2
For more information or to request samples: 978-750-9900 | [email protected] 41 Popes Lane, Danvers, MA 01923 · (978) 750-9900 • eye-catching labels • no chemical preservatives • Product Variety • quality ingredients • lean whole muscle meat • full-flavored the Loften County Difference than USDA data for Pork Sausage; 14g vs 19.9g for a serving size of 75g 29 % LESS FAT *Minimally Processed – No Artificial Ingredients No Preservatives or MSG – Gluten Free Keep Refrigerated or Freeze Net Wt. 12 oz (340 g) ALL NATURAL * BREAKFAST SAUSAGE An Introduction to LoftenCounty Breakfast Sausages

Loftenloftencounty.com/LoftenCounty_Brochure.pdf · 2014. 2. 28. · Loften County Breakfast Sausages DiLuigi Foods developed Loften County to provide the consumer a lean, high quality

  • Upload
    others

  • View
    1

  • Download
    0

Embed Size (px)

Citation preview

Page 1: Loftenloftencounty.com/LoftenCounty_Brochure.pdf · 2014. 2. 28. · Loften County Breakfast Sausages DiLuigi Foods developed Loften County to provide the consumer a lean, high quality

For more information or to request samples:978-750-9900 | [email protected] Popes Lane, Danvers, MA 01923 · (978) 750-9900

•eye-catchinglabels•nochemicalpreservatives•ProductVariety

•qualityingredients•leanwholemusclemeat•full-flavored

theLoftenCountyDifference

than USDA data for Pork Sausage;14g vs 19.9g for a serving size of 75g

29% LESS FAT

*Minimally Processed – No Artificial Ingredients No Preservatives or MSG – Gluten Free Keep Refrigerated or Freeze Net Wt. 12 oz (340 g)

ALL NATURAL*BREAKFAST SAUSAGE

AnIntroductionto

LoftenCountyBreakfastSausages

Page 2: Loftenloftencounty.com/LoftenCounty_Brochure.pdf · 2014. 2. 28. · Loften County Breakfast Sausages DiLuigi Foods developed Loften County to provide the consumer a lean, high quality

• Minimally Processed

• No Artificial Ingredients

• All Natural (except for Maple Bacon Turkey Breakfast Sausage)

• No Preservatives

• No MSG

• Gluten Free

• 19 – 82% less fat than USDA data for pork sausage

ProDuCtDeSCrIPtIon unItSIze PACkAgIng

unItSPer

CASe

Traditional Pork Breakfast SausageAll Natural

12 oz. Overwrap / Overwrap in Master Bag / MAP / Freeze Slack 6

Maple Pork Breakfast Sausage All Natural

12 oz. Overwrap / Overwrap in Master Bag / MAP / Freeze Slack 6

Low Sodium Pork Breakfast Sausage All Natural - Meets low sodium requirement as defined by USDA

12 oz. Overwrap / Overwrap in Master Bag / MAP / Freeze Slack 6

Cinnamon Raisin Pork Breakfast Sausage All Natural

12 oz. Overwrap / Overwrap in Master Bag / MAP / Freeze Slack 6

Maple Bacon Turkey Breakfast Sausage82% Less Fat than USDA data for Pork Sausage

12 oz. Overwrap / Overwrap in Master Bag / MAP / Freeze Slack 6

LoftenCountyBreakfastSausagesDiLuigi Foods developed Loften County to provide the consumer a lean, high quality breakfast sausage. Loften County utilizes all natural ingredients with clean labeling. The contemporary country feel of the labeling welcomes consumers to try the product. The quality casing allows for a clear view of the premium ingredients used. A fixed weight package of 12 oz. is easily scanable at store level. This premium product is priced to sell at a suggested retail comparable to leading conventional brands in the marketplace.

SERVING SUGGESTION

than USDA data for Pork Sausage;14g vs 19.9g for a serving size of 75g

29% LESS FAT

*Minimally Processed – No Artificial Ingredients No Preservatives or MSG – Gluten Free Keep Refrigerated or Freeze Net Wt. 12 oz (340 g)

MAPLEBREAKFAST SAUSAGE

ALL NATURAL*

*Minimally Processed – No Artificial Ingredients No Preservatives or MSG (Except for that which naturally occurs in Yeast Extract) – Gluten Free

Keep Refrigerated or Freeze

SERVING SUGGESTION

Net Wt. 12 oz (340 g)

than USDA data for Pork Sausage; 16 grams vs 19.9 grams for a serving size of 75 gm

19% LESS FAT

TRADITIONALLOW SODIUM ALL NATURAL*

BREAKFAST SAUSAGE

No Preservatives or MSG (Except for that which naturally occurs in Yeast Extract) – Gluten Free Keep Refrigerated or Freeze Net Wt. 12 oz (340 g)

SERVING SUGGESTION

than USDA data for Pork Sausage;3.5g vs 19.9g for a serving size of 75g

82% LESS FAT

MAPLE BACONFLAVORED TURKEYBREAKFAST SAUSAGE

*Minimally Processed – No Artificial Ingredients No Preservatives or MSG – Gluten Free Keep Refrigerated or Freeze

SERVING SUGGESTION

than USDA data for Pork Sausage; 16g vs. 19.9g for a serving size of 75g

Net Wt. 12 oz (340 g)

19% LESS FAT

TRADITIONALBREAKFAST SAUSAGEALL NATURAL*

LabelDeclarations

LoftenCountyValuePropositions

retAILerBenefits

• Both traditional and new interesting flavor profile

• Competitive pricing

• Brand-supported promotional & marketing program

ConsumerBenefits

• Superior taste

• Affordable

• Lower sodium & lower fat content choices

• Clean label

CleanLabel

• No BHA, BHT or MSG

• No preservatives

• Gluten Free

• Minimally processed

• Natural Ingredients