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ORAL CAVITY
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Ahmed Abdulwahab UG : (1330095)
Physiological Events I.IngestionII.Mechanical digestionIII.Chemical digestionIV.Propulsion voluntary stage of swallowing
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Physiological Events Ingestion of food is simply voluntarily taking food into the digestive tract through the oral cavity.
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Physiological Events Mechanical Process Mastication
As food enters the oral cavity the cheeks and the closed lips hold food between the teeth, the tongue mixes the food with saliva to soften it, and the teeth cut and grind it into a bolus. Suitable for swallowing
Mastication is both voluntary and partly reflexive.
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Physiological Events Chemical processesChemical digestion of starch is begun by salivary amylase present in saliva. Saliva (1-1,5 liters per day) is a slightly acid solution of salts and organic substances secreted mainly by 3 pairs of salivary glands (parotid, buccal, submandibular glands).
Basic saliva components: Water 99.5% -Ions: Na++, K++, Ca2+2+, Cl Cl ––, HCOHCO33
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Proline -rich proteins for protection of teeth enamel: - Enzymes: ptyalin (from salivary glands),
- lingual lipase (secreted from glands on the tongue). - Immunoglobulins : IgA
- Mucin: glycoproteins for lubrication of food and protection of oral mucosa
- Lysozyme, lactoferrin, thiocyanate ions
pH of saliva is about 7 Salivary flow ranges between 0.5 ml/min during basal flow and 5ml/min during maximum flow
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Cerebral cortex Other inputs
Salivary centerin medulla
Conditionedreflex
Pressure receptorsand chemoreceptorsin mouth
Autonomic nerves
Autonomic nerves
Salivary glands
Salivary secretions
Simple reflex
Physiological Events Other important (non-digestive) functions of saliva: Cleansing – Mouth and teeth kept free of debris, ect. Protection – Leucocytes, the enzyme lysozyme and antibodies act against some bacteria.
Moistening and Lubricating – soft parts of mouth kept pliable for speech. Cells of oral mucosa protected from drying.
Excretory – many organic substance (e.g. urea, sugar) and inorganic substance (e.g. mercury, lead) can be excreted in saliva.
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Physiological Events Propulsion
The voluntary phase of deglutition is initiated by the tongue. The tip of the tongue is place on the hard palate, and then contracts which forces the bolus into the oropharynx.
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The Teeth Definition (teeth): There are two definitions
Primary (deciduous)
Secondary (permanent)
A tooth is made up of three elements:
Water
Organic materials
Inorganic materials
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The Teeth Dentition (teeth): There are two dentitions
Primary (deciduous)
Consist of 20 teeth
Begin to form during the first trimester of pregnancy
Typically begin erupting around 6 months
Most children have a complete primary dentition by 3 years of age
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The Teeth Secondary (permanent)
Consist of 32 teeth in most cases
Begin to erupt around 6 years of age
Most permanent teeth have erupted by age 12
Third molars (wisdom teeth) are the exception;
often do not appear until late teens or early 20s
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The Teeth Classification of Teeth: Incisors (central and lateral)
Canines (cuspids)
Premolars (bicuspids)
Molars
Incisors - Incisors - function as cutting or shearing instruments for food.
Canines - Canines - assess the longest roots of all teeth and are located at the corners of the dental arch.
Premolars -Premolars - act like the canines in the tearing of food and are similar to molars in the grinding of food.
Molars -Molars - are located nearest the temporomandibular joint (TMJ), which serves as the fulcrum during function.
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Oral Cavity Environment
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pH values:
measure of acidity or alkalinity of a solution
measured on a scale of 1-14
pH of 7 indicated that the solution is neutral
pH of the mouth is close to neutral until other factors are introduced
pH is a factor in demineralization and remineralization
The Taste Dissolution in Saliva Attachment to Receptors Generator Potential Action Potential
Primary modalities of taste: Sour- Salt- Sweet- Bitter
umami (deliciousness), a taste associated with glutamate & other nucleotides has receptors located at the back of the pharynx.
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Thank you for your attention AHMED ABDULWAHABGU : (1330095)
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