Top 10 Restaurants in India-shourja

8/3/2019 Top 10 Restaurants in India-shourja

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TOP 10 RESTAURANTS IN INDIA

When it comes to good food, Indians are spoilt for

choice. There are enough top tier restaurants thathave won Indian, and even global, recognition forwhat they serve and how they do it. Here is a listof India's 10 best restaurants.


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Bukhara

At: Maurya Sheraton, New Delhi

If you want a taste of what Indianfoods former US president BillClinton likes, then head to Bukhara.Not only did Clinton dine here, buttheres a mixed Indian platter dishthat consisted of mixed meats,

lentils and fresh baked bread thatsnamed after him. Bukharaspecialises in Indian food, and thenorth Indian cuisines are a must try.Bukharas menu also includesthe Obama and HillaryClinton platters, created when thecurrent US presidents and the USSecretary of State visited the city.

What to Try: The dal makhani,especially if you want to indulge yourtaste buds in something rich. Thedal is infused with flavour, as itskept simmering for 48 hours!


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Koh

At: Mumbai

One of the citys newest Thairestaurants, Koh was opened inAugust by Ian Kittichai, thatfamous chef from New York. Andsince he can import ingredients,Kittichai gives his Thai food a

modern and innovative twist.What to Try: The Hamachi(Japanese white fish) and thesignature chocolate baby backribs, which incorporate cocoawith meat! The vegetarians willlove the oven-roasted aubergineand the hot stone rice.


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Travertino

At: The Oberoi, New Delhi

One of the best places for Italianfood in Delhi is Travertino. Therestaurant, which is designed sothat the wine cellar opens intothe dining area, also has one ofthe most enviable collections of

wines and cheeses. It was alsopicked by Forbes magazine as onof Indias most expensiverestaurants.

What to Try: The signaturetruffle dishes, such as therisotto with fresh Umbrian blacktruffle and the tagliolini withpancetta and Umbrian blacktruffle.


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Zen

At: Leela Palace, Bangalore

The pink-hued hotels Pan-Asianrestaurant, Zen, leaves dinersspoilt for choice, especially withJapanese, Balinese, Thai, Koreanand Singaporean specialties. Zenalso has a special counter setting

where you can sit and enjoy yoursushi or a Korean barbeque.

What to Try: Sip on someJapanese Sake or Korean Soju.


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asabi by Morimoto

At: The Taj Mahal Palace Hotel,

Mumbai

Its one of the citys mostexclusive Japanese haute cuisinerestaurants. The place is all aboutwhisky mixed with Japanesespice. The restaurant stocks

malts that date back to the1930s and 40s. Also watch thechefs at the sushi counter and inthe teppanyaki kitchen show offtheir skills.

What to Try: Japanese beer orrice wine along with crab samosasand iberico ham with figs. If you

just want to try somethingcompletely out of the box thenopt for the guacamole pani puriwith tamarind dressing, for thatglobal twist.


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Villa 39

At: Colaba, Mumbai

This Italian restaurant has madeit onto Mumbais must-be-seen atlist. The decor is Indian-meets-Italian, so expect carved Indianpanels and a glittering chandelier.

What to Try: The Carpaccio diManzo (beef carpaccio) and theTerrina di Mozzarella Caprese (tomato and mozzarella pesto) aremouth watering.


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Karavali

At: The Taj (Residency Road),

Bangalore

Designed to look like aMangalorean home, with woodenceilings, furniture and antiquelamps, Karavali gives diners ataste of south India. Picked as

one of Asia, and Indias, bestrestaurants by the Miele Guide(Asias answer to Michelin andZagat) the restaurant has alsopicked up a Times Good FoodGuide for its sea food.

What to Try: Tuck into itssignature Coorg fried chicken ortry the Alleppy fish curry.


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Italia

At: The Park Hotel, Chennai

This Italian restaurant hasseveral big names associated withit. Not only is Chef Rajesh behindthe grill here, but hes had helpfrom top chef Antonio Carluccio,a regular on BBC food

programmes. Designers Abraham& Thakore have also helpeddesign the linen.

What to Try: The bakedasparagus, risotto with roastedchicken and Tiramisu.


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harf

At: Chennai

This seaside restaurant, wherethe fish is caught right in frontof your eyes, is one of Asia andIndias best restaurantsaccording to the Miele Guide. Themenu is an array of exotic dishes

that are stylishly presented. Theambiance is perfect for aromantic dinner date.

What to Try: All the steaks, if you have the stomach for it,especially the Moroccan chickensteak. The vegetarians could optfor the corn steak.


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Sakura

At: The Metropolitan Hotel, Nikko, New

Delhi

This fine eatery specialises inJapanese cuisines and highlights theculinary delights of Kaiseki food.Youll get a taste of traditional butreinvented Japan since all the chefs

are of Japanese origin. Sakura hasbeen labeled as one of the Top 5Best Japanese Restaurants of theworld, outside Japan and was alsoawarded the title of Best JapaneseRestaurant of Delhi. So you knowwhat youre getting into. Therestaurant imports most of theirfish from Japan since theyre not

available in India.What to Try: Dig into the sashimiand sushi. The vegetable tempura isa big hit with the veggie lovers. If

youve never tried eel before, this isthe place to have it.

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Top 10 Restaurants in India-shourja