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shizuoka documents
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Basic data source for the examination of corporate dynamics under European economic integration
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韓国映像文化における歴史イメージ
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ブランカ・デ・ナバーラ(1424-64) エブルー朝の正統性と政治文化
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「ヌマンシア」の形成と多義性について
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Prey consumption and functional response of a phytoseiid predator, Neoseiulus womersleyi, feeding on spider mite, Tetranychus macferlanei
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ジオパークの教育の体系化に向けた ジオパーク版「持続可能な発展のための教育」フレームワークの開発
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Analysis and Design of Variable Double-Band Hysteresis Current Controller for Single-Phase Full-Bridge Bidirectional Converters
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Regulated interaction between polypeptide chain elongation factor-1 complex with the 26S proteasome during Xenopusoocyte maturation
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Regulated interaction between polypeptide chain elongation factor-1 complex with the 26S proteasome during Xenopus oocyte maturation
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Sperm proteasome degrades egg envelope glycoprotein ZP1 during fertilization of Japanese quail (Coturnix japonica)
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High-Tc BaTiO3 ferroelectric films with frozen negative pressure states
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Preparation of MgIn 2 O 4 Epitaxial Oxide Electrode with Spinel Structure and Heteroepitaxial Growth of BaTiO 3 –NiFe 2 O 4 Multiferroic Composite Thin Film
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Origin of temperature independent piezoelectric coefficient in Pb(Mg1/3Nb2/3)O3-BaTiO3-PbTiO3 ceramics
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Pb(Mg1/3Nb2/3)O3 (PMN) Relaxor: Dipole Glass or Nano-Domain Ferroelectric?
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Structure and dielectric properties of high-pressure perovskite-type oxyfluorides xKTiO2F–(1−x)BaTiO3
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Transient non-Darcy free convection between parallel vertical plates in a fluid saturated porous medium
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A boundary layer analysis of combined heat and mass transfer by natural convection from a concentrated source in a saturated porous medium
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Entransy expression of the second law of thermodynamics and its application to optimization in heat transfer process
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A lectin from an edible mushroom Pleurotus ostreatus as a food intake-suppressing substance
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Effect of Capsianoside, a Diterpene Glycoside, on Tight-Junctional Permeability
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Mannose-specific lectin from the mushroom Hygrophorus russula
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