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Biochemistry Chapter 2 Pages 24-60

Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

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Page 1: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Chapter 2

Pages 24-60

Page 2: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Biochemistry combines organic and inorganic chemistry and their interactions in living organisms.

Page 3: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Organic chemistry revolves around the carbon atom and the seemingly endless number of compounds it can form.

Page 4: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Organic chemistry revolves around the carbon atom and the seemingly endless number of compounds it can form.

Inorganic chemistry involves all the other elements and includes the salts, acids and water.

Page 5: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Water is the single most important inorganic compound making up 60 to 70% of all living matter.

Page 6: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• What are some of water’s unique properties:

Page 7: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– High Heat Capacity

Page 8: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– High Heat Capacity

• Water must absorb large quantities of energy for the temperature to change. This value is illustrated in its high specific heat.

Page 9: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– High Heat Capacity

• Water must absorb large quantities of energy for the temperature to change. This value is illustrated in its high specific heat.

– High Heat of Vaporization

Page 10: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– High Heat Capacity

• Water must absorb large quantities of energy for the temperature to change. This value is illustrated in its high specific heat.

– High Heat of Vaporization • Water must absorb large quantities of heat to

change from the liquid to gas phase

Page 11: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– Polar Solvent

Page 12: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– Polar Solvent

• Water is considered to be the universal solvent and serves as the aqueous environment for all cellular activities.

Page 13: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– Polar Solvent

• Water is considered to be the universal solvent and serves as the aqueous environment for all cellular activities.

– Reactivity

Page 14: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What are some of water’s unique properties:– Polar Solvent

• Water is considered to be the universal solvent and serves as the aqueous environment for all cellular activities.

– Reactivity • Water not only serves as a medium for reactions

but participates in almost all reactions in the cell, such as the dehydration synthesis and hydrolysis reactions.

Page 15: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What is responsible for water’s unique properties?

Page 16: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

What is responsible for water’s unique properties?

Hydrogen Bonding

Page 17: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Hydrogen Bonding• This is a weak attraction between a hydrogen on

one water molecule and an oxygen on an adjacent water molecule. This results in water molecules “sticking” to each other.

Page 18: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Page 19: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Hydrogen bonding is most evident with surface tension.

Page 20: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Salts are made up of a + ion (cation) and a – ion (anion).

Page 21: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Salts are made up of a + ion (cation) and a – ion (anion).– The cation is usually a metal ion such as Na+

Page 22: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Salts are made up of a + ion (cation) and a – ion (anion).– The cation is usually a metal ion such as Na+

Page 23: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Salts are made up of a + ion (cation) and a – ion (anion).– The cation is usually a metal ion such as Na+

– The anion is either an nonmetal ion such as Cl- or a complex radical such as phosphate (PO4

-3)

Page 24: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

All ions are classified as electrolytes which means they can conduct an electrical current.

Electrolytes are important for nerve conduction, muscle contraction and cell membrane polarity.

Page 25: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Page 26: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Electrolyte imbalances can lead to heart arrhythmias or muscle fatigue.

Page 27: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Acid & Bases are also electrolytes but are derived from water itself.– An acid has a proton or H+ as its only cation in

an aqueous solution.

Page 28: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

• Acid & Bases are also electrolytes but are derived from water itself.– An acid has a proton or H+ as its only cation in

an aqueous solution.– A base has a hydroxy anion or OH- as its only

negative ion in an aqueous solution.

Page 29: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

The strength of an acid or base is measured using the pH scale.

Page 30: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

An acid and base react to form a slat and water. This is known as a neutralization reaction.

Page 31: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

pH of the body is very important. The body goes to great lengths to maintain the body's pH at 7.45.

Page 32: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

pH of the body is very important. The body goes to great lengths to maintain the body's pH at 7.45.

Deviations from this can lead to potentially fatal acid base imbalances.

Page 33: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Page 34: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Page 35: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Buffers regulate pH changes within a cell and organism to prevent large fluctuations in pH.

Page 36: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Buffers regulate pH changes within a cell and organism to prevent large fluctuations in pH.

Important buffers include:» Carbonic acid----Bicarbonate system» Phosphoric acid----Phosphate system

Page 37: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Biochemistry

Page 38: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review

1. What are the two branches of chemistry that make up biochemistry?

Page 39: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review

1. What are the two branches of chemistry that make up biochemistry?

2. What is organic chemistry?

Page 40: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review

1. What are the two branches of chemistry that make up biochemistry?

2. What is organic chemistry?

3. What is inorganic chemistry?

Page 41: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review

1. What are the two branches of chemistry that make up biochemistry?

2. What is organic chemistry?

3. What is inorganic chemistry?

4. Why is responsible for water’s properties?

Page 42: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review

5. What makes up a salt?

Page 43: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review5. What makes up a salt?

6. What is an acid?

Page 44: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review5. What makes up a salt?

6. What is an acid?

7. What is a base?

Page 45: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review5. What makes up a salt?

6. What is an acid?

7. What is a base?

8. What is pH?

Page 46: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

Review5. What makes up a salt?

6. What is an acid?

7. What is a base?

8. What is pH?

9. Why are buffers important?

Page 47: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

At the Clinic

• It was determined that a patient was in acidosis. What does this mean, and would you treat the condition that would raise or lower the pH?

Page 48: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

At the Clinic

• Carbon dioxide concentration influences blood pH in the following manner: High levels of CO2 increase the rate of formation of carbonic acid. If a patient has difficulty ventilating the lungs, as in emphysema would they be in acidosis or alkalosis?

Page 49: Biochemistry Chapter 2 Pages 24-60. Biochemistry Biochemistry combines organic and inorganic chemistry and their interactions in living organisms

At the Clinic

• Hugo, a patient with kidney disease, is unable to excrete sufficient amounts of hydrogen ions. Would he be hyperventilating or hypoventilating?