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THE PERFECTLY AT CORINTHIA FESTIVE SEASON CRAFTED 2012

Corinthia_Hotel_Lisbon_Festivities2012

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Page 1: Corinthia_Hotel_Lisbon_Festivities2012

Price includes VAT

THE PERFECTLY

AT CORINTHIAFESTIVE SEASONCRAFTED

2012

Page 2: Corinthia_Hotel_Lisbon_Festivities2012

Price includes VAT

CHRISTMAS EVE AND CHRISTMAS DAY

24TH OF DECEMBER 2012

Christmas Eve

Sete Colinas Restaurant | 7.30 PM

Live Music: Piano (at Tempus Bar) and Jazz

Duo (at Sete Colinas Restaurant)

Price per person: 45€

Beverages not included

25TH OF DECEMBER 2012

Christmas Day Lunch

Sete Colinas Restaurant | 1.00 PM

Live Music: Jazz Band

Price per person: 45€

Beverages not included

25TH OF DECEMBER 2012

Christmas Day Dinner

Sete Colinas Restaurant | 7.30 PM

Price per person: 40€

Beverages not included

NEW YEAR’S EVE ANDNEW YEAR’S LUNCH

31ST OF DECEMBER 2012

Reveillon

Floriana Ballroom | 8.00 PM

Welcome Cocktail, Dinner, Champagne and Supper

Live Music: Piano (at Tempus Bar)

DJ and Reveillon Band (at Floriana Ballroom)

Price per person: 160€

1ST OF JANUARY 2013

New Year’s Lunch

Sete Colinas Restaurant | 1.00 PM

Live Music: Electric Violin

Price per person: 45€

Beverages not included

FESTIVE SEASON

PROGRAM

Page 3: Corinthia_Hotel_Lisbon_Festivities2012

Price includes VAT

CHRISTMAS EVE DINNER

Sete Colinas Restaurant | 7.30 PM

Appetizers and SaladsSelection of Salads and Cold Appetizers

Sushi – Sashimi – Cheese Selection

SoupPumpkin Cream Soup with Pine Nuts

Main CourseBaked Codfish on Olive Oil sautéed Portuguese Cabbage

Stuffed Turkey Leg with NutsRoasted Kid with Rosemary

Eggplant Involtini (V)

Live CookingFarfalle pasta with Seafood

From the RotisserieRoasted Suckling Pig with Green Pepper sauce

From the GrillSalmon, Golden Bream, Tuna and GrouperVeal, Sirloin, Black Pork and Chicken Breast

DessertsSelection of Fruit, festive season desserts and pastries

Price per person: 45€ Beverages not included

Page 4: Corinthia_Hotel_Lisbon_Festivities2012

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CHRISTMAS DAY LUNCH

Sete Colinas Restaurant | 1.00 PM

Appetizers and SaladsSelection of Salads and Cold Appetizers

Sushi – Sashimi – Crab – Oyster – Cheese Selection

SoupChicken Consommé with Ginger and Mint

Main CourseBaked Snapper with aromatic Vegetables

Stuffed Chicken Breast with Tapenade, Basil and Ilha CheeseMushroom risotto cake (V)

Live CookingTraditional Monkfish Rice

From the RotisserieRoasted Kid with Thyme

From the GrillMeagre, Salmon, Sea bass and Bream

Lamb Koftas, Steer, Chicken and Turkey

DessertsSelection of Fruit, festive season desserts and pastries

Price per person: 45€ Beverages not included

Page 5: Corinthia_Hotel_Lisbon_Festivities2012

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CHRISTMAS DAY DINNER

Sete Colinas Restaurant | 7.30 PM

Appetizers and SaladsSelection of Salads and Cold Appetizers

Shrimps – Suckling Pig from Bairrada – Cheese Selection

SoupVegetables Soup “Camponesa Style”

Main CourseChef’s Salted Codfish

Stuffed Turkey with Chestnuts and countryside HerbsSautéed Penne with Raisins and Nuts (V)

Live CookingTradtitional Monkfish Rice

From the RotisserieRoasted Kid with Thyme

From the GrillMeagre, Salmon, Sea bass and Bream

Lamb Koftas, Steer, Chicken and Turkey

DessertsSelection of Fruit, festive season desserts and pastries

Price per person: 40€ Beverages not included

Page 6: Corinthia_Hotel_Lisbon_Festivities2012

Price includes VAT

NEW YEAR’S EVE

Floriana Ballroom | 8.00 PM

CocktailChampagne and Canapés

Cold AppetizerFoie Gras Terrine with Porto Wine Pear ragout, served with fine Herbs salad

and baked Pecan Nuts Vinaigrette

SorbetLemon Sorbet with Rose Champagne and Berries coulis

Main CourseBraised Sea Bass with Parsley risotto and Beetroot pure with creamy Ginger sauce

Triology of Maronesa Veal with Sausage confit Potato and northeastern Asparagus, served with Olive Oil and Herbs sauce

Corinthia Dessert TriologyOrange Pudding from Algarve

Traditional Honey Cake from MadeiraCream Ice Cream on crispy fine Tullip

After MidnightSelection of Cold and Warm Buffet

BeveragesRed and White Wine, refreshments, juices and Champagne at Midnight

Price per person: 160€

Page 7: Corinthia_Hotel_Lisbon_Festivities2012

Price includes VAT

NEW YEAR’S LUNCH

Sete Colinas Restaurant | 1.00 PM

Appetizers and SaladsSelection of Salads and Cold Appetizers

Sushi – Sashimi – Oyster – Selection of Cheese with Grapes

SoupLobster Cream Soup with pernod and toasted Bread

Main CourseMonkfish Medallions with pistacios

Roasted Duck Leg on creamy Cabbage and Porto Wine reductionSautéed Asparagus (V)

Live CookingTagliatelli pasta with Rabbit and fresh Herbs

From the RotisserieRoasted Lamb Leg with Rosemary

From the GrillMeagre, Salmon, Golden bream and Tuna

Lamb Rib Chops, Sirloin, Chicken and Pork Loin

DessertsSelection of Fruit, festive season desserts and pastries

Price per person: 45€

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CHRISTMASFOR GROUPS

CHRISTMAS KID’S PARTYSanta Claus MenuSnowman Menu

CHRISTMAS SET MENUThe Nutcracker MenuSwan Lake MenuCinderella Menu

CHRISTMAS BUFFETBronze BuffetSilver BuffetGold Buffet

SUPPLEMENTS FOR MENUSDesserts Buffet Cheese Buffet

RECEPTIONS AND COCKTAILSChoice of two cold, two hot and two sweet canapésChoice of three cold, three hot and three sweet canapésChoice of four cold, four hot and four sweet canapés

18€18€

30€36€40€

35€35€55€

10€13€

13€19.50€26€

Page 9: Corinthia_Hotel_Lisbon_Festivities2012

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CHRISTMAS KID’S PARTY

SANTA CLAUS MENU

Cold and Hot SelectionCheese and Ham Finger Sandwiches

Veal Croquette BallsMini Sausages

Mini PizzasFrench Fries

Sweet and Dessert SelectionFruit Skewers

Mini Waffles with three dressingsMini Cupcakes

Mini Croissants with ChocolateGums

PopcornJellies

Yogurts

Beverage SelectionMilk with ChocolateStrawberry MilkshakeSoft Drinks and Juices

Mineral Water

Price per person: 18€

Page 10: Corinthia_Hotel_Lisbon_Festivities2012

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SNOWMAN MENU

Cold and Hot SelectionCheese and Ham Milk Bread

Meat in Puff PastrySausage in Puff Pastry

Veal CroquettesMini Pizzas

Mini HamburgerFrench Fries

Sweet and Dessert SelectionFruit Skewers

Fresh Fruit SaladMini Waffles with three dressings

Mini CupcakesChocolate cake with Smarties

GumsPopcorn

Jellies

Beverage SelectionStrawberry and Chocolate Milkshake

Soft Drinks and JuicesMineral Water

Price per person: 18€

Page 11: Corinthia_Hotel_Lisbon_Festivities2012

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CHRISTMAS SET MENU

THE NUTCRACKER MENUGrilled Vegetables Napoleon with Pesto and Red Pepper sauce (V)

Veal Medallion on Vegetables and Mashed Potatoes, served with Madeira sauce with ChestnutsChocolate Cream with marinated Fruit

Price per person: 30€

SWAN LAKE MENUStuffed Melon Ravioli with Cottage Cheese, Porto Wine Jelly and Pata Negra Smoked Ham

Meagre Fillet with Beetroot pure and Parsley risottoGrilled Sirloin on Vegetables tartelete, Arugula and Thyme sauce

Christmas Trunk with Berries sauce and lyophilized Pineapple

Price per person: 36€

CINDERELLA MENUDuck Broth with Chicken quenelle, served with pistacios and Cinnamon flavour Salmon Tranche with Asparagus, sautéed Baby Potato and White Wine sauce

Lemon Sorbet with Berries and ChampagneStuffed Turkey Leg with Chestnuts on grilled Vegetables tartelete and Beetroot sauce

Bolo Rei Traditional Christmas cake with Nuts and Crystallized Fruit on Milk Cream and Vanilla Ice Cream

Price per person: 40€

Page 12: Corinthia_Hotel_Lisbon_Festivities2012

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CHRISTMAS BUFFET

BRONZE BUFFET

Simple SaladsLettuces, Tomato, Carrot, Cucumber, Bell Peppers, Beetroot, Onion,

Home-made Croutons, Marinated Olives, Capers and Pickles

Dressings and SaucesCocktail sauce, Yogurt sauce, French vinaigrette

Composed SaladsTuscan Tuna salad

Beef salad with VegetablesChicken salad with Pasta

Baked Sweet Potato saladBroccoli and Tomato salad with Brie Cheese

Cold DishesSalmon and Grouper Terrine

Caramelized Turkey Breast with PlumsRoasted Suckling Pig from Negrais

SoupPumpkin soup with Fennel, aromatized with Saffron

Hot SelectionBraised Meagre Fillet with Pink Pepper and White Butter sauce

Roasted Turkey Breast with Chestnuts and Dates with Porto Wine sauce

GarnishingBoiled Potatoes with Parsley

Crusted Herbs Fusilli pasta, Anchovies Fillet and Cherry TomatoSpring Vegetables

Pilaf Rice with fresh Herbs

DessertsTraditional Portuguese Sponge Cake from Alfazeirão

Bolo Rei Traditional Portuguese Christmas cake with Nuts and Crystallized Fruit, served with Thread Eggs

Bolo Rainha Traditional Portuguese Christmas cake with NutsFresh Fruit salad

Cottage Cheese cakeBlack Forest cake

Pastéis de Nata Traditional Portuguese Cream filled PastriesCheese Selection with Toasts

Price per person: 35€ Valid for a minimum of 40 people

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SILVER BUFFET

Simple SaladsLettuces, Tomato, Carrot, Cucumber, Bell Peppers, Beetroot, Onion,

Home-made Croutons, Marinated Olives, Capers and Pickles

Dressings and SaucesCountryside Herbs aromatized Olive Oil, Vinaigrette sauce, Red Wine Vinaigrette

Composed SaladsGreek salad

Black Bean salad with Corn and AvocadoDuck salad with Honey and Orange

Chef’s saladOctopus salad

Cold DishesSliced Roast Beef

Vegetables and Goat Cheese QuicheSelection of Portuguese Cheese

SoupZucchini soup with Pumpkin and Pine Nuts

Hot SelectionGrilled Salmon with Saffron sauceSirloin Steak with Red Wine sauce

GarnishingGolden Potato with Capers and Olives, aromatized with Lemon

Penne pasta with Tomato and Parmesan CheeseGrilled Vegetables

Carrot and Peas Rice

DessertsBolo Rei Traditional Portuguese Christmas cake with Nuts and Crystallized Fruit

Traditional Christmas TrunkAlmond tart

Lemon tart with MeringueSliced Fruit

Chocolate Mousse with marinated FruitCarrot cake with White Chocolate

Price per person: 35€Valid for a minimum of 40 people

Page 14: Corinthia_Hotel_Lisbon_Festivities2012

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GOLD BUFFET

Simple SaladsLettuces, Tomato, Carrot, Cucumber, Bell Peppers, Beetroot, Onions,

Home-made Croutons, marinated Olives, Capers, Pickles and Vinager Vegetables

Dressings and SaucesOlive Oils and Vinaigrettes aromatized with countryside Herbs

Composed SaladsSeafood Salad with PineappleChickpea Salad with Codfish

Lentils Salad with Smoked DuckVegetables Salad with Goat Cheese and Zucchini

Turkey Salad with Nuts

Cold DishesMeagre Escabeche with beaded Parsley

Baked Vegetables with Herbs Olive Oil, Balsamic reduction and ThymeSerra da Estrela Smoked Ham with two kind of Melon

Roasted Suckling Pig from BairradaSelections of Portuguese Cheese with Pumpkin jam and toasted Bread

SoupCaldo Verde Traditional Portuguese green Cabbage soup “Minhota style”

Hot SelectionBaked Codfish on Corn Bread

Lamb stew with Peppers and aromatized with Cumin

GarnishingBaby Potato in half jacket

Vegetables melody with sautéed Portuguese Cabbage in northeastern Garlic and Olive OilSautéed Penne pasta with Nuts and Ilha Cheese

Mondego boiled Rice with Chive

DessertsBolo Rei Traditional Portuguese Christmas cake with Nuts and Crystallized Fruit

Vanilla Rice PuddingFrench Toast

Sonhos de Natal Traditional Portuguese Christmas cake with Sugar and Cinnamon Red Wine marinated PearsTraditional Christmas Trunk

Fresh Fruit SaladSeasonal Fruit Basket

Price per person: 55€ Valid for a minimum of 40 people

Page 15: Corinthia_Hotel_Lisbon_Festivities2012

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SUPPLEMENTS FOR MENUS

Desserts BuffetSonhos de Natal – Portuguese traditional Christmas dessert

Rabanadas – Portuguese traditional Christmas dessertTwelfth cake

Portuguese traditional Twelfth cakeTraditional sweet Vanilla Rice pudding with cinnamon

Black chocolate forest cakeTrouxas de ovos – Portuguese traditional Christmas sweet

Pastéis de Nata – Traditional vanilla cream filled pastriesChocolate mousse with forest fruits

Fresh sliced fruits

Price per person: 10€

Cheese BuffetSerra cheese Nisa cheese

Rabaçal Cheese, traditional Portuguese cheesePortuguese sheep cheese

Goat cheeseIsland S. Jorge cheese

Fresh cheeseCheese curdSerpa Cheese

Castelo Branco Cheese

Served with Crackers, Gressinos, Grapes, Honey and selection of Regional Bread

Price per person: 13€

Page 16: Corinthia_Hotel_Lisbon_Festivities2012

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BEVERAGE SUPPLEMENT

Wine Supplement – ICorinthia red and white wine

Beer and soft drinksMineral water

Coffee and Tea

Price per person: 12.50€

Wine Supplement – IIWhite wine “Casa de Santar” - Dão

Red wine “Esteva” - DouroBeer and soft drinks

Mineral waterCoffee and Tea

Price per person: 14€

Wine Supplement – IIIWhite wine “Marquês de Borba” - AlentejoRed wine “Marquês de Borba” - Alentejo

Beer and soft drinksMineral water

Coffee and Tea

Price per person: 15€

Wine Supplement – IVWhite wine “Quinta da Gaivosa”- Douro

Red wine “D. Rafael” - AlentejoBeer and soft drinks

Mineral waterCoffee and Tea

Price per person: 22 €

Non-Alcoholic Beverages Supplement – VJuices and soft drinks

Mineral waterCoffee and Tea

Price per person: 7.50 €

Page 17: Corinthia_Hotel_Lisbon_Festivities2012

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RECEPTIONS AND COCKTAILS

CANAPÉS

Cold SelectionCauliflower mousse with salmon caviar and poppy seeds

Smoked duck breast with lentil saladAvocado salad with cod fish fritters

Fresh cheese and tomato jellyHummus with spicy chorizo

Rare tuna tempura with Nori and Wasabi mayonnaiseChilled green pea soup with coffee and Serrano smoked ham chips

Bio rice bread with ruccola and goat cheese creamBeef carpaccio with parmesan wafers and olive oil powder

Serrano smoked ham roll with cheese and prunesGreen asparagus with walnuts and cheese quenelle

Eggplant and zucchini tartarBlinis with chickpea mousse and cod fish

Beetroot and orange carpaccio with cod fishTomato and strawberry jelly with avocado cream

Zucchini ribbon with shrimp and horseradish creamSmoked salmon and Couscous Kibbeh with cucumber Raita

Foie gras Crème Brûlée with marinated figsBaby potato filled with tuna saladOctopus salad with cilantro foam

Cucumber with salmon and celery creamCreamy tomato and mozzarella in glassBlack pork pâté with pickled apple saladGrilled chorizo with crystallized ginger

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Hot SelectionDuck rice risotto cake with duck supreme

Lemon and olive flavored lamb comfit with vegetable “farofa”Traditional cod fish” pancake

Vegetarian samosas with sweet chili sauceFried shrimp Empanada

Cod fish frittersVegetarian Spring roll with soy sauce

Shrimp Spring roll with cilantroMini lamb pizza with red onion jam

Vegetable tempura with sweet and sour saucePrawn in fried noodle crust

Golden fried mushroom with tartar sauceChicken fritters with spicy mango salsa

Mini classic quiche LorrainePortuguese sausages in puff pastries

Fillet of grouper with green asparagus and tangerine reductionCurry spiced chicken tartlet

Goose liver bonbon with apple sauceSalmon tart with lime sauce

Rosti vegetable with spiced yogurt sauce“Bacalhau-à-Braz” with two textures of potato

Beer batter fried cuttlefishSmoky tomato risotto cake with grilled octopus

Mini roll of beef Portuguese style

Sweet SelectionSweet sushi with a wide selection of fruits

“Pastéis de nata” – Traditional vanilla cream filled pastriesHome made chocolate cookies with fresh strawberry chantilly

Mango mousse“Torta de Azeitão”

Home made truffle cakesSeasonal fruit kebabs

Dark chocolate cream with salt and olive oilVanilla flavored pear tart with saffron foam

Passion fruit and “Vinho Verde” jelly with sweet pesto“Fios de ovos”

Creamy semolina pudding with raspberryMini yogurt Panna cotta

Dark and white chocolate mousse with mangoGinger Crème Brûlée

Mini chocolate and fruit tartMini coconut tart

Choice of two cold, two hot and two sweet canapésChoice of three cold, three hot and three sweet canapésChoice of four cold, four hot and four sweet canapés

Price per person: 13€ Price per person: 19.50€ Price per person: 26€

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WELCOME DRINK

Cocktail IMineral waterOrange juice

Price per person | 30min: 6.50 €Price per person | 60min: 14€

Cocktail IIMineral waterOrange juice

National sparkling winePrice per person | 30min: 11€

Price per person | 60min: 19.50€

Cocktail IIIMineral waterOrange juiceChampagne

Price per person | 30min: 19.50€Price per person | 60min: 43€

Cocktail VMineral waterOrange juice

Port wine or Moscatel from SetúbalPrice per person | 30min: 11€

Price per person | 60min: 19.50€

Cocktail VMineral waterOrange juice

CaipirinhaCaipiroska

Price per person | 30min: 13€Price per person | 60min: 23.50€

Cocktail VIMineral waterOrange juice

MojitoDaiquiri

Price per person | 30min: 13€Price per person | 60min: 24€

Page 20: Corinthia_Hotel_Lisbon_Festivities2012

Price includes VAT

OPEN BAR

Open Bar CorinthiaPort wine, whisky, gin and vodka

Soft drinks, juices and mineral watersDry fruits

Price per person: 26€

Open Bar D. Afonso HenriquesPort wine, Madeira wine, national beer

White and red wine “Corinthia”Martini, campari, xerez, whisky, gin, vodkaOld Portuguese brandy, national liqueurs

Soft drinks, juices and mineral watersDry fruits

Price per person: 30€

Prices are per hour

Page 21: Corinthia_Hotel_Lisbon_Festivities2012

RESERVATIONSFor accommodation and special offers please enter our website corinthia.com

Tel.: +351 21 723 63 63 | [email protected]

EMBRACE THEFESTIVE SPIRIT OF CORINTHIA

SPECIAL CONDITIONSFree parking | Children up to 4 years old are Free of charge, from 5 to 12 years old 50% Discount