F R O M O U R M A I N M E A L S M E N U

F R O M O U R T O S H A R E O R T O S T A R T M E N U

Trio of Sliders

Salads

Something More

C O M P L E T E Y O U R E X P E R I E N C E – A D D O N

Chocolate & Hazelnut Malteser Sundae | $18Vanilla bean & ultra Chocolate ice cream, crushed & whole

Maltesers, crushed chocolate chip cookies, warm Nutella sauce & Chantilly cream, and chocolate brownie

Bottle of House Wine | $20

C H O O S E T W O

$75

C H O O S E T W O

Going to the movies has always been one of my favourite things to do! For this reason, I am excited to partner with HOYTS to take your HOYTS LUX premium cinema experience to the next level.

With gourmet quality ingredients, I’ll be bringing classic French flavours and some modern twists for you to enjoy while experiencing the latest movies on the big screen. Of course there are some movie favourites like burgers and loaded fries, but something a little more special too like my French style beef bourguignon pie.

Whether it’s date night or catching up with friends and family, who doesn’t love great food? Now you can experience the ultimate dine in cinema experience with your next movie, created with love by me, Manu.

And as they say in the movies – Bon appetite!

L U X U R Y P A C K A G E

T O S H A R E

O R T O S T A R T

Duck Bao (V) option available ........................................................................ $21Trio of steamed bao filled with crispy confit duck, house made shitake & cucumber pickle, spring onion & ginger mayo and a smoky hoisin sauce. Replace duck with crispy salt & pepper tofu for a vegetarian option

Duck Cigar Spring Rolls ............................................................................ $18Two cigars filled with confit duck that has been cooked in a cinnamon spiced duck jus with carrots & dates, wrapped in spring roll pastry and deep-fried. Finished with a sprinkle of cinnamon sugar and served with plum sauce

Southern Style Fried Chicken .................................................................. $19Tender chicken pieces in a crunchy crumb, deep-fried and tossed in a Texas BBQ hot sauce and served with ranch dressing

Loaded Fries ............................................................................................. $18Double coated chips, topped with crispy pulled pork, harissa aioli and spring onion

Sweet Potato Fries (V) ............................................................................. $16Spiced with a specialty seasoned salt and served with harissa aioli

Lux Fries (V) ............................................................................................... $15Served with garlic aioli

Mac ‘n’ Cheese Balls (V) .............................................................................$17Served with garlic aioli

Fish Goujons ............................................................................................ $18Crispy baby whiting with a salt & pepper crumb, seasoned with lemon & dill and served with a caper aioli

Stuffed Pumpkin Flowers (VE) ................................................................. $18Stuffed with pumpkin, onion, cumin & coriander in a tempura batter

Baked Camembert (V) ............................................................................... $20Baked pot of warm and gooey Camembert served with mustard fruits and brioche toast

Get your taste buds going with a refreshing glass of

T’Gallant Prosecco

T R I O O F

S L I D E R S

Classic Cheeseburger ............................................................................... $28Beef pattie served on a soft milk bun with cheddar cheese, red onion jam, pickles, dijon aioli and tomato sauce

Mexican Pulled Pork ................................................................................. $28Mexican style pulled pork served in a soft milk bun with a red cabbage & carrot slaw, corn & bean fritter and chipotle aioli

Grilled Chicken ......................................................................................... $28Lightly spiced grilled chicken served on a soft milk bun with bacon, avocado and aioli

Tofu (V) ...................................................................................................... $28Salt & pepper tofu patty with kimchi, carrot, spring onion & coriander salad and a toasted sesame sauce

All served with a side of fries

Nam Duck (VE) option available .................................................................... $24Crispy confit duck, salt & pepper tofu, Asian slaw with nuoc cham dressing and toasted cashews. Remove the duck for a vegan option

Grilled Chicken ......................................................................................... $22Grilled chicken, bacon, lettuce, avocado and tomato with ranch dressing and brioche toast

S A L A D S

Don’t go too heavy,Wolf Blass Merlot won’t

overpower these great options

....andSquealing Pig Rose,

why not enjoy over ice

S O M E T H I N G M O R E

Beef Bourguignon ..................................................................................... $26Trio of traditional French style beef bourguignon pies, encased in Carême sour cream shortcrust pastry and topped with creamy potato purée and rosemary leaves

Coq au Vin ................................................................................................. $26Trio of traditional French chicken cassoulet pies encased with Carême shortcrust pastry and topped with a puff pastry top

Mushroom & Sweet Potato (V) ................................................................. $26Trio of vegetarian pies made with Carême spelt pastry, filled with mushroom, onion and rosemary, topped with sweet potato purée and finished with toasted sesame seeds

Trio ........................................................................................................... $26One of each style of pie

Potato, Bacon & Rosemary Pizza (V) option available.................................. $25Thin base dressed with crème fraiche, thin potato slices, sea salt and rosemary, finished with bacon lardons. Remove bacon for vegetarian option

So Frenchy Dog ......................................................................................... $23“Chicago” beef frankfurt in a warm milk bun with melty Gruyère cheese, red onion jam, pickles and Dijon aioli. Served with fries

Spicy Dog .................................................................................................. $23Andouille “New Orleans” sausage in a warm milk bun with buttered sauerkraut, pickles, tomato chutney and a harissa aioli. Served with fries

with Something Bold…enjoy a glass of

Gentlemens Collection Shiraz

D E S S E R T

Trio of Eclairs ............................................................................................ $18Pistachio, Salted Caramel and Chocolate

French Lemon Cheesecake Smash ...........................................................$17Baked cheesecake, lemon curd, Chantilly cream, toasted almond flakes and crushed meringue

Churros in Cinnamon Sugar ..................................................................... $18With warm caramel and Nutella sauces

Twice-Cooked Chocolate Soufflé ............................................................ $16With crème fraiche

Orange & Dark Chocolate Brioche Pudding ............................................ $16Brioche bread & butter pudding with dark chocolate, orange rind and custard. Served with vanilla bean ice-cream and Nutella sauce

M I L K S H A K E S

Chocolate

Strawberry

Vanilla

$ 1 0

Keep it sweetwith our delicious

T’Gallant Juliet Moscato

C H E E S E

S E L E C T O N E O F T H E F O L L O W I N G | $ 1 6

T R I O S E L E C T I O N | $ 3 5

Brique D’AffinoisPair with a glass of Seppelt Drives Chardonnay for $11

Milawa BluePair with a glass of Leo Buring Riesling for $12

Pyengana Clothbound Farmhouse Cheddar

Pair with a glass of Wynns Gables Cabernet for $13

Heidi GruyèrePair with a glass of St Huberts Stag Pinot Noir for $13

Served with warm red onion jam, crisp bread and biscotti

Served with warm red onion jam, crisp bread and biscotti

Chocolate & Hazelnut ............................................................................. $25Vanilla bean and ultra chocolate ice-cream, crushed & whole Maltesers, crushed chocolate-chip cookies and warm Nutella sauce with Chantilly cream and chocolate brownie

Ginger & Salted Caramel ......................................................................... $25Ginger megs ice-cream, rock salt caramel ice-cream, crushed & whole Maltesers and crushed gingernut biscuits with a salted caramel sauce and Chantilly cream

Choc Fudge Brownie ............................................................................ $14.95Chocolate ice-cream, fudge brownies

Choc Cookie Dough .............................................................................. $14.95Vanilla ice-cream, chocolate-chip cookie dough

Tonite Dough ....................................................................................... $14.95Caramel & chocolate ice-creams, chocolate cookie swirls, gobs of chocolate-chip cookie dough, peanut butter cookie dough

Strawberry Cheesecake ...................................................................... $14.95Strawberry cheesecake ice-cream, strawberries, a thick cookie swirl

Coconut Seven Layer Bar .................................................................... $14.95Coconut non dairy frozen dessert with fudge chunks, walnuts and swirls of graham crackers and caramel

M A L T E S E R S S U N D A E S

B E N & J E R R Y ’ S

P I N T S

House White $35 $9 $13 821 South Marlborough Sauvignon Blanc Marlborough, NZ $40 $10 $14 Leo Buring Clare Valley Riesling Clare Valley, SA $49 $12 $16Run Riot Sauvignon Blanc Marlborough, NZ $50 $13 $17Seppelt The Drives Chardonnay Victoria $42 $11 $15Squealing Pig Central Otago Pinot Gris Central Otago, NZ $50 $13 $17T’Gallant Pinot Grigio Mornington Peninsula, VIC $49 $12 $16Wolf Blass Gold Label Riesling Eden Valley, SA $59 Penfolds Max’s Chardonnay Adelaide Hills, SA $60 Coldstream Hills Sauvignon Blanc Yarra Valley, VIC $70

House Dry Red $35 $9 $13Cape Schanck Pinot Noir Mornington Peninsula, VIC $49 $12 $16St Huberts The Stag Pinot Noir Yarra Valley, VIC $55 $13 $17Lindemans Gentlemans Collection Shiraz South Eastern Australia $42 $11 $15Wynns The Gables Cabernet Sauvignon Coonawarra, SA $52 $13 $17Wolf Blass Yellow Label Merlot South Australia $39 $10 $14Penfolds Max’s Shiraz Cabernet South Australia $60 Pepperjack Cabernet Sauvignon Saltram of Barossa, SA $60

Squealing Pig Central Otago Rose Central Otago, NZ $49 $12 $16T’Gallant Moscato Mornington Peninsula, VIC $55 $13 $15 Maison de Grand Esprit Rose France $57

House Sparkling $35 $9Seppelt The Great Entertainer Victoria $44 $11T’Gallant Prosecco Mornington Peninsula, VIC $55 $13Wolf Blass Gold Label Sparkling Cuvée Adelaide Hills, SA $55Billecart-Salmon Brut Reserve Champagne NV, France $120

150ML

150ML

150ML

150ML

BOTTLE

BOTTLE

BOTTLE

BOTTLE

GLASS

GLASS

GLASS

GLASS

C O L DMt Franklin | $5.10 Sparkling | Still

Juice | $5.20

Iced | $6 Coffee | Chocolate

H O TCoffee | $4.50 Cappuccino | Flat White | Long Black | Latte | Chai Latte | Mocha | Hot Chocolate

Tea | $4 English Breakfast | Earl Grey | Chamomile | Peppermint | Chai | Green

N O N A L C O H O L I C

W H I T E W I N E

R E D W I N E

R O S E & M O S C A T O W I N E

S P A R K L I N G

240ML

240ML

240ML

GLASS

GLASS

GLASS

VODKARussian Standard $9 Belvedere $11 Grey Goose $12

GINLarios Gin $9 Tanqueray $10 Tanqueray 10 $12 Hendricks $12

BOURBONJim Beam White Label $9 Southern Comfort $9 Jack Daniel’s $10 Jim Beam Black Label $10 Maker’s Mark Bourbon $12

WHISKYTeachers $9 Canadian Club $10 Johnnie Walker Red $9 Johnnie Walker Black $10 Johnnie Walker Double Black $12 Johnnie Walker Blue $20 Chivas Regal Scotch Whisky $12 Glenfiddich 12 Year Old Scotch Whisky $12

TEQUILASauza Tequila Gold $9 Jose Cuervo 1800 $12

RUMBacardi Rum $9 Bundaberg Rum $9 Captain Morgan Spiced Rum $10

OTHERCampari $10 Galway Pipe Port $12

LIGHTCascade Premium Light $8

LOCALPure Blonde $9.50 Fat Yak Pale Ale $10

IMPORTEDStella Artois $10 Corona $10 Samuel Adams Boston Lager $10 Budweiser $10

CIDERPressman’s Apple Cider $11

Baileys | Cointreau | Malibu | Frangelico $10 Kahlua | Midori | Chambord | Grand Marnier $10 Galliano – Sambuca, Vanilla & Amaretto $10

S P I R I T S

B E E R S

TOBLERONE $17Frangelico, Baileys, Kahlua, Chocolate Sauce, Cream, Milk & Honey

PASSIONFRUIT MOJITO $17Bacardi, Passionfruit, Soda, Mint & Lime

FRENCH MARTINI $17Vodka, Chambord & Pineapple Juice

HAZELNUT ESPRESSO MARTINI $18 Espresso, Vodka, Frangelico & Kahlua

APPLE BLOSSOM $17Gin, Elderflower Liqueur, Cloudy Apple Juice & Ginger Beer

LIQUID CHOCOLATE & RASPBERRY $17Mozart Chocolate Liqueur, Chambord & Cream

C O C K T A I L S

L I Q U E U R S

A L L C O C K T A I L S $ 1 2 B E T W E E N 8 P M – 1 0 P M