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AromaR E S T A U R A N T

a fresh approach...

info@aromarestaurantsolihull .co.uk | www.aromarestaurantsolihull .co.uk

1 0 0 A W i d n ey R o a d , B e n t l ey H e a t h , S o l i h u l l , B 9 3 9 B N

Pilau Rice (Aromatic Basmati Rice) Pilau Rice 2.95Keema Pilau Rice 3.25Mushroom Pilau Rice 3.25Vegetable Pilau Rice 3.25Egg Pilau Rice 3.25Peas Pilau Rice 3.25Peshwari Pilau Rice 3.25Special Pilau Rice 3.50

Rice(White Long Grain Rice)

Steamed Rice 2.75Egg Fried Rice 2.95Garlic Fried Rice 2.95Mushroom Fried Rice 2.95Fried Rice 2.95

ExtrasChappatti 1.50Roti Whole Meal bread 2.50Paratha 3.25Puree 1.50Chips 2.95Aroma Family NanPlain 6.95Flavoured 7.95

Rice

BreadNan (Bread baked in the Tandoor Oven) Plain Nan 2.75Keema Nan 2.95 Peshwari Nan N 2.95Chicken Tikka Nan 2.95 Cheese Nan 2.95Garlic Nan 2.95Chilli Nan 2.95Daniya Nan 2.95Egg Nan 2.95

OPENING HOURSMon – Fri 17:00 – 22:30

Sat 17:00 – 23:00 Sun 17:00 – 21:30

Here at Aroma, our aim is to make your visit an enjoyable and memorable experience, leaving a lasting impression.

Our philosophy is simple: we incorporate the freshest of ingredients to our dishes, which are prepared to the highest standards, using the most authentic cooking techniques from the East. Our menu will have something to suit every taste: in addition to traditional signature dishes, we also specialise in contemporary Indian cuisine as well as catering for our more health conscious diners. Your experience will be an aromatic and colourful one, serving you with a truly eastern experience. Our service is as important as our food; we hope to satisfy you with both. Whatever the occasion, celebrate with us at Aroma and be sure to leave with an experience to remember.

Enjoy your meal.

The Aroma Team

We know that a healthy lifestyle will be important to all our customers so we have invested our time in finding innovative ways of cooking our dishes whilst maintaining their quality, texture and taste.

All our dishes are now prepared using cholesterol free oil and we use yoghurt which is naturally low in fat. Our dishes are also cooked using the freshest of ingredients, free range produce and we avoid genetically modified ingredients.

Look out for the and make healthy eating that little bit easier with Aroma.

Please note: we will endeavour to keep to the estimated times for both collection and delivery. However, good food does take time to cook and, during busy periods we would appreciate your patience.

If you have a particular favourite dish that is not on the menu then please enquire as we are often able to oblige.

Our dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds, lupin and sulphur dioxide. If you are allergic to certain ingredients please notify our staff before ordering.

We can cater for private functions (eat in or take away) with set meals available to suit all budgets. Please do not hesitate to contact us to discuss your requirements.

Vegetable Side Dishes Sag Paneer 3.95Chana Massala 3.95Ghobi Bhaji 3.95Ghobi Paneer 3.95Brinjal Bhaji 3.95Tarka Dall 3.95Mushroom Bhaji 3.95Vegetable Bhaji 3.95Shabji Paneer 3.95Bindi Bhaji 3.95Bombay Aloo 3.95Sag Aloo 3.95Sag Bhaji 3.95

KEYMild- M Medium- Slightly Hot- Hot- Very Hot-

Nuts- N Vegetarian- V Healthy-

V

TAKEAWAY MENU

10% D ISCOUNT (Collection Only- Discount only applies to orders containing a main course)

FREE DELIVERYBentley Heath• Knowle • Dorridge • Monkspath(within a 4 mile radius | minimum order £12.00)

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Traditional Dishes StartersAll starters served with salad & chutneys

PappadomsPlain 0.70Massala 0.80Pickle Tray 1.95

Tandoori Starters Marinated in a mix of special herbs and spices, then cooked in a clay ovenChicken Tikka 3.50Lamb Tikka 3.75Tandoori Chicken (On the bone) 3.50Sheek Kebab 3.50

Mixed Kebab 4.75Tandoori King Prawn 4.95Paneer Tikka V 3.75Lamb Chops 4.95

Pakora Pieces in spicy deep fried batterChicken Pakora 3.50Tuna Pakora 3.25 Vegetable Pakora V 3.25 Mushroom Pakora V 3.25

Quorn Pakora V 3.25 Brinjal Pakora V 3.25 Chicken Tikka Pakora 3.95Fish Pakora 3.75

Puree Puree bread fried and filled with a slightly spicy topping

Chicken 3.95Lamb 4.25Paneer V 3.95Quorn V 3.95

Tuna 3.95Aloo Chana V 3.75 King Prawn 4.95Chicken Tikka 4.25

Traditional Starters Selection of favouritesOnion Bhaji V 3.25 Shami Kebab 3.95

Nargis Kebab 3.95King Prawn Butterfly 4.95

This is a traditional North Indian way of cooking meat or fish. The meat or fish is marinated in a special mix of herbs and spices and blended with yoghurt. This is then cooked on a skewer (Sheekh) in a blazing hot tandoor (clay oven) to give a unique taste and flavour. All Tandoori dishes are served with fresh, crispy green salad and chutney.

Tandoori Chicken (On the bone) 8.25Chicken Tikka 8.25Tandoori King Prawns 11.95 Lamb Tikka 9.95Tandoori Fish 11.95Paneer Tikka 8.25

Shashlick(Cubes of seasoned meat, onion, capsicum and tomato grilled on a skewer)Chicken Shashlick 9.95Lamb Shashlick 10.95King Prawn Shashlick 12.95Paneer Shashlick V 9.95

Aroma Mixed Grill 14.95Tandoori Chicken, Chicken Tikka, Lamb Tikka, Tandoori King Prawn, Lamb Chop and Sheekh Kebab served with Nan Bread.

Aroma Signature DishesMETHI GOSHT 10.95Tender cubes of lamb cooked in a generous helping of fenugreek leaves and tempered with the finest herbs and spices.TARKA KING PRAWN 13.95Lobster sized king prawn halves in their shells, pan fried in butter, cooked with fresh garlic and seasoned with crushed cayenne pepper and fresh coriander.QUORN PANEERSA N V 10.95Quorn and Indian cheese pan fried with coconut, garlic peppers and tomato, served with sweet peshwari rice.BUTTER CHICKEN N M 10.95 Mild, rich and sweet, chicken tikka cooked with fragrant spices, ground almonds, butter and cream.BENGAL SPECIAL 10.95 Slightly hot, chicken, egg and potato cooked in a special blend of herbs and spices.GINGER FISH & PRAWNS 10.95Chunks of cod and prawns cooked in a light sweet hot sauce with mango and strips of fresh ginger.JORDIE SPECIAL 10.95 Chicken, lamb tikka or king prawn cooked in a sweet, spicy and lime flavoured thick sauce, garnished with tomato, onion and peppers.MANGO MALAI N M 10.95Chicken tikka cooked with mango pulp. A mild, sweet and creamy dish.CHICKEN TIKKA NARGISI N 10.95Slices of chicken tikka cooked in a dry thick sauce, dressed with an omelette and fried potato.CHICKEN CHILLI MASSALA 10.95Sliced chicken tikka in a rich spicy sauce cooked with slivers of green chillies.FISH MELA 10.95 Slightly hot, cod, tuna, prawn & king prawns in a tangy tomato and lemon sauce with fresh green chilli & coriander.GOA GARLIC KING PRAWNS 13.95Kings prawns exquisitely marinated in authentic Goan spices, cooked in a garlic sauce with spiced capsicum, chunky onions and fresh tomatoesPARSI MURG 10.95Mumbai style curry of spring chicken with spinach simmered in spiced sauce with a massala of lightly pickled sun dried chillies, sesame seeds and homemade garam sauce.

Chef’s SpecialChicken Tikka 8.95 Tandoori Chicken 8.95Lamb Tikka 9.95 Tandoori King Prawn 11.95

Tandoori Mix 12.95Mixed Vegetable V 8.95 Quorn V 8.95Paneer Tikka V 8.95

Our Chef ’s specials are available in the following mediums:

MASSALA N M Rich, sweet dish with fresh cream, butter, ground almond and a hint of lemon

NUTTY SPECIAL N Savoury Balti fashion with little cream and roasted almond & cashewSPICY GARLIC N Savoury, slightly hot dish with plenty of garlic and fresh green chilliesPASSANDA N M Rich, sweet dish cooked with bay, cinnamon, butter cream & ground almonds

TANDOORI SPICE N Very rich, slightly hot dish cooked with tandoori spices and minced lamb

Create Your Own Delicious DishSelect from one or more of the listed ingredients to add to any traditional balti or curry dish to create your own unique dish.

Muttor (peas) 1.00Gobi (cauliflower) 1.00Brinjal (aubergine) 1.00Paneer (Indian cheese) 1.00Bhindi (okra) 1.00Mixed vegetables 1.00Fresh green chillies 1.00

Aloo (potato) 1.00Dall (lentils) 1.00Keema (minced lamb) 1.50Sag (spinach) 1.00Chana (chick peas) 1.00Mushrooms 1.00Egg 1.00

Tandoori

These dishes are available in the mediums listed:Chicken 8.50Chicken Tikka 8.95Lamb 9.75Lamb Tikka 9.95Quorn V 8.75Prawn 8.50King Prawn 10.95Cod 9.95Keema 8.95Vegetable V 7.95Paneer V 7.95

Aroma Mix 10.95 (Chicken, Lamb, Prawn & King Prawn)

Tandoori Mix 12.95(Chicken Tikka, Lamb Tikka, Tandoori Chicken and Tandoori King Prawn)

Stuffed Pepper Roasted in a clay oven, stuffed with a filling of your choice and topped with cheese

Lamb 4.75Chicken 4.75

Veg V 4.75 Tuna 4.75

To ShareA towering feast for those that can’t possibly choose just one! Our signature starter includes:

Rajasthani Platter 8.95sheekh kebab, chickent tikka, lamb chops, chicken tikka pakora and meat samosa.

Maharaja Platter V 7.95Brinjal pakora, paneer tikka, mushroom tikka, vegetable samosa and onion bhaji.

Samosa Pastry parcels with a spicy filling

Vegetable V 3.50Lamb 3.50

Chicken 3.50Cheese Samosa 3.50

BALTI Balti dishes originate from Kashmiri cooking. They are lightly spiced with a slightly dry consistency. Cooked with fresh onion, tomato, peppers and coriander and served in a metal wok which is called a Balti. Best eaten with a nan using your fingers.

JALFREZI Hot with peppers, onion and green chillies

BHUNA Dry thick sauce with onions and tomato

PATHIA Hot, sweet and sour

KORMA N M Mild and creamy with coconut

MALAYA Mild to medium, lightly spiced with pineapple

MADRAS Rich and hot

ROGAN N Medium, with spicy tomatoes, peppers and cashew

DUPIAZA Medium, plentiful onions and green peppers

VINDALOO Very hot, cooked with onion, tomato and coriander

DANSAK Hot, sweet and sour cooked with lentils

BIRIANY N Savoury dish of Basmati rice cooked with almonds and butter, served with a vegetable curry