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BAR RESTAURANT ENTERTAINMENT
79 IRISH TOWN TEL: 200 [email protected]
£1.75PER ITEM
(minimum 8 itemsper person)
(for parties of 40 guests or more)
Finger Food & Party MenuCured Meats (Jamon, Chorizo, Lomo, etc.)
Homemade Croquettes (Chicken, Fish or Vegetarian)
Bacon Wrapped Dates
Cazon “Adobo”
Mini Fish & Chips
Gallo Limon
Tuna, Piquillo Peppers & Onion Puff Pastries
V Spinach & Mushroom Quiche
Chicken Goujons with Sweet Chilli Dip
Mini Beef or Chicken Burgers
V Breaded Brie with Tomato Marmalade
Mini Moroccan Chicken or Lamb Skewers
Mini Bocaditos de Rosada Frita
Mini Turkish Spiced Lamb Kofta
Grilled King Prawn Skewer
V Goat’s Cheese Tartlet with Caramelized Red Onion
Mini Tartlets(Smoked Salmon, Blue Cheese or Tuna)
V Cherry Tomato, Mozzarella & Pesto mini skewers
Battered King Prawns
V Spanish Omelette “Tortilla de Patatas”
“Montaditos de lomo y Pimiento”
BAR RESTAURANT ENTERTAINMENT
79 IRISH TOWN TEL: 200 [email protected]
£2.50PER ITEM
(minimum 8 itemsper person)
(for parties of 40 guests or more)
PREMIUM FINGER FOOD & CANAPE MENU
Cucumber Cups with Thai Duck.
Tartlets of Chinese Duck in Plum Sauce.
Pata Negra Wrapped Figs.
Tung Po Pork – braised Chinese pork in five spices wrapped in savoy cabbage
Teriyaki Beef & Mango Chutney Mini Spoon.
Fresh Tuna Tataki with Wasabi.
Baby Chorizo & Pear Compote Canapê (Mini Glass).
Tuna Patê & Grilled Banana Mini Glass.
Fragrant Lamb Kofte with Fresh Mint & Chilli.
Salt Cod Brandade & Red Peppers Coulis Mini Toast with Caviar.
Roquefort & Date Mini Toast with Confiture.
Asparagus Wrapped with Smoked Salmon & Mango Salsa.
Secreto Ibérico al Caramelo.
Pintxo de Presa Ibérica con Mermelada de Arandanos y Frambuesa.
Rollito de Jamon Ibérico en Flauta de Baguettina Caliente.
Quince “Membrillo” Coulis with Cured Manchego Cheese Puff Pastry Tart.
Chicken Liver Parfait.
Quail Eggs wrapped in Pork Mince.
Mulled Pear Terrine with Duck Ham.
Thai Poached Chicken & Asian Herbs Rice Paper Rolls.
Wild Mushrooms Truffle & Parmesan Risotto Balls.
Tiger Prawn & Wild Salmon Mousse, Black Pepper Lavosh.
Avocado & Pineapple Prawn Cocktail Shot.
Parma Ham, Fig & Crème Fraiche Tartlet.
Mini Quail Eggs Benedict with Toasted Pata Negra Ham.
Buffet Menu £20 per person Please choose 3 Mains 3 Salads, & 3 Side Dishes
Main Dishes Chicken Curry
Chicken Pinchitos
Shepherd’s Pie
Beef lasagne
Beef Stroganoff
Fisherman’s Pie
Moroccan Tuna
Fritura de pescado variado
Moroccan Lamb Tagine
Paella Mixta
Meatballs in Tomato Sauce
Chicken & Mushroom Casserole
Pork Medallions in Peppered Sauce
Steak & Guinness Casserole
Pollo Empanado
Merluza en salsa Verde
Buffet Menu Salads & Side Dishes
Salads Roast Pepper Salad
Green Beans & Beetroot Salad Ensaladilla Rusa
Mediterranean Salad Cous Cous Salad
Smoked Salmon & Spinach Salad
Side Dishes Steamed Rice
Chips Patatas a lo Pobre
Mashed Potato Fondant Potatoes
Cous Cous
