakchattanooga.com

Genghis Grill138 Market St. (423) 634-1188genghisgrill.com

Hibachi Express7401 E. Brainerd Rd., Ste. 100(423) 508-8033hibachiexpresschattanooga.com

Hong Kong Chinese Restaurant

8652 E. Brainerd Rd.(423) 899-4878

Ichiban Japanese Steakhouse & Sushi Bar

5621 Brainerd Rd. (423) 892-04045035 Hixson Pike(423) 875-0475425 Highway 153(423) 875-0404yourichiban.com

Imperial Garden Restaurant2288 Gunbarrel Rd.(423) 499-9333

Kanpai of Tokyo2200 Hamilton Place Blvd. (423) 855-8204kanpaioftokyo.com

Kumo Hibachi & Sushi6025 E. Brainerd Rd. (423) 468-3385kumohibachi.com

Little Tokyo Express4516 Hixson Pike(423) 874-0500

Mikado Sushi Bar Noodle House

7003 Lee Hwy.(423) 899-3236

Na Go Ya4921 Brainerd Rd. (423) 899-9252chattanooganagoya.com

New China Buffet & Grill3544 Cummings Hwy. (423) 821-6988

New China Buffet & Grill531 Signal Mountain Rd. (423) 756-8788newchinabuffechattanooga.com

New China Restaurant3710 Ringgold Rd.

(423) 495-18181900 Broad St. (423) 267-5941

Old Saigon2601 Dayton Blvd. (423) 876-0322

P.F. Chang’s2110 Hamilton Place Blvd. (423) 242-0045pfchangs.com

Red Ginger Bistro1801 Dayton Blvd. (423) 875-6480redgingerbistrotn.com

Sekisui1120 Houston St. (423) 267-4600sekisuiusa.com

Seoul: Korean and Vietnam-ese Cuisine

6231 Perimeter Dr. (423) 855-9113

Shogun Japanese Steak & Sushi

1806 Gunbarrel Rd. (423) 296-6500shogunchattanooga.com

Sushi & Pho5450 Hwy. 153(423) 531-3462

Sushi Nabe of Kyoto110 River St. (423) 634-0171sushinabechattanooga.com

TakoYaki172 Old Mouse Creek Rd. (423) 728-30105908 Ringgold Rd. (423) 892-8483gotakoyaki.com

The Rice Boxx3600 Hixson Pike, Ste. 104 (423) 305-0855riceboxchattanooga.com

Totto Sushi Bar & Grill330 Frazier Ave. #124(423) 508-8898tottonooga.com

Typhoon Of Tokyo3953 Dayton Blvd. (423) 875-6142

BAKERYA Bountiful Harvest

5228 Hixson Pike (423) 342-4171abountifulharvest.com

Bluff View Bakery430 E. 2nd St. (423) 265-5033bluffviewartdistrict.com

Couture Cakes5228 Hixson Pike(423) 876-1922

Cupcake Divas60 25th St. NW(423) 473-2788cupcakedivas.net

Cupcake Kitchen500 Broad St. (423) 668-8060cupcakekitchenusa.com

Einstein Brothers Bagels7737 E. Brainerd Rd. (423) 355-5380einsteinbros.com

Federal Bakeshop1966 Northpoint Blvd.(423) 870-2255

Jackson’s Bakery5862 Brainerd Rd. (423) 894-2871

Koch’s Bakery1900 Broad St.(423) 265-3331kochsbakery.com

Niedlov’s Breadworks215 E. Main St. (423) 756-0303niedlovs.com

Tennessee Moonshine Cakes100 Cherokee Blvd. (855) 323-5814tnmoonshinecakes.com

Vine St. Bakery1313 Hanover St. (423) 266-8463vinestreet.market.com

BBQ Bone’s Smokehouse

9012 E. Brainerd Rd. (423) 894-2663

Choo Choo Bar-B-Que6410 Hixson Pike(423) 843-95543951 Ringgold Rd. (423) 629-13137910 East Brainerd Rd. (423) 553-8888900 Appling St. (423) 622-1802

Chubby’s Barbeque3801 Rossville Blvd.

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CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 25

SANTA 106.9All Holiday Music 24/7

merrychristmaschattanooga.com

Make Santa Your Holiday Companion!

Page 12: The Pulse » Autumn Chow 2015

26 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

(423) 867-4422Couch’s Barbecue

8307 Old Lee Hwy.(423) 238-4801

Dixie BBQ1530 Boy Scout Rd. (423) 842-4025

Famous Dave’s2212 Gunbarrel Rd. (423) 954-3227homeofthebigslab.com

Hickory Pit BBQ5611 Ringgold Rd. (423) 894-1217

Lockhart’s Fire & Smoke Catering

909 Belvoir Hills Cir. (423) 421-8872

Memo’s430 E. MLK Blvd. (423) 267-7283

Nooga-Q Smokehouse & Grille

301 Signal Mtn. Rd. (423) 752-1935nooga-q.com

Porkchops Bar & Grill6727 Ringgold Rd. (423) 296-2571

Porker’s BBQ1251 Market St. (423) 267-2726

Rhapsody Café1201 Hixson Pike(423) 266-3093

Rib and Loin5946 Brainerd Rd. (423) 499-64655435 Hwy. 153(423) 877-7675ribandloin.com

Shuford’s BBQ924 Signal Mountain Rd.(423) 267-0080

Smokey Bones Bar & Fire Grill

2225 Gunbarrel Rd. (423) 893-7850smokeybones.com

Sticky Fingers2031 Hamilton Pl Blvd. (423) 899-7427420 Broad St. (423) 265-7427stickyfingers.com

Sugar’s Ribs2450 15th Ave.

(423) 826-1199sugarsribs.com

CAJUN/CREOLEBlue Orleans Seafood Restaurant

1463 Market St. (423) 757-0088blueorleansdowntown.com

J. Gumbo's5123 Hixson Pike(423) 760-3995 jgumbos.com

COFFEECadence Coffee Company

11 E. 7th St(423) 521-7686

Camp House Espresso149 E. ML King Blvd.(423) 702-8081thecamphouse.com

Chattz Coffee1010 Market St. (423) 756-8890

Choo Choo Cafe Espresso

1400 Market St. (800) 872-2529choochoo.com

Grayfriar’s Coffee & Tea 406-B Broad St. (423) 267-0376

Mean Mug Coffeehouse114 W. Main St. (423) 825-4206

Rembrandt’s Coffee House

204 High St. (423) 265-5033bluffviewartdistrict.com

Starbucks2217 Hamilton Pl Blvd.(423) 553-69615610 Brainerd Rd.(423) 499-904227 Broad St.(423) 643-1242

Stone Cup Coffee House

330 Frazier Ave. (423) 521-3977stonecupcafe.com

Stroud’s1201 Broad St. (423) 424-3770

The English Rose1401 Market St. (423) 265-5900englishrosetearoom.net

Velo Coffee Roasters509 East Main St. (423) 718-8161velocoffe.com

CUBANConga Latin Food

207 E. Main St. (423) 201-4806

Embargo 62301 Cherokee Blvd. (423) 551-4786 embargo62bar.com

DELIAnkar’s Downtown

510 Broad St. (423) 266-0017

Ankar’s Hoagies5018 Hixson Pike(423) 876-71584764 Highway 58(423) 894-38085966 Brainerd Rd.(423) 899-3074ankarshoagiesonline.com

Daved’s Deli7639 Middle Valley Rd. (423) 842-9088

Einstein Brothers Bagels

7737 E. Brainerd Rd. (423) 355-5380einsteinbros.com

Figgy’s Sandwich Shop805 Chestnut St. (423) 266-8675

Flatiron Deli706 Walnut St. (423) 266-2620flatiron-deli.com

Glen Gene Deli5748 Hwy. 153(423) 877-99977025 Shallowford Rd.(423) 899-7733

Greg’s Sandwiches 6337 E. Brainerd Rd. (423) 855-2001 gollywhopperstn.com

Jason’s Deli2115 Gunbarrel Rd., Ste 14 (423) 296-1096

5946 Brainerd Rd • 5435 Hwy 153

(423) 499-6465 • (423) 877-7675

Voted Best of the Best 8 Years In A Row

Make Your Holidays EasyWith You Pick-Up & Serve

Wholesale PricingDelivery Available • See Store For Pricing

Page 13: The Pulse » Autumn Chow 2015

CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 27

jasonsdeli.comJimmy John’s

973 Market St.(423) 305-69005111 Hixson Pike Rd. (423) 602-7827jimmyjohns.com

Lenny’s Sub Shop1913 Gunbarrel Rd. #101 (423) 899-5539lennys.com

Little Lunch Box5959 Shallowford Rd. #201 (423) 510-9860

McAlister’s Deli2288 Gunbarrel Rd. (423) 510-8299541 Signal Mountain Rd. (423) 265-2003mcalistersdeli.com

Mindy B’s Deli826 Georgia Ave.(423) 521-7932

Nick’s Deli & Marketplace5149 Hixson Pike(423) 877-5818

Niedlov’s Breadworks215 E. Main St. (423) 756-0303niedlovs.com

Penn Station East Coast Subs

411 Broad St. (423) 362-5195penn-station.com

River St. Deli151 River St. (423) 756-3354riverstreet-deli.com

Steamboat5950 Shallowford Rd.(423) 499-6355

Steamboat Super Sandwiches

812 Broad St. (423) 756-8388

Willie’s Deli7701 N. Lee Hwy. (423) 336-8008

DESSERT & ICE CREAMBaskin-Robbins

2100 Hamilton PlaceBlvd., Suite 301(423) 893-05054767 Hwy. 58

(423) 894-59316990 E. Brainerd Rd.(423) 892-51316510 Ringgold Rd.(423) 531-3911625 Signal Mountain Rd. (423) 490-9931baskinrobbins.com

Ben & Jerry’s201 Broad St.(423) 265-8606benjerry.com

Bruster’s Real Ice Cream1406 Jenkins Rd.(423) 510-99934241 Hixson Pike(423) 877-9119brusters.com

Clumpies Ice Cream Company

26 Frazier Ave. #B(423) 267-5425clumpies.com

Cocoaberry Frozen Yogurt541 Signal Mountain Rd.Ste. 225(423) 668-8392cocoaberryusa.com

Cold Stone Creamery100 Chestnut St. (423) 267-0888coldstonecreamery.com

Dunkin Donuts7647 East Brainerd Rd.(423) 521-72645311 Hwy. 153(423) 710-1873627 Signal Mtn. Rd.(423) 531-3845

Hot Chocolatier1437 Market St.(423) 266-3066thehotchocolatier.com

Ice Cream Show129 Walnut St.(423) 702-5173theicecreamshow.com

Incline Ice Cream Depot3917 St. Elmo Ave. (423) 821-5000

Julie Darling Donuts121 Frazier Ave. (423) 591-3737jdonuts.com

Kay’s Kastles Inc.8804 Dayton Pike(423) 332-3310

La Esperanza Bakery5400 Brainerd Rd. (423) 893-6263 laesperanzabakeries.com

Marble Slab Creamery1913 Gunbarrel Rd.(423) 899-6480marbleslab.com

Menchie’s2040 Hamilton Place Blvd. (423) 531-8020menchies.com

Milk and Honey135 North Market St.(423) 521-3123milkandhoneychattanooga.com

Mr. T’s Pizza and Ice Cream3924 Tennessee Ave. (423) 821-5084mrtspizza.com

Perkits Yogurt3306 Keith St. NW(423) 476-1668perkits.com

Rita’s Italian Ice100 Market St.(423) 531-2735

Sugary Creations3626 Ringgold Rd. (423) 421-3108 sugarycreations.com

Sweet CeCe’s330 Frazier Ave.(423) 710-1633sweetceces.com

Sweet Frog5756 Hwy 153(423) 710-8559sweetfrogyogurt.com

Tasty Daylight Donuts1414 Jenkins Rd.(423) 531-3444tastydaylightdonuts.com

Top It Off401 Broad St. (423) 475-5192

ECUADORIANFresh Pot Cafe

5425 Highway 153 (423) 805-3773 facebook.com/freshpotcafe

FARM TO TABLE 212 Market Restaurant

212 Market St. (423) 265-1212

212market.comMain Street Meats

217 E. Main St.(423) 602-9568mainstreetmeatschatt.com

Root Kitchen & Wine Bar313 Manufacturers Rd.(423) 648-9160rootkitchenandwinebar.com

TerraMáe Appalachian Bistro

122 E. 10th St. (423) 710-2925terramaechattanooga.com

The Farmer’s Daughter1211 Hixson Pike(423) 355-5372thefarmersdaughterchat-tanooga.com

GERMAN Brewhaus

224 Frazier Ave. (423) 531-8490brewhausbar.com

INDIANIndia Mahal Restaurant

5970 Brainerd Rd.(423) 510-9651

Sitar Indian Cuisine200 Market St. (423) 894-9696

The Curry Pot6940 Lee Hwy.(423) 648-5069currypotcuisine.com

ITALIAN Alfredo’s Italian Restaurant

3450 Cummings Hwy. (423) 702-5133

Alleia25 E. Main St. (423) 305-6990alleiarestaurant.com

Biba’s Italian Restaurant5918 Hixson Pike(423) 843-0001bibasitalian.com

Boccaccia Restaurant3077 S. Broad St.(423) 266-2930boccacciarestaurant.com

Carrabba’s Italian Grill2040 Hamilton Place Blvd.

THE FINEST INWINE&SPIRITS

We will meet or beat anyadvertised price and specialorder any wine available inthe Chattanooga Market!

216 MARKET STREET

423-266-8420ONE BLOCK FROM THE TN AQUARUM

WE NOW HAVELOW GRAVITY BEER!

Page 14: The Pulse » Autumn Chow 2015

28 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

(423) 894-9970carrabbas.com

Community Pie850 Market St. (423) 486-1743communitypie.com

IL Primo1100 Hixson Pike(423) 602-5555primochattanooga.com

Olive Garden Italian Restaurant

2200 Hamilton Place Blvd(423) 899-77075525 Hwy. 153(423) 877-7704olivegarden.com

Portobello’s Italian Restaurant and Pizzaria

4976 Hwy. 58 (423) 499-6001portobelloschattanooga.com

Provino’s Italian Restaurant

5084 S. Terrace Plaza(423) 899-2559provinos.com

Rafael’s Italian Restaurant3877 Hixson Pike(423) 508-8561

Romano’s Macaroni Grill2271 Gunbarrel Rd. (423) 894-2221macaronigrill.com

Tony’s Pasta Shop & Trattoria

212 High St. (423) 265-5033bluffviewartdistrict.com

Toscano Italian Grill6219 Old Lee Hwy #8(423) 805-3888toscanositaliangrilltn.com

JUICE BARSouthern Sqweeze

1210 Tremont St. (423) 805-4440 southernsqweeze.com

The Local Juicery + Kitchen

48 E. Main St. (423) 521-5389thelocaljuicery.com

MEDITERRANEAN Acropolis Mediterranean

Grill2213 Hamilton Place Blvd. (423) 899-5341acropolisgrill.com

Bella Vita1400 Cowart St(423) 668-6807bellavitarestaurants.com

Taziki’s Mediterranean Cafe

432 Market St. (423) 779-31002020 Gunbarrel Rd., Ste. 720(423) 779-3100tazikiscafe.com

Kabob-ster1408 Gunbarrel Rd., #111(423) 475-5370kabob-ster.com

The Epicurean Restaurant4301 Ringgold Rd. (423) 622-4139theepicureanrestaurant.com

MIDDLE EASTERNInternational Market

5600 Brainerd Rd.Suite D29(423) 892-1293

Kabob-ster1408 Gunbarrel Rd., #111(423) 475-5370kabob-ster.com

LATIN AMERICAN Abuelo’s Mexican Food Embassy

2102 Hamilton Place Blvd. (423) 855-7400abuelos.com

Amigo Mexican Restaurant5450 Hwy. 153(423) 875-8049 5794 Brainerd Rd. (423) 499-54351906 Dayton Blvd.(423) 870-9928

3805 Ringgold Rd. (423) 624-43456701 Hwy. 58(423) 710-8970amigorestaurantonline.com

Ayala Mexican 1832 Taft Hwy. (423) 886-0063

Cancun Restaurant1809 Broad St. (423) 266-1461

Conga Latin Food207 E. Main St. (423) 201-4806

Dos Amigos3208 Amnicola Hwy. (423) 495-1802

El Matador Mexican Restaurant

9203 Lee Hwy. (423) 238-6655 elmatadormexican.com

El Meson Restaurante Mexicano

2204 Hamilton Place Blvd. (423) 894-8726248 Northgate Park(423) 710-1201elmesonrestaurant.com

El Metate5922 Hixson Pike(423) 842-1400

La Altena364 Northgate Mall(423) 877-7433314 W. Main St. (423) 266-7595615 Commercial Lane(423) 877-1477

Las Margaritas1101 Hixson Pike(423) 756-33324604 Skyview Dr. (423) 892-3065

Los 3 Amigos3536 Cummings Hwy. (423) 521-7676

Los Potros

5611 Ringgold Rd. (423) 296-2229 lospotrosrestaurant.com

Mexiville809 Market St. (423) 805-7444 mexivilletn.com

Mexi-Wing VII5773 Brainerd Rd. (423) 296-1073 mexi-wingchattanooga.com

Mi Casa Mexican Restaurant

3029 Rossville Blvd. (423) 805-4443

Molcajete Mexican Restaurant

6231 Perimeter Dr. (423) 760-8200 molcajeterestauranttn.com

Poblano’s Mexican Cuisine551 River St. (423) 490-7911poblanoschattanooga.com

Salsarita’s Fresh Cantina2115 Gunbarrel Rd. (423) 894-7144salsaritas.com

Taco Mamacita109 N. Market St. (423) 648-6262tacomamacita.com

Taco Roc6960 Lee Hwy. (423) 653-1001 tacoroc.com

Taconooga207 A Frazier Ave. (423) 757-5550taconooga.com

Taqueria Jalisco1634 Rossville Ave.(423) 509-3430850 Market St. Ste 102(423) 362-8056

PERUVIAN Aji Peruvian Restaurant

5035 Ringgold Road(423)396-3919ajiperuvianrestaurant.com

PIZZACrust Pizza

3211 Broad St. (423) 756-4040100 Signal Mtn. Rd.

We strive to make our listings accurate, but things change. We recommend you call in

advance or check out websites before visiting any restaurant. For updates and special deals,

please visit www.chattanoogapulse.com

Same Southside location for 25 years

Now open for dinner Tuesday-Saturday

Home of Chattanooga Style BBQ, as enjoyed by Pres. George W. Bush!

1251 Market SteetChattanooga, TN(423) 267-2726

www.porkersbbq.com

DON’T CHANCE IT

YOUR NEXT DRINKCOULD BE YOUR LAST

STAY ALIVEDON’T DRINK & DRIVE

Page 15: The Pulse » Autumn Chow 2015

CHATTANOOGAPULSE.COM • CHOW RESTAURANT GUIDE • NOVEMBER 19, 2015 • THE PULSE • 29

(423) 710-3780crustpizza.com

Jet’s Pizza3600 Hixson Pike(423) 757-1616jetspizza.com

Lupi’s Pizza Pies406A Broad St. (423) 266-58742382 Ocoee St. (423) 476-9464,5504 Hixson Pike(423) 847-37001414 Jenkins Rd.(423) 855-41049453 Bradmore Ln(423) 602-7499lupi.com

Mellow Mushroom205 Broad St. (423) 266-55642318 Lifestyle Way(423) 468-3737mellowmushroom.com

Mom’s Italian Villa1257 Market St. (423) 266-2204

Mr. T’s Pizza and Ice Cream

3924 Tennessee Ave. (423) 821-5084mrtspizza.com

New York Pizza Dept.5731 Hwy. 153(423) 531-8830indoughwecrust.com

Rafael’s Italian Restaurant

3877 Hixson Pike(423) 508-8561

SPORTS BARSBud’s Sports Bar

5751 Brainerd Rd. (423) 499-9878wbudssportsbar.com

Buffalo Wild Wings120 Market St. (423) 634-04685744 Hwy. 153 (423) 877-3338buffalowildwings.com

Cheap Seats Sports Bar2925 Rossville Blvd. (423) 629-5636

Christy’s Sports Bar3469 Brainerd Rd.

(423) 702-8137Den Sports Bar & Lounge

1200 E. 23rd St. (423) 475-6007

Fanatics Sports Bar7601 E Brainerd Rd., #5A(423) 894-2524fanaticssb.com

Hooters5912 Brainerd Rd. (423) 499-8668hooters.com

Jimmy D’s Sports Bar & Grill

3901 Rossville Blvd. (423) 867-2624

Kevin’s Grill & Chill7001 Middle Valley Rd. (423) 847-0100

Mitch’s Sports Bar2555 Harrison Pike(423) 698-4123

Teasers Bikini Bar & Gril

1401 E. 23rd St. (423) 622-6734

T-Bones Sports Cafe1419 Chestnut St. (423) 266-4240tbonessportscafe.com

T-Roy’s2300 Glass St. (423) 629-8908

World Of Beer412 Market St.(423) 668-6808worldofbeer.com

SOUTHWESTERN Moe’s Southwest Grill

1820 Gunbarrel Rd.(423) 553-6930moeschattanooga.com

Mojo Burrito3815 St. Elmo Ave. (423) 822-66561800 Dayton Blvd. (423) 870-66561414 Jenkins Rd. (423) 296-6656mojoburrito.com

TAPASCloud 9

1101 Hixson Pike

(423) 521-4737c9lounge.com

Terra Nostra Tapas & Wine Bar

105 Frazier Ave. (423) 634-0238terranostratapas.com

THAIRain Thai Bistro

6933 Lee Hwy. (423) 386-5586rainthaibistro.com

Sawasdee Thai Restaurant

4008 St. Elmo Ave. (423) 822-9001

Sweet Basil Thai Cuisine

5845 Brainerd Rd. (423) 485-8836sweetbasilthairestau-rant.com

Thai Smile 3219 Market St. (423) 266-2333

VEGETARIANCashew

149 River Street(423) 355-5486cashewchattanooga.com

Sluggo’s North Vegetarian Cafe

501 Cherokee Blvd. (423) 752-5224

Whole Foods Market301 Manufacturer’s Rd. (423) 702-7300wholefoodsmarket.com

WINE BARDeBarge Winery

1617 Rossville Ave.(423) 710-8426 debargewines.com

Wine Down9431 Bradmore Ln.Ste 109(423) 531-9463winedownbar.com

ODDS & ENDSOlive Chattanooga

112 Woodland Ave.(423) 266-4044olivechattanooga.com

Hamilton Village

2020 Gunbarrel Rd.Chattanooga, TN

Tel: 423-664-3500

Hixson Pike

5110 Hixson PikeHixson, TN

Tel: 423-870-7772

Farmland CornerPaul Huff Pkwy and

Keith StreetCleveland, TN

Tel: 423-476-4878

Dalton Crossing

1303 W. Walnut Ave.Dalton, GA

Tel: 706-229-9147

Downtown Chattanooga401 Broad Street

Chattanooga, TN 37402Tel: 423-531-8267

online ordering at fiveguys.com

f r e s h a n d a u t h e n t i c f o r o v e r t h i r t y y e a r s5 4 2 5 H i g h w a y 1 5 3 N . • C h a t t a n o o g a , T N

w w w . f o r m o s a - r e s t a u r a n t . c o m • 4 2 3 . 8 7 5 . 6 9 5 3

1 2 t i m e s v o t e d B e s t C h i n e s e R e s t a u r a n t b y C i t y S c o p e

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30 • THE PULSE • NOVEMBER 19, 2015 • CHOW RESTAURANT GUIDE • CHATTANOOGAPULSE.COM

CHOWAUTUMN 2015

212 MarketConscientious, cool—and delectable

Want some green with your yummy? green|spaces just certi-fied 212 Market for the Greenlight Program, which is Chattanooga’s equivalent of LEED.

This is a business model that measures every aspect of the busi-ness from food to recycling to building space on an environmen-tally-conscious scale. But the res-taurant has been a model of sus-tainability since 1992—long before it was considered popular.

212 Market has always bought local and/or sustainable ingredi-

ents and built their seasonal fare around it. Chef/owner Susan Mo-ses sees to it that everything on the menu is made from scratch and sourced locally to the point of being picky, says her sister and co-owner, Sally Moses. But that qual-ity control is exactly what makes the experience worthwhile and unique.

“We have a seasonal menu with a few special options for every lunch and dinner. Yesterday Bur-ton Brown from Eagle’s Rest Bison brought us longhorn steer meat

and we had amazing steer burg-ers on the menu. Who knew that Chattanooga had longhorn steer feeding on the kudzu on the edge of Lookout Mountain? Can I be quirky and say we are pretty darn casual?”

Co-owner Moses also wants cus-tumers to know that 212 Market no longer has the image of being stuffy and is proud to say she now even has servers with pink hair.

When I say they’ve come full cir-cle to where being conscientious is considered cool, Moses laughs. She would encourage you to come find out for yourself.

Tuesday night is half-off the wine list. Every day there is a spe-cial wine, cocktail, or local beer.

They’ll be open on Christmas Eve. (Gift certificates are in good taste). “Call aheads” are always welcome.

212 Market Street Chattanooga, TN

TUESDAYSPECIAL 1/2 Off

Wine Deals23 Years of Local Foods & Certified Green

Practices • Solar, & Bicycle Friendly Business423.265.1212 • www.212MARKET.com

Page 17: The Pulse » Autumn Chow 2015

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CHOWAUTUMN 2015

Lupi’s PizzaLuscious pizza in the most laidback atmosphere

As a Chattanoogan born and raised, I can definitively say that if you haven’t tasted Lupi’s Pizza, you’re missing out. Call me a pizza connoisseur, fanatic, obssessor…it’s all true and I’ve been a lover of the pie from the time I had teeth.

One of my favorite things about Lupi’s (besides those fantas-tic brick-oven pies) is the atmo-sphere. The minute you walk into the downtown location you’re en-veloped in a whimsical world of bright colors and creativity, with local art hanging on the walls for purchase and cloud-style lamps floating above your head. Free-standing tables line the walls, each one a uniquely designed piece of art.

Owner Dorris Shober and I sit at a table featuring a customer’s artwork, constellations spreading out beneath the piping hot pizza in front of me. I’d been thinking about it all day. What kind should I get? I wondered as the clock clicked closer to noon. Mozzarella

melts over pepperoni, ground sau-sage, and a last minute add-on of green peppers.

“It’s important to me that we source food locally,” Dorris says. “I feed my customers what I would eat.” It’s as simple as that for Lu-pi’s, whose mission is to keep their product as local as possible.

From the local ground beef to the gluten-free crust made by Couture Cakes exclusively for Lupi’s, Dor-ris has been doing an incredible job of localizing their brand. She’s even taken bringing her passion of gardening to heart by raising to-matoes, cucumbers, and more in a garden on Lookout Mountain.

Choose from the many meats, sauces, cheeses, and veggies to make your own slice of pizza heav-en—but good luck deciding, as you could make millions of combi-nations. Complement your choice with a beer from the extensive beer list, or maybe a glass of wine as you sit back, relax…and lose yourself in Lupi’s.

LUPI.COM

HOMEGROWN INGREDIENTSOUT-OF-THIS-WORLD PIZZA

DOWNTOWN4th & Broad Street(423) 266-LUPI

EAST BRAINERD1414 Jenkins Road(423) 855-4104

CLEVELAND

2382 N. Ocoee St.(423) 476-9464

HIXSON5504 Hixson Pike(423) 847-3700

OOLTEWAHCambridge Square(423) 602-7499

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CHOWAUTUMN 2015

Puckett's Grocery & RestaurantClassic down-home, family-owned and operated Southern “meat 'n three”

Though Puckett’s Gro. & Restaurant in downtown Chatta-nooga has been slinging biscuits and barbecue at Aquarium Way since its grand opening in Septem-ber 2015, the restaurant’s roots go all the way back to the 1950s, and a little grocery store in the village of Leiper’s Fork, Tenn. Ever since then, the tried-and-true eatery been focused on providing friends new and old with great food and Southern friendliness.

A Tennessee landmark with de-cades-old roots, the family-owned business picked Chattanooga as its first location outside of Middle Tennessee because of the founder Marshalls’ close ties with the city, and for its vibrant (and growing) downtown scene.

Throughout the years, Puckett’s has built its name on hosting live, local musical acts and Southern staples. The Chattanooga loca-tion, which has quickly become a favorite among locals, delivers just that—all the while serving up heaping sides of hospitality, too. Really, it seems like not a whole lot has changed since the restaurant launched a formal dinner & music program 10 years ago.

If you’ve dug into the menu already, you know their dishes boast of their Tennessee heritage, with Puckett’s own special spin. That’s why for breakfast you’ll see sweet potato pancakes topped with pulled pork and a downhome take on the eggs benedict; at lunch it’s a fried green tomato B.L.T. or heavy helpings of meat-and-three classics; for dinner it’s grits topped with blackened sautéed shrimp,

Cajun fried chicken over a bed of hot waffles or grilled salmon brushed with a moonshine glaze.

And if you’re looking for an au-thentic home-cooked dish, that’s where Puckett’s takes its pride. The secret to their barbecue—chicken, pulled pork, ribs that fall off the bone, too—is the 18-hour process, one that includes slow ‘n’ low cook-ing over cherry wood and a wrap that mimics the sous vide tradition. Fortunately for Chattanoogans, some of their mouth-watering goodness is up for grabs this holi-day season…so you can feel like you’ve taken a seat at the Puckett’s table, no matter where you are.

Puckett’s is offering an exten-sive to-go menu throughout the months of November and Decem-ber, with options such as whole turkeys roasted, smoked or fried; smoked buffet hams slow-cooked in the Puckett’s smoker (nick-named “Ruby”); cherry-smoked pulled pork; smoked racks of baby back ribs; and more.

Customers can expect the same

made-from-scratch dishes on the Puckett’s holiday pick-up menu that they find at the Chattanooga store. Even better? Many of the classics are old Marshall family rec-ipes that have been handed down over the years.

When it comes down to it, Puck-ett’s is a community kitchen—and you’ll feel that when you’ve had your first experience. Make them a part of your family tradition this year with Puckett’s specialties like cornbread stuffing, green bean casserole, corn pudding, sweet potato casserole, giblet gravy and homemade pies. We can just about guarantee it’ll be a holiday meal you and your family won’t forget.

Puckett’s is taking to-go orders through its website at www.puck-ettsgro.com/holiday or by phone (423) 708-8505. The restaurant is open 7 a.m. to 10 p.m. Sundays through Thursdays, and 7 a.m. to 11 p.m. on Fridays and Saturdays. For more information about the restaurant, go to www.facebook.com/puckettschattanooga.

The Scoop Authentic comfort

food—barbecue smoked slow ‘n’ low over

cherry wood, home-cooked sides, even a few upscale dishes

Puckett's Grocery & Restaurant

Good food, good music, great atmosphere.

2 West Aquarium Way(423) -708-8505

puckettsgro.com

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