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1 WATER MAIN BREAKS Presented by: JOHN A. MEIER OPERATIONS MANAGER WATER MAIN BREAKS Water & Sewer Operations for the Public Works Professional 232 Kings Highway East, Haddonfield, NJ 08033 www.waterresourcemanagementinc.com phone: (856) 858-5750 A Wholly Owned Subsidiary of Remington & Vernick Engineers WATER MAIN BREAKS Water & Sewer Operations for the Public Works Professional March 2017 Who We Are History Founded in 1988 Wholly owned subsidiary of Remington & Vernick Engineers Staff of more than 60 Water/Wastewater, Civil and Structural Engineers Experience Potable Water Treatment and Distribution Systems Water Audits & Lead and Copper Sampling Plans Wastewater Treatment and Collection Systems Industrial Waste Treatment Systems Compliance Reporting & Sampling Rate Case Analysis Consumer Confidence Reports

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Page 1: Water & Sewer Operations for the Public Works Professionalcgs.rutgers.edu/sites/cgs.rutgers.edu/files/images/programs/public... · Water & Sewer Operations for the Public Works Professional

1

WATER MAIN BREAKS

Presented by:

JOHN A. MEIEROPERATIONS MANAGER

WATER MAIN BREAKS

Water & Sewer Operationsfor the Public Works Professional

232 Kings Highway East, Haddonfield, NJ 08033www.waterresourcemanagementinc.com

phone: (856) 858-5750A Wholly Owned Subsidiary of

Remington & Vernick Engineers

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Who We Are

• History • Founded in 1988• Wholly owned subsidiary of Remington & Vernick

Engineers• Staff of more than 60 Water/Wastewater, Civil and

Structural Engineers

• Experience• Potable Water Treatment and Distribution Systems• Water Audits & Lead and Copper Sampling Plans• Wastewater Treatment and Collection Systems• Industrial Waste Treatment Systems • Compliance Reporting & Sampling• Rate Case Analysis• Consumer Confidence Reports

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

NJDEP Guidelines

• Notification Clarifications

• Boil Water Advisory (BWA) Issuance

• Sanitary Repair Regulatory Expectations

• Sampling Procedures for Potable Drinking Water Quality

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

How to Address Water Main Breaks

• Develop a Water Main Break Action Plan.

• Have a Licensed Operator maintain a Water Main Break Log.

WATER MAIN BREAK LOG

Date of Incident

Time of Discovery

Location of Main Break(street/cross street,

municipality, county)

Type of Main Break- Uncontrolled Outage- Controlled Outage- Repaired Under

Pressure

BWA/WQ ResultsBoil Water Advisory (BWA) Issued: Yes or NoIndicate if water quality results (WQ) is Satisfactory or Unsatisfactory

Water System: ____________________________________________________

PWSID #: ____________________________________________________

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Types of Water Main Breaks

• Uncontrolled Outage• Loss of positive water

pressure in the potable water distribution system.

• Outage occurs before implementation of corrective action.

• Results in intermittent water service.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Types of Water Main Breaks

• Controlled Outage• Partial loss of water pressure within

the water distribution system. • Positive water pressure is

maintained. • Requires a section of the water main

to be isolated and wholly/partially dewatered to facilitate repair.

• Due to implementation of corrective actions and not directly caused by the water main break.

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Types of Water Main Breaks

• Low Pressure Event• Positive pressure is maintained in

the water main during repair. • Water flows continuously. • It is unlikely the water main is

contaminated. • NJDEP/Customer/Boil Water

Advisory (BWA) notification and water quality testing are not required.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Temporary Water Service

• Repair through the use of hydrant-to-hydrant connections• Dedicated for potable use only.• Must be ANSI/NSF 61 compliant.• Must be properly disinfected and flushed prior to use. Please note, the items listed above refer to the pipe/hose material.

• Failure to meet requirements will result in the issuance of the following:

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

NJ Safe Drinking Water Act

• All surfaces in contact with potable water shall be disinfected in accordance with the American Water Works Association Standard for Disinfecting Water Mains (C-651-14)

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

A water system of approximately 100 people lose positive pressure due to mechanical failure on both the primary and backup well.

What We Do? Refer to your Operation & Maintenance Manual (O&M) or Emergency Response Plan (ERP)

1. You must call the NJDEP hotline within six (6) hours of being aware of the emergency.

2. Call the local Health Department. 3. Call NJDEP Bureau of Safe Drinking Water.

4. Call your NJDEP Compliance Inspector. 5. Issue a Boil Water Advisory by door-to-door handouts. 6. Prepare NJDEP Incident Report and submit to NJDEP.

• Once positive pressure is restored, proceed with coliform bacteria testing. Three (3) samples are required to be taken representing the areas of the water distribution system.

• If all sample are negative, call the NJDEP Bureau of Safe Drinking Water and get a verbal to lift the Boil Water Advisory. Prepare the Boil Water Lift Notice and proceed in distributing the door-to-door handout.

• Complete the NJDEP Incident Form and submit it to the NJDEP Bureau of Safe Drinking Water.

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

Boil Water Advisory:Elmtowne Village has lost water pressure and is implementing a Boil Water Advisory. Water samples will be performed and the results will be known within the next 48 hours. We will notify you when the advisory has been lifted. Should you have any questions, please call (609) 704-0477. We appreciate your patience on this matter.

Boil-Water Alert TipsSteps to take if your area has received a Boil-Water Notice.• Do not drink tap water. • Do not use tap water to make drinks, juices or

fountain soft drinks. • Cook with tap water ONLY if food is boiled for at

least one (1) minute.

• Wash dishes, fruits and vegetables in boiled water or water that has been disinfected with bleach.

• Brush your teeth with boiled or bottled water. • Wash your hands and bathe as usual. Bathing is safe as

long as no water is swallowed.

Take the following steps to treat your water:• Bring water to a rolling boil for one (1) minute to kill most organisms.

• If you cannot boil water, mix eight (8) drops (1/8 teaspoon) of unscented, ordinary household chlorine bleach per gallon of water. Mix the solution thoroughly and let stand for about 30 minutes before using.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

Elmtowne Village ResidentsSystem #1

Boil Water Advisory Lift Notice

Customers of Elmtowne were notified on February 21, 2017 of a problem with the drinking water and were advised to boil water prior to consumption of any kind.

We are pleased to report the problem has been corrected and it is no longer necessary to boil household drinking water for any purpose as advised in the prior notice.

THE BOIL WATER ADVISORY IS LIFTED. ***EFFECTIVE IMMEDIATELY***

We apologize for any inconvenience and thank you for your patience, understanding and full cooperation during the period of correction action. Please share this information with other people who drink this water. As always, you may contact Robert Stephan at (609) 704-0477. Thank you again for your assistance in this effort.

This notice is being distributed to you by Elmtowne Village.

Public Water System ID Number: System (1) PWSID# 0436002

Date Distributed: February 21, 2017

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #2

A water main break occurred at the intersection of Church and Sherman Street in Milltown, NJ. Residents in the affected area experienced low and no water pressure. The water main break affected approximately 75 people.

What’s next? Refer to your Operation & Maintenance Manual (O&M) or Emergency Response Plan (ERP).1. You must call the NJDEP hotline within six (6)

hours of being aware of the emergency. 2. Call the local Health Department. 3. Call NJDEP Bureau of Safe Drinking Water.

4. Call your NJDEP Compliance Inspector. 5. Issue a Boil Water Advisory by door-to-door handouts. 6. Prepare NJDEP Incident Report and submit to NJDEP.

• Proceed with the water main break repair. Make sure all areas that have come in contact with the water main are disinfected in compliance of AWWA C651-14. Flush the affected area and attempt directional flushing procedures.

• Three (3) samples are required to be taken representing a sample at the nearest location of the water main break, one (1) upstream sample and one (1) downstream sample.

• If all samples are negative, call the NJDEP Bureau of Safe Drinking Water and get a verbal to lift the Boil Water Advisory. Prepare the Boil Water Lift Notice and proceed in distributing door-to-door handouts.

• Complete the NJDEP Incident Form and submit it to the NJDEP Bureau of Safe Drinking Water.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

BOIL WATER ADVISORYBOIL YOUR WATER BEFORE USING

FOR CUSTOMERS OF MILLTOWN BOROUGHMilltown Borough is providing notification that a water main break has occurred at Church and Sherman Street, Milltown, NJ (Street and cross street, municipality)

which has caused customers within our service area (Select applicable phrase: be without water or experience a significant loss of pressure). A potential or actual threat to the quality of water being provided to you currently exists. As a precaution, we are implementing a (Select applicable phrase: system-wide or limited) Boil Water Advisory until testing of the water supply is deemed satisfactory.

What should I do? What does this mean? Effective immediately and until further notice, customers within the impacted service area are instructed to bring tap water to a rolling boil for one (1) minute and allow the tap water to cool before using or use bottled water. Boiled or bottled water should be used for drinking, preparing foods, mixing baby formula, food, juices or drinks, washing vegetables and fruit, cooking, making ice, brushing teeth and washing dishes until further notice. Boiling kills bacteria and other organisms in the water.

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

BOIL WATER ADVISORYBOIL YOUR WATER BEFORE USING

The following measures are also recommended: • Throw away uncooked food, beverages or ice cubes made with tap water during the day of the advisory.

• Keep boiled water in the refrigerator for drinking.

• Do not swallow water while showering or bathing.

• Rinse hand-washed dishes with a diluted bleach solution (one tablespoon of household bleach per gallon of tap water) or clean your dishes in a dishwasher using the hot wash and dry cycles.

• Do not use home filtering devices in place of boiling or using bottled water. Most home water filters do not provide adequate protection from microorganisms.

• Use only boiled water to treat minor injuries.

• Provide pets with drinking water that has been boiled and cooled.

Please continue to boil water or use bottled water until you are notified the water quality is satisfactory. This advisory will remain in effect until repairs are completed and testing shows the water quality to be safe.

We are working quickly as possible to restore water quality. Thank you for your patience. If customers have any questions, please contact:

John Eckert, Public Works Director at (732) 828-2100.Name Phone

You may also view our website at ______________ for further updates.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

BOIL WATER ADVISORY LIFT NOTICE

FOR CUSTOMERS OF MILLTOWN BOROUGHCustomers of Milltown Borough at Church and Sherman Street were notified on 01/18/2017 of a possible problem with the drinking water due to a water main break and were advised to boil the tap water before using as a precautionary measure. We are pleased to report the repairs have been completed and subsequent water quality testing shows the water quality to be safe.

THE BOIL WATER ADVISORY IS LIFTED and it is no longer necessary to boil your water before using. The following measures are strongly encouraged at this time:• Run your water faucets for 3-5 minutes to flush your service connection and interior plumbing with

water from the service main. • Empty and clean your automatic ice makers and water chillers. • Drain and refill your hot water heater if the temperature is set below 113 degrees Fahrenheit. • Service connections with a water softener/cartridge filters should be run through a regeneration cycle

or other procedures recommended by the manufacturer.• Water reservoirs in tall buildings should be drained and refilled (as applicable).

We apologize for any inconvenience and thank you for your patience. If you have any questions or comments, please contact: John Eckert, Public Works Director at (732) 434-8044

(Name) (Phone)

You may also visit our website at ________________________ for further information.

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Scenario #1

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

History of Iron Pipe

• Cast Iron• Introduced to North America during the

1800s.• Statically cast process produced a thick

walled heavy pipe.

• Ductile Iron• Introduced in 1955 as an improvement to

cast iron. • Centrifugal casting process produces a

thinner walled, lighter pipe which is stronger and more ductile than cast iron.

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Adverse Conditions for Metallic Pipe

• High Chlorides

• Low Soil/Water Resistivity

• High Sulfates

• Acidic Soils

• Wet/Dry Fluctuations

• Bimetallic Couplings

• Stray Current Interference

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Adverse Conditions for Metallic Pipe

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Gate Valve Corrosion

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Cast (Grey) Iron Failures

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Cast (Grey) Iron Failures

Pitting (concentrated) corrosion attack on ductile iron pipe.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

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WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Water Main Break Requirements

• Must be equipped with a sufficient number of valves.

• Valves must be periodically exercised to ensure operability.

• Consider a Directional Flushing Program.

WAT E R MA I N B R E A K SWater & Sewer Operations for the Public Works Professional

March 2017

Questions & Answers

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OSHA Office of Training and Education 1

Personal Protective Equipment

OSHA Office of Training and Education 2

Protecting Employees from Workplace Hazards

• Employers must protect employees from workplace hazards such as machines, hazardous substances, and dangerous work procedures that can cause injury

• Employers must:

Use all feasible engineering and work practice controls to eliminate and reduce hazards

Then use appropriate personal protective equipment (PPE) if these controls do not eliminate the hazards.

• Remember, PPE is the last level of control!

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OSHA Office of Training and Education 3

Payment for PPE

When PPE is required to protect employees, it mustbe provided by the employer at no cost toemployees, except for specific items, such as:

• Safety-toe footwear,

• Prescription safety eyewear,

• Everyday clothing and weather-related gear, and

• Logging boots

OSHA Office of Training and Education 4

Engineering Controls

If . . .

The machine or work environment can be physically changed to prevent employee exposure to the potential hazard,

Then . . .

The hazard can be eliminated with an engineering control.

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OSHA Office of Training and Education 5

Engineering Controls (cont’d)

• Initial design specifications

• Substitute less harmful material

• Change process

• Enclose process

• Isolate process

• Ventilation

Examples . . .

OSHA Office of Training and Education 6

Work Practice Controls

If . . .

Employees can be removed from exposure to the potential hazard by changing the way they do their jobs,

Then . . .

The hazard can be eliminated with a work practice control.

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OSHA Office of Training and Education 7

Work Practice Controls (cont’d)

• Use of wet methods to suppress dust

• Personal hygiene

• Housekeeping and maintenance

• Job rotation of workers

Examples . . .

OSHA Office of Training and Education 8

Examples of PPE

• Eye - safety glasses, goggles• Face - face shields• Head - hard hats• Feet - safety shoes• Hands and arms - gloves• Bodies - vests• Hearing - earplugs, earmuffs

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OSHA Office of Training and Education 9

Establishing a PPE Program

• Sets out procedures for selecting, providing and using PPE as part of an employer’s routine operation

• First -- assess the workplace to determine if hazards are present, or are likely to be present, which necessitate the use of PPE

• Once the proper PPE has been selected, the employer must provide training to each employee who is required to use PPE

OSHA Office of Training and Education 10

Training

• When PPE is necessary

• What type of PPE is necessary

• How to properly put on, take off, adjust, and wear

• Limitations of the PPE

• Proper care, maintenance, useful life and disposal

Employees required to use PPE must be trained to know at least the following:

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OSHA Office of Training and Education 11

Eye Protection

OSHA Office of Training and Education 12

What are some of the causes of eye injuries?

• Dust and other flying particles, such as metal shavings or sawdust

• Molten metal that might splash

• Acids and other caustic liquid chemicals that might splash

• Blood and other potentially infectious body fluids that might splash, spray, or splatter

• Intense light such as that created by welding and lasers

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OSHA Office of Training and Education 13

Safety Spectacles

• Made with metal/plastic safety frames• Most operations require side shields• Used for moderate impact from particles

produced by such jobs as carpentry, woodworking, grinding, and scaling

OSHA Office of Training and Education 14

Goggles

• Protect eyes, eye sockets, and the facial area immediately surrounding the eyes from impact, dust, and splashes

• Some goggles fit over corrective lenses

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OSHA Office of Training and Education 15

Welding Shields

Protect eyes from burns caused by infrared or intense radiant light, and protect face and eyes from flying sparks, metal spatter, and slag chips produced during welding, brazing, soldering, and cutting

OSHA Office of Training and Education 16

Laser Safety Goggles

Protect eyes from intense concentrations of light produced by lasers.

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OSHA Office of Training and Education 17

Face Shields

• Protect the face from nuisance dusts and potential splashes or sprays of hazardous liquids

• Do not protect employees from impact hazards

OSHA Office of Training and Education 18

Head Protection

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OSHA Office of Training and Education 19

What are some of thecauses of head injuries?

• Falling objects

• Bumping head against fixed objects, such as exposed pipes or beams

• Contact with exposed electrical conductors

OSHA Office of Training and Education 20

Classes of Hard HatsClass G (formerly Class A)1

• General service (e.g., mining, building construction, shipbuilding, lumbering, and manufacturing)

• Good impact protection but limited voltage protection

Class E (formerly Class B)1

• Electrical work

• Protect against falling objects, high-voltage shock/burns

Class C

• Designed for comfort, offer limited protection

• Protects heads that may bump against fixed objects, but do not protect against falling objects or electrical shock

1 Per ANSI Z89.1-1997

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OSHA Office of Training and Education 21

Hearing Protection

OSHA Office of Training and Education 22

Earmuffs Earplugs Canal Caps

Examples of Hearing Protectors

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OSHA Office of Training and Education 23

Foot Protection

OSHA Office of Training and Education 24

What are some of thecauses of foot injuries?

• Heavy objects such as barrels or tools that might roll onto or fall on employees’ feet

• Sharp objects such as nails or spikes that might pierce the soles or uppers of ordinary shoes

• Molten metal that might splash on feet

• Hot or wet surfaces

• Slippery surfaces

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OSHA Office of Training and Education 25

Safety Shoes

• Have impact-resistant toes and heat-resistant soles that protect against hot surfaces common in roofing, paving, and hot metal industries

• Some have metal insoles to protect against puncture wounds

• May be designed to be electrically conductive for use in explosive atmospheres, or nonconductive to protect from workplace electrical hazards

OSHA Office of Training and Education 26

Metatarsal Guards

A part of the shoes or strapped to the outside of shoes to protect the instep from impact and compression

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OSHA Office of Training and Education 27

Hand Protection

OSHA Office of Training and Education 28

What are some of the hand injuries you need to guard against?

• Burns• Bruises• Abrasions• Cuts• Punctures• Fractures• Amputations• Chemical Exposures

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OSHA Office of Training and Education 29

Norfoil laminate resists permeation and breakthrough by an array of toxic/hazardous chemicals.

Butyl provides the highest permeation resistance to gas or water vapors; frequently used for ketones (M.E.K., Acetone) and esters (Amyl Acetate, Ethyl Acetate).

Types of Gloves

OSHA Office of Training and Education 30

Viton is highly resistant to permeation by chlorinated and aromatic solvents.

Nitrile provides protection against a wide variety of solvents, harsh chemicals, fats and petroleum products and also provides excellent resistance to cuts, snags, punctures and abrasions.

Types of Gloves (cont’d)

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OSHA Office of Training and Education 31

Kevlar protects against cuts, slashes, and abrasion.

Stainless steel meshprotects against cuts and lacerations.

Types of Gloves (cont’d)

OSHA Office of Training and Education 32

Body Protection

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OSHA Office of Training and Education 33

What are some of thecauses of body injuries?

• Intense heat• Splashes of hot metals and other hot liquids• Impacts from tools, machinery, and materials• Cuts• Hazardous chemicals• Contact with potentially infectious materials,

like blood• Radiation

OSHA Office of Training and Education 34

Cooling Vest Sleeves and Apron

Body Protection

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OSHA Office of Training and Education 35

CoverallsFull Body Suit

Body Protection

OSHA Office of Training and Education 36

Summary

• Assess the workplace for hazards• Use engineering and work practice controls to eliminate or

reduce hazards before using PPE• Select and provide appropriate PPE at no cost* to

employees to protect them from hazards that cannot be eliminated

• Inform employees why the PPE is necessary and when it must be worn

• Train employees how to use and care for their PPE and how to recognize deterioration and failure

• Require employees to wear selected PPE in the workplace

*See 72 FR 64341, Nov. 5, 2007 for exceptions

Employers must implement a PPE program where they:

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Water Supply Emergency Incident Report (Ver 9_13f): Page 1 of 2

New Jersey Department of Environmental Protection Division of Water Supply & Geoscience

Water Supply Emergency Incident Report

INSTRUCTIONS: For water supply emergencies involving loss of pressure or quality, the supplier of water shall: 1) within 6 hours of the occurrence notify NJDEP Hotline 1-877-927-6337 (WARN DEP) for documentation and tracking of the incident;2) inform the Bureau of Water System Engineering (BWSE) at (609) 292-2957 during business hours; and3) submit this completed report form to the Division’s general email address at [email protected] unless otherwise specified.

Date Of Report: Initial Report [ ] Updated Report [ ]

Completed by:

General Information:

System Name: PWSID #: NJ

Title:

Work Phone:

NJDEP Hotline Assigned Tracking Number:

Point of Contact: Joe Cantwell

Cell Phone: (609) 832-4324 Fax

Number: Email:

Incident Description:

Date of Incident: Time of Awareness: Incident Type: Water main break[ ] Damage due to construction[ ] Explosion[ ] Storm event[ ] Power outage[ ] Flood[ ]

Contamination[ ] Treatment malfunction[ ] Other/unknown (Specify)[ ]

Brief Description:

County(s) Impacted:

Municipality(s) Impacted:

Service Connections Impacted:

Total Population Impacted:

Water System Area Impacted: Provide northern, southern, western, and eastern street boundaries impacted by the incident; a map depicting the affected area should also be included.

Is the incident thought to be intentional? Yes [ ] No [ ]

If Yes, is the area of the incident now being handled as a crime scene by law enforcement? Yes [ ] No [ ]

If Yes, has the incident been reported to the Suspicious Activity call center (866-472-3365)? Yes [ ] No [ ]

1/18/17 Update 1/20/17 Boil Water Lifted X

Joe Cantwell, Licensed Operator, Milltown Borough

Milltown Borough 1212001

170118135442/Operator 58

Licensed Operator

(609) 832-4324

[email protected]

01/18/17 X

On 01/18/17 1:30 p.m., the contractor working on controlled shut down of the valve repair to Bonnet at West Church/Sherman Street. The valve bonnet failed causing the valve to leak and movement caused breakage from leaded tee to valve. The valve needed to be replaced wtih tee and valve causing uncontrolled shut down. Boil waterwas issued, water was restored by 7 p.m., and samples were taken to the Middlesex Laboratory. Results pending.

Middlesex

Milltown Borough

30

100

Provide northern, southern, western and eastern street boundaries impacted by the incident. A map depicting the area should also be included. See attached. Work done at West Church and Sherman Street.

X

X

X

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Water Supply Emergency Incident Report (Ver 9_13f): Page 2 of 2

Incident Description (Continued):Are any consecutive (i.e. interconnected) water systems affected or impacted? If Yes provide system name(s):

Yes [ ] No [ ]

Are any Healthcare critical facilities or other sensitive populations affected? If Yes indicate all affected: Schools[ ] Daycare facilities[ ] Hospitals[ ] Surgical centers[ ] Endoscopy suites[ ] Nursing homes[ ] Assisted living facilities[ ] Dialysis centers [ ]

Yes [ ] No [ ]

Does the damage or loss of facilities affect critical activities for other Sectors? If Yes, identify all sectors, activities, and/or entities adversely affected: Agriculture/Food[ ] Financial

services[ ] Emergency services[ ] Federal/State Governance[ ] Other (specify)[ ]

Yes [ ] No [ ]

Not Determined [ ]

Is there extensive damage to a critical facility and/or is there damage to a large portion of your system’s infrastructure/facilities (i.e. hurricane damage)?

If Yes please complete the Water Supply Damage Assessment Report (http://www.nj.gov/dep/watersupply/doc/ws-dar.docx)

Yes [ ] No [ ]

Response Actions: Has the appropriate water use advisory been issued?

If Yes, type of advisory issued: Boil Water[ ] Do Not Drink[ ] Do Not Use[ ] If Yes, delivery methods used (check all that apply): Telephone notification[ ] Reverse 911[ ] TV/Radio broadcasts[ ] Hand delivery (door-to-door)[ ] Sound truck[ ] Other (specify)[ ]

Yes [ ] No [ ]

Other notifications made: Local police[ ] Fire[ ] Public works[ ] School districts[ ] Mayors of affected towns[ ] Local health department(s)[ ] County health department(s)[ ] Offices of Emergency Management[ ] Critical/sensitive populations[ ]

Are provisions for alternate water supply being established?

If Yes check all that apply: Interconnections with other community water systems[ ] Bottled water[ ]

Water tanker[ ] Temporary overland hydrant to hydrant connections[ ] Other (specify)[ ]

Yes [ ] No [ ]

N/A [ ]

Recovery Status Describe current status of repairs/replacement, etc. being implemented: (Subsequent status reports may expand on the corrective actions implemented.)

Estimated date/time for repairs and restoration of normal service:

Was disinfection, flushing and sampling of the repaired infrastructure performed in accordance with the appropriate American Water Works Association (AWWA) standards?

Yes [ ] No [ ]

Attach the results of any water samples collected to verify sanitary repairs restoration of water quality

X

X

X

X

XX

X

X

1/18/17 Water was restored, adequate pressure, chlorine residual above .2/samples taken to laboratory.

1/18/17 All repairs have been completed, final restoration to be done at a later date.

X

Attached 1/20/17