Christmas - The Bromley Court Hotel · Christmas and New ear is a joyous seasY on, it’s now time to take the relaxing break you dve and have been eser looking forward to all year

www.bromleycourthotel.co.uk

Christmas2019

Christmas and New Year is a joyous season, it’s now time to take the relaxing break you deserve and have been looking forward to all year. This year, please be our guest at The Bromley Court Hotel and allow us to look after you, your family, friends and colleagues, welcoming you all to the comfortable surroundings and elegant style that

have made us a landmark for luxury and hospitality since 1931.

As guests in our stylish Garden Restaurant, you will have an abundance of choice and quality in our seasonal menus devised by Kent-born and bred Head Chef Steve Clark. Steve takes great pleasure in bringing his expertise and artistry to the challenge of creating dishes that combine Christmas traditions with the fresh ideas that

in recent years have made London the food capital of the world.

Please browse through the following pages to see what we offer. Whether for family occasions, intimate meals or parties of friends and colleagues at work. The Bromley Court Hotel extends you a warm welcome to a stress-free

and very special Christmas season.

Festive Celebrations

1

Festive LunchA choice of two or three Courses, with Coffee and Mince Pies

MenuCream of Honey Roasted Root Vegetable Soup (V)

Salmon Rillette, caper salsa, charred bloomer

Ham Hock & Parsley Terrine, piccalilli, grain mustard dressing

Creamy Mushroom Casserole, with chives & crispy bacon

Medley of Sliced Melon, pineapple, kiwi & strawberry with mango coulis (V)

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Butter Roasted English Rose Turkey, traditional trimmings & jus

Seared fillet of Bream, chive veloute

Braised Shank of English Lamb, garlic mash potato, rosemary jus

Baked Field Mushrooms, stuffed with pilau rice & butternut squash, parsley gremoulata, sweet onion & tarragon sauce (V)

Roast Supreme Of Chicken, baked garlic & thyme jus

All The Above Are Served With Vegetables And Potatoes

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Traditional Christmas Pudding, brandy sauce

Pavlova, with mulled wine berry compote & chantilly cream

Dark Chocolate & Praline Torte, coffee & vanilla caramel

Fresh Fruit Salad, with cream or ice cream

Great British Cheeses, with celery, grapes, chutney & biscuits (£2.75 supplement)

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Coffee & Mince Pies

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Prices - Adults, 3 courses £27.95, 2 courses £25.95. Children, 3 courses £14.00, 2 courses £13.00

Dates - Monday 25th November to Saturday 21st December 2019 (excluding Sundays), 12.30pm - 2pm

Requirements - For parties over 10, booking form, full payment and pre-orders required

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Prices - Adults £24.95, Children £12.95Dates - Monday 25th November to Saturday 21st December 2019. Sunday to Thursday 2pm - 5pm, Friday and Saturday 2pm - 4pm Requirements - Please book direct with the hotel in advance

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Festive Afternoon TeaA seasonal afternoon treat

MenuSelection of Sandwiches on White & Wholemeal Bread

Turkey & CranberrySmoked Salmon & Lemon

Egg & CressCucumber & Mascarpone

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Selection of PatisserieFreshly Baked Scones served with clotted cream & preserves

Mince PiesHungarian Dobo’s - A hazelnut & chocolate sponge with praline butter cream

Shot Glass Trifle of mulled wine berries & cinnamon custard Glazed Chocolate Biscuit Cake, with orange & walnut

Superb Selection Of Tea & Quality Coffees ......................

Children’s Afternoon TeaHam and Cheese Fingers, served on white or brown bread

Freshly Baked Scones, with clotted cream & preserves Miniature Cake Selection

Strawberry JellySelection of assorted Ice CreamsPlus a soft drink of your choice

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Private Festive Functions

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£45.00 per person to include reception room hire, disco & three course sit down meal including Coffee and Mints, or our finger buffet menu opposite

Here at The Bromley Court Hotel we also offer the opportunity for you to hold a private party with colleagues, family and

friends, personalised to your needs to make Christmas 2019 one never to forget. We can cater for private parties from 30 to

250 people and can facilitate menus, entertainment and music of your choice to make this year’s Christmas party or Lunch

perfect in every way. If you would like more information or to arrange an appointment please contact the events team on

020 8461 8608/10 or email [email protected]


Salmon Rillette, caper salsa, toasted bloomer

Ham Hock & Parsley Terrine, piccalilli, grain mustard dressing

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Butter Roasted English Rose Turkey, with traditional trimmings & Jus

Baked Field Mushrooms, stuffed with pilau rice & butternut squash, parsley gremoulata, sweet onion & tarragon sauce (V)

Roast Sirloin of Scottish Beef, Yorkshire pudding, gravy

Seared Fillet of Bream, chive veloute

All the above served with traditional vegetables and potatoes

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Traditional Christmas Pudding, with brandy sauce

Pavlova, with mulled wine berry compote & chantilly cream

Dark Chocolate & Parline Torte, coffee & vanilla caramel

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Tea, Coffee & Mints

For further information contact us on 020 8461 8608/10 or email [email protected]

Christmas Finger Buffet MenuMozzarella Sticks, real ale chutney (V)

Cajun Chicken Brochettes, lime & coriander

Vegetable Spring Rolls, sweet chilli sauce (V)

Mini Cocktail Sausages, roasted in herbs & honey

Selection of Artisan Breads, served with olive oil & balsamic dip (V)

Selection of Mini Vegetarian Tartlets (V)

Teriyaki Salmon Brochettes

Corn Chips, with guacamole & salsa (V)

Dim Sum, hoi sin sauce

Crisp Crudities, with a selection of dips (V)

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Strawberry Gateau......................

Tea, Coffee & Mints

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Buffet ‘N’ Boogie NightsWhy not have a change? Our relaxed atmosphere with buffet and music, at an affordable price!

Starts at 7pm until midnight (Bar open from 6pm). Buffet served from 7.30pm

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MenuSelection of Subs & Doorstep Sandwiches

Chicken Drumsticks, with lemon, garlic & paprika


Tomato, Mozzarella & Crostini (V)

Potato Wedges, with sweet chilli sauce (V)

Cream Cheese & Jalapeno Bites, with Mexican salsa (V)

Sausage Rolls, with chutney

Mini Vegetarian Flans, with pesto (V)

Grilled Cajun Chicken Skewers

Garlic Dough Balls, with tomato dip (V)

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Profiteroles with chocolate sauce

Price - £22.50 - Very informal seating

Date - Tues 10th, Wed 11th, Tues 17th and Wed 18th December 2019

Requirements - Booking form required for all numbers. Full payment. Over 18’s only Accommodation - On the night of your party we have rooms from £35.00 inclusive of breakfast per person.

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Festive Party NightsCelebrate with a half bottle of wine per person along with a three course menu, coffee and mints

with a disco and bar. Starts at 7pm until midnight (Bar open from 6pm)

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Salmon Rillette, caper salsa, toasted bloomer

Ham Hock & Parsley Terrine, with piccalilli, grain mustard dressing

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Butter Roasted English Rose Turkey, traditional trimmings & jus

Roast Sirloin of Scottish Beef, with yorkshire pudding, gravy

Baked Field Mushrooms Stuffed, with pilau rice & butternut squash, parsley gremoulata, sweet onion & tarragon sauce (V)

Seared Fillet of Bream, chive veloute

All served with traditional vegetables & potatoes

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Traditional Christmas Pudding, brandy sauce

Pavlova, with mulled wine berry compote & Chantilly cream

Dark Chocolate & Praline Torte, coffee & vanilla caramel

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Coffee & Mints

Christmas Party Nights - Fri 6th, Sat 7th, Fri 13th, Sat 14th, Fri 20th and Sat 21 December (£53.00 per person)Christmas Party Nights - Fri 29th November (£47.00 per person) Christmas Party Nights - Thurs 5th, Thurs 12th & Thurs 19th December (£39.95 per person)January 2020 Party Nights - Fri 10th & Sat 11th January (£29.95 per person)

Requirements - Booking form required for all numbers. Full payment and pre-order required. Over 18’s only Accommodation - On the night of your party we have rooms from £35.00 inclusive of breakfast per person.

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Prices - Adults £39.00, Children’s half portions or the Children’s menu £14.95Date - Tuesday 24th December 2019, 6.30pm - 8.30pm

Requirements - For parties over 10, booking form, full payment and pre-orders required

Accommodation - Discounted accommodation when you book Christmas Eve Dinner. Rooms from £40.00 inclusive of breakfast per person.

12

Three course meal served in the Garden Restaurant with carols from St Mark’s Choir. Take-away Santa and reindeer food for each child to put under the chimney with the compliments of The Bromley Court Hotel.

MenuWoodland Mushroom, Spinach & Potato Soup, morel & parsley gremoulata (V)

Pressed Ham Hock Terrine, winter pickles, toasted bloomer

Vodka Cured Salmon, chicory salad, walnut dressing

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Duo Of Lamb, seared cutlets & shoulder braised with root vegetables & honey, garlic & rosemary jus

Pan Fried Fillet of Seabass, smoked caviar fish cream

Slow Braised Duck Leg Bourguignon, with parsley mash

Chestnut & Button Onion Tarte Tatin, with woodland mushrooms, madeira sauce (V)

All the above are served with traditional Vegetables and Potatoes

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Vanilla Cheesecake, with cinnamon & honey roasted plums

Chocolate & Baileys Panna Cotta, with blackberry compote


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Coffee & Petit Fours

Christmas Eve Dinner

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Christmas Day LunchServed in The Garden Restaurant with a welcome glass of bubbly, four courses and a visit from Santa.

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Menu London Cured Smoked Salmon, blinis, crème fraiche, shallots & capers

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Watercress, Potato & Garlic Soup, with cepes & parsley oil (V)

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Butter Roasted English Rose Turkey & Honey Roast Ham, chestnut stuffing, pigs in blankets & traditional jus

Pithivier of Woodland Mushrooms & Toasted Pumpkin Seeds, with cassoulet of white beans, root vegetables & alexanders (V)

Served with traditional Vegetables and Roast Potatoes

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Traditional Christmas Pudding, with brown sugar brandy sauce, orange & poppy seed caramel

Poached Pear, Baked with frangipane & puff pastry, café au lait chocolate mousse, maple butterscotch

Mince Pies

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15

Prices - Adults £95.00, Children’s half portions or the Children’s menu £35.00

Date - Wednesday 25th December 2019, 12 Midday - 2pm

Requirements - Booking form required for all party sizes. Full payment and pre-order required

Accommodation - Discounted accommodation when you book Christmas Day Lunch. Rooms from £50.00 inclusive of breakfast per person

16

Prices - Adults £25.00, Children’s half portions or the Children’s menu £14.95Date - Wednesday 25th December 2019, 7pm - 8.30pm

Requirements - Please book direct with the hotel in advance

Accommodation - Discounted accommodation when you book Christmas Day Buffet. Rooms from £50.00 inclusive of breakfast per person

Christmas Day Buffet DinnerServed in The Garden Restaurant, two courses

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Menu Selection of Cold Cuts, Cured Meats, Olives, Gherkins & Pickled Onions Salsa

Selection of Smoked & Pickled Fish with King Prawns

Bitter Greens, with sweet gem, chicory & radish (V)

Heritage Tomato & Basil Salad (V)

Salad of Salt Roast Beets, with chives & pumpkin seeds (V)

Selection of Artisan Breads

Tender Beef Braised, with ale, onions & parsley, and served with cheddar cobbler

Braised Red Cabbage, with honey, apple & cinnamon (V)

French Beans, with shallots & almonds (V)

Tian of Roasted Provence Vegetables, with tomato salsa, pine nuts & basil (V)

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Selection of Desserts From The Buffet

Fresh Fruit Salad

Served with jugs of Cream, Raspberry Coulis & Chocolate Sauce

Boxing Day Carvery LunchThree courses with Coffee and Petit Fours served in The Garden Restaurant

MenuWoodland Mushroom, Spinach & Potato Soup, with morel & parsley gremoulata (V)

Platter of Seafood, Pickled herring, salmon gravadlax, peppered mackerel, mustard & dill dressing Chicken Caesar Salad, romaine lettuce, garlic croutons, boiled egg, parmesan shavings, Caesar dressing

Medley of Sliced Melon, pineapple, kiwi & strawberry with mango coulis (V) Crispy Whitebait, with lemon mayonnaise

Spicy Merguez Sausage, with hummus, couscous

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Served from the Carvery: Roast Rib of Scottish Beef, Honey Roast Wiltshire Ham, Roast Leg of English Lamb

Roast & New Potatoes, Cauliflower Cheese, Roast Parsnips & Carrots, Red Cabbage, French Beans, Mashed Swede, Yorkshire Pudding, Pigs in Blankets, Stuffing, Gravy

Seared Fillet of Bream, Chive Veloute

Honey Roasted Butternut Squash, Sage & Twineham Grange Filo Parcel, Roasted Red Pepper Sauce (V)

......................Vanilla Cheesecake, spiced plum compote, pistachio nougatine Sticky Toffee Pudding, butterscotch sauce, banana ice cream

Fresh Fruit Salad, cream or ice cream


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Prices - Adults £39.50, Children’s half portions or the Children’s menu £22.00

Date - Thursday 26th December 2019, 12.30pm - 2pm

Requirements - Booking form and full payment required for all numbers. Order on the day

Accommodation - Discounted accommodation when you book Boxing Day Lunch. Rooms from £35.00 inclusive of breakfast per person

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Menu

London Cure Smoked Scottish Salmon Parcel,filled with avocado mousse, pink grapefruit vierge

. . . . . . . . . . . . . . . . . . . . . .

Chicken Consommé, poached quail egg, woodland mushrooms, ravioli of smoked chicken

. . . . . . . . . . . . . . . . . . . . . .

21 Day Aged Fillet of Scottish Beef,bourguignon braised shin in brioche, thyme rosti, bordelaise sauce

Seared Fillet of Wild Seabass, with smoked caviar, braised fennel, mini crab spring rolls, shellfish sauce

Pithivier of Woodland Mushrooms & Toasted Pumpkin Seeds,cassoulet of white beans, honey roast root vegetables & alexanders (V)

All dishes served with suitable accompaniments. . . . . . . . . . . . . . . . . . . . . .

Dark Chocolate Tart, amaretto soaked sponge, café au lait chocolate mousse, hazelnut caramel

. . . . . . . . . . . . . . . . . . . . . .

Great British Cheeses, celery, grapes, chutney & biscuits. . . . . . . . . . . . . . . . . . . . . .


New Year’s Eve Gala Dinner & Dance

Five courses with Coffee and Petit Fours plus glass of bubbles on arrival and disco till 1.00am. (Bar open from 6.00pm)

Prices - Gala dinner only, Adults £105.00. Prices - All inclusive package, includes Gala dinner and 1 nights stay inclusive of breakfast at £160 per personDate - Tuesday 31st December 2019, arrival from 6.00pmRequirements - Booking form, full payment and pre-orders required for all party sizes. Over 18’s only

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New Year’s Eve Family Celebration

Prices - Evening Buffet, with informal seating. Adults £48.00. Children £19.50 under 10Date - Tuesday 31st December 2019, arrival from 6.00pmRequirements - Booking form, full payment and pre-orders required for all party sizes.

Evening Buffet plus entertainment for children 7.30pm - 8.30pm and disco till 12.30am. Bar open from 6pm. Buffet served at 8.30pm

MenuSelection of Subs & Doorstep Sandwiches

Chefs Selection of Salads

BBQ Pork Ribs


Potato Wedges, sweet chilli sauce (V)

Cream Cheese & Jalapeno Bites, Mexican salsa (V)

Sausage Rolls with chutney

Selection of Mini Vegetarian Tartlets (V)

Grilled Cajun Chicken Skewers

Garlic Dough Balls (V)

. . . . . . . . . . . . . . . . . . . . . .

British Cheese Board,celery, grapes, chutney & artisan breads

Selection Of Desserts,jugs of cream, raspberry coulis & chocolate sauce

New Year’s Day CarveryThree courses with Coffee and Petit Fours served in The Garden Restaurant

MenuLeek & Potato Soup, parsley & truffle oil (V) Crispy Whitebait, lemon & dill mayonnaise

Chicken Caesar Salad, baby gem, garlic croutons, boiled egg, parmesan shavings, Caesar dressing

Medley of Sliced Melon, pineapple, kiwi & strawberry with mango coulis (V)Salmon Rillette, caper salsa, toasted bloomerSpicy Merguez Sausage, hummus, couscous

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Served from the Carvery: Roast Rib of Scottish Beef, Honey Roast Leg of English Pork, Roast Saddle Lamb

Roast & New Potatoes, Cauliflower Cheese, Roast Parsnips & Carrots, Red Cabbage, French Beans, Mashed Swede, Yorkshire Pudding, Pigs in Blankets, Stuffing, Gravy

Seared Fillet of Bream, Chive Veloute

Honey Roasted Butternut Squash, Sage & Twineham Grange Filo Parcel, Roasted Red Pepper Sauce (V)

......................Vanilla Cheesecake, spiced plum compote, pistachio nougatine Sticky Toffee Pudding, butterscotch sauce, banana ice cream

Fresh Fruit Salad, cream or ice cream


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22

Prices - Adults £29.95, Children’s half portions or the Children’s menu £14.00Date - Wednesday 1st January 2020, 12.30pm - 2pm

Requirements - Book directly with hotel, no deposit required, no booking form and pay on the day

Accommodation - Discounted accommodation when you book New Year’s Day Lunch. Rooms from £35.00 inclusive of breakfast per person

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Children’s MenuServed as a Children’s option in The Garden Restaurant throughout the festive season

MenuTomato Soup, bread (V) | Prawn Cocktail | Sliced Melon, strawberries (V)

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Chicken Goujons, chunky chips & beansPork Sausages, mash potato & peas

Penne Pasta, roasted vegetables & tomato sauce (V)Battered Cod Fillet, chunky chips & peas

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Fresh Fruit Salad, cream or ice creamEton Mess, strawberries, cream & meringue

Warm Chocolate Brownie, chocolate sauce & vanilla ice cream

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Prices - See chosen date for price detailsRestrictions - Available for children 10 years and under only Date - 25th November 2019 - 1st January 2020

Booking Form Christmas and New Year Events 2019/20

Event attending:

Date of event:

Number of persons:

Name of organiser:

Telephone:

Email:

Name of your group:

Company name:

Address:

Postcode:

I enclose payment to the value of £

I wish to pay by (please tick): Cash: Cheque: Credit Card:

Name on card:

Card type:

Card number:

Expiry date: Issue number:

Card holder address:

Postcode:

Security code: Telephone:

Number of children:

Name of child: Age: Boy or Girl:




Signature: Full name: Date:

Not all events require full payment and booking form. Please see relevant page for information.

If paying by card, please complete details below. By providing these details, you authorise The Bromley Court Hotel to charge your card.

Christmas Day Only - Please let us know the name and age of any child under the age of 10 you will be bringing so that we can mark the occasion with a Christmas present. If booking lunches please indicate the time you wish to sit down ............................................

By completing this form and returning you are also agreeing to our terms and conditions of booking as outlined overleaf.

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1. Festive Lunches (excluding Christmas Day), Boxing DayCarvery Lunch and Afternoon Teas:We reserve the right to alter, amend or cancel dates or rooms without prior notification. All prices inclusive of VAT at current rate.

2. Party Nights, Christmas Day and New Year’s Eve:Full payment will be required at time of booking. Should you wish to cancel, the booker must do this in writing.

3. Cancellation policy: If you cancel 14 days or more prior to your event the hotel will refund 50%. If you should cancel later than this then no refund will be given.

4. Seating arrangements will be at The Bromley Court Hotel’s discretion; however every effort will be made to accommodate your requirements.

5. A pre-order for food choices will be required 14 days prior to the event for all bookings.

6. Party nights are covered by licensing legislation, therefore admission is reserved to over 18’s. We reserve the right to ask for proof of age and identification.

7. The Bromley Court Hotel reserves the right to refuse entry or take corrective action should it be deemed necessary on the day of the event. The responsibility for the Party and their conduct will rest with the or ganiser of that Party.

8. Party nights are mixed groups. A minimum of 70 guests is required for party nights to take place; should these numbers not be received we reserve the right to cancel the event.

9. Private parties can be arranged in our Garden Restaurant, Wellington Suite and Darwin Suite. Minimum numbers for the Garden Restaurant are 100, 50 in the Wellington Suite and 30 in the Darwin Suite. Should your private party drop below minimum numbers set, full payment of the difference will be required. Any extras taken on the night must be paid in full on the evening of the event.

10. Speeches, raffles, photographers. The Christmas programs are public events, therefore we do not allow these activities. We do have private rooms available should you wish to book these.

11. The Bromley Court Hotel provides our own DJ for all party nights described in our Christmas brochure.

12. All drinks are to be purchased from hotel stocks. Items specifically requested which we do not normally stock should be confirmed at the enquiry stage so that we can obtain them from our suppliers.

13. Cheques should be made payable to The Bromley Court Hotel.

14. Every effort is made to check our ingredients with our suppliers. We cannot, however, guarantee that our dishes do not contain nuts. At the time of booking please ensure you provide us with any special dietary requests or allergies.

15. Should any damage occur to the hotel or hotel property during the event, then a charge will be imposed to cover the cost of such damage.

16. You may consider arranging insurance for your event to cover cost of cancellation and other liabilities. This can usually be done for a small premium. Your insurance would be a contract with your insurance company and yourselves.

17. Children’s prices only apply to persons aged 10 and under.

18. The dress code for our events is smart casual.

19. All accommodation rates quoted include VAT and are per person rates, subject to availability, and based on two people sharing. Single occupancy rooms will incur a surcharge of £25 per night inc VAT.

Terms and ConditionsChristmas and New Year Events 2019/20

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Food Pre-Order Form Christmas and New Year Events 2019/20

Event Attending:

Date of event:

Number of persons:

Name of your group:

Company name:

Name of organiser:


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Please note for Christmas Day only select main and dessert and New Years Eve select only a main.Name of guest: Starter: Main course: Dessert:

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Please note for Christmas Day only select main and dessert and New Years Eve select only a main. Name of guest: Starter: Main course: Dessert:

The Bromley Court Hotel, Bromley Hill, Bromley, London, BR1 4JD T. 020 8461 8600 | www.bromleycourthotel.co.uk

E. [email protected] | Events Team. 0208 461 8608/10

Documents

Christmas - The Bromley Court Hotel · Christmas and New ear is a joyous seasY on, it’s now time to take the relaxing break you dve and have been eser looking forward to all year