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THS2.2 – A Heat-not-Burn Product Scientific Results to Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology and Biostatistics Patrick Picavet, MD, Director Clinical Assessment Philip Morris International Research & Development, Philip Morris Products SA October 8th 2016 * Note:for the purposesof publishing on our science websitewehave altered the presentation to removeall commercial terminology which has been replaced with generic terms

THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

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Page 1: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

THS2.2 – A Heat-not-Burn Product Scientific Results to Date

Presentation at JMSAAS2016, LuncheonSeminarGizelle Baker, PhD, Director Epidemiology and Biostatistics Patrick Picavet, MD, Director ClinicalAssessment

Philip Morris International Research & Development, Philip Morris Products SA October 8th 2016* Note:for thepurposesof publishingon our science websitewehave altered thepresentationto removeall commercial terminology which has been replaced with generic terms

Page 2: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Agenda

• What is THS2.2?

• Results from pharmacokinetic studies in Japan

• Results from the exposure reduction studies in Japan

• The LYFE study – a post-market behavioral cohort study in Japan

• Conclusion

Page 3: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

THS2.2 – A Heat-not-Burn Product

Page 4: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Heating Tobacco Rather than Burning It

Heat-not-Burn productssuch as THS2.2 are designed to:− Heat tobacco without combustion− Significantly reduce or eliminate the formation of harmful and potentially harmful compounds− Preserve elements of the taste, sensory experience, nicotine delivery profile and ritual

characteristics of cigarettes

THS 2.2

Page 5: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Assessment Layers

Evidence Levels Risk Framework Evidence for ReducedExposure

Evidence for Reduced Toxicity

Evidence for Reduced Risk

Clinical

V. Reduced Exposure and Reduced Risk in

Humans

Reduced exposure studies Clinical Risk Markers

Systems Toxicology

IV. Reduced Risk in Laboratory Systems

Animal model of disease study; In vitro studies

Animal model of disease study; In vitro studies

Animal model of disease study

Pre-Clinical Toxicology III. Reduced Toxicity In vivo studies

In vitro studies;in vivo studies

Pulmonary endpoints in vivo

Aerosol Chemistry

II. Reduced Formation

Aerosol Characterization; Indoor Air Quality

Product Design and Controls

I. Absence of Combustion

Product Design Principles;

Combustion Control

PMI’s Assessment Strategy

Page 6: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

THS2.2:Reduced Formation Leads to Reduced Toxicity In Vitro

Reduced ToxicityAverage reductions in toxicity compared tolevels measured for the 3R4F referencecigarette

Reduced FormationAverage reductions in formation of HPHCs forTHS2.2 compared to levels measured insmoke from the 3R4F referencecigarette(a)

100%

75%

50%

25%

0%FDA 18 PMI 58(b) Carcinogens(c)

> 90%reduction

> 90%reduction

> 95%reduction

BacterialMutagenicity

(Ames)

MammalianMutagenicity

(MLA)

> 90%reduction

Cytotoxicity(18 chemicals) (58 chemicals) (28 chemicals) (NRU)

3R4F

Air

≈ 95%reduction

Air

> 98%reduction

(a)Aerosol collection with Intense Health Canada’s Smoking Regime: 55 mL puff volume, 2-second puff duration, 30-second interval puff. Comparison on a per-stick basis. Reduction calculations exclude Nicotine, Glycerin and Total Particulate Matter(b) The PMI 58 list includes the FDA 18 and (c) the 28 carcinogens of the IARCGroups 1, 2A and 2BNote: Reduced-Risk Products ("RRPs") is the term the company uses to refer to products with the potential toreduce individual risk and population harm in comparison to smoking cigarettes. These data alone do not represent a claim of reduced exposure or risk Source: PMI Research & Development

3R4F

Page 7: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

THS2.2:Reduced Formation Leads to Improved Indoor Air Quality

100%

75%

50%

25%

0%

3R4F

FDA 18 PMI 58(b) Carcinogens(c)

> 90%reduction

> 90%reduction

> 95%reduction

MarlboroSmoothTaste

(18 chemicals) (58 chemicals) (28 chemicals) Indoor Air Quality(a)Aerosol collection with Intense Health Canada’s Smoking Regime: 55 mL puff volume, 2-second puff duration, 30-second interval puff. Comparison on a per-stick basis. Reduction calculations exclude Nicotine, Glycerin and Total Particulate Matter(b) The PMI 58 list includes the FDA 18 and (c) the 28 carcinogens of the IARCGroups 1, 2A and 2BNote: Reduced-Risk Products ("RRPs") is the term the company uses to refer to products with the potential to reduce individual risk and population harm in comparison to smoking cigarettes. These data alone do not represent a claim of reduced exposure or risk.BKG is background concentrations when non-smoking panelists were present in the controlled room Source: PMI Research & Development

> 90%reduction

> 95%reduction

BackgroundNicotine Acetaldehyde 16 Markers of

Improved Indoor Air QualityUse of THS2.2 does not negatively impactindoor air quality as compared to MarlboroGold in four reference Model Environmentalconditions tested (EN 15251:2007)

Reduced FormationAverage reductions in formation of HPHCs forTHS2.2 compared to levels measured insmoke from the 3R4F referencecigarette(a)

Air

At Background

Level

Page 8: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Reduced exposure Exposure response

Measures

• Nicotine uptake• Subjective effects

Measures

• Exposure to harmful and potentially harmful constituents

• Clinical Risk Endpoints• Subjective effects• Safety monitoring

Measures

• Changes in clinical riskendpoints• Safety monitoring

1

Pharmacokinetics / Pharmacodynamics

2 3

1 week at clinic

• CC and NRT comparators• Multiple countries, races & ethnicities

1 week at Clinic (3 months at home)

• Including assessment of dual use• Smoking abstinence arm• Multiple countries, races & ethnicities

6 + 6 months at home

• Assessment of smoking behaviors,e.g. dual use of

• US, multiple races & ethnicities

PMI’s Approach to Clinical Assessment

CC = combustible cigaretteNRT = Nicotine Replacement Therapy

Page 9: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

A Pharmacokinetic/Pharmacodynamic Study:• 62 healthy adult smokers• Confined setting• Open-label, cross-over• Single Product use

JapanPK-02

Regular

ClinTrial.gov ID: NCT01959607

PK-05Menthol

ClinTrial.gov ID: NCT01967706

PK/PD Studies – Design & Results

Page 10: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

PK Studies –JapanPK Profiles – THS2.2 and CC

PK-05 Study JPMenthol

0

2

4

6

8

10

12

14

16

18

0 15 30 90 105 120

Nic

otin

e (n

g/m

L)

45 60 75

Time fromT0 (min)

0

2

4

6

8

10

12

14

16

18

0 15 30 90 105 120

Nic

otin

e (n

g/m

L)

45 60 75

Time fromT0 (min)

PK-02 Study JPRegular

THS2.2 CC

Page 11: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

6

5.5

5

4.5

4

3.5

3

2.5

2

0 1 2 11 123 4 5 6 7 8 9 10

Time (hours) after Product Use

PK 05 Study JPMenthol

Analysis of QSU-brief Questionnaire - TotalScore

PK 02 Study JPRegular

Analysis of QSU-brief Questionnaire - TotalScore

QSU

Tota

lSco

re

6

5.5

5

4.5

4

3.5

3

2.5

20 1 10 11 122 3 4 5 6 7 8 9

Time (hours) after Product Use

PK St udies –JapanAnalysis of QSU-brief questionnaire THS2.2 CC

Page 12: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

The maximum concentration of nicotine was similar for PK studies in Japan, both

for the menthol and regular version of THS2.2.

Results from the smoking urges questionnaires (QSU-brief) were consistent

within studies and in line with the PK profiles

PK Studies –JapanConclusions

Page 13: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

CONFIDENTIAL- Restricted distribution. For PMI internal use only.

The Role of Nicotine in Harm Reduction

The Tobacco Advisory Group of the Royal College of Physicians opined in 2007:

“that nicotine itself is not especially hazardous, and that if nicotine could be provided in a form that is acceptable and effective as a cigarette substitute, millions of lives could be saved.”

The U.S. Food and Drug Administration (FDA) noted “the existence of a continuum of nicotine-delivering products that pose differing levels of risk to the individual.”

In addressing the regulation of other newer forms of tobacco and nicotine products, the FDA stated, “to theextent that certain products are shown to be less harmful, they could help reduce the overall death anddisease toll from tobacco product use…”Royal College of Physicians, HARM REDUCTION IN NICOTINE ADDICTION: HELPING PEOPLE WHO CAN’T QUIT, Preface (2007) (http://www.rcplondon.ac.uk/publications/harm-reduction-nicotine-addiction) (hereafter “Royal College of Physicians”).

FDA Proposed Deeming Regulations at 23147.Id.

Page 14: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Reduced Exposure Study in healthy, adult smokers:• 160 healthy adult smokers• Confined and ambulatory setting• Open-label study• Ad-libitum product use

JapanREXC-04Regular

ClinTrial.gov ID: NCT01970982

REXA-07Menthol

ClinTrial.gov ID: NCT01970995

Reduced Exposure Studies – Design & Results

Page 15: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Reduced Exposure Study in Confinement in JapanSt udy Design and Objectives

Primary Objective:

To demonstrate the reduction of biomarkers of exposure (BoExp) in smokers switchingfrom conventional cigarettes (CC) to THS2.2 as compared to smokers continuing tosmoke CC.

Primary Endpoints:

Monohydroxybutenyl-mercapturic acid (MHBMA), 3-Hydroxypropyl-mercapturic acid(3-HPMA), S-Phenyl-mercapturic acid (S-PMA), Carboxyhemoglobin (COHb) after 5days of exposure in confinement and Total 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanol (Total NNAL) after 90 days of exposure in an ambulatory setting (REXA-07study only).

Page 16: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

PMIBiomarker

Smoke Constituents

FDA 2012 (FDA-18)

Toxicity(FDA, IARC)

Formation Temperature°C

Estimated Biomarker Elimination Half-life

3-HPMA Acrolein x Respiratory,cardiovascular 200-400 10h

S-PMA Benzene xCarcinogenic (1), cardiovascular, reproductive and

developmental290-350

(max @ 450-600) 9 to 15h

MHBMA 1,3-Butadiene xCarcinogenic (1), respiratory, reproductive and

developmental Not reported 4 to 16h

COHb Carbon monoxide x Cardiovascular, reproductive and developmental 200-400 (550-900) 1 to 6h

CEMA Acrylonitrile x Possibly carcinogenic (2B), respiratory 400-550 1-2 days

4-ABP 4-Aminobiphenyl x Carcinogenic (1) 500-950 26h

1-NA 1-Naphtylamine x Not classifiable as carcinogenic to humans 500-950

2-NA 2-Naphtylamine x Carcinogenic (1) 500-950 9h

Total NNAL NNK x Carcinogenic (1) direct transfer 10-18 days

Total NNN NNN x Carcinogenic (1) direct transfer 15h

o-Toluidine ortho-Toluidine - Carcinogenic (1) pyrolysis 10 to 16h

1-OHP Pyrene - Surrogate for Polycyclic Aromatic Hydrocarbons 400-600 20h

B[a}P Benzo[a]pyrene x Carcinogenic (1) 450-600 3 to 4h

S-BMA Toluene x Respiratory, reproductive and developmental 200-350 (400-550) 9h

HEMA EthyleneOxide -Carcinogenic (1) , respiratory, reproductive and

developmental Not reported 5h

3-HMPMA Crotonaldehyde x Not classifiable as carcinogenic to humans <400 2 days

HPHC Characteristics and Related Biomarkers of Exposure

Page 17: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

1 Week Reduced Exposure Study in Confinement in JapanSt udy Design and Disposition

Day -1, Day 0Day -2

Adm

issi

on

Bas

elin

e

9 days in confinement

CCad libitum

Safe

ty

follo

w-u

p

ad libitum useof tobacco products

Scre

enin

g

*Screening within 1-4weeksprior toadmission

Day 1 to Day 5 Day 6 to Day 13

THS 2.2

Dis

char

ge(D

ay6)

Smoking abstinence

CC

THS 2.2: Tobacco Heating System 2.2; SA: smoking abstinence; CC: conventional cigarettes.

THS 2.2 n=80

SA n=40

CC n=40

ClinicalTrials.gov ID: NCT01970982

n=267 n=166 n=160

Fi r st su bject screened: 23 July 2013

n=158

Last su bject last visit : 09 December 2013

Rand

omiz

atio

n

Page 18: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

1 Week Reduced Exposure Study in JapanPopulation Characteristics Japan

Charact erist icsiQOS2.2(N=80)

CC (N=40)

SA (N=40)

Overall (N=160)

Females – n (%) 40 (50) 20 (50) 20 (50.0) 80 (50)

Age (years) - Mean±SD 37.6 ± 11.7 37.2 ± 11.7 35.9 ± 10.6 37.1 ± 11.4

BMI (kg/m2) - Mean±SD 22.8 ± 2.7 22.9 ± 2.7 22.8 ± 2.8 22.8 ± 2.7

Daily mCCConsumption– n (%) 10-19 cig/day> 19 cig/day

44 (55.0)36 (45.0)

22 (55.0)18 (45.0)

21 (52.5)19 (47.5)

87 (54.4)73 (45.6)

ISO Tar yields – n (%) 1-5 mg6-8 mg9-10 mg> 10 mg

30 ( 37.5)22 ( 27.5)13 ( 16.3)15 ( 18.8)

16 ( 40.0)10 ( 25.0)8 ( 20.0)6 ( 15.0)

18 ( 45.0)10 ( 25.0)7 ( 17.5)5 ( 12.5)

64 ( 40.0)42 (26.3)28 (17.5)26 (16.3)

ISONicotine ≤0.6m g – n (%) ISONico tine > 0.6m g – n (%)

41 (51.3)39 (48.8)

22 (55)18 (45)

25 (62.5)15 (37.5)

88 (55.0)72 (45.0)

Page 19: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

1 Week Reduced Exposure in JapanProduct Use, Puffing Topography and Nicotine Exposure THS2.2 CC SA

10

8

6

4

2

0Baseline Day 1 Day 4 Day 5Day 2 Day 3

Timepoint

Nicotine Equivalents (conc. adj. for Creatinine)

0

5

10

15

20

Baseline Day 1 Day 4 Day 5Day 2 Day 3

Timepoint

Product Use (No of Products Used)

900

800

700

600

500

4000 3 41 2

Time post-product (days)

Total puff volume (mL)

12

14

16

18

20

0 1 3 42Time post-product (days)

Total number of puffs

• Product use increased slightly from Baseline to Day 5.

• Overall Nicotine Exposure showed no significant difference between CC and THS 2.2

• Topography indicates smooth transition to THS 2.2

Page 20: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

140012001000

800600400200

00 1 4 52 3

Time post-product (days)

S-PMA (pg/mg creat)

1 Week Reduced Exposure in JapanExposure Reduction to Selected HPHCs

900800700600500400300200100

00 1 2 3 4 5

Time post-product (days)

3-HPMA (ng/mg creat)

120100

80604020

00 1 4 52 3

Time post-product (days)

Total NNAL (pg/mg creat) - Levels

76543210

0 1 4 52 3Time post-product (days)

COHb (%)

The reduction in levels of Biomarker of Exposure approaches levels observed on smoking cessation in Japan.

THS2.2 CC SA

THS2.2

Page 21: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

-54%

-47%-51% -54%

-62%-70% -70%

-77%

-49%-50%-56%

-65% -62% -60%

-69%

-53%-54%

-75%-82%

-82%-79%

-82%

-96%

-82%-83%

-84%-87%

-80%

-96%-96%

0%

-10%

-20%

-30%

-40%

-50%

-60%

-70%

-80%

-90%

-100%

1 Week Reduced Exposure in JapanExposure Reduction to Selected HPHCs

% Reduction in Biomarkers of Exposure After Switching for 5 DaysTHS2.2 vs. Cigarette Cessation vs. Cigarette

COHb3-HPMA MHBMATotal NNAL S-PMA 1-NA

Total 1-OHP 2-NA4-ABP CEMAHEMA

Total NNNo-tol B[a]PHMPMA

THS2.2 CC SA

Page 22: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Conclusions

1. The reduction in levels of Biomarker of Exposure approaches levels observed onsmoking cessation in adult Japanese smokers in these studies.

2. Product use increased slightly from Baseline to Day 5 with overall NicotineExposure showing no significant difference between CC and THS2.2.

3. Product use for CC and THS2.2 is lower in Japan, compared to other studies wehave conducted. This supports also the lower levels of BoExp observed at Baselinein JP.

4. Puffing Topography indicates fast and natural adaptation to THS2.2 in Japan, withthe adaption process driven by an increased puffing frequency (count andinterval) in Japan.

Page 23: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

CONFIDENTIAL- Restricted distribution. For PMI internal use only.

Study Title:

• A randomized, controlled, open-label, 3-arm parallel group, multi center study todemonstrate reductions in exposure to selected smoke constituents in healthy smokersswitching to THS2.2 Menthol or observing smoking abstinence, compared to continuing touse menthol conventional cigarettes, for 5 days in confinement and prolonged by 85 days inan ambulatory setting.

Primary Objective:

• To demonstrate the reduction of biomarkers of exposure (BoExp) to harmful andpotentially harmful constituents (HPHCs) in smokers switching from menthol conventionalcigarette (mCC) to THS2.2 menthol compared to smokers continuing to smoke mCC

3 Month Reduced Exposure in JapanStudy Title and Primary Objective

Page 24: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

CONFIDENTIAL- Restricted distribution. For PMI internal use only.

3 Month Reduced Exposure in JapanStudy Design and Disposition

ClinicalTrials.gov ID: NCT01970995

Rand

omiz

atio

n

Disc

harg

e

First subject screened: 01 August 2013

Last subject last visit : 03 July 2014

n=155

Page 25: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

3 Month Reduced Exposure in JapanPopulation Characteristics

Charact erist icsTHS2.2

(N=78)m CC

(N=42)SA

(N=40)Overall (N=160)

Females – n(%) 33 (42.3) 17 (40.5) 18 (45.0) 68 (42.5)

Age (years) - Mean±SD 37 ± 11 37 ± 11 37 ± 10 37 ± 11

BMI Normal Weight– n(%) 60 (76.9) 32 (76.2) 32 (80.0) 124 (77.5)

Daily mCCConsumption–n(%) 10-19 cig/day> 19 cig/day

40 (51.3)38 (48.7)

23 (54.8)19 (45.2)

21 (52.5)19 (47.5)

84 (52.5)76 (47.5)

ISO Tar yields –n(%) 1-5mg6-8 mg9-10 mg> 10 mg

46 (59.0)21 (26.9)

7 (9.0)4 (5.1)

22 (52.4)14 (33.3)

4 (9.5)2 (4.8)

23 (57.5)12 (30.0)

2 (5.0)3 (7.5)

91 (56.9)47 (29.4)13 (8.1)9 (5.6)

ISO N icotine ≤0.6m g – n(%) 63 (80.8) 32 (76.2) 30 (75.0) 125 (78.1

THSm2.2= THS 2.2 Menthol, mCC menthol Conventional Cigarettes, SA: smoking abstinence, SD: standard deviation

CONFIDENTIAL- Restricted distribution. For PMI internal use only.

Page 26: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

3 Month Reduced Exposure in JapanDemonstrates Reduced Exposure

Adult smokers used the products ad libitum

Adult smokers randomized to cigarettes or THS2.2 were free to use the product as often as they wished, in confinement (5 days) and then ambulatory (85 days)

Levels of exposure to harmful and potentially harmful chemicals when smokers switch to THS2.2 approach the levels observed in those who quit smoking during the study

THS2.2 CC SA

Note: These data alone do not represent a claim of reduced risk.Source: PMI Research and Deve lopm ent; Registered on clinicaltria ls.gov: NCT 01970995

Page 27: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

(41) (48)(46)

(77)(67)

(79)(71)

(85)(81)

(32) (45)

(61)

(85)

(55)(56)

(50)(48)

(47)(48)

(66)

(76)

(91)(90) (94)

(82)(87) (87)

(81)(94)(92)-100%

-90%

-80%

-70%

-60%

-50%

0%

-10%

-20%

-30%

-40%

3-HPMA MHBMATotal NNAL S-PMA 1-NA

Total 1-OHP 2-NA

Total NNNo-tol

THS2.2 vs. Cigarette Cessation vs. Cigarette

HEMA HMPMA COHb B[a]P 4-ABP CEMA

Note: Reduced-Risk Products ("RRPs") is the term the company uses to refer to products with the potential to reduce individual risk and population harm in comparison to smoking cigarettes. These data alone do not represent a claim of reduced exposure or reduced risk Source: PMI Research & Development

3 Month Reduced Exposure in JapanExposure Reduction to Selected HPHCs

% Reduction in Biomarkers of Exposure After Switching for Three Months

Page 28: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

0

2

4

6

8

10

12

0 10 20 30 40 50 60 70 80 90

NEQ

(mg/

gcr

eat)

0 1 2 3 4 5 30 60

Time post-product (days)

900

2

4

6

8

10

12

14

16

18

20

0 10 20 30 40 50 60 70 80 90

Aver

age

Prod

uctU

se p

erDa

y(c

ount

)

0 1 2 3 4 5 30

Time post-product (days)

60 90

3 Month Reduced Exposure in JapanProduct Use, Puffing Topography and Nicotine Exposure

Product Use fluctuated over the period of the study indicating an adaptation process to THS2.2 but resulting in comparable product use at Baseline and Day90. Nicotine exposure was similar at Day 90.

Product Use Nicotine Exposure

CC SATHS2.2

Page 29: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

2

3

4

5

6

7

0 20 40 60 80

Tota

lSco

re

Time post-product (days)

0

1

2

3

4

0 10 20 30 40 50 60 70 80 90

Tota

lSco

re

Time post-product (days)

QSU-brief MNWS-R

0 1 2 3 4 5 30 60 901

0 1 2 3 4 5 30 60 90

3 Month Reduced Exposure in JapanSubjective Effects – QSU brief & Minnesota Withdrawal Scale

QSU-brief scores reported on a 7-point scale. Higher values indicate greater intensity of urge. MNWS-R score is reported on a scale of 0 to 4. Higher scores indicate greater intensity on that scale.

Levels in Urge-to-Smoke and withdrawal symptoms in smokers who switch to THS2.2 were comparable to those reported by CC smokers.

THS2.2 CC SA

Page 30: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

2

3

4

5

Scor

e

0 1 2 3 4 5 30Time post-product (days)

60 90

Smoking Satisfaction

2

3

4

5

Scor

e

0 1 2 3 4 5 30Time post-product (days)

60 90

Psychological Reward

2

3

4

5

0 20 40 60 80

Scor

e

Time post-product (days)

3

4

5

0 10 20 30 40 50 60 70 80 90

Scor

e

20 1 2 3 4 5 30

Time post-product (days)

60 90

Enjoyment Respiratory TractSensationCraving Reduction

0 1 2 3 4 5 30 60 90

mCEQ scores on a seven-point scale where 7 = "Extremely” and 1 = "Not at All“. mCEQ Aversion subscale not shown; no notable differences were observed.

Graphs display means and 95% confidence intervals

3 Month Reduced Exposure in JapanSubjective Effects – MCEQ sub-domains

Levels of craving reduction, enjoyment, psychological reward and smoking satisfaction in smokers who switch to THS2.2 are the comparable to those reported by CC smokers

THS2.2 CC

Page 31: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Laboratory Models Show Reduced Activity inCellular Mechanisms of Disease

THS2.2 aerosol is over 10 times less active than reference cigarette smoke in key mechanisms leading to atherosclerotic plaque formation and endothelial cell dysfunction, which are important in cardiovascular disease development

Cell Proliferation

Cell Stress

Cardiovascular Inflammatory Processes Network

Apoptosis

Autophagy

DNA Damage

Necroptosis

Senescence

Tissue Repair and Angiogenesis

THS2.2Biological Impact

Factor =1%

3R4FBiological Impact

Factor =100%

Note: These data alone do not represent a claim of reduced exposure or reduced risk.Ref: Poussin, C., A. et al (2016). System s toxicology-based assessment of the candidate modified risk tobacco product THS2.2 for the adhesion of monocytic cells to human coronary arterial endothelial cells. Toxicology 339: 73-86.

Page 32: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

THS2.2:Impact on Disease Endpoints

0

1

2

3

4

3R4F Cessation Switching Air0

0.5

1

1.5

3R4F Cessation Switching Air

Emphysema Score

Disease Endpoint for COPD Disease Endpoint for CVDPlaque volume

(mm3)Lung Emphysema

(After 8 months)Atherosclerotic Plaque

(After 8 months)

THS 2.2 THS 2.2

Page 33: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Clinical Studies Indicate Favorable Changes in Clinical Risk Endpoint s

These studies measured the levels of 5 clinical risk markers closely associated with cardiovascular disease.

Measurements of these markers in smokers who switched to THS2.2 showed that the majority of beneficial effects that were seen in the smoking cessation arm were preserved.

Disease Mechanisms

Expected Direction of

ChangeEffect of

Cessation

Effect of Switching to

THS2.2Direction of Change

Lipid Metabolism

(HDL-C)Increase 6.4 mg/dL 4.5 mg/dL Same direction

ascessation

Inflammation(WBC)

Decrease-0.40 109/L -0.57 109/L Same direction

ascessation

Endothelial Dysfunction

(sICAM-1)Decrease 10.9 % 8.7 % Same direction

ascessation

Oxidative Stress(8-epi-PGF2α)

Decrease 5.9 % 12.7 % Same direction ascessation

Clotting(11-DTX-B2)

Decrease 19.4 % 9.0 % Same direction ascessation

Note: These data alone do not represent a claim of reduced risk.Source: PMI Research and Development; Registered on clinicaltrials.gov: NCT01970995

Page 34: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

The Potential of Heat-not-Burn Products on the example ofTHS2.2 to Contribute to Tobacco Harm Reduction

Note Reduced-Risk Products (“RRPs”)is the term PMI usesto refer to products with the potential to reduce individual risk and population harm in comparison to smokingcigarettes

In summary, we can conclude the following about THS2.2:

– Combustion does not occur during normal operation of THS2.2 with HeatSticks

– the aerosol generated by THS2.2 has 90 to 95% less harmful and potentially harmful compounds compared to a reference cigarette

– the aerosol is 90 to 95% less toxic than smoke from a reference cigarette

– Use of THS2.2 does not negatively impact indoor air quality as compared to Marlboro Gold in four reference Model Environmental conditions tested (EN 15251:2007)

– in three-month clinical study in Japan, the average exposure reduction to 15 harmful and potentially harmful compounds in smokers who switched to THS2.2 approached the levels observed in smokers who quit smoking for the duration of the study

The totality-of-the-evidence collected to date is very encouraging, in terms of individual risk reduction potential and harm reduction on a population level.

Page 35: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

The LYFE Study P1-PMC-01-JP

www.lyfe-study.com

Lifestyleresearch for

Your

Future

Environment

Page 36: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Post-Market Cohort Study – Study Design

Year 3 Year 4Year 1 Year 2

Beha

vior

alCo

hort

Clin

ical

Sub-

Stud

y

n=760190/yrNon-Smokers

n=760190/yrTHS2.2

n=760190/yrCigarette Smokers

15 Sit es in Japan:

• 200 THS 2.2users

• 2000 Cigarette smokers• 760 Non-sm

okers First Part

icipant :April 1st, 2016

Recr uit m ent: 4 waves of new THS 2.2 users

THS2.2 500/yr n=2000 Follow-up

Cigarette Smokers 500/yr n=2000 Follow-up

Year 5Year 3 Year 4Year 2Follow -up: Up to 5 years of follow-up with 3 Clin ica l Vis its

Ind ica tes Clinica l Sam pling Visit

Page 37: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Clinical Sub-Study: Cross Sectional Sampling

OBJECTIVES:1. Exposure (Total NNN, Total NNAL and nicotine equivalents) – Assessed at 1year2. Clinical Risk Markers

• Cholesterol (total cholesterol, HDL-cholesterol and LDL-cholesterol), triglycerides, high sensitivity C-reactive protein, soluble intracellular adhesion molecule

• White blood cell count and carboxyhemoglobin (COHb)• 11-dehydrothromboxane B2 (11-DTX-B2), and 8-epi-prostaglandin-alpha (8-epi-PGF2α)• Systolic and diastolic blood pressure and metabolic syndrome• Forced expiratory volume in 1 second (FEV1)

Matching (1:1:1)• Sex• Age (±5yr)

For Smokers• Smoking History

(±5pack·yr)Non- Smokers 191/yr

THS2.2 191/yr

Cigarette Smokers 191/yr

• Cross Sectional Sampling• Re-matching to maintain matched sets• Sample Size for Year 1 Visit

n=760/group N=2,280• Sample Size for Year 3 Visit

n=350/group N=1,050

Card

iova

scul

arDi

seas

eLu

ngFu

nctio

n

Page 38: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Reduced-Risk Products (“RRPs”) is the term PMI usesto refer to products with the potential to reduce individual risk and population harm incomparisonto smoking cigarettes.PMI’s RRPs are in various stages of development and commercialization outside the United States in a number of countries, and we are conducting extensive and rigorous scientific studies to determine whether we cansupport claims for such products of reduced exposure to harmful andpotentially harmful constituents in smoke, and ultimately claims of reduced disease risk, when compared to smokingcigarettes.Before making any such claims, we will rigorously evaluate the full set of data from therelevant scientific studies to determine whether theysubstantiate reduced exposure or risk.Any such claims may also be subject to government reviewand authorization, as is the case in the United States today.

Page 39: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Questions?

Page 40: THS2.2 –AHeat-not-Burn Product Scientific … –AHeat-not-Burn Product Scientific Resultsto Date Presentation at JMSAAS2016, LuncheonSeminar Gizelle Baker, PhD, Director Epidemiology

Thank you for your attent ion.