CAESARS PALACE, LAS VEGAS, NV DETAILED...ASPEN Rhoads Research Foundation Campaign HQ CE Pavilion Octavius 4–6 Foyer Verona Foyer Milano Foyer Office 4/Promenade Registration 7:00

#ASPENCONFERENCE

JANUARY 22-25, 2018CAESARS PALACE, LAS VEGAS, NV

DETAILED

GUIDECONFERENCE

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TABLE OF CONTENTS

Welcome .................................................................................2

Schedule-at-a-Glance ................................................................4

General Information ................................................................12

Conference Leadership ...........................................................17

Conference Evaluation and Claiming CE Credits ........................19

Maps and Floorplans ..............................................................24

Awards and Recognition ..........................................................26

Pre-Conference Courses .........................................................38

Main Conference Programming ................................................43

Monday ..............................................................................43

Tuesday ..............................................................................44

Wednesday .........................................................................68

Thursday ............................................................................88

Poster Presentations ..............................................................99

Exhibitor Guide .....................................................................120

ASPEN Expo Map and Hours .................................................121

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There’s so much to learn and so many people to meet over the next few days! Be sure not to miss these “must attend” events!

• ASPEN Expo Grand Opening Reception. Come network and enjoy complimentary cocktails and hors d’oeuvres. Jan. 22, 5:45 PM – 7:30 PM, ASPEN Expo.

• NEW! Six Rapid Fire Research Presentations. Forty-two abstracts presented at lightning speed over a two-day period will give you a quick glimpse into the variety of research that is taking place in the field. Jan. 23–24, ASPEN Expo. Check the ASPEN18 Mobile App for topics and times.

• Dudrick Symposium—Novel Therapeutic Strategies for Critical Care (Small Peptides) with 2017 Dudrick Award winner, Sadeq A. Quraishi, MD, MHA, MMSc. Jan. 24, 8:00 AM – 10:00 AM, Octavius 1–11 & 25.

• Premier Paper Session & Vars Competition. Learn about the latest research that’s shaping clinical practice for all disciplines involved in nutrition support. Presenters are vying for the prestigious Harry M. Vars Award. Jan. 24, 10:30 AM – 12:30 PM, Octavius 1–11 & 25.

• Rhoads Research Lecture and Awards Ceremony: How Understanding Inter-Organ Energy Flow Facilitates Nutrition Support with Michael D. Jensen, MD. Jan. 25, 8:00 AM – 9:15 AM, Octavius 1–11 & 25.

For the latest updates, please download and use the ASPEN18 Mobile App.

WELCOME TO ASPEN18!

DOWNLOAD THE

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SCHEDULE-AT-A-GLANCE

SUNDAY, JANUARY 211:00 PM – 7:00 PM Exhibitor Registration Octavius 4–6 Foyer

4:00 PM – 7:00 PM Registration Octavius 4–6 Foyer

MONDAY, JANUARY 226:00 AM – 7:30 PM Registration

ASPEN Bookstore and Membership Hub

ASPEN Rhoads Research Foundation Campaign HQ

CE Pavilion

Octavius 4–6 Foyer

Verona Foyer

Milano Foyer

Office 4/Promenade Registration

7:00 AM – 4:00 PM Parenteral Nutrition Order Writing Workshop (PNW–2018)

Nutrition Support Fundamentals Course (NSFC–2018)

Milano I

Milano VI

8:00 AM – 4:00 PM Research Workshop: The Effect of Nutrition on Epigenetic Status, Growth, and Health (RW–2018)

Milano IV

12:00 PM – 4:00 PM Postgraduate Course: Critical Care (PG–2018)

Nutrition for the Practicing Pediatric Clinician (NPPC–2018)

Milano III

Milano V

3:00 PM – 4:00 PM ASPEN Chapters’ Meet & Greet Neopolitan I–II

3:00 PM – 4:00 PM Buddy Program Gathering ASPEN Bookstore and Membership Hub

4:30 PM – 5:45 PM President’s Address: M. Molly McMahon, MD (M10)

Octavius 1–11 & 25

5:45 PM – 7:30 PM ASPEN Expo Grand Opening Reception Forum Ballroom

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TUESDAY, JANUARY 236:00 AM – 7:30 AM Corporate Sponsored Breakfast

Metabolic Management of Enteral Nutrition in the ICU—Nestlé Nutrition Institute

The CALORIES Trial—Understanding the Implications for Clinical Practice—B. Braun Medical, Inc.

Octavius 24 & 12–14

Milano I & II

7:00 AM – 6:00 PM Registration



CE Pavilion


Verona Foyer

Milano Foyer


8:00 AM – 9:15 AM Keynote Address with Steve G. Peters, MD (T10) (Supported in part by Zealand Pharma)


9:00 AM – 11:00 AM JPEN Editorial Board Meeting Messina

9:15 AM – 2:00 PM ASPEN Expo Open Forum Ballroom

9:30 AM – 10:15 AM ASPEN/JSPEN Meeting Livorno

9:30 AM – 10:15 AM Central Stage Presentation—Abbott: How well do you know the dietary habits of your patients?: New Data from NHANES

Forum Ballroom

9:30 AM – 10:30 AM Public Policy Committee Meeting Pisa

9:30 AM – 10:30 AM Research Agenda Workgroup Palermo

9:30 AM – 10:30 AM FASPEN Selection Committee Meeting Siena

10:00 AM – 11:00 AM Section Leaders Meeting Octavius 15

10:30 AM – 12:00 PM Identifying Malnutrition in the Preterm and Neonatal Populations: Recommended Indicators (T23)

Bacteria, Bones, and Stones: Managing Challenging Complications of SBS (T24)

Milano VII–VIII

Neopolitan I–II

10:30 AM – 12:30 PM Late Breaking Session—Clinical Trials (T20)

Adult Nutrition Focused Physical Assessment (T21)

The Effect of Nutrition on Epigenetic Status, Growth, and Health—Practical Information for the Clinician (T22)


Milano I–III

Milano V–VI

12:00 PM – 1:15 PM

12:00 PM – 2:00 PM

Section Community Forums

International Clinical Ethics Section (I.C. Ethics) Community Forum

NEW! Neonatal Section Lunch and Community Forum (Sponsored by Mead Johnson Nutrition)

Octavius 12–14

Octavius 21–23

12:15 PM – 1:15 PM Board of Advisors Luncheon Consul Boardroom

12:15 PM – 1:15 PM Clinical Nutrition Informatics Meeting Pisa

12:15 PM – 1:15 PM Rapid Fire Research Presentations

Rapid Fire Presentations Theater 1: Critical Care

Rapid Fire Presentations Theater 2: Parenteral Nutrition

Rapid Fire Presentations Theater 3: Pediatrics and Neonatal

Forum Ballroom

12:30 PM – 3:00 PM NBNSC Board Meeting Senate Boardroom

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TUESDAY, JANUARY 23 (CONTINUED)

12:45 PM – 1:30 PM Central Stage Presentation—Cardinal Health: Seeing is Believing: Visions to EMPOWER the Dietitian to be the KOL of Optimal Nutrition Technologies

Forum Ballroom

12:45 PM – 1:45 PM Poster Presentations: Critical Care, Parenteral Nutrition, and Pediatrics and Neonatal

Forum Ballroom

1:00 PM – 2:00 PM Malnutrition Committee Meeting Siena

1:15 PM – 2:00 PM ASPEN/FELANPE Leaders Meeting Livorno

2:00 PM – 3:00 PM NOVEL Project Meeting Pisa

2:00 PM – 3:30 PM Nutrition and Metabolism Research Paper Sessions

Nutrition and Metabolism Research Paper Session: Parenteral Nutrition (T30)

Nutrition and Metabolism Research Paper Session: Enteral Nutrition (T31)

Nutrition and Metabolism Research Paper Session: Malnutrition, Obesity, and Practice Concepts (T32)

Nutrition and Metabolism Research Paper Session: Critical Care and Other Critical Health Issues (T33)

Nutrition and Metabolism Research Paper Session: GI and Other Metabolic Topics (T34)

Nutrition and Metabolism Research Paper Session: Pediatric and Neonatal (T35)

Milano V–VI

Milano VII–VIII

Milano I–II

Milano III–IV

Neopolitan I–II

Neopolitan III–IV

3:00 PM – 4:00 PM Clinical Guidelines Author Group Meeting Palermo

3:00 PM – 4:00 PM Chapter Leaders Meeting Octavius 15

3:30 PM – 4:15 PM ASPEN/PENSA Meeting Livorno

4:00 PM – 5:30 PM Roundtable Sessions (RT1)

Nutritional Therapy of Enterocutaneous Fistulas (T41)

Clinical Case Management Forum—Home Parenteral Nutrition (T42)

Octavius 24

Milano VII–VIII

Neopolitan I–II

4:00 PM – 6:00 PM Enhancing Recovery After Surgery: Advancing Nutrition Care (T40)

Pediatric Basic Skills Lab (T43)


Palace Ballroom II AB, Emperors Level, 4th Floor

5:45 PM – 7:00 PM Section Community Forums

Dietetics Practice Section Community Forum (CE Credit)

Nutrition Support Nurses Section Community Forum (Sponsored by Abbott)

Pharmacy Practice Section Community Forum

Octavius 21–23

Pisa/Palermo

Octavius 17–19

5:45 PM – 7:45 PM Medical Practice Section Community Forum (Sponsored by Abbott)

Octavius 14–16

7:00 PM – 9:00 PM Corporate Sponsored Dinner

Hospital Malnutrition: nutritionDay Results Around the Globe and Providing Optimal Nutrition Care for Your Patients—Abbott

Milano I–II

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WEDNESDAY, JANUARY 246:00 AM – 7:30 AM Corporate Sponsored Breakfast

Medical Crossfire: Safe and Appropriate Use of Parenteral Nutrition in Critically Ill Adults and Children—Academy for Continued Healthcare Learning (ACHL)

Milano I & II

7:00 AM – 7:45 AM ASPEN Town Hall Meeting Pisa




CE Pavilion


Verona Foyer

Milano Foyer


8:00 AM – 10:00 AM Dudrick Research Symposium—Novel Therapeutic Strategies for Critical Care (Small Peptides) (W10)


9:00 AM – 10:00 AM PN Handbook Second Edition Author Meeting Imperial Boardroom

9:00 AM – 10:30 AM NCP Editorial Board Meeting Neopolitan IV

10:00 AM – 2:30 PM ASPEN Expo Open Forum Ballroom

10:15 AM – 11:00 AM Central Stage Presentation—Shire: Expert Insight in Short Bowel Syndrome (SBS) Management

Forum Ballroom

10:30 AM – 12:30 PM Premier Paper Session and Vars Award Competition (W20)

Enteral Access Management—A Refresher Course on Enteral Access Devices (W21)


Milano I–III

11:00 AM – 12:00 PM NCP Associate Editor Meeting

PN Gut Transplant Book Author Meeting

Neopolitan IV

Imperial Boardroom

11:30 AM – 12:15 PM Central Stage Presentation—Fresenius Kabi: Advancements in Lipid Emulsions: The Emergence of Smoflipid®

Forum Ballroom

12:00 PM – 2:00 PM Networking Lunch Forum Ballroom


Pediatric Intestinal Failure Section Community Forum

NEW! Student Section Community Forum

International Clinical Nutrition Section (ICNS) Community Forum

Octavius 15–16

Octavius 12–14

Octavius 17–19

12:15 PM – 1:15 PM Committee Member Meet & Greet Forum Ballroom


12:30 PM – 2:00 PM PN Safety Committee

Value Project

Research Committee Meeting

Messina

Neopolitan III

Siena

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WEDNESDAY, JANUARY 24 (CONTINUED)

12:45 PM – 1:30 PM Central Stage Presentation—Shire: Parenteral Support Management in Adult Patients with Short Bowel Syndrome (SBS)

ASPEN/ESPEN Leaders Meeting

Forum Ballroom

Livorno

12:45 PM – 1:45 PM Rapid Fire Research Presentations

Rapid Fire Presentations Theater 1: Enteral Nutrition

Rapid Fire Presentations Theater 2: Gastrointestinal and Other Metabolic Topics

Rapid Fire Presentations Theater 3: Malnutrition, Obesity, and Practice Concepts

Forum Ballroom

1:00 PM – 2:00 PM Global Leadership International Malnutrition Small Group (GLIM)

Pisa

1:15 PM – 2:15 PM Poster Presentations: Enteral Nutrition, Gastrointestinal, and Malnutrition, Obesity, and Practice Concepts

Forum Ballroom

2:30 PM – 4:00 PM The Gut Microbiome: Taking A Nutritional Approach to Modify Disease (W30)

From Prehab to Rehab: Improving Organ Transplant Outcomes with Nutrition (W31)

Lipids for Little Ones (W32)

ESPEN Session: Optimal Nutrition (W33)

Basic Skills in Parenteral Nutrition Management (W34)


Neopolitan I–II

Milano VII–VIII

Milano V–VI

Milano I–III


3:30 PM – 4:15 PM ASPEN/CSPEN Meeting Livorno

4:00 PM – 5:00 PM Clinical Practice Committee Meeting Palermo

4:15 PM – 5:45 PM Roundtable Sessions (RT2)

Addressing Malnutrition in the Acute Care Setting: Innovative Practices (W40)

Harvard Nutrition Support Fellows Symposium (W41)

Research: How to Start, Stay, Simultaneously Practice, and Succeed (W42)

Graduation Day: Facilitating a Successful Transition for Patients with Pediatric Onset Chronic Conditions (POCC) from Adolescent to Adult Care (W43)

Octavius 24


Milano V–VI

Neopolitan I–II

Milano VII–VIII

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WEDNESDAY, JANUARY 24 (CONTINUED)


Critical Care Section Community Forum (sponsored by Abbott)

Drug–Nutrient Interaction Section Community Forum (CE Credit)

Home and Alternate Site Care Section Community Forum

IBERO/Latin American Section Community Forum (ILAS)

Pediatric Section Community Forum

Octavius 15–16

Neopolitan III

Octavius 21–23

Milano I–II

Octavius 17–19

5:45 PM – 7:00 PM A Celebration of Research: Research Section Meeting and ASPEN Rhoads Research Foundation Reception

Milano III–IV

7:00 PM – 9:00 PM Corporate Sponsored Dinner

Hot Topics 2018: Contemporary Nutrition Issues—Nestlé Nutrition Institute

Octavius 24

THURSDAY, JANUARY 256:00 AM – 7:30 AM Corporate Sponsored Breakfast

Improving Patient Outcomes in Parenteral Nutrition—The Role of Lipid Emulsions—A Case-Based Discussion—MedEdicus

Octavius 24


ASPEN Bookstore and Membership Hub (Open until 4:30 PM)

ASPEN Rhoads Research Foundation Campaign HQ (Open until 4:30 PM)

CE Pavilion (Open until 4:30 PM)


Verona Foyer

Milano Foyer


8:00 AM – 9:15 AM Rhoads Research Lecture and Awards Ceremony: How Understanding Inter–Organ Energy Flow Facilitates Nutrition Support (R10)


9:45 AM – 11:15 AM “Are They Going to Starve?” and Other Ethical Dilemmas Related to Nutrition at the End of Life (R21)

Nutritional and Pharmacotherapy Approaches to Short Bowel Syndrome to Maintain Independence from Parenteral Support (R22)

Alternative Lipids in Parenteral Nutrition—Learning from International Experiences (R23)

Reconceptualizing and Redefining Pediatric Feeding Disorder (R24)

Milano V–VI

Milano I–II

Roman I

Milano VII–VIII

9:45 AM – 11:45 AM Lean Body Mass Preservation in the Critically Ill (R20)


10:00 AM – 12:00 PM ASPEN Rhoads Research Foundation Board Meeting

Senate Boardroom

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THURSDAY, JANUARY 25 (CONTINUED)

11:30 AM – 12:15 PM Special Session: Challenges in Managing Shortages of Parenteral Nutrition (PN) Components

Special Session: Electronic Health Record (EHR) Tips and Tricks

Roman II

Milano III–IV

11:30 AM – 12:30 PM 2019 Conference Program Committee Meeting Consul Boardroom

12:30 PM – 2:00 PM Global Practices of Nutrition Support (R30)

Nutrition Support Nightmares (R31)

Nutrition Education (R32)

Managing the Top 10 Complaints of Home Enteral Nutrition Patients (R33)

When Your Eosinophils Spoil Your Dinner: Updates in Food Allergies and Eosinophilic Esophagitis (R34)


Milano I–II

Milano V–VI

Roman I

Milano VII–VIII

12:30 PM – 2:30 PM Global Leadership Forum (Invitation only) Octavius 17–19

2:30 PM – 4:00 PM Bedside Tools to Assess Body Composition and Muscle Function (R40)

Nutritional Care in Cancer Patients: A Key Factor to Enhance Clinical Outcomes (R41)

Food as Medicine for Complex GI Disorders (R43)

Milano I–II


Milano III–IV

2:30 PM – 4:30 PM Leveraging a Registry to Conduct Randomized Controlled Trials: Is it Worth the EFFORT? (R42)

Milano V–VI

4:30 PM ASPEN18 Adjournment

NEW!

GENERAL INFORMATIONGENERAL INFORMATION

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GENERAL INFORMATION

GET CONNECTED FREE WIFIAvailable in Caesars Palace (ASPEN Expo excluded)

Wireless Network: ASPEN18Passcode: Shire2018

Sponsored by

ASPEN18 MOBILE APPDownload the ASPEN18 Mobile App onto your phone or tablet to get all the conference details and latest updates, plan your schedule, download available handouts, navigate the ASPEN Expo, and more! Search ASPEN18 in the App Store or Google Play Store.

FREE NETWORKING LUNCHESLocation: ASPEN Expo

Join your colleagues for complimentary networking lunches in the ASPEN Expo on Tuesday, January 23 and Wednesday, January 24. Share insights and solutions, meet new people from around the world, and discuss the pressing issues you are facing back home.

On other days, attendees can purchase lunch at one of the many outlets at Caesars Palace.

ASPEN BOOKSTORE AND MEMBERSHIP HUBLocation: Verona Foyer

Stop by the ASPEN Bookstore and Membership Hub to learn how to volunteer, renew your membership, purchase publications, join a chapter, or to simply introduce yourself to the membership and publications staff.

BUDDY GATHERING Location: ASPEN Bookstore and Membership Hub

First time attendees who have signed up to participate in ASPEN’s Buddy Program will gather at the ASPEN Bookstore and Membership Hub on January 22 from 3:00 PM – 4:00 PM to meet their buddies! After this informal gathering, buddy pairs are encouraged to attend the President’s Address together to kick off the conference.

SECTION COMMUNITY FORUMSThe Practice and Specialty Section Community Forums allow you to network with and learn from colleagues with similar interests and practice areas. This is your best opportunity to make valuable connections that could last a lifetime. See the schedule-at-a-glance and the ASPEN18 Mobile App for dates, times, and locations.

CHAPTER MEET AND GREETLocation: Neopolitan I-II

Ever wonder who is attending the conference from your state, county, or even hometown? Or how to get more involved at the local level? This event on Monday, January 22 from 3:00 PM – 4:00 PM, hosted by ASPEN’s state and regional Chapters, is the perfect chance to meet colleagues from your area and find out more about a Chapter near you.

DONATE AT CAMPAIGN HQ AND GET A FREE HEAD SHOTLocation: Milano Foyer

The ASPEN Rhoads Research Foundation Campaign HQ Head Shot Central is the perfect place to meet a colleague, find out about grant opportunities, and pledge your support to nutrition research.

FREE head shots are available with a donation to the ASPEN Rhoads Research Foundation “Inspiring the Next Generation of Investigators Campaign.”

Hours:

January 23 10:00 AM – 2:00 PM

January 24 10:00 AM – 3:00 PM

January 25 10:00 AM – 3:00 PM

BE SOCIAL!Share your conference experiences on ASPEN’s or your own social media accounts using #ASPENConference. Post your comments, photos, and videos so your peers can see what you’re learning and what they’re missing!

facebook.com/nutritioncare.org

twitter.com/aspenweb

nutritioncare.org/LinkedIn

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GENERAL INFORMATION

RESEARCH HIGHLIGHTS POSTER PRESENTATIONSLocation: ASPEN Expo

Completely immerse yourself in the most up-to-date clinical nutrition research throughout this two-day event of poster presentations and author interactions in six different areas of research.

RAPID FIRE RESEARCH PRESENTATIONSLocation: ASPEN Expo

NEW this year—six Rapid Fire Research Presentations. Forty-two abstracts will be presented at lightning speed to give you a quick glimpse into the variety of research that is taking place in the field.

NUTRITION AND METABOLISM RESEARCH PAPER SESSIONSCatch these must-attend sessions featuring high-ranking abstracts. The abstracts will be presented by topic so you can explore issues that interest you. All paper sessions take place on Tuesday, January 23 from 2:00 PM – 3:30 PM. Check the ASPEN18 Mobile App or the schedule-at-a-glance for topics and locations.

PREMIER PAPER SESSION AND THE HARRY M. VARS AWARD COMPETITIONLocation: Octavius 1–11 & 25

This year’s Vars Award candidates will present during the popular and highly anticipated Premier Paper Session on Wednesday, January 24, 10:30 AM – 12:30 PM. Winners of the Vars Award and the Promising Investigator Award will be announced prior to the Rhoads Research Lecture and Awards Ceremony.

ASPEN EXPO The ASPEN Expo is the largest exhibition of stakeholders who are directly impacting the way you provide patient care. Network with your colleagues, cultivate new professional relationships, and keep current by learning firsthand about the ever-evolving clinical nutrition marketplace. Meet face-to-face with more than 70 diverse companies offering the latest information to enhance your practice such as nutrition experts, pharmaceuticals, device manufacturers, and even non-profit and advocacy groups.

Location: Forum Ballroom

Expo Hours:

January 22 5:45 PM – 7:30 PM

January 23 9:15 AM – 2:00 PM

January 24 10:00 AM – 2:30 PM

CENTRAL STAGE PRESENTATIONSLocation: ASPEN Expo

The Central Stage will be home to five presentations by exhibiting companies, covering a wide range of nutrition support and metabolism issues. These events are very popular and fill up quickly, so make sure you arrive on time to get a seat! Check the ASPEN18 Mobile App for the most recent line-up of presentations.

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GENERAL INFORMATION

CONFERENCE INFORMATION ADMITTANCE TO CONFERENCE ACTIVITIES AND CONFERENCE CREDENTIALSThe ASPEN 2018 Nutrition Science & Practice Conference and its activities are not open to the public and the conference is limited to registered attendees and exhibitors only. After receiving your registration materials, please wear your ASPEN-issued conference credentials for admittance to Caesars Palace and any conference session or event. No credential sharing is permitted.

BADGE CATEGORIESThe registration categories designate the activities available to attendees.

• Pre-Conference: Provides you with admittance to pre-conference educational course(s), which require separate registration to participate. Your ASPEN-issued badge should be worn when attending courses.

• Full Conference: Provides you with admittance to all activities, including education sessions, general sessions, section community forums, and the ASPEN Expo. Your ASPEN-issued badge should be worn when attending events. Complimentary lunch is provided Tuesday and Wednesday for full conference registrants only.

• Daily Conference: Provides you with admittance to all activities, including education sessions, general sessions, section community forums, and the ASPEN Expo the day for which you are registered (i.e., Tuesday, Wednesday, or Thursday). Your ASPEN-issued badge should be worn when attending events. Complimentary lunch is provided Tuesday and Wednesday for daily conference registrants.

• Exhibitor-Full Conference: Provides you with admittance to all activities, including education sessions, general sessions, section community forums, and the ASPEN Expo. Your ASPEN-issued badge should be worn when attending events.

• Expo-Only: Provides you with early admittance to the ASPEN Expo for booth set-up purposes before the ASPEN Expo

opens. Does not grant access to sessions.

FED-EX STORELocation: Casino Floor near Palace Tower

The Fed-Ex Store is fully equipped to handle all your copying, faxing, printing, binding, packaging and shipping needs.

Hours:

Monday–Friday 7:00 AM – 7:00 PM

Saturday–Sunday 8:00 AM – 5:00 PM

MOTHER’S ROOMLocation: Office 3 (across from Consul Boardroom)

FIRST AIDLocation: Genoa

First Aid, provided by a certified EMT, will be available for the duration of the conference. In the event of a medical emergency, dial 911.

HELP DESKLocation: Octavius 4–6 Foyer

We are here to help you with any questions or concerns. Visit the Help Desk to speak with an ASPEN team member. This is also the best place to turn in or look for a misplaced item.

HEADQUARTER HOTELASPEN is utilizing one property for all conference activities. If you need to reach an attendee, check on your room reservation or obtain general information, please contact:

Caesars Palace3570 Las Vegas Blvd SouthLas Vegas, NV 89109, US866-986-0439

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GENERAL INFORMATION

LIABILITY AND PHOTOGRAPHY WAIVERBy registering for the conference, each attendee agrees and acknowledges that their participation in various ASPEN 2018 Nutrition Science & Practice Conference events may give rise to occasional instances of loss or injury. Except to the extent that such instances may result from the negligence or misconduct of ASPEN, attendees hereby waive and release any claims that they might have against ASPEN and its employees, members, and its representatives and or agents.

Attendees understand that ASPEN may, at its option, take photographs, videos, or make recordings of conference events, which may include attendees’ likeness or participation, and reproduce them in ASPEN educational, news, or promotional material, whether in print, electronic, or other media, including the ASPEN website (www.nutritioncare.org)

and ASPEN managed social media sites. By participating in and attending the conference, attendees hereby grant ASPEN permission to make, use, and distribute such items, and attendees waive any rights to seek any payment or compensation with regards to liability and photography.

NON-ASPEN OR CONFERENCE PRODUCT OR SERVICE PROMOTIONIndividuals, groups, or companies are prohibited from displaying literature or products outside the ASPEN Expo unless approved in advance by ASPEN show management. Any items found outside the ASPEN Expo or contracted exhibit space will be immediately confiscated and discarded and you may be asked to leave the remaining portion of the conference or prohibited from exhibiting/attending future ASPEN events.

FUTURE CONFERENCES ASPEN19March 23-26, 2019 Phoenix Convention Center, Phoenix, AZ

ASPEN20March 28-31, 2020 Tampa Convention Center, Tampa, FL

ASPEN21March 20-23, 2021 Colorado Convention Center, Denver, CO

ASPEN22March 26-29, 2022Washington State Convention Center, Seattle, WA

EARN BCNSP RECERTIFICATION CREDIT DURING THE CONFERENCE

On behalf of collaboration between ASPEN, BPS, and Purdue University

College of Pharmacy’s BCNSP Recertification Program, ASPEN18 has six sessions that are approved for BCNSP recertification credit. Following each session, you will receive a code to access the post-test and evaluation on Purdue’s BCNSP Recertification Program website. BPS credit will be provided by Purdue’s team and sent to BPS for processing. Here is a listing of the approved sessions:

• T42 Clinical Case Management Forum—Home Parenteral Nutrition

• W30 The Gut Microbiome: Taking A Nutritional Approach to Modify Disease

• R20 Lean Body Mass Preservation in the Critically Ill

• R22 Nutritional and Pharmacotherapy Approaches to Short Bowel Syndrome to Maintain Independence from Parenteral Support

• R34 When Your Eosinophils Spoil Your Dinner: Updates in Food Allergies and Eosinophilic Esophagitis

• R41 Nutritional Care in Cancer Patients: A Key Factor to Enhance Clinical Outcomes

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GENERAL INFORMATION

CONFERENCE LEADERSHIP ASPEN BOARD OF DIRECTORS M. Molly McMahon, MDPresident

Charlene W. Compher, PhD, RD, CNSC, LDN, FAND, FASPENImmediate Past President

Nilesh Mehta, MDPresident Elect

Lingtak-Neander Chan, PharmD, BCNSPVice President

Phil Ayers, PharmD, BCNSP, FASHP Secretary/Treasurer

Michael Christensen, PharmDDirector

Bryan Collier, DO, CNSC, FACSDirector

Cindy Hamilton, MS, RD, LD, FANDDirector

Kris Mogensen, MS, RD, LDN, CNSCDirector

Todd Rice, MD, MScDirector

Renay Tyler, RN, DNP, ACNP, CNSCDirector

Marion F. Winkler, PhD, RD, LDN, CNSC, FASPENPresident, ASPEN Rhoads Research Foundation

Debra S. BenAvram, FASAE, CAEASPEN Chief Executive Officer

ABSTRACT REVIEW COMMITTEEAnne Tucker, PharmD, BCNSP, Committee Chair

Karen Allen, MD, Critical Care Group Leader

Lauren Beckman, PhD, RD, Malnutrition Group Leader

John DiBaise, MD, Gastroenterological Group Leader

Arlene A. Escuro, MS, RD, LD, CNSC, Enteral Nutrition Group Leader

Anita Nucci, PhD, RD, LD, Pediatric/Neonatal Group Leader

Nancy Toedter Williams, PharmD, BCPS, BCNSP, FASHP, Parenteral Nutrition Group Leader

Brenda Abdulahad, RD, CDN, CNSC

Ben Albert, MD

Christine Allen, MD

Gertrudis M. Baptista, LND, RD, FAND, CNSC, FASPEN

Renee Bellanger, PharmD, BCNSP

Ann-Marie Brown, PhD, CPNP-AC/PC, CCRN, FCCM

David Burns, MD

Salvatore Carbone, MS

Philip Carrott, MD

Lee-anne Chapple, BMedSc, MNutrDiet

Jorge A. Coss-Bu, MD

Divya Merry Daniel, PharmD

Angela DiTucci, RD

Lisa Epp, RDN, LD, CNSC

Karen A Gilbert, RN, MSN, CNSC, CRNP

Amanda Gilhool, MS, RD, LD/N, CNSC

Derek L. Grimm, PharmD, BCPS

Shanna Hager, PharmD, BCNSP

Carol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND

Kristin Izzo, MS, RD, LD, CNSC

Merin Kinikini, DNP, FNP, RD, CNSC

Brandon Kistler, PhD, RD

Mark Klang, PhD, MS, RPh, BCNSP

Winston Koo, MD

Rene Korpolinski, MBA, RD, LDN, CNSC

Michelle Kozeniecki, MS, RD, CD, CNSC

Emily LaRose, MS, RD, CNSC, CSP, LDN

Bodil Larsen, PhD, RD

Colette LaSalle, PhD, RD

Jennifer Lefton, MS, RD, CNSC, FAND

Salisa Lewis, MD, RD, CNSC, LD

Berkeley Limketkai, MD

Edward Scott Lozano, PharmD

Scott Lynch, MD

Enid Martinez, MD

Mary McCarthy, PhD, RN, CNSC

Christine Meissner, MS, RD

Christopher Miller, PharmD, MS, MBA, BCNSP

Tiaisha Myers, MS, RD

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GENERAL INFORMATION

Jane Naberhuis, PhD

Pamela Roberts, MD, FCCM, FCCP

Kelly Roehl, MS, RDN, LDN, CNSC

Raul Sanchez Leon, MD, FCCP

Jennifer Sato, MS, RDN, CNSC

Jon P. Schrage, MD, MPA, FACP, FACPE

Dushyant Singh, MBBS, BC-ADM

Carole M. Thompson, MSc, RD, CNSC

Sally Tice, PharmD, MHA, BCPS

Jennifer Tomesko, DCN, RD, CNSC

Pankaj Vashi, MD, FASPEN

Gitanjali Vidyarthi, MD

Diana Wells Mulherin, PharmD, BCPS, BCNSP

Cheng-En Yang, MD

Jing Zuo, MD, RD, CNSC

ASPEN NUTRITION SCIENCE & PRACTICE CONFERENCE PROGRAM COMMITTEERyan Hurt, MD, PhD, Chair

Ezra Steiger, MD, FACS, FASPEN, Immediate Past Chair

Leah Gramlich, MD, FRCP, Co-chair

Todd Mattox, PharmD, BCNSP, Conference Monitoring Committee Chair

Patricia Becker, MS, RDN, CSP, CNSC

Elizabeth Bobo, MS, RD, LDN, CNSC

Carol Braunschweig, PhD, RD, FASPEN, Guidelines Editor

Yimin Chen, PhD, RD, CNSC

Karrie Derenski, PharmD, BCNSP, CNSC

David Evans, MD, FACS

Jeanette Hasse, PhD, RD, LD, FAND, CNSC, NCP Editor

Andrew Mays, PharmD, CNSC

Carol McGinnis, DNP, APRN-CNS, CNSC

Kim Orben, MS, RD, LD, CSO

Sara Peterson, PhD, RD, CNSC

Sadeq Quraishi, MD, MHA, MMSc

Gordon Sacks, PharmD, BCNSP, FCCP, FASPEN Board Liaison

Kelly Tappenden, PhD, RD, FASPEN, JPEN Editor

Anne Tucker, PharmD, BCNSP

Justine Turner, MBBS, FRACP, PhD

ASPEN NATIONAL OFFICE STAFFSalewa Akintilo, MSGHCoordinator, Education and Research

Pat Anthony, MS, RD, FASPENSenior Director, Organizational Growth

Debra BenAvram, FASAE, CAEChief Executive Officer

Valerie BloomManager, Marketing and Communications

Doreen CookeManager, Education

Andrea Cuellar Coordinator, Customer Relations

Sara Fleming, MSPHManager, Research Programs

Christian GivensCoordinator, Publications

Peggi Guenter, PhD, RN, FAAN, FASPENSenior Director, Clinical Practice, Quality, and Advocacy

Colleen Harper, CAEChief Operating Officer

Beverly Holcombe, PharmD, BCNSPClinical Practice Specialist

Joanne KiefferSenior Director, Finance

Catherine Klein, PhDManager, Publications

Stephanie LeeDirector, Marketing and Communications

Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPENClinical Practice Specialist

Valerie Mickiewicz, HMCCManager, Organizational Growth

Tim OstermeyerCoordinator, Finance and Operations

Eileen ShermanCoordinator, Campaign

Michelle Spangenburg, MS, RDDirector, Education and Research

Catherine WattenbergDirector, Publications

Carolyn Woods, CAESenior Manager, Membership

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GENERAL INFORMATION

CONFERENCE EVALUATION AND CLAIMING CE CREDIT INSTRUCTIONS 1. Go to www.nutritioncare.org/elearning/

redeem from a computer onsite at the CE Pavilion or from any other computer with an internet connection.

2. Log in using your ASPEN username and password.

3. Click on Events, then on Access Event under the 2018 ASPEN Conference.

4. While in the event page, you have access to event information, handouts and your CE Evaluations. Click on the CE Evaluations tab to start evaluating sessions.

5. Select the session you need to evaluate by clicking on Take Evaluation.

6. Be sure to select your correct discipline when entering session evaluations. Pharmacists must also provide the NABP eprofile ID and birthday (MMDD).

7. Complete the evaluation for each session you attend, and click Submit. Make sure you fill in the evaluation completely as the contact hours are not earned until the entire evaluation is completed.

8. Complete the Overall Conference Evaluation by clicking on Overall Evaluation and Transcript.

9. Access your certificates in the CE Transcript section under My Account when logged into ASPEN’s eLearning Center.

ACCESS ASPEN18 RECORDINGSA few weeks after the conference concludes, you can go to ASPEN’s eLearning Center to gain access to the conference session recordings*. ASPEN will send notification when the recordings are ready.

1. Log on to www.nutritioncare.org/elearning/redeem using your ASPEN username and password.

2. In the My Account section, select Archived Content to gain access to the conference recordings.

3. All registered full conference and virtual conference attendees will have complimentary one-year access to the main conference sessions that have been recorded.*

4. Registered pre-conference attendees will have access to recordings* of the pre-conference courses that were attended live.

5. Conference recordings will also be available for sale.

* Recordings that will not be available include the roundtables, labs, paper sessions, Premier Paper Session/Vars Competition and any other presentation where a faculty member has not provided permission, usually the result of presenting unpublished data at the conference.

All CE CREDIT FOR ASPEN18 MUST BE CLAIMED NO LATER THAN FEBRUARY 22, 2018

COMPLIMENTARY NETWORKING LUNCHES! Join your colleagues for complimentary networking lunches in the ASPEN Expo on Tuesday, January 23 and Wednesday, January 24 from 12:00 PM – 2:00 PM.

http://www.nutritioncare.org/elearning/redeem

http://www.nutritioncare.org/elearning/redeem

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GENERAL INFORMATION

CONTINUING EDUCATION (CE) INFORMATION CLAIM YOUR CE CREDITS FOR ASPEN18To receive continuing education (CE) credit for your attendance and participation, log on to www.nutritioncare.org/elearning or stop by the CE Pavilion while at the conference.

Your CE certificate will be available after completing all session evaluations and the overall conference evaluation. Your CE certificate is saved in your transcript at www.nutritioncare.org/elearning, no need to print until you need it!

COMPLETE YOUR EVALUATIONS AND CLAIM CE CREDIT BY FEBRUARY 22, 2018. CREDIT WILL NOT BE ISSUED AFTER THIS DATE, NO EXCEPTIONS.

To ensure you receive the correct certificate, please select the correct discipline when completing session evaluations.

Pharmacists must enter their NABP eprofile ID and birthday (MMDD). Pharmacists who do not claim their CE credit by the deadline and provide ASPEN with the correct NABP eprofile ID and birthday risk not having the earned credit submitted to the NABP and ACPE, which must be done within 60 days of the event. ASPEN submits only the information that is entered by the pharmacist when credit is claimed and is not responsible for following up with pharmacists to obtain any corrected information to ensure an error free submission.

Certificates can be printed from, but remain stored in ASPEN’s eLearning Center. ASPEN does not submit data to any credentialing organization. Attendees are responsible for claiming credit and maintenance/submission of their CE portfolio to the appropriate accrediting body (with the exception of required submission to ACPE for pharmacists). ASPEN maintains CE records for seven years following an event. ASPEN is not responsible for information submitted incorrectly or past due. For assistance in claiming credit, contact the ASPEN office at 301-587-6315 or [email protected].

CONFERENCE GOALS AND TARGET AUDIENCEThe ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.

CONFERENCE OBJECTIVESUpon conclusion of the conference, attendees will be able to:

• Challenge current clinical practices

• Integrate evidence-based updates into practice

• Reflect on the implications of current research

• Identify gaps in knowledge that require further education and training

LEARNING LEVELSTo assist in selecting sessions that are most appropriate for you, each session will be identified by learning level:

Basic: Assumes little or no prior knowledge of areas covered. The basic session is aimed toward individuals building a foundation for competent practice.

Intermediate: Assumes a general knowledge of the literature and clinical practice within the areas covered. Intermediate sessions are aimed toward individuals wishing to expand their skills and knowledge base.

Advanced: Assumes thorough knowledge of the literature and clinical practice within the areas covered. Advanced sessions are aimed toward individuals seeking a synthesis of recent advances and future directions.

http://www.nutritioncare.org/elearning

mailto:[email protected]

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GENERAL INFORMATION

SUCCESSFUL COMPLETIONASPEN provides CE credit to physicians, nurses, pharmacists, and dietitians who attend in full each session claimed for credit and complete the program evaluation process within the electronic CE system in ASPEN’s eLearning Center, www.nutritioncare.org/elearning. Registered conference attendees will need to login using their ASPEN credentials.

INTERNATIONAL ATTENDEESAttendee feedback is essential in the continued improvement of ASPEN’s educational programs, including the annual conference. International attendees are encouraged to use the electronic system to submit evaluations for the sessions attended and the overall conference. Through the electronic system, detailed documentation of the sessions attended at the conference will be provided on a discipline-specific certificate.

Additionally, international attendees are welcome to pick up a generic certificate of attendance at the Registration Desk beginning on Wednesday, January 24, 2018.

VIRTUAL CONFERENCEA virtual conference option is available to those unable to attend the annual conference in person. The virtual conference is presented live and in real-time to virtual attendees. Virtual attendees are able to ask questions and interact with speakers as if they were attending in person. Participants in the virtual conference must follow identical processes for successful completion and all accreditation guidelines apply.

SYSTEM REQUIREMENTS FOR THE VIRTUAL CONFERENCE• Adobe Flash Plugin

• Internet Explorer 7+, Mozilla Firefox, Google Chrome, Safari

• Broadband Internet connection

* Also compatible with iOS and Android based tablets and smartphones.

ACCREDITATIONNurses, Pharmacists, and PhysiciansJointly provided conference sessions are acknowledged in the conference brochure in conjunction with the session descriptions. For example: “Contributed by Dietitians in Nutrition Support—a practice group of the Academy of Nutrition and Dietetics (DNS)”.

For all sessionsIn support of improving patient care, The American Society for Parenteral and Enteral Nutrition (ASPEN) is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.

A maximum of 21.5 contact hours/2.15 CEUs may be earned for the ASPEN 2018 Nutrition Science & Practice Conference. A maximum of 19 contact hours/1.9 CEUs may be earned for participation in the virtual offering of the 2018 conference.

UANs are provided with each session desciption in the ASPEN Mobile app or in the online conference guide. Sessions not displaying UANs are unavailable for pharmacy credit.

ASPEN is approved by the California Board of Registered Nursing, provider number CEP 3970.

Pre-conference (01/22/2018): ASPEN designates this live activity for a maximum of 8.0 AMA PRA Category 1 Credits™.

Main Conference (01/22/2018 – 01/25/2018): ASPEN designates this live activity for a maximum of 21.5 AMA PRA Category 1 Credits™. Physicians should only claim credit commensurate with the extent of their participation in the activity.

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GENERAL INFORMATION

Virtual Conference (01/22/2018 – 01/25/2018): ASPEN designates this live activity for a maximum of 19 AMA PRA Category 1 Credits™. Physicians should only claim credit commensurate with the extent of their participation in the activity.

DietitiansASPEN Provider AM005 is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Registered dietitians (RDs) and dietetic technicians, registered (DTRs) will receive a maximum of 8.0 continuing professional education units (CPEUs) for pre-conference program/materials, a maximum of 22.5 CPEUs for main conference program/materials, or a maximum of 19 CPEUs for virtual conference program/materials.

CDR program levels are equivalent to the “basic,” “intermediate,” or “advanced” difficulty indicators found with session titles. RDs may also receive 3 CPEUs for interacting with exhibitors and 2 CPEUs for Poster Presentations. Dietitians may post opinions of the program on CDR’s website.

CONTINUING EDUCATION CREDIT HOURSPre-conference programming on January 22, 2018 provides a maximum of 8.0 continuing education contact hours. Programs include: Research Workshop (6.5 hours), Nutrition for the Practicing Pediatric Clinician (4 hours), Nutrition Support Fundamentals Course and the Parenteral Nutrition Order Writing Workshop (8 hours each), and Post Graduate Courses (4 hours each as indicated with the course description).

Main Conference Programming

Maximum Hours

January 22, 2018 1.0

January 23, 2018 6.5

January 24, 2018 7.0

January 25, 2018 6.0

Maximum for Main Conference*^

20.5

^ Additional credit for Dietitians only: Exhibits (3 hours), Poster Sessions (1 hour each) and Dietetics Community Forum (1 hour)

* Additional credit for all disciplines: Drug-Nutrient Interaction Community Forum (1 hour)

Virtual Conference Programming

Maximum Hours

January 22, 2018 1.0

January 23, 2018 5.0

January 24, 2018 7.0

January 25, 2018 6.0

Maximum for Virtual Conference

19.0

WIN VALUBLE PRIZES! The ASPEN Expo Game Board in your conference bag may be your ticket to great prizes. Visit the participating booths on the game board, have a representative stamp their square, and return your completed game board to the ASPEN Bookstore and Membership Hub for a chance to win. Winners will be announced at the Central Stage area on Wednesday, January 24 at 2:15 PM.

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GENERAL INFORMATION

NOTICES• Ancillary/satellite programs and corporate

symposia are not provided by ASPEN for continuing education credit

• Faculty and planner disclosures and resolution of conflicts, if any, are available in the conference disclosure supplement on the conference website: www.nutritioncare.org/conference

• Information regarding discussion of the off label use of products, if any, are available in the conference disclosure supplement on the conference website: www.nutritioncare.org/conference

• Detailed sponsorship and commercial support information is included elsewhere in this conference guide and on the ASPEN18 Mobile App

• ASPEN subscribes to the ACCME Standards for Commercial Support

• ASPEN does not provide programs that constitute advertisement or include promotional content

• ASPEN does not endorse any products

PRIVACYASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.

GRIEVANCESShould be addressed in writing to:

ASPEN Director of Education and Research 8401 Colesville Road, Ste 510 Silver Spring, MD 20910

AMERICANS WITH DISABILITIES ACT AND SPECIAL SERVICESASPEN take steps to provide reasonable accommodation to ensure that no individual who is physically challenged is excluded, denied services, segregated, or otherwise treated differently because of an absence of auxiliary aids and services identified in the Americans with Disabilities Act. If you require special services while at the conference, please see an ASPEN staff member at the conference help desk.

DEFINITIONS• Contributed by: signifies that an

organization outside ASPEN has contributed content for the session. For example: “Contributed by the Canadian Nutrition Society (CNS)”. All sessions contributed by other organizations were reviewed and approved by the Conference Program Committee.

• Presented by: signifies that a chapter or section within ASPEN is presenting the session. For example: “Presented by the ASPEN Ibero Latin American Section (ILAS)”. All sessions presented by an ASPEN chapter or section were reviewed and approved by the Conference Program Committee.

• Supported in part by: signifies that an organization or commercial entity outside ASPEN has provided financial resources such as an unrestricted educational grant for the session. For example: “Supported in part by Nutrition Company X.”

DONATE AT CAMPAIGN HQ AND GET A FREE HEAD SHOT

Visit the ASPEN Rhoads Research Foundation Campaign HQ Head Shot Central at the Milano Foyer and make a donation. Every gift makes an impact in scientific advances and improves patient quality of life—plus you’ll get a free professional head shot!

http://www.nutritioncare.org/conference

http://www.nutritioncare.org/conference

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GENERAL INFORMATION

Bookstore and Membership Hub

Campaign HQ / Head Shot Central

CE Pavilion (Office 4)

Education Sessions

ASPEN Expo

General Sessions

Meeting Spaces

Registration

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Improve Your Patient Care

Get the Latest ASPEN ResourcesStop by the ASPEN Bookstore and Membership Hub to purchase the highly-anticipated ASPEN Adult Nutrition Support Core Curriculum, 3rd Edition and other publications.

Use the ASPEN18 Bookstore Coupon in your conference bag and save $20!

NEW!

AWARDS AND RECOGNITION

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HONORING EXCELLENCE IN RESEARCH AND CLINICAL PRACTICE RHOADS LECTURERThe Rhoads Lecture is the highest and most prestigious of ASPEN’s annual research honors. This honor to Dr. Jonathan Rhoads recognizes his pivotal role in the field of nutrition support. The lecturer is someone who is recognized internationally for major contributions to the field of nutrition and metabolic support and who has demonstrated a career-long commitment to the improvement of the nutritional status of the patient.

Michael D. Jensen, MD

STANLEY J. DUDRICK RESEARCH SCHOLAR AWARDThe Stanley J. Dudrick Research Scholar Award is presented to an investigator in recognition of past research accomplishments and future research potential in the field of nutrition and metabolic support. The award is made in honor of Dr. Dudrick and his research achievements leading to the dramatic development of parenteral nutrition. The annual award is intended to provide recognition and support for future research to the successful candidate.

Gail A. Cresci, PhD, RD, LD, CNSC

GEORGE BLACKBURN RESEARCH MENTORSHIP AWARDThe George Blackburn Research Mentorship Award recognizes nutrition leaders for their achievements as outstanding research mentors in the field of clinical nutrition and metabolic support. The new annual award highlights the encouragement for inquiry and innovation and the opportunities for trainees to conduct research given by the research mentor. Named in honor of Dr. George Blackburn, this award celebrates his commitment and generosity to the ASPEN Rhoads Research Foundation and honors his academic and research mentorship.

John L. Rombeau, MD

HARRY M. VARS RESEARCH AWARD AND PROMISING INVESTIGATOR AWARD

Winner to be announced live!

This honor, a tribute to Dr. Vars, is presented at the ASPEN Nutrition Science & Practice Conference for the best abstract submission from an early career investigator. The winner is presented with an award at the ASPEN Rhoads Research Lecture and Awards Ceremony, and his or her paper is published in the Journal of Parenteral and Enteral Nutrition (JPEN). The winner of this award will be selected based upon the candidates’ manuscripts and presentations at the Premier Paper Session on Wednesday, January 24, 10:30 AM – 12:30 PM. The winner will be announced on Thursday, January 25, 8:00 AM – 9:15 AM at the Rhoads Lecture. The runner-up will receive the 2018 Promising Investigator Award. Join us for this exciting research competition and see who receives the top honor.

2018 Vars Award Candidates:Brian Derstine, MS Kate E. Fetterplace, APDAjay K. Jain, MDGustavo G. Real, MD, MScJiwei Wang, PhD

RESEARCH TRAINEE AWARDSThe Research Trainee Awards honor investigators in training who have submitted top-scoring abstracts to the ASPEN Nutrition Science & Practice Conference. These awards will be presented during the awards ceremony at the Rhoads Lecture on Thursday, January 25, 8:00 AM – 9:15 AM.

Margaret Cinibulk, BSShu Lu, MDJaclyn C. Strauss, MD, PhD

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2018 BEST OF THE ASPEN NUTRITION SCIENCE & PRACTICE CONFERENCEHighlighting the highest scoring topic-related abstracts (excluding Vars Candidates)

Critical CareChristan Bury, MS, RD, LD, CNSC

Enteral NutritionMegan Post, MD

Gastroenterological and Other Metabolic TopicsIn Woong Han, MD, PhD

Malnutrition, Obesity and Practice ConceptsPankaj Vashi, MD

Parenteral NutritionKatherine D. Walton, PhD

Pediatric and NeonatalPaul W. Wales, MD

ABSTRACTS OF DISTINCTIONThese awards are given to the first authors of high-scoring, original abstracts accepted for presentation at the ASPEN Nutrition Science & Practice Conference. The award includes acknowledgement at the conference Poster Presentations or Paper Sessions and acknowledgement in JPEN ’s publication of the ASPEN Nutrition Science & Practice Conference abstracts.

Christan Bury, MS, RD, LD, CNSCCameron Casson, BAJoy W. Douglas, PhD, RD, CSG, LDRanna Modir, MS, RD, CNSC, CDEMegan Post, MDShu Lu, MDTiffany Otero, MDVijay Srinivasan, MDPankaj Vashi, MDKatherine D. Walton, PhD

POSTERS OF DISTINCTIONMargaret Cinibulk, BS Silvia Figueiroa, MS, RD, LD, CNSCChanelle Hager, RNPalle B. Jeppesen, MD, PhD, MSDavid Keeler, BSN, RNCynthia A. Reddick, RD, CNSCAnn M. Richards, RD, CNSCJulia C. Ventura, RD, MSc

INTERNATIONAL ABSTRACT RESEARCH AWARDSThe International Abstract Research Awards honor international investigators who have submitted top-scoring abstracts to the ASPEN Nutrition Science & Practice Conference. The Best International Abstract winner will receive a certificate of accomplishment, and JPEN Online will publish the Best International Abstract label with the abstract. International Abstracts of Distinction winners will receive a certificate of accomplishment, will be acknowledged at their paper or poster session, and JPEN Online will publish the Abstract of Distinction label with the abstract.

Best International AbstractGuilherme D. Ceniccola, RD, PhD Student

International Abstracts of DistinctionKazuya Higashizono, MDMyoung Jun Kim, MDRahim M. Naimi, MDTrevor R. Smith, DM FRCPJaclyn C. Strauss, MD, PhDSara Valle, MDChonnikant Visuthranukul, MD

International Posters of DistinctionGabriela Leal-Escobar, SCNIn Woong Han, MD, PhDMatilda E. Arvidsson Kvissberg, MD, PhD Candidate Melinda White, PhD

RESEARCH WORKSHOP TRAVEL AWARDSTravel awards are given to the first authors of the top-scoring abstracts that align with the ASPEN Nutrition Science & Practice Conference Research Workshop topic.

Zijian Li, MD

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LYN HOWARD NUTRITION SUPPORT CONSUMER ADVOCACY AWARDDeveloped in honor of Dr. Lyn Howard, this award is given to a patient/consumer, family member, or caregiver who has performed admirable activities and heroically advocated for others like themselves and their families.

Glenda Rodgers

BARNEY SELLERS PUBLIC POLICY AWARDThis award was developed in honor of Barney Sellers, former ASPEN executive director, who had a tremendous impact on public policy and advocacy during his 15-year tenure. It is given annually to an ASPEN member who has significantly contributed to advancing our advocacy goals.

Daniel Teitelbaum, MD, FASPEN (posthumous)

ASPEN FELLOWSEach year, ASPEN honors exceptional achievement in practice or research and service to the organization through the Fellowship (FASPEN) designation. This award showcases the many contributions of valuable ASPEN members and recognizes their commitments to ASPEN and the field of clinical nutrition.

David Burns, MD, FASPENSonia Echeverri, RN, FASPENMary Hise, PhD, RD, CNSC, FASPENBeth Lyman, MSN, RN, CNSC, FASPENReid Nishikawa, PharmD, BCNSP, FASPENGordon S. Sacks, PharmD, BCNSP, FCCP, FASPEN

DISTINGUISHED SERVICE AWARDSThese awards recognize ASPEN members who have made exceptional leadership and practice contributions that have furthered the vision and mission of ASPEN over a sustained period of time.

Distinguished Nutrition Support Dietitian Service AwardCarol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND

Distinguished Nutrition Support Nurse Service AwardMarianne Opilla, RN, CNSC

Distinguished Nutrition Support Pharmacist Service AwardBrian J. Strang, PharmD, BCNSP, CNSC, BCGP, BCPS, CPE, BCCCP, FASCP

Distinguished Nutrition Support Physician Service AwardPraveen S. Goday, MBBS, CNSC

Distinguished Nutrition Support International Service AwardKazuhiko Fukatsu, MD, PhD

DISTINGUISHED NUTRITION SUPPORT DIETITIAN, ADVANCED CLINICAL PRACTICE AWARDIn addition to the service award, ASPEN pays tribute to one dietitian member annually in recognition of outstanding contributions in leadership, practice and advancement of dietitians in the field of nutrition support therapy.

Cheryl Davis, RD, CNSC

STANLEY SERLICK AWARDThis award, sponsored by Pfizer, recognizes a pharmacist who has made significant contributions to improving safe practices for parenteral nutrition through published literature; membership on national committees or task forces; and/or presentations at regional and national meetings.

Roland N. Dickerson, PharmD, FASPEN

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EXCELLENCE IN NUTRITION SUPPORT EDUCATIONThis award recognizes a nutrition support educator’s excellence in the delivery of professional education. It is open to ASPEN members who have teaching responsibilities in an academic, community or other supervised training setting.

Mark R. Corkins, MD, CNSC, SPR, FAAP

ASPEN CLINICAL NUTRITION TEAM OF DISTINCTION AWARDThis award recognizes excellence in interdisciplinary clinical nutrition practice in institutions or agencies who meet certain criteria and compliance with ASPEN national standards, guidelines and values. One of ASPEN’s highest achievements, multiple awards are given annually.

Beaumont Health Nutrition Support ServiceBoston Children’s HospitalChildren’s Mercy Kansas CityNorthShore University Health SystemOregon Health & Science UniversityThriveRX A Division of Diplomat Specialty Infusion GroupTruman Medical CenterUniversity of Michigan, C.S. Mott Children’s Hospital Children’s Intestinal Rehabilitation Program Dedicated to Daniel Teitelbaum, MD, FASPEN

CHAPTER OF THE YEAR AWARDTexas Gulf Coast Society for Parenteral and Enteral Nutrition (TGCSPEN)

CHAPTER GROWTH AWARDTexas Alamo Society for Parenteral and Enteral Nutrition (TASPEN)

NEW PRACTITIONER AWARD WINNERSNeonatal SectionSabrina Bierman, MS, RD

Pharmacy Practice SectionWhitney Holmes, PharmD, BCPS

Student SectionZil Patel, PharmD Candidate 2018

NUTRITION SUPPORT AND NUTRITION CERTIFICATION PROGRAMSASPEN is pleased to recognize those individuals who have taken and passed certification exams provided by the Board of Pharmacy Specialties (BPS), the National Board of Nutrition Support Certification (NBNSC), and National Board of Physician Nutrition Specialists (NBPNS). ASPEN recognizes the hard work and commitment that that is required to achieve and maintain certification and congratulates each of you on this career achievement.

BPS credentials pharmacists as Board Certified Nutrition Support Pharmacists (BCNSP), and the NBNSC credentials dietitians, nurses, pharmacists, physician assistants and physicians as Certified Nutrition Support Clinicians® (CNSC®). The NBPNS credentials physicians as Physician Nutrition Specialists (PNS).

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ASPEN RHOADS RESEARCH FOUNDATION INSPIRING THE NEXT GENERATION OF INVESTIGATORSNamed in honor of Dr. Jonathan Rhoads for his pivotal role in nutrition support therapy, the ASPEN Rhoads Research Foundation was established in 1994 to support the personal and professional development of nutrition researchers throughout their careers.

Despite significant advances in medical research and improvements in healthcare delivery systems, malnutrition remains a common healthcare issue. At the same time, funding has failed to meet the need for nutrition science. That’s why the Foundation launched its first major fundraising campaign. We want to be able to increase the number and monetary value of the grants we award each year. Our grants drive innovation. Whether you are a physician, nurse, dietitian, pharmacist, clinician, or researcher, this research is vital for your work and for the care of thousands of patients.

TODAY’S RESEARCH AGENDA-BENCH, CLINICAL, AND TRANSLATIONALReliable information describing how nutrition interventions impact clinical outcomes remains limited. The ASPEN Rhoads Research Foundation awards grants for both basic science-oriented investigations aimed at improving our understanding of the science of nutrient regulation in different disease states, as well as clinical and translational research to determine how the practice of nutrition can be refined and individualized to optimize clinical outcomes. With these considerations in mind, research priorities focus on:

• Malnutrition Assessment, Diagnosis, and Intervention in the Context of Nutrition Support Therapy

• Diagnostics and Techniques in Nutrition Support

• Clinical Trials and Outcomes Research

• Translational Research

• Safety

THE FOUNDATION BY THE NUMBERS• More than $1.85 million in grant funding

for promising new research in nutrition and metabolic support.

• More than 116 peer-reviewed scientific journal articles have been published based upon the recipients’ initial work.

• More than 108 investigators, clinicians, trainees, and graduate students have received grant funding.

In addition, grant recipients often move ahead to receive major funding from federal funding agencies, universities, and other foundations to pursue large-scale nutrition research initiatives.

2018 ASPEN RHOADS RESEARCH FOUNDATION GRANTS AND GRANT RECIPIENTS$50,000 Nestlé Health Science Enteral Nutrition Research GrantZudin Amilka Puthucheary, PhD, MBBS, BMedSci, MRCP, EDICM, D. UHM, PGCME, FHEA, FFICMTitle: Assessment of differential amino acid uptake and metabolomics profiles between intermittent and continuous feeding protocols in the critically ill: an IVC trial (NCT02358512) sub-study.

$25,000 Abbott Nutrition Research GrantLee-anne Chapple, PhD, MNutriDiet, BMedSciTitle: The effect of standard versus energy dense feeds on gastric emptying and glucose metabolism in critically ill patients

$25,000 Baxter Healthcare Grant for Parenteral Nutrition ResearchJames Davison, PhDTitle: Modulation of organ injury by Faecalibacterium prausnitzii in critical illness

$25,000 Norman Yoshimura Grant-B. Braun and the Aesculap AcademyLori Bechard, PhD, MEd, RDTitle: The consequences of malnutrition in mechanically ventilated critically ill children—a multicenter prospective cohort study of nutritional practices and clinical outcomes in pediatric intensive care units around the world

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$25,000 Nestlé Nutrition Institute Maurice Shils Enteral Nutrition GrantHannah Piper, MDTitle: Targeted Probiotic Therapy to Improve the Gut Microbiota and Growth in Children with Short Bowel Syndrome

$10,000 C. Richard Fleming GrantCharles Hong, MDTitle: Plasma amino acid profiles in neonates on extracorporeal life support

$10,000 Daniel H. Teitelbaum GrantCourtney Rowan, MDTitle: Prospective Evaluation of Persistent Inflammatory, Immunosuppressed, Catabolic Syndrome in the Critically Ill Pediatric Population

ASPEN RHOADS RESEARCH FOUNDATION CAMPAIGN LEADERSHIP Charles W. Van Way II I, MD, FASPEN, Chair

Stanley J. Dudrick, MD, FASPEN, Honorary Chair

Lillian Harvey Banchik, MD, CNSC, FACS, FASPEN

Gordon L. Jensen, MD, PhD, FASPEN

Lucinda (Cindy) Lysen, RD, LD, RN, BSN

Ainsley Malone, MS, RD, CNSC, FAND, FASPEN

Charles Mueller, PhD, RD, CNSC

Lynne M. Murphy, MSN, RN, FASPEN

Peter Nichol, MD, PhD

Gordon Sacks, PharmD, BCNSP, FCCP

David S. Seres, MD, ScM, PNS, FASPEN

John Wesley, MD, FACS, FAAP, FASPEN

Marion F. Winkler, PhD, RD, LDN, CNSC, FASPEN

Paul Wischmeyer, MD, EDIC

DONATE AT CAMPAIGN HQ AND GET A FREE HEAD SHOTJoin us in the ASPEN Rhoads Research Foundation Campaign HQ Head Shot Central and get a free headshot! The ASPEN Rhoads Research Foundation Campaign HQ Head Shot Central is the perfect place to meet a colleague, find out about grant opportunities at the foundation, and pledge your support to nutrition research.

This area is open to all conference attendees. FREE head shots are available for everybody during Campaign HQ hours with a donation to the ASPEN Rhoads Research Foundation Inspiring the Next Generation of Investigators Campaign.

INSPIRING THE NEXT GENERATION OF INVESTIGATORS TO DRIVE THE

THERAPIES OF TOMORROW CAMPAIGN

As we plan for the future, we must consider the changing needs of the next generation of researchers. We must raise our level of grant support in order to give young researchers a good start, and we must increase the number of grants we fund each year. We have made important strides in the field of nutrition research and metabolic support and we are confident that with your support of our campaign Inspiring the Next Generation of Investigators to Drive the Therapies of Tomorrow we can continue to promote discovery.

We thank you for your support of the ASPEN Rhoads Research Foundation and the important discoveries we continue to drive each day.

33


ASPEN RHOADS RESEARCH FOUNDATION LIFETIME GIVING*The Foundation is grateful to the following corporations, ASPEN chapters, and individuals for their generous contributions. It is this financial support and the commitment of many volunteers that enables the Foundation to fund important nutrition research.

LEGACY CIRCLE: LIFETIME TOTALS: $100,000+George Blackburn, MD, PhD, FASPEN, Center for Nutritional Research Charitable Trust

Charles W. Van Way II I, MD, FASPEN

CHAMPIONS: LIFETIME TOTALS: $15,000–$49,999Lillian Harvey Banchik, MD, FACS, CNSC, FASPEN

Buckingham Mountain Foundation—Jonathan Rhoads, MD

Stanley J. Dudrick, MD, FASPEN

Ainsley Malone, MS, RD, CNSC, FAND, FASPEN

Jay Mirtallo, MS, RPh, BCNSP, FASHP, FASPEN

Charles M. Mueller, PhD, RD

Ezra Steiger, MD, FASPEN

John R. Wesley, MD, FACS, FAAP, FASPEN

Douglas Wilmore, MD, FASPEN & Judith Shabert, MD

AMBASSADORS: LIFETIME TOTALS: $5,000–$14,999Patricia Anthony, MS, RD, FASPEN

Albert Barrocas, MD, FACS, FASPEN

Bruce Bistrian, MD, PhD, FASPEN

Charlene W. Compher, PhD, RD, CNSC, LDN, FAND, FASPEN

C. Richard Fleming, MD, FASPEN

M. Patricia Fuhrman, MS, RD, LD, FAND, FASPEN

Praveen S. Goday, MBBS, CNSC

Gordon Jensen, MD, PhD, FASPEN

Joel Kopple, MD, FASPEN

Kenneth Kudsk, MD, FASPEN

Louisiana Society for Parenteral & Enteral Nutrition

Beth Lyman, MSN, RN, FASPEN

Ohio Society for Parenteral & Enteral Nutrition

George Reinhardt, MD, FACS

Mary Russell, MS, RDN, LDN, FAND

W. Frederick Schwenk, I I, MD, FASPEN

David S. Seres, MD, ScM, PNS, FASPEN

Michael Sitrin, MD

Marsha L. R. Stieber, MSA, RD, FAND

Sylvia Griffith Society for Parenteral & Enteral Nutrition (West Texas Chapter of ASPEN)

Renay Tyler, RN, DNP, ACNP, CNSC

Vincent Vanek, MD, FACS, FASPEN


Wisconsin Society for Parenteral & Enteral Nutrition

34


CAMPAIGN GIFTS**

The Foundation is grateful to the following who have generously contributed to the campaign.

LEGACY CIRCLE: $100,000+Charles Van Way II I, MD, FASPEN

BENEFACTORS: $50,000–$99,999Stanley Dudrick, MD, FASPEN

Charles Mueller, PhD, RD

CHAMPIONS: $15,000–$49,999Buckingham Mountain Foundation

Ezra Steiger, MD, FASPEN

John Wesley, MD, FACS, FAAP, FASPEN

AMBASSADORS: $5,000–$14,999Phil Ayers, PharmD, BCNSP, FASHP

Albert Barrocas, MD, FACS, FASPEN

Bruce Bistrian, MD, PhD, FASPEN

Michael Christensen, PharmD

Bryan Collier, DO, CNSC, FACS

Charlene Compher, PhD, RD, CNSC, LDN, FAND, FASPEN

Kenneth A. Kudsk, MD, FASPEN

Louisiana Society for Parenteral and Enteral Nutrition

Ainsley Malone, MS, RD, CNSC, FASPEN

Jay Mirtallo, MS, RPh, BCNSP, FASHP, FASPEN

Lynne Murphy, RN, MSN

Peter Nichol, MD, PhD

Ohio Society for Parenteral & Enteral Nutrition (OSPEN)

Gordon Sacks, PharmD, BCNSP, FCCP

David Seres, MD, ScM, PNS, FASPEN

Marsha L. R. Stieber, MSA, RD, FAND

Sylvia Griffith Society for Parenteral & Enteral Nutrition (West Texas Chapter of ASPEN)

Kelly Tappenden, PhD, RD, FASPEN

Renay Tyler, RN, DNP, ACNP, CNSC

Douglas Wilmore, MD, FASPEN & Judith Shabert, MD


Paul Wischmeyer, MD, EDIC and Michelle Wischmeyer

ADVOCATES: $1,000-$4,999Abington Jefferson Health

Academy of Nutrition & Dietetics Foundation

ALCOR Scientific Inc.

Patricia Anthony, MS, RD, FASPEN

Lillian Harvey Banchik, MD, CNSC, FACS, FASPEN

Dr. & Mrs. Joseph Boullata, FASPEN

Colorado Society for Parenteral & Enteral Nutrition, CSPEN

John M. Daly, MD, FACS & Palma B. Daly

The Giving Collaborative

Michael Helmrath

Gordon Jensen, MD, PhD, FASPEN

Arlet Kurkchubasche, MD

Lucinda K. (Cindy) Lysen, RD, RN, BSN

MEDIQUS Investment Advisors

Nilesh Mehta, MD

John M. Miles, MD

Kris Mogensen, MS, RD, LDN, CNSC

Alyce Newton, MS, RD, LDN, CNSC

Teresa Puthoff, RD, RN, RPh/PharmD

Lawrence Robinson, BS, MS, PharmD

Christina Valentine, MD, MS, RD

Vincent Vanek, MD, FACS, FASPEN

ASSOCIATES: $500-$999Lingtak-Neander Chan, PharmD, BCNSP

Chicago Area Society for Parenteral & Enteral Nutrition (CASPEN) Chapter

Mark R. Corkins, MD, CNSC, SPR, FAAP & Kelly Green Corkins, MS, RD, LDN, CNSC

Johanna Dwyer, DSc, RD, FASPEN

Praveen S. Goday, MBBS, CNSC

Kyle Hampson, PharmD

Theresa Han-Markey, MS, RD

Richard Helms, PharmD, FASPEN & Susan Helms

Catherine Klein, PhD

Debra S. Kovacevich, RN, MPH

**Includes gifts and pledges

35


Andrew Mays, PharmD, CNSC

M. Molly McMahon, MD

Mid-Atlantic Society for Parenteral & Enteral Nutrition (MASPEN) Chapter

National Board of Nutrition Support Certification.

Justine Turner, MBBS, FRACP, PhD

Andre Van Gossum, MD

Wisconsin Society for Parenteral & Enteral Nutrition Chapter (WISPEN)

FRIENDS: $100-$499Meghan Arnold, MD

David August, MD, FASPEN

Jane Balint, MD

Stephanie Baughn, MS, RD, LD

Debra BenAvram, FASAE, CAE

Paula Bowen

Carol L. Braunschweig, PhD, RD, FASPEN

Patricia Brown, RD-AP, LDN, CNSC

John Butitta, MD

Gretchen Carney, RD

Frank Cerra, MD

Mary Petrea Cober, PharmD, BCNSP

Tina Colaizzo-Anas, PhD, RD-AP, CDN, CNSC, FAND

Victoria Copeland, MS, RD, LD, CNSC

Brian Daley, MD, MBA, FACS, CNSC

David Evans, MD

Norman Feitelson

Loretta Forlaw, PhD

Donald George, MD

Greater Pittsburgh Area Society for Parenteral and Enteral Nutrition

Peggi Guenter, PhD, RN, FAAN, FASPEN

Nancy Hakel-Smith, PhD, RD, LMNT

Cynthia Hamilton, MS, RD, LD, FAND

Jeanette Hasse, PhD, RD, FAND, CNSC

Richard Hendrickson

Kathryn Hennessy, RN, MS

Oscar Herrera, PharmD

Steven B. Heymsfield, MD, FASPEN

Beverly Holcombe, PharmD, BCNSP, FASHP

Lyn Howard, MB, FRCP, FA

Van Hubbard, MD, PhD, FASPEN

Carol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND

Tom Jaksic, MD, PhD, FASPEN

Mitchell Kaminski, MD, FASPEN

David Keeler, RN

Joanne Kieffer

Stephanie King, RPh

Donald F. Kirby, MD, FACP, FACN, FACG, AGAF, CNSC, CPNS, FASPEN

Joel Kopple, MD

Timothy Lipman, MD

Beth M. Lyman, MSN, RN, FASPEN

Noha Maklad

Mary Marian, MS, RDN, CSO, FAND

Mary McCarthy, RN, PhD, CNSC, FAAN

Russell Merritt, MD, PhD

Michigan Society for Parenteral & Enteral Nutrition (MSPEN) Chapter

Keith R. Miller, MD

Arthinia Morgan, MBA

A. Kenneth Olson

Edward L. Pickett, PharmD


Katina Rahe, BSN, RN, CPN

Gina R. Rempel, FAAP, MD

Pamela Roberts, MD, FCCM, FCCP

Karen Samaan, PharmD, BCNSP, BCCCP

Patricia Savino, RD

Harry Sax, MD, FACS

Denise Baird Schwartz, MS, RD, FAND, FASPEN

Dougles Seidner, MD, AGAF, FACG, CNSC, FASPEN

Timothy A. Sentongo, MD, ABPNS

Eileen Sherman

Scott Shikora, MD


36


Melanie Shuster, PhD, CRNP

Susan Stone

Jennifer Teran, RDN, LD

Catherine Wattenberg

Larry Winkler

Rachel Winkler

Bruce Wolfe, MD, FASPEN

Patricia Worthington, MSN, CNSC

Daniel Yeh, MD

Thomas Ziegler, MD

SUPPORTERS: $50-$99 Brett Baney, MS, RD, CNSC

Dora Burkitt, PharmD, BCPS, BCNSP

Phila Callahan, RN, CNSC

Doreen Cooke

Deborah Ewen, RD, LD, CNSC

Katherine Kraiss

Vicki Liu, MS, RD

Carol McGinnis, DNP, CNS-APRN, CNSC

Sherry Nied, MS, RD, LDN

Tim Ostermeyer

Haruko Oyama, MS, RD, CDN

Todd Rice, MD

Laurence Sirois, RPh

Adrienne Speedy

Edward Tabor, MD

Amber Verdell

Carolyn Woods, CAE

Fantahun Yimam, PharmD, BCNSP

A special thanks for the Membership Dues Contributions from ASPEN Members.

Please note that every effort has been made to ensure that this list is accurate and complete. We apologize if your name has been omitted or otherwise improperly reported. Please contact us at (301) 920-9151 if you feel this is the case so we can correct our records. The most current list is available on our website and is updated monthly.


MONDAY

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MONDAY, JANUARY 22

Virtual Conference SessionPediatric Content Included

7:00 AM – 4:00 PMNutrition Support Fundamentals Course (NSFC-2018) Location: Milano VI

DESCRIPTIONASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. In addition to providing a thorough review of core nutrition support topics such as nutrition assessment and nutrient deficiencies, parenteral nutrition, enteral nutrition, fluids and electrolytes, and pediatrics, the NSFC will also include specialty areas of nutrition support such as home care, critical care, gastrointestinal disorders, ethics, and statistics. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning. Whether you are preparing for a certification examination or seeking additional professional growth in nutrition support, recognizing these knowledge gaps allows you to use your professional development time and energy more effectively. Don’t miss this invaluable nutrition support–focused course!

LEARNING OBJECTIVES1. Assess personal knowledge of nutrition

support and identify areas requiring further study for the NSFC examination or other professional growth

2. Review core nutrition support topics including nutrient deficiencies, pediatric nutrition support, parenteral and enteral nutrition, and fluids and electrolytes

3. Highlight specialty areas of nutrition support such as home care, critical care, ethics, statistics, and gastrointestinal disorders

FACULTY & TOPICSAssessment of Nutrient DeficienciesPeggy Hipskind, MA, RD, LD, Registered Dietitian, Center for Human Nutrition, Cleveland Clinic, Cleveland, OH

Fluids and Electrolytes and Acid-BaseEzra Steiger, MD, FACS, FASPEN, Professor of Surgery, Cleveland Clinic Lerner College of Medicine; Nutrition Support Team, Intestinal Rehab and Transplant Program, Digestive Disease Institute, Cleveland Clinic, Cleveland, OH

GI Physiology and EthicsDonald Kirby, MD, FACP, FACN, FACG, AGAF, CNSC, CPNS, FASPEN, Director, Center for Human Nutrition; Medical Director, Intestinal Transplant; Professor of Medicine, Gastroenterology and Nutrition, Digestive Disease Institute, Cleveland Clinic, Cleveland, OH

PN and Home PNPhil Ayers, PharmD, BCNSP, FASHP, Chief, Clinical Pharmacy Services, Mississippi Baptist Health Systems; Clinical Associate Professor, University of Mississippi, Jackson, MS

EN and Home ENMichelle Romano, RDN, LDN, CNSC, Parenteral Nutrition Manager, Fresenius-Kabi USA, Glenview, IL

PediatricsElizabeth Bobo, MS, RD, LDN, CNSC, Pediatric Clinical Dietitian, Nemours Children’s Specialty Care, Jacksonville, FL

Critical Care and StatisticsTodd Canada, PharmD, BCNSP, BCCCP, FASHP, FTSHP, Clinical Pharmacy Specialist, Division of Pharmacy, University of Texas MD Anderson Cancer Center, Houston, TX

EN and PN AccessAntoinette Neal, BSN, RN, CRNI, CNSC, VA-BC, Senior Clinical Infusion Nurse, Cleveland Clinic Infusion Pharmacy at Home, Independence, OH

MODERATORAntoinette Neal, BSN, RN, CRNI, CNSC, VA-BC

LEARNING LEVEL: BasicUAN: J0002345-0000-18-005-L04-PCE CREDIT: 8 hours

PRE-CONFERENCE COURSES

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MONDAY, JANUARY 22


7:00 AM – 4:00 PMParenteral Nutrition Order Writing Workshop (PNW-2018) Location: Milano I

DESCRIPTIONThe workshop is designed to train clinicians to assess a patient requiring parenteral nutrition (PN) and subsequently initiate and manage the PN therapy for that patient. The workshop will be offered in two sessions. The first will emphasize the basic concepts of PN order writing and management and the second will allow for application of the knowledge gained through work in small groups on sample patient cases with faculty experts.

Workshop capacity is limited to 40 participants. This small class size will be optimal for hands-on learning with the course faculty to ensure each participant completes the course with improved skills in creating and managing PN orders. Registrants will receive a complimentary copy of the ASPEN Parenteral Nutrition Workbook: Cases and Worksheets for Adult, Pediatric, and Neonatal Patients.

LEARNING OBJECTIVES1. Create and write a PN formula according

to the patient’s nutrition assessment2. Create a safe PN formula order per

compounding and stability limits3. Identify potential nutrient interactions

in a PN solution and adjust the PN order accordingly

4. Manage PN in a patient from initiation to achieving the goal rate and beyond

5. Manage electrolytes in PN in the face of abnormal patient laboratory values and medications

6. Manage PN while accounting for differences in patient diagnoses and age

FACULTYMary Petrea Cober, PharmD, BCNSP, BCPPS, Clinical Pharmacy Coordinator, NICU, Akron Children’s Hospital, Akron, OH

Jessica Monczka, RD, LDN, CNSC, Clinical Dietitian, Option Care, Englewood, CO

Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN, Nutrition Support Dietitian, Nutrition Support Team, Mt. Carmel West Hospital, New Albany, OH

Karrie Derenski, PharmD, BCNSP, CNSC, Metabolic Support Coordinator and Clinical Supervisor, CoxHealth, Springfield, MO

MODERATORKarrie Derenski, PharmD, BCNSP, CNSC


8:00 AM – 4:00 PMResearch Workshop: The Effect of Nutrition on Epigenetic Status, Growth, and Health (RW-2018) Location: Milano IV

DESCRIPTIONThe goal of the Research Workshop, The Effect of Nutrition on Epigenetic Status, Growth, and Health, is to focus on influence of nutrition and dietary exposure to xenobiotics on the epigenome during critical periods in development and how these exposures influence disease incidence and severity over multiple generations.

A growing compendium of research indicates that the incidence and severity of common and costly human diseases are influenced by dietary exposures and deficiencies that modify the epigenome. The greatest periods of vulnerability to these exposures are the periconceptual period and early childhood. Xenobiotics delivered through the food chain, protein malnutrition, methyl donor deficiencies, and excesses have a profound bearing on the risk of developing heart disease, diabetes, obesity, hypertension, and mental illness over several generations. The financial impact and the life burden of these diseases are enormous. Knowledge

session continues on next page


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MONDAY, JANUARY 22


of the influences of nutrition on the epigenome is well understood in the scientific community, but is poorly disseminated among healthcare providers who make critical clinical decisions for patients and also influence nutrition policy.

The workshop is leveraged to address the existing gap between the bench and the bedside. The workshop will provide a venue for inter-disciplinary collaboration among early career and established researchers from basic, applied, and clinical outcomes science who are seeking opportunities to improve health and reduce disease burden through scientifically valid nutritional strategies. This workshop brings together nutrition researchers from ASPEN with experts from the fields of developmental biology, epigenetics, population biology, and pediatric nutrition support. This milieu will facilitate research collaborations where they might not otherwise occur. This topic is of key relevance to ASPEN researchers, and indeed for health care delivery policy.

LEARNING OBJECTIVES1. Summarize clinically relevant and cutting-

edge research on the mechanisms by which nutrition modulates the epigenetic risk for disease in adulthood, thus bridging basic research and clinical care

2. Translate science by fostering communication and collaboration among interdisciplinary researchers and clinicians thus bringing research from bench to bed-side

FACULTY & TOPICSThe Ukraine Holomodor, Dutch Hunger Winter and China’s Great Leap Forward: What Famines Can Teach Us About Disease Acquired During GestationL.H. Lumey, PhD, MD, Professor of Epidemiology, Columbia University Medical Center, Mailman School of Public Health, New York, NY

Epigenetic Transgenerational Inheritance for Disease and Lifestyle ChoicesMichael Skinner, PhD, Professor, Center of Reproductive Biology, School of Biological Sciences, Washington State University, Pullman, WA

Environment Around Conception and its Legacy for Lifetime Disease Risk Through Epigenetic and Physiological MechanismsTom Fleming, BSc, PhD, Professor of Developmental Biology, Head of Developmental Biology Group, Biological Sciences, University of Southampton, Southhampton, United Kingdom

Periconceptual and Prenatal Exposures of the Epigenome: the Molecular Fossil RecordCarmen Sapienza, PhD, Professor, Fels Institute for Cancer Research; Molecular Biology Professor, Pathology and Laboratory Medicine, Lewis Katz School of Medicine, Temple University, Philadelphia, PA

Epigenetics: How Genes and Environment InteractRandy Jirtle, PhD, Professor of Epigenetics, Department of Biological Sciences, North Carolina State University, Raleigh, NC; Senior Scientist, McArdle Laboratory for Cancer Research, University of Wisconsin, Madison, WI

Cadmium and Lead Exposure, Epigenetics and Cardiometabolic Dysfunction IndicatorsCatherine Hoyo, PhD, Professor, Department of Biological Sciences, North Carolina State University, Raleigh, NC

Epigenetics and Personalized MedicineLucia Aronica, PhD, Postdoctoral Researcher and Instructor, Stanford University, Stanford, CA; Senior Lecturer, San Jose State University, San Jose, CA

Operationalizing Epigenetics within Healthcare—A 30,000 Feet ViewJeff Thompson, MD, Executive Advisor and CEO Emeritus, Gundersen Health System, La Crosse, WI

MODERATORPeter Nichol, MD, PhD, Associate Professor, Division of Pediatric Surgery, Department of Surgery, University of Wisconsin School of Medicine and Public Health, Madison, WI

LEARNING LEVEL: AdvancedUAN: J0002345-0000-18-003-L04-PCE CREDIT: 6.5 hours

Research reported in this publication was supported by the Eunice Kennedy Shriver National Institute Of Child Health & Human Development of the National Institutes of Health under Award Number R13HD094514. The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health.


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MONDAY, JANUARY 22


12:00 PM – 4:00 PMNutrition for the Practicing Pediatric Clinician (NPPC-2018) Location: Milano V

DESCRIPTIONPediatric patients present a myriad of challenges for the clinician. Join us for this course focusing on managing the pediatric patient from a nutrition perspective. This pre-conference course offers practical skills for clinical nutrition practice for dietitians, physicians, nurses, and pharmacists. Faculty experts will dive into a variety of topics, including the use of human milk in special populations, incorporating nutrition focused physical exam in a nutrition assessment, neonatal nutrition, calculating nutrient needs in the complex pediatric population, and treating feeding aversions in the tube fed child.

LEARNING OBJECTIVES1. Describe the benefits of the use of human

milk in fragile patient populations2. State a current nutrient recommendation

for the neonatal population3. Identify the benefits of nutrition

focused physical exam as part of a nutrition assessment

4. Identify a strategy in treating feeding aversion in the tube fed child

5. Assess the best tools to use to calculate the nutrient needs of the complex pediatric patient

FACULTY & TOPICSHuman MilkYimin Chen, PhD, RD, CNSC, Postdoctoral Research Associate, Department of Kinesiology and Nutrition, University of Illinois at Chicago, Chicago, IL

Neonatal NutritionJackie Wessel, MEd, RD, CNSC, CSP, CLE, Neonatal Nutritionist, Cincinnati Children’s Hospital Medical Center, Cincinnati, OH

Adding NFPE to Your Pediatric Nutrition AssessmentMark Corkins, MD, CNSC, SPR, FAAP, Division Chief, Pediatric Gastroenterology, Le Bonheur Children’s Hospital; Professor of Pediatrics, The University of Tennessee Health Science Center, Memphis, TN

Feeding Aversion in the Tube Fed ChildRashelle Berry, MPH, MS, RDN, Lead Nutritionist, Pediatric Feeding Program, Marcus Autism Center, Children’s Healthcare of Atlanta, Atlanta, GA

Calculating Nutrient Needs in the Complex Pediatric PopulationSusanna Huh, MD, MPH, Director, Growth and Nutrition Program; Associate Director, Center for Nutrition, Pediatric Gastroenterology and Nutrition, Boston Children’s Hospital, Boston, MA

MODERATORPatricia Becker, MS, RDN, CSP, CNSC, Pediatric Dietitian, Dayton Children’s Hospital, Dayton, OH

LEARNING LEVEL: IntermediateUAN: J0002345-0000-18-002-L04-PCE CREDIT: 4 hours


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MONDAY, JANUARY 22


12:00 PM – 4:00 PMPostgraduate Course: Critical Care (PG-2018)Location: Milano III

DESCRIPTIONThis is the optimal course for physicians, dietitians, nurses, and pharmacists who work with critically ill patients. Join your colleagues for an in-depth learning experience in critical care nutrition.

LEARNING OBJECTIVES1. Describe methods and tools to screen

for malnutrition when conducting a nutrition-focused physical examination in critically ill patients

2. List the causes and consequences of feeding interruptions and identify novel approaches to assure early nutritional adequacy in critically ill patients

3. Summarize the effects of protein supplements on muscle protein synthesis and the potential benefits of specific amino acids/amino acid derivatives

4. Discuss general trace element and micronutrient deficiencies including emerging data on dialysis and critically ill burn patients

5. Explain the importance of the microbiome during physiologic stress and the potential impact of probiotic therapy during critical illness

6. Identify the causes and consequences of constipation as well as the mechanisms underlying existing and novel therapies

FACULTY & TOPICSFocused Nutritional Screening and Assessment in the Critically IllAinsley Malone, MS, RD, LD, CNSC, FAND, FASPEN, Nutrition Support Dietitian, Nutrition Support Team, Mt. Carmel West Hospital, New Albany, OH

Novel Strategies for Achieving Nutritional Adequacy in the Intensive Care UnitDaniel Dante Yeh, MD, CNSC, Associate Professor of Surgery, University of Miami Miller School of Medicine, Ryder Trauma Center/Jackson Memorial Hospital, Miami, FL

Protein and Amino Acid Supplementation in the Critically IllSadeq Quraishi, MD, MHA, MMSc, Anesthetist and Staff Intensivist, Department of Anesthesia, Critical Care and Pain Medicine, Massachusetts General Hospital, Boston, MA

Trace Element and Micronutrient Considerations in the Critically IllMette Berger, MD, PhD, Intensivist and Burn Center Coordinator, CHUV, Lausanne University Hospital, Lausanne, Switzerland

Probiotics and the Microbiome in Critical IllnessPaul Wischmeyer, MD, EDIC, Professor of Anesthesiology and Surgery, Associate Vice Chair for Clinical Research, Dept. of Anesthesiology; Director of Perioperative Research, Duke Clinical Research Institute; Co-Director—Nutrition Support Service, Duke University Hospital, Duke University School of Medicine, Durham, NC

Constipation Management Strategies in the Intensive Care UnitSadeq Quraishi, MD, MHA, MMSc, Anesthetist and Staff Intensivist, Department of Anesthesia, Critical Care and Pain Medicine, Massachusetts General Hospital, Boston, MA

MODERATORSadeq Quraishi, MD, MHA, MMSc

LEARNING LEVEL: AdvancedUAN: J0002345-0000-18-001-L01-PCE CREDIT: 4 hours


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MONDAY, JANUARY 22


4:30 PM – 5:45 PMPresident’s Address: Nutrition Support—Integrating Technology and Clinical Expertise (M10) Location: Octavius 1–11 & 25

DESCRIPTIONJoin ASPEN’s 42nd president, M. Molly McMahon, MD, as she kicks off the ASPEN 2018 Nutrition Science & Practice Conference. Dr. McMahon is the Medical Director of Nutrition, Division of Endocrinology, Diabetes, Metabolism, and Nutrition at the Mayo Clinic in Rochester, MN. She also serves as Medical Director of clinical dietitians and Medical Director of hospital nutrition support services. Dr. McMahon is Co-Director for

the Mayo Clinic annual CME course entitled Nutrition and Wellness in Health and Disease. She shares responsibility for nutrition practice at the Dan Abraham Healthy Living Center, the campus wellness facility. Dr. McMahon was elected President of the Mayo Clinic Officers and Councilors and the Mayo Clinic physician staff.

Dr. McMahon received her B.A. from Cornell and MD degree from the University of Wisconsin School of Medicine and Public Health. She completed residency training in Internal Medicine at the Medical College of Wisconsin, and fellowship training in Endocrinology at the Mayo Clinic. She received one year of further training in hospital nutrition at Harvard Medical School as a Mayo Foundation Scholar. Dr. McMahon received the Joseph B. Goldberger Award in Clinical Nutrition from the American Medical Association for outstanding contributions in clinical nutrition.

In her address, Dr. McMahon will highlight the use of technology by many disciplines at a large academic medical center. High quality nutrition support requires that clinicians focus on the patient’s medical and surgical history, physical exam, lab data, and daily course in addition to having specialized nutrition and medical knowledge. The Mayo Clinic nutrition group wanted an approach that allowed them to focus more on patient care and less on gathering large amounts of data. Therefore, they created a Rules and Web-based program called ‘Feeding Effectively Using Electronic Data’ (FEED) to standardize nutrition care using evidence-based guidelines, focus on quality and safety, and increase rounding efficiency and clinician satisfaction. The system also allows them to maintain workload metrics, analyze nutrition support use, and facilitate research. The program integrates pulled demographic and anthropometric information, prescribed nutrition programs (including all parenteral nutrition admixture content), metabolic and laboratory test results, and selected imaging studies and operative reports into one report. It also incorporates evidence-based nutrition guidelines to allow the program to test prescribed nutrition programs with estimated nutrition needs. Patient names were flagged on the report if biochemical tests results were out of a normal range or medications with the potential for metabolic or drug-nutrient interactions were displayed. A calculator computes specific nutrition formulas provided clinicians have clarified nutrition and volume goals. The Mayo team is building many of these features into a new Electronic Medical Record system. While this technology helps guide their daily practice, clinician expertise is critical.

You will not want to miss this opportunity to learn more about the integration of clinical expertise and technology in the healthcare setting.

FACULTYM. Molly McMahon, MD, Medical Director of Nutrition, Division of Endocrinology, Diabetes, Metabolism, and Nutrition, Mayo Clinic, Rochester, MN

LEARNING LEVEL: IntermediateUAN: J0002345-0000-18-006-L04-PCE CREDIT: 1 hour

MAIN CONFERENCE PROGRAMMING

5:45 PM – 7:30 PM GRAND OPENING RECEPTIONLocation: ASPEN Expo

M. Molly McMahon, MD

TUESDAY

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TUESDAY, JANUARY 23


6:00 AM – 7:30 AMCorporate Sponsored Breakfast*: Metabolic Management of Enteral Nutrition in the ICULocation: Octavius 24

DESCRIPTIONProtocols for blood glucose control in the ICU are based on research utilizing insulin as the major therapeutic modality to drive better outcomes. This interactive symposium will review the history of current nutritional guidelines for blood glucose control and introduce data which explores other novel approaches to achievement of normoglycemia and improved outcomes in the ICU.

LEARNING OBJECTIVES1. Discuss the ramifications of chronic

hyperglycemia and glucose toxicity2. Describe current insulin administration

practices utilized in critical care, highlighting both positive and negative aspects of treatment

3. Identify novel nutritional management modalities that have been shown to improve glycemic control and patient outcomes

FACULTY & TOPICSModeratorStephen McClave, MD

Guidelines for Glucose Management: How Did We Arrive in this Place?Stephen McClave, MD

Chronic Hyperglycemia and Glucose ToxicityRobert Martindale, MD, PhD

Insulin Administration in the ICU: Pros and ConsKeith Miller, MD

Nutritional Components of Blood Glucose Control: Novel ApproachesJuan Ochoa, MD, FACS, FCCM, Chief Medical Officer, Nestlé Health Science, North America, Associate Critical Care Medicine, Geisinger Medical Center

CE CREDIT: 1.5 CPEUs for RDs and RNs (only)

*Financial support provided by Nestlé Health Science.

6:30 AM – 7:30 AM Corporate Sponsored Breakfast*: The CALORIES Trial: Understanding the Implications for Clinical PracticeLocation: Milano I-II

Breakfast served at 6:00 AM

DESCRIPTION The trial was published in the New England Journal of Medicine, October 30, 2014.

LEARNING OBJECTIVES 1. To understand the methodology

of the CALORIES Trial and how this relates to usual practice

2. To understand the results of the CALORIES trial

3. To discuss the implications of the results for clinical practice

FACULTY Danielle E. Bear, R.D., M Res., Author and NIHR Clinical Doctoral Fellow, Principal Critical Care Dietitian, Guy’s & Thomas’ NHS Foundation Trust, London, UK

CE CREDIT: 1 CE Available

* Corporate sponsored events are programs that are planned and conducted by the corporate community and provide attendees with additional educational/informational opportunities. Program content and product information are the sole responsibilities of the corporate entity. ASPEN has no involvement in the planning or content development of these events.

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TUESDAY, JANUARY 23


8:00 AM – 9:15 AMKeynote Address: Artificial Intelligence (AI) and the Future of Nutritional Support (T10) Location: Octavius 1–11 & 25

DESCRIPTIONASPEN welcomes Dr. Steve Peters as the keynote speaker. Dr. Peters is Vice Medical Information Officer for Mayo Clinic and the Medical Director for the Center for Translational Informatics and Knowledge Management. He is a Professor of Medicine and Consultant in Pulmonary and Critical Care Medicine. After graduating Princeton University and the University of Rochester School of Medicine,

he completed training in internal medicine, pulmonary and critical care at the Mayo Graduate School of Medicine. He is board certified in these three specialties and in clinical informatics. He is a Fellow of the American College of Physicians, the American College of Chest Physicians and the American College of Critical Care Medicine.

He has participated directly in the development of the Electronic Health Record at the Mayo Clinic for nearly 30 years, having overseen the conversion of ICU and operating room systems, and applications including electronic charting, computerized provider-order entry, clinical decision support and population management tools. He has spoken and published about topics including the future of the electronic medical record, Big Data and advanced decision support. He is currently physician director of a large scale EHR conversion project for all Mayo Clinic sites nationwide, affecting over 50,000 users.

Dr. Peters will address how artificial intelligence (AI) and machine learning are revolutionizing every industry. We will discuss these technologies and how rapidly they are shaping our future. We will focus on AI applications impacting diagnostic and therapeutic strategies in a variety of medical fields. We will then discuss how computerized clinical decision support for enteral and parenteral nutrition might be dramatically influenced by AI.

LEARNING OBJECTIVES1. Identify how artificial intelligence and machine learning differ from rule-based decision support2. Describe current uses of AI in medical specialties3. Discuss how AI might radically change how recommendations are generated for general

nutrition and for enteral and parenteral support of complex patients

FACULTYSteve G. Peters, MD, Professor of Medicine, Division of Pulmonary and Critical Care; Vice Medical Information Officer, Director of the Center for Translational Informatics and Knowledge Management, Mayo Clinic, Rochester, MN

LEARNING LEVEL: AdvancedUAN: J0002345-0000-18-007-L04-PCE CREDIT: 1 hour

Supported in part by Zealand Pharma

Steve G. Peters, MD

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TUESDAY, JANUARY 23


9:30 AM – 10:15 AMCentral Stage Presentation*— How Well Do You Know the Dietary Habits of Your Patients?: New Data from NHANESLocation: ASPEN Expo

DESCRIPTIONJoin us in a discussion on the most recent updates from the National Health Nutrition and Examination Survey (NHANES). Learn about real world snacking habits and protein intake in the 50+ population as well as in people with diabetes. Armed with the latest data, you will be able to implement ways to impact overall patient care and nutritional intake.

FACULTYMolly Gee, MEd, RD, LD, Managing Director, Behavioral Medicine Research Center, Baylor College of Medicine, Houston, TX

Christopher Taylor, PhD, RDN, LD, FAND, Associate Professor of Medical Dietetics, Associate Professor Family Medicine, The Ohio State University, Columbus, OH

10:30 AM – 12:00 PMIdentifying Malnutrition in the Preterm and Neonatal Populations: Recommended Indicators (T23) Location: Milano VII–VIII

LEARNING OBJECTIVES1. State the recommended indicators

to assess the preterm and neonatal populations for malnutrition

2. Define malnutrition in the preterm and neonatal populations

3. Identify the evidence of support for the recommended indicators for the identification of malnutrition in the preterm and neonatal populations

FACULTY & TOPICSDetermining Indicators for Defining, Identifying and Documenting Malnutrition in the Preterm and Neonatal PopulationsPatricia Becker, MS, RDN, CSP, CNSC, Pediatric Dietitian, Dayton Children’s Hospital, Dayton, OH

Characteristics Recommended for the Identification of Malnutrition in Preterm and Neonatal InfantsDena Goldberg, PhD, RD, Clinical Dietitian II, Neonatal Specialist, Carilion Children’s Hospital, Roanoke, VA

Sifting Through the Evidence: Support for the Recommended IndicatorsSusan Carlson, MMSc, RD, CSP, LD, Neonatal Dietitian, Department of Food and Nutrition Services, University of Iowa Hospitals and Clinics, Iowa City, IA

MODERATORPatricia Becker, MS, RDN, CSP, CNSC

LEARNING LEVEL: IntermediateUAN: J0002345-0000-18-011-L04-PCE CREDIT: 1.5 hours


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TUESDAY, JANUARY 23


10:30 AM – 12:00 PMBacteria, Bones, and Stones: Managing Challenging Complications of SBS (T24)Location: Neopolitan I–II

LEARNING OBJECTIVES1. Identify at least four complications

of SBS, and describe the risk factors for the development of these complications

2. Describe the diagnostic and therapeutic interventions to treat nephrolithiasis, SIBO, D-lactic acidosis, and metabolic bone disease

3. Describe the effect of nutrition therapy on preventing and treating complications of SBS

FACULTY & TOPICSPathology of Short Bowel Syndrome and Pathophysiology of NephrolithiasisLaura Matarese, PhD, RDN, LDN, CNSC, FASPEN, FAND, Professor, Gastroenterology, Hepatology and Nutrition, East Carolina University, Greenville, NC

SIBO and D-Lactic AcidosisErika Johnson, MS, RD, CSR, LD, CNSC, Registered Dietitian, Digestive Disease Institute, Cleveland Clinic, Avon, OH

Metabolic Bone DiseaseDouglas Seidner, MD, AGAF, FACG, FASPEN, CNSC, Associate Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition; Director, Vanderbilt Center for Human Nutrition, Vanderbilt School of Medicine, Nashville, TN

MODERATORLaura Matarese, PhD, RDN, LDN, CNSC, FASPEN, FAND


10:30 AM – 12:30 PMLate Breaking Session–Clinical Trials (T20) Location: Octavius 1–11 & 25

LEARNING OBJECTIVES1. Summarize the most cutting edge

data from late breaking clinical trials in clinical nutrition

2. Apply data from these trials to bedside practice

3. Discuss the future direction of clinical nutrition clinical trial research based on laboratory data and critical interpretation of these new trials

FACULTY & TOPICSNUTRIREA 2 Multi-Center Study of PN vs. EN in ICUJean Reignier, MD, PhD, Medical-Surgical Intensive Care Unit; Clinical Research Unit, District Hospital Center, La Roche-sur-Yon, France

Vitamin C, Thiamin, and Steroids in SepsisPaul Marik, MD, FCCP, FCCM, Professor of Medicine and Chief, Division of Pulmonary and Critical Care Medicine, Eastern Virginia Medical School, Norfolk, VA

A Randomized Synbiotic Trial to Prevent Sepsis Among Infants in Rural IndiaPinaki Panigrahi, MD, PhD, Director, Center for Global Health and Development; Professor, Department of Epidemiology and Pediatrics, College of Public Health, University of Nebraska Medical Center, Omaha, NE

GLP-2 Medication in Short Bowel PatientsPalle Bekker Jeppesen, MD, PhD, Clinical Professor, Department of Clinical Medicine, University of Copenhagen, Copenhagen, Denmark

Supplemental Parenteral Nutrition in ICU-2 trialMette Berger, MD, PhD, Intensivist and Burn Center Coordinator, CHUV, Lausanne University Hospital, Lausanne, Switzerland

Malnutrition Definition Consensus ProcessGordon Jensen, MD, PhD, Senior Associate Dean for Research, University of Vermont College of Medicine; Professor of Medicine and Professor of Nutrition and Food Sciences, College of Agriculture and Life Sciences, University of Vermont, Burlington, VT


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TUESDAY, JANUARY 23


Malnutrition Definition Consensus ProcessTommy Cederholm, MD, PhD, Professor, Department of Public Health and Caring Sciences, Clinical Nutrition and Metabolism, Uppsala University, Uppsala, Sweden

MODERATORSPaul Wischmeyer, MD, EDIC, Professor of Anesthesiology and Surgery, Associate Vice Chair for Clinical Research, Dept. of Anesthesiology; Director of Perioperative Research, Duke Clinical Research Institute; Co-Director—Nutrition Support Service, Duke University Hospital, Duke University School of Medicine, Durham, NC

Daren Heyland, MD, MSc, Professor of Medicine, Queen’s University, Kingston, Ontario, Canada


10:30 AM – 12:30 PMAdult Nutrition Focused Physical Assessment (T21)Location: Milano I–III

DESCRIPTIONPerforming nutrition focused physical examination (NFPE) is essential to evaluate indicators of nutritional status and to identify the appropriate degree of malnutrition. This session is designed to be a hands-on and interactive session to demonstrate the skills necessary to complete a NFPE in the clinical setting. Topics will include the physical assessment of muscle stores, fat depots, and fluid status; identifying micronutrient deficiencies; conducting an oral and abdominal exam; review of functional status; and assessment of muscle and fat depots using body composition tools. Attendees can choose topics of interest and can feel free to drop in at any station/topic.

LEARNING OBJECTIVES1. Demonstrate skills in conducting physical

assessment of fat depots, muscle stores, fluid status, and micronutrient deficiencies

2. Demonstrate skills in completing oral and abdominal exam

3. Utilize functional assessment and body composition tools to identify fat and muscle mass

4. Interpret and determine clinical relevance of NFPE findings

FACULTY & TOPICSPhysical Assessment of Fat StoresLauren Probstfeld, MS, RD, CNSC, Inpatient Clinical Dietitian, Michael E. DeBakey Veterans Affairs Medical Center, Houston, TX

Melissa Anderson, RD, Dietitian Clinical Liaison for Epic Medical Solutions, Epic Health Services, Inc., Phoenix, AZ

Physical Assessment of Muscle StoresKatie Braun, MS, RD, LD, CNSC, Clinical Dietitian, Michael E. DeBakey Veterans Affairs Medical Center, Houston, TX

Alyssa Hess, RD, LDN, CNSC, Clinical Dietitian, Medical City Healthcare, Denton, TX

Physical Assessment of Fluid StatusYimin Chen, PhD, RD, CNSC, Postdoctoral Research Associate, Department of Kinesiology and Nutrition, University of Illinois at Chicago, Chicago, IL

Identifying Micronutrient DeficienciesStephanie Dobak, MS, RD, LDN, CNSC, Clinical Dietitian, Thomas Jefferson University Hospital, Philadephia, PA

Conducting an Oral ExamJane Ziegler, DCN, RDN, LDN, Associate Professor and Program Director, Doctorate of Clinical Nutrition Program, Department of Nutritional Sciences, School of Health Related Professions, Rutgers, The State University of New Jersey, Allentown, PA

Conducting an Abdominal Exam and Interpretation of Abdominal RadiographMandy Corrigan, MPH, RD, LD, CNSC, FAND, Manager, Home Nutrition Support Team & Center for Gut Rehabilitation, Cleveland Clinic, Pepper Pike, OH

Functional Assessment—HandgripTerese Scollard, MBA, RD, LD, FAND, Regional Clinical Nutrition Manager, Providence Health & Services, Portland, OR


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TUESDAY, JANUARY 23


Functional Assessment—Functional Independent Measure (FIM)Olivia Moss, MS, RD, Clinical Dietitian II, Transplant Center, University of California Davis Medical Center, Sacramento, CA

Feeding Tube PlacementAmy Melton, MS, RDN, LDN, CNSC, Lead Clinical Dietitian, Memorial Medical Center, Springfield, IL

UltrasoundMichael Paris, PhD Candidate, Graduate Student, Department of Kinesiology, University of Waterloo, Waterloo, Ontario, Canada

Computed TomographySarah Peterson, PhD, RD, Assistant Professor, Department of Clinical Nutrition, Rush University Medical Center, Chicago, IL

BIACarrie Earthman, PhD, RD, Professor, Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN

MODERATORSarah Peterson, PhD, RD


10:30 AM – 12:30 PMThe Effect of Nutrition on Epigenetic Status, Growth, and Health—Practical Information for the Clinician (T22)Location: Milano V–VI

LEARNING OBJECTIVES1. Summarize the field of epigenetics

and its origins in the Dutch hunger2. Discuss the influence of exposures

through the food chain and how they influence epigenetic disease patterns

3. Discuss opportunities for mitigating epigenetic risks of disease through nutrition

4. Develop a structural paradigm for practitioners and healthcare systems to limit epigenetic disease through nutrition and environmental health initiatives

FACULTY & TOPICSThe Ukraine Holomodor, Dutch Hunger Winter and China’s Great Leap Forward: What Famines Can Teach Us About Disease Acquired During GestationL.H. Lumey, PhD, MD, Professor of Epidemiology, Columbia University Medical Center, Mailman School of Public Health, New York, NY

Epigenetics: How Genes and Environment InteractRandy Jirtle, PhD, Professor of Epigenetics, Department of Biological Sciences, North Carolina State University, Raleigh, NC; Senior Scientist, McArdle Laboratory for Cancer Research, University of Wisconsin, Madison, WI

Epigenetics and Personalized MedicineLucia Aronica, PhD, Postdoctoral Researcher and Instructor, Stanford University, Stanford, CA; Senior Lecturer, San Jose State University, San Jose

Operationalizing Epigenetics within Healthcare—A 30,000 Feet ViewJeff Thompson, MD, Executive Advisor and CEO Emeritus, Gundersen Health System, La Crosse, WI

MODERATORSPeter Nichol, MD, PhD, Associate Professor, Division of Pediatric Surgery, Department of Surgery, University of Wisconsin School of Medicine and Public Health, Madison, WI

Carmen Sapienza, PhD, Professor, Fels Institute for Cancer Research; Molecular Biology Professor, Pathology and Laboratory Medicine, Lewis Katz School of Medicine, Temple University, Philadelphia, PA


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TUESDAY, JANUARY 23


Section Community ForumsSection events are open to all attendees

12:00 PM – 1:15 PMInternational Clinical Ethics Section Community ForumLocation: Octavius 12-14

DESCRIPTIONPlease join the leaders of the I.C. Ethics Section to discuss new and upcoming initiatives for the group and to network with your colleagues from around the globe.

12:00 PM – 2:00 PMNEW! Neonatal Section Lunch and Community Forum (Sponsored by Mead Johnson Nutrition)Location: Octavius 21-23

DESCRIPTIONPlease join the brand new Neonatal Section of ASPEN for their inaugural event! The Section meeting will be an informal session with discussion topics and invited abstract presenters. The Section will use this time to encourage open discussion, network, learn, and gather information about areas of focus for this group in the year ahead. Sabrina Bierman will also be recognized as the New Practitioner Award winner.

12:15 - 1:15 PMNEW! Rapid Fire Research Presentations

DESCRIPTIONForty-two abstracts presented at lightningspeed over a two-day period to give you aquick glimpse into the variety of researchthat is taking place in the field.

12:15 PM – 1:15 PMRapid Fire Research Presentation: Critical Care and Other Critical Health IssuesLocation: Forum—Rapid Fire Presentations Theater 1

ABSTRACT OF DISTINCTION2835275–Red cell distribution width may be a suitable proxy for inteleukin-6 to calculate Nutrition Risk in the Critically Ill scores for surgical intensive care unit patientsTiffany Otero, MD2; Cecilia Canales, MPH3; Donna Belcher, RD1; Andrea Tsai, MD4; Ruben Azocar, MD4; Sadeq A. Quraishi, MD1

1 Massachusetts General Hospital, Boston, MA2 Anesthesia, Critical Care and Pain Medicine, Massachusetts General Hospital, Boston, MA

3 UC Irvine, Orange, CA 4 Tufts, Boston, MA

2829001–Use of modified NUTRIC in intensive care patients with nutritional risk to predict mortalityDiogo O. Toledo; Thaisa Assis; Flavia J. Pfeilsticker; Silvia M. Piovacari; Julieta R. Moraes; João Silva, Jr.

Hospital Israelita Albert Einstein, São Paulo, Brazil

2835000–Effects of Immunonutrition on Inflammatory Markers and Clinical Outcomes: A Meta-AnalysisSeletha Periman, MS, MPH, RD1; Juan Ochoa, MD2; Logan Brooks, BS3; Anna V. Ivashchenko, BS3; Zung V. Tran, PhD3

1 Nestlé Health Science, Florham Park, NJ2 Nestlé Health Science, Bridgewater, NJ3 MedAware Systems, Broomfield, CO

2834437–Body Mass Index Below 20 is Associated with Mortality in Asian and Western ICU PatientsCharlene Compher, PhD, RD, CNSC2; Naoki Higashibeppu, MD5; Takashi Higashiguchi, MD, PhD4; Jesse Chittams, MS3; Therese Sammarco, MS3; Daren K. Heyland, MD1

1 Queen’s University, Kingston, Canada2 University of Pennsylvania, Philadelphia, PA3 Biostatistics, University of Pennsylvania,

Philadelphia, PA4 Surgery & Palliative Care, FujiFujita Health University

School of Medicine, Toyoake, Japan5 Anesthesiology, Kobe City Medical Center General

Hospital, Kobe, Japan


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TUESDAY, JANUARY 23


2827749–Sarcopenia, Sarcopenic Obesity And Phase Angle In Geriatric Patients With Gis CancerDerya H. Bicakli, PhD, RD2; Ahmet Ozveren, MD2; Ruksan Cehreli, Asst Prof1; Ruchan Uslu, Prof2; Reci Meseri Dalak, Asst Prof3; Mehmet Uyar, Prof4; Bulent Karabulut, Prof2; Fehmi Akcicek, Prof5; Erdem Goker, Prof2

1 Department of Prevantive Oncology, Dokuz Eylul University, Izmir, Turkey

2 Department of Medical Oncology, Ege University School of Medicine, Izmir, Turkey

3 Department of Nutrition and Dietetics, Ege University School of Medical Sciences, Izmir, Turkey

4 Department of Anesthesia and Critical Care, Ege University School of Medicine, Izmir, Turkey

5 Department of Geriatric, Ege University School of Medicine, Izmir, Turkey

2824114–A Stable Isotope Tracer Protocol to Determine Muscle Protein Synthesis in Rabbits: A Feasibility StudyLorenzo Anez-Bustillos, MD2; Maria B. Cubria, MD3; Daniel Miranda, PhD4; Amin Mohamadi, MD, MPH3; Duy T. Dao, MD2; Melissa Putman, MD5; Ara Nazarian, PhD3; Brian D. Snyder, MD, PhD3,6; David Wagner, PhD7; Mark Puder, MD, PhD2; Nilesh M. Mehta, MD1

1 Critical Care Medicine, Dept. of Anesthesiology, Perioperative and Pain Medicine, Boston Children’s Hospital, Boston, MA

2 Vascular Biology Program and Department of Surgery, Boston Children’s Hospital, Boston, MA

3 Center for Advanced Orthopedic Studies, Beth Israel Deaconess Medical Center, Boston, MA

4 Wyss Institute for Biologically Inspired Engineering, Boston, MA

5 Division of Endocrinology, Boston Children’s Hospital, Boston, MA

6 Department of Orthopedic Surgery, Boston Children’s Hospital, Boston, MA

7Metabolic Solutions Inc., Nashua, NH

2834739–The Impact of Gastric Residual Volume (GRV), Vomiting and Other Signs of Intolerance on the Incidence of Enteral Feeding Intolerance in Critically Ill, Mechanically Ventilated, Tube-Fed PatientsMiguel A. Garcia-Martinez, MD3; Teodoro Grau-Carmona, MD, MS4; David Wurtman, MD, MBA2; M. Scott Harris, MD, MS2; Daren K. Heyland, MD1

1 Queen’s University, Kingston, Canada2 Lyric Pharmaceuticals, South San Francisco, CA3 Department of Intensive Care, Hospital Universitario

de Torrevieja, Alicante, Spain4 Department of Intensive Care, Hospital Doce de

Octubre, Madrid, Spain

MODERATORTodd Rice, MD, MSc, Associate Professor of Medicine, Vanderbilt University Medical Center, Nashville, TN

12:15 PM – 1:15 PMRapid Fire Research Presentation: Parenteral NutritionLocation: Forum—Rapid Fire Presentations Theater 2

2834177–Intravenous Fish-Oil Lipid Emulsion for Intractable Pruritus: A Case ReportDuy T. Dao, MD3; Lorenzo Anez-Bustillos, MD3; Bennet S. Cho, BA3; Alexis K. Potemkin, BSN3; Antonio R. Perez-Atayde, MD4; Bram Raphael, MD1; Alexandra N. Carey, MD1; Daniel Kamin, MD1; Jay Thiagarajah, MD, PhD1; Kathleen M. Gura, PharmD2,1; Mark Puder, MD, PhD3

1 GI/Nutrition, Boston Children’s Hospital, Boston, MA2 Pharmacy, Boston Children’s Hospital, Boston, MA3 Vascular Biology Program and Department of

Surgery, Boston Children’s Hospital, Boston, MA4 Pathology, Boston Children’s Hospital, Boston, MA

2834966–Dietitian Consultation Prior to Parenteral Nutrition Initiation Decreases In-Hospital Mortality in Adult Hospitalized PatientsAngela L. Bingham, PharmD, BCPS, BCNSP, BCCCP1,2; Justin J. Delic, PharmD, BCCCP1,2; Michelle Fearon, MS, RD, CNSC2; Haley L. Kavelak, PharmD4; Laura Pontiggia, PhD3; Diana M. Solomon, PharmD1,2; James M. Hollands, PharmD, BCPS-AQ Cardiology1,2

1 Dept of Pharmacy Practice and Pharmacy Administration, University of the Sciences, Philadelphia, PA

2 Cooper University Hospital, Camden, NJ3 University of the Sciences, Philadelphia, PA4 St. Luke’s University Health Network, Bethlehem, PA

2831995–Possible Hepatotoxicity Associated With Intravenous Acetaminophen and Parenteral Nutrition Suggested by a Cluster of Four CasesKalman E. Holdy, MD, FASPEN1; Kristine Binda, RD, CSO, CNSC1; John Engelbert, PharmD, BCNSP2; Cynthia Londo, PharmD, BCNSP3; Henry Milner, PharmD3

1 Clinical Nutrition, Sharp Memorial Hospital, San Diego, CA

2 Pharmacy, Palomar Health, Escondido, CA3 Pharmacy, Sharp Memorial Hospital, San Diego, CA


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TUESDAY, JANUARY 23


2834802–Parenteral nutrition (PN) decreases anxiety and depression and improves quality of life when delivered at home: Results from a prospective study in a Canadian Home PN patient cohortMaria I. Pinto Sanchez, MD, MSc, CNSC1,2; Suzan McKenzie, RD2; Shannon Gadowski, MSc, RD2; Michael J. Raphael, MD, FRCPC3; Anne Childs, BScN, RN, CNSN, CGN(C)2; Maroon Thabane, PhD2; Suzanne Hansen, RD1,2; John K. Marshall, MD, MSc, FRCPC, AGAF1,2; David Armstrong, MD, PhD, MA, MB, BChir, FRCPC, FRCP(UK), FACG, AGAF1,2

1 Medicine, McMaster University, Hamilton, Canada2 Farncombe Family Digestive Health Research

Institute, Hamilton, Canada3 Medicine, University of Toronto, Toronto, Canada

2829355–Impact of Refeeding Risk on Hospital Readmissions and Ability to Achieve Goal Parenteral Nutrition (PN) for Home Initiated PN PatientsMary Englert, MS, RD, CSO, LDN, CNSC; Kristina Stodola, MS, RD, CSO, LDN, CNSC; Kelly Kinnare, MS, RD, LDN, CNSC

Option Care, Niles, IL

2830851–Evaluation of a New Four-Oil Lipid Injectable Emulsion in Patients Receiving Parenteral NutritionLisa Mostafavifar, PharmD, BCPS, BCNSP4; David C. Evans, MD3; Jay M. Mirtallo, PharmD2; Mara Lee Beebe, RD1; Sheela Thomas, RD1; Kelsey Case, PharmD student2; Barry Shen, PharmD student2

1 Nutrition and Dietetics, Ohio State University Wexner Medical Center, Dublin, OH

2 College of Pharmacy, The Ohio State University, Delaware, OH

3 Department of Surgery, The Ohio State University, Columbus, OH

4 Pharmacy, The Ohio State University Wexner Medical Center, Columbus, OH

2835227–Development of a Home Parenteral Nutrition Consumer Adherence ToolAnn Weaver, Consumer Advocate; Deborah Pfister, MS, RD, CNSC

ThriveRx, Littleton, MA

MODERATORKaren A. Martin, MA, RDN, LD, FAND, Nutrition Program Director, Amerita Inc. Midwestern State University, San Antonio, TX

12:15 PM – 1:15 PMRapid Fire Research Presentation: Pediatric and Neonatal Location: Forum—Rapid Fire Presentations Theater 3

2831208–Protein administration and linear growth in neonatal intensive care patientsMonica L. Bojko, MS, RD, CSO, LDN2; Sharon Foley, PhD, RDN, LDN1; Yimin Chen, PhD, RD, CNSC2; Aloka Patel, MD3; Celina M. Scala, MS, RD, LD, CNSC4,2

1 Clinical Nutrition, Rush University, Chicago, IL2 Food and Nutrition, Rush University Medical Center, Chicago, IL

3 Pediatrics & Neonatology, Rush University Medical Center, Chicago, IL

4 Neonatal Intensive Care, Akron Children’s Hospital, Akron, OH

INTERNATIONAL ABSTRACT OF DISTINCTION2830406–Premature Small for Gestational Age Infants Fed an Exclusive Human Milk-Based Diet Achieve Catch-Up Growth without Metabolic Consequences at 2 Years of AgeChonnikant Visuthranukul, MD2,1; Steven Abrams, MD3; Keli Hawthorne, MS3; Amy Hair, MD4

1 Pediatrics, King Chulalongkorn Memorial Hospital, Bangkok, Thailand

2 Section of Neonatology, Department of Pediatrics, Baylor College of Medicine, Texas Children’s Hospital, Houston, TX

3 Pediatrics, Dell Medical School, University of Texas at Austin, Austin, TX

4 Section of Neonatology, Department of Pediatrics, Baylor College of Medicine, Texas Children’s Hospital, Houston, TX

2834499–Baseline skeletal muscle mass and density visualized by computed tomography is not associated with outcomes in critically ill childrenChengsi Ong, MS, RD, CNSC1,2; Jan Hau Lee, MBBS, MRCPCH, MCI3; Aletheia Z. Chia6; Melvin K. Leow, FACE, FACP, FRCP(Edin)5,7; Zudin Puthucheary, MRCP, PhD4

1 Nutrition and Dietetics, KK Women’s and Children’s Hospital, Singapore, Singapore

2 Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore

3 Children’s Intensive Care Unit, KK Women’s and Children’s Hospital, Singapore, Singapore

4 Adult Intensive Care Unit, Royal Bromptonm Hospital, London, United Kingdom

5 Clinical Nutrition Research Centre, Agency for Science, Technology and Research (A*STAR), Singapore, Singapore

6 Lee Kong Chian School of Medicine, Nanyang Technological University, Singapore

7 Endocrinology, Tan Tock Seng Hospital, Singapore


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TUESDAY, JANUARY 23


2830797–Energy intakes in the first seven days of life correlates with malnutrition at discharge for ELBW infantsGabrielle Carlson, MPH, RD, CSP1; Emily Trumpower, RD, CNSC, CSP2

1 Patient Food and Nutrition Services, University of Michigan, Canton, MI

2 Patient Food and Nutrition Services, University of Michigan C.S. Mott Children’s Hospital, Ann Arbor, MI

2832657–Maternal Factors Associated with Lack of Breastfeeding Initiation– Do They Differ for Infants Admitted to the Neonatal Intensive Care Unit?Brooke E. Brown, BA1; Emily A. DeFranco, DO, MS2

1 University of Cincinnati College of Medicine, Cincinnati, OH

2 University of Cincinnati College of Medicine, OB/GYN, Cincinnati, OH

2825173–Early Nutrition During Critical Illness in Pediatric Patients Post-Hematopoietic Cell TransplantationAlicia M. Teagarden, DO, MS2; Emma M. Tillman, PharmD, PhD, BCNSP1; Courtney M. Rowan, MD2

1 Indiana University Health, Carmel, IN2 Pediatric Critical Care, Indiana University School of

Medicine, Indianapolis, IN

2830198–Prevalence of Pediatric Malnutrition and Its Association with Hospital Readmission RatesHillary K. Zellner, MS, RDN, LDN; Yimin Chen, PhD, RD, CNSC; Sarah Peterson, PhD, RD, LDN, CNSC

Clinical Nutrition, Rush University Medical Center, Chicago, IL

MODERATORJustine Turner, MBBS, FRACP, PhD, Associate Professor, Division of Gastroenterology and Nutrition, Department of Pediatrics, University of Alberta, Edmonton, Alberta, Canada

12:45 PM – 1:30 PMCentral Stage Presentation*— Seeing is Believing: Visions to EMPOWER the Dietitian to be the KOL of Optimal Nutrition TechnologiesLocation: ASPEN Expo

DESCRIPTIONToday’s nutrition support environment demands safe evidence-based guidelines for achieving optimal clinical nutrition interventions with the goal of improved patient outcomes. Commonly, the dietitian is the consistent driver towards the prioritization of nutrition for their patients, but don’t always feel they have the authority, power or confidence to seamlessly advocate the nutritional therapy of their patients. During this lively symposium, understand how nutrition technologies can be used to empower the dietitian towards providing best nutrition support practices throughout the patient’s continuum of care.

LEARNING OBJECTIVES1. Understand what is meant to

EMPOWER the dietitian 2. Explain how real-time imaging system

technology takes a common, but blinded procedure in a new and innovative direction during feeding tube placements

3. Appreciate the personalized clinical evidence and safety experiences via a dietitian and physician’s meaningful perspective

FACULTYRosa Larreátegui, RD, MD, Dr. Arnulfo Arias Madrid Hospital Center, Panama City, Panama

Paul Wischmeyer, MD, EDIC, Duke University Hospital; Duke Clinical Research Institute; Duke University School of Medicine, Durham, NC


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TUESDAY, JANUARY 23


12:45 PM – 1:45 PMPoster Presentations: Critical Care, Parenteral Nutrition, and Pediatrics and NeonatalLocation: Forum

This is your opportunity to learn more about cutting-edge research in nutrition science and practice. Explore on your own and interact with abstract authors. Learn more about the research happening in the field and how it can impact patient care.

2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Sessions

DESCRIPTIONToday’s medical environment demands evidence-based practice, replicable results, and improved patient outcomes. Our abstract authors conduct research to help meet these challenges and provide breakthroughs in our knowledge and in our patient care. These sessions are dedicated to presentations of high-ranking abstracts. The abstracts will be presented by topic so you can explore cutting-edge research on issues that interest you. The abstracts will also be published in the Journal of Parenteral and Enteral Nutrition (JPEN), making them a part of the body of evidence you have to guide your clinical patient care.

2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Session—Parenteral Nutrition (T30)Location: Milano V-VI

TRAINEE AWARD INTERNATIONAL ABSTRACT OF DISTINCTION2834469–Catheter Related Complications in Central Venous Catheters Locked with Taurolidine vs Ethanol in Pediatric Patients with Intestinal FailureJaclyn C. Strauss, MD, PhD1; Dana Boctor, MD2; Jason Silverman, MD3; Linda Casey, MD4

1 Pediatrics, University of British Columbia, Vancouver, Canada

2 Gastroenterology, Alberta Children’s Hospital, Calgary, Canada

3 Gastroenterology, Stollery Children’s Hospital, Edmonton, Canada

4 Gastroenterology, Hepatology and Nutrition, BC Children’s Hospital, Vancouver, Canada

BEST OF ASPEN—PARENTERAL TOPICSABSTRACT OF DISTINCTION2834841–Towards Therapeutic Strategies to Improve Patient Outcome with Total Parenteral Nutrition: Clues from Cell Signaling NetworksKatherine D. Walton, PhD2; Deepa Chandhrasekhar, BS2; Julia J. Patton, Undergraduate Student2; Daniel Teitelbaum, MD1; Deborah L. Gumucio, PhD2

1 Surgery, University of Michigan, Ann Arbor, MI2 Cell and Developmental Biology, University of

Michigan Medical School, Ann Arbor, MI

2834755–Improved Liver Function Test Results in Long-term Home Parenteral Nutrition Patients Converted to Four Oil Lipid EmulsionCasey P. Cooper, PharmD, CNSC1; Deborah L. Stevenson, MS, RDN2

1 Pharmacy, Amerita, Inc, Amarillo, TX2 Pharmacy, Amerita, Inc, Rochester Hills, MI

2834592–Microorganisms and Antibiotic Resistance Patterns in Parenteral Nutrition-Dependent Pediatric Patients with Central Line-Associated Bloodstream InfectionsBennet S. Cho, BA

Vascular Biology Program and Department of Surgery, Boston Children’s Hospital, Boston, MA


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2834848–Intestinal Failure on an Acute Care Surgery Service—Costs and ComplicationsMichelle B. Mulder, MD1,2; Patricia Byers, MD3,2; Matthias Eikermann, MD4; Lindsey Gass, RD, LDN2; Rishi Rattan, MD2,1; Gerd D. Pust, MD2,1; Joyce I. Kaufman, MD2,1; Valerie Hart, DO2,1; Ruiz Gabriel, MD5,2; D. D. Yeh, MD3,2

1 General Surgery, University of Miami Hospital, Miami, FL

2 Ryder Trauma Center, Jackson Memorial Hospital, Miami, FL

3 Surgery, University of Miami, Miami, FL4 Anesthesiology, Beth Israel Deaconess Medical

Center, Boston, MA5 Surgery, University of Miami, Miami, FL

2830602–Central Venous Catheters for Home Parenteral Nutrition: Characteristics and Outcomes of Devices in Place for Five Years or GreaterMarianne Opilla, RN, CNSC1; Rodney Okamoto, RPh2; Reid Nishikawa, PharmD2

1 Nutrishare, Midlothian, VA2 Nutrishare, Inc., Elk Grove, CA

MODERATORMark Klang, MS, RPh, BCNSP, PhD, Core Manager, Research Pharmacy, Memorial Sloan Kettering Cancer Center, New York, NY

Stanislaw Klek, MD, PhD, Professor (ICNS Chair-elect), General and Oncology Surgery Unit, Stanley Dudrick’s Memorial Hospital, Krakow, Poland


2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Session—Enteral Nutrition (T31)Location: Milano VII-VII

BEST OF ASPEN—ENTERAL TOPICSABSTRACT OF DISTINCTION2824943–Enteral Nutrition May be Delivered Safely without Bowel Ischemia in Septic Trauma Patients with Ongoing Fluid Resuscitation and Vasopressor RequirementsMegan Post, MD; Karen Safcsak, RN; Kojo Agyabeng-Dadzie, MD; Indermeet Bhullar, MD, FACS

Surgery, ORMC, Orlando, FL

INTERNATIONAL ABSTRACT OF DISTINCTION2833597–Endoscopic Versus Radiological Percutaneous Gastrostomy: Perioperative and Postoperative Complications at a Tertiary Hospital in SpainSara Valle, MD1; Rebeca Sánchez, MD1; Estrella Diego, MD1; Pedro González, MD1; Ana Manchón, RN1; María Inmaculada Ortiz, RN1; Javier Izquierdo, MD2; David Coto, MD3

1 Endocrinology and Nutrition, Cruces University Hospital, Barakaldo, Spain

2 Interventional Radiology, Cruces University Hospital, Barakaldo, Spain

3 Gastroenterology, Cruces University Hospital, Barakaldo, Spain

ABSTRACT OF DISTINCTION2833548–Outcomes in critically ill hemodynamically unstable postoperative cardiac surgery patients with the implementation of Cardiovascular Intensive Care Unit (CVICU) enteral nutrition guidelinesRanna Modir, MS, RD, CNSC, CDE1; Charles Hill, MD2; Philip Oyer, MD3

1 Clinical Nutrition, Stanford Hospital, Stanford, CA2 Anesthesia-Cardiac, Stanford University, Stanford, CA3 Cardiothoracic Surgery-Adult Cardiac Surgery,

Stanford University, Stanford, CA


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2834818–Comparison of Syringe Compression Force with ENFit and Legacy tubesManpreet Mundi, MD2; Wanda Duellman, RDN2; Lisa Epp, RDN3; Ryan Hurt, MD1

1 Mayo Clinic, Rochester, MN2 Division of Endocrinology, Mayo Clinic,

Rochester, MN3 Endocrinology, Mayo Clinic Rochester, Rochester, MN

2834215–PEPuP (Enhanced Protein-Energy Provision via the Enteral Route Feeding Protocol) in Surgical Patients—A Multicenter Pilot Randomized Controlled TrialD. D. Yeh, MD, CNSC2; Luis A. Ortiz, MSc3; Jae M. Lee, BA3; Jeffrey Chan, MD4; Katherine McKenzie, DO4; Brian Young, MS, RD, CNSC4; Lindsay Chetelat, RD, CDN, CNSC4; Bryan Collier, DO, CNSC5; Andrew Benson, BS5; Daren K. Heyland, MD1

1 Queen’s University, Kingston, Canada2 Surgery, University of Miami, Miami, FL3 Surgery, Massachusetts General Hospital,

Boston, MA4 Surgery, Jamaica Hospital Medical Center,

New York, NY5 Surgery, Carilion Clinic, Roanoke, VA

2835222–Nutrition delivery in neurocritical care –below recommendations, but not associated with mortalityKelly Roehl, MS, RDN, LDN, CNSC1; Courtney Schuchmann, MS, RDN, LDN3; Sarah Peterson, PhD, RDN, LDN, CNSC2

1 Rush University Medical Center, Chicago, IL2 Clinical Nutrition, Rush University Medical Center,

Chicago, IL3 University of Chicago Medical Center, Chicago, IL

MODERATORMary McCarthy, PhD, RN, CNSC, FAAN, Senior Nurse Scientist, CNSCI, Madigan Army Medical Center, Tacoma, WA

Jianchun Yu, MD, Chief Professor of GI Surgery and Nutrition Metabolic Division Professor and Vice-Director in Department of General Surgery, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences, Beijing, People’s Republic of China


2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Session—Malnutrition, Obesity, and Practice Concepts (T32)Location: Milano I-II

BEST OF ASPEN— MALNUTRITION, OBESITY, AND PRACTICE CONCEPTSABSTRACT OF DISTINCTION2821521–Sarcopenia Supersedes Subjective Global Assessment as a Predictor of Survival in Colorectal Cancer.Pankaj Vashi, MD; Kim Gorsuch, BSN, RN; Danielle Hill, RD, LDN; Amie Nader, RT; Digant Gupta, MD, MPH

Gastroenterology/Nutrition, Cancer Treatment Centers of America, Zion, IL

2830080–Relationship between resting energy expenditure and muscle mass among critically ill patientsFaith Doan, MS, RD2; Sarah Peterson, PhD, RD, CNSC1; Kristen Lach, MS, RD1; Sharon Foley, PhD, RD2

1 Clinical Nutrition, Rush University Medical Center, Chicago, IL

2 Clinical Nutrition, Rush University, Chicago, IL

2835165–A retrospective evaluation of the relationship between skeletal muscle mass and clinical outcomes in enterocutaneous fistula patients undergoing fistula takedownJamie E. Basham, PharmD2; Daniel P. Griffith, RPh3; Vivian M. Zhao, PharmD3; Nisha J. Dave, PharmD3; Andrew B. Lemmon, MD5; Thomas Ziegler, MD1; John R. Galloway, MD4

1 Emory University, Atlanta, GA2 Pharmacy, Iredell Memorial Hospital, Davidson, NC3 Pharmacy, Emory University Hospital, Atlanta, GA4 Surgery, Emory University Hospital, Atlanta, GA5 Radiology, Emory University, Atlanta, GA

2830644–Dietary Effects of Polyunsaturated Fatty Acids on BoneLorenzo Anez-Bustillos, MD2; Maria B. Cubria, MD3; Amin Mohamadi, MD, MPH3; Duy T. Dao, MD2; Amy Pan, BA2; Meredith A. Baker, MD2; Gillian L. Fell, MD, PhD2; Kathleen M. Gura, PharmD1; Ara Nazarian, PhD3; Mark Puder, MD, PhD2

1 Pharmacy, Boston Children’s Hospital, Boston, MA2 Vascular Biology Program and The Department of

Surgery, Boston Children’s Hospital, Boston, MA3 Center for Advanced Orthopedic Studies, Beth Israel

Deaconess Medical Center, Boston, MA


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INTERNATIONAL ABSTRACT OF DISTINCTION2833720–Randomised controlled trial shows ready-made low volume energy dense oral nutritional supplements reduce health care use in malnourished free living older peopleTrevor R. Smith, DM, FRCP1; Natasha Guildford, BSc (hons), RD2; Abbie L. Cawood, PhD, RNutr3; Emily R. Walters, MSc, RD4; Jacqui Cotton, PhD, RD, RPHNutr2; Rebecca J. Stratton, PhD, RD, RNutr3

1 Department of Gastroenterology, University Hospital Southampton NHS Foundation Trust, Southampton, United Kingdom

2 Department of Dietetics and Speech and Language Therapy, Southampton, United Kingdom

3 Faculty of Medicine, University of Southampton, Southampton, United Kingdom

4 Faculty of Health Sciences, University of Southampton, Southampton, United Kingdom

2835087–A Survey of Nutrition Screening Practices in Pediatric Hospitals Across the United StatesCoral Rudie, RD, LDN1; Sabrina Persaud, MPH1; Michelle Raymond, RD, LDN, CDE1; Susanna Huh, MD, MPH1,2

1 Division of Gastroenterology, Hepatology and Nutrition, Boston Children’s Hospital, Roslindale, MA

2 Department of Pediatrics, Harvard Medical School, Boston, MA

MODERATORSalvatore Carbone, MS, Instructor of Medicine, Virginia Commonwealth University, Department of Internal Medicine, VCU Pauley Heart Center, Richmond, VA


2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Session—Critical Care and Other Critical Health Issues (T33)Location: Milano III-IV

BEST OF ASPEN—CRITICAL CARE TOPICSABSTRACT OF DISTINCTION2830699–Association Between Calorie and Protein Intake on Change in Lean Body Mass Measured by Bedside Ultrasound in Surgical Intensive Care Unit PatientsChristan Bury, MS, RD, LD, CNSC1; Robert DeChicco, MS, RD, CNSD1; Diane L. Nowak, RD, LD, CNSC1; Desiree Gordillo, MS, RD, LD, CNSC1; Nadeem Rahman, MD1; Donald F. Kirby, MD, FACP, FACN, FACG, AGAF, FASPEN, CNSC, CPNS1; Lulu He, DO1,2; Sandhya Jacob, MD1; Gail Cresci, PhD, RD1

1 Cleveland Clinic, Cleveland, OH2 Radiology, University of Pennsylvania, Philadelphia, PA

INTERNATIONAL ABSTRACT OF DISTINCTION2830646–Association of calorie adequacy with 30-day mortality in critically ill surgical patients with high modified NUTRIC scoreMyoung Jun Kim, MD; Jae Gil Lee, MD, PhD; Yun Tae Jung, MD

Department of Surgery, Division of Critical Care and Trauma Surgery, Yonsei University College of Medicine, Seoul, Republic of Korea

TRAINEE AWARDABSTRACT OF DISTINCTION2834893–Association of nutritional deficit with functional status at the time of discharge from the intensive care unit in critically ill surgical patientsShu Lu, MD2; Tiffany Otero, MD2; D. D. Yeh, MD1; Sadeq A. Quraishi, MD, MHA, MMSc2

1 Massachusetts General Hospital, Boston, MA2 Anesthesia, Critical Care and Pain Medicine,

Massachusetts General Hospital, Boston, MA


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2832646–Whole-Food Enteral Nutrition but Not Standard Chemically-Defined Formulas Improves Outcomes and Prevents Gut Dysbiosis in a Murine DSS-Colitis ModelAndrew Yeh, MD1,2; Eric Conners, BSc2; Brian Firek, MS2; Matthew B. Rogers, PhD2; Richard Cheek, MD2; Michael J. Morowitz, MD2

1 Surgery, University of Pittsburgh, Pittsburgh, PA2 Division of Pediatric General and Thoracic Surgery,

Children’s Hospital of Pittsburgh of UPMC, Pittsburgh, PA

INTERNATIONAL ABSTRACT OF DISTINCTION2829969–Dose-dependent effects of glepaglutide, a long-acting glucagon-like peptide 2 analog, on fecal output in patients with short bowel syndromeRahim M. Naimi, MD2,3; Mark Hvistendahl, MSc2; Mark B. Hansen, MD, PhD1; Palle B. Jeppesen, MD, PhD2

1 Research & Development, Zealand Pharma, Glostrup, Denmark

2 Medical Gastroenterology, CA-2121, Rigshospitalet, Copenhagen, Denmark

3 Clinical Development, Zealand Pharma, Glostrup, Denmark

2820246–Incidence of Clostridium difficile infections associated with Lactobacillus rhamnosus GG administration in the Trauma/Surgery ICU: a QI studyAlexa Halling, MS, RD; Marilyn Shelton, RD

Food and Nutrition Services, Harborview Medical Center, Seattle, WA

MODERATORPamela Roberts, MD, FCCM, FCCP, Professor and Vice Chair, Section Chief of Critical Care Medicine, Director of Research and John A. Moffitt Endowed Chair, Dept. of Anesthesiology, University Oklahoma Health Center, Oklahoma City, OK

Isabel Correia, MD, PhD, Professor of Surgery, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil


2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Session—GI and Other Metabolic Topics (T34)Location: Neopolitan I-II

2834329–Benefits of A Preoperative Low Dose Complex Carbohydrate L- Citrulline Solution within a Colectomy Enhanced Recovery ProgramTheodor Asgeirsson, MD1; Anthony Senagore, MD2; Tabitha Ongstad, MD1

1 Surgery, Mercy Health, St. Mary’s, Grand Rapids, MI2 Colorectal Dept., The University of Texas Medical

Branch, Galveston, TX

INTERNATIONAL ABSTRACT OF DISTINCTION2825899–Treadmill exercise improves survival and ameliorates organ injury after gut ischemia reperfusion in miceKazuya Higashizono, MD1,3; Kazuhiko Fukatsu, PhD3; Ayako Watkins, RD3; Tomoki Watanabe, MS 2,3; Midori Noguchi, MD3; Satoshi Murakoshi, MD3; Hiroshi Yasuhara, PhD3; Yasuyuki Seto, PhD1

1 Department of Gastrointestinal Surgery, Graduate School of Medicine, The University of Tokyo, Tokyo, Japan

2 Surgery, National Defense Medical College, Tokorozawa City, Japan

3 Surgical Center, The University of Tokyo Hospital, Tokyo, Japan

2834856–Factors Influencing the Rate of Intestinal Adaptation in Pediatric Patients with Intestinal FailureLauren Lowes1; Breanna Borg, BS1; May Saba, Pharm.D, BCNSP2; Joseph Lelli, MD3

1 Surgery, Wayne State University School of Medicine, Royal Oak, MI

2 Pharmacy, Children’s Hospital of Michigan, Detroit, MI

3 Surgery, Children’s Hospital of Michigan, Detroit, MI


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2833802–Iso-caloric/fructose restricted diets results in improvements in hepatic fat and some markers of liver and cardio-metabolic dysfunction in obese adolescents with non-alcoholic liver disease (NAFLD): preliminary results from an RCTDiana Mager, PhD, MSc, RD1,2; Leslie Seto, MSc, RD1; Vera Mazurak, PhD1; Richard Thompson, PhD3; Ravi Bhargava, MD, FRCPC4; Jason Yap, MBBS, FRCPC2

1 Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada

2 Department of Pediatrics, University of Alberta, Edmonton, Canada

3 Department of Biomedical Engineering, University of Alberta, Edmonton, Canada

4 Department of Radiology & Diagnostic Imaging, University of Alberta, Edmonton, Canada

2827685–Wilson disease: The effect of choline supplementation on epigenetic regulation in a murine model and DNA methylation profiles in patientsDorothy A. Kieffer, PhD1; Charles E. Mordaunt, BS2; Noreene M. Shibata, BS1; Anna Czlonkowska, PhD3; Tomasz Litwin, MD, PhD3; Karl H. Weiss, MD4; Janine M. LaSalle, PhD2; Valentina Medici, MD1

1 Internal Medicine, Division of GI and Hepatology, University of California, Davis, Davis, CA

2 Department of Medical Microbiology and Immunology, Genome Center, and MIND Institute, University of California Davis, Davis, CA

3 2nd Department of Neurology , Institute of Psychiatry and Neurology, Warsaw, Poland

4 Department of Internal Medicine IV, University Hospital Heidelberg, Heidelberg, Germany

2834193–Characteristics of a French Cohort of Patients With Short Bowel Syndrome With Intestinal Failure Who Weaned Off Parenteral Support Under Teduglutide TreatmentFrancisca Joly, MD, PhD1; Aurelie Malgras, MD2; Alexandre Nuzzo, MD1; David Seguy, MD, PhD3; Didier Quilliot, MD, PhD2

1 Gastroenterology and Nutrition Support, Hopital Beaujon, Paris, France

2 Nutrition Support, CHU Nancy, Nancy, France3 Nutrition Support, CHU Lille, Lille, France

MODERATORCarol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND, Nutrition Therapy Specialist, Private Practice, Carrollton, TX


2:00 PM – 3:30 PMNutrition and Metabolism Research Paper Session—Pediatric and Neonatal (T35)Location: Neopolitan III-IV

2821480–Effects of implementing the PEGASUS pathway on nutrition delivery in pediatric critically ill patients with traumatic brain injuryMegan Nordlund, MS, RD; Monica Vavilala, MD; Mary King, MD; Brian Johnston, MD; Martine Perrigue, PhD, MS, RD; Randall Chesnut, MD; Carolyn Blayney, RN

Harborview Medical Center, Seattle, WA

ABSTRACT OF DISTINCTION2832194–Underfeeding is Associated with Better Clinical Outcomes in Critically Ill Children with Hyperglycemia Than Target Feeding or OverfeedingVijay Srinivasan, MD3,7; Natalie Hasbani, MPH8; Nilesh M. Mehta, MD1; Sharon Y. Irving, PhD, RN6; Sarah Kandil, MD9; Helen C. Allen, MD2; Katri Typpo, MD5; Natalie Cvijanovich, MD4; Edward V. Faustino, MD, MHS9; David Wypij, PhD8; Michael Agus, MD8; Vinay M. Nadkarni, MD, MS3,7


2 Pediatric Critical Care, University of Oklahoma, Norman, OK

3 Anesthesiology and Critical Care Medicine, Children’s Hospital of Philadelphia, Philadelphia, PA

4 UCSF Benioff Children’s Hospital Oakland, Oakland, CA

5 Pediatrics, University of Arizona, Tucson, AZ6 Pamily & Community Health, University of

Pennsylvania School of Nursing, Philadelphia, PA7 Anesthesiology and Critical Care,

Perelman School of Medicine at University of Pennsylvania, Philadelphia, PA

8 Boston Children’s Hospital, Boston, MA9 Yale New Haven Children’s Hospital, New Haven, CT

ABSTRACT OF DISTINCTION2834369–The Use of Urine Sodium to Creatinine Ratio as a Measure of Sodium Deficiency in Children After Intestinal ResectionCameron Casson, BA3; Jesse Pace, RD4; Hannah Piper, MD1,2

1 Surgery, University of British Columbia, Vancouver, Canada

2 Pediatric Surgery, BC Children’s Hospital, Vancouver, Canada

3 University of Texas Southwestern, Dallas, TX4 Children’s Health, Dallas, TX


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2830604–Nutritional status and nutrition support in children after liver transplantationAndrea Marroquín, BS1,4; Stacey S. Beer, RD5; Jaime C. Silva, MD1,4; Ryan Himes, MD5,4; Tamir MIloh, MD5,4; Moreshwar Desai, MD1,4; John A. Goss, MD2,3; Jorge Coss-Bu, MD1,4

1 Intensive Care, Texas Children’s Hospital, Houston, TX

2 Surgery, Texas Children’s Hospital, Houston, TX3 Michael E. DeBakey Department of Surgery,

Baylor College of Medicine, Houston, TX4 Pediatrics, Baylor College of Medicine, Houston, TX5 Nutrition & GI, Texas Children’s Hospital, Houston, TX

2830622–Cholestasis and Long-term Neurodevelopmental Outcomes of Preterm Infants on Parenteral Nutrition therapyWenjing Zong, MD1; Bree Andrews, MD2; Kristin Wroblewski, MS3; Joseph Hageman, MD2,4; Timothy Sentongo, MD5

1 Gastroeneterology, Children’s Hospital of Philadelphia, Philadelphia, PA

2 Pediatrics, University of Chicago, Chicago, IL3 Statistics, University of Chicago, Chicago, IL4 Pediatrics, NorthShore University HealthSystem,

Chicago, IL5 Pediatric Gastroenterology, University of Chicago,

Chicago, IL

2830566–Age-based energy and protein delivery and threshold for supplemental parenteral nutrition in pediatric intensive care units world-wideLori J. Bechard, PhD2, MEd, RD2; Nilesh M. Mehta, MD1


2 Critical Care Medicine, Boston Children’s Hospital, Boston, MA

MODERATORRenee Bellanger, PharmD, BCNSP, Professor of Pharmacy Practice, University of the Incarnate Word, Feik School of Pharmacy, San Antonio, TX

Winston Koo, MD, Professor, Voluntary Faculty, Department of Nutrition and Food Science, Wayne State University, Detroit, MI


4:00 PM – 6:00 PMEnhancing Recovery After Surgery: Advancing Nutrition Care (T40)


LEARNING OBJECTIVES1. Describe ERAS2. Discuss the impact of nutrition

care on ERAS3. Discuss patient perspectives of

nutrition care4. Identify and articulate nursing

perspectives in ERAS5. Describe prehabilitation and its impact

on care and outcome in ERAS

FACULTY & TOPICSImpact of Nutrition Care on ERASLeah Gramlich, MD, FRCP, Professor of Medicine, University of Alberta, Edmonton, Alberta, Canada

Patient Perspectives of Nutrition Care in ERASChelsia Gillis, RD, PhD(c), Registered Dietitian, University of Calgary, Calgary, Alberta, Canada

Prehabillitation in ERASFranco Carli, MD, Professor, Department of Anesthesia, Montreal General Hospital, McGill University, Montreal, Quebec, Canada

Nursing Perspectives in ERASBethany Sarosiek, RN, MSN, MPH, CNL, Enhanced Recovery After Surgery (ERAS) Development Coordinator, University of Virginia Health System, Charlottesville, VA

MODERATORLeah Gramlich, MD, FRCP


Presented by the Canadian Nutrition Society and ASPEN Nutrition Support Nurses Section

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4:00 PM – 5:30 PMNutritional Therapy of Enterocutaneous Fistulas (T41)Location: Milano VII–VIII

LEARNING OBJECTIVES1. Describe the best approach to nutritionally

assess patients with enterocutaneous fistulas (ECFs)

2. Summarize protein and energy requirements of patients with ECFs

3. Define the best route to provide nutritional therapy in patients with ECFs

4. Analyze adjuvant therapies for patients with ECFs

5. Discuss indications for home parenteral nutrition in ECF patients

FACULTY & TOPICSNutritional Assessment and Route to Provide Nutritional Therapy in Enterocutaneous FistulasJose Aguilar-Nascimento, MD, PhD, Professor of Surgery and Nutrition, UNIVAG Medical School, Cuaiba, Brazil

Adjuvant Therapies in Patients with Enterocutaneous FistulasJose Diaz-Pizarro, MD, Chief, Clinical Nutrition Department, Hospital Ángeles Lomas, Huixquilucan, Mexico

Home Parenteral Nutrition for Patients with Enterocutaneous FistulasVanessa Kumpf, PharmD, BCNSP, Nutrition Support Pharmacy Specialist, Vanderbilt Center for Human Nutrition, Vanderbilt University Medical Center, Nashville, TN

MODERATORCharlene Compher, PhD, RD, CNSC, LDN, FAND, FASPEN, Professor of Nutrition Science; Faculty Director of Nutrition Programs, University of Pennsylvania School of Nursing, Philadelphia, PA


Contributed by the Latin American Federation of Nutritional Therapy, Clinical Nutrition, and Metabolism (FELANPE)

4:00 PM – 5:30 PMClinical Case Management Forum—Home Parenteral Nutrition (T42)

Location: Neopolitan I–II

LEARNING OBJECTIVES1. Identify appropriate monitoring

parameters for adult and pediatric patients receiving long-term HPN

2. Evaluate challenges in access management for adult and pediatric patients receiving long-term HPN

3. Review the QoL issues and considerations for adult and pediatric patients receiving long-term HPN

FACULTY & TOPICSManagement of Nutrient Needs in Complex HPN PatientsCarol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND, Nutrition Therapy Specialist, Private Practice, Carrollton, TX

Management of a Complex Pediatric HPN PatientLaurie Reyen, RN, MSN, Clinical Nurse Specialist, UCLA Health, Los Angeles, CA

Pharmacologic Considerations in Long-Term HPN PatientsReid Nishikawa, PharmD, Clinical Specialist, Nutrishare, Inc., Elk Grove, CA

MODERATORMark DeLegge, MD, FACG, AGAF, FASGE, Professor of Medicine, Medical University of South Carolina; Global Senior Medical Director for Specialty Pharma, Baxter Healthcare, Charleston, SC


This session has been approved for BCNSP recertification credit of 1.5 hours

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4:00 PM – 6:00 PMPediatric Basic Skills Lab (T43)

Location: Palace Ballroom II AB, Emperors Level, 4th Floor

DESCRIPTIONThis program addresses a gap in knowledge for those who are new to pediatric nutrition support. It is designed to provide basic information that can be used as a foundation for understanding complex concepts in pediatric nutrition support and help participants integrate the knowledge from the various pediatric sessions at the Nutrition Science & Practice Conference. The lab is designed to be hands-on and interactive. Attendees can choose topics of interest related to pediatric enteral and parenteral nutrition, as well as nutrition assessment. They can feel free to drop in at any three stations during the skills lab. Join us for this interdisciplinary session and meet a diverse group of presenters from different nutrition support teams across North America.

LEARNING OBJECTIVES1. Integrate the pediatric malnutrition

guidelines into pediatric nutrition assessment for children with typical development and those with neurodevelopmental challenges

2. Develop an appropriate plan of care for a neonate or child requiring enteral nutrition support including consideration of breast milk (if appropriate), enteral formulas, and access devices

3. Formulate a nutrition care plan for a neonate or child receiving parenteral nutrition, including appropriate parenteral nutrition formulation and access devices

FACULTY & TOPICSNutritional Assessment in Non-Ambulant Children with Neurodevelopmental ChallengesGina Rempel, MD, FRCPC, FAAP, Neurodevelopmental Pediatrician, Pediatrics and Child Health, University of Manitoba, Winnipeg, Manitoba, Canada

Enteral Nutrition Formula Administration and Enteral Tube Location VerificationBeth Lyman, RN, MSN, CNSC, Co-Director, Nutrition Support Team, Childrens Mercy Hospital, Smithville, MO

Pediatric Parenteral Nutrition Order WritingSteven Plogsted, PharmD, BCNSP, CNSC, Clinical Pharmacist, Nutrition Support Service, Nationwide Childrens Hospital, Columbus, OH

W. Frederick Schwenk, MD, FASPEN, Medical Director, Pediatric Nutrition Support Team, Mayo Clinic, Rochester, MN

Pediatric Enteral Access Devices and ManagementKatina Rahe, BSN, RN, CPN, Enteral Access Team Nurse Coordinator, Children’s Mercy Hospital, Kansas City, MO

Pediatric Enteral Nutrition FormulasElizabeth Bobo, MS, RD, LDN, CNSC, Pediatric Clinical Dietitian, Nemours Children’s Specialty Care, Jacksonville, FL

Human Milk and FortificationCarrie Smith, MS, RD, CNSC, LD, Registered Dietitian, Nutrition Therapy, Cincinnati Children’s Hospital Medical Center, Newport, KY

Central Venous Access Devices for Parenteral NutritionDavid Keeler, RN, BSN, Intestinal Rehabilitation Program Coordinator, Children’s Mercy Hospital, Kansas City, MO


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Pediatric Nutrition AssessmentSarah Peters, MS, RD, Senior Clinical Nutrition Specialist, Nutrition Department, Children’s Mercy Hospital, Overland Park, KS

Neonatal Parenteral Nutrition Order WritingMary Petrea Cober, PharmD, BCNSP, BCPPS, Clinical Pharmacy Coordinator, NICU, Akron Children’s Hospital, Akron, OH

Teresa Puthoff, PharmD, Clinical Lead, Clinical Pharmacy Specialist, NICU, Nationwide Children’s Hospital, Columbus, OH

Fluid and Electrolyte Balance in the First Week of LifeJackie Wessel, MEd, RD, CNSC, CSP, CLE, Neonatal Nutritionist, Cincinnati Children’s Hospital Medical Center, Cincinnati, OH

MODERATORSGina Rempel, MD, FRCPC, FAAP

Beth Lyman, RN, MSN, CNSC


Presented by the ASPEN Pediatric Section

4:00 PM – 5:30 PMRoundtables (RT1)Location: Octavius 24

DESCRIPTIONDiscuss specific nutrition support topics during the Roundtables. Tables will be organized by topic and participants will have an opportunity to interact in small groups with faculty and peers. Each faculty presenter will meet groups for 25 minutes before participants are asked to move to another table for discussion on a different topic. Participants will have an opportunity to visit three tables.

LEARNING LEVEL: Basic for all RoundtablesUAN: No pharmacy creditCE CREDIT: 1.5 hours for full session (3 roundtables)

A. INCREASE THE FEEDS: HOW TO IMPLEMENT A VOLUME-BASED ENTERAL NUTRITION PROTOCOL AT YOUR FACILITY

LEARNING OBJECTIVES1. Identify and apply techniques used in

successful design and implementation of facility specific volume-based enteral nutrition protocols designed to improve nutrition delivery for critically ill patients

Rose DeLaGarza, RD, CNSC, Clinical Dietitian Supervisor, Enteral Nutrition, Preferred Homecare, Phoenix, AZ

B. MEASURES AND TOOLS FOR MALNUTRITION QUALITY IMPROVEMENT IN THE HOSPITAL

LEARNING OBJECTIVES1. Describe the critical steps for championing

a malnutrition quality improvement initiative project in the acute care setting

2. Use a set of tools including malnutrition eCQMs and a Quality Improvement Toolkit to advance best practices for malnutrition care

3. Discuss lessons learned and best practices for successful malnutrition quality improvement implementation as experienced by a participant in the MQii Learning Collaborative in 2017

Sharon McCauley, MS, MBA, RDN, LDN, FAND, Senior Director, Quality Management, Academy of Nutrition and Dietetics, Chicago, IL

Angel Valladares, MPH, Manager, Evidence Translation & Implementation, Avalere Health, Washington, DC

Sharon Cass, MS, RD, Director–Support Services, UNC High Point Regional Medical Center, High Point, NC

roundtables continue on next page

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C. COMPOUNDING PARENTERAL NUTRITION CONSIDERATIONS FOR THE PARENTERAL NUTRITION COMPOUNDING CURIOUS

LEARNING OBJECTIVES1. Compare methods for preparing

compounded parenteral nutrition solutions2. Discuss safety considerations with

compounding parenteral nutrition solutions

Todd Mattox, PharmD, BCNSP, Critical Care/Nutrition Support Pharmacist, Department of Pharmacy, Moffitt Cancer Center, Tampa, FL

Catherine Crill, PharmD, FCCP, BCPS, BCNSP, Associate Professor of Clinical Pharmacy and Pediatrics, University of Tennessee Health Science Center, Memphis, TN

D. MANAGEMENT OF NUTRITIONAL ANEMIA

LEARNING OBJECTIVES1. Discuss when to suspect nutrient-specific

anemias and how to clinically identify them

2. Compose appropriate therapeutic management strategies for nutritional anemias, including the use of medications and nutritional supplements

Mark Corkins, MD, CNSC, SPR, FAAP, Division Chief, Pediatric Gastroenterology, Le Bonheur Children’s Hospital; Professor of Pediatrics, The University of Tennessee Health Science Center, Memphis, TN

Kyle Hampson, PharmD, CNSC, Clinical Pharmacy Specialist, Intestinal Rehabilitation and Nutrition Support, Department of Pharmacy, Children’s Mercy Hospital, Atlanta, GA

E. TO WEAN OR NOT TO WEAN? HOW DO I KNOW WHEN WE ARE READY?

LEARNING OBJECTIVES1. Identify clinical indicators to determine

hydration status and readiness to wean off parenteral support in the absence of strict intake/output measurements

2. Apply methods described in clinical trials for decreasing parenteral support

3. Monitor patients on parenteral support

Gabriela Gardner, RDN-LP, LD, CNSC, Clinical Dietitian, Clinical Nutrition, Memorial Hermann Hospital—TMC, Houston, TX

F. SAFE TRANSITION TO HOME TUBE FEEDING: CHALLENGES AND APPROACHES

LEARNING OBJECTIVES1. Summarize key criteria and factors to

safely transition a patient from hospital to home tube feeding

2. Identify the key elements of home tube feeding education to promote safety, efficacy, and quality of life for the patient and caregiver

3. Discuss effective methods for home tube feeding education and share experiences

Arlene Escuro, MS, RD, LD, CNSC, Advanced Practice Dietitian, Cleveland Clinic, Westlake, OH

Berri Burns, RD, LD, CNSC, Registered Dietitian, Home Infusion Pharmacy, Cleveland Clinic, Independence, OH

G. AN INTERDISCIPLINARY APPROACH TO IDENTIFY AND MANAGE MALNUTRITION IN THE ONCOLOGY POPULATION

LEARNING OBJECTIVES1. Speak clearly and confidently with key

team members in a hospital setting to create an interdisciplinary approach for the quick identification and management of malnutrition in the oncology patient

Jessica Stauffer-Engelbrecht, MS, RDN, CSR, LD, CNSC, Metabolic Support Registered Dietitian, Cancer Treatment Centers of America, Tulsa, OK

Kalli Castille, MS, RDN, LD, FAND, Director of Integrative and Culinary Services, Cancer Treatment Centers of America, Tulsa, OK

H. USE OF SKIMMED HUMAN MILK IN THE MANAGEMENT OF CHYLOTHORAX

LEARNING OBJECTIVES1. Discuss the nutrient analysis of skimmed

breast milk fortified with Enfaport for use in infants with chylothorax

Brittani Clark, MS, RD, CD, Clinical Dietitian Specialist, Clinical Nutrition, Children’s Hospital of Wisconsin, Milwaukee, WI


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I. ASSESSMENT AND FEEDING OF DISORDERED EATERS: CASES ON AUTISM, AFRID, BH-4, EOE, MENTAL HEALTH, PSYCHOSIS, AND TRANSGENDER

LEARNING OBJECTIVES1. Identify resources and references for future

use in assessment of these patient types2. Appropriately calculate calories and protein

needs for the disodered eating types3. Review feeding alternatives for

this patient type

Mary Turon-Findley, MS, RD, LD, Registered Dietitian III/Lead, Division of Nutrition Therapy, Cincinnati Children’s Hospital Medical Center, Cincinnati, OH

J. DISASTER PLANNING FOR NUTRITION SUPPORT PATIENTS AND PRACTICES—AVOID CREATING A CRISIS

LEARNING OBJECTIVES1. Describe components of a successful

disaster plan for nutrition support practices and patients

2. List resources that should be considered for inclusion in a disaster plan and/or response kit

Brenda Gray, PharmD, CNSC, BCNSP, VA-BC, Owner, Senior Clinical Consultant, Clinical Pharmacy Partners, Tampa, FL

Kevn McNamara, PharmD, CNSC, Owner, Senior Clinical Consultant, Clinical Pharmacy Partners, Tampa, FL

Section Community ForumsSection events are open to all attendees

5:45 PM – 7:45 PM

Medical Practice Section Community Forum (sponsored by Abbott) Location: Octavius 14-16

DESCRIPTIONJoin physicians for a unique Medical Practice Section. Dr. Steve McClave and Dr. Molly McMahon will lead a panel of national and international physician leaders discussing hot topics. Topics will include pushing protein, fecal transplant during critical care, validity of the nutritional risk concept, and hospital-based PN controversies. We will discuss a board-approved strategy to increase physician engagement in ASPEN. Time for networking will be included.

5:45 PM – 7:00 PMDietetics Practice Section Community Forum (CE Credit)Location: Octavius 21-23

LEARNING OBJECTIVES1. Compare and contrast ASPEN prediction

standards for energy expenditure with other prediction methods

2. Describe energy expenditure in the critically ill at the extremes of age and body mass index

3. Describe the effects of sedation and feeding on energy expenditure in the critically ill patient

FACULTY & TOPICSFactors Affecting the Metabolic Rate of the Critically Ill, Mechanically Vented Patient: Implication for Predicting the RateDavid Frankenfield, MS, RD, Manager/Nutrition Support Dietitian, Department of Clinical Nutrition, Penn State Hershey Medical Center, Hershey, PA


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TUESDAY, JANUARY 23


DISCUSSION PANEL, JESSICA ENGLEBRECHT, RD, SARAH PETERSON, MS, RD, CNSC, JENNIFER WOOLEY, MS, RD, CNSC

MODERATORBrett Baney, MS, RD, Clinical Dietitian, Valley Health, Winchester, VA

LEARNING LEVEL: IntermediateUAN: Dietitian credit onlyCE CREDIT: 1 hour

Nutrition Support Nurses Practice Section Community Forum (sponsored by Abbott)Location: Pisa/Palermo

DESCRIPTIONThe Section will come together at the Community Forum for a short update on Nursing Section activities and engagement with the ASPEN community to include presentations by nurses at the meeting, leadership changes, and opportunities for involvement. This will be followed by roundtable discussions regarding member roles in nutrition support, advantages to membership and certification, support from experienced members for abstract preparation and other scholarly activities involving the ASPEN Nutrition Science & Practice Conference as well as other venues, initiatives that need member support and contributions of expertise, and suggestions for outreach efforts to recruit new members.

Pharmacy Practice Section Community ForumLocation: Octavius 17-19

DESCRIPTIONThe Pharmacy Practice Section will honor pharmacists who have received recognition by ASPEN during the ASPEN 2018 Nutrition Science & Practice Conference and update the membership on various nutrition pharmacy initiatives and ongoing specialization certification. Our new practitioner awardee, Whitney Holmes, will be presenting on her nutrition research. Please join us for this informational and networking forum.

7:00 PM – 9:00PMCorporate Sponsored Dinner*—

Hospital Malnutrition: nutritionDay Results Around the Globe and Providing Optimal Nutrition Care for Your PatientsLocation: Milano I-II

LEARNING OBJECTIVES 1. Provide an overview and history

of nutritionDay 2. Review worldwide nutritionDay results,

including Colombia, Europe, and the United States

3. Discuss prevalence of malnutrition risk and the impact on hospital outcomes

FACULTYProfessor Dr. Michael Hiesmayr, Medical University of Vienna, Vienna, Austria

Kris Mogensen, MS, RD-AP, LDN, CNSC, Instructor and Team Leader Dietitian, Brigham and Women’s Hospital, Boston, Massachusetts

Ainsley M. Malone, MS, RDN, LD, CNSC, FAND, FASPEN (Moderator), Nutrition Support Dietitian, Mount Carmel West Hospital, Columbus, Ohio

Josef G. Kling, MD, CNSC, Universidad El Bosque, Bogotá, Colombia

CE CREDIT: 1.5 CE credits for RDs and RNs offered through Abbott Nutrition Health Institute


WEDNESDAY

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WEDNESDAY, JANUARY 24


6:00 AM – 7:30 AMCorporate Sponsored Breakfast*—Expert Crossfire on the Safe and Appropriate Use of Parenteral Nutrition in Critically Ill Adults and ChildrenLocation: Milano I-II

DESCRIPTIONDespite continued focus on nutrition in clinical settings, significant numbers of hospitalized children and adults are malnourished. This malnutrition increases rates of infections, morbidity, and lengths of stay, thereby increasing needs for hospital staff and overall healthcare costs. Individualized nutrition support is needed to prevent underfeeding. The nutrition support team requires up-to-date knowledge on nutrition risk assessment and practical application of nutrition support in critically ill adult and pediatric patients to reduce malnutrition in hospital settings.

LEARNING OBJECTIVES1. Discuss available evidence and tools in

the assessment of nutrition risk in adult and pediatric ICU patients

2. Outline guideline recommendations for the safe and effective use of PN in diverse critically ill patients

3. Identify strategies to ensure appropriate initiation and management of PN

FACULTYDaren Heyland, MD, Professor of Medicine and Epidemiology, Director, Clinical Evaluation Research Unit, Kingston General Hospital, Queen’s University, Kingston, Ontario, Canada

Mark Corkins, MD, CNSC Professor and Director, Pediatric Gastroenterology, Division Chief of Pediatric Gastroenterology, Le Bonheur Children’s Hospital, University of Tennessee Health Science Center, Memphis, Tennessee

Jayshil Patel, MD, Associate Professor of Medicine, Division of Pulmonary and Critical Care, Medical College of Wisconsin, Milwaukee, Wisconsin

CE CREDIT: 1.5 (RD, PharmD, RPh)

Supported by an educational grant from Baxter Healthcare Corporation.


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8:00 AM – 10:00 AMDudrick Research Symposium—Novel Therapeutic Strategies for Critical Care (Small Peptides) (W10) Location: Octavius 1–11 & 25

DESCRIPTIONThe 2017 Dudrick Award winner, Sadeq A. Quraishi, MD, MHA, MMSc, has the honor of planning the 2018 ASPEN Nutrition Science & Practice Conference Dudrick Research Symposium. Dr. Quraishi is Associate Director for Clinical Research and Assistant Anesthetist in the Department of Anesthesia, Critical Care and Pain Medicine at Massachusetts General Hospital in Boston, MA. He is also Assistant

Professor of Anesthesia at Harvard Medical School in Boston, MA.

Dr. Quraishi started his career with a degree in Physical Therapy (BScPT) from McGill University and practiced as a staff therapist at Penn State’s Milton S. Hershey Medical Center. He then went on to receive his Masters in Health Administration (MHA) and his Medical Doctorate (MD) from the Pennsylvania State University’s School of Public Affairs and College of Medicine, respectively. He also completed post-graduate training in Anesthesiology at Penn State’s Milton S. Hershey Medical Center, received further training in Intensive Care Medicine at the Johns Hopkins University School of Medicine, and completed advanced research training (MMSc) at Harvard Medical School and the Harvard School of Public Health.

Dr. Quraishi’s research focuses on identifying risk factors for suboptimal perioperative outcomes and on promoting cost-effective solutions to improve the care of surgical patients. Dr. Quraishi’s overall research goal is to improve human health using evidence-based nutritional strategies including defining how macro- and micro-nutrient status influence outcomes during acute stress and critical illness in hospitalized patients. His research group has focused on the effects of vitamin D on innate immune responses during critical illness and novel initiatives regarding the preservation or improvement of lean body mass in surgical patients. Recently, Dr. Quraishi’s group has identified vitamin D status as a potentially modifiable risk factor for hospital acquired C. diff infections and that the severity of C. Diff infections may also be related to vitamin D status. Other areas of research that Dr. Quraishi is involved with include novel strategies to maintain lean body mass and the design of innovative feeding protocols to minimize caloric/protein debt in hospitalized patients.

Recognized by his colleagues in the field, Dr. Quraishi strongly engages in the mentorship of young physicians, pharmacists, nurses, and dieticians in the area of clinical research in hopes of inspiring junior researchers and spreading the value of multidisciplinary research teams. Working towards executive leadership, Dr. Quraishi hopes to build a strong agenda centered on improving the scientific rigor of nutrition research and foster more meaningful opportunities for research.

Dr. Quraishi has assembled a panel of experts to present on novel therapeutic strategies for critical care, with an emphasis on two promising small peptides. You will not want to miss this opportunity to learn from leaders in the field.



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LEARNING OBJECTIVES1. Summarize the most up-to-date data on key metabolic processes involved in sepsis, with a

focus on lean body mass preservation2. Discuss the potential role of beta-hydroxy-beta-methylbutyrate (HMB) and ghrelins in

preservation of lean body mass3. Identify ways to promote anabolic responses in the critically ill patient

FACULTY & TOPICSKey Metabolic Processes Involved in SepsisPaul Wischmeyer, MD, EDIC, Professor of Anesthesiology and Surgery, Associate Vice Chair for Clinical Research, Dept. of Anesthesiology; Director of Perioperative Research, Duke Clinical Research Institute; Co-Director—Nutrition Support Service, Duke University Hospital, Duke University School of Medicine, Durham, NC

Beta-Hydroxy-Beta-Methylbutyrate (HMB) and GhrelinsNicolaas Deutz, MD, PhD, Director and Professor of the Center for Translational Research in Aging and Longevity, Department of Health & Kinesiology, Texas A&M University, College Station, TX

M. Scott Harris, MD, MS, FACP, AGAF, Professor of Clinical Pharmacology and Physiology, Georgetown University School of Medicine, Washington, DC

MODERATORSadeq Quraishi, MD, MHA, MMSc


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10:15 AM – 11:00 AM Central Stage Presentation*—Shire: Expert Insight in Short Bowel Syndrome (SBS) ManagementLocation: ASPEN Expo

10:30 AM – 12:30 PMPremier Paper Session and Vars Award Competition (W20) Location: Octavius 1–11 & 25

DESCRIPTIONASPEN is dedicated to advancing the science and practice of clinical nutrition and metabolism. This session highlights the best peer-reviewed research abstracts submitted for inclusion in the ASPEN 2018 Nutrition Science & Practice Conference. This is your opportunity to hear firsthand about the latest research that helps shape clinical practice for all disciplines involved in nutrition support.

All the individuals who give presentations during this session are vying for the prestigious Harry M. Vars Award. This award serves as a tribute to Dr. Vars and his pioneering developments in parenteral nutrition and is given annually for the best original research presentation by an investigator at the ASPEN Conference. The award recipient will be selected on site by the ASPEN Research Committee based upon a review of manuscripts submitted by qualified candidates and their presentations. The award recipient will be announced at the Rhoads Research Lecture and Award Ceremony on Thursday morning. Come cheer on the candidates and hear the best of the best research at the conference!

VARS CANDIDATE2834423–No gut no gain! Enteral bile acid treatment preserves gut growth but is not protective for TPN associated liver injury in a novel extensive short bowel resection animal modelGustavo Villalona, MD2; Amber Price, BS1; Keith S. Blomenkamp, BA, BS1; Chandrashekhara Manithody, PhD1; Matthew Westrich, BS1; Vindhya Kakarla, MBBS1; Shruthika Pochampally, BS1; William Phillips, BS1; Nicole Heafner, BS1; Niraja S. Korremla, MBBS3; Miguel Guzman, MD3; Jose Greenspon, MD2; Ajay K. Jain, MD1,4

1 Pediatrics, Saint Louis University, Saint Louis, MO2 Surgery, Saint Louis University, Saint Louis, MO3 Pathology, Saint Louis University, Saint Louis, MO4 Pharmacology and Physiology, Saint Louis University, Saint Louis, MO

VARS CANDIDATE2834712–Targeted Full Energy and Protein Delivery in Critically Ill Patients: A pilot randomized control trialKate E. Fetterplace, APD6,3; Adam M. Deane, MBBS, PhD1,4; Audrey Tierney, APD, PhD3; Lisa Beach, MPT5; Laura D. Knight, MPT5; Jeffrey Presneill, MBBS, PhD1,4; Thomas Rechnitzer, MBBS1; Adrienne Forsyth, APD, PhD3; Benjamin Gill, APD6; Marina Mourtzakis, PhD2; Christopher MacIsaac, MBBS, PhD1,4

1 Intensive Care, Royal Melbourne Hospital, Melbourne, Australia

2 Kinesiology, University of Waterloo, Waterloo, Canada3 Department of Rehabilitation, Nutrition and Sport, School of Allied Health, La Trobe University, Melbourne, Australia

4 Department of Medicine, The University of Melbourne, Melbourne, Australia

5 Allied Health, Physiotherapy, Royal Melbourne Hospital, Melbourne, Australia

6 Allied Health, Clinical Nutrition, Royal Melbourne Hospital, Melbourne, Australia


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VARS CANDIDATE2834917–Morphomic Malnutrition Score: A Standardized Approach to Diagnosing Severe Malnutrition in AdultsChristopher S. Lee, BS2; Erica Raymond, RD3; Rebecca Goulson, BS2; Brian Derstine, MS2; Avinash Rajasekaran, BS2; Jill R. Cherry-Bukowiec, MD, MS, PNS, FACS1; Grace Su, MD2; Stewart Wang, MD, PhD, FACS2

1 Sugery, University of Michigan, Ann Arbor, MI2 Morphomic Analysis Group, Department of Surgery, Michigan Medicine, Ann Arbor, MI

3 Michigan Medicine, Ann Arbor, MI

VARS CANDIDATE2830065–Low muscle mass estimated by calf circumference is a significant risk factor for 30-day hospital readmissionGustavo G. Real, MD, MSc1; Inara R. Frühauf, Medical student2; José Henrique K. Sedrez, Medical student2; Eduarda Jaine F. Dall’Aqua, Medical student2; Maria Cristina Gonzalez, MD, PhD1

1 Postgraduate Program in Health and Behavior, Universidade Católica de Pelotas, Pelotas, Brazil

2 Medical School, Catholic University of Pelotas, Pelotas, Brazil

VARS CANDIDATE2834017–Gut microbiota as a modulator of Paneth cells during total parenteral nutrition in miceJiwei Wang, PhD; Feng Tian, PhD; Li Zhang, PhD; Xuejin Gao, PhD; Xinying Wang, PhD

Department of General Surgery, Jinling Hospital, Medical School of Nanjing University, Nanjing, China

MODERATORAnne Tucker, PharmD, BCNSP, Clinical Pharmacy Specialist, The University of Texas, MD Anderson Cancer Center, Houston, TX

Bryan Collier, DO, CNSC, FACS, Associate Professor, Surgery, Virginia Tech Carilion School of Medicine, Roanoke Va, Associate Professor, Edward Via Virginia College of Osteopathic Medicine, Va, Director of Surgical Nutrition, Department of Surgery, Division of Trauma, Carilion Clinic, Roanoke Memorial Hospital, Medical Director, Trauma Center, Department of Surgery, Division of Trauma, Carilion Clinic, Roanoke Memorial Hospital, Section Chief, Trauma, Department of Surgery, Division of Trauma, Carilion Clinic, Roanoke Memorial Hospital, Roanoke, VA


10:30 AM – 12:30 PMEnteral Access Management—A Refresher Course on Enteral Access Devices (W21) Location: Milano I–III

DESCRIPTIONIdentifying the various enteral access devices available and providing the appropriate care is crucial in minimizing enteral access complications such as misconnections, dislodgments, injury, or death among enteral nutrition supported patients. This session provides hands-on experience and direct interaction with ASPEN nurses and pharmacy experts on new trends, ENFit updates, management, medication administration, recognition and prevention of complications related to enteral nutrition access devices for adults and children.

LEARNING OBJECTIVES1. Recognize and manage enteral access

device complications in adults and children2. Describe methods of enteral nutrition

access device placement and securement3. Discuss updates on issues related to ENFit4. Explain various methods of

medication administration through enteral access devices

FACULTY & TOPICSEN Cleaning Protocol StudyRuba Abdelhadi, MD, CNSC, Director of GI Resident Education, Pediatric Residency Program; Director, Nutrition Services Programs, Children’s Mercy Hospital, Kansas City, MO

ENFit UpdatesPeggi Guenter, PhD, RN, FAAN, FASPEN, Senior Director of Clinical Practice, Quality and Advocacy, American Society for Parenteral and Enteral Nutrition, Silver Spring, MD

Ruba Abdelhadi, MD, CNSC, Director of GI Resident Education, Pediatric Residency Program; Director, Nutrition Services Programs, Children’s Mercy Hospital, Kansas City, MO

Pediatric Gastrostomy Tube Site ManagementKatina Rahe, BSN, RN, CPN, Enteral Access Team Nurse Coordinator, Children’s Mercy Hospital, Kansas City, MO


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Adult Gastrostomy Tube Site ManagementDebbie Johnson, MS, RN, CWON, Clinical Nurse Specialist—Wound, Skin, Ostomy, University of Wisconsin Hospital and Clinics, Madison, WI

Nasogastric/Nasojejunostomy Placement and SecurementPatricia Worthington, MS, RN, CNSC, Nutrition Support Nurse, Jefferson University Hospitals, Philadelphia, PA

Karen Gilbert, MSN, RN, NP, CNSC, Nutrition Support Nurse Practitioner, Jefferson University Hospitals, Philadelphia, PA

Medication Administration Through Enteral Access DevicesLinda Lord, NP, CNSC, ACNP-BC, Nurse Practitioner, Oupatient Nutrition Support Service, University of Rochester Medical Center, Rochester, NY

Mark Klang, MS, RPh, BCNSP, PhD, Core Manager, Research Pharmacy, Memorial Sloan Kettering Cancer Center, New York, NY

MODERATORRosangela Coelho, BSN, RN, Enteral Nutrition Nurse Coordinator, Gastroenterology Section, Veterans Affairs Medical Center, Washington, DC


Presented by the ASPEN Nutrition Support Nurses Section

11:30 AM – 12:15 PMCentral Stage Presentation*—Advancements in Lipid Emulsions: The Emergence of Smoflipid®

Location: ASPEN Expo

DESCRIPTIONThis presentation will introduce Smoflipid, an innovative 4-oil lipid emulsion for adults, identify its features, and explore the use of Smoflipid through patient case studies.

FACULTYIntroduction to Smoflipid, Case Study: The Use of Mixed-Oil Lipid Emulsion to Improve Intestinal Failure-Associated Liver Disease (IFALD) in Long-Term Home Parenteral NutritionDr. Manpreet Mundi

Case Study: Index use of SMOFlipid in a tertiary intestinal rehabilitation and transplantation programDr. Kishore Iyer

Case Study: Effect of measuring GGT and using Smoflipid in a parenteral nutrition infusion in a patient with severe malabsorption, and overlapping Primary Sclerosing Cholangitis (PSC) and Ulcerative Colitis (UC)Dr. Merin Kinikini

Case Study: Composite Intravenous Lipid Emulsion in a Postsurgical Critically Ill PatientDr. Robert Martindale


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12:00 PM – 1:15 PMSection Community ForumsSection events are open to all attendees

International Clinical Nutrition Section (ICNS) Community ForumLocation: Octavius 17-19

DESCRIPTIONPlease join the ICNS for our annual event that will highlight award winners and focus on progress and planning for Section initiatives (such as the Clinical Nutrition Metrology Survey, PN Pharmacists Initiative, and Section communications) and educational priorities for the year ahead. We look forward to the contributions of international attendees to help inform the work of the Section.

Pediatric Intestinal Failure Section Community ForumLocation: Octavius 15-16

DESCRIPTIONPlease join the leaders of the Pediatric Intestinal Failure Section to discuss new and upcoming initiatives and review progress of the various working groups. This will also be a great time to network with your colleagues and peers in this specialty.

NEW! Student Section Community Forum Location: Octavius 12-14

DESCRIPTIONPlease join ASPEN’s Student Leaders for their inaugural Student Section Community Forum! The Student Section program will focus on launching and advertising the new Student Section as well as developing ideas and goals for 2018. There will be an introduction to the Section Leadership followed by round-table discussions to allow for brainstorming, networking, and planning for 2018, and recognition of our New Practitioner Award winner, Zil Patel. Members of ASPEN’s New Practitioners’ Working Group will be in attendance to help facilitate the roundtable discussions.

12:45 PM – 1:30 PM Central Stage Presentation*—Shire: Parenteral Support Management in Adults with Short Bowel Syndrome (SBS)Location: ASPEN Expo

12:45 PM – 1:45 PMNEW! Rapid Fire Research Presentations

DESCRIPTIONForty-two abstracts presented at lightning speed over a two-day period to give you a quick glimpse into the variety of research that is taking place in the field.

12:45 PM – 1:45 PMRapid Fire Research Presentation: Enteral NutritionLocation: Forum—Rapid Fire Presentations Theater 1

ABSTRACT OF DISTINCTION 2833896–Factors Associated with Registered Dietitians’ Feeding Tube Recommendations For Older Adults with Advanced Dementia

Joy W. Douglas, PhD, RD, CSG, LD1,2; Jeannine C. Lawrence, PhD, RD1; Linda L. Knol, PhD, RD1; Lori Turner, PhD, RD2; Amy C. Ellis, PhD, RD1; Ann Godfrey, PhD3

1 Human Nutrition, University of Alabama, Tuscaloosa, AL2 Health Sciences, University of Alabama, Tuscaloosa, AL3 Educational Research, University of Alabama, Tuscaloosa, AL



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2832346–The PEP-uP protocol: Feasibility and Acceptability in the Surgical ICULuis A. Ortiz, MSc1,2; Daren K. Heyland, MD, MSc1; Jae M. Lee, BSc2; Jeffrey Chan, MD3; Katherine McKenzie, MD3; Brian Young, MSc3; Lindsey Chelat, RD3; Bryan Collier, MD4; Andrew Benson, BSc4; D. Yeh, MD2

1 Department of Critical Care Medicine, Queen’s University, Kingston General Hospital, Kingston, Canada

2 Division of Trauma, Emergency Surgery, and Surgical Critical Care, Department of Surgery, Massachusetts General Hospital, Harvard Medical School, Boston, MA

3 Surgery, Jamaica Hospital Medical Center, New York, NY4 Trauma & Surgical Critical Care, Surgical Nutritio, Carilion Roanoke Memorial Hospital, Roanoke, VA

2830598–Physician Opinions on Decision-Making for Percutaneous Endoscopic Gastrostomy (PEG) Feeding TubesTheresa A. Fessler, MS, RDN, CNSC1; Timothy B. Short, MD, FAAFP, FAAHPM2; Kate Willcutts, DCN, RD, CNSC1; Robert G. Sawyer, MD, FACS, FCCM, CNSC3

1 Nutrition Services, University of Virginia Health System, Charlottesville, VA

2 General Medicine, Geriatrics, and Palliative Care, University of Virginia Health System, Charlottesville, VA

3 Department of Surgery, University of Virginia Health System, Charlottesville, VA

2832794–Early oral feeding can reduce hospital stay without increasing anastomosis related complications after laparoscopic total gastrectomy for gastric carcinoma

Oh Jeong, MD, PhD; Young Kyu Park, MD, PhD; Mi Ran Jung, MD, PhD

Department of Surgery, Chonnam National University Medical School, Hwasun-gun, Republic of Korea

2828619–Blenderized Tube Feeding: A Survey Of Dietitians’ Perspectives, Education And Perceived CompetenceClaire Kariya, RD, CNSC2,1; Katherine Bell, RD2,3; Celise Bellamy, RD2,4; Jason Lau, RD2,3; Kristy Yee, RD2,5

1 Clinical Nutrition, Vancouver General Hospital, Vancouver, Canada

2 Land and Food Systems, University of British Columbia, Vancouver, Canada

3 Clinical Nutrition, Surrey Memorial Hospital, Surrey, Canada

4 Nutrition Services, BC Children’s Hospital, Vancouver, Canada

5 Food and Nutrition Services, Sodexo Canada, Vancouver, Canada

2833954–Alternative method for unclogging feeding tubes in the home settingVicki L. Emch, MS, RD, CNSC; Angie Roland, BSN, RN; Sarah Foster, BSN, RN

Clinical Nutrition, Epic Medical Solutions, Chandler, AZ

2829061–DECLOG Study: Dietitians’ Evaluation of Clearing Luminal Occlusions of GunkArlene Escuro, MS, RD, LD, CNSC; Berri L. Burns, RD, LD, CNSC; Kathleen McLaughlin, RD, LD; Rocio Lopez, MS; Gail Cresci, PhD, RD, LD, CNSC

Cleveland Clinic, Cleveland, OH

MODERATORDaniel Dante Yeh, MD, CNSC, Associate Professor of Surgery, University of Miami Miller School of Medicine, Ryder Trauma Center/Jackson Memorial Hospital, Miami, FL

12:45 PM – 1:45 PMRapid Fire Research Presentation: Gastrointestinal and Other Metabolic TopicsLocation: Forum—Rapid Fire Presentations Theater 2

2835074–Polymorphisms Associated with the Risk of Neonatal Parenteral Nutrition Associated Cholestasis (PNAC).Helen E. Smith, PhD; Renee Bellanger, PharmD

University of the Incarnate Word, San Antonio, TX

2830582–Branched Chain Amino Acid (BCAA) Supplementation in infants with cholestatic liver diseases awaiting liver transplantation: preliminary results from an RCTDiana Mager, PhD, RD1; Amber Hager, Dietetic Intern1; Rachel Ooi, RD1; Cheri Robert, MSc2; Tom Snyder, Clinical Psychologist3; Richard Tang-Wai, MD, FRCPC4; Susan Gilmour, MD, FRCPC2; Jason Yap, MBBS, FRCPC2

1 Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Canada

2 Pediatrics, University of Alberta, Edmonton, Canada3 Clinical Psychology, University of Alberta, Edmonton,

Canada4 Neurology, University of Alberta, Edmonton, Canada

2821495–CHANGES IN BODY COMPOSITION IN PATIENTS WITH COLON CANCER UNDERGOING CHEMOTHERAPYFatma Ilgaz, PhD2; Perihan Arslan, PhD2; Suayib Yalcin, MD1

1 Medical Oncology Department, Hacettepe University Institute of Cancer, Ankara, Turkey

2 Department of Nutrition and Dietetics, Hacettepe University, Ankara, Turkey


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2830631–Enhanced Recovery in Colorectal Surgery: Does Nutrition Have a Place at the Table? A Retrospective Analysis of Preliminary DataElaine M. Goode, RD, LDN, CNSC

Clinical Nutrition, Novant Health, Charlotte, NC

2835104–Impact of Teduglutide on Increased Medication Absorption: Evaluation of Clinically Significant Drug Interactions Within First Six Months of UseVanessa Kumpf, PharmD, BCNSP2; Douglas L. Seidner, MD, FACG, CNSP1

1 Medicine, Vanderbilt School of Medicine, Nashville, TN2 Center for Human Nutrition, Vanderbilt University Medical Center, Nashville, TN

2815701–Measurement of rest energy expenditure in pediatric oncology patients: concordance between indirect calorimetry and predictive equationsEliana Munoz, MD1; Maria Cordero, MD2; Magdalena Castro, Nurse3; Macarena Derado, MD4

1 Pediatric Nutrition, Clinica Las Condes, Santiago, Chile2 Pediatric Nutrition, Hospital Dr. Sotero del Rio, Santiago, Chile

3 Academic Subdivision, Clinica Las Condes, Santiago, Chile

4 Clinica Las Condes, Santiago, Chile

2834506–Nutritional safety and metabolic benefits of long limb uncut Roux-en Y gastrojejunostomy for obese gastric cancer patientsDo Joong Park, MD, PhD; Young Suk Park, MD; Yoontaek Lee, MD; Sang Hoon Ahn, MD; Hyung-Ho Kim, MD, PhD

Surgery, Seoul National University Bundang Hospital, Seongnam-si, Republic of Korea

MODERATORJohn DiBaise, MD, FACG, Gastroenterologist, Professor of Medicine, Division of Gastroenterology and Hepatology, Mayo Clinic, Scottsdale, AZ

12:45 PM – 1:45 PMRapid Fire Research Presentation: Malnutrition, Obesity, and Practice ConceptsLocation: Forum—Rapid Fire Presentations Theater 3

BEST INTERNATIONAL ABSTRACT 2824023–The association between AND-ASPEN malnutrition criteria and hospital mortality in critically ill trauma patients: A prospective cohort study

Guilherme D. Ceniccola, RD, PhD student4,3; Fernanda C. Lima, RD4; Rildo B. Sousa, RD4; Ananda D. Araújo, RD, MSc student1,3; Jessica A. De Oliveira, RD, MSc student1; Raiane N. Oliveira, RD2

1 Nutrition Departament, HBDF- Hospital de Base, Brasília, Brazil

2 Nutrition, Sodexo, São Sebastião, Brazil3 Nutrition, Universidade de Brasília, Brasília, Brazil4 Nutrition and Dietetics, Instituto Hospital de Base do DF, Brasília, Brazil

2818597–The Effect of Sarcopenic Obesity on Function in Medical Intensive Care Unit PatientsJayshil Patel, MD1; Dhiraj Baruah, MD2; Katie Koester, MPT3; Jacob Aase, DPT3; Dennis Sobush, PT, MA, DPT, CCS3; Sarah Peppard, PharmD4; Aniko Szabo, PhD5; Stephanie Zellner, MS, CCRC1; Jeanette Graf, CCRP1; Kaushik Shahir, MD1

1 Division of Pulmonary and Critical Care Medicine, Medical College of Wisconsin, Milwaukee, WI

2 Radiology, Medical College of Wisconsin, Milwaukee, WI3 Acute Care Rehabilitation, Froedtert Hospital, Milwaukee, WI

4 Pharmacy, Froedtert Hospital, Milwaukee, WI5 Biostatistics, Medical College of Wisconsin, Milwaukee, WI

2828696–ASPEN and Academy of Nutrition and Dietetics Malnutrition Clinical Characteristics Used to Determine Malnutrition Risk vs. Subjective Global AssessmentPeggy Hipskind, MA, RD, LD1; Mary Rath, RD, LD, CNSC1; Elizabeth Smith, RD, LD1; Marianne Galang, RD, LD, CSO1; Andrea K. JeVenn, Med, RD, LD, CNSC1; Alaa Nawaya, MS, RD, LD1; Rocio Lopez, MS2; Gail Cresci, PhD, RD, LD, CNSC2

1 Center for Human Nutrition, Cleveland Clinic, Cleveland, OH

2 Cleveland Clinic, Cleveland, OH


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2835080–A Quality Improvement Project to Improve Documentation of Weight, Height, and BMI in Hospitalized Pediatric PatientsSabrina Persaud, MPH1; Coral Rudie, RD, LDN1; Patricia Mantell, MSN, RN, NE-BC, CPHQ3; Prerna S. Kahlon, BDS, MPAH, CPHQ4; Katelyn Ariagno, RD, LDN, CNSC1; Nilesh M. Mehta, MD2,5; Al Ozonoff, PhD, CPPS6,5; Michelle Raymond, RN, LDN, CDE1; Sharon Collier, RD, LDN, MEd1; Christopher P. Duggan, MD, MPH1,5; Susanna Huh, MD, MPH1,5

1 Division of Gastroenterology, Hepatology and Nutrition, Boston Children’s Hospital, Boston, MA

2 Critical Care Medicine, Boston Children’s Hospital, Boston, MA

3 Medicine Patient Services, Boston Children’s Hospital, Boston, MA

4 Program for Patient Safety and Quality, Boston Children’s Hospital, Boston, MA

5 Department of Pediatrics, Harvard Medical School, Boston, MA

6 Center for Applied Pediatric Quality Analytics, Boston Children’s Hospital, Boston, MA

2835261–Malnutrition Documentation and Nutrition Focused Physical Exam Practices and Barriers—Comparing Registered Dietitian Nutritionists with and without the Certified Nutrition Support Clinician CertificationBeth Mordarski, RDN, LD1; Rosa Hand, MS, RDN, LD, FAND2

1 Academy of Nutrition and Dietetics, Chicago, IL2 Nutrition, Case Western Reserve University, Cleveland, OH

2830075–Association between Sarcopenia and Subjective Globabl Assessment in General Medical Hospitalized PatientsAmanda C. Van Jacobs, MS, RD; Sarah Peterson, PhD, RD, CNSC; Sharon Foley, PhD, RD; Sandra Gomez-Perez, PhD, RD

Clinical Nutrition, Rush University Medical Center, Chicago, IL

2829783–Implementing Malnutrition Documentation via Best Practice AlertsChristine Sharp, MS, RDN, CNSC1; Leila Shinn, MS, RDN1; Leslie Klemp, MS, RN, NE-BC2; Sarah Peterson, PhD, RDN, CNSC1; Diane Sowa, MBA, RDN1


2 Rush University Medical Center, Chicago, IL

MODERATORKris Mogensen, MS, RD, LDN, CNSC, Instructor, Department of Health Sciences, Team Leader Dietitian, Department of Nutrition, Brigham and Women’s Hospital, Boston, MA

1:15 PM – 2:15 PMPoster Presentations: Enteral Nutrition, Gastrointestinal, and Malnutrition, Obesity, and Practice ConceptsLocation: Forum

This is your opportunity to learn more about cutting-edge research in nutrition science and practice. Explore on your own and interact with abstract authors. Learn more about the research happening in the field and how it can impact patient care.

2:30 PM – 4:00 PMThe Gut Microbiome: Taking A Nutritional Approach to Modify Disease (W30) Location: Octavius 1–11 & 25

LEARNING OBJECTIVES1. Summarize the effects of antibiotics on

gut microbiota, its metabolic byproducts, and intestinal health

2. Define targeted efforts to maintain gut health and mitigate intestinal pathogenic bacteria colonization induced by antibiotic therapy

3. Describe whether gut microbiome composition predicts low FODMAP diet efficacy in irritable bowel syndrome (IBS)

4. Determine whether a low FODMAP diet alters gut microbiome composition and/or metabolite profiles in those with IBS

5. Identify the role of the fecal microbiome in IBD

6. Describe how diet changes the fecal microbiome

FACULTY & TOPICSGut Microbiome and Metabolome’s Protective Effects Against Antibiotic WarfareGail Cresci, PhD, RDN, CNSC, Staff, Pediatric Research Center, Department of Pediatric Gastroenterology & Pathobiology, Cleveland Clinic, Cleveland, OH

The FODMAP Diet, IBS, and the Gut MicrobiomeBruno Chumpitazi, PhD, Associate Professor, Baylor College of Medicine; Director, Neurogastroenterology and Motility Program, Texas Children’s Hospital, Houston, TX


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Diet in Inflammatory Bowel Disease: An Emerging ParadigmDavid Suskind, MD, Professor of Pediatrics; Director of Clinical Gastroenterology, Division of Gastroenterology, Hepatology, and Nutrition, Seattle Children’s Hospital, Seattle, WA

MODERATORGail Cresci, PhD, RDN, CNSC



2:30 PM – 4:00 PMFrom Prehab to Rehab: Improving Organ Transplant Outcomes with Nutrition (W31)Location: Neopolitan I–II

LEARNING OBJECTIVES1. Evaluate effects of a malnourished

state on organ transplant outcomes and interventions to encourage “prehabilitation” in transplant candidates awaiting transplantation

2. Analyze interventions aimed to enable nutrition “rehabilitation” following organ transplantation in transplant recipients

3. Examine common nutrition-related side effects and drug-nutrient interactions associated with anti-rejection medications as well as food safety guidelines associated with immunosuppression

FACULTY & TOPICSPrehabilitation—Preparing a Patient for Organ TransplantationSumeet K. Asrani MD, MSC, Medical Director, Center for Advanced Liver Disease, Annette C. and Charles C. Simmons Transplant Institute, Baylor University Medical Center, Dallas, TX

Nutrition Strategies to Improve Post-Transplant RehabilitationJeanette Hasse, PhD, RD, LD, FAND, CNSC, Transplant Nutrition Manager, Annette C. and Charles C. Simmons Transplant Institute, Baylor University Medical Center, Dallas, TX

Why Can’t I Eat That? Transplant Drug-Nutrient Interactions and Food Safety Guidelines

Sara DiCecco, MS, RD, LD, Transplant Dietitian, Department of Dietetics, Mayo Clinic Rochester, Rochester, MN

MODERATORJeanette Hasse, PhD, RD, LD, FAND, CNSC


2:30 PM – 4:00 PMLipids for Little Ones (W32) Location: Milano VII–VIII

LEARNING OBJECTIVES1. Describe the theoretical and published clinical

benefits of incorporating MCT, OO and/or FO into SO-based IVLE for pediatric PN

2. Examine case studies from international centers that have successfully used the newer IVLE for pediatric PN

3. Choose between the different IVLE when formulating a PN regimen for optimum nutrition support for improved pediatric patient outcome

FACULTY & TOPICSAustralian and European Practical Experiences with IVLE in Pediatric Parenteral NutritionTheodoric Wong, BMedSc, MBBS, FRACP, Consultant, Pediatric Gastroenterologist, Department of Gastroenterology and Nutrition, Birmingham Children’s Hospital, Birmingham, United Kingdom

FO-Containing IVLE in Critically Ill Infants: Current Evidence and Clinical OutcomesAdrienne Speedy, RD, Lead Dietitian, Clinical Dietetics, Clinical and Nursing Institute, Cleveland Clinic Abu Dhabi, Abu Dhabi, United Arab Emirates

Current Evidence for Improvements in Cholestasis, Liver Function, and Retinopathy of Prematurity with Alternative IVLEGil Hardy, PhD, FRCS, FASPEN, Professor of Clinical Nutrition, College of Health, Massey University, Auckland, New Zealand


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MODERATORSMichael Chourdakis, MD, RD, MPH, PhD, Assistant Professor of Medical Nutrition, School of Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece

Jesus Velazquez, MD, Surgeon and Clinical Nutrition, Surgery Department, Hospital Jose Ignacio Baldo, Caracas, Miranda, Venezuela


Presented by the ASPEN International Clinical Ethics Section and ASPEN Ibero-Latin American Section (ILAS)

2:30 PM – 4:00 PMESPEN Session: Optimal Nutrition (W33)Location: Milano V–VI

LEARNING OBJECTIVES1. Describe ONCA, an action for sharing good

clinical practice, awareness, screening, education, and quality control methods in the field of medical nutrition

2. Implement the Mediterranean Diet as a nutritional paradigm in hospitals to realize the benefits for inpatients and increase awareness of its overall role in nutrition

3. Identify the patient in need of preoperative nutrition and discuss the modalities to provide preoperative nutrition

4. Summarize evidence of the effects of preoperative nutrition on postoperative outcome

FACULTY & TOPICSOptimal Nutrition Care For AllAndré Van Gossum, MD, PhD, Head of Clinic, Intestinal Diseases and Nutritional Support, Department of Gastroenterology, Erasme Hospital–Université Libre de Bruxelles, Brussels, Belgium

Mediterranean Diet as a Golden Nutrition Standard—The Hospital ViewZeljko Krznaric, MD, PhD, FEBGH, Head of Department of Gastroenterology and Hepatology; Head of Department of Clinical Nutrition, Clinical Hospital Centre and School of Medicine Zagreb, Zagreb, Croatia

Pre-Operative NutritionDileep Lobo, MS, DM, FRCS, FACS, FRCPE, Professor of Gastrointestinal Surgery; Deputy Head of Division, Nottingham Digestive Diseases Centre and NIHR Nottingham Digestive Diseases Biomedical Research Centre, School of Medicine, University of Nottingham, Nottingham, United Kingdom

MODERATORStephen McClave, MD, FASPEN, Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition, University of Louisville School of Medicine; Director, Nutrition Support Team, University of Louisville Hospital, Louisville, KY


2:30 PM – 4:00 PMBasic Skills in Parenteral Nutrition Management (W34)Location: Milano I–III

DESCRIPTIONMany clinicians new to nutrition support require vital basic information in order to safely and effectively deliver parenteral nutrition to patients. This skills lab is set up to allow participants to move among stations to hear focused, interactive presentations, or walk through cases to enhance clinical practice skills. At the conclusion of this skills lab, participants will gain knowledge in parenteral nutrition appropriateness, fluid homeostasis, acid-base balance, micronutrient requirements, intravenous lipid emulsions, and basics on compounding safety.

LEARNING OBJECTIVES1. Select appropriate candidates for

parenteral nutrition therapy2. Identify assessment and treatment

strategies to manage fluid, electrolytes, and acid-base disorders in parenteral nutrition patients

3. Create a safe parenteral nutrition formulation per compound and stability limits

4. Choose the appropriate instances for use of standardized commercially available parenteral nutrition products


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5. Describe the differences between and uses of lipid intravenous emulsions

FACULTY & TOPICSIs Parenteral Nutrition Appropriate? Using Evidence-Based Recommendations to Support Clinical PracticeRenee Walker, MS, RD, LD, CNSC, FAND, Nutrition Support Dietitian, Michael E. DeBakey VA Medical Center, Houston, TX

My Access is Compromised, Now What!Antoinette Neal, BSN, RN, CRNI, CNSC, VA-BC, Senior Clinical Infusion Nurse, Cleveland Clinic Infusion Pharmacy at Home, Independence, OH

Sodium, Water, Both or None: Fluid Assessment and Sodium Homeostasis in PN PatientsAnne Tucker, PharmD, BCNSP, Clinical Pharmacy Specialist, The University of Texas MD Anderson Cancer Center, Houston, TX

Navigating the Intravenous Lipid Emulsion Literature: Understanding the Types and Uses of Lipid TherapyJacob Hall, PharmD, BCNSP, Clinical Pharmacy Specialist, Critical Care/Nutrition Support, Division of Pharmacy, The University of Texas MD Anderson Cancer Center, Houston, TX

To Add or Not To Add: Treatment of Potassium and Magnesium Imbalances in the PN PatientJessica Monczka, RD, LDN, CNSC, Clinical Dietitian, Option Care, Englewood, CO

Karrie Derenski, PharmD, BCNSP, CNSC, Metabolic Support Coordinator and Clinical Supervisor, Cox Health, Springfield, MO

It ’s All About the Acid-Base, No Trouble: Identif ication and Treatment of Acid-Base DisordersAngela Bingham, PharmD, BCNSP, BCCCP, Assistant Professor, Clinical Pharmacy, Department of Pharmacy Practice and Pharmacy Administration, Philadelphia College of Pharmacy, Philadelphia, PA

Walking the Tightrope: Balancing Calcium and Phosphorus in the PN PatientMary Petrea Cober, PharmD, BCNSP, BCPPS, Clinical Pharmacy Coordinator, NICU, Akron Children’s Hospital, Akron, OH

Compounding Strategies, Compatibility Concerns, and Use of Standardized Commercially Available Products for Parenteral Nutrition TherapyJoseph Ybarra, PharmD, BCNSP, Director of Pharmacy, JPS Health Network, McKinney, TX

MODERATORKarrie Derenski, PharmD, BCNSP, CNSC

LEARNING LEVEL: BasicUAN: J0002345-0000-18-030-LO5-PCE CREDIT: 1.5 hours

4:15 PM – 5:45 PMAddressing Malnutrition in the Acute Care Setting: Innovative Practices (W40) Location: Octavius 1–11 & 25

LEARNING OBJECTIVES1. Identify the role and benefit of a

malnutrition “champion” in addressing best care nutrition practices

2. Describe procedures and processes for improved malnutrition documentation and coding

3. Outline the importance and benefit in implementing a malnutrition quality improvement program

FACULTY & TOPICSCreating a Culture to Address MalnutritionKenneth Nepple, MD, FACS, Assistant Chief Medical Information Officer; Clinical Associate Professor, Department of Urology, University of Iowa Health Care, Iowa City, IA

Best Practices for Malnutrition Documentation and CodingWendy Phillips, MS, RD, LD, CNSC, CLE, FAND, Corporate Director of Clinical Nutrition, Morrison Healthcare, St. George, UT

Incorporating Quality Improvement in Addressing MalnutritionHeather Keller, PhD, RD, Schlegel Research Chair, Nutrition and Aging, University of Waterloo, Waterloo, Ontario, Canada

MODERATORAinsley Malone, MS, RD, LD, CNSC, FAND, FASPEN, Nutrition Support Dietitian, Nutrition Support Team, Mt. Carmel West Hospital, New Albany, OH


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4:15 PM – 5:45 PMHarvard Nutrition Support Fellows Symposium (W41)Location: Milano V–VI

DESCRIPTIONThe Harvard Nutrition Support program, directed by Drs. Bruce Bistrian and George Blackburn, has trained more than 78 fellows over 30+ years. Many of these individuals are now highly accomplished leaders in the field of nutrition support. Faculty will share their experiences and career trajectories, including research and leadership accomplishments. A panel will then discuss future prospects for nutrition fellowship training programs. The Celebration of Research Reception will commence at the end of this session.

LEARNING OBJECTIVES1. Discuss the training, research, leadership

experiences, and career trajectory of nutrition fellows in gastroenterology, surgery, and administration

2. Discuss the future prospects for nutrition fellowship training programs

FACULTY & TOPICSA Career Trajectory in GastroenterologyStephen O’Keefe, MBBS, MD, MSc, MRCS, FRCP, Physician—Internal Medicine, Nutrition and Gastroenterology, Division of Gastroenterology, Hepatology & Nutrition, UPMC Presbyterian Hospital, Pittsburgh, PA

A Career Trajectory in SurgeryPomposelli James, MD, PhD, Surgical Director of Liver Transplantation; Professor of Surgery-Transplant, Department of Surgery, University of Colorado Anschutz Medical Campus, Aurora, CO

A Career Trajectory in Obesity MedicineCaroline Apovian, MD, Professor of Medicine, Boston University School of Medicine, Boston, MA

MODERATORGordon Jensen, MD, PhD, Senior Associate Dean for Research, University of Vermont College of Medicine; Professor of Medicine and Professor of Nutrition and Food Sciences, College of Agriculture and Life Sciences, University of Vermont, Burlington, VT


4:15 PM – 5:45 PMResearch: How to Start, Stay, Simultaneously Practice, and Succeed (W42)Location: Neopolitan I–II

LEARNING OBJECTIVES1. Identify ways to commence research

in clinical nutrition; including finding a mentor, reviewing the literature, and dealing with set-backs

2. Identify ways to progress your research to become an independent researcher; including obtaining funding, increasing research outputs, expanding networks, utilizing social media, and study design

3. Develop strategies to simultaneously manage both clinical and research careers

4. Identify resources to assist in running large multi-centre clinical trials, managing research staff, increasing funding, and learning to say no

FACULTY & TOPICSResearch: Where To BeginDanielle Bear, BHealthSci (Nutr&Diet), MRes, HEE/NIHR Clinical Doctoral Fellow, Department of Critical Care, Guy’s and St Thomas’ NHS Foundation Trust, London, United Kingdom

How To Stay in the Research ArenaLee-anne Chapple, BMedSci, MNutrDiet, PhD, Post-Doctoral Fellow, Dietitian, Discipline of Acute Care Medicine, University of Adelaide, Adelaide, SA, Australia

How to Simultaneously Manage a Research and a Clinical CareerKeith Miller, MD, Assistant Professor of Surgery, Department of Surgery, University of Louisville, Louisville, KY

How to Succeed in ResearchTodd Rice, MD, MSc, Associate Professor of Medicine, Vanderbilt University Medical Center, Nashville, TN

MODERATORLee-anne Chapple, BMedSci, MNutrDiet, PhD


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4:15 PM – 5:45 PMGraduation Day: Facilitating a Successful Transition for Patients with Pediatric Onset Chronic Conditions (POCC) from Adolescent to Adult Care (W43) Location: Milano VII–VIII

LEARNING OBJECTIVES1. Articulate the need for a seamless

transition from pediatric to adult care2. Identify barriers involved in a successful

transition from pediatric to adult care and means to reduce these barriers

3. Identify metrics that can be utilized in measuring outcomes/success of transition from pediatric to adult care

FACULTY & TOPICSTransition Care From the Perspective of an Adult Care PractitionerCarol McGinnis, DNP, APRN-CNS, CNSC, Clinical Nurse Specialist, Sanford USD Medical Center, Sioux Falls, SD

Transition Care From the Perspective of a Pediatric PractitionerLaurie Reyen, RN, MSN, Clinical Nurse Specialist, UCLA Health, Los Angeles, CA

Graduation Day: Live Experience Case PresentationMallory Cyr, MPH, Financial Management Services Specialist, Colorado Department of Health Care Policy and Financing, Denver, CO

MODERATORKelly Green Corkins, MS, RD, LDN, CNSC, Clinical Dietitian III, Nutrition Support Therapy, Le Bonheur Children’s Hospital, Memphis, TN


Presented by the ASPEN Pediatric Section and ASPEN Nutrition Support Nurses Section

4:15 PM – 5:45 PMRoundtables (RT2)Location: Octavius 24

DESCRIPTIONDiscuss specific nutrition support topics during the Roundtables. Tables will be organized by topic and participants will have an opportunity to interact in small groups with faculty and peers. Each faculty presenter will meet groups for 25 minutes before participants are asked to move to another table for discussion on a different topic. Participants will have an opportunity to visit three tables.

LEARNING LEVEL: Basic for all RoundtablesUAN: No pharmacy creditCE CREDIT: 1.5 hours for full session (3 roundtables)

A. GOING HOME ON NUTRITION SUPPORT: PREPARING FOR A SMOOTH RIDE

LEARNING OBJECTIVES1. Develop a detailed order for patients

being discharged home on PN from an inpatient facility

2. Identify concerns for patients receiving home PN and develop a plan for communicating these concerns with healthcare providers outside of their organization

Rose DeLaGarza, RD, CNSC, Clinical Dietitian Supervisor, Enteral Nutrition, Preferred Homecare, Phoenix, AZ


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B. ACID SUPPRESSION THERAPY IN PATIENTS RECEIVING SPECIALIZED NUTRITION SUPPORT

LEARNING OBJECTIVES1. Describe the clinical efficacy and safety

of acid suppression therapies (PPIs and H2RAs) in adult and pediatric patients

2. Define the practical aspects of providing acid suppression therapies to adult and pediatric patients, including appropriate dosage forms, over-the-counter versus prescription status, and insurance/financial implications

3. Appraise the current literature regarding use of acid suppression therapies in adult and pediatric patients receiving specialized nutrition support and given a patient case, recommend and optimize acid suppressive therapies including choice of agent, dose and frequency, duration of therapy, and monitoring parameters

Emma Tillman, PharmD, PhD, BCNSP, Clinical Pharmacy Specialist, Indiana University Health, Carmel, IN

Allison Blackmer, PharmD, BCPS, BCPPS, Assistant Professor of Pharmacy, University of Colorado Skaggs School of Pharmacy and Pharmaceutical Sciences, Aurora, CO

C. OBESITY IN PEDIATRIC INPATIENT CARE: EVIDENCE, BARRIERS, AND PRACTICE

LEARNING OBJECTIVES1. Describe common barriers and limitations

to optimal nutrition support in the obese hospitalized pediatric patient

2. Describe practical approaches to optimizing nutrition in the obese hospitalized pediatric patient

Katelyn Ariagno, RD, LDN, Clinical Nutrition Specialist, GI/Nutrition, Boston Children’s Hospital, Boston, MA

Enid Martinez, MD, Assistant in Critical Care Medicine, Department of Anaesthesia, Perioperative and Pain Medicine, Boston Children’s Hospital, Boston, MA

D. MANAGEMENT OF IRON DEFICIENCY AND REPLETION

LEARNING OBJECTIVES1. Identify the risk factors and clinical signs

and symptoms of iron deficiency and assess laboratory parameters used to determine iron status

2. Compare and contrast the indications, adverse effects/warnings, and dosing strategies for iron replacement products

Kyle Hampson, PharmD, CNSC, Clinical Pharmacy Specialist, Intestinal Rehabilitation and Nutrition Support, Department of Pharmacy, Children’s Mercy Hospital, Atlanta, GA

Mark Corkins, MD, CNSC, SPR, FAAP, Division Chief, Pediatric Gastroenterology, Le Bonheur Children’s Hospital; Professor of Pediatrics, The University of Tennessee Health Science Center, Memphis, TN

E. SOCIAL MEDIA AND INTERNET—NEW FRONTIER FOR PATIENT EDUCATION OR PIT-FILLED PATHWAY TO PATIENT ENDANGERMENT?

LEARNING OBJECTIVES1. Describe common social media and

internet resources used by patients to acquire health care information

2. Identify variances between current common practices support in social media and practice guidelines

3. List strategies to limit risks to patient safety that occur when patients use social media and internet to guide healthcare decision making

Brenda Gray, PharmD, CNSC, BCNSP, VA-BC, Owner, Senior Clinical Consultant, Clinical Pharmacy Partners, Tampa, FL

Kevn McNamara, PharmD, CNSC, Owner, Senior Clinical Consultant, Clinical Pharmacy Partners, Tampa, FL


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F. NONCOMPLIANCE IN NUTRITION SUPPORT

LEARNING OBJECTIVES1. List the potential areas of noncompliance2. Review the legal obligations and options

for patients with noncompliance3. Summarize the complexities of severing a

relationship with a non-compliant patient from the nutrition support team and home care viewpoints

Ronelle Mitchell, MA, RD, LD, CNSC, Home Nutrition Support, Center for Human Nutrition, Cleveland Clinic, Cleveland, OH

G. INTRADIALYTIC PARENTERAL NUTRITION: PIVOTAL TIME FOR MALNOURISHED ADULT HEMODIALYSIS PATIENTS

LEARNING OBJECTIVES1. Illustrate a pivotal change in genetics

(DNA Polymerase and Leading and Lagging Strand Synthesis) relating it to proteins as machines within the body

2. Define the desired nutrition target for AHD patients

3. Describe the IDPN recommendations for AHD patients

Margaret Avery, RD, MSc, Clinical Dietitian, Renal, Peterborough Regional Health Center, Peterborough, Ontario, Canada

H. NUTRITION SUPPORT IN THE SCHOOL SETTING

LEARNING OBJECTIVES1. Discuss the role of the nurse in ensuring

safe and effective nutrition support in the school setting

2. Identify best practices for providing nutrition support in the school setting

Katina Rahe, BSN, RN, CPN, Enteral Access Team Nurse Coordinator, Children’s Mercy Hospital, Kansas City, MO

I. IMPROVING CARE FOR PARENTERAL NUTRITION PATIENTS IN SKILLED NURSING CARE FACILITIES BY ESTABLISHING A CONSULT AGREEMENT BETWEEN THE POST-ACUTE INFUSION PHARMACY AND THE LONG-TERM CARE FACILITY

LEARNING OBJECTIVES1. Advocate for better PN patient care in

skilled nursing care facilities2. Identify effective ways to provide care

to PN patients in skilled nursing facilities without nurtition support trained pharmacists involved in their treatment plan

Ning Tsu Kuo, PhD, PharmD, BCNSP, Clinical Staff Pharmacist, Infusion Pharmacy, Cleveland Clinic Foundation, Pepper Pike, OH

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5:45 PM – 7:00 PMSection Community ForumsSection events are open to all attendees

Critical Care Section Community Forum (sponsored by Abbott)Location: Octavius 15-16

DESCRIPTIONPlease join the Critical Care Section for a discussion of some top critical care articles, review of the survey results of Section members’ critical care practices, and an expert panel review of difficult cases that will include member input.

Drug-Nutrient Interaction Section Community Forum (CE Credit)Location: Neopolitan III

DESCRIPTIONThe Nutrition Support Feud program is an educational tool to collect information on trends in practice, improve understanding, and correct errors. The program combines these elements in a game show format, and derives its answers from a survey that was distributed to targeted health care professionals. Two teams of contestants will attempt to guess the most common survey answers.

LEARNING OBJECTIVES1. Describe the indications for early

parenteral nutrition in critical care2. Identify the criteria for determining

parenteral nutrition compatibility3. Recognize signs and symptoms of

pediatric nutrition deficiencies

FACULTY & TOPICS

Nutrition Support FeudKathleen Gura, PharmD, BCNSP, FASHP, FPPAG, FASPEN, Clinical Pharmacist GI/Nutrition Team Leader, Surgical Programs, Boston Children’s Hospital, Boston, MA

Lillian Harvey Banchik, MD, FACS, CNSC, FASPEN, Clinical Assistant Professor, Surgery, Zucker School of Medicine at Hofstra/Northwell, Great Neck, NY

Mark Klang, MS, RPh, BCNSP, PhD, Core Manager, Research Pharmacy, Memorial Sloan Kettering Cancer Center, New York, NY

LEARNING LEVEL: IntermediateUAN: J0002345-0000-18-056-H04-PCE CREDIT: 1 hour

Home and Alternate Site Care Section Community ForumLocation: Octavius 21-23

DESCRIPTIONPlease join ASPEN’s Home Care and Alternate Site Section for their presentation, “Home Nutrition Support: Believe It Or Not! True Stories from Social Media,” and networking time with colleagues.

IBERO/ Latin America Section (ILAS) Community ForumLocation: Milano I-II

DESCRIPTIONILAS invites all Latin American and South American attendees to join them for their annual meeting at the ASPEN conference. Come out, network, and learn alongside your international peers.

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Pediatric Section Community ForumLocation: Octavius 17-19

DESCRIPTIONJoin the Pediatric Section for a round table discussion around the topic of lipids in pediatrics. The Section will explore getting lipids on the formulary, dispensing lipids, and the different patient populations it benefits and why. There will also be a brief presentation on the Canadian experience with specific lipids in pediatrics.

A Celebration of Research: Research Section Meeting and ASPEN Rhoads Research Foundation ReceptionLocation: Milano III-IV

DESCRIPTIONJoin us for a gathering to celebrate advances in nutrition support research, grant and research award recipients, Foundation donors, and to promote collaboration and mentoring opportunities. Jointly hosted by ASPEN’s Research Section and the ASPEN Rhoads Research Foundation.

7:00 PM – 9:00 PMCorporate Sponsored Dinner*— Hot Topics 2018: Contemporary Nutrition IssuesLocation: Octavius 24

DESCRIPTIONNutrition choices can affect health and wellbeing. This program will identify a variety of contemporary nutrition topics, ranging from nutraceutical use of curcumin to initiation of ketosis for weight management, and explore the health implications associated with manipulation of various nutritional components. Evidence-based practice suggestions for nutritional management of patients will be shared.

LEARNING OBJECTIVES1. Identify the medical, nutritional and ethical

issues associated with PEG placement in patients with dementia and approaching end-of-life care

2. Describe the effect of energy drinks on the pediatric population

3. Explore the mechanism of ketosis in the treatment of brain cancer

FACULTY & TOPICSModeratorsRobert Martindale, MD, PhD

Stephen McClave, MD

“Curecumin” or a Recipe for Disaster?Angela Pham, MD

PEG Considerations in Dementia and at End of Life Care Apeksha Shaw, MD

The Emergence of Mixed-Oil Lipid Emulsions for Use in Parenteral Nutrition in the United States Manpreet Mundi, MD

Effects of Energy Drinks on Children’s Health and Wellbeing Senthil Sankararaman, MD

Fasting and Its Therapeutic Action in Brain Cancer Carla Venegas-Borsellino, MD

Nutritional Ketosis for Weight Management and Metabolic TherapyVictoria Gershuni, MD, MSGM

CE CREDIT: 2.0 CPEUs for RDs and RNs (only)

This is a ticketed event. Financial support provided by Nestlé Health Science.


THURSDAY

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THURSDAY, JANUARY 25


6:00 AM – 7:30 AMCorporate Sponsored Breakfast*: Improving Patient Outcomes in Parenteral Nutrition: The Role of Lipid Emulsions—A Cased Based Discussion Breakfast will be served at 5:30 AM

Location: Octavius 24

DESCRIPTIONThis course reviews intravenous lipid emulsion options, the essential fatty acids in various formulations, and how components should be evaluated for clinical use. Cases for critical care, surgical, and home infusion patients will highlight clinical practice challenges and treatment considerations faced by clinicians involved in the management of parenteral nutrition.

LEARNING OBJECTIVES1. Describe compositional differences

of various lipid injectable emulsion (ILE) formulations

2. Review the physiologic effects, efficacy, and safety of ILEs used in parenteral nutrition

3. Integrate appropriate ILEs into for a variety of patients requiring parenteral nutrition

FACULTY & TOPICSJay M. Mirtallo, MS, RPh, BCNSP, FASHP, FASPEN (Chair), Professor of Clinical Pharmacy, Director, Master’s in Health System Pharmacy, Division of Pharmacy Practice and Science, Ohio State University College of Pharmacy, Columbus, Ohio

David Evans, MD, Medical Director, Trauma Services, Assistant Professor, Surgery, Medical Director, Nutrition Services, The Ohio State University School of Medicine, Columbus, Ohio

Marion F. Winkler, PhD, RD, LDN, CNSC, FASPEN, Associate Professor of Surgery (Teaching Scholar), Alpert Medical School, Brown University, Surgical Nutrition Specialist, Department of Surgery and Nutritional Support Service, Rhode Island Hospital, Providence, Rhode IslandThis activity is supported by an independent educational grant from Fresenius Kabi USA.

This activity is jointly provided by Postgraduate Institute for Medicine and MedEdicus LLC.

CE CREDIT: 1.5 CPEUs for RDs and RNs


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8:00 AM – 9:15 AMRhoads Research Lecture and Awards Ceremony: How Understanding Inter-Organ Energy Flow Facilitates Nutrition Support (R10) Location: Octavius 1–11 & 25

DESCRIPTIONThe human body has very limited stores and specific needs for glucose, somewhat limited reserves of protein that serves a number of critical functions, and (for most Americans), massive reserves of energy in adipose tissue. The release of fatty acids from adipose

tissue can serve either to provide the calories to survive periods of undernutrition or to create a toxic excess of circulating lipid fuel. We are now as likely to see overweight/obese patients that require nutrition support as we are to see the undernourished. Understanding when adipose tissue lipolysis is providing the proper balance of fuel needed for recovery and when it is releasing excess lipid fuel and failing to clear triglycerides can help providers make better choices for nutrition support. It is also important to appreciate when organ under-function limits our ability to provide enough support to allow nutritional repletion so that therapeutic efforts can be properly focused.

The 2018 Rhoads Award Recipient, Michael D. Jensen, MD is a Professor of Medicine at the Mayo Clinic in Rochester, MN. He obtained his bachelor’s degree from the University of Missouri, Kansas City. Dr. Jensen completed medical school at the University of Missouri School of Medicine and served as an internal medicine resident at St. Luke’s Hospital of Kansas City and Mayo Graduate School of Medicine–Mayo Clinic College of Medicine. Dr. Jensen completed a fellowship in clinical nutrition at the Mayo Clinic College of Medicine. He has received the E.V. McCollum Award from the American Society for Nutrition and the TOPS Research Achievement Award from the Obesity Society.

LEARNING OBJECTIVES1. Describe the stores of energy available when illness strikes, as well as how they are

regulated by hormones, inflammation, and bedrest2. Summarize the role of adipose tissue in providing energy during times of undernutrition3. Describe the factors that relate to excess fatty acid release from adipose tissue in the

course of illnesses4. Define how organ dysfunction can prevent nutrition support objectives from being

accomplished5. Describe how the use of isotopic tracers has improved our understanding of metabolic

function in humans

FACULTYMichael D. Jensen, MD, Internist and Endocrinologist, Division of Endocrinology, Diabetes, Metabolism, and Nutrition, Department of Internal Medicine; Professor of Medicine, Mayo Clinic, Rochester, MN

LEARNING LEVEL: AdvancedUAN: J0002345-0000-18-035-L04-PCE CREDIT: 1 hour

Michael D. Jensen, MD

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9:45 AM – 11:15 AM“Are They Going to Starve?” and Other Ethical Dilemmas Related to Nutrition at the End of Life (R21)Location: Milano V–VI

LEARNING OBJECTIVES1. Apply ethical principles to the

management of challenging nutrition support cases

2. List the indications and contraindications for enteral and parenteral nutrition in specific disease states

3. Utilize effective communication strategies to properly navigate nutrition support focused ethical discussions

FACULTY & TOPICSHistory and Legal Cases of Artificial Nutrition at the End of LifeStephanie Dobak, MS, RD, LDN, CNSC, Clinical Dietitian, Thomas Jefferson University Hospital, Philadephia, PA

Physiological Changes at the End of LifeJohn Liantonio, MD, Director, Inpatient Palliative Care Service; Director, Hospice and Palliative Care Fellowship, Thomas Jefferson University Hospital, Philadephia, PA

Effective Communication Strategies in Conversations Surrounding NutritionBeth Wagner, MSN, CRNP, ACHPN, Palliatiave Care Nurse Practitioner, Thomas Jefferson University Hospital, Philadephia, PA

MODERATORBeth Wagner, MSN, CRNP, ACHPN


9:45 AM – 11:15 AMNutritional and Pharmacotherapy Approaches to Short Bowel Syndrome to Maintain Independence from Parenteral Support (R22)Location: Milano I–II

LEARNING OBJECTIVES1. Recommend appropriate pharmaceutical

agents to prevent and/or manage fluid and electrolyte losses in short bowel syndrome

2. Design a comprehensive nutrition therapy plan for patients with short bowel syndrome

3. Utilize patient-specific assessment data to recognize when fluid replacement therapy and nutrition support are indicated in patients with short bowel syndrome

FACULTY & TOPICSPreserving Gut Adaptability through Pharmacotherapy for Patients with SBSJacob Hall, PharmD, BCNSP, Clinical Pharmacy Specialist, Critical Care/Nutrition Support, Division of Pharmacy, The University of Texas MD Anderson Cancer Center, Houston, TX

Nutrition Interventions for Nutrition Autonomy in the Patient with SBSSandra Austhof, MS, RD, LD, CNSC, Advanced Practice II Clinical Dietitian, Intestinal Rehabilitation and Transplant Program, Center for Human Nutrition, Cleveland Clinic, Twinsburg, OH

Keeping an Eye on that Remnant Bowel: Maintaining Labs, Vitals, and HydrationJohn DiBaise, MD, FACG, Gastroenterologist, Professor of Medicine, Division of Gastroenterology and Hepatology, Mayo Clinic, Scottsdale, AZ

MODERATORJacob Hall, PharmD, BCNSP



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9:45 AM – 11:15 AMAlternative Lipids in Parenteral Nutrition—Learning from International Experiences (R23)Location: Roman I

LEARNING OBJECTIVES1. Compare and contrast the theoretical and

published clinical benefits of incorporating MCT, OO and/or FO into SO-based IVLE

2. Examine case studies from international centers that have successfully used the new IVLE for specific patient groups

3. Choose between the different IVLE when formulating a PN regimen for optimum nutrition support for improved patient outcome

FACULTY & TOPICSIVLE in Europe—The Current SituationStanislaw Klek, MD, PhD, Professor (ICNS Chair-elect), General and Oncology Surgery Unit, Stanley Dudrick’s Memorial Hospital, Krakow, Poland

Fish Oil-Containing IVLE in Adult PN: What Current Evidence ShowsWilliam Manzanares, MD, PhD, Associate Professor of Critical Care, Department of Critical Care, Universidad de la República, Montevideo, Uruguay

Practical Aspects of Prescribing Alternative IVLE for Adult PNDiego Arenas Moya, MD, Director, Clinical Nutrition and Functional Medicine, SANVITE, Zapopan, Jalisco, Mexico

MODERATORSGil Hardy, PhD, FRCS, FASPEN, Professor of Clinical Nutrition, College of Health, Massey University, Auckland, New Zealand

Teresa Pounds, PharmD, BCNSP, PGI Pharmacy Residency Program Director, Wellstar Atlanta Medical Center, Atlanta, GA


Presented by the ASPEN Clinical Nutrition Section and ASPEN Ibero Latin American Section

9:45 AM – 11:15 AMReconceptualizing and Redefining Pediatric Feeding Disorder (R24) Location: Milano VII–VIII

LEARNING OBJECTIVES1. Discuss why a new definition for Pediatric

Feeding Disorder is needed and explain the new definition of Pediatric Feeding Disorder

2. Describe the four integral domains involved: (1) Medical (2) Nutrition (3) Feeding Skill (4) Psychosocial

3. Describe how adoption of this new paradigm will improve growth and nutrition outcomes in children with Pediatric Feeding Disorder

FACULTY & TOPICSMedical Factors in Pediatric Feeding DisorderSusanna Huh, MD, MPH, Director, Growth and Nutrition Program; Associate Director, Center for Nutrition, Division of Gastroenterology and Nutrition, Boston Children’s Hospital, Boston, MA

Feeding Skills in Pediatric Feeding DisorderPamela Dodrill, PhD, CCC-SLP, Speech Language Pathologist, Speech Language Pathology, Brigham and Women’s Hospital, Boston, MA

Psychosocial Issues in Pediatric Feeding DisorderColleen Lukens, PhD, Pediatric Psychologist, Pediatric Psychology, Children’s Hospital of Philadelphia, Philadelphia, PA

Nutritional Factors in Pediatric Feeding DisorderMary Feuling, MS, RD, CD, CSP, Advanced Practice Dietitian, Clinical Nutrition, Children’s Hospital and Health Systems of Wisconsin, Milwaukee, WI

MODERATORPraveen Goday, MBBS, CNSC, Professor, Pediatric Gastroenterology and Nutrition, Medical College of Wisconsin, Milwaukee, WI



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9:45 AM – 11:45 AMLean Body Mass Preservation in the Critically Ill (R20) Location: Octavius 1–11 & 25

LEARNING OBJECTIVES1. Describe the importance of nutrient

delivery in the preservation of muscle mass in the ICU

2. Summarize the biology of how lipids and protein are responsible for muscle mass preservation and muscle anabolism

3. Identify how nutrient delivery complements the efficacy of established and emerging therapies to preserve and enhance muscle mass in ICU survivors

FACULTY & TOPICSProtein Metabolism Under Conditions of StressPeter Weijs, PhD, Lector Weight Management, Department of Nutrition and Dietetics, School of Sports and Nutrition, Amsterdam University of Applied Sciences; Research Coordinator, Intensive Care Medicine, VU University Medical Center, Amsterdam, Netherlands

Muscle AnabolismOlav Rooijackers, PhD, Professor, Karolinska Institutet, Huddinge, Sweden

Lipids to Prevent Muscle WastingZudin Puthucheary, PhD, Research Fellow, Division of Critical Care, University College London Hospitals, London, United Kingdom

Physical Therapy, Nutrition Support, and Functional StatusJessica Rydingsward, DPT, Staff Physical Therapist, Department of Rehabilitation, Brigham and Women’s Hospital, Boston, MA

Electromagnetic Therapy and MuscleSelina Parry, PhD, Cardiorespiratory Lecturer and Postdoctoral Research Fellow in Physiotherapy, Department of Physiotherapy, University of Mebourne, Melbourne, Victoria, Australia

MODERATORKenneth Christopher, MD, Assistant Director, Preliminary Residency Program; Assistant Program Director, Medicine Residency Program, Brigham and Women’s Hospital; Assistant Professor, Harvard Medical School, Boston, MA


This session has been approved for BCNSP recertification credit of 2 hours

11:30 AM – 12:15 PMSpecial Session: Electronic Health Record (EHR) Tips and TricksLocation: Milano III–IV

DESCRIPTIONJoin other clinical nutrition professionals using the same EHR vendor that you use to network on tips and tricks for optimizing the clinical content and workflow within your EHR. Faculty from healthcare systems using the specific EHR vendors’ products will lead the networking session for each of the EHR vendor groups.

EPICVincent Vanek, MD, FACS, FASPEN, Medical Informatics Officer and Associate Director of Surgical Education, Mercy Health—St. Elizabeth Youngstown Hospital, Youngstown, OH

Michael Kraft, PharmD, BCNSP, Clinical Associate Professor, Department of Clinical Pharmacy, University of Michigan College of Pharmacy; Assistant Director of Pharmacy —Education and Research, University of Michigan Hospitals and Health Center, Ann Arbor, MI

CERNERLacy Blackwell, PharmD, MBA, BCPS, BCNSP, Corporate Pharmacy Standards Specialist, Community Health Systems, Franklin TN

Jean Nickleach, MSIS, RD, LDN, CNSC, Clinical Nutrition Manager, PUH, UPMC, Pittsburgh, PA

Kelly Danis, RD, LDN, Director of Clinical Nutrition, UPMC Presbyterian Shadyside, Pittsburgh, PA

HOME HEALTH EHR’S (CPR+)Jean Bouche, RD, CD, Clinical Dietitian, Option Care, Green Bay, WI

CE credit is not available for this special session.

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11:30 AM – 12:15 PMSpecial Session: Challenges in Managing Shortages of Parenteral Nutrition (PN) ComponentsLocation: Roman II

DESCRIPTIONJoin other clinical nutrition professionals facing ongoing shortages of PN components. Learn why shortages occur and how they are being addressed by ASPEN, the FDA, industry and clinicians. Come with your questions and strategies to share on this topic.

FACULTYBeverly Holcombe, PharmD, BCNSP, FASHP, FASPEN, Clinical Practice Specialist, American Society for Parenteral and Enteral Nutrition, Silver Spring, MD

CAPT Valerie Jensen RPh, Associate Director, Drug Shortage Staff, Center for Drug Evaluation and Research, US Food & Drug Administration, Silver Spring, MD

Todd Mattox, PharmD, BCNSP, Critical Care/Nutrition Support Pharmacist, Department of Pharmacy, Moffitt Cancer Center, Tampa, FL

Stephen Plogsted, PharmD, BCNSP, CNSC, Clinical Pharmacist, Nutrition Support Service, Nationwide Children’s Hospital, Columbus, OH

CE credit is not available for this special session.

12:30 PM – 2:00 PMGlobal Practices of Nutrition Support (R30) Location: Octavius 1–11 & 25

LEARNING OBJECTIVES1. Describe the current data regarding

malnutrition in Greece2. Summarize the strategies and the

measures taken to ensure the provision of best quality nutritional support in hospitalised patients

3. Discuss the frequency and safety of using four-oil based lipids in Europe

4. Analyze the clinical documentation for choosing four-oil based lipids

5. Describe strategies for perioperative enteral nutrition in Japan

6. Discuss nutrition strategies to reduce infectious complications after hepatobiliary surgery

FACULTY & TOPICSGreece: Malnutrition Screening and Nutrition Support Strategies in Greek HospitalsLiana Poulia, MMedSCi, PhD, Clinical Dietitian-Nutritionist, Laiko General Hospital of Athens, Athens, Greece

Western Europe: Experience with Prescribing Four-Oil Parenteral LipidsJens Kondrup, MD, Senior Physician, Head of Clinical Nutrition Unit, Rigshospitalet, Copenhagen, Denmark

Japan: Nutritional Management for Reducing Infectious Complications After SurgeryKatsunori Furukawa, MD, PhD, Associate Professor, Department of General Surgery, Chiba University Graduate School of Medicine, Chiba, Japan

MODERATORDavid Evans, MD, FACS, Associate Professor of Surgery; Medical Director, Level 1 Trauma Center and Nutrition Support Service, Division of Trauma, Critical Care, and Burn, The Ohio State University Wexner Medical Center, Columbus, OH


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12:30 PM – 2:00 PMNutrition Support Nightmares (R31)Location: Milano I–II

LEARNING OBJECTIVES1. Identify risk factors for pneumatosis

intestinalis associated with enteral nutrition, implement appropriate intervention strategies to treat patients with this complication, and consider strategies for prevention

2. Evaluate options for parenteral dependent patients with limited central venous access and determine candidacy for alternative central venous access sites (e.g., translumbar or transhepatic venous access)

3. Identify risk factors for development of severe malnutrition after bariatric surgery

4. Describe symptoms of urea cycle disorders, determine when to evaluate for this complication, and develop a treatment plan

FACULTY & TOPICSTiny Bubbles in the Bowel Wall: Pneumatosis Intestinalis Associated with Enteral Nutrition Via Feeding Jejunostomy TubeReza Askari, MD, Attending Physician/Surgeon, Division of Trauma, Burn, and Surgical Critical Care and Nutrition Support Service, Brigham and Women’s Hospital, Boston, MA

Running Out of Veins: Managing the Long-Term Parenteral Nutrition Patient with Limited Central Venous AccessMalcolm Robinson, MD, Director, Nutrition Support Service, Surgery, Brigham and Women’s Hospital, Boston, MA

My Patient Has a WHAT? Severe Malnutrition and Urea Cycle Disorder After Bariatric SurgeryKris Mogensen, MS, RD-AP, LDN, CNSC, Team Leader Dietitian Specialist, Department of Nutrition, Brigham and Women’s Hospital, Boston, MA

MODERATORSKris Mogensen, MS, RD-AP, LDN, CNSC

Malcolm Robinson, MD


12:30 PM – 2:00 PMNutrition Education (R32)Location: Milano V–VI

LEARNING OBJECTIVES1. Review the history of the NHLBI’s Nutrition

Academic Award program2. Describe how the American Society for

Nutrition’s Coordinating Center will support advanced nutrition education training

3. Review the history of nutrition education in the health professions

4. Describe future initiatives for advancing interprofessional nutrition education training

FACULTY & TOPICSUpdate on Nutrition Curricula for Medical Education, Research, and PracticeCarine Lenders, MD, MS, ScD, Associate Professor, Department of Pediatrics, Boston University School of Medicine, Boston, MA

Update on Nutrition Curricula for Interprofessional EducationRose Ann DiMaria-Ghalili, PhD, RN, CNSC, FASPEN, FAAN, Associate Professor of Nursing, College of Nursing and Health Professions, Drexel University, Philadelphia, PA

MODERATORGordon Sacks, PharmD, BCNSP, FCCP, Professor and Head, Department of Pharmacy Practice, Auburn University Harrison School of Pharmacy, Auburn, AL


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12:30 PM – 2:00 PMManaging the Top 10 Complaints of Home Enteral Nutrition Patients (R33) Location: Roman I

LEARNING OBJECTIVES1. List the top complaints HEN patients have

after hospital dismissal2. Identify solutions for managing common

HEN concerns3. Develop protocols to prevent

complications and mitigate concerns of HEN consumers

FACULTY & TOPICSManaging the Top 10 Complaints of Home Enteral Nutrition Patients—PediatricsTeresa Johnson, DCN, RDN, Professor, College of Health and Human Services, Troy University, Troy, AL

Managing the Top 10 Complaints of Home Enteral Nutrition Patients—Tube RelatedSara Seegmiller, RN, BSN, RN, GIM, Mayo Clinic, Rochester, MN

Managing the Top 10 Complaints of Home Enteral Nutrition Patients—AdultsLisa Epp, RDN, LD, CNSC, Instructor of Nutrition, Division of Endocrinology, Mayo Clinic, Rochester, MN

MODERATORManpreet Mundi, MD, Associate Professor of Medicine, Division of Endocrinology, Mayo Clinic, Rochester, MN


12:30 PM – 2:00 PMWhen Your Eosinophils Spoil Your Dinner: Updates in Food Allergies and Eosinophilic Esophagitis (R34) Location: Milano VII–VIII

LEARNING OBJECTIVES1. Summarize the updated recommendations

for the introduction of foods to populations at risk for food allergies

2. Develop a food allergy therapy plan using immunotherapy and desensitization

3. Discuss the impact of the rise in eosinophilic esophagitis on pediatric and adult populations and advances in its management

4. Describe adult onset food allergies and their impact on the diet of those affected

FACULTY & TOPICSWhen You Wish You Could Eat It: Updates in Immunotherapy, Desensitization, and Early Introduction of Foods in the Presentation and Management of Food AllergiesMary Petrea Cober, PharmD, BCNSP, BCPPS, Clinical Pharmacy Coordinator, NICU, Akron Children’s Hospital, Akron, OH

It’s Not Acid Reflux: The Rise in Eosinophilic EsophagitisCary Cavender, MD, Associate Professor, Gastroenterology, The University of Tennessee Health Science Center, Memphis, TN

What Do You Mean I Have Allergies? Adult Onset of Food AllergiesCarina Venter, PhD, RD, Assistant Professor, Children’s Hospital Colorado/University of Colorado, Denver, CO

MODERATORMary Petrea Cober, PharmD, BCNSP, BCPPS




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2:30 PM – 4:00 PMBedside Tools to Assess Body Composition and Muscle Function (R40)Location: Milano I–II

LEARNING OBJECTIVES1. Describe the consequences associated

with frailty and identify the components of the frailty assessment calculator

2. Review strengths and weaknesses of utilizing hand grip dynamometry to identify malnourished populations

3. Summarize additional tools available for assessment of functional status in the clinical setting

FACULTY & TOPICSFrailty Assessment CalculatorMara DeMarco, PhD, Assistant Professor, Department of Epidemiology and Surgery, Johns Hopkins, Baltimore, MD

Application of Handgrip StrengthTerese Scollard, MBA, RD, LD, FAND, Regional Clinical Nutrition Manager, Providence Health & Services, Portland, OR

Opportunities for Measuring Body Composition and Muscle Function at the BedsideOlivia Moss, MS, RD, Clinical Dietitian II, Transplant Center, University of California Davis Medical Center, Sacramento, CA

MODERATORSarah Peterson, PhD, RD, Assistant Professor, Department of Clinical Nutrition, Rush University Medical Center, Chicago, IL

LEARNING LEVEL: BasicUAN: J0002345-0000-18-046-L04-PCE CREDIT: 1.5 hours

2:30 PM – 4:00 PMNutritional Care in Cancer Patients: A Key Factor to Enhance Clinical Outcomes (R41) Location: Octavius 1–11 & 25

LEARNING OBJECTIVES1. Identify the factors contributing

to cancer cachexia2. Recognize the differences between

malnutrition and cachexia3. Appreciate the role of nutritional care

(i .e., counselling, supplementation, EN, PN) in cancer patients

4. Discuss the pharmacologic role of specific nutrients (i.e., HMB, omega-3 fatty acids, BCAA)

FACULTY & TOPICSIdentifying Cancer CachexiaMaurizio Muscaritoli, MD, Professor of Medicine; Head, Internal Medicine and Clinical Nutrition, Department of Clinical Medicine, Sapienza University, Rome, Italy

Treatment of Cancer-Associated MalnutritionAlessandro Laviano, MD, Associate Professor of Medicine, Department of Clinical Medicine, Sapienza University, Rome, Italy

MODERATORDavid August, MD, Professor of Surgery; Chief of GI Surgical Oncology, Rutgers Cancer Institute of New Jersey, Rutgers Robert Wood Johnson Medical School, New Brunswick, NJ



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2:30 PM – 4:00 PMFood as Medicine for Complex GI Disorders (R43)Location: Milano III–IV

LEARNING OBJECTIVES1. Describe the various pathways in which

food can impact GI symptoms2. Describe how GI conditions can contribute

to maldigestion and malabsorption3. Detail application of diet modification for

those with complex GI conditions including the use of low FODMAP diet with short bowel syndrome and small intestinal bacterial overgrowth management

FACULTY & TOPICSNutrition Management of Short Bowel SyndromeCarol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND, Nutrition Therapy Specialist, Private Practice, Carrollton, TX

The Complex Interactions of Food and the GI TractCarol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND, Nutrition Therapy Specialist, Private Practice, Carrollton, TX

Small Intestinal Bacterial Overgrowth—Implications in IBD and IBSKate Scarlata, RDN, LDN, Owner, For a Digestive Peace of Mind, Medway, MA

MODERATORCarol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND


2:30 PM – 4:30 PMLeveraging a Registry to Conduct Randomized Controlled Trials: Is it Worth the EFFORT? (R42) Location: Milano V–VI

LEARNING OBJECTIVES1. Explain the basic characteristics of

a registry-based randomized clinical trial2. Articulate important ethical considerations

in registry RCTs

FACULTY & TOPICSThe EFFORT Multi-Site RCTDaren Heyland, MD, MSc, Professor of Medicine, Queen’s University, Kingston, Ontario, Canada

Pragmatic Trial of Protein Supplementation in Pediatric Intensive CareNilesh Mehta, MD, Director, Critical Care Nutrition; Associate Medical Director, Medical/Surgical ICU; Director, Quality and Outcomes, Boston Children’s Hospital; Associate Professor in Anesthesia, Harvard Medical School, Boston, MA

Navigating the IRB and Regulatory Terrain of Registry RCTsTodd Rice, MD, MSc, Associate Professor of Medicine, Vanderbilt University Medical Center, Nashville, TN

MODERATORCharlene Compher, PhD, RD, CNSC, LDN, FAND, FASPEN, Professor of Nutrition Science; Faculty Director of Nutrition Programs, University of Pennsylvania School of Nursing, Philadelphia, PA


POSTER PRESENTATIONS

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PARENTERAL NUTRITION ABSTRACTS T1-T33

POSTER OF DISTINCTIONT1–Pediatric HPN Patient Passive Disinfection Cap Use and SafetyDavid Keeler, BSN, RN2; Susan McElroy, PhD, RN2; Susan Abdel-Rahman, PharmD2; Uttam Garg, PhD1; Marty Snyder, BSN, RN2; Molly Hufferd, BSN, RN2; Beth Lyman, MSN, RN, CNSC2

1 Pathology and Laboratory Medicine, Children’s Mercy Hospital, Kansas City, MO

2 Children’s Mercy Hospital, Kansas City, MO

POSTER OF DISTINCTIONT2–Provider Education and Implementation of Multidisciplinary Nutrition Support Team to Reduce Inappropriate Parenteral Nutrition.Ann M. Richards, RD, CNSC1; Tanya K. Campbell, RD, CNSC1; David Podkameni, M.D. F.A.C.S.2

1 Nutrition, Banner Gateway Medical Center, Gilbert, AZ2 Bariatric Surgery, Banner Gateway Medical Center, Gilbert, AZ

T3–A quality assurance program approach to reduction of Central Line Associated Blood Stream Infections (CLABSI) in Parenteral Nutrition (PN) dependent childrenKathleen Palas, RN, BSN, CPN1; Russell Merritt, MD, PhD Division of Pediatric Gastroenterology, Hepatology and Nutrition, Children’s Hospital Los Angeles and Department of Pediatrics and the Keck School of Medicine, University of Southern California2

1 6 west, Children’s Hospital Los Angeles, Los Angeles, CA

2 Pediatric Gastroenterology, Hepatology and Nutrition, Children’s Hospital Los Angeles, Los Angeles, CA

T4–Effect of Intravenous Fat Emulsion containing Fish Oil with Parenteral Nutrition in Patients Undergoing Allogeneic Hematopoietic Stem Cell Transplantation.Ji Hyeong Choe, B3; Young Joo Lee, B3; Hye Jung Bae, MS 3; Sun hoi Jung, phD1; Hyeon Joo Hahn, MS 3; Yungil Koh, MD, phD2; Sung Yun Suh, MS 3; Yoon Sook Cho, MS 3

1 Pharmacy, Seoul National University Boramae Medical Center, Seoul, Korea (the Republic of)

2 Internal Medicine, Seoul National University Hospital, Seoul, Korea (the Republic of)

3 Pharmacy, Seoul National University Boramae Medical Center, Seoul, Korea (the Republic of)

T5–The impact of two intravenous protein infusion strategies on muscle mass and functionalitySilvia M. Piovacari, Silvia Piovacari; Diogo O. Toledo, Diogo Toledo; Ana L. Potenza, Ana Potenza; Thaisa Assis, Thaisa Assis; Mirna M. Silva, Mirna Silva; Patricia a. Silva, Patricia Silva; Evandro J. Figueiredo, Evandro Figueiredo; João Silva Jr, João Silva Jr


T6–Alternative Lipid Emulsion Utilization in the HPN Population: Patient Characteristics and Clinical ObservationsHannah Heredia, MS, RD, CNSC; Paul Choi, PharmD, BCNSP; Angelina Mason, RD, LDN, CNSC; Kristin Kovanis, RD, CDE, CNSC; Shirley Au, RD, CNSC; Penny L. Allen, RD, LDN, CNSC

Parenteral Nutrition, BriovaRx Infusion, Chandler, AZ

POSTER OF DISTINCTIONT7–The Use of Enhanced Patient Education Tools to Prevent Venting Gastrostomy Tube Associated Dehydration in Home Parenteral Nutrition Patients.Chanelle Hager, RN; Darcie Moehnke, RN; Susan Olson, RN

Home Parenteral Nutrition Team, Mayo Clinic, Rochester, MN

Topic Poster Numbers

PARENTERAL NUTRITION T1–T33

CRITICAL CARE AND OTHER CRITICAL HEALTH ISSUES T34–T63

PEDIATRIC/NEONATAL/PREGNANCY/LACTATION T64–T91

ENTERAL NUTRITION W1–W29

GASTROINTESTINAL AND OTHER METABOLIC TOPICS W30–W58

MALNUTRITION, OBESITY, AND PRACTICE CONCEPTS W59–W83

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T8–Effect of Computerized Prescriber Order Entry Implementation on Parenteral Nutrition SafetySara E. Bliss, PharmD, BCPS, BCNSP, BCCCP2; JOY Jaco, PharmD1

1 Pharmacy, WFUBMC, Winston Salem, NC2 Pharmacy, Wake Forest Baptist Medical Center, Lewisville, NC

T9–Results of Clinical Pharmacist Review on Pediatric and Neonatal Parenteral Nutrition Order ProcessSara E. Bliss, PharmD, BCPS, BCNSP, BCCCP; JOY Jaco, PharmD

Pharmacy, Wake Forest Baptist Medical Center, Lewisville, NC

T10–Refeeding Hypophosphatemia Is Uncommon with Inpatient Initiation of Parenteral Nutrition and Unrelated to Caloric DeliveryBin Zhang, PhD, RPh, BCNSP1; Robert M. Dunn, BS 2; Alexandra Regalado, BS 2; Felicia N. Stewart, BA2; Martin Rosenthal, MD3; Sareh Parangi, MD3; D. D. Yeh, MD4

1 Pharmacy, Massachusetts General Hospital, Winchester, MA

2 Clinical Nutrition, Massachusetts General Hospital, Boston, MA

3 Surgery, Massachusetts General Hospital, Boston, MA

4 The DeWitt Daughtry Family Department of Surgery, Ryder Trauma Center / Jackson Memorial Hospital, Miami, FL

T11–Evaluation of Potential Complications associated with the Use of a Fourth Generation ILE used in the Provision of Parenteral Nutrition Therapy in a Community Hospital Setting.Jonathan T. Burdick, PharmD. Candidate1; Christopher Miller, PharmD., MS, MBA, BCNSP1,2

1 University of Kentucky, Louisville, KY2 Pharmacy, Norton Healthcare, Louisville, KY

T12–A Case for Parenteral Nutrition Before Surgical Repair of Giant Omphalocele in Delayed Closure Patients.Audrey A. Foster, MS RD LDN

Clinical Nutrition, Children’s Hospital of Philadelphia, Philadelphia, PA

T13–Survival of Home Parenteral Nutrition Patients with a Malignant Bowel Obstruction.Bradley Salonen, MD1; Sara Bonnes, MD1; Ryan Hurt, MD, PhD1; Manpreet Mundi, MD2; Elizabeth Bauer, NA1

1 Mayo Clinic, Rochester, MN2 Division of Endocrinology, Mayo Clinic, Rochester, MN

T14–Effectiveness of Oral Zinc Supplementation in Home Parenteral Nutrition Patients with Malabsorption During an Intravenous Zinc Shortage: A Case Series.Ronelle Mitchell, MA, RD, CNSC; Sandra I. Austhof, MS, RD, CNSC; Denise M. Konrad, RD, CNSC; Jamie Davila, RD, CNSC; Mandy L. Corrigan, MPH, RD, CNSC, FAND

Center for Human Nutrition, Cleveland Clinic, Avon, OH

T15–Do Patients Receiving First Dose of an Alternative Intravenous Lipid Emulsion Require Nursing ObservationCarol M. Cheney, RN, CNSC2; Deborah Pfister, MS, RD, CNSC1

1 ThriveRx, Littleton, MA2 ThriveRx, Hopkinton, MA

T16–What is the optimal nutritional index during the early perioperative period after pylorus preserving pancreaticoduodenectomy?Kyung Sik Kim, MD1; Sung Hwan Cha, MD1; Song Hee Baek, MD2

1 Surgery, Yonsei University College of Medicine, Seoul, Korea (the Republic of)

2 Radiology, Yonsei University College of Medicine, Seoul, Korea (the Republic of)

T17–A Quality Improvement Initiative Using a Risk Factor Based Insulin Protocol in Hospitalized Total Parenteral Nutrition Patients Decreases Hyperglycemia and Insulin Use.Arielle Lehman, MS; Venkata R. Konjeti, MD; Navid Hejazifar, MD; Linda Creasey, RD CNSC; Puneet Puri, MD

Division of Gastroenterology, Hepatology and Nutrition, McGuire VA Medical Center, Virginia Commonwealth University, Richmond, VA

T18–Effect of Non-Soybean Oil Based Intravenous Lipid Emulsion Compared to a Soybean Oil Based Intravenous Lipid Emulsion on Hyperkeratosis and Fatty Acid Status: A Case StudyCarol Ireton-Jones, PhD, RDN, CNSC, FASPEN2; Reid Nishikawa, Pharm D, BCNSP1; Rodney Okamoto, RPh3

1 Nutrishare, Inc., Elk Grove, CA2 Nutrishare, Inc, Elk Grove, CA

T19–The Positive Impact of Dietitian Intervention on Clinical Outcomes in Home Parenteral Nutrition PatientsAllison Thompson, RD, LDN, CNSC; Kathleen Martinez, RD, LDN, CNSC; Patricia R. Skiendziel, MBA, RD, LD, CNSC

Nutrition, Bioscrip, Inc., Mt. Pleasant, SC

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T20–Adverse reaction to parenteral amino acids (AA) in a patient with Mast Cell Activation Syndrome (MCAS)—a case reportAngelina Mason, RD LDN CNSC1,2

1 AxelaCare, Columbia, MD2 BriovaRx Infusion Services, Columbia, MD

T21–Utilization of Cutaneous Safflower Oil in Chronic Total Parenteral Nutrition Patient with Essential Fatty Acid Deficiency.Gina M. Catalano, RD, LDN, CNSC; Rena Zelig, DCN, RDN, CDE, CSG; Michelle Stelling, MS, RD, LDN, CNSC; Sharon Lockwood, MS, RD, CNSC; Heather Stanner, RD, LDN, CNSC

School of Health Professions, Rutgers University, Harleysville, PA

T22–Pediatric intestinal failure patients transitioning to a mixed lipid emulsion: a series of casesMary Beth Harris, MPH, RDN, CSP, CNSC2; Meghan A. Arnold, MD, FACS4; Maria L. Partipilo, PharmD, BCNSP3; Dana B. Steien, MD1; Lola Rosewig, MPH, RDN, CNSC2

1 Pediatric Gastroenterology, Michigan Medicine, C.S. Mott Children’s Hospital, Ann Arbor, MI

2 Patient Food and Nutrition Services, Michigan Medicine, C.S. Mott Children’s Hospital, Ann Arbor, MI

3 Michigan Medicine, Ann Arbor, MI4 Pediatric Surgery, Michigan Medicine, C.S. Mott Children’s Hospital, Ann Arbor, MI

T23–Trends in Parenteral Nutrition Home Start Patient DemographicsDanielle Richardson, RD, CNSC

Soleo Health, Sharon Hill, PA

T24–Inadequate Calcium Delivery—A Consequence of Transition to an External Compounding Parenteral Nutrition PharmacyKristen Nowak, MS, RD, CNSC, LDN; Kelly Roehl, MS, RD, CNSC, LDN

Rush University Medical Center, Chicago, IL

ENCORE ABSTRACTPresented at the 39th ESPEN Conference, Sep. 2017 in The Hague, Netherlands. Previously unpublished.T25–Long Term use of Mixed Oil Lipid Emulsion in Adult Home Parenteral Nutrition Patients: a case series.Manpreet Mundi, MD1; Megan McMahon, PA-C2; Jennifer Carnell, PharmD2; Ryan Hurt, MD2

1 Division of Endocrinology, Mayo Clinic, Rochester, MN2 Mayo Clinic, Rochester, MN

T26–The Role of the Dietitian in the Design of the Electrolyte Composition of Parenteral Nutrition and Educational Implications.Jan Greenwood, RD1; Elena Tejedor, RD2; Meena Karsanji, MS, RD 4; Linda Brooks, RD, CNSC3; Patti Wahl, RD, CNSC2

1 Nutrition Support Consultant, Vancouver, Canada2 Vancouver Coastal Health—Vancouver Hospital, Vancouver, Canada

3 Fraser Health—Surrey Hospital, Surrey, Canada4 Vancouver Coastal Health—Richmond Hospital, Richmond, Canada

T27–Total Parenteral Nutrition Using Fish Oil-containing Combination Intravenous Lipid Emulsion in a Patient with High Inflammatory Burden.Joseph E. Cruz, PharmD, BCPS2; GaEun Joung, PharmD, BCPS2; Emily Kim, MS, RD, CNSC1

1 Food and Nutrition, Englewood Hospital and Medical Center, Englewood, NJ

2 Pharmacy, Englewood Hospital and Medical Center, Englewood, NJ

T28–Analysis of macronutrients in adult parenteral nutrition (PN) orders compared to published guidelines in an acute care hospitalTugba Bayrak, Graduate Student2; Heidi Kiehl, MS, RDN, CNSD3; Colette LaSalle, RD, PhD1

1 Nutrition, Food Science & Packaging, San Jose State University, San Jose, CA

2 Nutrition, Food Science and Packaging, San Jose State University, San Jose, CA

3 Clinical Nutrition Services, Santa Clara Valley Medical Center, Santa Clara, CA

T29–Octreotide treatment in parenteral nutrition (PN) for a hospitalized pediatric patient with uncontrolled secretory diarrheaKhang Tran, M43; Kyle J. Hampson, Pharm.D., CNSC2; Joel Lim, MD1

1 Department of Gastroenterology, Hepatology, and Nutrition, Children’s Mercy Kansas City, Kansas City, MO

2 Department of Pharmacy, Children’s Mercy Kansas City, Kansas City, MO

3 Kansas City University of Medicine and Biosciences, Kansas City, MO

T30–A Potential Role for an Alternative Intravenous Lipid Emulsion for Nausea Management in the Home Nutrition Support Consumer: An Expanded Case Study.Jill W. Taliaferro, RD, CNSC; Karen Ackerman, MS, RD, CNSC; Deborah Pfister, MS, RD, CNSC,

ThriveRx, Attleboro, MA

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T31–Collaboration Between Digestive Disease Center and Home Nutrition Support Team: Model to Optimize Patient OutcomesGabriela Gardner, RDN-AP, LD, CNSC2; Karen A. Martin, MA, RDN,LD,FAND3,1

1 Neurology, UT Health, San Antonio, TX2 Clinical Nutrition, Memorial Hermann Hospital—TMC, Houston, TX

3 Amertia Specialty Infusion, San Antonio, TX

T32–Effect of total parenteral nutrition therapy in palliative gastrojejunostomy status patientsMyoung Won Son, MD PhD2; Young Gil Kim, MD3; Dong Hee Jo, MD5; Dong Hyun Kang, MD2; Geum Jong Song, MD2; Moo-Jun Baek, MD PhD1; Moon Soo Lee, MD PhD4

1 Surgery, Soonchunhyang University Hospital, Cheonan, Korea (the Republic of)

2 Soonchunhyang University Cheonan Hospital, Cheonan, Korea, Cheonan, Korea (the Republic of)

T33–Safety First! Improving TPN Stability and Safety at Home.Lindsey Haffke, MS, RD, LMNT, LD, CNSC; Candace Embree, PharmD; Erin Henrickson, PharmD; Sarah Thompson, PharmD; Krista Miller, RN, CRNI

CHI, Papillion, NE

CRITICAL CARE AND OTHER CRITICAL HEALTH ISSUES ABSTRACTS T34-T63

T34–Obesity attenuates serum 25-OH vitamin D response to cholecalciferol therapy in critically ill patients.Whitney L. Holmes, PharmD1; Malcolm D. Earle, PharmD student2; George O. Maish, MD3; Gayle Minard, MD4; Martin A. Croce, MD5; Roland N. Dickerson, PharmD2

1 Regional One Health, Memphis, TN2 Clinical Pharmacy and Translational Research, University of Tennessee, Memphis, TN

3 Surgery, University of Tennessee, Memphis, TN

T35–Evaluation of daily cholecalciferol therapy for critically ill patients with vitamin D deficiency.Whitney L. Holmes, PharmD1; Malcolm D. Earle, PharmD student2; George O. Maish, MD3; Gayle Minard, MD3; Martin A. Croce, MD3; Roland N. Dickerson, PharmD2

1 Regional One Health, Memphis, TN2 Clinical Pharmacy and Translational Research, University of Tennessee, Memphis, TN

3 Surgery, University of Tennessee, Memphis, TN

T36–Improving Nutritional Delivery in Trauma Patients Through Elimination of Gastric Residual AssessmentsPhillip Prest, DO, FACOS2; Jessica A. Justice, RD, LD, CNSC1; Aaron Moore, MD1; Mona Rabieh, RN, BSN1; Mark Jones, MD, FACS3; Christopher M. Watson, MD, FACS4; Raymond Bynoe, MD, FACS1

1 Division of Trauma, Palmetto Health USC Medical Group, Columbia, SC

2 Division of Trauma, Palmetto Health USC Medical Group, Columbia, SC

T37–Clinical Factors Impacting Admission Rates During Radiation Treatment for Head and Neck Cancer Patients.Marisa Mozer, MS, RD, CSO, CNSC 2; Sarah Peterson, PhD, RD, CNSC1; Diane Sowa, MBA, RD3


2 Food and Nutrition Services, Rush University Medical Center, Chicago, IL

T38–Malnutrition Is Still a Big Problem in Oncology Clinics: Results From 1000 PatientsDerya Hopanci Bicakli, PhD, RD1; Ahmet Ozveren, MD1; Ozge Kucukerdonmez, PhD, RD2; Kubilay Demirag, MD3; Ruchan Uslu, MD1; Erdem Goker, MD1

1 Medical Oncology, Ege University School of Medicine, Izmir, Turkey

2 Nutrition and Dietetics, Ege University School of Medical Sciences, Izmir, Turkey

3 Department of Anesthesia and Critical Care, Ege University School of Medicine, Izmir, Turkey

T39–Beneficial effects of early initiation of enteral nutrition on clinical outcomes in critically ill patientsTakae Tsujimoto, RPh, PhD1; Ryosuke Kai, BS 1; Mai Ikemura, PhD1; Ryutaro Seo, MD2; Koichi Ariyoshi, MD, PhD2; Toru Hashida, PhD3; Noriaki Kume, MD, PhD1

1 Kobe Gakuin University, Kobe, Japan2 Emergency Department, Kobe City Medical Center General Hospital, Kobe, Japan

3 Department of Pharmacy, Kobe City Medical Center General Hospital, Kobe, Japan

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T40–The Relationship Between Vasoactive and Inotropic Support, Tube Feeding, and Ischemic Gut Complications in Postop Cardiac Surgery Patients.Patricia Brown, RD-AP, CNSC1; Chin S. Ong, MBBS1; Pooja Yesantharao, MS 1; Xun Zhou, MD1; Joseph K. Canner, MHS2; Munirih Quinlan, RD, LDN, CNSC1; Evan Brown, BS 1; Marc Sussman, MD1; Glenn J. Whitman, MD1

1 Division of Cardiac Surgery, Johns Hopkins Hospital, Baltimore, MD

2 Division of Surgery, Johns Hopkins Hospital, Baltimore, MD

T41–Correlation between energy-protein adequacy and clinical outcome in critically ill patientsMayumi Shima, RD; Silvia M. Piovacari, RD; Giovanna Lopes, RD; Ana Carolina V. Alvarenga, MD; Evandro J. Figueiredo, MD; Andreia Pardini, MS; João Silva Jr, MD; Diogo O. Toledo, MD


T42–High Prevalence of Malnutrition and Sarcopenia in Newly Diagnosed Cancer Patients in Turkey: Multicenter, Cross-Sectional StudyCafer BALCI, MD1; Gülnihal Tufan, MD2; Nuriye Ozdemir, MD, Assoc. Prof.3; Sercan Aksoy, MD, Prof.4; Omur Berna Oksuzoglu, MD, Prof.2; Nurullah Zengin, MD, Prof.3; Ayse Kars, MD, Prof.4; Meltem Halil, MD, Prof.1

1 Internal Medicine Division of Geriatrics, Hacettepe University, Ankara, Turkey

2 Oncology, Dr. Abdurrahman Yurtaslan Ankara Oncology Training and Research Hospital, Ankara, Turkey

3 Oncology, Ankara Numune Training and Research Hospital, Ankara, Turkey

4 Internal Medicine Division of Oncology, Hacettepe University, Ankara, Turkey

T43–Evaluation of fluid retention during acute postoperative period using multi-frequency bioimpedance analysis.Ryoji Fukushima, MD, PhD; Tsuyoshi Inaba, MD, PhD

Surgery, Teikyo University School of Medicine, Tokyo, Japan

T44–Teduglutide, a new tool in the pediatric intestinal rehabilitation repertoire. Report of the first case in Latin-America.Maria I. Martinez, MD; Adriana Fernandez, MD; Gabriel Gondolesi, MD; Carolina Rumbo, MD

Intestinal Rehabilitation and Intestinal Transplant Unit, Hospital Universitario Fundacion Favaloro, Buenos Aires, Argentina

ENCORE ABSTRACTPending acceptance to the American Society of Transplant Surgeons Winter Symposium, Jan. 11-14, 2018. Jane Lee, MD, PhD; Mignote Yilma, MS; Douglas Farmer, MD. Barriers to Adequate Nutritional Support in Critically Ill End Stage Liver Disease Candidates and Recipients: A Single Institution Experience. Am J Transplant. 2018; 18 (suppl 2)T45–Barriers to Adequate Nutritional Support in Critically Ill End Stage Liver Disease Candidates and Recipients: A Single Institution Experience.Jane Lee, MD, PhD; Mignote Yilma, MS; Douglas Farmer, MD

Surgery, David Geffen School of Medicine, UCLA, Los Angeles, CA

T46–Elderly Patients Undergone Hematopoietic Stem Cell Transplantation: Body Composition and EngraftmentAndrea Z. Pereira, MD, PhD1; Ludmila O. Koch, MD1; Polianna M. Souza, MD1; Andreza F. Ribeiro, MD, PhD1; Nelson Hamerschlak, MD, PhD2

1 Oncology and Hematology, Hospital Israelita Albert Einstein, Sao Paulo, Brazil

2 Onco Hematoloty, Hospital Israelita Albert Einstein, Sao Paulo, Brazil

T47–Ultrasound: A New Strategy to Evaluate Body Composition in Crohn’s Patients Undergoing Hematopoietic Stem Cell Transplantation (HSCT)Andrea Z. Pereira, MD, PhD2; Sandra E. Gonçalves, MD2; Bianca L. de Sá, DR3; Marister N. Cocco, PD2; Andreza F. Ribeiro, MD, PhD2; Nelson Hamerschlak, MD, PhD1

1 Onco Hematoloty, Hospital Israelita Albert Einstein, Sao Paulo, Brazil

2 Oncology and Hematology, Hospital Israelita Albert Einstein, Sao Paulo, Brazil

3 Nutrition, Hospital Israelita Albert Einstein, S. Paulo, Brazil

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T48–The views and practice of oncologists on assessment of nutritional status and provision of nutritional care among cancer patients: A questionnaire-based survey.Mahmut Gumus, Prof. MD1; Turkkan Evrensel, Prof. MD2; Erdem Goker, Prof MD3; Nil Mandel, Prof MD4; Omur Berna C. Oksuzoglu, Prof. MD5; Feyyaz Ozdemir, Prof. MD6; Berksoy Sahin, Prof MD7; Suayib Yalcin, Prof. MD8; Aysugul A. Sarioglu, MD9

1 Department of Medical Oncology, Istanbul Medeniyet University Goztepe Training and Research Hospital, Istanbul, Turkey

2 Deparment of Medical Oncology, Uludag University Faculty of Medicine, Bursa, Turkey

3 Department of Medical Oncology, Ege University Faculty of Medicine, Izmir, Turkey

4 Clinic of Medical Oncology, Istanbul Private American Hospital, Istanbul, Turkey

5 Clinic of Medical Oncology, Ankara Dr. Abdurrahman Yurtaslan Oncology Training and Research Hospital, Ankara, Turkey

6 Department of Medical Oncology, Karadeniz Technical University Faculty of Medicine, Trabzon, Turkey

7 Department of Medical Oncology, Cukurova University Faculty of Medicine, Adana, Turkey

8 Department of Medical Oncology, Hacettepe University Faculty of Medicine, Ankara, Turkey

9 Abbott Nutrition International, Istanbul, Turkey

T49–Sarcopenia as a predictor of prognosis in patients undergoing pulmonary resection for lung cancerRyota Nakamura, MD; Satoshi Yoneyama, MD, PhD; Kenji Yuzawa, MD, PhD; Yoshinobu Kobayashi, MD, PhD; Ryo Muto, MD, PhD; Akiho Okada, MD, PhD; Takehito Kato, MD, PhD; Yoshihisa Inage, MD, PhD; Koichi Kozaki, MD, PhD; Toru Terashima, MD, PhD

Surgery, National Hospital Organization Mito Medical Center, Ibaraki, Japan

T50–Intermittent Gastric Feeds Lower Insulin Requirements in the Critically Ill without Worsening DysglycemiaTyson J. Sjulin, D.O.1; Richard Strilka, M.D.2

1 Pulmonary/Critical Care, San Antonio Miltary Medical Center, San Antonio, TX

2 Trauma, Critical Care, and Acute Care Surgery, University of Cincinnati, Cincinnati, OH

T51–Nutritional Adequacy and Outcomes in Critically Ill Cardiac Surgical Patients.Joanne MacNeill, MS, RD 1,3; Etienne Archambault, MD Candidate 2019 University of Ottawa1; Bernard J. McDonald, MD, PhD2; Diem Tran, MD2

1 Cardiac Surgical Intensive Care, University of Ottawa Heart Institute, Ottawa, Canada

2 Cardiac Surgical Intensive Care, Division of Cardiac Anesthesia and Critical Care Medicine, University of Ottawa Heart Institute, Ottawa, Canada

3 Nutrition, University of Ottawa Heart Institute, Ottawa, Canada

T52–Phosphate Monitoring and Supplementation during Treatment of Severe Diabetic KetoacidosisPavel Tesinsky, MD; Adam Haken, student; Jan Gojda, MD, PhD

3rd Faculty of Medicine, Charles University, Prague, Czechia

T53–Improving Surgical Outcomes in Patients Undergoing Major Gastrointestinal and Gynecologic Surgery with Aggressive Perioperative ImmunonutritionAmi Desai, RDN, CNSC, LDN; Garry H. Schwartz, MD; Candace Bashaw, RN, OCN, BSN

Levine Cancer Institute, Carolinas healthcare system, Mooresville, NC

T54–A Systematic Literature Review of Adjuvant Vitamin C in Sepsis.Amber Verdell, PharmD, BCPS, BCNSP, CNSC; Ross Pineda, PharmD candidate; Su Lee, PharmD, MS, BCPS-AQID; Kenneth Lin, PharmD

West Coast University—School of Pharmacy, Los Angeles, CA

T55–Identification of the patients at risk of refeeding syndrome in surgical ICUChi-Min Park, MD, PhD3,1; Yeonkyoung Kim, RD2; Jeong-Meen Seo, MD, PhD1; Gee Young Suh, MD, PhD3,4; Miyong Rha, RD2; YoungYun Cho, RD2

1 Department of Surgery, Samsung Medical Center, Sungkyunkwan University School of Medicine, Seoul, Korea (the Republic of)

2 Department of Dietetics, Samsung Medical Center, Seoul, Korea (the Republic of)

3 Department of Critical Care Medicine, Samsung Medical Center, Sungkyunkwan University School of Medicine, Seoul, Korea (the Republic of)

4 Division of Pulmonary and Critical Care Medicine, Department of Medicine, Samsung Medical Center, Sungkyunkwan University School of Medicine, Seoul, Korea (the Republic of)

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ENCORE ABSTRACTPresented at NALTH Spring Conference, April 20, 2017 in San Antonio, Texas. Accepted for presentation at the AARRC Conference in Indianapolis, IN in Oct. 2017. Previously Unpublished.T56–Nutrition Administration and Ventilator Weaning in Long-term Acute Care.Anne E. Woodbury, RDN, CD1; Jill Marshall, RDN, CD2

1 Dietary, Utah Valley Specialty Hospital, SLC, UT2 Northern Idaho Advanced Care Hospital, Post Falls, ID

T57–The Need to Feed: Evaluation of Nutrition Practices in a Surgical Intensive Care UnitSandra W. Citty, PhD, ARNP-BC, CNE-BC1; Jordan Hardy, RN, BSN, CCRN1,3; Whitney Jacob, BA, BSN, RN, CCRN 1,3; Karah Sickler, DNP, AGACNP-BC1,3; Amir Y. Kamel, PharmD2; Lee Marlowe, RD3; Tonja Hartjes, DNP, ACNP-BC, CCRN, FAANP 1

1 College of Nursing, University of Florida, Newberry, FL2 Pharnacy, University of Florida, Gainesville, FL3 University of Florida Health, Gainesville, FL

T58–Comparison of nutritional parameters between open and laparoscopic subtotal gastrectomy with Billoth II anastomosis in early gastric cancer patientsJae-Moon Bae, MD, PhD1; Man Ho Ha, MD2; Ji Yeong An, MD, PhD1; Min-Gew Choi, MD, PhD1; Jun-Ho Lee, MD, PhD1; Tae Sung Sohn, MD, PhD1; Sung Kim, MD, PhD1

1 Surgery, Samung Medical Center, Sungkyunkwan Univ., Seoul, Korea (the Republic of)

2 Surgery, International ST. Mary’s Hospital, Catholic Kwandong University College of Medicine, Incheon, Korea (the Republic of)

T59–Assessing Adequacy of Enteral Nutrition in Intensive Care Unit Patients with High NUTRIC ScoresRebecca Wehner, RD, LD, CNSC2; Allison M. Krall, RDN, LD, CNSC1,3; Kellsey O’Donnell, MS, RDN, LD3; Polina Zhuzhina, MS, RDN, LD3; Cara Chase, RDN, LD3; Julie Kennel, PhD, RDN, LD3

1 Nutrition Services, The Ohio State University Medical Center, Lewis Center, OH

2 Nutrition Services Department, The Ohio State Wexner Medical Center, Columbus, OH

3 Department of Human Sciences, The Ohio State University, Columbus, OH

T60–Impact of Skeletal Muscle Depletion on Survival in Patients with Colorectal PerforationSatoshi Yoneyama, MD, PhD; Ryota Nakamura, MD; Kenji Yuzawa, MD, PhD; Yoshinobu Kobayashi, MD, PhD; Ryo Muto, MD, PhD; Akiho Okada, MD, PhD; Takehito Kato, MD, PhD; Yoshihisa Inage, MD, PhD; Koichi Kozaki, MD, PhD; Toru Terashima, MD, PhD

Surgery, National Hospital Organization Mito Medical Center, Ibaraki, Japan

T61–The characteristic of oxygen supply-demand balance for elderly people under the critical ill situation.Takeshi Ebihara, MD; Kentaro Shimizu, MD, PhD; Hiromi Mitsuyama, MD; Mitsuo Onishi, MD, PhD; Hiroshi Ogura, MD, PhD; Takeshi Shimazu, MD, PhD

Traumatology and Acute Critical Medicine, Osaka University Graduate School of Medicine, SUITA, Japan

T62–Enteral Feeding During Therapeutic Hypothermia: A Case SeriesPaul J. McCarthy, MD, CNSC1; Avnee Kumar, MD1; Gabrielle Judd, RD, CNSC, LDN2

1 Depatment of Medicine, University of Maryland Medical Center, Baltimore, MD

2 Department of Clinical Nutrition, University of Maryland Medical Center, Baltimore, MD

T63–Step-by-Step Development of a Pilot Neurosurgical Enhanced Recovery After Surgery (ERAS) Protocol.Martina Cartwright, PhD, RD

Nutritional Sciences, University of Arizona, Scottsdale, AZ

107


PEDIATRIC/NEONATAL/PREGNANCY/LACTATION ABSTRACTS T64-T91

BEST OF ASPEN-PEDIATRIC AND NEONATAL TOPICSENCORE ABSTRACTPublished: Transplantation, Vol. 101, June 2017, S1-S162.Presented: Congress of the International Intestinal Rehabilitation and Transplant Association Conference, Aug 18-23, 2016, Hong Kong, China. T64–An Observational Study of a Composite Lipid Emulsion versus Soy-based Lipid Emulsion on the evolution of parenteral nutrition associated liver disease in neonates with intestinal failureChristina Belza, NP, RN2; John C. Wales, NA1; Glenda Courtney-Martin, PhD, RD2; Nicole de Silva, NP, RN3; Yaron Avitzur, MD2; Paul W. Wales, MD1

1 Division of General and Thoracic Surgery, The Hospital for Sick Children, Toronto, Canada

2 Transplant Centre, The Hospital for Sick Children, Toronto, Canada;

3 Hospital for Sick Children, Toronto, Canada

TRAINEE AWARDPOSTER OF DISTINCTIONT65–Neonatal Cholesterol Provided by Breastmilk and the Gap in Nutrition Support Solutions.Margaret Cinibulk, BS1; Amy Stucky, PhD2; Emily A. DeFranco, DO, MS3; Ardythe L. Morrow, PhD1; Christina Valentine, MD, RD4,2

1 University of Cincinnati College of Medicine, Norwood, OH

2 Mead Johnson Nutrition, Chicago, IL3 University of Cincinnati College of Medicine, Cincinnati, OH

POSTER OF DISTINCTIONT66–Factors associated with mid-upper arm circumference and thigh circumference deterioration in critically ill children.Julia C. Ventura, RD, MSc1; Mayara D. Martins, None2; Daniela B. Hauschild, RD, MSc1; Eliana Barbosa, RD, MSc3; Nilzete L. Bresolin, MD, MSc4; Yara M. Moreno, RD, PhD1

1 Graduate Program in Nutrition, Federal University of Santa Catarina, Florianópolis, Brazil

2 Undergraduate Program in Nutrition, Federal University of Santa Catarina, Florianópolis, Brazil

3 Nutrition, Joana de Gusmão Children’s Hospital, Florianópolis, Brazil

4 Pediatric Intensive Care Unit, Joana de Gusmão Children’s Hospital, Florianópolis, Brazil

POSTER OF INTERNATIONAL DISTINCTIONT67–Development of a Weekly Nutrition Rescreening Tool for Long Stay Pediatric InpatientsMelinda White, PhD1,2; Annabel Doolan, BHScNutr&Diet1; Shang Qian Song, BNutr&Diet3; Caitriona O’Shea, BHScHonsDiet1; Melinda Thomas, BNutr&Diet1

1 Dietetics and Food Services, Lady Cilento Children’s Hospital, Brisbane, Australia

2 Faculty of Medicine, University of Queensland, Brisbane, Australia

3 Queensland University of Technology, Brisbane, Australia

T68–Body Composition in Children on the Ketogenic Diet for Management of EpilepsyMelinda White, PhD1; Katie Barwick, MastN&D1; Bree Whiteoak, MastN&D2; Sophie Calvert, BMBS, FRACP3,5; Honey Heussler, BMBs, FRACP4,5

1 Dietetics and Food Services, Lady Cilento Children’s Hospital, Brisbane, Australia

2 University of Queensland, Brisbane, Australia3 Neurosciences, Lady Cilento Children’s Hospital, Brisbance, Australia

4 Centre for Clinical Trials in Rare Neuro Developmental Disorders, Children’s Health Queensland, Brisbane, Australia;

5 Mater Research Institute, University of Queensland, Brisbane, Australia

T69–Human milk with a cherry on top: Achieving Adequate Growth for Infants with Congenital Diaphragmatic Hernia Utilizing Human MilkDana Bartholomew, RD, LDN, CSP, CNSC3; Taryn Edwards, MSN, CRNP, NNP-BC2; Katherine Wild, MD3; Cynthia Villasis, MD1; Elizabeth Froh, PhD, RN 3,4; Diane Spatz, PhD, RN-BC, FAAN 4,3; Ursula S. Nawab, MD1,5

1 Pediatrics Division of Neonatology, The Children’s Hospital of Philadelphia, Philadelphia, PA

2 Surgery, The Children’s Hospital of Philadelphia, Philadelphia, PA

3 The Children’s Hospital of Philadelphia, Philadelphia, PA

4 Univeristy of Pennsylvania School of Nursing, Philadelphia, PA

5 Pediatrics, Perelman School of Medicine at University of Pennsylvania, Philadelphia, PA

108


ENCORE ABSTRACTPreviously presented at the 2017 ASHP Midyear Clinical Meeting, December 3-7, 2017, Orlando, FL. Previously unpublished.T70–Compatibility of Magnesium with Calcium & Phosphate in Parenteral Nutrient Solutions containing TrophAmineHansel Fernandes, Honors PharmD Student Class of 20181; Kathleen M. Gura, PharmD, BCNSP2,3; Paul Kiritsy, MS, Pharm.D, RPh 1

1 MCPHS University, Chelmsford, MA2 Pharmacy, Boston Children’s Hospital, Boston, MA3 Harvard Medical School, Boston, MA

T71–Low body mass index does not correlate with lean mass in children with Cystic Fibrosis, and is associated with worse pulmonary functionBoutaina Zemrani, MD; Andreas Nydegger, MD

Gastroenterology and Nutrition, University Hospital Lausanne, Lausanne, Switzerland

T72–Increased Needs for Copper in Parenteral Nutrition for Children in the Neonatal Intensive Care Unit with an Ostomy.Andrea Adler, RD, CSP, LD1; Kadakkal Radhakrishnan, MBBS, MD (Peds), DCH, MRCP (UK), MRCPCH, FAAP2; Sarah Worley, MS 3

1 Pediatric Nutrition Support, Pediatrics, Cleveland, OH2 Pediatric Gastroenterology, Pediatrics, Cleveland, OH3 Quantitative Health Sciences, Lerner Research Institute, Cleveland, OH

T73–Growth of Very-Low-Birth-Weight Infants: Relationships with Proportion of Diet as Human Milk and Preterm Infant Formula.Hunter L. Pepin, MS, RDN, LDN, CNSC1,8; Deirdre M. Ellard, MS, RDN, LDN1; Katherine A. Bell, MD2,3; Tina Steele, RN, IBCLC2,9; Nneka Nzegwu, DO2,3; Carolyn W. Finch, MS, RDN, LD5,4; Diane M. DellaValle, PhD, RDN, LDN6,7; Mandy B. Belfort, MD, MPH2,3

1 Department of Nutrition, Brigham and Women’s Hospital, Boston, MA

2 Department of Pediatric Newborn Medicine, Brigham and Women’s Hospital, Boston, MA

3 Pediatrics, Harvard Medical School, Boston, MA4 Director, Advanced Practice Residency: Nutritional Care of the High-Risk Infant, Charleston, SC

5 Department of Pediatrics, Medical University of South Carolina, Charleston, SC

6 Department of Nutrition, Athletic Training and Exercise Science, Marywood University, Scranton, PA

7 Faculty, Advanced Practice Residency: Nutritional Care of the High-Risk Infant, Charleston, MA

8 Resident, Advanced Practice Residency: Nutritional Care of the High-Risk Infant, Charleston, SC

9 Department of Nursing, Brigham and Women’s Hospital, Boston, MA

T74–Exploring Potential Factors Contributing to Delayed Enteral Feeding in Children with Moderate and Severe TBI.Stephanie M. Lakinger, MS, RD, CSP1; Heather E. Skillman, MS, RD, CSP, CNSC1; John Recicar, MBA, MHA, RN2; Kimberly Statler-Bennett, MD, MPH3

1 Clinical Nutrition, Children’s Hospital Colorado, Denver, CO

2 Surgery, Children’s Hospital Colorado, Aurora, CO3 PICU, Children’s Hospital Colorado, Aurora, CO

T75–Mixed Oil Fat Emulsion Use in a Level IV Neonatal Unit: Review and Observations.Laura J. Szekely, MS, RD, LD1; Mary Petrea Cober, PharmD, BCNSP, BCPPS2,3

1 Nutrition Services, Akron Children’s Hospital, Akron, OH

2 Pharmacy, Akron Children’s Hospital, Akron, OH3 Pharmacy Practice, Northeast Ohio Medical University, College of Pharmacy, Rootstown, OH

T76–Malnutrition Risk Assessment of Chronically Ill Pediatric Patients in the Outpatient Setting.Jurate Lukosaityte, BSc; Peggy R. Borum, PhD

Food Science and Human Nutrition, University of Florida, Gainesville, FL

T77–Determination of Energy Expenditure (EE) in pediatric patients on Extracorporeal Membrane Oxygenation (ECMO).George Mitri, BS, RRT1; Katherine M. Pelletier, MPH, RD, CSP, CNSC 2; Jeffery Cain, RRT4; Ronald E. Dechert, MPH3

1 Respiratory, Michigan Medicine, Howell, MI2 Patient Food and Nutrition Services, University of Michigan Mott Children’s Hospital, Ann Arbor, MI

3 Michigan Medicine, Ann Arbor, MI4 Respiratory Care, Michigan Medicine, Ann Arbor, MI

T78–Higher calcium and phosphate compatibility curves in parenteral nutrition solutions of two amino acids products.Christina Nguyen, B.Pharm, M.Sc1,2; Valérie Clermont, B.Sc2; Charles Magnan, B.Sc2; Caroline Pellerin, B.Sc2; Ina Puscas, B.Sc2; Brigitte Zoé Martin, B.Pharm, M.Sc1,2; Jean-Marc Forest, B.Pharm, D.P.H., M.Sc1,2; Grégoire Leclair, B.Pharm, PhD2

1 Department of Pharmacy, CHU Sainte-Justine, Montreal, Canada

2 Faculty of Pharmacy, University of Montreal, Montreal, Canada

109


T79–Failure Mode, Effect and Criticality Analysis of the Parenteral Nutrition Process in a Mother-Child Hospital: The AMELIORE Study.Christina Nguyen, B Pharm, MSc; Sophie Lachapelle, PharmD, MSc candidate; Marianne Boulé, PharmD, MSc candidate; Émile Demers, PharmD, MSc candidate; Laurence Collin-Lévesque, PharmD, MSc candidate; Marylou Fournier-Tondreau, PharmD, MSc; Maxime Thibault, B Pharm, MSc; Denis Lebel, B Pharm, MSc, FSCHP; Jean-Françcois Bussières, B Pharm, MSc, MBA, FSCHP, FOPQ

Pharmacy department, Centre hospitalier universitaire Sainte-Justine, Canada, Canada

T80–Essential fatty acid deficiency in infants on parenteral nutrition with restricted doses of composite intravenous lipid emulsion: A case series.Alexandra N. Carey, MD2,4; Coral Rudie, RD, LDN2; Bram Raphael, MD1,4; Kathleen M. Gura, PharmD, RPh3,4; Mark Puder, MD, PhD5,4

1 GI/Nutrition, Boston Children’s Hospital, Boston, MA2 Gastroenterology and Nutrition, Boston Children’s Hospital, Boston, MA

3 Pharmacy, Boston Children’s Hospital, Boston, MA4 Harvard Medical School, Boston, MA5 Department of Surgery and the Vascular Biology Program, Boston Children’s Hospital, Boston, MA

ENCORE ABSTRACTPreviously presented at the Mountain States Conference, May 11-12, 2017, Salt Lake City, Utah. Previously unpublished.T81–Impact of Sodium Glycerophosphate Solubility on Calcium and Phosphate Prescribing Patterns within Neonatal Parenteral NutritionCollin Anderson, PharmD; Jared Olson, PharmD; Christian Armstrong, PharmD; Brian Winther, PharmD

Primary Children’s Hospital, Salt Lake City, UT

T82–Association of hydration status, assessed by resistance/height and clinical parameters, with clinical outcomes in critically ill children.Luna D. Oliveira, RD1; Daniela B. Hauschild, RD, MSc1; Julia C. Ventura, RD, MSc1; Mirelle S. Farias, RD, PhD3; Nilzete L. Bresolin, MD, MSc2; Yara M. Moreno, RD, PhD1

1 Graduate Program in Nutrition, Federal University of Santa Catarina, Florianopolis, Brazil

2 Pediatric Intensive Care Unit, Joana de Gusmão Children’s Hospital, Florianopolis, Brazil

3 Nutrition, Joana de Gusmão Children’s Hospital, Florianopolis, Brazil

T83–Comparison of Fecal Calprotectin levels according to feeding kinds in very preterm infantsSeung-Wan Ryu, MD, PhD

Surgery, Keimyung University, Daegu, Korea (the Republic of)

T84–Comparison of Estimated Resting Energy Expenditure versus Measured Energy Expenditure in Pediatric ECMO Patients.Katherine M. Pelletier, MPH, RDN, CSP, CNSC2; George Mitri, RT1; Jeffery Cain, RT1

1 Respiratory, Michigan Medicine, Howell, MI; 2 Patient Food and Nutrition Services, Michigan Medicine Mott Children’s Hospital, Ann Arbor, MI

T85–Enteral protein supplementation in critically ill children: a randomized controlled pilot and feasibility studyDaniela B. Hauschild, RD, MSc2; Luna D. Oliveira, RD2; Mirelle S. Farias, RD, PhD3; Eliana Barbosa, RD, MSc3; Nilzete L. Bresolin, MD, MSc4; Nilesh M. Mehta, MD1; Yara M. Moreno, RD, PhD2


2 Graduate Program in Nutrition, Federal University of Santa Catarina, Florianópolis, Brazil

3 Nutrition, Joana de Gusmão Children’s Hospital, Florianopolis, Brazil

4 Pediatric Intensive Care Unit, Joana de Gusmão Children’s Hospital, Florianópolis, Brazil

T86–Nutritional Management of Recurrent D-Lactic Acidosis in a Child with Short Bowel Syndrome: A Case Report.Megan Gray, RD, LDN1,2; Christopher P. Duggan, MD, MPH3,2; Alexandra N. Carey, MD1,2

1 Center for Nutrition, Boston Children’s Hospital, Boston, MA

2 Center for Advanced Intestinal Rehabilitation, Boston Children’s Hospital, Boston, MA

T87–Effects of Cyclic Parenteral Nutrition on Parenteral Nutrition-Associated Cholestasis in NewbornsHye Jung Bae, RPh, BCNSP, MS Pharm1,2; Seung Han Shin, MD, PhD3; Ee-Kyung Kim, MD, PhD3; Han-Suk Kim, MD, PhD3; Hye Sun Gwak, PharmD, PhD2; Sung Yun Suh, RPh, MS Pharm1; Yoon Sook Cho, RPh, MS Pharm1

1 Department of Pharmacy, Seoul National University Hospital, Seoul, Korea (the Republic of)

2 College of Pharmacy and Division of Life and Pharmaceutical Sciences, Ewha Womans University, Seoul, Korea (the Republic of)

3 Department of Pediatrics, Seoul National University College of Medicine, Seoul, Korea (the Republic of)

110


T88–Alternative Lipid Emulsion Use in a Pediatric Patient with Cholestasis: A Case ReportKristin Kovanis, RD, CDN, CNSC; Lucia Fox, PharmD; Penny L. Allen, RD, LDN, CNSC

Parenteral Nutrition, BriovaRx Infusion, Lenexa, KS

T89–Which is the best vascular access in PICU? Prospective survey of complications compared with peripheral inserted central catheter(PICC) and central venous catheter(CVC) in pediatric intensive care unit.Yoshiyuki Shimizu, MD1; Hiromi Miyoshi, MD1; Takeshi Hatachi, MD2; Yu Inata, MD3; Kazue Moon, MD4; Jun Takeshita, MD1; Muneyuki Takeuchi, MD5

1 Intensive Care Medicine, Osaka Women’s and Children’s Hospital, Izumi, Japan

4 Intensive Care Medicine, Osaka Women’s and Children’s Hospital, Izumi, Japan

T90–Use of an alternate IV lipid emulsion in a home parenteral nutrition (HPN) patient with Hyperemesis Gravidarum (HG)–a case reportAngelina Mason, RD LDN CNSC

BriovaRx Infusion Services, Columbia, MD

T91–Recurrent Central Venous Catheter Occlusion Attributed to Calcium Phosphorus Precipitate in a Pediatric Home Parenteral Nutrition Solution Identified During a Transition of Care: a Case Report.Margaret K. Murphy, Pharm D, BCNSP1; Kathleen M. Gura, Pharm D, BCNSP, FASPEN1,2; Jennifer McClelland, MS, FNP-BC2; Carolyn Rosa, NP2; Mary Gallotto, BSN, RN2; Megan Gray, RD, LDN2; Alexandra N. Carey, MD2,3; Bram Raphael, MD2,3

1 Pharmacy, Boston Children’s Hospital, Brookline, MA2 Division of Gastroenterology, Hepatology and Nutrition, Boston Children’s Hospital, Boston, MA

3 Harvard Medical School, Boston, MA

ENTERAL NUTRITION ABSTRACTS W1-W29

POSTER OF DISTINCTIONW1–Effects of the implementation of a nutrition order writing protocol on tube feeding orders in a large academic medical center.Silvia Figueiroa, MS, RD, LD, CNSC; Annette Dourney, RD, LD, CNSC

Pharmacy-Clinical Nutrition Department, Medstar Washington Hospital Center, Washington, DC

W2–Safety and Success of Electromagnetic Placement Device (EMPD) Guided Small-Bore Feeding Tube Placement with the Elimination of Routine X-rays.Linda Hale, RN; Stacey MacDonell, RN, BSN; Kendra Atherholt, RN, BSN; Sandra Kless, PharmD, BCNSP; Olaf Kroneman, MD, CNSC; Omar Kadro, MD

Pharmacy, William Beaumont Hospital, Clawson, MI

W3–Minimizing Enteral Nutrition (EN) Interruptions in the Intensive Care Unit (ICU).Tahnee M. Thibodeau, RD, CNSC1; Kyle Bunton, RD1; Janet Weisz, RD, CNSC1; Michael Brozik, MD2; Heidi Kemmer, DO2; Harry Anderson, MD, FACS, FICS, FCCM, FCCP3

1 Clinical Nutrition / Pharmacy, St. Joseph Mercy Health System, Ann Arbor, Ann Arbor, MI

2 Surgery, St. Joseph Mercy Health System, Ann Arbor, Ann Arbor, MI

POSTER OF DISTINCTIONW4–Considerations when using commercially prepared blenderized tube feeding via an enteral feeding pump in the home care setting.Cynthia A. Reddick, RD, CNSC; Janelle Flaherty, RD, CNSC

Enteral, Coram/CVS Specialty Infusion, Denver, CO

ENCORE ABSTRACTPreviously published: ASPEN Enteral Nutrition by the Numbers: EN Data Across the Healthcare Continuum, 2017.W5–American Society of Parenteral and Enteral Nutrition Clinical Practice Committee Enteral Nutrition Use Survey.Samih Raad, MD5; Peggi Guenter, PhD, RN3; June Greaves, RD4; Beverly Holcombe, PharmD1; Renee Walker, MS, RD, LD2; Helen C. Allen, MD6; Karen Allen, MD5

1 A.S.P.E.N., Durham, NC2 MEDVAMC, Houston, TX; 3ASPEN, Silver Spring, MD4 Coram CVS Specialty Infusion Services, Meriden, CT5 Oklahom Univ HSC, Oklahoma City, OK;6 Pediatric Critical Care, University of Oklahoma, Norman, OK

W6–Accuracy of Documentation of Enteral Nutrition Intake in the Intensive Care Unit; Effect of utilizing the Medical Administration Record.Adrienne Speedy, RD; Benjamin Joyce, BA; Lorraine Nyamhamba, MPharm; Ranim Kaddoura, RD

Cleveland Clinic Abu Dhabi, Abu Dhabi, United Arab Emirates

111


ENCORE ABSTRACTAccepted for publication in the ESPEN Clinical Nutrition Journal.W7–Evaluation of Nutrition Support Practices: Results from a Nationwide SurveyLama Mattar, PhD1; wajdy abisaleh, MD2; Pierre Boukhalil, MD3; Fayez Abillama, MD4; Sandra Akiki, MSc4; Nehmat Ahmad, MD2; Krystel Ouaijan, MSc5

1 Natural Sciences, Lebanese American University, Beirut, Lebanon

2 Faculty of Medicine, The Lebanese University, Beirut, Lebanon

3 Division of Pulmonary & Critical Care, Department of Medicine, American University of Beirut, Beirut, Lebanon

4 Lebanese American University Medical Center—Rizk Hospital, Beirut, Lebanon

5 Saint George Hospital, Achrafieh, Lebanon

W8–Prediction of Optimal Nutrition Support using the Nutrition Risk in Critically Ill (NUTRIC) Score and identification of the Common Barriers to Reach Enteral Nutrition Target in an Intensive Care UnitLama Mattar, PhD1; George Juvelekian, MD2; Nabil Diab, MD2; Maya Khoury, MSc2; Krystel Ouaijan, MSc2

1 Natural Sciences, Lebanese American University, Beirut, Lebanon

2 Saint George Hospital University Medical Center, Beirut, Lebanon

ENCORE ABSTRACTW9–Effect of perioperative oral nutritional supplementation in malnourished patients who undergo gastrectomy: A prospective randomized trialHyuk-Joon LEE, MD, PhD; Seong-Ho Kong, MD, PhD; Han-Kwang Yang, MD, PhD

Department of Surgery, Seoul National University Hospital, SEOUL, Korea (the Republic of)

W10–Nasal Feeding Tubes Associated with Fewer Adverse Events than Feeding Ostomies in Hospitalized Patients Receiving Enteral NutritionElizabeth J. Hutchins, MD2; Marissa Burgermaster, PhD1; Rianna DiBartolo-Cordovano, MPH3; David S. Seres, MD, ScM, FASPEN1

1 Medicine, Columbia University Medical Center, New York, NY

2 College of Physicians and Surgeons, Columbia University, New York, NY

3 Epidemiology, Mailman School of Public Health, Columbia University, New York, NY

W11–An Assessment of Percutaneous Endoscopic Gastrostomy Tube Placement in Relation to Forced Vital Capacity of Patients with Amyotrophic Lateral Sclerosis.Gay M. Walker, MS, RD, LDN

Enteral Nutrition, Coram CVS Specialty Infusion Services, Jackson, TN

W12–Evaluation of Enteral Order and Free Water for Patients Receiving Enteral Support in the Home SettingCara Larimer, RD; Annalise Galbraith, RD, CNSC

Apria Healthcare, Buena Vista, CO

W13–Home Enteral Nutrition DemographicsLisa Epp, RDN3; Bradley Salonen, MD1; Ryan Hurt, MD1; Manpreet Mundi, MD2

1 Mayo Clinic, Rochester, MN2 Division of Endocrinology, Mayo Clinic, Rochester, MN3 Endocrinology, Mayo Clinic Rochester, Rochester, MN

W14–The Ability of a Children’s Hospital to Maximize Use of Sterilized Enteral Nutrition Products.Hannah Roosevelt, MS, RD, CD, CNSC; Cheryl Davis, RD, CD, CNSC; Polly Lenssen, MS, RD

Nutrition, Seattle Children’s Hospital, Seattle, WA

W15–Effects of semi-elemental diet containing whey peptides on peyer patch lymphocyte number, immunoglobulin A levels and intestinal morphology in miceTomoyuki Moriya, MD PhD1,3; Kazuhiko Fukatsu, MD, PhD2; Midori Noguchi, BA2; Daizoh Saitoh, MD, PhD1; Hideki Ueno, MD, PhD1; Junji Yamamoto, MD, PhD1; Hiroshi Yagata, MD, PhD3

1 Surgery, National Defense Medical College, Tokorozawa Saitama, Japan


3 Saitama Medical University, Saitama, Japan

W16–Indications and feasibility of enteral tube feeding in digestive oncology. Impact on quality of lifeNiasha Michot, MD1; Aurelie Malgras, MD2,1; DIDIER QUILLIOT, MD, PhD1

1 Nutrition, Chru Nancy, Vandoeuvre Les Nancy, France2 Nutrition, CHRU NANCY, Nancy, France

112


W17–Policy to Delay Gastrostomy Placement Reduces Incidence of Unnecessary Gastrostomy Placement in Patients in Intensive Care UnitAditi Bothra, BS 2; Jane R. Cowan, MD3; Katherine Fischkoff, MD3; Dimitri Gittelmaker, MD1; David S. Seres, MD, ScM, FASPEN1


2 Epidemiology, Mailman School of Public Health, New York, NY;

3 Surgery, Columbia University Medical Center, New York, NY

W18–Outcomes of Home Enteral Nutrition in Patients with Eating Disorders.Aravind Reddy Kuchkuntla, MBBS2; Lisa Lammert, RD3; Ryan Hurt, MD1; Manpreet Mundi, MD2

1 Mayo Clinic, Rochester, MN2 Division of Endocrinology, Mayo Clinic, Rochester, MN3 Mayo Clinic Rochester, Rochester, MN

ENCORE ABSTRACTPresented at the 39th ESPEN Conference, Sep. 2017 in The Hague, Netherlands. Previously unpublished.W19–Prevalence of Home Parenteral and Enteral Nutrition in the United StatesManpreet Mundi, MD2; Adele Pattinson, RDN3; Megan McMahon, PA-C4; Ryan Hurt, MD1

1 Mayo Clinic, Rochester, MN2 Division of Endocrinology, Mayo Clinic, Rochester, MN3 Endocrinology, Nutrition, and Metabolism and General Internal Medicine, Mayo Clinic, Rochester, MN, Rochester, MN

4 Mayo clinic, Rochester, MN

W20–A Comparison Between Volume-Based and Rate-Based Tube Feeding Methods in ICU Patients.Travis Swiatlo, BS 1; Janine Berta, MS, RD 2; Kasuen Mauldin, PhD, RD1,2

1 Nutrition, Food Science, and Packaging, San Jose State University, San Jose, CA

2 Clinical Nutrition, Stanford Health Care, Palo Alto, CA

W21–An Enteral Nutrition Regime Based on Aspiration Risk Assessment and Its Impact on Clinical and Nutritional Outcomes In ICU PatientsPooja Lakhani, MS RD1; Tushar Parmar, MD (Medicine), IDCCM, FCCM2

1 Dietetics, Apollo Hospitals Enterprises Limited, Bhopal, India

2 Critical Care, Apollo Hospitals Enterprises Limited, Navi Mumbai, India

W22–Volume Based Feeding in the ICU—A Single Center Experience with a Pilot ProtocolChristine M. Hahner, RD, LDN, CNSC1; Gabrielle Judd, RD, LDN, CNSC1; Shanti Lewis, MBA, MHA, RD, CSP, LDN1; Stacy Pelekhaty, RD, LDN, CNSC1,2; Catherine Schroeder, RD, LDN, CNSC1; Daniel Herr, MD1; Ronald Tesoriero, MD1,2

1 University of Maryland Medical Center, Baltimore, MD2 R Adams Cowley Shock Trauma Center, Baltimore, MD

W23–Clinical Support by the Registered Dietitian/Clinician After Hours to Troubleshoot Enteral Feeding Pump Malfunctions in the Home Care Setting.June Greaves, RD, CNSC, CDN, LD, LDN

Coram CVS Specialty Infusion Services, Meriden, CT

W24–Implementing a Bolus Feeding Protocol on a General Surgery Unit to Determine the Cost of Tube Feeding Supplies SavedMorgan Deihs, MS, RD; Kristen Lach, MS, RD, CNSC; Sharon Foley, PhD, RD; Sarah Peterson, PhD, RD, CNSC; Diane Sowa, MBA, RD

Department of Food and Nutrition, Rush University Medical Center, Chicago, IL

W25–An Improvement of Oral Mucus Production After Successful Transition from Dairy-Based Nutritional Formulas to a Vegan Peptide Nutritional Formula in a Gastrostomy-Tube Dependent Cystic Fibrosis PatientVanessa Carr, MS, RDN, LDN; Zachari Breeding, MS, RDN, LDN, FAND

Clinical Nutrition, Kate Farms, La Madera, NM

ENCORE ABSTRACTPublished: ESPEN Clinical Nutrition Supplement, “Nutrition and Metabolism”Presented: 39th ESPEN Conference, Sep. 2017, The Hague, Netherlands.W26–High protein, low carbohydrate, 100% whey based enteral formula is associated with lower blood glucose response in type 2 diabetes adult patientsMaureen Huhmann, DCN, RD, CSO2; Joel Neutel, MD3; Sarah S. Cohen, PhD1; Juan Ochoa, MD2

1 EpidStat Institute, Ann Arbor, MI2 Nestlé Health Science, Bridgewater, NJ3 Orange County Research Center, Tustin, CA

113


W27–Understanding the factors that may influence the increased prevalence of organic, whole-food, and plant based medical nutrition formulas.Anne Brettschneider, RD; Vanessa Carr, MS, RDN, LDN, FAND

Kate Farms, Denver, CO

W28–Nutritional Habits and Their Effect on Performance and Biomarkers in Female NCAA Division I Cross Country Athletes.Jette Hooper, BS 1; Karen Myrick, BS, MS, DNP2; Laura Willis, BA, MA, PhD3; Richard Feinn, BA, MS, MA, PhD1

1 Medicine, Frank H. Netter MD School of Medicine, Hamden, CT

2 School of Nursing, Quinnipiac University, North Haven, CT;

3 School of Communications, Hamden, CT

W29–Efficacy of Formula Sampling with Home Enteral Patients.Sarah A. Allen, MS, RD, LDN; Melissa Adams, RD, LDN

Enteral Nutrition, Coram CVS/specialty infusion services, Henderson, TN

GASTROINTESTINAL AND OTHER METABOLIC TOPICS ABSTRACTS W30-W58

POSTER OF INTERNATIONAL DISTINCTIONW30–Association of Handgrip Strength and Phase Angle with Malnutrition Inflammation Score as tools to mild malnutrition identification in Mexican Dialysis PatientsGabriela Leal-Escobar, SCN2; Ivan A. Osuna-Padilla, MNC1; Diana A. Castañeda-Narváez, MD2; Bernardo Moguel-González, MD2

1 Centro de Investigación en Enfermedades Infecciosas, Instituto Nacional de Enfermedades Respiratorias, Distrito Federal, Mexico

2 Clínica de Diálisis Peritoneal, Departamento de Nefrología, Instituto Nacional de Cardiología “Ignacio Chávez”, Mexico, Mexico

W31–The evaluation of malnutrition in children with Rett Syndrome: a single interdisciplinary centers experience.Jessica M. Lowe, MPH, RDN, CSP1,2; Arthur Partikian, MD1,2; Sonia Trejo, OT2; Jessica Gutierrez, SLP2

1 Neurology, USC, Los Angeles, CA2 Children’s Hospital Los Angeles, Los Angeles, CA

W32–Plasma Adipokines before and after Lifestyle Intervention in Obese Thai Children.Chonnikant Visuthranukul, MD1; Sirinuch Chomtho, MD2; Cameron Hurst, PhD3; Yong Poovorawan, MD3

1 Pediatrics, King Chulalongkorn Memorial Hospital, Bangkok, Thailand

2 Pediatrics, Chulalongkorn University, Bangkok, Thailand

3 Chulalongkorn University, Bangkok, Thailand

ENCORE ABSTRACTPending acceptance for publication in the Current Developments in Nutrition Journal.W33–Nutrition Care Process in US Hospitals- Baseline Data on Nutrition Screening, Malnutrition Diagnosis and Discharge Care.Kathleen E. Thrush, MS, RD; Christina L. Sherry, PhD, RD, MBA; Abby C. Sauer, MPH, RD

Abbott Nutrition, Columbus, OH

W34–New Evidence that Snack Calories are the Lowest Quality Calories for People with Diabetes.Christopher A. Taylor, PhD, RDN, LD, FAND2; Jessica Krok-Schoen, PhD, MA2; Owen Kelly, PhD, RNutr.1; Menghua Luo, MD, PhD1

1 Abbott Nutrition, Columbus, OH2 The Ohio State University, Columbus, OH

W35–Non-equivalence of Predictive Equations and Weight-based Equations for Estimation of Energy Requirements.Jennifer Isautier, MND1; Daniel L. Hurley, MD3; Molly McMahon, MD4; John M. Miles, MD2

1 Mayo Clinic, Rochester, MN2 Medicine, University of Kansas, Kansas City, KS3 Medicine, Mayo Clinic, Rochester, MN

W36–Outcomes of Combination Therapy in Left Ventricular Assist Device and Gastric Sleeve as bridge to transplant in the morbidly obese: A single center study.Jenifer Dressel, RD, CNSC1; Beverly Rodgers, RD, CNSC1; Man Y. Ng, RD, CNSC1; Sriram Nathan, MD2; Kulvinder Bajwa, MD4; Bindu H. Akkanti, MD3; Marwan Jumean, MD2; Rajko Radovancevic, MD2; Pranav Loyalka, MD2; Biswajat Kar, MD2; Igor Gregoric, MD2

1 Clinical Nutrition, Memorial Hermann Hospital, Houston, TX

2 Center for Advanced Heart Failure, University of Texas McGovern Medical Center, Houston, TX

3 Division of Critical Care, Pulmonary and Sleep Medicine, University of Texas McGovern Medical Center, Houston, TX

4 Department of Surgery, University of Texas McGovern Medical Center, Houston, TX

114


W37–Vitamin D intake and status in three patient populations: Interstitial lung disease, pulmonary hypertension and patients participating in the group lifestyle balance weight management program.Sylvia Rinaldi, PhD (candidate), RD1,4; Camilla Kurowski, DDEPT(candidate)1; Justine Horne, PhD(candidate), RD4,5; Peter Hannaberg, MScFN(candidate)1; Catherine Brown, RD1; Marco Mura, MD, PhD3,2; Sanjay Mehta, MD, FRCPC, FCCP3,2; Janet Madill, RD, PhD, FDC1

1 School of Food and Nutritional Sciences, Brescia University College, London, Canada

2 University of Western Ontario, London, Canada3 Respirology Clinic, London Health Sciences Centre, London, Canada

4 Health and Rehabilitation Sciences, School of Health Studies, Western University, London, Canada

5 East Elgin Family Health Team, Aylmer, Canada

W38–Malnutrition Prevalance and Impact in the Trauma and Surgical Population.Bailey Weiner, MCN, RDN, LD, CNSC1; Krislynn M. Mueck, MD, MPH2; Jenny C. Lee, MS, RD, LD, CNSC1

1 Clinical Nutrition, Memorial Hermann Health System, Houston, TX

2 Surgery, University of Texas McGovern Medical School, Houston, TX

W39–Risk of Sarcopenia in Oncology Outpatient: Using SARC-F QuestionnaireAna Paula N. Barrere, Ana Paula; Giovanna Lopes, Giovanna; Silvia M. Piovacari, Silvia; Diogo O. Toledo, Diogo


W40–A high fat diet worsens survival of mice with Panc02-induced carcinomatous peritonitis along with increased regulatory T cell number in peritoneal cavity and tumorAyako Watkins, RD4; Kazuhiko Fukatsu, MD, PhD4,5; Satoshi Murakoshi, MD, PhD5; TOMOKI Watanabe, MD2; Kazuya Higashizono, MD1; Midori Noguchi, BS3; Hiroshi Yasuhara, MD, PhD3


2 Surgery, National Defense Medical College, Tokorozawa city, Japan

3 Surgical Center The University of Tokyo Hospital, Tokyo, Japan

4 Surgical Nutrition and Metablolism, Graduate School of Medicine, The University of Tokyo, Tokyo, Japan


W41–A low carbohydrate high fat diet impairs macrophage-related cancer immunity in a murine cancer peritonitis modelAyako Watkins, MS4; Kazuhiko Fukatsu, MD, PhD6; Satoshi Murakoshi, MD, PhD5; TOMOKI Watanabe, MD2; Kazuya Higashizono, MD1; Midori Noguchi, BS 3; Hiroshi Yasuhara, MD, PhD7



3 Surgical Center The University of Tokyo Hospital, Tokyo, Japan


5 The University of Tokyo Hospital, Bunkyo-ku, Japan6 Surgical Center, The University of Tokyo Hospital, Tokyo, Japan

W42–Low Dietary Protein Intakes and Associated Eating Behaviors in an Aging Population: a NHANES Analysis.Jessica Krok-Schoen, PhD, MA3; Menghua Luo, MD, PhD1; Owen Kelly, PhD, RNutr.1; Christopher A. Taylor, PhD, RDN, LD, FAND2

1 Abbott Nutrition, Columbus, OH3 The Ohio State University, Columbus, OH

W43–Prevalence of Malnutrition Risk and the Impact of Nutrition Risk on Hospital Outcomes: Results from nutritionDay in the U.S.Scott Goates, PhD2; Abby C. Sauer, MPH, RD2; Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN3,4; Kris M. Mogensen, MS, RD-AP, LDN, CNSC5; Gail Gerwitz, MS, RD 6; Isabella Sulz, N/A7; Sigrid Moick, MA8; Alessandro Laviano, MD1; Michael Hiesmayr, MD8

1 Department of Clinical Medicine, La Sapienza University, Rome, Italy

2 Abbott Nutrition, Columbus, OH3 Mt Carmel West Hospital, Columbus, OH4 The American Society for Parenteral and Enteral Nutrition, Columbus, OH

5 Brigham and Women’s Hospital, Boston, MA6 nutritionDay in the US, Northbrook, IL7 Institute for Medical Statistics; Center for Medical Statistics, Informatics and intelligent Systems; Medical University Vienna, Vienna, Austria

8 Division Cardiac-, Thoracic-, Vascular Anaesthesia and Intensive Care, Medical University Vienna, Vienna, Austria

115


W44–Protein consumption patterns in a long-term care residence are not meeting current or proposed guidelinesDeanna Veloce, BSc (C)1; Janet Madill, PhD, RD2; Jessica Hicks, MScFN, RD3; Colleen O’Connor, PhD, RD1

1 Brescia University College, London, Canada3 Brescia University College, London, Canada

W45–Validation of Malnutrition Diagnosis Using A.S.P.E.N./AND Criteria: Malnutrition predicts length of hospital stay in critically ill patients.Chinelo Onyebeke, BS2; Dimitri Gittelmaker, MD1; Kim Valenza, MPH RD CDN CDE3; Soonyang Juhng, MS, RD, CDN3; David S. Seres, MD, ScM, FASPEN1


2 Epidemiology, Mailman School of Public Health, New York, NY

3 Clinical Nutrition, New York Presbyterian Hospital, New York, NY

W46–Relationships Between Quadriceps Muscle Layer Thickness, Fall Risk, Physical Activity, Protein and Leucine Intake in Low-Risk Institutionalized Older Adults: A Cross-Sectional Study.Karen Sevong, MScFN (c)2; Brenda Hartman, PhD, RD2; Nesrine Cheikh, MScFN, RD1; Amanda Dufault, MScFN, RD2; Matt White, PT3; Lynn Mellows, ED3; Pat Jones, RD3; Janet Madill, PhD, RD4

1 Food and Nutritional Sciences, Western University, London, Canada

2 Western University/Brescia University College, Maple, Canada

3 McGarrell Place Long Term Care, London, Canada4 Western University/Brescia University College, London, Canada

W47–Is there an association between quality of life and indicators of nutritional status in community-dwelling older people?Christine E. Weekes, PhD, RD1,2; Anna Julian, RD3; Mary Hickson, PhD, RD4; Peter Emery, PhD2

1 Nutrition & Dietetics, Guy’s & St Thomas’ NHS Foundation Trust, London, United Kingdom

2 Diabetes and Nutritional Sciences Division, King’s College London, London, United Kingdom

3 Imperial College London, London, United Kingdom4 University of Plymouth, Plymouth, United Kingdom

W48–Effect of Banaba (Lagerstroemia Speciosa) administration on the components of Metabolic Syndrome.Luis D. Lopez-Murillo, MD, student of PhD1; Karina G. Pérez-Rubio, RD, MSc, PhD1; Manuel Gonzalez-Ortiz, MD, MSc, PhD2; Esperanza Martínez-Abundis, MD, MSc, PhD1

1 Institute of Experimental and Clinical Therapeutics, Department of Physiology, University of Guadalajara, Guadalajara, Mexico

2 Institute of Experimental and Clinical Therapeutics, Department of Physiology., University of Guadalajara, Guadalajara, Mexico

W49–Analysis of the relationship in Body composition with the clinicopathologic response in the primary Colorectal cancerEun Young Kim, MD1; Hae Myung Jeon, MD, PhD3 Seong ryong Kim, MD2; In Kyu Lee, MD,PhD2

1 Division of Trauma and Surgical Critical Care, Department of Surgery, Seoul St.Mary’s hospital, Seoul, Korea (the Republic of)

2 Seoul St.Mary’s hospital, Seoul, Korea (the Republic of)

3 Department of Surgery, Uijeongbu St. Mary’s Hospital, Uijeongbu, Korea (the Republic of)

W50–Indicators to Predict Therapeutic Effect of Nutritional Intervention by Nutrition Support Team.Wataru Sano, MD

Surgery, Kamitsuga General hospital, Kanuma, Japan

W51–Risk factors that may influence hand grip strength after an overnight fasting in hospitalized patients: a prospective studyWesley S. Arruda, Correa-Arruda WS1; Jose E. Aguilar-Nascimento, Aguilar-Nascimento JE2; Diana B. Dock-Nascimento, Dock-Nascimento DB3

1 Nutrition, Federal University Of Mato Grosso, Várzea Grande, Brazil

2 Medicina, Centro Universitário de Várzea Grande, Cuiaba, Brazil

3 Nutrição, UFMT, Cuiaba, Brazil

W52–Comparison of Two Bioimpedance Approaches to Assess Lean Tissue during and after Chemoradiotherapy in Advanced Head and Neck Cancer Outpatients.Urvashi Mulasi, PhD, RD2; Levi Teigen, RD1; Carrie Earthman, PhD, RD, LD1

1 Food Science and Nutrition, University of Minnesota, Minneapolis, MN

2 Nutrition and Food/Dietetics, California State University, Sacramento, CA

116


W53–A National Survey of Cancer-related Malnutrition in Hospitalized PatientsWei Chen, MD1; Zijian Li, MD2; Hailong Li, MD1; Bin Zhao, PharmD3

1 PNEN, PUMCH, Beijing, China3 PUMCH, Pharmacy Department, Beijing, China

W54–The Incidence of Obesity, Noninsulin Dependent Diabetes Mellitus, and Hypertension among the Indigenous and Ladino Populations in San Raymundo, Guatemala.Leslie Goudarzi, MS, RD, LD, CNSC2,1; Hannah Donahoe, MS, RDN2; Brandi Gouldthorpe, Dietetic Intern2,3; Leslie Rowe, Dietetic Intern2,3

1 Nutrition, Christus-Good Shepherd Medical Center, Longview, TX

2 Nutrition, Refuge International, Longview, TX3 Human Sciences, Stephen F Austin State University, Nacogdoches, TX

W55–Risk factors for malnutrition in patients with indication of nutritional support team consultationKyung Jong Kim, MD. & PhD2,1; In Ae Chun, MS 1

1 Nutritional service team, Chosun University Hospital, Gwangju, Korea (the Republic of)

2 Surgery, Chosun University Medical School, Gwangju, Korea (the Republic of)

W56–Implementation of MUST (Malnutrition Universal Screening Tool) to detect risk of malnutrition in surgical patientsAlejandra Chacon, RD1; Claudia P. Maza, Msc, RD2,1; Ana Isabel Rosal, MA, RD1

1 Nutrition, Universidad del Valle de Guatemala, Guatemala, Guatemala

2 Nutrition, Centro Medico Militar, Guatemala, Guatemala

W57–Insight from analysis of feeding practices and growth outcomes among Tibetan children less than 3 years of age: what, why and how?Huiqing Shi, MS; Xiaodong Yang, Dr.; Xiulian Wang, MS; Dan Wu, MS; Jinjin Chen, Dr.

Child healthcare, Shanghai Children Hospital, Shanghai, China

BEST OF ASPEN—GASTROINTESTINAL AND OTHER METABOLIC TOPICSPOSTER OF INTERNATIONAL DISTINCTIONW58–Clinical impact of preoperative sarcopenia to postoperative outcomes after pancreatoduodenectomy in patients with pancreas cancerIn Woong Han, MD, PhD; Young Joo Ryu, MD; Yong Beom Cho, MD, PhD; Jin Seok Heo, MD, PhD; Sung Ho Choi, MD, PhD; Dong Wook Choi, MD, PhD

Surgery, Samsung Medical Center, Seoul, Korea (the Republic of)

MALNUTRITON, OBESITY, AND PRACTICE CONCEPTS ABSTRACTS W59-W83

POSTER OF DISTINCTIONENCORE ABSTRACTPreviously presented at the 39th ESPEN Congress, Sep. 2017, The Hague, Netherlands. Previously unpublished.W59–Post Hoc Analysis of the Relationship Between Plasma Citrulline and Parenteral Support Needs in Patients with Short Bowel Syndrome with Intestinal Failure Receiving Teduglutide.Palle B. Jeppesen, MD, PhD, MS2; Simon Gabe, MD, MSc, BSc, MBBS, FRCP3; Douglas L. Seidner, MD, AGAF, FACG, CNSC1; Hak-Myung Lee, PhD4; Clément Olivier, MD5

1 Vanderbilt University Medical Center, Nashville, TN2 Rigshospitalet, Copenhagen, Denmark3 St Mark’s Hospital, Northwick Park, United Kingdom4 Shire Human Genetic Therapies, Inc., Lexington, MA5 Shire International GmbH, Zug, Switzerland

ENCORE ABSTRACTPreviously presented at the 39th ESPEN Congress, Sep. 2017, The Hague, Netherlands. Previously unpublished.W60–Patients with Short Bowel Syndrome Stratified by Baseline Parenteral Support Volume: Post Hoc Analysis of the Clinical Effect of Teduglutide.Palle B. Jeppesen, MD, PhD, MS2; Simon Gabe, MD, MSc, BSc, MBBS, FRCP3; Douglas L. Seidner, MD, AGAF, FACG, CNSC1; Hak-Myung Lee, PhD4; Clément Olivier, MD5

1 Vanderbilt University Medical Center, Nashville, TN2 Rigshospitalet, Copenhagen, Denmark3 St Mark’s Hospital, Northwick Park, United Kingdom4 Shire Human Genetic Therapies, Inc., Lexington, MA5 Shire International GmbH, Zug, Switzerland

117


POSTER OF INTERNATIONAL DISTINCTIONW61–Identifying severely malnourished children at high risk for death using urine metabolomics: a pilot studyMatilda E. Arvidsson Kvissberg, MD-PhD Candidate 1,2; Allison I. Daniel, MSc, PhD Candidate3,4; Celine Bourdon, MSc2

1 Pediatrics, University of Groningen, Toronto, Canada2 Translational Medicine, The Hospital for Sick Children, Toronto, Canada

3 Centre for Global Child Health, The Hospital for Sick Children, Toronto, Canada

4 Department of Nutritional Sciences, University of Toronto, Toronto, Canada

W62–Long-Term Use of RELiZORB by Children and Adults with CF Receiving Enteral Feeding (EF) Increases Omega-3 Fatty Acid Levels and Improved Nutritional Parameters.Steven Freedman, MD, PhD1; John Stevens, MD2; Colby Wyatt, MD3; Danica Grujic, PhD4; Perry Brown, MD5; Albert A. Stone, PhD4; Eric First, MD4

1 BIDMC and Harvard Medical School, Boston, MA2 Riley Hospital for Children, Indianapolis, IN3 Maine Medical Center, Portland, ME4 Alcresta Therapeutics Inc, Newton, MA5 St. Luke’s Health System, Boise, ID

W63–Outcomes of Teduglutide Treatment at 6 Months in a French Cohort of Adult Patients with Short Bowel Syndrome with Intestinal Failure.Francisca Joly, MD, PhD1,11; Didier Quilliot, MD, PhD2; Philippe Beau, MD, PhD3; David Seguy, MD, PhD4; Cecile Chambrier, MD5; Florian Poullenot, MD6; Laura Armengol-Debeir, MD12; Alexandre Nuzzo, MD1; Sabrina Layec, MD7; Ronan Thibault, MD, PhD8,9; Vanessa Boehm, MD1; Stéphane Schneider, MD, PhD10

1 Gastroenterology and Nutrition Support, Hopital Beaujon, PARIS, France

2 Nutrition Support, CHU Nancy, Nancy, France3 Gastroenterology, CHU Poitiers, Poitiers, France4 Nutrition Support, CHU Lille, Lille, France5 Nutrition Support, CHU Lyon Sud, Lyon, France6 Gastroenterology and Nutrition Support, CHU Bordeaux, Bordeaux, France

7 Nutrition Support, Clinique Saint Yves, Rennes, France

8 Nutrition Unit, University Hospital of Rennes (CHU Rennes), Rennes, France

9 NuMeCan Institute, INSERM INRA Université Rennes 1, Rennes, France

10 Gastroenterology and Nutrition Support, CHU Nice, Nice, France

11 INSERM UMR 1149, Paris, France12 Gastroenterology, CHU Rouen, Rouen, France

W64–Teduglutide Dose Reduction Leads to Improvement of a Crohn’s Disease Inflammatory Stricture without Nutritional CompromiseElijah Mun, MD2,3; Shirley Paski, MD MSc2,1

1 Medicine, Cedars-Sinai Medical Center, Los Angeles, CA

2 VA Puget Sound Health Care System, Seattle, WA3 Medicine, University of Washington, Seattle, WA

W65–Gut microbiota signature of colorectal cancerRenyuan Gao, PhD; Huanlong Qin, Professor

Tongji University School of Medicine affiliated Shanghai Tenth People’s Hospital, Shanghai, China

W66–Nicotinic acid- and nicotinamide-mediated alterations of Alzheimer disease-related factors in brain tissues of amyloid beta-injected miceSoo Jin Yang, PhD

Food and Nutrition, Seoul Women’s University, Seoul, Korea (the Republic of)

W67–Effect of parenteral glutamine in patients with gastrointestinal cancer undergoing surgeryYazmin L. Beltran Chaidez, MS 2; Ma Victoria Dominguez Garcia, PhD2; Diana Yolanda Reyes Barretero, MS 1; Emigdio Jaimes Alpizar, MS 1; Miriam Veronica Flores Merino, PhD2; Valerie Y. De Anda Torres, PhD3

1 Nuutrition, Centro Oncológico Estatal ISSEMyM, Toluca, Mexico

2 Universidad Autonoma del Estado de México, TLC, Mexico

3 Sciences, Universidad Nacional Autonoma de Mexico, Ciudad de Mexico, Mexico

ENCORE ABSTRACTPresented at the 39th ESPEN Conference, Sep. 2017 in The Hague, Netherlands. Previously unpublished.W68–The Supplyment of Ω3 Polyunsaturated Fatty Acids Attenuates Obesity-Induced Inflammation and Alters Gut Microbiota in High Fat Diet-Fed MiceZijian Li, MD1; Zhanjiang Cao, MD1; Jianchun Yu, MD2

1 Department of General Surgery, Peking Union Medical College Hospital, Beijing, China

2 general surgery, Peking Union Medical College Hospital, Beijing, China

W69–Long Term Teduglutide Use; a Snapshot of Practice Barb Corey RD LD CNSC LPN and Lindsay Sappah RD CSO LDN CNSCBarbara Corey, RD LD CNSC; Lindsay K. Sappah, RD CSO LDN CNSC

Option Care, Bannockburn, IL

118


W70–Design and implementation of a nutritional intervention in geriatric patients with oropharyngeal dysphagiaCarlos Reyes-Torres, MSc1; Lilia Castillo, PhD1; Roberto Reyes-Guerrero, MSc2; Monica Zavala-Solares, MSc3; Aurora Serralde-Zúñiga, PhD1

1 Clinical Nutrition Service, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Ciudad de México, Mexico

2 Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Ciudad de México, Mexico

3 Hospital General de México, Ciudad de México, Mexico

W71–Does a low carbohydrate diet affect Peyer patch lymphocyte number in mice with carcinomatous peritonitis?Midori Noguchi, BS 2; Kazuhiko Fukatsu, MD, Phd2; Ayako Watkins, RD2; Satoshi Murakoshi, MD, PhD2; TOMOKI Watanabe, MD2,1; Kazuya Higashizono, MD2,3; Hiroshi Yasuhara, MD, PhD2



3 Department of Gastrointestinal Surgery, The University of Tokyo Hospital, Tokyo, Japan

W72–Integrating Nutrition Education: Optimizing Colorectal Enhanced Recovery Pathway Prehabilitation.Joan E. Zurkan, MS, RD, CNSC1; Karin Montgomery, MSN, RN2; Robert K. Cleary, MD2

1 Clinical Nutrition/Pharmacy, St. Joseph Mercy Hospital, Novi, MI

2 Saint Joseph Mercy Hospital, Ann Arbor, MI

W73–The Analysis of Dietary Flavonoid Intakes and Inflammatory Index in Korean Diabetes Mellitus: Data from the Health Examinee Cohort (2012-2014)Park Susan, graduate student

Wonkwang University, Jeonju-si, Korea (the Republic of)

W74–The Clinical Effect of Korean Red Ginseng on Immune Function in Pancreatic Cancer Patients: Before and After Chemotherapy.Im-kyung Kim, MD1; Soyoung Jun, RN2; Yun Sun Lee, MS2; JOON SEONG PARK, PhD2

1 Department of Surgery, Ajou University Hospital, Suwon, Korea (the Republic of)

2 Yonsei University College of Medicine, Seoul, Korea (the Republic of)

W75–Changes in Polyunsaturated Fatty Acid Intake are Associated with Changes in Body Composition in Obese Subjects with Heart Failure with preserved Ejection Fraction.Hayley Billingsley, RD1; Salvatore Carbone, MS1,2; Justin M. Canada, MS, RCEP1; Leo F. Buckley, PharmD3; Cory R. Trankle, MD1; Dave Dixon, PharmD1; Dinesh Kadariya, MD1; Sofanit Dessie, MD1; Benjamin W. Van Tassell, PharmD1; Antonio Abbate, MD, PhD1

1 VCU Pauley Heart Center, Virginia Commonwealth University, Richmond, VA

2 Department of Experimental Medicine, Sapienza University of Rome, Rome, Italy

3 Brigham and Women’s Hospital, Boston, MA

W76–Prognostic Nutritional Index predicts long-term survival in gastric cancer.Sanghyun Kim, MD, PhD1; Sungil Choi, MD, PhD1; Yongho Kim, MD, PhD2

1 General surgery, Kyung Hee university hospital at Gangdong, Seoul, Korea (the Republic of)

2 General surgery, Kyung Hee University hospital, Seoul, Korea (the Republic of)

W77–Feasibility of Monitoring Response to the Low FODMAP Diet in Patients with Irritable Bowel Syndrome.Khawlah S. Al-Muhanna, MS 3; Kelly Corfman, MS3; Jill Clutter, PhD, MCHES3; Kristen M. Roberts, PhD, RDN, LD2; Marcia L. Nahikian-Nelms, PhD, RDN, LD, CNSC, FAND1

2 Division of Gastroenterology, Hepatology and Nutrition, The Ohio State University Wexner Medical Center, Columbus, OH

3 Division of Medical Dietetics, School of Health and Rehabilitation Sciences, The Ohio State University, Columbus, OH

W78–Prospective study of preoperative nutritional support in malnourished pancreatobiliary cancer patients.Sung-Sik Han, MD, PhD1; Sang-Jae Park, MD, PhD1; Hyeong Min Park, MD1; Young Hwa Kang, RN1; Kum-Hee Son, RD2; Min Kyong Yoo, RD2; Yeong-Ah Cho, RD2; Gyung-Ah Wie, RD, PhD2; Dong Eun Lee, MS 3; Jeong Nam Joo, PhD3; Hyun-Mee Lee, RN4; Jung Ae Seo, PharmD5

1 Center for Liver Cancer, National Cancer Center, Goyang, Korea (the Republic of)

2 Department of Clinical Nutrition, National Cancer Center, Goyang, Korea (the Republic of)

3 Biometric Research Branch, National Cancer Center, Goyang, Korea (the Republic of)

4 Department of Nursing, National Cancer Center, Goyang, Korea (the Republic of)

5 Department of Pharmacy, National Cancer Center, Goyang, Korea (the Republic of)

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W79–Changes in 13C/12C Delta Value in Exhaled Breath in Parenterally-Fed PatientsCaitlin Curtis, PharmD1; Daniel E. Butz, PhD2; Emily A. Breunig, CPM2; Glen Leverson, PhD3; Kenneth Kudsk, MD4

1 University of Wisconsin Hospital and Clinics, Madison, WI

2 Isomark, LLC, Madison, WI3 Surgery, University of Wisconsin, Madison, Madison, WI

4 University of Wisconsin, Madison, Madison, WI

W80–D. Lactic Acidosis: Still a Clinical Conundrum?Maria Karimbakas, RD, CNSC; Deborah Pfister, MS, RD, CNSC

ThriveRx, A Division of Diplomat Specialty Infusion Group, Cincinnati, OH

W81–Parenteral Nutrition Management of a Complex Carcinoid Syndrome Patient: a Case Study.Nicole B. Jacobson, RD, CNSC; Natalie S. Tu, RD, CNSC

Option Care, Farmington Hills, MI

W82–Subclinical Hyperthyroidism Associated with Iron Deficiency Anemia, Mild Hypertension, and Gluten-Sensitivity Following Viral Infections: Report of Two Cases.Martina Cartwright, PhD, RD

Nutritional Sciences, University of Arizona, Scottsdale, AZ

W83–Influences of aging on Monocyte chemoattractant protein-1 production of hepatic mononuclear cells in miceSatoshi Murakoshi, MD, PhD4; Kazuhiko Fukatsu, MD, PhD4; Midori Noguchi, BD4; TOMOKI Watanabe, MD2,4; Kazuya Higashizono, MD1,4; Ayako Watkins, MS3,4; Hiroshi Yasuhara, MD, PhD4





EXHIBITOR GUIDE

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THE ASPEN EXPO:

A ONE-STOP SHOP FOR CLINICAL

NUTRITION RESOURCES

Monday, January 22 5:45 PM – 7:30 PM—Grand Opening Reception

Tuesday, January 23 9:15 AM – 2:00 PM

Wednesday, January 24 10:00 AM – 2:30 PM

Thursday, January 25 CLOSED

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EXHIBITOR GUIDE We are pleased to welcome the following companies as exhibitors at the ASPEN 2018 Nutrition Science & Practice Conference. (List as of January 4, 2018).

While all reasonable care was taken in the exhibitor listing, there is always the possibility of error. We apologize if any inaccuracies are found. ASPEN assumes no liability for the accuracy of the information or omission of information.

Abbott Booth #: 201Website: www.abbottnutrition.com

Abbott Nutrition is Advancing Nutrition Science for Life as one of the world’s leading authorities in science-based nutrition for all stages of life. As your nutrition partner and advocate, we invite you to explore our therapeutic portfolio of products, including Ensure, Glucerna, Juven, Jevity, Pivot and Vital. Visit AbbottNutrition.com/AdultHCP to find additional product information, clinical research, evidenced based support, delicious recipes and more.

ACHCBooth #: 319Website: www.achc.org

Alcor Scientific Inc.Booth #: 303Website: www.alcorscientific.com

ALCOR Scientific is a recognized leader in the development of enteral systems, including feeding pumps and administration sets that are safe, easy-to-use, and cost-effective. ALCOR’s products are meticulously designed to provide transformational solutions for various healthcare applications through blending creative thinking, a deep understanding of bioscience and state-of-the-art manufacturing techniques.

Alcresta TherapeuticsBooth #: 415Website: www.alcresta.com

Alcresta Therapeutics is dedicated to developing and commercializing novel, enzyme-based products designed to address challenges faced by people living with gastrointestinal disorders and rare diseases. The company uses its proprietary technology platform to support a broad pipeline of products, with an initial focus on pancreatic insufficiency or fat malabsorption, which results in malabsorption common in cystic fibrosis, digestive cancers, preterm birth, and other serious diseases.

Amerita Specialty Infusion ServicesBooth #: 603Website: www.ameritaiv.com

Amerita, Inc. is a specialty infusion company focused on providing complex pharmaceutical products and clinical services to patients outside of the hospital. This market is expanding rapidly and is driven by increasing healthcare costs that are moving patients into the most cost-effective delivery settings, a growing bio-pharmaceutical pipeline of infuseable and injectable medications, an aging population and the recent addition of a Medicare benefit for these products and services.

AMT (Applied Medical Technology, Inc.)Booth #: 216Website: www.appliedmedical.net

Applied Medical Technology, Inc. (AMT) is a global leader and manufacturer of enteral feeding devices and accessories. Our products include the MiniONE® line of low-profile Balloon, Non-Balloon, and Capsule Non-Balloon buttons, the AMT G-JET® low-profile gastric-jejunal enteral tube, and the AMT Bridle™ and Micro Bridle™ Nasal Tube Retaining Systems.

Apria HealthcareBooth #: 420Website: www.apria.com

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B. Braun MedicalBooth #: 409Website: www.bbraunusa.com

We partner with each customer to help determine the best compounding approach to address your facility’s needs. Whether through outsourcing, in-house compounding and/or ready-to-use solutions, Clinical Nutrition 360 can help you optimize the safe administration of the appropriate parenteral nutrition products for the individual needs of your patients.

Baxter Healthcare CorporationBooth #: 207Website: www.baxter.com

We offer clinicians flexibility in their parenteral nutrition practice with the broadest portfolio of PN products and technologies available. Our line includes premix formulations, solutions, state-of-the-art compounding systems, technologies, macro- and micro-nutrients and clinical/technical support. Let our experienced team help you streamline the management of your patients with improved efficiencies. The power to choose is in your hands.

BioScripBooth #: 101Website: www.bioscrip.com

BioScrip is a leading national provider of comprehensive infusion services with 30 years of experience bringing intravenous therapies to patients in the most convenient ways possible. Our experienced dietitians, nurses and pharmacists are committed to enhancing the lives of those we care for each day. With over 70 points of services and reach in all 50 states, Bioscrip is there for you.

BNM Corp. LLCBooth #: 522Website: www.celectolite.com

Board of Pharmacy SpecialtiesBooth #: 521Website: www.bpsweb.org

The Board of Pharmacy Specialties (BPS) is an autonomous Division of the American Pharmacists Association (APhA), founded in January 1976 to recognize specialties and certify pharmacists in specialized areas of pharmacy practice. Six specialties are currently recognized by BPS, including: nuclear pharmacy, since 1978, nutrition support pharmacy, since 1988, pharmacotherapy, since 1988, psychiatric pharmacy, since 1992.

Briova Rx Infusion ServicesBooth #: 321Website: www.briovarxinfusion.com

BriovaRx Infusion Services is a national provider of specialty infusion therapies with a dedicated focus on home parenteral nutrition (HPN). BriovaRx offers a network of Certified Nutrition Support Clinicians, nutrition support standards of practice based on ASPEN guidelines, and the Joint Commission Gold Seal of Approval. We take an individualized team approach to care and strive for compassion, personal attention and clinical excellence.

Cardinal HealthBooth #: 221Website: www.cardinalhealth.com

Cedic SRLBooth #: 402Website: www.cedicbio.com

Cedic Biomedical Division—Milan Italy— is a privately held company that operates ISO-certified manufacturing facilities. In the past 6 years Cedic has actively worked with AAMI and ISO Organization in developing a new Standard for the Enteral Connectors. Cedic has available several Transitional and Final Components according to ISO 18250-3 and ISO 80369-3 Standards. Vertically integrated Cedic’s capabilities range from design engineering through finished device manufacturing.

Cook MedicalBooth #: 120Website: www.cookmedical.com

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Coram CVS/Specialty Infusions ServicesBooth #: 600Website: www.coramhc.com

Coram, a division of CVS Health, is a leading national provider of specialty home infusion services. With more than 85 branches and over 65 infusion suites, Coram offers both national presence and comprehensive local coverage. Coram’s 30+ years of clinical expertise and commitment to positive outcomes has earned it a reputation for excellence nationwide.

COSMEDBooth #: 400Website: www.cosmed.com

COSMED provides a complete range of Gold Standard solutions for nutritional assessment, metabolic, cardiopulmonary, and body composition applications. Key products include the Quark™ RMR Indirect Calorimeter, the BOD POD® Body Composition System, and the newly introduced OMNIA Software Suite.

Dale Medical ProductsBooth #: 314Website: www.dalemed.com

Dale® Medical Products manufactures latex-free products designed to save nursing time and reduce skin irritation, while leading to comfortable, trouble-free recovery. Stop by our booth for free samples.

DMMedBooth #: 609Website: www.dmmedgroup.com

DSM Nutritional ProductsBooth #: 206Website: www.dsm.com

Feeding MattersBooth #: 505Website: www.feedingmatters.org

Feeding Matters is a nonprofit organization focused on furthering advances in pediatric feeding disorders by accelerating identification, igniting research, and promoting

collaborative care for children and families. Visit FeedingMatters.org for more information on pediatric feeding disorders and how the group is advocating for recognition of pediatric feeding disorders as a medical condition so children can receive early diagnosis and effective treatment.

Feeding Tube Awareness FoundationBooth #: 423Website: www.feedtubeawareness.org

The Feeding Tube Awareness Foundation is a non-profit organization dedicated exclusively to pediatric enteral feeding. FTAF’s mission is to provide parents and caregivers with the practical knowledge and support they need though education materials, the organization’s comprehensive website (www.feedingtubeawareness.org) and Facebook online support forum, which has more than 46,000 followers.

Fresenius KabiBooth #: 401Website: www.fresenius-kabi.us

Fresenius Kabi is a global healthcare company that specializes in lifesaving medicines and technologies for infusion, transfusion and clinical nutrition. Our expanding U.S. portfolio of parenteral nutrition products brings innovation and advancements to U.S. clinicians and patients.

Global Enteral Device Supplier Association, Inc. (GEDSA)Booth #: 317Website: www.gedsa.org

The Global Enteral Device Supplier Association is a nonprofit trade association established as a voice for manufacturers, suppliers, and distributors, facing changes associated with the new international standards for healthcare tubing connectors. GADSA facilitates information flow about the initiative, designed to increase patient safety, by reducing the risk of tubing connections.

Global HealthBooth #: 421Website: www.zerogravity.com

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Green Roads WellnessBooth #: 114Website: www.greenroadswellness.com

Green Roads Wellness is a hemp products manufacturer specializing in high potency Cannabidiol (CBD) based formulations. Every product is formulated by our board-certified compound pharmacist, contains no THC, additives, or flavoring, and is sold exclusively through health professionals.

Halyard HealthBooth #: 418Website: www.hyh.com

Halyard Health, Your Source for Enteral Feeding delivers clinically-superior products and remarkable service to improve patient’s well-being. Our MIC-KEY* tubes are the most trusted and studied low-profile feeding tubes and give pediatric, children and adults freedom and mobility. Our “all-in-one” GJ-tubes eliminate the 2nd procedure. Visit www.halyardhealth.com/digestivehealth or www.mic-key.com.

Hormel Health LabsBooth #: 217Website: www.homecarenutrition.com

Hormel Health Labs is a leader in foods designed to address concerns with swallowing and unintentional weight loss. Our comprehensive list of products have been developed by chef and approved by health care professionals WE are now offering food and drinks developed with cancer patients under the Vital Cuisine brand.

InBodyBooth #: 200Website: www.inbodyusa.com

InBody is the global leader in body composition. Using Direct Segmental Multifrequency BIA technology with InBody’s patented voltage thumb electrodes, InBody devices represent the best in body composition analysis. In two minutes or less, InBody’s devices can determine your Body Fat Percentage, Total Body Water, Skeletal Muscle Mass, BMR, and more. Let InBody guide you to a healthier, happier life.

International Medical Industries, Inc. (IMI)Booth #: 507Website: www.imiweb.com

International Medical Industries, Inc. (IMI) has served the needs of healthcare professionals since 1969. We design and manufacture sterile, single-use products of exceptional quality. IMI is bringing bold, new accessories that provide tamper evidence for devices featuring the new enteral connector standard.

Kate Farms, Inc.Booth #: 220Website: www.katefarms.com

Kate Farms: Balanced, complete nutrition from nature. Organic, allergen-free, ready-to-use oral and tube-feeding formulas. Plant-based protein and antioxidants from over 21 superfoods.

Kyoui Booth #: 606Website: www.kyoui.com

Manufacturer of new patented oral care devices created to prevent and control periodontal disease that affects 75% of Americans leasing to serious systemic problems such as Heart Disease, Stroke, Alzheimer’s, Pancreatic Cancer. Products were developed with the finest quality Dupont Filaments and thanks to its angled neck, easier to reach hard to reach areas of the mouth.

McGuff PharmaceuticalsBooth #: 110Website: www.mcguffpharmaceuticals.com

LumaClean, LLCBooth #: 416Website: www.encleantube.com

We designed the EnClean Brush specifically to fit and aid in the cleaning of the ENFit Connector. The EnClean brush will provide germ-resistant brush contact to the internal threads of the ENFit Connector. EnClean for anyone who uses the ENFit Connector, is integral in keeping the device clean and sanitary.

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Mead Johnson NutritionBooth #: 501Website: www.meadjohnson.com

The Mead Johnson name has been associated with science-based pediatric nutrition products for over 100 years. Visit booth #501 or meadjohnson.com/pediatrics to learn more about our Enfamil portfolio of products and our professional educational programs. Our representatives look forward to meeting you.

MedelaBooth #: 517Website: www.medela.com

Market leader in hospital-grade breast pumps, research, and education. Medela’s systems of innovative, evidence-based products help NICUs to increase human milk feedings. Medela’s Waterless Milk Warmer safely warms breast milk to temperatures consistent with expressed breast milk, thaws to refrigerated temperature and eliminates potential contamination risks associated with warming feeds in hospital tap water. Now introducing ENFit Connectors.

Medtrition, Inc.Booth #: 412Website: www.medtrition.com

We are a global supplier of medical food products that effectively address some of the most challenging conditions you and your patients deal with on a daily basis. Our products are clinically supported and provide cost effective solutions for over 20 common conditions. Most importantly we deliver the outcomes you desire for your patients and improve both staff and patient dignity without the use of unnecessary medications.

Miller Pharmacal Group, Inc.Booth #: 607Website: www.mgplusprotein.com

Miller Pharmacal’s magnesium supplement “MG Plus Protein” is used at many hospitals for the treatment and prevention of drug-induced hypomagnesemia, without causing the GI disturbances common with magnesium oxide. “MG Plus Protein” tablets are well tolerated (even in large doses), easy to swallow, and inexpensive.

Moog Medical Devices GroupBooth #: 210Website: www.moog.com

Every day, Moog Medical Devices Group strives to improve the quality of life for patients requiring assisted nutrition delivery. As one of the world’s leading suppliers of enteral products, we offer a complete line of portable pumps designed to provide accurate feeding doses while allowing 100% mobility to the patient.

National Board of Nutrition Support Certification (NBNSC)Booth #: 218Website: www.nutritioncertify.org

The National Board of Nutrition Support Certification (NBNSC) is an independent credentialing board established in 1984 by ASPEN. NBNSC’s mission is to promote the enhanced delivery of safe and effective nutritional care through the certification of qualified clinicians practicing nutrition support. Stop by for information on becoming a Certified Nutrition Support Clinician® (CNSC®).

National Board of Physician Nutrition Specialists (NBPNS)Booth #: 605Website: www.nbpns.org

The National Board of Physician Nutrition Specialists maintains credentialing standards for assessment and certification of physicians as Physician Nutrition Specialists. The exam covers a range of nutrition topics including in depth knowledge of the fundamentals of nutrition, cardio-metabolic disease, obesity, nutrition throughout the lifecycle, nutrition and disease, nutrition support for both the inpatient and outpatient setting.

NeoMedBooth #: 215Website: www.neomedinc.com

NeoMed develops innovative enteral collection and delivery products supporting the specialized feeding and medication dosing needs of the low birth weight, neonatal and pediatric patient. We are committed to improve patient outcomes through product designs that meet safety, clinical, and regulatory guidelines while supporting cost containment objectives.

http://www.moog.com

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Nestlé Health ScienceBooth #: 307Website: www.nestlenutrition.com/us

Nestlé Health Science, a wholly owned subsidiary of Nestlé S.A., is engaged in advancing the role of nutritional therapy in healthcare. Through investing in innovation and leveraging leading edge science, we bring forward innovative nutritional solutions with proven clinical, health economic value and quality of life benefits.

NutrisoleBooth #: 301Website: www.soleohealth.com

NutriSole™, Soleo Health’s Nutrition Support Program provides exceptional, personalized care and service to consumers requiring TPN at home. We know you have a choice in healthcare providers. Soleo Health has a 98% patient satisfaction rate and 99% of our patients would refer us to a friend or family.

Nutritional Medicinals, LLCBooth #: 315Website: www.functionalformularies.com

Functional Formularies® creates Liquid Hope and nourish; two nutritionally complete, organic, whole foods feeding tube formulas and oral meal replacements. Formulas are plant based, dairy free, gluten free, soy free, corn free, non-GMO, 2-years shelf-stable, and packaged in a BPA-free pouch. Doctor/RD recommended. Medicare/Medicaid approved! Whole foods for the whole body.

OIC AdvanceBooth #: 620Website: www.oicadvance.com

Option CareBooth #: 520Website: www.optioncare.com

One of the nation’s leading home infusion service providers. Our comprehensive home nutrition support program prevents and treats malnutrition throughout the lifespan —from infancy to the elderly patient population. We focus on a multidisciplinary team approach to care including experienced nurses, pharmacists, and dietitians working together to promote positive clinical outcomes and improved quality of life.

OWYN (Only What You Need)Booth #: 107Website: www.liveowyn.com

Pentec HealthBooth #: 103Website: www.pentechealth.com

Pentec Health compounds patient specific, Intradialytic Parenteral Nutrition (IDPN) and Intraperitoneal Nutrition (IPN) therapies that are custom prepared to meet the individual needs of each patient. Over the past three decades, we have earned the trust of nephrologists nationwide through our therapy that supports nutritional needs for patients who exhibit protein malnutrition.

PfizerBooth #: 118Website: www.pfizer.com

At Pfizer, we apply science and our global resources to bring therapies to people that extend and significantly improve their lives. Every day, Pfizer colleagues work across developed and emerging markets to advance wellness, prevention, treatments and cures that challenge the most feared diseases of our time.

Pharma TechnologyBooth #: 106Website: www.pharmatechnology.net Prolacta Bioscience

Prolacta BioscienceBooth #: 611Website: www.prolacta.com

Dedicated to Advancing the Science of Human Milk®. Pioneered the development of human milk-based nutritional products to meet the needs of critically ill, premature infants in the NICU and leads the industry in the quality and safety of nutritional products made from breast milk. Operates the first and only pharmaceutical-grade manufacturing facility for the processing of human breast milk.

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Real Food BlendsBooth #: 204Website: www.realfoodblends.com

Real Food Blends makes 100% real food meals for people with feeding tubes. Founded by Julie & Tony Bombacino after they wanted more natural & wholesome nutrition options for their tube-fed son, the company’s products are now covered by many insurance plans and available nationwide. No corn syrup or preservatives, only real food. Learn more at RealFoodBlends.com.

secaBooth #: 316Website: www.seca.com

Worldwide market leader in medical measuring systems and scales presents the first body composition analyzers designed for medical use and validated to the Four Compartment Model—the gold standard for fat mass estimation. Designed and engineered for use with the widest range of patients: healthy and unhealthy, strong and frail, slender and obese.

ShireBooth #: 511Website: www.shire.com

Enables people with life-altering conditions to lead better lives. Our strategy is to focus on developing and marketing innovative specialty medicines to meet significant unmet patient needs. We provide treatments in Neuroscience, Rare Diseases, Gastrointestinal, and Internal Medicine and we are developing treatments for symptomatic conditions treated by specialist physicians in other targeted therapeutic areas.

Spectrum Plastics GroupBooth #: 602Website: www.spectrumplasticsgroup.com

The Oley FoundationBooth #: 117Website: www.oley.org

A non-profit organization providing information and support to those sustaining themselves on home parenteral and/or enteral nutrition. Outcome data demonstrates that those connected to Oley have better outcome…significantly higher quality of life, less reactive depression, and a lower incidence of catheter-related sepsis. Get acquainted with resources to help you help your patients!

ThriveRxBooth #: 208Website: www.thriverx.com

ThriveRx, a division of Diplomat Specialty Infusion Group, provides customized Diplomat therapies and access to nutrition experts across the United States who provide: home parenteral and enteral nutrition support, programs designed to help consumers achieve their nutrition goals, education tools, and guidance to help them thrive. ThriveRx’s mission is to optimize the nutritional well-being of our consumers through a customized approach.

Trovita Health ScienceBooth #: 214Website: www.trovitahealth.com

Trovita Health Science is a specialty health company that develops and commercializes innovative nutritional solutions. Our first product, ENU, a naturally enhanced, high protein/high calorie nutritional shake is now available.

Truffoire Las VegasBooth #: 111Website: truffoire.com

TS MedicalBooth #: 422Website: www.tsmdicalusa.com

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TSPC America, Inc.Booth #: 123Website: www.symptx.com

Sympt-X now available again! Non-GMO resource and production process, meets FCC and USP mongraph standards, verified by third party, independent laboratory. Available in 300 g and 500 g Jars, or convenient packets (contains 10 g per packet). Near Two Decades of Extensive Clinical Experience, Widely Used During and After Chemotherapy, Radiation Treatment and Major Surgery.

VacumedBooth #: 303Website: www.vacumed.com

VacuMed specializes in high-tech instrumentation for health and wellness analysis: BIA Body composition analyzers, including the new Bodystat Multiscan 5000 measuring on 50 frequency recently released and available in the USA. Metabolic measurement systems for resting, VO2max and sub-max measurements, custom Treadmills, ergometers and much more.

Vesco MedicalBooth #: 119Website: www.vescomedical.com

Vinci MedicalBooth #: 618Website: www.vincimedical.com

Wiley PublishingBooth #: 105Website: www.wiley.com

Wiley helps people & organizations develop the skills & knowledge they need to succeed. We are pleased to announce that we now publish ASPEN’s journals, Journal of Parenteral and Enteral Nutrition (JPEN), and Nutrition in Clinical Practice (NCP). Our journals, digital learning, assessment and certification solutions help universities, societies, businesses, governments, and individuals increase the academic and professional impact of their work.

Yota EnterpriseBooth #: 115Website: www.officewirelesslv.com

ASPEN salutes the corporate supporters who join us to improve patient care; advance the science and practice of clinical nutrition and metabolism; and inspire innovation through knowledge and its application. We acknowledge and thank them for their generous support of ASPEN18.

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SILVER SPONSORS

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ASPEN18 SPONSORS

THANK YOU TO OUR ASPEN18 SPONSORS!

Documents

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