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Bartley Secondary SchoolSecondary 5N GeographyTerm 1 Core Assignment 4
Name: ________________________________ ( ) Class: _____ Date: ___________
Marks
Topic: Living with tectonic hazards
Skills/Knowledge: - Elaborating explanations- Interpreting diagrams
Question Overview: Q1) Comparative bar graph [5]Q2a) Food stability [5]Q2b) Article interpretation [3]
Teacher’s General Feedback:
Observation Tick and/or Comments
Lack content knowledge or incorrect referencing
Misconception of knowledge
Misinterpretation of question
Mis-analysis of question marks
Awkward expression of answer
Mismanagement of time / effort
Student Reflection:
1 Star (what way you did well) 1 Wish (what you could improve on based on teacher’s feedback)
This has to do with how you answered. Do not just blindly copy the observation above!
Additional comments from student:
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Bartley Secondary SchoolSecondary 5N GeographyTerm 1 Core Assignment 4
1 Study Fig. 1, which shows changes in food expenditures for selected high- and middle-income countries.
Fig.1
Describe and account for the changes of food sales for the middle-income countries as shown in Fig. 1. [5]
2 Explain how a country can achieve better food stability. [5]
3 Fig. 2 shows an article on how food security has been threatened.With reference to Fig. 2, explain how food safety may affect food consumption. [3]
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Bartley Secondary SchoolSecondary 5N GeographyTerm 1 Core Assignment 2
Fig.2
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Bartley Secondary SchoolSecondary 5N GeographyTerm 1 Core Assignment 2
Answer Scheme
1. Pattern:
All middle-income countries show at least 20% increase for both sales at supermarket and fast food service outlets.Highest percentage increase shown for supermarkets is in China (488%), and Morocco (120%).Highest percentage increase shown for fast food: Indonesia (125%) and China (120%)
Reason:
rising affluence/ greater purchasing power
changing lifestyles/ more demand for convenient food supply
rapid urbanisation/ more urban population
globalisation of food industry/ expansion of food retail MNCs
2. A country can achieve better food stability through increasing food imports and increasing food production. The government can find and develop new overseas sources for their food imports. This is to ensure that the country does not become reliant on only one source of food supply. Food production can be increased by improving technology such as using machinery on farmland, use of high yielding varieties in order to increase crop yields as well as increasing the use of agricultural land through opening new lands for agriculture.
3. It is crucial to ensure that food is safe for consumption. Hence threats to food safety like the use of expired meat in fast food restaurants will result in a decrease in the consumption of the processed meat products. The people will not have confidence that these processed meat products are safe for consumption. Government need to play an active role in ensuring food safety of the processed meat products.
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