5 Yr TariffMethodology Nwrb Jan09

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    National Water Resources Board

    A Presentation ofNWRBs 5-Year Tariff Methodology

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    Background:

    In 2005, the NWRB adopted the 5-Year

    Tariff Methodology (Res. 001-0105 dtd J an. 14,2005)

    Objective: Help WSPs plan their businessand attain full cost recovery.

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    Main Features:

    Tariff is computed based on agreed levels of service

    Requires the submission of a 5-Year Business Planwith detailed proposed OPEX and CAPEX

    Use of Excel-based tariff model

    Computation of average ROI to reduce price shocks.

    Mechanism for disallowances and upward adjustmentin succeeding tariff proposal.

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    Setting Tariff Goals

    Levels of tariff should be established in

    consultation with customers or representatives.

    Hours of service

    Water qualityNon-revenue water

    Service coverage and pressure

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    Water Supply Planning

    Levels of Service intended to be implemented

    Projections of demand and supply levels

    Projected new connections, volume sold and

    population to be served.

    Determine production capacity, NRW, water supplyshortage/surplus

    Determine required investments

    Determine operating expenses to be incurred.

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    197,316194,796192,276189,756187,236200,952Volume Sold (m3/year)

    21.0021.0021.0021.0021.0022.63Ave. Consumption/Conn./Month (m3)

    96%95%94%93%91%91%% Population Served

    4,8784,8784,8784,8784,8784,878Population in Service Area

    4,6984,6384,5784,5184,4584,440Population Served

    666666Average Persons per Household

    783773763753743740Total Connections

    10101010315New Connections

    DEMAND

    6.666.546.035.454.761.86Water Surplus / (Shortage) (lps)

    209,952206,196190,281171,840150,21958,706Water Surplus / (Shortage) (m3/year)

    473,040473,040473,040473,040473,040473,040Total Own Production and Water Purchases (m3.yr)

    ------Bulk Water Purchases (m3/year)

    263,088266,844282,759301,200322,821414,334Production Requirement (m3/year)

    25%27%32%37%42%52%% Non-Revenue Water473,040473,040473,040473,040473,040473,040Production Capacity (m3/year)

    15.0015.0015.0015.0015.0015.00Installed Production Capacity, lps

    SUPPLY

    ProjectedActual

    201220112010200920082007

    SUPPLY AND DEMAND PROJECTIONS

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    ACCEPTABLERESULT

    230Monthly Revenue from Minimum Charge

    463Ceiling, 5% of such Income

    9,257Household Income of Low-Income Household

    AFFORDABILITY CRITERIA

    75.00Over 1000

    57.0026-1000

    1150.00First 25 m3

    38.0038.00Over 50

    33.0033.0041-50

    29.0029.0031-40

    26.0026.0021-30

    24.0024.0011-20

    228.32228.32First 10 m3

    Commercial/ IndustrialResidential/ InstitutionalPublic TapQuantity Block (m3)

    Affordability Criteria

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    WSPs Review and Audit

    Agreed service level targets that were used intariff determination were translated to:

    Level of Service Standards

    KPIs and KFIs Targets.

    Failure to meet agreed standards and targets

    will result to adjustments in revenuerequirements for next tariff proposal.

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    Service Standards Or Levels Of Service

    Water Quality

    - in accordance withPhilippine National

    Standard for DrinkingWater (PNSDW)

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    Pressure Adequacy- not less than 5 psi (municipal)- not less than 25 psi (industrial zones)

    Continuity of Supply- at least 8 hrs/day

    Consumption Per Capita

    - 100 lpcd (municipal)- > 100 lpcd (industrial zones)

    Service Standards Or Levels Of Service

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    FINANCIAL TECHNICALCUSTOMER

    SERVICE

    OperationalPerformance

    Key Financial & Performance Indicators

    ServiceLevel

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    No. of Metered ServiceConnections

    Total Service Connections x100

    % Metered4

    Personnel Management

    No. of Staff

    (Total ActiveConnections/1000)

    Staff/1,000Connection Ratio5

    Water Produced Water Billed

    Water Produced x 100Non-RevenueWater (%)

    3

    Production Efficiency

    FormulaKPI

    Summary Table of KPIs and Formula

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    Liquidity

    Current Assets

    Current LiabilitiesCurrent Ratio7

    Operating Expenses

    Operating RevenuesOperating Ratio6

    Cost Control

    B. Financial Ratios

    FormulaKPI

    Summary Table of KPIs and Formula

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    Total Liabilities

    Total Stockholders Equity

    Debt to Equity

    Ratio9

    Sustainability

    Net Income before Tax

    Total Debt Service

    Debt ServiceRatio

    10

    Net Income

    Operating Revenues

    Net Income Ratio8

    Profitability

    FormulaKPI

    Summary Table of KPIs and Formula

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    F

    I

    N

    A

    N

    CI

    A

    L

    V

    IA

    B

    I

    L

    IT

    Y

    ProductionEfficiency

    Personnel

    Management

    Others

    LIQUIDITY

    PROFITABILITY

    COST CONTROL

    SUSTAINABILITY

    Key Result Areas

    OPERATIONAL

    PERFORMANCE

    INDICATORSFINANCIAL RATIOS

    Key Performance Indicators

    Collection

    Performance

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