1Where Service Becomes Nature

School D’Hospitality

We are among the few specialty schools dedicated to hospitality, tourism and

events management education.

SD’H is a Quality and Integrated Hospitality Management School that is Career-orientated

About School D’Hospitality

Our Vision: We strives to be the Premier Education Services Provider renowned for Hospitality & Business Education in Asia Pacific Region and beyond…..

Mr. Richard HuExecutive Director

Former civil servant fromMinistry of Education

Mr. Chia Tuck KeongManaging Director

Former civil servant fromMinistry of Foreign Affair

Mr. Yeh Choy YanAcademic Director

Former civil servant fromMinistry of Trade and Industry

Our Management Team

Our Elite Academic Team

Our Mission: to inspire and develop future leaders and professionals for hospitality business

Student Services Support Team

Student AdmissionServices

Student Support Services for

International Students

Student Insurance & Welfare

Student Graduation &

Alumni

Academic Affairs Support

Industrial AttachmentPlacement Services

Student Orientation

Student Counseling Services

Our Values: EXQUISITEExcellence, Quality, Integrity, Service, Innovative and Teamwork

School Facilities

Accreditation• Registered with Council for Private Education (CPE)

Singapore

Cert No.:EDU-3-3040

Validity: 09/12/2010 to 08/12/2011

• EduTrust Award from CPE

• Accredited Education Centre of Association of Business Executives of UK (ABE)

• Approved Training Organisation (ATO) of Singapore Workforce Development Agency of Singapore

• Awarded ISO9001:2008 Quality Management System for Academic Quality Management

Our Beliefs• Educationist approach• Add value to our students’ market value• Industry driven• Socially responsible

Berita Harian-SD’H Scholarship Awards

SD’H Student Volunteer at the Singapore Youth Olympic

Student’s discussion and sharing session

Industry Expert’s Presentation

Preferred Hospitality SchoolJobsCentral Learning Survey Report

Ranking of PEIs 2010• Preferred PEI – Overall 27th • Preferred PEI – Diploma 16th

Ranking of PEIs 2009• Preferred PEI – Overall 26th • Preferred PEI – Diploma 18th

Industry Partners• Bayview Hotel Sinagpore• Fairmount and Swissotel Singapore• Hilton Hotel Singapore• Changi Village Hotel• Goodwood Park Hotel • Holiday Inn Hotel • Pan Pacific Hotel• Resorts World at Sentosa• Sentosa Beach Resort• The Fullerton Hotel• The Regent Hotel• …….more

Our Programmes•Hospitality and Tourism Management•Travel, Tourism & Hospitality Management•Casino Management•Business Management

Advanced Diploma

Diploma•Hospitality Management•Casino Management•Events Management

Certificate/Preparatory

Course

•Travel, Tourism and Hospitality Management•Casino Skills •English Language

•Interact with Guests•Interact and Serve F&B Guests•Prepare and Serve Alcoholic Beverages

WSQ Courses

DCT to

SD’HPathway

SD’H Certificate in

Travel, Tourism and Hospitality Management

SD’HDiploma*

SD’HAdvanced Diploma*

DCT Swiss Advanced Diploma

*

DCT Swiss Diploma *

Bachelor in Hospitality

Management (Lynn University)

2 terms / 6 mths

Study with DCT University Centre, Switzerland

Study with SD’H, Singapore

2 terms / 6 mths Bachelor in Hospitality

Management (Lynn University)

2 terms / 6 mths

2 terms / 6 mths

DCT Swiss Advanced Diploma

*

2 terms / 6 mths

6 mths

6 mths

Min Entry Requirement (Diploma):-High School graduate (11 years) with Credit in English language or it’s equivalent-Students who does not meet the IELTS 5.5 or equivalent standard are required to enrolled into 3-6 months English course prior pursuing the Diploma programme.

4 mths

* 6 months paid Internship either in Singapore or Switzerland

DCT University Centre, Switzerland

• Course Fee per TERM for DCT Diploma and Advanced Diploma: approx. S$18,550 (including Course Related Expenses)

• Course Fee per TERM (Term 7 + 8) for Lynn degree: approx. S$20,200)

• Course Related Expenses (ACE) includes campus-wide wireless internet access 24/7, in-house student activities and facilities (eg. Sauna, student lounge, gym), textbooks and course materials, field trips & excursion fees, Swiss processing of entry visa & student permit, monthly health insurance, various uniform and various admin fee and taxes.

Internship

• Allowance for interns in Singapore: S$500 – 700 per month approximately

• Allowance for interns in Switzerland: S$3,000 per month

Innovative Learning Experience

Small Class size that’s allows our lecturers pay great attentions to each of our students.

Our lecturers are professionals and experts from the industry.

Learn up-to-date syllabus. Stay relevant with the industry.

Acquire professional skills and expertises and prepares yourself for employment.

Professional Career Preparation Clinic Understanding Hospitality Industry (Hotel Visits)

F&B Training @ Perfect Serve

Organisation of ‘Vick’ Party by Events Management Students  

Impacts of Tourism (Marina Bay Sands Visit) 

Tourism Planning and Product Development (Duck Tour)

Student Development & Support - Sports & Wellness

Innovative Learning Experience

Essential Hospitality Skills (Basic First Aid Training)

Essential Hospitality Skills (Fine Dining Etiquette)

Tourism and Hospitality Industry Development (SD’H City Race)

Housekeeping Training @ Hotel Understanding Hospitality Industry (Workshop conducted by industry expert)

Understanding Hospitality Industry (Macau G2E Expo Visit)

Innovative Learning Experience

Student Testimonial

Lầu Quế HảoDiploma in Hospitality Management 2008Advanced Diploma in Hospitality and Tourism Management 2009School D’Hospitality, Singapore

First of all, I would like to say that it was a great honor to be asked to write this testimonial for School D’ Hospitality (SD’H). I started my course at Diploma in Hospitality Management at SD’H, I met a lot of new friends there. Having friends from many different countries is such a joy and a great experience. In school, I learned about useful knowledge and they also help me a lot to my current job, even that there has provided a great opportunity to practice my English. My current job is as a Sales Executive in Windsor Plaza Hotel. All the lecturers and staffs are kind, enthusiasm and always ready to support students all the time. By the way, I just want to say a big thank to all you guys in SD’H. 

Trước hết, tôi muốn nói rằng đó là một vinh dự lớn được yêu cầu viết những lời bình này bởi SD’H. Tôi đã bắt đầu lớp Diploma của tôi tại SD'H, ở đó tôi đã được gặp rất nhiều bạn bè mới. Có bạn bè từ nhiều nước khác nhau là một niềm vui và kinh nghiệm tuyệt vời. Ở trường, tôi đã học những kiến thức hữu ích về ngành khách sạn và nó giúp đỡ tôi rất nhiều trong công việc hiện tại của tôi, thậm chí là nó tạo cho tôi một cơ hội tuyệt vời để thực hành tiếng Anh của tôi nữa. Hiện tôi đang làm việc tại khách sạn Windsor Plaza với vị trí là một Sales Executive. Tất cả các giảng viên và đội ngũ nhân viên rất tốt, nhiệt tình và luôn luôn sẵn sàng hỗ trợ học sinh ở bất kì thời gian nào. Tôi xin gửi lời cảm ơn đến tất cả mọi người của SD'H. 

Student Testimonial

Jason Nguyen Viet ThangDiploma in Hospitality graduate in 2011I had a wonderful experience at SD'H with supports of our experience lecturers and administrators. Throughout the period of study at SD'H, i was confidently equipped myself with presentation skills, service practical skills, teamwork skills, and computer literacy skills in Microsoft Words and Power point. There is one thing I would say that, the lessons in class are well-prepared before hand by our experienced lecturer. They are knowledgeable not only about our industry but also other related industries which helped us to understand deeply on our lesson. Our lecturers were also very friendly and helpful. They used to ask many question at the end of the lessons to make sure there were something left in our head before going home. In case of any further question or doubts about our projects, they were always there for us up to 7pm. However, not only our lecturers are helpful and supportive, but also the school administrators were. They were willingly to help us whenever we needed helps on our study or our application processes.

The school facilities are great to support our study. Our clean and bright classrooms are equipped with latest projectors and air-conditions, new tables and chairs, carpet etc. CCTV is also equipped to prevent cheating during examination. During our practical lesson, the school also fully provides us with fine-dining tables and chairs, various types of cutlery, linens, uniforms to make it more reality. Those facility are to support us in study, the school also rent a wonderful gymnasium and pool for us to train our physical.

In order to building a strong cohesion among foreigner and local students, the school also provides opportunity for us to go for excursion as a whole class or school. This helped us in understanding one another culture and enhancing our teamwork in project and presentation.

Internship Experience

Jason Nguyen Viet ThangDiploma in Hospitality graduate in 2011

Hilton Hotel Singapore, Room Service Department

School D' Hospitality has provided me a great experience at Hilton hotel and I’ve been offered an full-time employment. After my 6 months internship at Hilton Hotel, I have realised that both practical and theory knowledge we have got from school are helpful. For work wise, 6 months internship was not just passing the time, but to apply what you have learned in school into the “on-job-training". It also is to test your interest in this service industry and passion for this industry.

I was assigned in Room Service Department. I believed that everyone would think that was good for me, such an easy-life in Room Service. However, it was not true. My morning shift duty was to ensure the lift-landing area on the floors are full, set up General Manager meeting room, in-room breakfast service, clear trays and trolleys of the previous dinner serving. Collecting VIP list from Executive Floor, prepare and deliver VIP amenities, handover to afternoon shift. My afternoon shift duty was to help the morning shift in delivering VIP amenities and serve lunch, ensure the floor are full of fruits at the lift-landing area, collect and deliver Executive Floor 's dinner food items, serve in-room dinner and walk to all the floor and do clearing of dinner trays and trolleys before handing over to mid-night shift.

The most challenging in Room Service was whenever the order came. There were plenty of works need to be done from setting up the trolleys or trays to knock on the guest's door and service must be within 25-30 minutes.

All experience I have got in the past 6months are not only by self-learning, but also from the sincere teaching and guidance from my senior colleagues and management in the first few months.

Internship Experience

Ms. Chawngthu Lalhruaitluangi (India), Mr. Issac Malsanmrima(India), Ms. Ina Mohamed Tab

(Singapore)

Goodwood Park Hotel Hilton Hotel

Miss Wu Tingting (China)

Goodwood Park Hotel

Ms. Nguyen Thi Phuong Dung (Vietnam)

Mr. Varte David Lalboya (India), Ms. Tam Sook Ying (Malaysia)

Mandarin Oriental Hotel

Holiday Inn Hotel

The Regent Hotel

Ms. Zhang Xinying (China), Ms. Poon Ying Yee (Malaysia)

Previous year, we have sent over 60 students for internship with luxury hotels in Singapore

Promotion for Vietnamese Students

• Certificate in English as Foreign Language – Duration: 3 – 6 month– Course Fee: S$4,500*

• Diploma in Hospitality Management/Diploma in Events Management– Duration: 6 - 10 months (6 months paid internship in

Singapore)– Course Fee: S$7,600*– *Student enrolled in English programme and progress on

to Diploma is entitled to a bursary of S$4,500 for Diploma programme.

Questions & Answers Session