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climate-change-the-international-food-policy-research-institute documents
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Jing ruilian — discovering drought tolerant gene resources for crop improvement
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David Norse — Increasing food security and minimising greenhouse gas emissions through improved nitrogen management – les~1
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Huagn Delin — Reduction potential and control policy of nitrous oxide greenhouse gas emissions in china
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Nono Rusono — Indonesian Food Security and Climate Change
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Xiong Wei — Crop yield responses to past climatic trends in china
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Ren Xiaona — The impact of climate change on china’s grain trade
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Yu Qiangyi — Conceptualizing an agent based model to simulate crop pattern dynamics (cropady) for food security assessment
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Wu Wenbin — Model based assessment of potential risks of food insecurity at a global scale
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Ye liming — simulated effects of climate change on food security in china toward 2050
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Sikhalazo Dube — South African Food Security and Climate Change
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Fighting Hunger in a Changing Climate: How Can Agriculture Respond?
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Wang Jianwu — Case study: Adaptation of herdsmen’s livelihoods under climate capacity constraints in inner mongolia gras~1
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Philipp Aerni — Lock in situations in the global debates on climate change and biotechnology evidence from a global stak~1
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You Liangzhi — Delayed impact of the north atlantic oscillation on biosphere productivity in asia
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Li Yun — What does climate change mean to food consumption of low income group in rural china
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Yin Yongyuan — Adapting to climate change and enhancing food security in china
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Li Zhengguo — Response of maize phenophases to temperature changes in northeast china during the past 20 years
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Xu Yinlong — Agricultural risk to climate change in china
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Li Wenjuan — How climate change matters to our rice bowl
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Xu Minggang — Soil organic carbon sequestration and crop production
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Wang Xiufen — Climate induced changes in maize potential productivity in heilongjiang province of china
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