Introducing a New Product

Typical dishes of Catalonia
by Francesc Sabater

Pa amb tomaquet

Pa amb tomaquet is very, very tradicional in Catalonia. Is bread, tomatoe and oil. It's very good!!!

Mongetes amb botifarra

Mongetes amb botifara are beans and sausages.

All i oli

All i oli is a garlic sauce with ail, salt and oil.

Crema catalana

Crema catalana is a desset made by milk, eggs, cornstarch, cinnamon, lemon and sugar.

Canelons

Canelons are a dish made by tomatoes, meat, cheese and bechamel sauce and italian past

Mel I mat

Mel & mat is a desert made by milk, and honey.