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This PowerPoint presentation on the Nutritional Management of Sheep and Goats is from a six-part webinar series that was held in Jan-Feb. 2012.
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SUSAN SCHOENIAN (Shāy-nē-ŭn)Sheep & Goat SpecialistWestern Maryland Research & Education [email protected] - www.sheepandgoat.com
Nutritional management
Nutritional requirements change and are affected by many different factors.
Species Genetic type Size (weight) Age Sex Stage of
production Level of production Body condition Environment
Livestock require nutrients, not specific feedstuffs.Feedstuffs contain varying amounts of nutrients.
1. Water2. Energy3. Protein4. Fats5. Vitamins6. Minerals
Fiber
Livestock require quantities (not percentages) of nutrients.
Pounds, kilograms, grams, or calories. Energy (TDN, ME, NE) Protein (CP)
Grams (g) Macro minerals
Parts per million (ppm) Micro minerals
International units (IU) Vitamins
About percentages
It is assumed that livestock will eat (or be fed) a certain percentage of their body weight in dry matter.
Recommended dietary percentages are based on dry matter intake.
The new NRC (2007) requirements no longer give percentage requirements of nutrients.
The most useful use of percentages is to compare nutritive value of feedstuffs.
132 lb. ewe lamb (early gestation, single lamb)
Requires 0.34 lbs. of CP per day
5 lbs. of hay
4 lbs. of hay 3 lbs. of hay
7.7% 9.7% 12.9%
Nutritional management of sheep and goats
Ewes and does Dry period Breeding Gestation Lactation Weaning
Lambs and kids Newborn Pre-weaning Post-weaning
▪ Slaughter stock▪ Replacements
Bucks and rams Maintenance Breeding
Life cycle feeding of ewes and does
DRY PERIOD
Maintenance
BREEDINGFlushing
GESTATIONEarly/mid vs.
late
LACTATIONEarly vs. late
WEANINGDrying off
Dry period – maintenance
Female is recovering from lactation and preparing to get rebred.
Rebuild body condition and reserves. NOT TOO FAT
Length of dry period depends upon birthing interval and length of lactation.
Forage (pasture, browse, or harvested forage) is all that’s usually needed to maintain dry, non-pregnant ruminants.Type Weigh
tDMI TDN CP
Dairy doe132 lbs.
2.972.25%
1.6555.6%
0.19
6.4%
Doe132 lbs.
2.501.90%
1.3252.8%
0.176.8%
Ewe176 lbs.
2.861.63%
1.5153.1%
0.217.2%
Divide DMI by % DM to get As Fed.2.86 ÷ 0.88 = 3.25 lbs. of hay
2.86 ÷ 0.24 = 11.9 lbs. of pasture
Breeding – flushingFlushing may increase ovulation and birthing rates.
Feed a diet so that females will be gaining weight as they enter the breeding season.
Supplement females with 0.5 lb. of grain per head per day or move females to a lush pasture that has been saved for flushing. Start 2 weeks before breeding Continue 3 to 4 weeks into
breeding season
Females in average or better body condition usually do not respond to flushing.
NRC energy requirements (TDN) are 10% above
maintenance.
Early gestation first 90 to 100 days of ~150 day gestation period
What’s occurring? Embryos implant in uterus (d 20-24) Mammary gland development (d 30-
90) Placenta development (d 30-90) Wool follicles forming (d 35-100)
NRC Energy requirements (TDN) above maintenance vary by species, genetic type, and weight.
▪ 16-43% for females in table.
Quantity of nutrients is more important than quality of nutrients.
Don’t allow females to get fat! Females should be gaining minimal
amount of weight. ▪ Ewe: ~0.10 lb. per day.
Type (twin-bearing)
Weight
DMI TDN CP
Dairy doe132 lbs.
3.602.73%
1.9153.1 %
0.318.6%
Doe132 lbs.
3.152.38%
1.6753.0%
0.299.2%
Ewe176 lbs.
4.052.30%
2.1653.3%
0.338.1%
Divide DMI by % DM to get As Fed.3.15 ÷ 0.88 = 3.6 lbs. of hay
3.15 0.24 =
Late gestation Day 100 until birth
What’s occurring? Rapid fetal growth. Limited rumen capacity. Mammary development.
Usually necessary to supplement high moisture feeds and dry forages with concentrate feeds to meet nutrient requirements, especially for females carrying multiple births. Energy (TDN) is most likely
to be deficient in diet. Calcium requirements increase
Do not feed low quality or nutrient-dilute feeds during late gestation.
Do not overfeed!
Type (twin-bearing)
Weight
DMI TDN CP
Dairy doe132 lbs.
3.722.82%
2.4666.1 %
0.4512.1%
Doe132 lbs.
3.342.54%
2.2266.5%
0.4313.0%
Ewe176 lbs.
4.382.48%
2.9053.3%
0.4410.0%
Divide DMI by % DM to get As Fed.4.38 ÷ 0.88 = 5.0 lbs. Ewe would
have to eat 5 lbs. of hay to meet her TDN requirements.
Consequences of poor nutrition
OVERFEEDING
Dystocia $$$$
UNDERFEEDING
Energy ketosis (pregnancy toxemia)
Calcium milk fever Weaker lambs and kids Higher neonatal mortality Quantity and quality of
colostrum (first milk) Less milk production
Poorer performance of lambs and kids.
Fewer secondary follicles in offspring fiber production
Lactation
Highest nutrient requirements ($$$) Energy + protein
Save highest quality forage for lactation diet.
Nutrient requirements▪ Young > mature▪ Twins > singles▪ Triplets > twins▪ Accelerated > annual▪ Dairy > non-dairy▪ Parlor milked >
LactationSeparate into production groups
General rule of thumb is to feed 1 lb. of grain for each lamb a ewe is nursing.
1 lb. of grain per day to ewes nursing lambs on pasture.
Type (twin-bearing) Weight DMI TDN CP
Dairy doe (avg. producer) 132 lbs.6.6 ( 5.0%) 5.25 (80.0
%)1.39 (21.0%)
Doe 132 lbs.3.85 (2.91%)
1.98 (51.4%)
0.54 (14.2%)
Ewe 176 lbs.4.73 (2.69%)
3.3 (69.8%) 0.89 (18.8%)
Dairy ewe 176 lbs.7.15 (3.80%)
4.42 (61.8%)
1.10 (15.3%)
Feed meat goat does 1 lb. of a 16% CP ration per day.
Feed 1 lb. of concentrate for each 3 lbs. of milk produced.
NEWBORNNEONATAL PRE-WEANING POST-
WEANING
SLAUGHTERANIMALS
REPLACEMENTS
Feeding lambs and kids
Newborns - colostrum
Colostrum – first milkfirst 12-24 hours▪ Energy, fat, and protein▪ Vitamin A▪ Antibodies
[Large protein molecules]▪ Immunoglobulins (IgG)▪ Laxative
Lambs and kids should consume colostrum within 30 minutes of the birth (ideally) and 10% of the body weight in their first 24 hours of life.
What affects colostrum intake?SUPPLY
Females vary in the quality and quantity of colostrum they produce. Older ewes > younger
ewes Grain-fed > no grain fed
BEHAVIOR
Lambs and kids vary in their suckling ability and intake of colostrum.
Ewe bonding behavior affects colostrum intake.
Cull females with poor bonding behavior and those that
produce insufficient or thick colostrum.
Do not keep lambs or kids that require tube or bottle feeding.
Pre-weaning
For the first several weeks, all a lamb or kid needs is its mother’s milk.
Lamb and kids will start to nibble on solid food soon after birth.
By the time they are 4 to 6 weeks of age, they could be getting as much as 50% of their nutrients from sources other than milk.
Pre-weaning diet will affect rumen development. Starter grain > Hay > Pasture
Creep feedingProviding supplemental nutrition to suckling lambs and kids
WHO?
Early-born lambs and kids
Lambs and kids born in accelerated lambing and kidding programs
Artificially reared lambs and kids
Early-weaned lambs and kids.
In flocks and herds, where there are lots of multiple births and milk could be a limiting factor.
On farms where pasture is a limited resource.
Ease stress at weaning. Improve growth rate. Enhance rumen development
WHY?
Creep area
Set up a creep area in barn or on pasture by the time most of the lambs or kids are 10 days old.
Create barrier that allows entry of lambs or kids, but prevents ewes and lambs from entering.
Area should provide easy access, be well-lit, and be clean and dry.
Creep ration
Fresh Palatable
17 to 20 percent CPLower for older lambs, kids
2:1 Ca:P ratio All-natural protein Highly digestible Small particle size Example rations:1. cracked corn + soybean meal2. Starter pellet
Always available Good feeder design
Creep grazingProviding the most nutritious forage for nursing lambs and kids
Set up a barrier that allows entry of lambs or kids, but not ewes or does.
Forage in creep area must be superior to forage in non-creep area.
Forage in creep area must be high quality.
Post-weaning
Market
Weaning
Replacements
Market animals
Pasture
Dry lot
Post weaningThere is no best way to feed lambs and kids for market
PASTURE
Late born Late weaning Low to
moderate growth potential
High quality pasture
Creep grazing (?)
Supplemental feeding (?)
COMBINATION
Moderate growth potential
Zero grazing Free choice
hay Limit feed
grain Mixed rations
e.g. whole grain
HIGH CONCENTRATE
Early born Early wean High growth
potential Dairy Zero grazing High energy Self-feed grain
Pelleted ration Limit feed hay Maximum gain
Replacements
Separate from market animals
Grow no more than 50 to 75% of the maximal rate of gain. Good forage Good forage + 1 lb. of grain
(lambs) Good forage + 0.5-1% of BW of
grain (kids)
Frame development more important than finish.
Fast growth and unnecessary fat disposition may be detrimental to mammary development. Exception: full-feed dairy ewes
(WI)
Target weights60 -70 % of mature weight for
breeding75% of mature weight at 12
months
Rams and bucks - maintenance During most of the
year, forage (hay, pasture, or browse) will meet the nutritional requirements of most mature rams and bucks.
Supplement rams and bucks with concentrates if necessary to maintain body condition.
Free choice minerals
Rams and bucks - breeding
Rams and bucks should be in good body condition (3-4) at the time of breeding.
Feed grain as needed to condition rams and bucks.
Continue feeding grain during breeding season.
Feed ram lambs and bucklings through breeding season to allow for growth and breeding activity.
Feed rams and bucks after breeding season to gradually recover body condition lost during breeding season.
Most males will lose body condition during the breeding
season (some, a lot).
Body condition scoring
Evaluate the adequacy of previous feed supply.
Determining future feed requirements.
Accessing the health status of individual animals.
Body condition scoring
Index of 1-5 usually for sheep and goats
1. Emaciated2. Thin3. Average4. Fat5. Obese
Score by feeling for fat and/or muscle over the backbone, ribs, spine, and loin.
Desired body condition scores Ewes and does
Always, 2-4 Never, 1 or 5
Breeding, 3 Late gestation, 3 Lambing, 3+ Weaning, 2
Rams and bucks Pre-breeding, 3-4
Feeding livestock is likemaking spaghetti
Energy (TDN)Pasta
Protein (CP)Meat balls
MineralsSauce
VitaminsCheese topping
Thank you for your attention.
Any questions?
Susan [email protected]
www.sheepandgoat.com
Next webinar – Thursday, 2/2, 7:30 p.m. ESTTopic: Ration balancing w/Willie Lantz