Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
Dairy Tray
Egg Salad White Albacore Tuna Red Sockeye Salmon
Smoked Whitefish Salad Cream Cheese
Assorted Hard Cheese Slices Slices of Tomato and Cucumber
Bagels and Bread
Minimum Order: 10 People
$10.95 per person plus taxes $14.95 per person plus taxes (With Lox)
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
Salads
Pear Salad
California Baby Greens, Fresh Pears, Crumbled Goat Cheese and Candied Walnuts Served with a Honey Mustard Vinaigrette
Citrus Avocado Salad
Baby Spinach with Wedges of Mixed Citrus Fruit, Avocado, Sliced Bermuda Onion and Red Peppers, Toasted Almond Slivers with a Sesame Vinaigrette
Blueberry Salad
Mixed Greens with Fresh Blueberries, Goat Cheese, Feta Cheese and Apple Slices with a Blueberry Citrus Chili Dressing
Boston Bash Salas
Baby Mixed Greens, Boston Lettuce, Belgium Endive, Watercress, Toasted Pecans and Mandarin Segments in a Sun Dried Tomato Dressing
Summer Salad
Mixed Greens with Sliced Strawberry, Mandarin Segments, Blueberries and Toasted Almonds with Poppy Seed Dressing
Crispy Asian Salad
Shredded Napa Cabbage, Red Peppers, Green Onions, Carrots, Cilantro and Toasted Almonds in a Sesame Vinaigrette
Sensational Spinach Salad
Baby Spinach with Puffed Rice Noodles, Crispy Purple Onions and Diced Eggs with Pear Vinaigrette
Strawberry Salad
Mixed Greens, Dried Cranberries, Strawberries, Mandarins and Candied Pecans With a Strawberry Vinaigrette (goat cheese optional)
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
Seared Fruit Salad
Maple Seared Pears, Peaches, Plums with Puffed Rice Noodles and Served with a Raspberry Vinaigrette
Caesar Salad
Romaine Lettuce, Croutons and Parmesan Cheese with Caesar Dressing
Greek Salad
Iceberg Lettuce, Feta Cheese, Egg, Black Olives, Cucumbers and Tomatoes With a Lemon Oregano Dressing
Caprese Salad (Also Available as a Chunky Caprese)
Sliced Tomatoes, Cucumbers, Bocconcino Cheese and Marinated Olives With a Basil Vinaigrette Dressing
Hearts of Palm Salad
Plum Tomatoes, Hearts of Palm, English Cucumber, Red Onion and Spiced Goat Cheese With a Herbed Vinaigrette
Rocket Dijon Salad
Rocket Lettuce, Arugula, Baby Beets, Fennel and Bell Peppers Served with Red Wine Dijon Vinaigrette
Panzanella Salad
Vine Ripened Tomatoes, Kalamata Olives, Italian Bread Croutons, Cucumber, Red Onion, Olive Oil, Red Wine Vinegar, Basil and a Balsamic Dressing
Tuna Nicoise Salad
White Albacore Tuna, Mini Potatoes, Green Beans, Olives and Hard Boiled Eggs *can also be made with fresh grilled salmon or fresh tuna
Cabbage and Kale Salad
Red and Green Cabbage with Kale, Pine Nuts and Sun-dried Cranberries in a Poppy Seed Dressing
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
SIDE STARCHES
BROWN RICE SALAD
Brown Rice, Currents and Pine Nuts in an Orange Vinaigrette
BASMATI & WILD RICE SALAD
Basmati and Wild Rice With Sun Dried Cranberries, Diced Peppers and Toasted Almonds
QUINOA (HOT)
Quinoa With Leeks and Mushrooms
SUMMER QUINOA SALAD
Quinoa with Tomatoes, Cucumbers, Carrots, Avocado, Green Onions and Sunflower Seeds.
CHICK PEA & LENTIL
Chick Pea and Lentils with Green Onion in a Lemon Vinaigrette
DRIED FRUIT COUSCOUS
Cous Cous with Cranberries, Apricots, Pine Nuts and Green Onions
ISRAELI COUS COUS
Israeli Cous Cous with Maple Butternut Squash, Golden Raisins and Caramelized Onions
BLACK BEAN & CORN
Black Beans, Corn, Red & Yellow Peppers, Red Onion, Mexican Chili, Lemon, Oil, Garlic and Cilantro
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
FISH
Poached Salmon with Cucumber Dill Sauce
Glazed Teriyaki Salmon (Also Available on Skewers)
Grilled Salmon with Cucumber Dill Sauce
Salmon on a Cedar Plank with Mango Salsa
Filet of Sole Encrusted with Potato Flakes with Cucumber Dill Sauce
Panko Crusted Sole with Spicy Chili Sauce
Sole Almandine with Cucumber Dill Sauce
Filet of Tilapia Encrusted with Potato Flakes with Cucumber Dill Sauce
Panko Crusted Tilapia with Spicy Chili Sauce
Tilapia Almandine with Cucumber Dill Sauce
Seared Halibut with a Mango Salsa
Pan Seared Miso Black Cod
Chilean Sea Bass with Fresh Herbs and an Onion Relish
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
HOT CREATIONS
Challah French Toast with Maple Syrup Belgium Waffles with Maple Syrup
Pancakes with Maple Syrup Baked Challah Strata Layered with Fruit and Maple Syrup
Quiches: (Regular Serves 8-10 people) (Large Fluted Serves 12-14 people) Gruyere Cheese and Caramelized Onion
Goat Cheese and Asparagus Mushroom and Artichoke
Mushroom and Onion Medley of Vegetable
Smoked Salmon
Vegetable Frittata
Crepes Mushroom Ratatouille
Mushroom and Spinach Mushroom and Caramelized Onion Spinach or Broccoli with Cheddar
Fresh Atlantic Salmon
Blintzes Cheese Blintzes with Strawberry Sauce and Sour Cream
(Fruit Blintzes Also Available)
Puddings (Serves 15-20 People) Vegetable Kugel
Sweet Noodle Kugel with Fruit Cheese Noodle Kugel
Potato Kugel
Soufflés Cauliflower and Spinach Soufflés (Dairy or Non-Dairy)
(Large or Individual)
Eggplant Parmesan (Serves 8-10 People) Vegetable Lasagna (Serves 8-10 People)
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
HOT CREATIONS - CONTINUED
Strudels Vegetable (Serves 5 People) Mushroom (Serves 5 People)
Mushroom and Spinach (Serves 10 People) **Made with Phyllo or Puff Pastry**
Patties Salmon Patties
Mock Louisianan Crab Cakes (Served with Dill Sauce)
Signature Sandwich (Serves 10) Our Homemade Strudel Pastry Baked with Artichokes, Goat Cheese, Peppers, Zucchini,
Black Olives and Onions
Quesadillas Mexican Style Hot Sandwich Layered with White Tortillas, Cheddar Cheese and Vegetables
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
COLD PLATTERS
Cheese and Cracker Platter Assorted International Cheese Accompanied by Fresh Grapes and Gourmet Crackers
Mediterranean Platter Hummus, Babaganoush and Eggplant Salad
Served Pita Breads
Crudités Platter A Colourful Medley of Garden Fresh Vegetables Served with a Rich Homemade Dip
Party Sandwiches (Per Dozen) Assortment of Finger and Pinwheel Sandwiches with Egg, Tuna, Salmon,
Smoked Salmon and Cream Cheese On Request: Peanut Butter, Peanut Butter and Jam or Banana
Assorted Wraps Grilled Vegetable, Egg or Tuna (Each Wrap is cut into 3 pieces)
Sonny Langer’s Catering 180 Steeles Ave. West Unit#12 January 2020
Thornhill, Ontario L4J 2L1 905-881-4356 [email protected]
Pasta
Cold Pasta Salads Tortellini Mediterranean Salad
Fusilli Primavera
Hot
Sweet Potato, Mushroom or Butternut Squash Ravioli with Tomato Rose Sauce Tri-Coloured Cheese Tortellini with Mushrooms in a Rose Sauce
Farfalle with Smoked Salmon and Asparagus in a Vodka Cream Sauce Potato Gnocchi with Mushrooms in a Spinach and Gorgonzola Cream Sauce
Fusilli Primavera with a Tomato Basil Sauce Fusilli with Grilled Vegetables in a Tomato Sauce with Shaved Asiago Cheese Penne with Mushrooms, Artichokes and Black Olives with Herbed Tomato Sauce
Penne with Mushrooms and Roasted Peppers in a Pesto Sauce Casareccia Short Pasta with a Variety of Sauces
Fiori Goat Cheese, Spinach and Grilled Radicchio Nestled in a Pasta Rosette Rotollo Rolls Stuffed with a Combination of Spinach, Ricotta Cheese and Roasted Sweet Potato
Cannelloni with a variety of fillings in a Tomato Sauce Lasagna with Grilled Vegetables
Baked Macaroni and Cheese
Vegan Rice Noodles with Stir-Fried Vegetables and Seasoned Tofu Sautéed in Sesame Oil