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www.bonduelle-foodservice.ca CANNED & FROZEN VEGETABLES Product Portfolio

CANNED & FROZEN VEGETABLES - Bonduelle › media › ... · Freezing Freezing Freezing Bonduelle is the only company on the market to use high pressure steam in its preparation process

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Page 1: CANNED & FROZEN VEGETABLES - Bonduelle › media › ... · Freezing Freezing Freezing Bonduelle is the only company on the market to use high pressure steam in its preparation process

www.bonduelle-foodservice.ca

CANNED & FROZEN VEGETABLESProduct Portfolio

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BONDUELLE FOOD SERVICE MISSIONBonduelle Food Service is driven by the desire to provide the highest quality canned and frozen vegetables

to its clients and consumers by ensuring that it:• Satisfies its customers’ needs • Masters food safety processes • Proposes innovation

1. Sustainable Development

Bonduelle Americas has put in place actions to reduce the environmental impact of its activities. These will allow Bonduelle to:• reduce energy consumption;• optimize packaging;• better manage water by reducing con-

sumption and improving wastewater treatment;

• recycle non-hazardous industrial waste.

2.Agronomic Know-How

Bonduelle Americas has set up a supply charter in order to provide the highest quality vegetables while limiting the impact on the natural environment. This charter specifically focuses on eight points in agricultural practices that respect the environment to guarantee quality while preventing the risks associated with supply including: field selection, harvesting choices, crop planting, crop management, organic and mineral fertilization, irrigation, harvesting and supply logistics.

3. Food Quality & Safety

Food safety is fundamental for Bonduelle Americas. That is why full traceability, the supply charter, investment in quality and employee awareness programs are also tools used to prevent food risks.

Bonduelle’s industrial sites are HACCP-certified by at least one Global Food Safety Initiative (GFSI) standard. All of our products are guaranteed to be GMO-free.

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Frozen

Single Vegetables P.18 Vegetable Blends P.23 Chef’s Basics P.29

Eco-V

Vegetables P.32

Canned

Vegetables P.03 Vacuum Packed P.05 Legumes P.06

Frozen

Single Vegetables P.09 Vegetable Blends P.11 Purées P.12 Gourmet Vegetables P.13 Minute® Vegetables P.14

Food Service Product PortfolioCanned & Frozen

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P. 2

CANNEDWorld Leading Brand

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CANNEDVegetables

Beets Diced

No salt added 10025 6 X 2.84 L 10011 6 X 2.84 L

Beets Sliced

10012 6 X 2.84 L

Carrots Sliced

10014 6 X 2,84 L

Carrots Diced

10013 6 X 2,84 L

Beans Cut Wax

10010 6 X 2,84 L

Beans Cut Green

10009 6 X 2,84 L

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CANNEDVegetables

Mixed Vegetables

10018 6 X 2.84 L

Carrots, potatoes, green beans, wax beans, green peas, celery, onions

Peas

Assorted 10021 6 X 2.84 L #3 10020 6 X 2.84 L #3, no salt or sugar 10040 6 X 2.84 L

Corn Cream Style

10015 6 X 2,84 L

Potatoes Diced

10022 6 X 2.84 L

Peas & Carrots Diced

10019 6 X 2.84 L

P. 4

Pumpkin

10001 6 X 2,84 L

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Corn Whole Kernel

10017 6 X 2,84 L

Chunky Beets

10052 6x2.84 L

Corn Whole Kernel Peaches & Cream

10030 6x2.84 L

CANNED PROCESSING ATTRIBUTES, VACUUM-PACKAGING BENEFITS

Preserved vegetable quality

Special heat treatment(perfectly cooked, sterilized faster)

Vacuum sealing(air extracted from the can)

Limited amount of liquid

Exclusive benefits are the result of

innovative technology.

CANNEDVacuum Packed

P. 5

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Beans With Pork In Molasses Old Fashioned

10006 6 X 2,84 L

Beans In Tomato Sauce

10008 6 X 2,84 L

Chick Peas

10066 24 x 540 mL 10003 6 X 2,84 L

Dark Red Kidney Beans

10065 24 x 540 mL 10004 6 X 2,84 L

Black Turtle Beans

10064 24 x 540 mL 10027 6 X 2,84 L

Beans With Pork In Tomato Sauce

10007 6 X 2,84 L

CANNEDLegumes

P. 6

New!New!New!

A new convenient and sustainable format depending on your needs!

Discover our new product line of 540 mL canned legumes.

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6 Bean Salad

10067 24 x 540 mL 10002 6 X 2,84 L

Chick peas, red kidney beans, black eyed peas, white beans, romano beans,

baby Lima beans

Pink Beans

10026 6 X 2,84 L

Lentils

10069 24 x 540 mL 10028 6 X 2,84 L

Pinto Beans

10029 6 X 2,84 L

Navy Beans

10068 24 x 540 mL 10005 6 X 2,84 L

White Kidney Beans

10070 24 x 540 mL

CANNEDLegumes

Did you know?Legumes are ideal protein substitutes, very economic,

easy-to-cook and available in a wide range of varieties.

And good-for-you legumes can also:

• Help prevent some types of cancer;• Lower blood cholesterol rates;

• Have a beneficial effect on those with diabetes; • Promote heart health;

• Help regulate blood pressure, because they are rich in potassium;• Help reduce the risk of cardiovascular disease.

P. 7

New!New!

New! New!

A new convenient and sustainable format depending on your needs!

Discover our new product line of 540 mL canned legumes.

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P. 8

FROZEN

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Beans Whole Green

Extra-fine 00003 10X1kg Fine 10700 4 x 2 kg

Broccoli Florets

Medium -Wet Pack- 37024 6 X 1 kg Micro -IQF- 01433 1 X

Beans Whole Wax

Extra - Fine 03904 10 x 1 kg Fine 10701 4 x 2 kg

Corn Peaches & Cream

10703 4 X 2 kg

FROZENSingle Vegetables

Asparagus Spears - Petite

10715 10 X 500 g

Carrots Whole Baby Israeli

10705 4 X 2 kg

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Did you know?Flash-freezing is a 100% natural process that consists of freezing food at very low

temperature (-35˚ C) for just a few minutes in order to preserve all of its properties.

At Bonduelle Americas, all vegetables are frozen immediately after harvest, when they are at the peak of freshness, taste, colour and nutrients,

ensuring quality all year long.

Peas Petite

10704 4 X 2 kg

Peas Sugar Snap

10714 4 X 2 kg

FROZENSingle Vegetables

P. 10

Edamame Beans Shelled

10713 4 X 2 kg

Corn Supersweet Whole Kernel

10702 4 X 2 kg

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P. 11

Bistro

10717 4 X 2 kg

Whole green beans, whole wax beans, bias cut orange carrots, bias cut yellow carrots

Rice Pilaf

10706 4 X 2 kg

Pre-cooked rice, mini peas, sliced mushrooms, diced carrots, diced red peppers

7-Bean Salad

10709 4 X 2 kg

White great northern beans, black turtle beans, chick peas, navy beans, red kidney beans, pinto

beans, black eyed peas

Paradisio

10718 4 X 2 kg

Whole green beans, whole wax beans, bias cut orange carrots, bias cut yellow

carrots,broccoliflorets

Niagara

10716 4 X 2 kg

Whole baby carrots, whole green beans, water chestnuts, whole baby corn

Kalebanzo

10734 4 X 2 kg

Chopped kale, orange julienne carrots, yellow julienne carrots, green garbanzo beans

Fusion

10720 4 X 2 kg

Super sweet corn, black beans, edamame beans

Fall Medley

10719 4 X 2 kg

Bias cut carrots, chunky turnips, chunky squash, chunky sweet potatoes,

chunky red onions

FROZENVegetable Blends

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Cauliflower Purée (+/- 83 nuggets)

Nuggets (30 g) 07099 4 X 2,5 kg

Green Bean Purée (+/- 83 nuggets)

Nuggets (30 g) 07073 4 X 2,5 kg

Green Pea Purée (+/- 83 nuggets)

Nuggets (30 g) 07089 4 X 2,5 kg

Broccoli Purée (+/- 83 nuggets)

Nuggets (30 g) 07071 4 X 2,5 kg

Carrot Purée (+/- 83 nuggets)

Nuggets (30 g) 07080 4 X 2,5 kg

FROZENPurées

P. 12

100% vegetables - 100% tasteBonduelle purées offer a smooth texture and an authentic taste.

Natural purées with no added salt.

A real source of inspiration for creating original recipes for soups, mousses, blends, juices, etc.

Ideal for daycares, hospitals, restaurants and any other institutional setting.

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Potato Gratin

06886 4 X 2,5 kg

Potatoes with béchamel sauce

P. 13

Eggplant Grilled

06631 7 X 1 kg

Mediterranean World Mix

07093 4 X 2,5 kg

Pre-fried green zucchini, pre-fried eggplant, pre-friedredpeppers,sunfloweroil

Zucchini Grilled

06633 7 X 1 kg

Red And Yellow Peppers Grilled

06629 7 X 1 kg

Gourmet Stir Fry With Grilled Vegetables

07063 6 X 1 kg

Grilled Trio Zucchini / Eggplant / Peppers

03901 6 X 1 kg

FROZENGourmet Vegetables

OTHER WAYS TO REDISCOVER VEGETABLES

Bonduelle Food Service’s exclusive roasting process offers you flavourful vegetables.

A variety of uses as an ingredient or side dish, hot or in a salad

Roasted in Portugal

Grilled zucchini, sugar snap peas, pre-fried eggplant, grilledredpeppers,grilledyellowpeppers,sunfloweroil

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TYPE

FROZEN VEGETABLE PRODUCTION PROCESSES

PREPARATION PRESERVATIONSTERILIZATION

Frozen vegetables for cooking (standard)

Bonduelle Food Service Minute Vegetables Blanching High pressure

steaming

Double-Blanched Vegetables

Trimming (washing)

Short blanching time (hot water bath)

Long blanching time (extended hot water

bath = cooking)

Trimming (washing)

Trimming (washing)

Freezing

Freezing

Freezing

Bonduelle is the only company on the market to use high pressure steam in its preparation process - the results are MINUTE frozen vegetables precooked to perfection!

Thanks to Bonduelle’s exclusive high pressure steam technology, vegetables retain their great taste and quality without shedding water.

• Bonduelle's exclusive technology preserves all the nutrients and locks in the natural taste and colour of fresh vegetables.

• Already cooked, Minute vegetables take no time to prepare. Minute vegetables are also perfectly suited for retherm processes.

• Minute vegetables provide optimal quality for either cold or hot meal offerings. Whether serving hot or cold, no need to cook or chill. Just bring to temperature prior to serving.

COST-EFFECTIVE

BONDUELLE MINUTE =

REAL SMART VEGGIES

RETHINK AND SIMPLIFY YOUR MEAL PREPARATION.

REDUCE YOUR PREP TIME BY UP TO 50 IN ADDITION TO ENERGY SAVINGS.

OPTIMIZE YOUR “SERVING COST”.

PRESTEAMED VEGETABLES

P. 14

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TYPE

FROZEN VEGETABLE PRODUCTION PROCESSES

PREPARATION PRESERVATIONSTERILIZATION

Frozen vegetables for cooking (standard)

Bonduelle Food Service Minute Vegetables Blanching High pressure

steaming

Double-Blanched Vegetables

Trimming (washing)

Short blanching time (hot water bath)

Long blanching time (extended hot water

bath = cooking)

Trimming (washing)

Trimming (washing)

Freezing

Freezing

Freezing

Bonduelle is the only company on the market to use high pressure steam in its preparation process - the results are MINUTE frozen vegetables precooked to perfection!

Thanks to Bonduelle’s exclusive high pressure steam technology, vegetables retain their great taste and quality without shedding water.

• Bonduelle's exclusive technology preserves all the nutrients and locks in the natural taste and colour of fresh vegetables.

• Already cooked, Minute vegetables take no time to prepare. Minute vegetables are also perfectly suited for retherm processes.

• Minute vegetables provide optimal quality for either cold or hot meal offerings. Whether serving hot or cold, no need to cook or chill. Just bring to temperature prior to serving.

COST-EFFECTIVE

BONDUELLE MINUTE =

REAL SMART VEGGIES

RETHINK AND SIMPLIFY YOUR MEAL PREPARATION.

REDUCE YOUR PREP TIME BY UP TO 50 IN ADDITION TO ENERGY SAVINGS.

OPTIMIZE YOUR “SERVING COST”.

PRESTEAMED VEGETABLES

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Beans Extra Fine Green & Wax

07091 4 X 2,5 kg

Carrots Sliced Yellow & Orange

07067 4 X 2,5 kg

Zucchini Sliced Yellow & Green

07069 4 X 2,5 kg

Carrot Sticks Julienne

07065 4 X 2,5 kg

TYPE

FROZEN VEGETABLE PRODUCTION PROCESSES

PREPARATION PRESERVATIONSTERILIZATION

Frozen vegetables for cooking (standard)

Bonduelle Food Service Minute Vegetables Blanching High pressure

steaming

Double-Blanched Vegetables

Trimming (washing)

Short blanching time (hot water bath)

Long blanching time (extended hot water

bath = cooking)

Trimming (washing)

Trimming (washing)

Freezing

Freezing

Freezing

Bonduelle is the only company on the market to use high pressure steam in its preparation process - the results are MINUTE frozen vegetables precooked to perfection!

Thanks to Bonduelle’s exclusive high pressure steam technology, vegetables retain their great taste and quality without shedding water.

• Bonduelle's exclusive technology preserves all the nutrients and locks in the natural taste and colour of fresh vegetables.

• Already cooked, Minute vegetables take no time to prepare. Minute vegetables are also perfectly suited for retherm processes.

• Minute vegetables provide optimal quality for either cold or hot meal offerings. Whether serving hot or cold, no need to cook or chill. Just bring to temperature prior to serving.

COST-EFFECTIVE

BONDUELLE MINUTE =

REAL SMART VEGGIES

RETHINK AND SIMPLIFY YOUR MEAL PREPARATION.

REDUCE YOUR PREP TIME BY UP TO 50 IN ADDITION TO ENERGY SAVINGS.

OPTIMIZE YOUR “SERVING COST”.

PRESTEAMED VEGETABLES

FROZENMinute® Vegetables

P. 16

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TYPE

FROZEN VEGETABLE PRODUCTION PROCESSES

PREPARATION PRESERVATIONSTERILIZATION

Frozen vegetables for cooking (standard)

Bonduelle Food Service Minute Vegetables Blanching High pressure

steaming

Double-Blanched Vegetables

Trimming (washing)

Short blanching time (hot water bath)

Long blanching time (extended hot water

bath = cooking)

Trimming (washing)

Trimming (washing)

Freezing

Freezing

Freezing

Bonduelle is the only company on the market to use high pressure steam in its preparation process - the results are MINUTE frozen vegetables precooked to perfection!

Thanks to Bonduelle’s exclusive high pressure steam technology, vegetables retain their great taste and quality without shedding water.

• Bonduelle's exclusive technology preserves all the nutrients and locks in the natural taste and colour of fresh vegetables.

• Already cooked, Minute vegetables take no time to prepare. Minute vegetables are also perfectly suited for retherm processes.

• Minute vegetables provide optimal quality for either cold or hot meal offerings. Whether serving hot or cold, no need to cook or chill. Just bring to temperature prior to serving.

COST-EFFECTIVE

BONDUELLE MINUTE =

REAL SMART VEGGIES

RETHINK AND SIMPLIFY YOUR MEAL PREPARATION.

REDUCE YOUR PREP TIME BY UP TO 50 IN ADDITION TO ENERGY SAVINGS.

OPTIMIZE YOUR “SERVING COST”.

PRESTEAMED VEGETABLES

P. 17

It Grows Here

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Asparagus Spears

50514 4 X 1 kg < 6 x 3/8 - 1/2”

Asparagus Cuts

10152 1 X 10 kg 1 x 1/4 - 5/8”

FROZENSingle Vegetables

P. 18

Beans Cut Green

25506 6 X 2 kg

Beans Cut Wax

52000 6 X 2 kg

Beans Green French Style

53300 9 X 1 kg

Beans Lima

53500 6 X 2 kg

Beans Mixed Whole Green And Yellow

52210 2 X 4,5 kg

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Broccoli Cuts

50500 9 X 1 kg 50550 6 X 2 kg

Broccoli Spears

Wet Pack 50600 12 X 1 kg

Broccoli Florets

medium 01437 8 X 1 kg 1 1/4 x 2 1/4”

FROZENSingle Vegetables

Brussels Sprouts

50800 6 X 2 kg

Beans Whole Wax

53222 2 X 4 kg

Beans Whole Green

53224 2 X 4 kg 53228 6 X 1,5 kg

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FROZENSingle Vegetables

P. 20

Carrots Crinkle Sliced

54800 6 X 2 kg 1 1/2 x 3/4”

Carrots Diced

Chunky 54200 6 X 2 kg 1/2 x 3/4” Diced 54100 6 X 2 kg 3/8 x 3/8 x 3/8”

Carrots Diced Yellow

01439 6 X 2 kg 3/8 x 3/8 x 3/8”

Carrots Sliced

Small 54701 6 X 2 kg < 3/4 x < 3/4” Medium 54700 6 X 2 kg 1 1/2 x 3/4”

Carrots Julienne 54900 6 X 2 kg 1/4 x 1/4 x 2” 25917 6 X 2 kg 3/8 x 3/8 x 1 1/2”

Carrots Julienne Yellow

01429 6 X 2 kg 1/4 x 1/4 x 1 1/2”

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Corn Whole Kernel

25500 6 X 2 kg

Corn On The Cob

30454 96 ct

FROZENSingle Vegetables

P. 21

Carrots Whole Baby

25512 6 X 2 kg

Cauliflower

Large 53700 9 X 1 kg 7/8 x 2 3/4” (Qc. only) Medium 53702 9 X 1 kg 3/4 x 2“ (Qc. only) Medium 53800 6 X 2 kg 3/4 x 2“ (Ont & West ONLY) Mini 20000 3 X 4 kg 1/4 x 1/2”

Parsnip Diced

70005 6 X 2 kg 3/8 x 3/8 x 3/8”

Peas Assorted

25504 6 X 2 kg

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Potatoes Diced

52900 6 X 2 kg 3/8 x 3/8 x 3/8”

Turnip (Rutabagas)

Homestyle 56500 6 X 2 kg 3/4 x 3/4 x 5/8” Diced 98100 6 X 2 kg 3/8 x 3/8 x 3/8”

Zucchini Quarters

38828 6 X 2 kg 1/2 x 3/8”

FROZENSingle Vegetables

P. 22

Squash Butternut Diced

56600 6 X 2 kg 1/2 x 1/2 x 3/4”

Spinach Chopped (+/- 80 nuggets)

Nuggets (25 g) 50910 6 X 2 kg

Spinach Cut Leaf (+/- 40 nuggets)

Nuggets (25 g) 50930 10 X 1 kg

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California

50119 6 X 2 kg

Slicedcarrots,broccoli,cauliflower

Fajita

50410 6 X 2 kg

Red, green and yellow pepper strips, onion strips

Asian

25518 6 X 1.75 kg

Wholegreenbeans,broccoliflorets, julienne carrots, sugar snap peas, diced onions, red pepper strips,

sliced water chestnuts, sliced mushrooms

Cocktail

58700 6 X 2 kg

Cut green beans, sliced carrots, cut wax beans

Florentine

58800 6 X 2 kg

Cauliflower,peas,cutgreenbeans,cut wax beans, red pepper strips

FROZENVegetable Blends

P. 23

4 Bean Salad

58701 6 X 2 kg

Cut green beans, cut wax beans, dark red kidney beans, chick peas,

diced onions, diced red peppers

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Mixed Vegetables (4)

57400 6 X 2 kg

Crinkle sliced carrots/diced carrots, cut green beans, peas, super sweet corn

Mixed Vegetables (5)

25502 6 X 2 kg 25503 2 X 10 lb

Crinkle sliced carrots/diced carrots, peas, super sweet corn, cut green beans,

cut wax beans

Italian

58300 6 X 2 kg

Crinkle sliced carrots, green zucchini, cauliflower,romanobeans,yellowzucchini,

Lima beans, red pepper strips

Mexican

58625 6 X 2 kg

Supersweetcorn,broccoliflorets,juliennecarrots, red pepper strips, crinkle zucchini quarters, diced onions, green pepper strips

Minestrone

30001 6 X 2 kg

Diced carrots, diced celery, cut green beans, dark red kidney beans, peas, diced onions,

diced green peppers

FROZENVegetable Blends

P. 24

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Old Fashioned

16003 6 X 2 kg

Yellow diced carrots, orange diced carrots, diced celery, cut green beans, diced onions

Oriental

58400 6 X 2 kg

Broccoli, french cut green beans, julienne carrots, diced onions, red pepper

strips, sliced mushrooms

Montego

54702 6 X 2 kg

Cauliflowerflorets,broccoliflorets,yellow sliced carrots, orange sliced carrots

P. 25

FROZENVegetable Blends

Parisian

58600 6 X 2 kg

Juliennecarrots,cauliflower,cutgreenbeans,diced onions

Pearl Harvest

25914 6 X 2 kg

Whole wax beans, romano beans, whole babycarrots, pearl onions, diced red peppers

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Peas & Diced Carrots

56050 6 X 2 kg

Peas & Sliced Carrots

56000 6 X 2 kg

Romanesco

59000 6 X 2 kg

Romanescoflorets,finewholegreenbeans,julienne orange carrots, julienne yellow carrots

P. 26

FROZENVegetable Blends

Prince Edward

25912 12 X 1 kg 25913 6 X 2 kg

Whole green beans, whole wax beans, whole baby carrots

Pizza

30005 6 X 2 kg

Cauliflowerflorets,broccoliflorets, diced onions, red pepper strips,

french cut green beans

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Stew

30003 6 X 2 kg

Potatoes, carrots, turnips/rutabagas, onions,home-style cut

Scandinavian

58702 6 X 2 kg

Peas, crinkle zucchini quarters, cut green beans, julienne carrots, diced onions

San Francisco

30011 6 X 2 kg

Broccoli,cauliflower,wholebabycarrots,whole green beans

P. 27

FROZENVegetable Blends

Spaghetti

25519 6 X 1,75 kg

Diced onions, diced celery, diced carrots, diced green peppers, diced red peppers

Sunrise

54703 6 X 2 kg

Cut green beans, sliced orange carrots, sliced yellow carrots

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Thai

Zip 25514 6 X 1.75 kg

Broccoliflorets,juliennecarrots,wholegreenbeans, whole baby corn, diced onions, sugar

snap peas, red pepper strips, sliced mushrooms

Yin Yang

21019 12 X 750 g

Broccoli, sugar snap peas, whole baby corn, sliced water chestnuts, julienne carrots,

bean sprouts, red pepper strips

P. 28

FROZENVegetable Blends

Veggies Pick Of The Day

01428 6 X 2 kg

Extrafinegreenbeans,julienneorange carrots, julienne yellow carrots

Winter

58100 6 X 2 kg

Broccoli,cauliflower

FROZEN VEGETABLE BLENDS

The proportion of ingredients has been perfected.

Each vegetable is blanched separately for optimal cooking.

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P. 29

Broccoli Chopped

01426 6 X 2 kg

Broccoli Bits

65411 6 X 2 kg

Onions Pearl

55700 6 X 2 kg 10-16 mm

Celery Diced

55400 6 X 2 kg 3/8 x 3/8 x 3/8”

Mushrooms Sliced

01425 6 X 2 kg 3/16 x 1-1 1/4”

Mirepoix

58950 6 X 2 kg

Diced carrots, diced celery, diced onions

Onions Diced

55500 6 X 2 kg 3/4 x 3/4 x 3/4” 25916 6 X 2 kg 3/8 x 3/8 x 3/8”

FROZENChef’s Basics

Leeks Diced

50700 2 X 4 kg

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Pepper Strips Red Roasted

65904 6 X 2 kg

Peppers Diced Green

50200 6 X 2 kg 3/8 x 3/8 x 3/8”

Peppers Diced Red

50300 6 X 2 kg 3/8 x 3/8 x 3/8”

Spaghetti

58900 6 X 2 kg

Onions, celery, diced carrots, green peppers, red peppers

Stew

30003 6 X 2 kg

Potatoes, carrots, turnips, onions, home-style cut

Economic Value Vegetables

FROZENChef’s Basics

P. 30

A must in the kitchenThis wide range of Chef’s Basics integrates perfectly with any of your favourite recipes.

Peppers Mixed Diced

65901 6 X 2 kg 3/8 x 3/8 x 3/8”

Red and green peppers diced

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Economic Value VegetablesEco-V vegetables are harvested in Canada and are a great alternative for

any ready-made dish that doesn’t require a perfect cut or colour, but where taste and nutritional value must be just

as high as other Bonduelle products.

P. 31

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Beans Cut Wax, Canada B

31012 6 X 1,75 kg

Carrots Sliced, Canada B

31014 6 X 1,75 kg 1 - 1/2 x 3/4

Cauliflower, Canada B

31016 6 X 1,75 kg 7/8 x 2 3/4

Beans Cut Green, Canada B

31011 6 X 1,75 kg

FROZENVegetables

P. 32

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FROZENVegetables

Peas Assorted, Canada B

31019 6 X 1,75 kg

Peas & Carrots, Canada B

31018 6 X 1,75 kg

Mixed Vegetables (4), Canada B

31017 6 X 1,75 kg

Diced carrots, corn, cut green beans, peas

Corn Whole Kernel, Canada B

31015 6 X 1,75 kg

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DOCEN034

Present in over 100 countries, Bonduelle is the world’s undisputed leader of processed vegetables. The Canadian division oversees more than 2,000 employees and 800 growers who harvest and

prepare vegetables in 8 plants across the country.

www.bonduelle-foodservice.ca